Northern Europe's largest trade fair for the hotel, restaurant and catering industry
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Northern Europe’s largest trade fair for the hotel, restaurant and catering industry Parallel events
The fair you don’t want to miss Welcome as an exhibitor at GastroNord 6-9 May 2014, the Nordic region’s largest trade fair for the hotel, restaurant and catering industry! GastroNord attracts interested and involved visitors from the entire food and beverage industry who come to get inspiration and new knowledge, consult the experts and find specific products. GastroNord is being held in parallel with the Vinordic beverage trade fair and the Bocuse d’Or European Chef Championship 2014. “Sweden is now a culinary nation to be reckoned with and is well on its way to becoming a gastronomic superpower.” Daniel Fritzdorf, GastroNord Event Manager GastroNord was launched in 1985 and has developed into Northern Europe’s most important trade fair for the hotel, restaurant and catering industry. The interest in food has grown exponentially in the Nordic market in recent years and the fair is a meeting place that provides unique business opportunities centered on gastronomy. The media’s interest in “Sweden, the culinary nation” is greater than ever and once again we’re planning to organize an international press program in connection with GastroNord and Vinordic 2014. You can use Stockholmsmässan’s Matchmeeting function to book meetings with existing and potential customers during the fair. GastroNord has the meeting rooms – all you need to do is book the meeting. 2 gastronord@stockholmsmassan.se | www.gastronord.se | vinordic@stockholmsmassan.se | www.vinordic.se
Why you should exhibit at GastroNord Meet industry decision-makers (20,072 visitors in 2012) The leading trade fair in Northern Europe Unique business opportunities Enhance your brand in front of an interested audience Show this year’s innovations to the right visitor Powerful marketing Contacts for the future Invite your customers The entire industry gets together GastroNord attracts exhibitors within areas inclu- ding Food & Beverages, Administrative Aids, Applian- ces & Equipment, Food Vending Machines, Bakery & Patisserie, Tableware & Serving, Packaging & Packa- ging Machines, Interiors & Environment, Services & Information and Safety Equipment. View movie » Right visitors – satisfied visitors Visitors from all sectors Hotel/Restaurant/Catering 29% Institutional catering 29% Wholesalers 7% Bakery, patisserie 5% Restaurant schools 5% Grocery trade/Convenience trade 4% Pub/Bar 4% Fast Food 2% Other 15% Visitors with great influence on company purchasing decisions Complete influence 15% GastroNord press interaction indicators Major influence 23% Q1+Q2, 2012 Significant influence 24% Number of articles/features 231 Press 161 Visitors willing to return next time Web 67 Yes, absolutely 53% Radio/TV 3 Yes, probably 30% Scope (potential readers in millions) 16,2 Maybe 12% Advertising value SEK 9 151 283 NU Group’s summary » 3 gastronord@stockholmsmassan.se | www.gastronord.se | vinordic@stockholmsmassan.se | www.vinordic.se
What’s on at GastroNord 2014? Bocuse d´Or Europe Vinordic Gastronomic Week at Stockholmsmässan Vinordic is Northern Europe’s Gastronomic Week is also held to Bocuse d´Or is the world’s most largest beverage fair for wine, beer, coincide with GastroNord – it’s a prestigious gastronomy competi- spirits and cider. Vinordic is a trade platform for gastronomic colla- tion that was started in 1987 by fair for the food and beverage boration and exciting meetings all award-winning chef Paul Bocuse. industry that is held on alternate over Stockholm. With the help of The competition is frequently years and attracted almost 9,000 seminars, workshops, conversa- called the world championship for professional visitors last time. 96% tions, political discussions, competi- chefs, and Stockholmsmässan and of these told us they intend to re- tions, panel debates, business deals, Mässrestauranger are sponsors. turn in 2014. Vinordic is organized product launches and much more, by Stockholmsmässan to coincide we take the fair out into the city The Bocuse d´Or European Chef with GastroNord. together and find exciting new pla- Championship 2014 will be held ces and ways to meet. Gastrono- in parallel with GastroNord and Vinordic Wine Challenge mic Week is an industry week that Vinordic in its own hall at Stock- The Vinordic Wine Challenge – aims to leave a lasting impression! holmsmässan. Sweden’s only EU-certified wine competition – is an important A large number of international vi- feature at the fair. The goal is to sitors and journalists are expected select Sweden’s best value wines to attend the fair in 2014. and the winners are entitled to use the award in their marketing for exposure, labeling and adverti- sing purposes. 4 gastronord@stockholmsmassan.se | www.gastronord.se | vinordic@stockholmsmassan.se | www.vinordic.se
Fair floor plan 2014 Compe- Machines,Vending Machines Clothes Vinordic tition and Catering Equipment zone Interiors & Environ- Food, Beverages & Packaging ment Pressbyrån EAST ENTRANCE CE RAN ENT IN MA Good-value stands Admission tickets As an exhibitor at First 100 sqm A large and important section of GastroNord you´ll 1,595 SEK/sqm (excl. VAT) our visitors are those invited by always get: and then 1,465 SEK/sqm you, the exhibitor. Ordering admis- (excl. VAT) sion tickets in advance and inviting Discounted entrance tickets your customers is an easy way to Worth 240 SEK including ExpoStart: reach the people you want to visit VAT/ticket. You pay just 96 SEK 4,900 SEK excluding VAT your stand. You also make it easier excluding VAT/each for ExpoStart includes exhibitor for your customers to plan their tickets that are used. The insurance, electrical power socket, fair visit. maximum charge afterwards empties handling, goods handling will be 10,000 SEK excluding and stand cleaning in preparation We plan to provide both digital VAT for the first day of the fair. and paper tickets. You select what suits you and your company best. Access to the Matchmeeting Check out our special offers » function - you can pre-book Enter and order » meetings in free-of-charge Registration form » meeting rooms A 50 % discount if you want to book a conference room 5 gastronord@stockholmsmassan.se | www.gastronord.se | vinordic@stockholmsmassan.se | www.vinordic.se
To find out more about GastroNord and Vinordic, please contact: Sales Administration Anders Eklund Camilla Ericson + 46 8 749 44 39 +46 8 749 92 47 anders.eklund@stockholmsmassan.se camilla.ericson@stockholmsmassan.se Partners and sponsors Ulrika Köhler Daniel Fritzdorf +46 8 749 92 42 +46 8 749 41 96 ulrika.kohler@stockholmsmassan.se daniel.fritzdorf@stockholmsmassan.se Activities and competitions Erik Westerlund +46 8 749 44 23 erik.westerlund@stockholmsmassan.se PARTNERS BFS Gastronomi Sverige Leading Nordic and European Visita Restaurangakademien trade publications Swedish Chefs Association Chef of the Year Association gastronord@stockholmsmassan.se | www.gastronord.se | vinordic@stockholmsmassan.se | www.vinordic.se
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