RELAIS IN THE CHIANTI REGION - Efffetti Wedding In Tuscany

RELAIS IN THE CHIANTI REGION

8 rooms plus 1 suite this relais grants fantastic views, privacy and amazing food. Minimum stay July-September is 3 nights. Total accommodation from
18 to 22-24 people with nearby solutions.
Lovely terrace and lawn for receptions and ceremonies from 20 to 50/60 guests (or more with a marquee).
28 km from Florence Airport, 74 km from Pisa Airport and 54 km from the city of Siena.
                                                       Efffetti Wedding Planners and Events in Tuscany
                                                                  www.weddingintuscany.info

Efffetti Wedding Planners and Events in Tuscany
           www.weddingintuscany.info

Efffetti Wedding Planners and Events in Tuscany
           www.weddingintuscany.info

Efffetti Wedding Planners and Events in Tuscany
           www.weddingintuscany.info

Efffetti Wedding Planners and Events in Tuscany
           www.weddingintuscany.info

Efffetti Wedding Planners and Events in Tuscany
           www.weddingintuscany.info

Efffetti Wedding Planners and Events in Tuscany
           www.weddingintuscany.info

Efffetti Wedding Planners and Events in Tuscany
           www.weddingintuscany.info

Efffetti Wedding Planners and Events in Tuscany
           www.weddingintuscany.info

EFFFETTI WEDDINGS – Marriage in 2014 (mid June- end of September)

Prices are VAT included
Rental of the whole relais including accommodation for the standard
occupancy (additional beds 30€/bed/day) + 1,5€ per person per night tourist
tax due to the municipality through the relais.

RENTAL
1 day (incl 1 night): Euro 2500.00 (1 day only is not available from July to September)
3 Nights: Euro 4800.00 (Minimum requested in July, August and September)
one Week: Euro 10000.00

ROOM TYPES
The relais has 8 double rooms + 1 Junior Suite. Each has a private bathroom, Air
conditioning, TV SAT, Free WiFi, telephone; minibar, courtesy kit.

−   N. 4 STANDARD ROOMS:
       −   2 rooms: ground floor. They can be connected rooms.
       −   2 rooms on the first floor
       −
−   n. 4 SUPERIOR ROOMS:
         • 2 rooms: ground floor (here an additional bed can be added @extra 30€ per
           night)
         • 1 Room: First Floor with Jacuzzi (here an additional bed can be added @extra
           30€ per night)
        •  1 Room in the main building in front of the swimming pool
       •
−   n. 1 JUNIOR SUITE:
        − on 2 floors, with sitting room with sofa bed (queen size) + double bedroom where
        a third bed can be added (with an extra cost of 30€ per night)

CEREMONY VAT INCLUDED (considering VAT @22%)
The ceremony can occur in the lawn or on the terrace overlooking the valley.
Setting of chairs for the ceremony € 244
Marquee to create shade € 488

Wedding reception: from EURO 60,00/70,00 per person (including the selected menu,
water, hose wine, spumante for the toast coffee and digestives (limoncello or others)
Some menu samples:

MENU 1

Aperitivo&Antipasto a Buffet
Involtini di Carpaccio di Manzo e Verdurine Croccanti al Sesamo - Coccoli con Burrata e
Prosciutto Crudo- Formaggi della Fattoria Corzano e Paterno con le nostre confetture -
Crostini "fai da te" - Baci di Dama con Pappa al Pomodoro - Sformatini di Verdure

Served at the table:

Gnudi di Ricotta e Spinaci con Fonduta di Parmigiano

Filetto di Maialino di Cinta fasciato con Fondente di Cipolle di Tropea e Patate Arrosto

Wedding cake

MENU 2

Aperitivo a Buffet con Finger Foods

Served at the table:...

Crespelle alla Fiorentina
Papperdelle su Cinghiale

Granpezzo di Chianina con Verdure Croccanti al Sesamo e Patate Domenicane

Wedding cake

MENU 3

Carpaccio di Manzo con Insalitina di Finocchi e Arance

Tortelloni al Ragù di Chianina
Tagliatelle con Fiori di Zucca e Porcini

Tagliata con Ginepro e Vino Rosso con Fagioli all'Olio Novo

Wedding cake with cookies buffet

MENU 4
Aperitivo con stuzzchini
Fantasia di Bruschette Toscane e Involtini di Bresaola con Formaggio alle Erbe
Crespelle dell'Orto
Pennette Salsiccia e Porri
Gran Pezzo di Chianina con Patate al Rosmarino
Macedonia di Frutta
Dolce Nuziale

MENU 5
Aperitivo&Antipasto servito a buffet ( stuzzichini vari, olive, patatine, 5 tipi di tartine, spiedini salati
misti, salumi misti, fantasia di formaggi)
Tortelloni (pasta fresca) Guanciale, Porcini e Scaglie di Pecorino
Gnocchetti al Radicchio Rosso e Lardo
Carré di Maialino agli Aromi e Prugne con Purea di Patate
Macedonia di Frutta
Dolce Nuziale

MENU 6
Aperitivo servito al Tavolo con Vol au Vent alle Melanzane
Antipasto del Poggio
Tortelloni al Ragù di Chianina
Tagliatelle con Fiori di Zucca e Porcini
Tagliata con Ginepro e Vino Rosso con Fagioli all'Olio Novo
Macedonia di Frutta
Dolce Nuziale

* these are just samples, each course can be exchanges among menus

TABLES AND CHAIRS RENTAL needed: in case of more than 40 guests the rental of
chairs and tables and table clothes and cutlery is necessary. In which case a draft cost of
18-25€ per person must be added to the reception costs (the cost depends on the type of
mise-en-place chosen)

•   Marquee rental for a total lawn coverage if needed from Euro 1900,00

TERMS and CONDITIONS
deposit 30% to confirm the booking, non refundable

−   In case of cancellation:
−   Up to 30 days before the scheduled arrival: just the deposit
−   From 30 to 15 days before the arrival 50%
−   From 15 to 6 days before the scheduled arrival 80%
−   From 6 to 0 days 100%