Event Schedule - New Zealand Winegrowers
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The Whole Bunch Pinot Noir 10-11 February 2022 Event Schedule Click through the sessions below to see the full schedule. Thursday 10 February Session One (& Only): The Squeeze This is a proper party. No deals, no negotiations … just a great opportunity to get together as a collective – re-connect, rejoice and re-inspire each other. Friday 11 February Rise & shine! (registration from 8.00am for a 8:45am start) Session One - Ground work Session Three - Bench trialling Co-Chairs Helen Masters & Pen Naish Nick Stock, Dan Sims, Michael Dhillion, Rob Walters Dame Anne Salmond [Beaming in from Australia] Mike Taitoko Emma Jenkins MW and others Smoko! – Idea inoculation Afternoon leg stretch! – Blending Session Two - Fermentation Session Four - Maturation Professor Tim Flannery [Live from Australia] Mike Taitoko, Guy Horrocks Suky Thompson Nicole Manawatu-Brennan Wine Tasting 4.10-5.10pm A self-pour tasting of 2019 Pinot Noir from every Luncho! – Idea digestion region of New Zealand
ork Session One – Ground w 8.45am Co-Chairs Helen Masters & Pen Naish Welcome and acknowledgments. Dame Anne Salmond Our national treasure is joining us again! Anthropologist and historian, best known for her writings on New Zealand Turangawaewae history and her efforts to improve intercultural understanding How has our place shaped and between Māori and Pakeha, she’s also from a Gisborne wine informed us? industry family, so there’s really none better to talk us about what makes us, us! Mike Taitoko Mike is of Maniapoto descent and co-founder and Kaitiakitanga CEO of Takiwā, an award-winning data analytics and visualisation company focusing on agriculture, land-use Mike will talk about emergence of and environmental impacts. He is also a cofounder of environmental custodianship, what Toha, an impact investment platform designed to support is happening in other industries and environmental initiatives and is currently acting CEO of Calm why is it important to us. the Farm, a regenerative ag investment platform. Smoko! – Idea inoculation The Whole Bunch Pinot Noir 10-11 February 2022
tion Session Two – Fermenta Professor Tim Flannery The global view… [Live presentation from Australia] Tim will talk about earth system sciences– reminding us of exactly what is at stake and pointing us towards possible ways of reconciling agriculture with nature. Suky Thompson Playing the long game…. Is a dedicated conservationist on Banks’ Peninsula Suky will discuss the Trust’s vision for and Manager of the Rod Donald Banks Peninsula natural regeneration of forests. She will Trust. This trust has recently purchased Te Ahu Pātiki, also share practical knowledge about the two highest peaks on the Banks Peninsula, with the Emissions Trading Scheme and her the aim to facilitate natural regeneration of native current mission - how to get funding forest, biodiversity and public access. She is a local through the Emissions Trading Scheme representative with much grass roots knowledge to for native regenerating forests, to support share. nature and agriculture working together as land-uses. Nicole Manawatu-Brennan Nicole is of Māori and English descent with strong Whanaungatanga whakapapa to local hapū Ngāi Tūāhuriri (Tuahiwi) and Kati Huikai (Port Levy). She is the Managing Partner Nicole will delve into the importance of Tiaki & Partners with a current focus on renewable whanaungatanga; the value of connecting energy, Director of Horomaka Limited with a focus on with our communities and environment, Aquaculture as well as a Trustee of Ōtākaro living labs but most importantly connecting with and holds a number of directorships across Education, ourselves. Health, Fisheries and Environment. Luncho! – Idea digestion The Whole Bunch Pinot Noir 10-11 February 2022
trialling Session Three – Bench [Beaming in from Australia] Nick Stock, Dan Sims From the Outside writers, educators, observers What’s happening across the ditch? The Michael Dhillion good and the less good. What trends Bindi, Macedon ranges are emerging in finding their culture, Rob Walters understanding their place. Bibendum Australia Emma Jenkins MW, Judy Finn Owner, From the Inside Neudorf and Hatch Kalberer Winemaker, A MW and two pioneers of the Fromm New Zealand wine industry all on the couch. They’ll help us reflect on our history to this point, the lessons learnt, and key elements that will inform and direct our future. Emma Jenkins MW, Dr Chris Howard Wine Looking Ahead Folly and Jannine Rickards Huntress Wines Emma joins an anthropologist interested in the biocultural aspects of wine and a new generation winemaker carving out a place in the world of Pinot Noir. They will discuss our cultural reference point as New Zealanders and where to from here. Af ternoon leg stretch! – Blending The Whole Bunch Pinot Noir 10-11 February 2022
on Session Four – Maturati Mike Taitoko, Guy Horrocks What can we learn from other Captains of industry discuss how NZ business is industries? adjusting to new environments. Sustainability and NZ in a global context. How important is Pinot Noir to New Zealand? How do we as producers, connect to the fine wine communities and markets in this changing world? 4.10 – Wine Tasting 5.10pm A self-pour tasting of 2019 Pinot Noir from every region of New Zealand The Whole Bunch Pinot Noir 10-11 February 2022
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