Strengthening Agricultural and Market Value Chains - by Chuma Ezedinma UNIDO-Regional Office-Nigeria November 2015
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Strengthening Agricultural and Market Value Chains by Chuma Ezedinma UNIDO-Regional Office-Nigeria November 2015 1
Agriculture/Market Value Chains Agriculture value chains empowers farmers to shift from subsistence farming to an entrepreneurial business, it gives them the tools they need to take ownership of the process and build sustainable markets. Market-oriented agriculture encourage farmers to invest in their fields in order to increase yields while decreasing production costs. The input value chain encompasses those involved in the steps leading up to the harvest. These include agro-dealers, who sell farmers agro-inputs and provide information on their use or producer organizations that help farmers learn more effective farming techniques. The output value chain encompasses all the steps that an agricultural product takes, from its point of origin to the consumer. 2
Typical organizational Value Chain models Model Driver of organization Rationale Producer-driven • small-scale producers, especially when • access new markets; (Association) formed into groups such as associations or • obtain higher market price; cooperatives • stabilize and secure market position. • large scale farmers. Buyer-driven • processors; • assure supply; • exporters; • increase supply volumes; • retailers; • supply more discerning • traders, wholesalers and other traditional customers – meeting market market actors. niches and interests. Facilitator-driven • NGOs and other support agencies; • ‘make markets work for the poor’; MARKETS, IFAD, etc • regional and local development. • national and local governments. Integrated • lead firms; • new and higher value markets; • supermarkets; • low prices for good quality; • multi-nationals. • market monopolies 3
Farmer Cooperation in Agricultural Production With too many small scale farmers at the agricultural production level, cooperation is key to improve marketing power 5
2. Cost Reduction Strategies at the Farm Level: Example in Cassava Production 35 100% 13.6% 11.6% 27.9% 40.5% 29.4 30 Use of Improved 25.4 26 25 21.2 inputs and 17.5 US$/ton 20 mechanization is 15 the key to 10 improve 5 efficiency at the 0 farm level Traditional Improved Mechanized Mechanized Mechanized system varieties planting planting and planting harvesting &harvesting &improved varieties
Buyer Driven Model Commercial Banks /Financial institutions prefer to support small farmers where the market risks can be controlled 9
Regional Office Nigeria 2015 Retreat 4. Innovative Financing is key to growth in modern agro food value chains Significant gaps in financing systems Financing working and investment capital for input supply, non-farm assets, and industrial property has to be at core of financing agenda for industrial development Multiple financial products to meet emerging needs e.g. timeliness, low cost (< 5%) and long term (15 – 20 year) loans for internal and external infrastructure development in agro industrial parks Strengthen risk assessment and lending criteria Adopt modern technological innovations to improve financing services 11
Using ICT to improve Agricultural Financing 1 1. Abara Obodo 9. Nsukwa. 2. Abudu 10. Onicha Ugbo 3. Afor Ozoro 11. Onuobo 4. Edum Afor 12. Oyoko 5. Igbesi 13. Utenim 2 6. Iselle-Uku 14. Ebelleh 7. Koko Junction 15.Ogwashi-Uku 8. Nkwo Uromi 16. Ukokpo 3 4 Agbor 5 6 20% 40% 7 Asaba Onitsha 10% 8 40% 70% 9 M-PESA, originally designed as a Umunede system to allow microfinance-loan 10 repayments to be made by phone, 11 No. Market Name Agbor Asaba Umunede reduces the costs associated with 1. Abara Obodo 25% 25% 50% 2. Abudu 20% 20% - 3. Afor Ozoro 50% - - handling cash and making possible 12 4. 5. 6. Edum Afor Igbesi Iselle-Uku 30% 30% 100% 10% 20% - 40% 50% 50% lower interest rates. 13 7. 8. 9. Koko Junction Nkwo Uromi Nsukwa. 30% 30% 20% 20% 20% 30% 20% 50% 40% 10. Onicha Ugbo 20% - 40^ 11. Onuobo 40% - - It has been broadened to become a 14 12. 13. 14. Oyoko Utenim Ebelleh 20% 20% - 10% 20% 20% 30% 40% 30% general money-transfer scheme in 15 16 15. 16. Ogwashi-Uku Ukokpo - - 10% 30% 60% 50% Kenya.
Marketing Marketing is a business function that identifies consumer needs, determines target markets and applies products and services to serve these markets. It also involves promoting such products and services within the marketplace. Marketing is integral to the success of a business, large or small, with its primary focus on quality, consumer value and customer satisfaction. The "Marketing Mix" Strategy is a tool made up of four variables known as the "Four P's" of marketing. Products are the goods and services that your business provides for sale to your target market. In developing a product consider quality, design, features, packaging, customer service and any subsequent after-sales service. Place is in regards to distribution, location and methods of getting the product to the customer. This includes the location of the business, shop front, distributors, logistics and the potential use of the internet to sell products directly to consumers. Price concerns the amount of money that customers must pay in order to purchase your products. There are a number of considerations in relation to price including price setting, discounting, credit and cash purchases as well as credit collection. Promotion refers to the act of communicating the benefits and value of your product to consumers. It then involves persuading general consumers to become customers of your business using methods such as advertising, direct marketing, personal selling and sales promotion. 13
Branding and Packaging are important
Market Information: Strengthening Value Chains with ICT Using ICT to improve access to markets 15
Impact of ICT – Mobile Phones Reduces logistics and transportation costs. Farmers obtain the latest information with a phone call instead of making a long trip to a market. Helps in collection, aggregation and delivery. Improves negotiation power. Farmers’ increase their power to negotiate, particularly with traders, based on their ability to understand pricing in multiple markets, to cut out intermediaries, and to sell directly to larger-scale buyers. More sophisticated marketing plans based on price information. For example, farmers can modify the date of marketing, product permitting, or switch to alternate markets, transport and regulation permitting. Broader and deeper networks. Farmers communicate by phone with traders and farmers outside of their immediate geography as opposed to making a physical trip. The ability to communicate more easily and to triangulate information creates deeper trust in key trading relationships. Innovative partnerships. partnerships are facilitated and built among groups of producers, or by virtue of direct communication with corporations and traders, or through the ability to supply product based on just-in-time and/or quality needs. Informed use of inputs. Farmers can identify sources of inputs, obtain them more cheaply, and are better able to buy and apply them at the optimal times. Need to improve the Growth Improves farm business management through better information Enhancement Support (GES) about which inputs to use, new knowledge about grades and standards for produce, and increased interaction with corporations, Scheme and the E-Wallet System traders, and other farmers.
The Challenge to Agribusiness Sector Development Existing and intending Agro- 72% industrialists blame poor access to Infrastructure, Finance, Secure Feedstock Supplies and exacting 56% 55% Operational Environment 53% 45% 39% 28% 24% 19% 5% Infrastructure Financing Securing Policy & Regulatory Human Capital Governance Information & Land Government Competitive Supplies Communication Coordination Environment Environment Note: Data from 75 investors; 1Respondents have cited all challenges that are applicable to them 17
Agro Industrial Clusters: ……. a new agricultural investment framework Shift agriculture from government controlled to private sector led To stimulate Transform the private sector agricultural financial investments to landscape drive a market-led agricultural Channel investments in infrastructure and transformation services Strengthen the policy and investment climate
SCPZ Delineated area, typically 250 ha., dedicated to driving the facilitation of modern processing capacity ABIR The immediate SCPZ production neighborhood, typically 30-50 km radius, • constitutes the host communities • critical to ensuring adequate feedstock supplies 19
Business Plan Description Focus crop Rice Beans, Cassava, Cocoyam, Additional crops Maize, Melon, Groundnut and Yam Raw materials required for the 638,424 MTPA SCPZ Growing area required 137,745 hectares Total area of SCPZ 256.01 hectares Combined SCPZ Development Investment Opportunity1 Site Management: Utilities, roads, and agro-specific infrastructure Investment Power: Bioenergy and distribution Opportunities Water: Well and pump house, pumping and treatment, and distribution Initial Combined $27.71 million Investment Combined SCPZ Internal Infrastructure Investment Over $48.81 million Details Length of road Four Years 13.72km Total average water demand 5,626 cum/day Year 1: $11.8 million Wastewater generation 3,957.92 cum/day Profit After Tax Year 2: $7.9 million MSW generation Year 3: $6.1 million 56.91TPD Power demand 56.66MVA IRR 20.97% Payback Period 4 years
Agro Industrial Corridors: Transform the agricultural landscape 21
Brings Additional Players into the Value Chain Site/Estate/Infrastructure 1 Investors ? Industrialist/Agro 2 Processors •Finance •Land Devt/Alloc 3 Farmer Coops/Companies •Ease of Doing Business 4 Service Providers Ease of Doing Business indicators Government (Federal, State, Starting a Business 5 LG) Dealing with Construction Permits Getting Electricity Registering Property 6 Development Partners Getting Credit Protecting Investors Paying Taxes Trading Across Borders Enforcing Contracts Resolving Insolvency
Building Trade Capacity Three key problem areas that require specialized assistance to enable the expansion and competitiveness of exports from Nigeria: The lack of marketable products for exports; The lack of capacity to conform to international standards; The lack of information on rules of trade, markets and procedures to connect with export markets. The 3 Cs that enables a country to Compete, Conform and Connect. Products to Markets Develop Competitive Prove conformity with Connect to the manufacturing Market Requirements Market capability Compete Conform Connect .........by upgrading supply capacities and standards infrastructure Strategic partnerships with international standards measurement and accreditation bodies: International Organization for Standardization (ISO), International Laboratory Accreditation Cooperation (ILAC), International Accreditation Forum (IAF), International Bureau of Weights and Measures (BIPM), International Organization of Legal Metrology (OIML). 23
Regional Office Nigeria 2015 Retreat NATIONAL QUALITY INFRASTRUCTURE & INTERNATIONAL LINKAGES Metrology Certification National Testing Quality Infrastructure Standardization Accreditation CODEX 24
Regional Office Nigeria 2015 Retreat 5 Key Areas 1. Assistance for the promulgation of a National Quality Policy (NQP) and improvements in ensuing legislation for the NQI 2. Establishment of a National Accreditation Body (NAB) and Capacity development for accreditation auditors 3. Establishment of a National Metrology Institute (NMI) 4. Improved Private sector capacity to create and support conformity assessment bodies (CAB) in the NQI Program 5. Extend the use of the NQI services through awareness activities and better trained NQI’s workforce. 25
Developing SPS Compliance Developing SPS compliance infrastructure involves the following: Help frame legislation and regulations for SPS compliance. Introduce the new ISO 22000 for food safety management. Creating a Competent Authority with enforcement power to monitor producers and players in the value chain to ensure conformity to standards. Develop traceability systems that enable authorities to trace problems in exported products through the value chain. Establish or upgrad microbiological/chemical and metrological laboratories with international accreditation for SPS testing. Set up support services with CODEX Alimentarius Committees and a SPS Enquiry Point. Set up national or regional technical support centres for expert assistance to laboratories, government officials, producers and processors. 26
Thank You 27
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