No. 8 rue Jean Goujon Paris - La Maison Champs Elysees
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TODAY, DISCOVERING NO. 8 RUE JEAN GOUJON IS A UNIQUE EXPERIENCE IN AN UNEXPECTED PLACE THAT COMBINES GENEROSITY, POETRY, LUXURY AND LIGHTNESS, PLEASURE AND AN OFFBEAT VISION. YOU SET OFF ON A JOURNEY WITHIN A JOURNEY, AS IN A FILM. CAMERA! ACTION!
Still shot of the façade of No. 8 rue Jean Goujon 3 EXT. DAY- Façade of No. 8 rue Jean Goujon VOICE OFF Something has been happening in the Golden Triangle, behind the Napoléon III façade of what was once the townhouse of the Princess of Essling. Discreetly, almost secretly … Track in. The camera approaches the sides are mirrors. elegant façade. The camera sweeps across the four Close-up of glass door. Engraved sides of the monolith. in the glass we read, in turn, La They reflect in turn the White Maison des Centraliens, Lounge, the great staircase then La Maison Champs Elysées. guarded at the bottom by an imperial eagle, the entrance to the Subjective shot. reception rooms and the scorched The camera sweeps across the wood cigar bar. Straight beyond French-style Mareuil flagstone the monolith the restaurant, lit paving with black marble throughout by its glass roof, leads cabochons. But the cabochons to the garden outside. But how seem to have been displaced can this be? The tables and chairs by the draught when the door seem to be levitating … opened: instead of staying put at the corners, they are scattered across the flagstones. The camera approaches a strange diamond-shaped paralleliped suggestive of the monolith in 2001 A Space Odyssey, except that the VOICE OFF Indeed there’s something very, very special about the Parisian townhouse at No. 8 rue Jean Goujon. The unexpected seems to have become the rule. You’d hardly be surprised if a rabbit in a red jacket came The façade at No. 8 by as in Alice’s wonderland. Here in the Maison des rue Jean Goujon Centraliens, between classicism and avant-garde, tradition and provocation, a new experience is coming The Reception Hall to life: witty, jokey , poetic, playing in total freedom with the codes of decor and service, the The White Lounge better to amaze you, welcome you and make you want to come back.
4 Flashback A highlight of the Golden Triangle, the Grand The façade of the Maison des Centraliens Palais was built for the 1900 World exhibition in the early 1900s The story begins … but does development of industrial wanted to put their a story really begin? If science” founded said imprint on a major so, when? Long ago at the École Centrale in the interior architecture ESSEC business school where premises of the Hôtel project embracing a friendship was forged Salé, which now houses the guestrooms, restaurant, among some of the private Picasso museum? It was in bar, lounge and smoking investors who were to found the same period that Rue room; and the desire of the company ODO to tender Jean Goujon in the the Maison des Centraliens for the Maison des François I district was to bring this supreme Centraliens contract? Or built. symbol of the prestige of later, at the Club Med’ and the Ecole Centrale into Accor where their paths In 2011, nearly two the 21st century. crossed again? centuries later, the coincidence of opportunity Or even further back, in and three desires led to the first quarter of the the revival of the Maison 20th century, when the des Centraliens. The alumni of the École opportunity: the Accor Centrale des Arts et group wanted to pull out Manufactures (the of the site’s management. ‘Centraliens’), set up The desires: those of the their home base in the ODO partners who wanted to former townhouse of the turn this unique, Princess of Essling? Or prestigious setting into still further, in the 1820s the place where they would when four men “open to the have liked to put up – to dine, to sleep; that of Maison Martin Margiela who
1 5 The Maison Champs Élysées the Golden Triangle’s new jewel About No. 8 rue Jean Goujon The townhouse at No. 8 for the purpose with funds designed by Maison Martin rue Jean Goujon with its provided by the alumni of Margiela, a smoking room, fine Haussmann-era façade the Ecole Centrale des an 80-cover restaurant, was built in 1866 for Arts et Manufactures. and the bar, which opens the Duchess of Rivoli, onto a wooden terrace, Princess Essling, Mistress In 1989, the site of the seats 40 for meals in of the Household to the Maison des Centraliens summer and gives onto the Empress Eugénie. was extended to 7000m² by private garden. building a hotel complex Built in 1866, the house in the garden. Management had three floors with of the hotel was entrusted sheds and stables at the to the Accor hotel group. rear. On the death of the duchess, it passed to her In 2009, after the son Victor Masséna, Duke departure of the Accor of Rivoli, then to her group, the Maison des grandson André Prosper Centraliens commissioned Victor Napoléon Masséna ODO to renovate the who sold it in 1913 to Her place, cleaning the Serene Highness Louise de façade, repairing the Croye, Princess of Croye roof, bringing the Solre. Her heirs sold it building up to standard, on 31 July 1919 to the renovating the 40 existing Maison des Centraux, a guestrooms, creating 17 limited company formed new guestrooms and suites A surrealistic interpretation: the Wing Lamp in suite 142.
1. The Golden Triangle’s new jewel 6 The Maison Champs Élysées: a new beginning As witness the façade which has also show, the partners have taken been restored to all its former the long view. The building that glory and the First Empire eagle Centraliens and visitors discover that guards the great staircase, today has been very thoroughly the renovation of the Maison des overhauled, ready to confront the Centraliens has been done with all 21st century. due respect for the heritage of the Beyond renovation, architect Ecole Centrale and the mansion’s Danièle Damon has really architecture. restructured the building. On the Emblematic of the place, the ground floor the restaurant is now Second Empire reception rooms of vast and opens onto the terrace the Hôtel d’Essling, on the 2nd and garden, which lead to the floor, have been restored just as Impasse d’Antin. The big new glass they were, the moulding re-gilded roof bathes it in peaceful light. The with gold leaf by skilled craftsmen. kitchen has been reinstalled in the In the basement, 450m2 of basement and refitted in line will reception rooms have been all current standards. On the first, renovated and brought up to third and fourth floors, the former technological standard so they are Centralien premises have been now work spaces that meet all vacated to build the 17 Couture today’s expectations, with WiFi guestrooms and suites, their and LED lights embedded in the design entrusted to Maison Martin ceilings. Margiela on the basis of a The Silver Corridor and its Diamond competitive tender. They will help chandelier. As the renovation of the façade, to make the Maison a centre of the roof repairs and the attraction and give it a reputation compliance with safety and for daring. handicapped access standards
2 8 The house as work of art the white chair covers are a feature of the Maison’s aesthetic. About Maison Martin Margiela Maison Martin Margiela was Margiela, precursor and room, a bar and the set up in 1988 by Martin pioneer, opts for reception hall. Maison Margiela, a graduate of minimalism and anonymity, Martin Margiela imagined the Royal Academy of Fine signs its creations with a this project as a direct Arts in Antwerp who worked blank white label, continuation of its own as assistant to Jean-Paul sometimes has its catwalk artistic history, Gaultier for three years. models wear masks and proposing a place with From 1998 to 2005 he was answers questions harmonious contrasts and artistic director for the collectively. Maison a surrealistic slant. Hermès women’s Martin Margiela’s striking To carry out the project, collections. Today Maison aesthetics have earned it Maison Martin Margiela Martin Margiela has shops many an invitation to take worked jointly with other in France, Japan, Italy, part in exhibitions. artists including a the UK, the USA, Hong landscaper and lighting Kong, Germany, Dubai, In 2009, Maison Martin designers. Korea, Taiwan Margiela was given carte and of course Belgium. blanche for the Elle Décoration suite, a 220m2 Maison Martin Margiela is apartment on the top floor known for its predilection of Palais de Chaillot. for white (wall paint, cotton covers on In 2010, Maison Martin furniture, white muslin Margiela, chosen by over the chandeliers), for competitive tender, worked playing with contrasting on the older part of the proportions, for Maison des Centraliens, surrealism and for Pop dating from the days of culture. Maison Marin Napoleon III. They redesigned the space to create suites, a restaurant, a smoking
2. The house as work of art 8 THREE QUESTIONS TO – Maison Martin Margiela You see the white cotton covers, the trompe l’oeil, the subversion of objects and materials, the mixing of styles and eras, the play on aesthetic language and the humour that’s a permanent feature. What has motivated Maison From fashion to interior What style of clientele Martin Margiela to tackle design: what are did you think of when interior architecture the invariants of designing the decors for on such a large scale? Maison Martin Margiela? the Maison des Centraliens and what experience are MAISON MARTIN MARGIELA – MMM – Maison Martin Margiela’s you trying to create? The Maison des Centraliens and identity expresses itself in Maison Champs-Élysées project is parallel, and in the same place, MMM – We are thinking of a modern the most ambitious ever entrusted through its fashion collections international clientele able to to Maison Martin Margiela and is in and interior design work. In the appreciate a pleasant, elegant Paris headquarters and the shops it a high profile. worldwide you see the white of a relatively ‘democratic’ luxury This is a logical continuation cotton covers, the trompe l’oeil, the subversion of objects and top luxury hotels; a luxury that is work, following on from the Elle materials, the mixing of styles also, and essentially, defined by Décoration suite in the Palais de and eras, the play on aesthetic its sophisticated quality, irony and Chaillot in 2009. But it is also a language and the humour that’s focus on detail. It’s the style our challenge, as it means making a permanent feature. Clothing, customer base appreciates all over objects and interior design all the world. and night, private and public – and communicate the same aesthetic We would like guests and diners to expressing ourselves within the values: an “unfinished” finish and a enjoy the generosity of our creative tight limits set by the aesthetics sense of detail, surrealism and low- of a 19th-century Haussmann brow culture, oversizing and 2D hospitality of this very special hotel. townhouse and the safety projection, imaginatively recycled An experience that will induce them restrictions of a place open to the materials. to come back. public.
2. The house as work of art 9 Playing with conventions: The artistic approach of Maison Martin Margiela THE AIM OF THE GAME Maison Martin Margiela wishes to offer a surprising poetic experience, one that cannot be exhausted in a single visit or a single stay. An experience of freedom, a journey within a journey, to be found nowhere else. The rules of the game outset by the paving in the reception hall, where black marble cabochons take liberties with the rule that says they must be placed at the corners of the white flagstones. 1. Irony 2. Illusion 3. Respect Irony in the literal sense of the In the restaurant, the chairs and Respect for the building and the word, meaning the deliberate play tables seem to be suspended a constraints of its heritage: walls or on what is said as opposed to few centimetres above the floor ceilings are not concealed unless what is meant, letter as opposed but fear not, they are stable for technical reasons. Maison to spirit, appearance as opposed and comfortable. Trompe l’oeil Martin Margiela has not covered to reality. The cabochons in reproduces the mouldings in the mouldings or marble in the the French-style paving are indeed the Empire reception rooms on foyer to plaster one style over there, but not in their rightful the landings leading to them; another. On the contrary, the place. In the White Lounge, the intention was to further enhance spotlight rails illuminate only that a closed door is open, the historic features of the place the traces of old picture frames allowing sunlight to filter in. In by dramatising them. Respect – but these are painted onto fact everything helps to create for the demands of comfort too, new walls. In the guestrooms, a theatrical world imbued with as demonstrated by the care the traditional Persian rugs are the magic of a show in which we taken with lighting, particularly in fact patterns woven into the are, if not actors, at least willing in the bedrooms, and acoustics, carpets. In the suites, the accomplices especially in the restaurant. And, 19th-century mouldings are of course, respect for the project’s randomly interrupted. Playing inherent safety imperatives. with the vestiges of time in a new setting; a supremely dandified refinement suggestive of Beau Brummell who, it is said, had his clothes worn by his valet before donning them himself.
3 10 A new art of hospitality in a very special hotel About ODO ODO – “Où Dîne-t-On?” – It brings together leading Where do we eat? At La lights from tourism and Table du Huit, the new the hospitality trade restaurant of the Maison who in the 1990s were in des Centraliens. ODO – executive posts at Club “Où Dort-On?” – Where do Med’ and Accor. we sleep? In one of the Couture or Boutique rooms of the Maison Champs Elysées. ODO is the company managing these places since 2010. Trompe l’œil and showcase desk in suite 141.
3. A new art of hospitality in a very special hotel 11 THREE QUESTIONS TO – Bernadette Chevallier General Manager ODO For us, luxury has more to do with generosity. What place does the Maison What exactly is your What is your ambition for Champs Elysées occupy vision of luxury and what No. 8 rue Jean Gougon? in the flood of new luxury do you offer guests? hotels in Paris? BC – Our ambition is to make a BC – As I’ve just suggested, luxury BERNADETTE CHEVALLIER – often boils down to an beaten track yet the talk of the The hotels whose openings have accumulation of costly, needless town, because we are the first lately been in the news, or soon will services whose only use is to prove hotel to be designed by an be, are all top grade luxury hotels illustrious fashion house. We want embodying quite a traditional idea them. For us, luxury has more to to be talked about long-term for of luxury, even conventional in do with perceived quality, and the some cases. It’s a choice that has generosity of our materials and to be a meeting place for the its merits but the Maison Champs attitudes. fashion and film worlds, hosting Élysées, by contrast, puts the In our bathrooms, the taps aren’t and creating unusual events, and made of gold but the bathrobes are an oasis of calm where Parisians take on luxury hotel standards. made from finest quality terrycloth. will come to work or relax. We Discretion because it’s an address In the guestrooms, all the bedding want to become a leading you have to know, even though it’s is Vosges linen and our mattresses destination for an international only a few steps from the Avenue are covered with a mattress pad business and leisure clientele, and Montaigne, epicentre of luxury and filled, like our duvets, with goose an address that friends pass on to fashion, and the Champs-Elysées, down. From that point of view, we each other like a secret that the “most beautiful avenue in the shouldn’t leak out too far. We want luxury: generosity. Generosity in this to be a hotel where all those because its values revolve around our refinement, in everything that – famous or not – who value light-heartedness, humour and a enhances our guests’ well-being. light-heartedness, humour, poetry, laid-back attitude. These values are Generosity in our amenities: we genuine relationships and courtesy delivered through the surprising will want to drop by. And we will decor designed by Maison demand. And lastly, generosity in Margiela and through the style of our attitude and behaviour: our promised by the words “Maison” service – attentive but never pompous, well-mannered without anticipate requests, and are always being starchy, always thoughtful, ready to say yes and to find and simplicity and prestige. never ill-timed, and perfectly polite deliver solutions. without being formal. Rather than There’s also generosity in the a traditional luxury hotel, we are positioned as a prestigious by Maison Margiela, down boutique hotel that combines to the last detail. Generosity, five-star amenities and services refinement and beauty: our vision with an unconventional vision of of luxury is also in keeping with the the upmarket hotel business. Our idea of Paris as the capital of a target is a clientele of sophisticated certain art of living. international guests for whom luxury is more than just a question of money.
12 Maison Champs Élysées: guided tour … by day RECEPTION HALL – The tone is set as soon as you cross the threshold of the elegant, opulent Hausmann-era façade: by playing with the paving, by contrasting the white lounge with the black smoking room, by erecting a tinted-mirror parallelepiped in the lobby, the Maison des Centraliens puts the spotlight on respect and irony. Princess Essling’s townhouse has been given an affectionate breath of fresh air. The Great Staircase The “ disorderly ” flagstone paving The tinted-mirror parallelepiped in the lobby.
… by day – the White Lounge 13 The White Lounge and its only splash of colour. THE WHITE LOUNGE – The White Lounge next to reception is open to anyone who wants to spend a pleasant moment’s wait – La Maison Champs Élysées’ guests on arrival and departure, for instance. Or to meet up at any time of the day for a coffee, tea or fresh fruit juice. Daily newspapers and the latest magazines are also available for perusal.
… by day – the Black Cigar Bar 14 THE BLACK CIGAR BAR – Symmetrically opposite the White Lounge is the Black Cigar Bar. Maison Margiela has pushed logic to its limits in this Havana-smokers-only bar by designing it in varnished scorched wood. Cigar-lovers can settle into the leather armchairs of this intimate, English gentlemen’s club-style setting with whisky, cognac and other spirits available. No-one will disturb their meditative quiet: staff are not permitted in the smoking room. Neither are cigarette smokers – they are welcome on the terrace. Scorched wood and leather as a visual equivalent to the aroma of Havanas
… by day - the Table du Huit restaurant 15 THE TABLE DU HUIT RESTAURANT – Boasting additional floor space and natural overhead lighting from the new glass roof, the Huit has also been given the Maison Margiela magic touch. The waxed concrete floor and walls contrast with the cloth-covered tables and wing chairs – which by a dramatic optical illusion appear to hover a few centimetres off the ground. At the rear, oversize trompe l’oeil doors conjure up a world geometrically askew. But there is no trickery on the plates. Chef Benoît Hilaire, who trained with Jacques Cagna, Jean-Pierre Vigato and Antoine Westermann, has devised a menu that showcases his personal interpretations of classic French dishes, tailored to the expectations of international diners. His priorities: an easy-to-read menu, honest cuisine, neat presentation and respect for the produce. His personal touch: lemon, white wine and vinegar for their fresh, tangy accents. Chef Benoît Hilaire Hovering furniture in the light THE GARDEN from the glass roof – A cool oasis in summer, a haven of greenery in winter: master gardener René Quendo has made the garden a year-round miracle. He has included box trees, tree ferns, a palm tree and an olive tree more than 50 years old to create a dense, graphic cameo of contrasting greens. Through the fine weather months this jewel is set with gems; rhododendrons, roses and azaleas mingle their colours, according to the season, with the fragrance of the 2-metre high jasmine trellis.
16 … by day – Bar du Huit The blind Bar – The concept of the blind Bar is a dark, shadowy and intriguing bar which is reminiscent of the Cigar Bar's mysterious dark wood smoking room. A built-in fireplace creates an intimate area around the bar, like a private room. The pier glass on the back bar plays off the reflections of the glasses and botties thanks toits oversized mirror. The botties are elegantly concealed behind their own shadowy reflection. Clients play at guessing which their desired bottle is. The mystery continues to the cocktails, made with ingredients conceived to be guessed as weil. The blind cocktail is a tailor made cocktail concocted based on the tastes and the personality of its drinker. This exclusive cocktail results from a personal interview with the bartender.
17 Maison Champs Élysées guided tour … by night THE BOUTIQUE GUESTROOMS OF THE MAISON CHAMPS ÉLYSÉES – Very calm, located in the building that overlooks the garden, the 40 Boutique guestrooms are comfortable and cosy: linen sheets, mattress pad and duvet in pure goose down of exceptional quality, bathroom linen in 600g cotton terrycloth. The 37- or 40-inch wall TV is connected to a Mac Mini: it can be used to consult constantly updated information on the hotel’s services (eliminating wasteful use of paper), to watch television or a selection of recent films or for working (free WiFi internet access). Special lighting in the corridors
… by night – The Couture guestrooms of the Maison Champs Elysées 18 THE COUTURE GUESTROOMS OF THE MAISON CHAMPS ELYSÉES - In the 17 Couture guestrooms and suites created in off-beat spirit by Maison Margiela, the mood is a blend of irony, humour and poetry, making a stay at Maison Champs-Elysées an unforgettable experience, a journey within a journey. At 24m2 to 57m2 they are generously proportioned. They enjoy the same hotel services as the Boutique rooms. The suites are also equipped with iMacs. Suite 114 and its randomly interrupted mouldings The revisited sofa in “ Interrupted Mouldings ” suite 114, The bed and lamp in suite 142 An armchair in suite 142 A view of “ Cover ” suite 143 The oversize mushrooms in suite 142
Guided tour – The reception rooms 19 THE RECEPTION ROOMS – The Maison des Centraliens’ ten meeting rooms, most of which receive daylight, are suitable for many uses: study days, seminars, conventions, congresses, press launches, product presentations, Christmas or New Year parties, gala dinners, weddings etc. They can host up to 250 people. The logistics of the events, in the hands of event organiser and caterer partner, will enjoy a high level of professionalism and the spirit of innovation and daring for which this high-end supplier is famous. Paying as much attention to the decor as to the gastronomy, makes every event an illustration of its philosophy: “image is what the memory retains when the magic of the ephemeral has faded. ” The Essling reception room The Gilded reception room
Credits 20 Production Reception, Marketing and Communication ODO Valérie Allichon-Genest Bernadette Chevallier Valérie Allichon-Genest is a hotel marketing Chair expert who graduated from the Institut Supérieur ESSEC business school graduate Bernadette de Gestion in Paris. She worked successively Chevallier has worked all her life in the hotel for Concorde Hotels and Louvre Hotels until and tourism trades. She has worked for Club 2005, when she was appointed marketing and Méditerranée, in general management positions, communication manager at Exclusive Hotels, where then with the Accor hotel group as marketing she met Bernadette Chevallier. director for the tourism hotel business and over five years as chair of Exclusive Hotels. Vincent Grimond in charge of finance Kitchen Graduate of the ESSEC business school where his friendship with Bernadette Chevallier was formed, Benoît Hilaire Vincent Grimond was financial director of the Club Benoît Hilaire trained at the Ecole des Métiers de Méditerranée and then of Cap Gemini Sogeti before la Table in Paris before climbing the kitchen career switching to the film world as chairman and CEO of ladder in leading restaurants: with Jacques Cagna, StudioCanal, then as senior executive vice-president at the Grande Cascade, at Jean-Pierre Vigato’s of Universal Studios. In 2003 he was one of the Apicius and since 2006 as chef de cuisine at the founders of Wild Bunch, a European film production Antoine Westermann’s Drouant restaurant. and distribution company of which he is chairman. Pierre Denizet in charge construction and legal affairs Pierre Denizet, graduate of ENA (Ecole nationale d’administration) in the 1975 ‘Léon Blum’ cohort, began his career in cabinet posts, then managed top vacation rentals firm Pierre & Vacances. He was then general manager at the Accor hotel group, responsible for new building. Today he is a business administrator and a lawyer at the Paris appeals court. Art direction Maison Margiela Martin Margiela, graduate of the Royal Academy of Fine Arts in Antwerp and for three years assistant to Jean-Paul Gaultier, founded his own couture house in 1988. Maison Martin Margiela has shops in France, Japan, Italy, United Kingdom, United States, Hong Kong, Germany, Dubai, South Korea, Taiwan and Belgium. In 2002, Maison Martin Margiela Editorial design: La Compagnie d’écriture. joined the group Only The Brave, chaired by Renzo Rosso. Graphic design: MŒ – www.aimoe.eu © Photo: Martine Houghton Laurianne Folinais – MŒ Hotel La Maison Champs Élysées Press Contact Re-active 8, rue Jean Goujon 75008 Paris 55 boulevard Magenta F-75010 Paris Tel (+33) 1/ 40.74.64.65 Tel : + 33 1 40 22 63 19 www.lamaisonchampselysees.com Fax : + 33 1 40 22 63 20
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