DINNER MENU - Butcher & Bee
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
DINNER MENU
09 21 2020
2015
SCROLL DOWN
TO VIEW MENU
*THIS MENU MAY CONTAIN RAW OR UNDERCOOKED FOODS. CONSUMING RAW OR UNDERCOOKED MEAT OR EGGS
M AY I N C R E A S E Y O U R R I S K O F F O O D B O R N E I L L N E S S , E S P E C I A L LY I F Y O U H AV E A M E D I C A L C O N D I T I O N .
V vegan U gluten free Cross contamiation may occur; for Celiac or other allergies, please communicate with server MEZZE HEIRLOOM TOMATOES U country ham, ricotta, bay leaf vinaigrette 8 BEETS & APPLES UY honey yogurt, pistachio 6 JULIES’S POTATOES U sweet n’ smokey spice, dreamweaver creme fraiche 6 SMASHED OKRA VU miso bagna cauda, benne seed furikake, wild shisho 7 CANDY ROASTER VU julienne winter squash, pickled carrot, lemony tahini 6 DIPS + Gifford's bacon 3 + chorizo 3 HUMMUS VU bourbon smoked paprika, spicy sauce, pita 8 WHIPPED FETA U fermented honey, black pepper, pita 8 + extra side of pita 2 + sliced veggies 1
BEE SALAD VU avocado green goddess, cherry tomatoes, sweet peppers, Israeli everything spice 12 + grilled steak* 6 / shawarma chicken 4 POMEGRANATE WINGS * tangy sauce, aleppo peanuts 12 CRUNCHY LAMB KIBBEH tomato & cucumber tabbouleh, harissa labneh 14 AVOCADO CRISPY RICE VU Carolina Gold rice, collards, peanuts, serrano chiles 16 + grilled steak* 6 / shawarma chicken 4 THE BURGER * smoked tomato Duke’s, havarti, dill pickle, fried onions 13 +Gifford’s bacon 2 BEAR CREEK SIRLOIN * U pan seared, tallow potatoes, sour corn, sweet peppers 22 SUNBURST TROUT * U grilled whole, arugula & pistachio pistou, brown butter winter squash 24
WINE BY THE GLASS SPARKLING PROSECCO Terre Di Marca, Italy, NV 12/48 PET-NAT ROSE Porta del Veneto, ‘Voria’, Sicily, Italy 15/60 WHITE MOSCATEL GALEGO BRANCO UIVO, Douro, Portugal 13/52 AZAL BRANCO Quinta da Palmirinha, Vinho Verde, Minho, Portugal 10/40 CHENIN BLANC Little Frances, Clarksburg, California 14/56 CHARDONNAY Celine & Frederic Gueguen, Cotes Saline France 14/56 ROSÉ NIELLUCCIU + Domaine Vetriccie, Corisca, France 9/36 BLAUFRANKISCH Pittnauer, Burgenland, Austria 12/48 RED PINOT NOIR Birichino, 'Saint Georges', Central Coast, California 16/64 CINSAULT Domaine Rimbert, ‘Cousin Oscar’, Languedoc - Roussillon, France 16/64 SANGIOVESE Le Ragnaie, Troncone’, Tuscany, Italy 15/60 CARIGNAN Vina Maita, ‘WEON’, alle Del Maule, Chile 10/40 SYRAH Galil Mountain Winery, Upper Galilee, Israel 13/52
COCKTAILS MISSION TO MARS 12 Buffalo Trace Bourbon, Cherry Hering, Cocchi Americano, Aperol, Orange Juice ACTA NON VERBA 10 Hawthorne Gin, Bonal, Lemon, Mint, Cucumber DON’T TELL A SCOTSMEN 16 Aberlor 12 year, Dolin Dry Vermouth, Orange Bitters, Laphroaig Rinse F**K 2020 12 Bahnez Mezcal, Basil, Jalapeno, Lime, Curacao SEASONAL GAZOZ 10 Any of our Gazoz's from the "Buzz Free" list with a spirit of your choice added to it. CAFFE CORRETTO 12 Espresso, Amaro Sugesta, Nocino Walnut Liquor, Louisa’s Coffee Caramel Pecan
'DOWN THE WAY' DRY CIDER | NASHVILLE, TN
& CIDER
BEER
Brightwood Craft Cider (10 oz) 8
NO. 139 ROSÉ CIDER | LONG ISLAND, NY
Wölffer Estate (10 oz) 8
RADLER | SAN FRANCISCO, CA
T.W. Pitchers 8
SOUR CHERRY ALE | NASHVILLE, TN
Honky Tonk Brewing Co. 7
HOMESTYLE IPA | NASHVILLE, TN
Bearded Iris 7
MIRO MIEL HONEY BLONDE | NASHVILLE, TN
East Nashville Beer Works 7
EAST BANK IPA | NASHVILLE, TN
East Nashville Beer Works 7
‘NOTHING FANCY’ CREAM ALE | NASHVILLE, TN
New Heights Brewing 7
WHITE THAI | MT. PLEASANT, SC
Westbrook Brewing Company 8
CLASSIC SAISON | WALLAND, TN
Blackberry Farm (10 oz) 6
ROMPO RED RYE ALE | NASHVILLE, TN
Jackalope Brewing Company 7
MUNICH DUNKEL | NASHVILLE, TN
Hollow Pointe Brewing 7BUZZ
FREE
SEASONAL GAZOZ 5
fruit shrub with sparkling water
WATERMELON-POMEGRANATE
or GRAPEFRUIT-ROSEMARY-HONEY
MEXICAN COCA COLA 3
MEXICAN SPRITE 3
ABITA DRAFT ROOTBEER 3
ICED TEA 2.5
PROUDLY SERVING
TEA & COFFEE
DRIP / AMERICANO 3
COLD BREW 4
ESPRESSO 2.75
CORTADO 3.5
CAPPUCCINO 3.5
LATTE 4
ASSORTED TEAS 2.5WINE BY
THE BOTTLE
WHAT WE’RE REALLY
INTO RIGHT NOW
SPARKLING
NEBBIOLO Ettore Germano, ‘Rosanna’, Metodo Classico
Brut, Barolo, Italy NV 85 @p
WHITE
SEMILLON Manuel Michelini ‘PLOP!’, Mendoza,
Aregentina 2018 48 SC
PRIE BLANC Ermes Pavese ‘Blanc de Morgex et de la Salle’
Valle d’Aosta, Italy 2016 65
SAUVIGNON BLANC Massican, Nappa Valley, California 84
ROSÉ
ZINFANDEL | CARIGNAN Las Jaras ‘Old Vines’,
Mendocino, California 2018 64
RED
NEBBIOLO Figli Luigi Oddero, Barolo, Piedmont, Italy 95
CABERNET SAUVIGNON Sant Gall, Mallorca, Spain 2013 63
MERLOT|CABERNET FRANC Chateau Tour Bayard,
Montagne Saint Emilion, France 64
COMPLETE LIST
CONTINUEDCOMPLETE WINE BY THE BOTTLE SPARKLING @ rose p pet-nat SC skin contact AKA “orange wine” CHARDONNAY Pierre Richard |’Harmonie’| Cremant de Jura Blanc Brut | Jura, France NV 58 GLERA Corvezzo Winery | ‘Terre di Marca’ | Prosecco, Italy 2018 48 CARIGNAN Las Jaras Wines | Methode Un-Traditionnelle | Mendocino, California 2017 92 PERRICONE Porta del Vento | ‘Voria’ | Sicily, Italy NV 60 @ p BICAL | CERCIAL Joao Pato |’Duckman’ |Espumante Bruto| Bairrada, Portugal NV 55 p GROLLEAUE Julie et Toby Bainbridge | ‘Cuvee la Danseuse’ | Loire, France 2017 66 @p GAMAY La Grange aux Belles |‘Coup de Boule’| Loire, France 2017 64 @p PINOT MEUNIER | PINOT NOIR | CHARDONNAY Roger Coulon | Premier Cru ‘Heri-Hodie’| Champagne, France NV 115 PINOT NOIR | CHARDONNAY Pierre Paillard | Bouzy Grand Cru ‘Les Parcelles’| Champagne, France NV 120 NEBBIOLO Ettore Germano |‘Rosanna’| Metodo Classico Brut | Barolo, Italy NV 85 @p PINOT MEUNIER Champagne Bourgeois-Diaz | Rose de Saignee | Champagne, France NV 102 @ WHITE MOSCATEL GALEGO BRANCO UIVO | Duoro, Portugal 2018 52 AZAL BRANCO Quinta Da Palmirinha | Vinho Verde | Minnho, Portugal 2017 52 SEMILLON Manuel Michelini |’PLOP!’| Mendoza, Argentina 2018 48 SC SAUVIGNON BLANC Massican | Napa Valley, California 2018 84 PRIE BLANC Ermes Pavese |’Blanc de Morgex et de la Salle’ | Valle d’Aosta, Italy 2016 65 ERBALUCE Castello di Montecavallo | ‘Primo Miglio’ | Piedmont, Italy 45 CORTESE La Smilla | Gavi | Piedmont, Italy 2018 48 MELON DE BOURGOGNE Famille Lieubeau | Muscadet Sevre et Maine | Loire Valley, France 2014 58 SCHEUREBE | HUXELREBE | PINOT NOIR Teutonic Wine Co.| ‘Sprockets’ | High Pass Vineyard | Willamette Valley, Oregon 2018 52 CHENIN BLANC Little Frances | Clarksburg, California 2018 56 VERDEJO Isaac Cantalapiedra | ‘Cantayano’ | Castilla y Leon, Spain 2017 50 AUXERROIS Albert Mann |’Vielles Vignes’| Alsace, France 2016 56 FRIULANO | RIBOLLA GIALLA Le Due Terre | ‘Sacrisassi’ | Friuli Colli Orientali, Italy 2013 75 SC CHENIN BLANC Habit |Jurassic Park Vineyard | Santa Barbara County, California 2017 70 CHARDONNAY Domaine Gueguen | Cotes Salines | Burgundy, France 2018 56 CHARDONNAY St. Innocent Winery |Freedom Hill Vineyard| Willamette Valley, Oregon 2017 60 ROSÉ BLAUFRANKISCH Weingut Pittnauer|Rose Konig| Burgenland, Austria 2019 12 / 48 ZINFANDEL | CARIGNAN Las Jaras |’Old Vines’| Mendocino, California 2018 64 UNKNOWN Bichi |’Rosa’| Tecate, Mexico 2018 71 RED PINOT NOIR Arnot-Roberts | Legan Vineyard | Santa Cruz Mountains, California 2018 125 PINOT NOIR Birichino | ‘Saint Georges’ | Central Coast, California 2017 64 VALDIGUIE Lioco |Redwood Valley| Mendocino County, California 2017 72 NEBBIOLO Figli Luigi Oddero | Barolo | Piedmont, Italy 2014 95 CINSAULT Domaine Rimbert |’Cousin Oscar’| Languedoc-Roussillon, France 2018 64 SYRAH Terre Rouge | Sierra Foothills, California 2014 60 GRENACHE + Domaine de Saje | Chateauneuf du Pape | Rhone Valley, France 2016 90 SANGIOVESE Le Ragnaie |’Trocone’| Tuscany, Italy 2017 60 CABERNET SAUVIGNON Sant Gall | Mallorca, Spain 2013 63 ZINFANDEL Valravn | ‘Old Vine’ | Sonoma, California 2017 48 PRIMITIVO Masseria Li Veli |’Orion’| Salento |Puglia, Italy 2015 55 CARIGNAN Vina Maita |’WEON’| Valle del Maule, Chile 2018 40 UVA RARA +| Castello di Stefanago | Provincia d Pavia | Lombardia, Italy 2016 42 SYRAH Galil Mountain Winery | Upper Galilee, Israel 2016 52 AGLIANICO Grifalco | Vulture |Basilicata, Italy 2015 63 MERLOT | CAB. FRANC Chateau Tour Bayard | Montagne Saint Emilion | Bordeaux, France 2015 64 CABERNET SAUVIGNON | MERLOT La Cerreia |‘Rio de’Messi’| Tuscany, Italy 2015 104
AFTER DINNER MENU SWEETS CHOCOLATE CAKE V coconut, almond, chocolate ganache 8 COCONUT PUDDING VU chocolate almond crunch 7 HONEY CAKE Y Honey Crisp apples, pecans 7 LIQUID DESSERT 3 ounce pours MALVASIA ARBE GARBE, Russian River, California 2018 18 FINE TAWNY PORT Quinta do Tedo, Porto, Portugal NV 10 AMARO & DIGESTIFS AMARO CIOCIARO 9 CYNAR 9 AMARO DI ANGOSTURA 9 FERNET BRANCA 9 AMARO MONTENEGRO 13 FERNET BRANCA MENTE 9 AMARO SEGESTA 8 HIGHWIRE AMARO 12 AVERNA 12 SUZE 11 BONAL 8 CHARTREUSE GREEN & YELLOW 14
You can also read
