CELEBRATING INDEPENDENCE, ONE GLASS AT A TIME

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CELEBRATING INDEPENDENCE, ONE GLASS AT A TIME
CELEBRATING INDEPENDENCE,
                                              ONE GLASS AT A TIME
                                              12518 BURBANK BLVD. VALLEY VILLAGE, CA 91607 / 818-927-4241

R o s e & s p a r k l I n g
SYRAH ROSÉ THE WONDERLAND PROJECT – SONOMA, CA ’20 (1 LTR BOTTLE)                                           16/85
SANGIOVESE ROSÉ DOMAINE TERRE DE MISTRAL “PAULINE” – IGP MEDITERRANEE, FR ‘21                               14/56
NEBBIOLO ROSÉ BRUT NATURE LUIGI GIORDANO – BARBARESCO - PIEDMONT, IT ‘17                                    20/80
BLANC DE NOIR EXTRA BRUT PAUL NICOLLE – CREMANT DE BOURGOGNE, FR NV                                         18/68
PINOT MEUNIER & PINOT NOIR BRUT JACQUES COPIN CUVÉE TRADITION – CHAMPAGNE, FR NV                            22/88

W H i T E & O R A N G E
CHARDONNAY 21 day skin contact THE WONDERLAND PROJECT – SONOMA, CA ‘21(1 LITER BOTTLE)                      15/75
Erbaluce di caluso CIECK – CANAVESE, IT ’20                                                                 15/60
ALVARIÑHO NORTICO – VINHO REGIONAL MINHO, PORTUGAL ‘20                                                      14/56
SAUVIGNON BLANc CORDON WINES “L’INOX” – HAPPY CANYON – SANTA BARBARA, CA ‘21                                18/69
RIESLING WEINGUT JOHANN DONABAUM - FEDERSPIEL – WACHAU, AUSTRIA ‘19                                         16/64
Malvasia PUNTINATA RISERVA DELLA CASCINA “GALLIENO” – LAZIO, IT ‘20                                         17/64
MELON DE BOURGOGNE HUCHET & MOURAT – MUSCADET SÈVRE-ET MAINE MONNIÈRES-ST. FIACRE – LOIRE, FR ‘13           16/64
chardonnay SCRIBE “IV. STAR THROWER”– ESTATE – ARROWHEAD SLOPE - SONOMA, CA ‘14                             72
txakolina MARCO LORETXOA - OXER BASTEGIETA - ORZOCO, SP ‘19                                                 74
SAUVIGNON BLANc ALAIN GUENEAU – LA GUIBERTE – SANCERRE – LOIRE VALLEY, FR ‘18                               72
CHENIN BLANC DOMAINE DES COUTURES “L’ETINCELLE” – SAUMUR – LOIRE VALLEY, FR ‘16                             68
FURMINT WEINBAU WENZEL - UNFILTERED – BURGENLAND, AUSTRIA ‘19                                               64
Garganega barrel aged FASOLI GINO – PIEVE VECCHIA - VERONA,IT ’17                                           68
MULLER THURGAU 7 day skin contact NIBIRU – GRUNDSTEIN - KAMPTAL, AUSTRIA ‘20                                68
Sauvignon blanc BARRELL AGED SKIN CONTACT WEINGUT REBENOF – STYRIA, AUSTRIA ‘17                             84
CATARRATTO 30 day skin contact + 2 yr. aged PORTA DE VENTO “SAHARAY” – SICILY, IT‘17                        79
Trousseau & raspberry co-ferment 7 day skin contact HOLLOW WINES – GILROY, CA ‘21                           68

R E D
garnacha VIÑA ZORZAL - NAVARRA, SP ’20                                                                      14/56
Trousseau & pinot noir chilled HOLLOW WINES “MAN IN A GREY SUIT” – GILROY, CA ‘21                           17/68
Zinfandel blend THACHER – PASO ROBLES, CA ’20                                                               15/60
PINOT NOIR TRIONE FAMILY VINEYARDS – RUSSIAN RIVER VALLEY, CA ‘17                                           17/68
SYRAH IRENE – RODNICK FARM – CHALONE - HEALDSBURG, CA ‘18                                                   16/60
Cab franc DOMAINE DES COUTURES L’EPANOUIE – SAUMUR CHAMPIGNY, FR ’19                                        15/60
NEGRETTE CHÂTEAU FLOTIS SI NOIRE – FRONTON, FR ’18                                                          16/64
CABERNET SAUVIGNON RANDOM RIDGE – MT. VEEDER – NAPA VALLEY, CA ‘18                                          20/76
MERLOT LYNSOLENCE – ST. EMILION GRAND CRU – BORDEAUX, FR 2003                                               25
PINOT NOIR KEN WRIGHT CELLARS – CANARY HILL VNYD.– EOLA-AMITY HILLS, OR ’16 (375ml bottle)                  48
PINOT NOIR DOMAINE DENIS – ALOXE-CORTON – CÔTE DE BEAUNE - BOURGOGNE, FR ‘14                                88
grolleau ROCHARD – LE GUÉ DES MÛRIERS – VDF – LOIRE VALLEY, FR ‘20                                          76
gamay GUY, ANNICK & YANN BERTRAND – V.V. FLEURIE – BEAUJOLAIS, FR ‘19                                       100
SYRAH YANN CHAVE “LE ROUVRE” – CROZES HERMITAGE – N. RHONE 2010                                             105
SYRAH NETOFA “DOR” *KOSHER - GALILEE, ISRAEL ’17                                                            95
ROSSESE MACCARIO DRINGENBERG – DOLCEACQUA – LIGURIA, IT ’20                                                 68
spÄtburgunder BIETIGHÖFER RESERVE – PFALZ, GERMANY ’19                                                      72
TEMPRANILLO ONTAÑON “RESERVA” – RIOJA, SP ’04                                                               90
NEBBIOLO NINO NEGRI “INFERNO” – VALTELLINA SUPERIORE – LOMBARDIA, IT ’18                                    105
Albatreti sangiovese – BRUNELLO DI MONTALCINO - DOCG - TUSCANY 2016                                         165
Caparsa “mimma” sangiovese blend – CHIANTI CLASSICO – IGT - TUSCANY 2018                                    150
Caparsa “CAPARSINO” sangiovese – CHIANTI CLASSICO RISERVA – DOCG 2016                                       105
pettinella montepulciano – MONTEPULCIANO D’ABRUZZO 2019                                                     150
B i E R E S
HELLES LAGER SCHONRAMER PETTING, GERMANY 5% – 16oz DRAUGHT                                                  10
GERMAN STYLE PILSNER MIKKELLER “RUN THIS TOWN” SAN DIEGO, CA 3.2% - 16OZ CAN                                9
Imperial stout STILLWATER “BUSINESS” STRATFORD, CT 12% - 12OZ CAN                                           7
WHITE STOUT FAT ORANGE CAT “ALL CATS ARE GREY IN THE DARK” EAST HAMPTON, CT 7% - 16OZ CAN                   9
ESB MARLOWE ARTISANAL ALES “PLOOSH” NEW HAVEN, CT 5.5% - 16OZ CAN                                           8
NE HAZY IPA TWELVE PERCENT BEER PROJECT “HOMEGROWN” NORTH HAVEN, CT 6.8% - 16OZ CAN                         10
Gluten free BELGIAN PALE GROUND BREAKER “LUELLA” – PORTLAND, OR 5.1% - 16OZ CAN                             10
BELGIAN GOLDEN ALE DUVEL“SINGLE” – BELGIUM 6.8% - 16OZ CAN                                                  9
wild ale MIDDLEBROW “NEIGHBORHOOD” - CHICAGO, IL 6% - 16OZ CAN                                              9
Sour ale DUGGES BRYGGERI “COLA” - LANDVETTER, SWE 4.5% - 11.2OZ BOTTLE                                      10
Barrel-aged farmhouse ale STILLWATER ARTISANAL – STRATFORD, CT 8.6% - 750ML BOTTLE                          40
A P E R I T I F / D E S S E R T
Vin jaune 1OZ. LULU VIGNERON – COTES DU JURA, FR ’10                                                        10
scheurebe 2OZ. PFEFFINGEN TROCKENBEERENAUSLESE – HERRENBERG - PFALZ,GERMANY ‘05                             15
Sauvignon blanc/semillon 1OZ. DOLCE WINERY – NAPA VALLEY, CA 1999                                           15
semillon 1OZ. CHÂTEAU RIEUSSEC – SAUTERNES – BORDEAUX, FR 1996                                              15
Verdelho medium dry 1OZ. D’OLIVEIRAS – MADEIRA, PORTUGAL 1973                                               25
CELEBRATING INDEPENDENCE, ONE GLASS AT A TIME
Rare & VINTAGE BY THE BOTTLE
                                                 12518 BURBANK BLVD. VALLEY VILLAGE, CA 91607 / 818-927-4241

C A L I F O R N I A :
                                                                                             W H I T E:
                                                          moraga SAUVIGNON BLANC – BEL AIR 2005                225
                                       WINDGAP CHARDONNAY WOODRUFF VINEYARDS – SANTA CRUZ 2010                 80
                             TRIONE SAUVIGNON BLANC – RIVER ROAD RANCH – SONOMA COUNTY 2015                    60
                       TABLAS CREEK RHONE BLEND – ESPIRIT DE BEAUCASTEL – PASO ROBLES 2008                     100

                                           C a b e r n e t                  s a u v I g n o n:
                                                   GEYSER PEAK – ALEXANDER VALLEY 1983                         225
                                             ROBERT MONDAVI RESERVE – NAPA VALLEY 1975                         500
                                                               heitz – NAPA VALLEY 1970                        500
                                              b.v. George de latour – NAPA VALLEY 1970                         400
                             BEHRENS & HITCHCOCK “CHIEN LUNATIQUE” – NAPA VALLEY 2001                          120
                                                RICHARD PARTRIDGE – NAPA VALLEY 2000                           160
                                     Caymus vineyards– RUTHERFORD - NAPA VALLEY 1996                           275
                                                           DUCKHORN– NAPA VALLEY 1987                          200
                                          MARTIN RAY SARATOGA CUVEE – SARATOGA 1997                            180

                                                                                         M E R L O T:
                           STERLING VINEYARDS WINERY LAKE VNYD. – CARNEROS/NAPA VALLEY 1995                    100
                           STERLING VINEYARDS WINERY LAKE VNYD. – CARNEROS/NAPA VALLEY 1994                    100
                                                            SIGNORELLO – NAPA VALLEY 1998                      175
                                                TURNBULL – OAKVILLE - NAPA VALLEY 2004                         120

                                                                                             :
                                                                            P I N O T N O I R:
                          CHALONE VINEYARD – CHALONE APPELATION, MONTEREY COUNTY 2004                          150
                                                      Hanzell VINEYARDS – SONOMA 1983                          350
                                               EL MOLINO – ST. HELENA,NAPA VALLEY 1998                         225
                                   SANFORD “FAREWELL TO SPRING” – SANTA BARBARA COUNTY 1995                    120
                                    SANFORD LA RICNONADA VINEYARD – SANTA RITA HILLS 2008                      100
                                                  ZACA MESA reserve – SANTA BARBARA 1988                       150
                                       PELERIN ROSELLA’S VNYD.– SANTA LUCIA HIGHLANDS 2004                     130
                                                  LONGORIABENEDICT VNYD. – SANTA YNEZ 1989                     175

                                                        O T H E R V A R I E T A L S
                             Byron vineyards “ I O” SYRAH blend – SANTA BARBARA COUNTY 1997                    100
                  THE OJAI VINEYARD SYRAH – BIEN NACIDO VNYD – SANTA BARBARA COUNTY 2000                       190
                   THE OJAI VINEYARD SYRAH – ROLL RANCH VNYD – SANTA BARBARA COUNTY 1996                       190
                     THE OJAI VINEYARD “VIN DU SOLEIL”BLEND – SANTA BARBARA COUNTY 1998                        170
                                         WINDSOR VINEYARDS ZINFANDEL – SONOMA VALLEY 1972                      150
                                    LINNE CALODO ZIN BLEND “GREEN LABEL” – PASO ROBLES 2000                    160
                                       L’aventure syrah blend “OPTIMUS” – PASO ROBLES 2002                     150
                                  L’aventure syrah BLEND “ESTATE CUVÉE” – PASO ROBLES 2002                     200
                                            L’aventure syrah “ESTATE” – PASO ROBLES 2002                       105
    RED CAR WINE CO. syrah “THE DREAMING DETECTIVE” THOMPSON VINEYARD – SANTA MARIA 2001                       150
BEHRENS & HITCHCOCK syrah “HOMAGE TO ED OLIVEIRA”- ALDER SPRINGS VNYD. – MENDOCINO 2001                        120
                                        ATLAS PEAK VINEYARDS sANGIOVESE– NAPA VALLEY 1995                      100
CELEBRATING INDEPENDENCE, ONE GLASS AT A TIME
Rare & VINTAGE BY THE BOTTLE
                                                   12518 BURBANK BLVD. VALLEY VILLAGE, CA 91607 / 818-927-4241

F R A N C E :
                                                                                B u r g u n d y
                                      PINOT NOIR PIERRE BRISSET - CHAMBOLLE-MUSIGNY 2017                         210
                  PINOT NOIR VINCENT DANCER – POMMARD – PREMIER CRU – LES PÉZEROLLES 2001                        200
                  PINOT NOIR DANIEL BOCQUENET – NUITS ST. GEORGES – AUX SAINT JULIEN 2006                        200
     PINOT NOIR HOSPICES DE BEAUNE - JEAN GAGNEROT – MONTHELIE - CUVÉE LEBELIN – PREMIER CRU -
                                                                           SAVIGNY LES BEAUNE 2004               160
                                    PINOT NOIR JAYER-GILLES – CÔTE DE NUITS-VILLAGES 1983                        275

                                                        CHARDONNAY LEROY BOURGOGNE 1997                          250
                                                    CHARDONNAY FAIVELEY – BOURGOGNE 2001                         80
                          CHARDONNAY MARC COLIN ET FILS – LA COMBE – BOURGOGNE 2002                              105
    CHARDONNAY MAISON LOUIS LATOUR – CHATEAU DE BLAGNY – PREMIER CRU- MEURSAULT-BLAGNY 2001                      150

                                                                               B O R D E A U X:
                                         CABERNET CHÂTEAU BRANE-CANTENAC– MARGAUX 1964                           400
                                           MERLOT CHÂTEAU LA CROIX DE GAY– POMEROL 1988                          160
                                                  MERLOT CHÂTEAU DE SALES– POMEROL 1985                          160
                                                  MERLOT CHÂTEAU DE SALES– POMEROL 1997                          180
                                      MERLOT LYNSOLENCE – GRAND CRU - SAINT-ÉMILION 2003                         120

                                                                O T H E R R E G I O N S
                               GEWÜRZTRAMINER DOMAINE ZIND-HUMBRECHT – ALSACE 1997                               120
                      GRENACHE BLEND PERRIN - LES SINARDS – CHÂTEAUNEUF-DU-PAPE 1998                             180
                  GRENACHE BLEND D. LA SOUMADE - RASTEAU – CÔTES DU RHONE VILLAGES 2000                          100
                            SYRAH BLEND PATRICK LESSEC – BEAUMES – CÔTES DU RHONE 2001                           80

OTHER COUNTRIES   :
                                                                              A U S T R A L I A
                                       AUSVETIA SHIRAZ – SOUTH AUSTRALIA, COONAWARRA 1995                        150
                                       HEWITSON MOURVEDRE “OLD GARDEN” – BAROSSA VALLEY 2000                     220

                                   KOOYONG PINOT NOIR – MORNINGTON PENINSULA, VICTORIA 2000                      120

                                                                                               I T A L Y
                                    Piero busso Vigna majano barbera d’alba – PIEDMONT 1997                      100

                                                                                               S P A I N
                                                         VINA VALORIA TEMPRANILLO – RIOJA 1968                   400
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