BE EAT dRIN - Roe Park Resort

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T dRIN
      A      K
E
    BE
 MERRY
COACH HOUSE
  FESTIVE
 LUNCH AND
        AT R O E P A R K R E S O R T

    2021
  DINNER
   MENU
 E N J O Y T H I S S P E C I A L T I M E O F Y E A R W I T H U S AT
  T H E R O E P A R K R E S O R T. W I T H O U R L U X U R I O U S
    SURROUNDINGS, THE RESORT IS THE IDEAL
   VENUE TO SPEND CHRISTMAS AND NEW YEAR
Starters
     Chunky Vegetable Winter Broth (v)                              Crispy Coated Mushrooms (v)
               homemade breads                                          herb breaded crumb, garlic
                                                                          and chive mayonnaise
Pressed Duo of Melon and Pineapple Terrine (v)
          berry and cinnamon compote

                                             MAINS
           Stuffed Turkey and Ham                                    Roast Supreme of Chicken
        roast potatoes, cocktail sausages,                         apple, sage and pancetta stuffing
        cranberry sauce and thyme gravy                                   and chasseur sauce

         Herb Crusted Roast Salmon                              Goats Cheese Cherry Tomato and
                dill cream sauce                                Mediterranean Vegetable Tart (v)
                                                                      herb pesto and rocket salad

         All main courses are served with a selection of seasonal vegetables roast and creamed potatoes

                                      Desserts
             Baileys Cheesecake                                     Warm Sticky Toffee Pudding
         fruit coulis and Chantilly cream                                  butterscotch sauce

    Individual Steamed Christmas Pudding
                  brandy sauce

                            £18 PER PERSON
T dRIN
     A      K
E
    BE
COURTYARD
 MERRY
CHRISTMAS
  DINNER
       AT R O E P A R K R E S O R T

   2021
   MENU
E N J O Y T H I S S P E C I A L T I M E O F Y E A R W I T H U S AT
 T H E R O E P A R K R E S O R T. W I T H O U R L U X U R I O U S
   SURROUNDINGS, THE RESORT IS THE IDEAL
  VENUE TO SPEND CHRISTMAS AND NEW YEAR
Starters
                Soup of the Day                                    Crispy Tiger Prawns
            served with house breads                       Asian slaw, chilli jam, lemon mayonnaise

          Ham Hock and Pea Terrine                      Goats Cheese with Plum Tomato Galette
toasted onion bread, rocket salad, tomato concasse              herb pesto and seasonal salad

                Confit Duck Leg                                 Smoked Duck Caesar Salad
            plum and ginger compote                  crispy baby gem, parmesan cheese, garlic croutons,
                                                      crispy bacon lardons and creamy Caesar dressing

                                           MAINS
                Turkey and Ham                               Corn Fed Supreme of Chicken
     stuffing, chipolatas, and cranberry sauce           stuffed with apricot and bacon, mushroom
                                                                    and parmesan risotto
          Slow Cooked Shank of Lamb
   champ potato, roast vegetables, rosemary jus                  Oven Roasted Salmon
                                                     vegetable ribbons, mussels and Thai coconut broth
                8oz Sirloin Steak
  pont neuf potatoes, portabello mushrooms, air              Spicy Tofu with Rice Noodles
 dried tomato, creamy Irish whiskey pepper sauce              crispy onions and polenta fries

                                     Desserts
               Christmas Pudding                          White Chocolate and Hazelnut Torte
   served with brandy sauce and chantilly cream                    honeycomb ice cream

      Champagne and Winter Berry Jelly                                Banoffee Pie
                elderflower sorbet                                    chantilly cream

              Baileys Cheesecake                                     Tea and Coffee
                 vanilla ice cream

                           £28 PER PERSON
T dRIN
     A      K
E
   BE
 Festive
 MERRY
Afternoon
   tea AT R O E P A R K R E S O R T

   2021
E N J O Y T H I S S P E C I A L T I M E O F Y E A R W I T H U S AT
 T H E R O E P A R K R E S O R T. W I T H O U R L U X U R I O U S
   SURROUNDINGS, THE RESORT IS THE IDEAL
  VENUE TO SPEND CHRISTMAS AND NEW YEAR
Festive Afternoon tea
Throughout December enjoy Festive Afternoon Tea in elegant surroundings.
 The perfect treat to unwind after a busy day shopping or to catch up with
                         friends before Christmas.

                    Sandwiches
                  Turkey, herbed stuffing and cranberry sauce

                  Smoked salmon, creamed cheese and rocket

         Honey glazed baked ham with mixed leaves and house dressing

                            Sweets
                   Orange drizzle cake with toasted almonds

               Tandy lemon posset, vanilla and poppy seed cookie

                Frosted cinnamon, pecan and orange carrot cake

                             Chocolate profiterole

                  Homemade sherry trifle with chantilly cream

                            scones
        Flavoured scones served with clotted cream, butter and preserves

                    Served with a selection of Teas & Coffee.

                  Festive Afternoon Tea
                     £19.50 PER PERSON

                    Prosecco Afternoon
                     £25.00 PER PERSON
T dRIN
     A      K
E
    BE
CHRISTMAS
 MERRY
 DAY mENU
       AT R O E P A R K R E S O R T

                 2021
E N J O Y T H I S S P E C I A L T I M E O F Y E A R W I T H U S AT
 T H E R O E P A R K R E S O R T. W I T H O U R L U X U R I O U S
   SURROUNDINGS, THE RESORT IS THE IDEAL
  VENUE TO SPEND CHRISTMAS AND NEW YEAR
Starters
            Chicken Liver Paté                        Confit of Slaney Valley Duck Leg
   toasted onion bread and tomato chutney       pea and parmesan risotto with aged old balsamic

         Melon & Fruit Kebab (v)                          Ham Hock & Pea Terrine
 a refreshing dipping sauce and mango sorbet       tomato salsa, rocket and parmesan salad

Roast Red Pepper & Sweet Potato Soup (v)
roasted pumpkin seeds and house baked breads

                                             MAINS
       Roast Basted Turkey Breast                        Roasts Honey Glazed Ham
     stuffing, chipolatas, cranberry sauce
                                                      Fivemiletown Goats Cheese and
        Roast Prime Sirloin of Beef                    Red Onion Marmalade Tartlet
              Yorkshire pudding                 seasonal salad, tomato concasse, balsamic glaze

     Rosemary & Garlic Leg of Lamb                          Fish option available
                                                               please ask server
        Oven Roasted Loin of Pork
               apricot stuffing

                                      Desserts
      Traditional Christmas Pudding                          Fresh Fruit Pavlova
                brandy sauce                              raspberry and mango coulis

            Baileys Cheesecake                           Rhubarb & Apple Crumble
           double vanilla ice cream                 toasted mixed nuts and crème anglaise

                         £90 PER PERSON
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