Alpine summer menu - CHF 69.- Hotel Stella Interlaken
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Alpine summer menu Terrine of duck with an apple-lavender chutney and summer green salad Pea soup with mint ice-cream Roast lamb rack on port wine jus Alpine herb risotto Glazed vegetables Apricot trilogy Mousse, cake and sorbet CHF 69.— Summer 2019
STARTERS Terrine of duck with an apple-lavender chutney 15.00 and summer green salad Salad composition – mixed, not stirred! 10.50 Available with different garnishes and your choice of dressing Green salad 8.50 with bacon and croutons + 3.00 Salad sauces: French, Italian, house dressing or if you prefer we will leave a basket with oil and vinegar, salt and pepper on your table SOUPS Pea soup with mint ice-cream 10.50 Daily soup 6.50 Flambéed tomato soup 19.50 A royal appearance for a soup, flambéed at your table, served with brandy and finished with cream. Tomato soup as we like it, with bacon bits. Summer 2019
FISH Sautéed filet of trout (from Rubigen) portion 35.50 Potato-pea ragout, saffron foam MAIN COURSE House speciality – for over 30 years: Flambéed beef filet “Medici” 55.50 Beef filet are flambéed with brandy for you at your table. The intensity of the flavours comes from the added sauce made with red wine and herbs. Potato gratin and market vegetables are the right accompaniments for this special dish. Roast lamb rack portion 42.50 port wine jus, alpine herb risotto and glazed vegetables small port. 38.50 Roasted chicken breast portion 28.50 herb butter, noodles with lemon and glazed vegetables Breaded pork escalope portion 26.50 with lemon slice, French fries and vegetables small port. 19.50 Summer 2019
FROM THE GRILL with herb butter Beef filet 160 g 36.50 Pork steak 160 g 21.00 Lamb rack 160 g 27.00 Chicken breast 160 g 16.50 Filet of trout (from Rubigen) 160 g 27.00 SIDE ORDERS French fries/chips 6.50 Potato gratin 7.00 Noodles 7.00 Risotto 7.50 Spinach 6.50 Potato-pea ragout 7.50 Glazed summer vegetables 7.50 MEAT DECLARATION Beef Switzerland Pork Switzerland Duck France Lamb Australia Chicken Switzerland Trout Switzerland Meat from foreign destinations could have been handles with antibiotics or hormones. If you wish to get any information about allergens, please ask our service staff. Summer 2019
VEGETARIAN & PASTA Noodles with lemon sauce 21.00 Noodles with tomato sauce 21.00 Spicy Asian chick-pea curry 21.00 Alpine herb risotto and glazed carrots 21.00 WHAT CHILDREN LIKE Airplane Meal “Air Hip-Hop” 18.00 Just as all the children like to hear their favourite fairy tale, so most of them also like to eat the same meal, just as generations before them did. In this case schnitzel (bread crumbed escalope) and chips together with a green salad and a cold sweet surprise. The difference is that it comes all on one tray and it is up to the youngsters to decide the order they want to eat it in, which is probably not the way the mother’s want… Tagliatelle with tomato sauce 12.50 Chips with ketchup or mayonnaise 9.00 Not exactly the number one on the dietician’s list, but ask the kids!!! Summer 2019
SWEET ICE CREAM DREAMS AND OTHER TEMPTATIONS StracciaStella Small dream CHF 7.50 // Large dream CHF 11.00 An intelligent combination for arousing thoughts; melt-in-the-mouth Stracciatella ice-cream is covered with the smoky-spirited flavour of Baileys. A relationship between southern flair and northern understatement or in other words, cosy and sweet. Höfis dream Small dream CHF 7.50 // Large dream CHF 11.00 Who is Höfi, you may be asking? Well, have a guess! To begin with, we’ll tell you what he likes – home-made advocaat ice-cream, covered with chocolate sauce and a splash of advocaat liqueur. But, if Höfi dreams, he wants it the “other way around” – a small advocaat lake with an ice-cream island. “Other way round” + 4.00 Apricot trilogy CHF 13.00 Mousse, cake and sorbet Coupe Denmark CHF 13.50 Loved by all and often enjoyed: Traditional vanilla ice cream with roasted almonds, whipped cream, small pieces of chocolate and chocolate that explodes in your mouth… Definitely worth a try! Summer 2019
Sorbet trilogy CHF 14.50 // small portion CHF 8.50 It isn’t only the dessert, but it’s the special porcelain from C-design in Thun that makes this desert into a passion. Three different and distinctive sorbets are presented with the matching liqueur or fruit coulis and your eyes will match your tongue in enjoying this refreshing dessert. Call it what you will, trying, testing, appreciating it doesn’t matter, it’s well worth the pleasure! No Dessert CHF 8.00 Really, no dessert, just a sweet temptation! You know you shouldn’t but want to. Go-on, treat yourself. Ice cream flavours Vanilla ice-cream Lemon sorbet Eggnog ice-cream Green apple sorbet Stracciatella ice-cream Apricot sorbet Chocolate ice-cream Coffee ice-cream Strawberry ice cream Per scoop CHF 3.50 / with whipped cream + CHF 1.80 Service and 7.7 % value-added tax is in all prices included. Summer 2019
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