QAGOMA CONTEMPORARY WEDDING PACKAGES
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Q A G O M A C O N T E M P O R A R Y W E D D I N G PA C K A G ES
We welcome all couples to imagine
a reception as unique as they are.
Our wedding packages include everything you need for a memorable celebration.
To ensure your reception feels effortless on the day, your wedding event specialist
will guide you through every step of the planning process.
The Gallery’s venues are some of the most sought-after for couples looking for
a dynamic, modern and versatile space in the heart of Brisbane. The GOMA Roof
Terrace offers unforgettable surroundings with breathtaking panoramic views of
the Brisbane River, Kurilpa Bridge and the city; while the QAG Watermall provides
an elegant and sophisticated setting amongst ever changing artworks, giving your
wedding reception a truly unique backdrop that will not be replicated.
The potential for your most creative styling designs is limitless.
QAGOMA prides itself on being the only gallery in Queensland to prepare
and deliver in-house restaurant and function catering. Our team’s extensive
and specialist knowledge allows us to offer our clients outstanding culinary
experiences with service tailored to every event.
QUEENSLAND ART GALLERY | GALLERY OF MODERN ART
T: +61 (0)7 3842 9945 | E: EVENTS@QAGOMA.QLD.GOV.AU
Your exceptional event helps QAGOMA share extraordinary art. 2
Cover: Photography by Puremotion Studio Photography and Evernew Studio Photography and Studio Impressions. Page 2: Photography by Ariana Gillrie Photography
S TA N D A R D I N C L U S I O N S
All of our packages include the following standard inclusions:
Gallery protective and services costs
All courses alternate drop
Directional signage outside the Gallery
Basic lighting and audio-visual including up lights on pillars, lectern and PA system
Scattered dry bars for pre-reception
White or black linen tablecloths and napkins
Glassware, crockery and silver cutlery
White Calla folding chairs
Cake table and gift table with white or black linen
Free standing easel to display your seating plan in A1 size
Printed menu per person
Basic table numbers
LED Tea light candles
Complimentary wedding tasting for two (dinner packages only), as part of our our group tasting nights
Three car parks at the cultural precinct car park
An Events Sales Officer to guide you through the planning process
OUR GIFT TO YOU
We want you to enjoy every minute of your wedding day and as our special gift to you, we would like to
offer one complimentary night’s stay in a Wonderful King Room at W Brisbane Hotel. You will receive
breakfast for two the following morning and a late checkout at 12pm.
*Offer valid for the night of your Wedding or date of choosing within 2 months post your wedding date.
QUEENSLAND ART GALLERY | GALLERY OF MODERN ART
T: +61 (0)7 3842 9945 | E: EVENTS@QAGOMA.QLD.GOV.AU
Your exceptional event helps QAGOMA share extraordinary art. 3
Photograph by Joe Ruckli Photography
S E AT E D D I N N E R PA C K A G E (MIN 100 GUESTS)
GOMA ROOF TERRACE
Friday – Sunday: Two course 190pp | Three course 210pp
Monday – Thursday: Two course 180pp | Three course 200pp
QAG WATERMALL
Friday – Sunday: Two course 210pp | Three course 230pp
Monday – Thursday: Two course 200pp | Three course 220pp
Your choice of three canapés
Your choice of entrée and main or main and dessert (2 course option — served alternately)
Your choice of entrée, main and dessert (3 course option — served alternately)
Choice of two sides for the table to share
Your wedding cake cut, plated and served with vanilla mascarpone and berries*
Tea, coffee and petit fours
Five hour premium beverage package
UPGRADE OPTIONS
We welcome the opportunity to tailor your package to your specific needs and offer the following upgrade options.
Additional upgrades are available upon request and are charged at the below prices per person.
Arrival cocktail | from 18 pp
Dessert station | 15 pp
Late night station | 15 pp
Prestige beverage package upgrade | 10 pp
Platinum beverage package upgrade | 40 pp
1 hour extension of beverage package (available with a 3 course package) | 15 pp
1 hour extension of beverage package and late night station (available with a 2 course package) | 25 pp
Lighting of GOMA Cafe Bistro fig tree | 380
*If a 3 course package is selected, your wedding cake will be cut and served on platters.
QUEENSLAND ART GALLERY | GALLERY OF MODERN ART
T: +61 (0)7 3842 9945 | E: EVENTS@QAGOMA.QLD.GOV.AU
Your exceptional event helps QAGOMA share extraordinary art. 4
Photograph by Lover of Mine Photography
S TA N D U P C O C K TA I L PA C K A G E (MIN 100 GUESTS)
GOMA ROOF TERRACE
Friday – Sunday: 190pp
Monday – Thursday: 175pp
Your choice of three cold canapés
Your choice of four hot canapés
Your choice of two fork dishes
Interactive paella station
Your choice of an additional station
Your choice of one dessert canapé
Your wedding cake cut and served on a station with vanilla mascarpone and berries
Tea and coffee with petit fours
Five hour premium beverage package
UPGRADE OPTIONS
We welcome the opportunity to tailor your package to your specific needs and offer the following upgrade options.
Additional upgrades are available upon request and are charged at the below prices per person.
Add an additional canapé | from 5 pp
Dessert station | 15pp
Arrival cocktail | from 18 pp
Prestige beverage package upgrade | 10 pp
Platinum beverage package upgrade | 40 pp
1 hour extension of beverage package and late night station | 25 pp
Lighting of GOMA Cafe Bistro fig tree | 380
QUEENSLAND ART GALLERY | GALLERY OF MODERN ART
T: +61 (0)7 3842 9945 | E: EVENTS@QAGOMA.QLD.GOV.AU
Your exceptional event helps QAGOMA share extraordinary art. 5
Photograph by Julian Beattie Photography
CANAPES
COLD | 5 PP
Pea and sheep’s milk tart, preserved lemon (v)(gf)
Crumpet, lemon marmalade, caviar, crème fraiche
Darling Downs beef, dill pickle, gribiche (gf)(df)
Baba ganoush, almond, sumac, cannoli (vv)(df)
Buckwheat, smoked chicken, avocado, basil (gf)
Tapioca, avocado, cucumber, finger lime, wasabi (vv)(gf)(df)
Chicken and bean sprout rice paper roll, peanut sauce (gf)(df)
Salt baked beetroot tartare, balsamic, feta (v)
HOT | 5 PP
Mushroom and scamorza arancini, black garlic aioli (v)(gf)
Duck and plum spring roll, chilli, ginger and black vinegar sauce (df)
Leek, green pea and taleggio pithivier (v)
Southern fried buttermilk chicken, chipotle aioli (gf)
Kataifi wrapped Sunshine Coast king prawns, salt and vinegar (df)
Pistachio falafel, macadamia harissa (vv)(gf)(df)
Steamed wombok and shiitake dumpling, brown rice vinegar (v)(df)
Ratatouille and quinoa fritters, red pepper essences (vv)(gf)(df)
Moreton Bay bug wonton, salted plum sauce (df)
Please ensure that cocktail items chosen, cover your guests dietary requirements.
QAGOMA is unable to cater for individual preferences in a cocktail environment.
Please speak to your Event Sales Officer for further information.
(vv) vegan | (v) vegetarian | (gf) gluten free | (df) dairy free
QUEENSLAND ART GALLERY | GALLERY OF MODERN ART
T: +61 (0)7 3842 9945 | E: EVENTS@QAGOMA.QLD.GOV.AU
Your exceptional event helps QAGOMA share extraordinary art. 6
FORK DISH | 12 PP
Salt and vinegar whiting, chips, aoli
Beef cheek, white polenta, mushroom, speck (gf)
Black vinegar chicken, danmuji radish, kimchi (df)
Paella – organic chicken, king prawn, black-lip mussel (gf)(df)
Shio koji pumpkin, kale, pepita, nori (vv)(gf)(df)
Smoked potato, mushroom ragout, tarragon (v)(gf)
Bacon hock, choucroute, broad beans, Lyonnaise potatoes (gf)
Green vegetable and lychee curry, coconut rice (vv)(gf)(df)
DESSERT | 5 PP
Berliner doughnut, strawberry jam (v)
Chocolate and raspberry brownie (v)(gf)
Lychee and black coconut rice pudding (vv)(gf)(df)
Passionfruit and coconut cornette (v)
Sweetcorn and salted caramel macaron (v)(gf)
Almond, chocolate and coffee opera cake (v)(gf)
(vv) vegan | (v) vegetarian | (gf) gluten free | (df) dairy free
QUEENSLAND ART GALLERY | GALLERY OF MODERN ART
T: +61 (0)7 3842 9945 | E: EVENTS@QAGOMA.QLD.GOV.AU
Your exceptional event helps QAGOMA share extraordinary art. 7
Photograph by Florido Weddings
P L AT E D M E N U
ENTREE
Brisbane Valley quail, cauliflower, avocado, grape, red elk (gf)
Hervey Bay scallops, pickled ginger, green tomato, kelp (gf)(df)
Borrowdale pork belly, morcilla, apple, choucroute
Torched Mooloolaba prawns, ajo blanco, jamón, melon (df)
Shio koji kent pumpkin, cavolo nero, toasted yeast and pepita (vv)(gf)(df)
Smoked lamb belly, sheep’s milk labneh, carrot, saltbush (gf)
Fried tofu, broccolini, oyster mushroom, white soy consommé (vv)(df)
Tambourine cheese stracciatella, pickled leek, pea, watercress (v)(gf)
MAIN
Angus striploin, soubise, field mushroom, charred spring onion (gf)(df)
Lamb rump, chickpea, pistachio dukkah, smoked tarator (gf)
Goldband snapper, flageolet bean fricassee, fish roe emulsion (gf)
Free range chicken breast, spinach, buckwheat, grains, sprouts (gf)
Mapo glazed cauliflower, chickpea, almond crème, collard greens (vv)(gf)(df)
Darling Downs beef eye fillet, beetroot, rainbow chard, black garlic (gf)(df)
North QLD barramundi, kipfler potato, broad beans, sage beurre noisette (gf)
SIDES (TWO BOWLS PER TABLE TO SHARE)
Hot | Please choose one:
Roasted new potatoes, rosemary salt (vv)(gf)(df)
Steamed green beans, lemon dressing (vv)(gf)(df)
Cold | Please choose one:
Gem lettuce, oregano mustard dressing (vv)(gf)(df)
Heirloom tomato, caper, sweet basil (vv)(gf)(df)
(vv) vegan | (v) vegetarian | (gf) gluten free | (df) dairy free
QUEENSLAND ART GALLERY | GALLERY OF MODERN ART
T: +61 (0)7 3842 9945 | E: EVENTS@QAGOMA.QLD.GOV.AU
Your exceptional event helps QAGOMA share extraordinary art. 8
DESSERT
Wattle and ricotta tart, crème fraiche (v)(gf)
Hunted Gathered chocolate, yuzu, biscuit (v)
Guava, fig, strawberry gum, burnt Maleny honey (gf)
Sago, coconut, lychee, mango, kaffir lime leaf (vv)(gf)(df)
Strawberry, mascarpone, Eton mess (v)(gf)
(vv) vegan | (v) vegetarian | (gf) gluten free | (df) dairy free
QUEENSLAND ART GALLERY | GALLERY OF MODERN ART
T: +61 (0)7 3842 9945 | E: EVENTS@QAGOMA.QLD.GOV.AU
Your exceptional event helps QAGOMA share extraordinary art. 9
Photograph by Zac Martin Photography
S TAT I O N S
ANTIPASTO STATION | 15 PP
Selection of artisan cheeses, dried fruits, quince paste, chutney, assorted lavosh
and water crackers, cured meats and terrines, cornichons, marinated Australian olives,
grilled Mediterranean vegetables
INTERACTIVE PAELLA STATION | 15 PP (Outside events only)
Please choose one of the following:
Surf and turf paella – organic chicken, king prawns, black-lip mussels (gf)(df)
Roasted peppers, globe artichoke, garden pea and saffron (vv)(gf)(df)
INTERACTIVE JAPANESE CHARCOAL STATION | 15 PP (Outside events only)
Please choose one of the following:
Charcoal honey chicken skewer, furikake (df)
Miso glazed eggplant, gomashio (vv)(gf)(df)
Beef bulgogi, toasted sesame (gf)(df)
Haloumi, sumac, pistachio dukkah (gf)(v)
Served with takuan pickles, jasmine rice (vv)(gf)(df))
SUSHI STATION | 15 PP
Assorted sushi selection, including one vegetarian option
Accompanied by wasabi, kewpie, ponzu and pickled ginger (v)(gf)(df)
SLIDER STATION | 15PP
Please choose three of the following
Beef patty, Egmont cheese, pickles
Pastrami, raclette, sauerkraut, Russian dressing
Haloumi, roast peppers, chimichurri (v)
Prawn roll, fennel, caper mayo
Pulled pork, Asian slaw
Bacon, lettuce, tomato, avocado
(vv) vegan | (v) vegetarian | (gf) gluten free | (df) dairy free
QUEENSLAND ART GALLERY | GALLERY OF MODERN ART
T: +61 (0)7 3842 9945 | E: EVENTS@QAGOMA.QLD.GOV.AU
Thank you for supporting the Gallery 10
Photograph by Florido WeddingsFRESH SEAFOOD (Minimum order quantity to serve 50% of your expected guests)
Each bucket serves 6–8 guests
1 doz Coffin Bay Pacific oysters per bucket | $60 / bucket
1kg of Mooloolaba prawns | $80 / bucket
1kg of bug tails | $90 / bucket
Including QAGOMA house made sauces and condiments included as below:
Shallot and red wine Mignonette (gf)(df) / Marie Rose dipping sauce (gf)(df) / Limes and lemons
ASSORTED DESSERT STATION | 15 PP
Selection of the below | Each guests receives three pieces per person:
Assorted macarons (v)(gf)
Berliner doughnut, strawberry jam (v)
Chocolate and raspberry brownie (v)(gf)
Almond, chocolate and coffee opera cake (v)(gf)
Lychee and black coconut rice pudding (vv)(gf)(df)
LATE NIGHT STATION | 15 PP (Minimum order quantity to serve 50% of your expected guests)
Selection of warm pastries
Selection of artisan cheeses, dried fruits, quince paste, chutney, assorted lavosh
and water crackers, cured meats and terrines, cornichons, marinated Australian olives,
grilled Mediterranean vegetables
(vv) vegan | (v) vegetarian | (gf) gluten free | (df) dairy free
QUEENSLAND ART GALLERY | GALLERY OF MODERN ART
T: +61 (0)7 3842 9945 | E: EVENTS@QAGOMA.QLD.GOV.AU
Thank you for supporting the Gallery 11
Photograph by Studio ImpressionsB E V E R A G E PA C K A G ES
PREMIUM (5 hour beverage package included)
Novello Sparkling Brut NV, Adelaide Hills, SA
Trentham Estate Sauvignon Blanc, Murray Darling, NSW
Budburst Shiraz, Barossa Valley, SA
Newstead Brewing Co.Newstead Lager
Newstead Brewing Co. 3 Quarter Time – Session Ale
Newstead Brewing Co. Electric Arc – Light Lager
Selection of non-alcoholic beverages
PRESTIGE (Upgrade $10 per person)
Coombe Farm Sparkling Brut NV, Yarra Valley, VIC
Please select one white wine from the following:
LaZona Pinot Grigio, King Valley, VIC
Jules Taylor Sauvignon Blanc, Marlborough, NZ
Please select one red wine from the following:
Holm Oak Protégé Pinot Noir, Tamar Valley, TAS
Kilikanoon Killermans Run Shiraz, Clare Valley, SA
Newstead Brewing Co. Newstead Lager
Newstead Brewing Co. 3 Quarter Time – Session Ale
Newstead Brewing Co. Electric Arc – Light Lager
Selection of non-alcoholic beverages
PLATINUM (Upgrade $40 per person)
Champagne Collet Brut NV, Ay, Champagne, FR
Please select two white wines from the following:
Huia Sauvignon Blanc, Marlborough, NZ
Holm Oak Pinot Gris, Tamar Valley, TAS
Clarence House Chardonnay, Cambridge, TAS
Please select two red/rose wines from the following:
Schwarz META Shiraz, Barossa Valley, SA
Kilikanoon ‘Prodigal’ Grenache, Clare Valley, SA
Schwarz Rosé, Barossa Valley, SA
Newstead Brewing Co. Newstead Lager
Newstead Brewing Co. 3 Quarter Time – Session Ale
Newstead Brewing Co. Electric Arc – Light Lager QAGOMA is a fully licensed venue.
Selection of non-alcoholic beverages BYO facilities and cash bars are not available.
QUEENSLAND ART GALLERY | GALLERY OF MODERN ART
T: +61 (0)7 3842 9945 | E: EVENTS@QAGOMA.QLD.GOV.AU
Your exceptional event helps QAGOMA share extraordinary art. 12
Photograph by Lover of Mine PhotographyW E L C O M E C O C K TA I L
ESSENTIALS | 18 PP
PEACH BELLINI
Archie Rose vodka, prosecco, peach puree, basil
APEROL SPRITZ
Aperol, prosecco, orange
DARK & STORMY
Appleton Rum, ginger beer, lime
ARCHIE ROSE COCKTAILS | 20 PP
MYRTLE COLLINS
Archie Rose gin, lemon myrtle, citrus, cucumber, soda
RYE HIGHBALL
Archie Rose white rye, ginger ale, lemon
QUEENSLAND ART GALLERY | GALLERY OF MODERN ART
T: +61 (0)7 3842 9945 | E: EVENTS@QAGOMA.QLD.GOV.AU
Your exceptional event helps QAGOMA share extraordinary art. 13I N F O R M AT I O N
ACCESS
Roof Terrace: Access is scheduled from 1:00pm on the day of the Wedding.
Watermall: Access is scheduled from 4:00pm on the day of the Wedding.
One hour and 30 minutes is allowed for pack down and bump out. If bump out cannot be completed within the time
frame, bump out must be completed on the following day (if available) as advised by the Events Sales Officer.
MENU
Please make our staff aware of any food allergies when confirming catering selections. The Gallery asks that
items chosen for pre-dinner canapés and cocktail wedding packages cover all dietary requirements. QAGOMA
is unable to cater for individual preferences in a cocktail environment. Please speak to your Event Sales Officer
for further information. All prices are inclusive of GST. Prices are subject to standard food and beverage
increases. Please note food and beverage selections are subject to change without prior notice due to availability.
MENU TASTINGS
We would be pleased to assist you in confirming your menu by offering group menu tastings.
Please contact your Events Sales Officer to discuss the next available group tasting date.
Please note menu tastings are not available for Cocktail Wedding Packages.
ALCOHOL
QAGOMA is a fully licensed venue. BYO facilities, cash bar and spirits are not available. Photograph by Studio Impressions
CHILDREN’S MENUS AND CREW MEALS
Children’s menus are available on request at a charge of $90pp
Teenager packages are available on request from $160pp for a two course package
Crew meals are $40pp per person, inclusive of non-alcoholic beverages and a main meal Victoria Bridge
Buses and
pedestrians only
PARKING
Undercover paid parking is available at the Cultural Centre, South Brisbane, in the following locations:
• Queensland Art Gallery/Queensland Museum car park
Busway Station
Cultural Centre
• Stanley Place/State Library of Queensland car park
• Queensland Performing Arts Centre car park
TERMS AND CONDITIONS
A full copy of the QAGOMA Conditions of Hire is available on request
and must be viewed and agreed to in order to proceed with your event.
i Weddings held on OR the day prior to a public holiday, will be charged at the Saturday rate.
A public holiday staffing surcharge may apply.
ii Weddings with less than the minimum number of guests are subject to additional fees QUEENSLAND ART GALLERY | GALLERY OF MODERN ART
iii This offer is currently valid for stays from 1 January 2022 – 30 December 2022, T: +61 (0)7 3842 9945 | E: EVENTS@QAGOMA.QLD.GOV.AU
subject to availability, subject to blackout dates and available on weekends only. Your exceptional event helps QAGOMA share extraordinary art. 14You can also read
