Monaco guide FINE DINING / 2020 GRAND PRIX EDITION - CATALANOSHIPPINGSERVICES +37793508686 - Catalano ...
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
F1 Monaco Grand Prix monaco guide FINE DINING / 2020 GRAND PRIX EDITION CATALANO SHIPPING SERVICES +377 93 50 86 86 info@a-gents.eu
n a co RESTAURANTS AREA o F 1 M d P r ix n Gra CATALANO SHIPPING SERVICES 01. LOUIS XV 02. JOËL ROBUCHON MONTE-CARLO 03. BLUE BAY 04. CIPRIANI +377 93 50 86 86 05. COYA 06. NOBU info@a-gents.eu 07. YOSHI 08. CRAZY FISH
n a co o F 1 M d P r ix n Gra 01. LOUIS XV CASINO SQUARE Alain Ducasse à l’Hôtel de Paris CATALANO SHIPPING SERVICES It i s here that A l a i n D u c a s s e f o r g e d h i s s t y l e , i m p o s i n g h is new exacting and masterful culinary classicism, a l w a ys guided b y t h e t r u e c h a r a c t e r o f t h e i n g r e d i e n t s . T he Mediterranean makes the odd appearance in th e dishes and a t e v e r y t u r n , t h e s i m p l i c i t y b e c o m e s a n e motion and submerges us. +377 93 50 86 86 info@a-gents.eu Open: Thursday – Monday 12:15-13:45h and 19:30-21:45h (each one service) Dress code: Jacket, long trousers and closed shoes for the Gentlemen, Classy chic for the ladies Features: One of the world best selected wine cellars. (Tour on special demand is possible and depends on the restaurant manager) Booking: The earlier the better! Most of the time fully booked. 6 pax or more a fixed menu will be served. We are happy to supply this to you. To ensure credit card details need to be supplied - Catalano could take care of this for you. Delay of more than 30min will be considered as no show. No show will be fined by 200 euros per pax.
n a co 1 M o r ix F a n dP Gr 02. JOËL ROBUCHON CATALANO SHIPPING SERVICES MONACO PORT E p o nymously na m e d a f t e r t h e l a t e a n d g r e a t m a s t e r c h e f and s t i l l a wonderfu l c u l i n e r y e p it a p h t o t h i s g e n i u s , J o ë l R o b uchon featu r e s a l u x u r i o u s c o l o n n a d e d d i n i n g r o o m w h i c h looks on t o t h e o p e n - p l a n k i t c h e n . T h e i n v e n t i v e c uisine is b ased on high q u a l i t y p r o du c e a n d c o n t r a s t i n g f l a v o u r . A n e xperience t o e n j o y a n d s a v o u r . +377 93 50 86 86 Open: Thursday – Tuesday 12:15-14:00h and 19:30-22:30h (each one service) Dress code: Jacket, long trousers and closed shoes for the Gentlemen, Classy chic for the ladies info@a-gents.eu Features: The fantastic terrace view on Monte Carlo. Booking: The earlier the better! Most of the time fully booked. 6 pax or more a fixed menu will be served. We are happy to supply this to you. To ensure credit card details need to be supplied (Catalano could take care of this for you) Delay of more than 30min will be considered as no show No show will be fined by 220euros per pax
n a co o F 1 M d P r ix n Gra 03. BLUE BAY CATALANO SHIPPING SERVICES MONACO PORT C h e f Marcel Ra v i n h a s i n t u i t e d a f u s i o n o f C a r i b b e a n a n d M e d iterranean i n f l u e n c e s , w h i c h g i v e h i s c u i s i n e a u n i q u e ly d e l i cious and re f i n e d f l a v o u r p r o f i l e . T h i s c r e a t i v i t y a n d te n a city were re w a r d e d i n 2 01 5 w h e n h i s r e s t a u r a n t , t h e Blue B a y at the Mon t e - C a r l o B a y H o t e l & R e s o r t , w a s a w a r d e d a +377 93 50 86 86 M i c h elin star. Open: Monday – Sunday 19:30-22:30h and 19:30-21:45h (no service info@a-gents.eu restriction) Exclusive Sunday lunch 12:30-15:30h Dress code: Casual classy Features: Caribbean flavours meet Mediterranean cuisine and get twisted Booking: The earlier the better! Most of the time fully booked. 6 pax or more a fixed menu will be served. We are happy to supply this to you.
n a co o F 1 M d P r ix n Gra 04. CIPRIANI MONACO PORT CATALANO SHIPPING SERVICES Venice comes to Monaco via Mayfair and New York City… Cipriani offers classic Italian cooking in a fun and wonderfully glamorous atmosphere. Arriving at this restaurant, you will be greeted by a parade of Bugattis and Bentleys being dropped off with the valet by ultra chic diners. The menu will be instantly recognisable to anyone who has visited a Cipriani restaurant before. Mains are all the Italian classics, fantastic grilled fish, meat +377 93 50 86 86 and of course truly exceptional pasta! You have not lived until you’ve tried “Tagliardi with veal ragù”! The dessert menu is delivered “live” at the table with all the sweet delights paraded around your table in a swirl of waiters’ arms! This is Italian restaurant theatre at its’ best and it info@a-gents.eu works very well in Monaco! Cipriani Monte-Carlo is owned by the equally flamboyant Flavio Briatore. Open: Monday – Sunday 19:00-00:00h Sunday lunch 12:00-15:00h Dress code: Non Features: Standout starters include the stellar King Crab Salad and the delightfully simple “Pasta e Fagioli”. Booking: During high season a 24h delay for the reservation is preferable. 6 pax or more a fixed menu will be served. We are happy to supply this to you.
n a co 1 M o r ix F a n dP Gr CATALANO SHIPPING SERVICES 05. COYA MONACO LARVOTTO +377 93 50 86 86 C o m plete with a s w e e p i n g t e r r a c e a n d v i b r a n t P i s c o b a r o v e r looking th e s e a , t h i s i c o n i s s i t e b r i n g s t h e s p i r i t o f L a rin A m e rica to the R i v i e r a t h o u g h t d e l i c i o u s P e r u v i a n f o o d , P isco c o k t ails, live m u s i c a n d e n t e rt a i n m e n t . info@a-gents.eu 26 Avenue Princesse Grace Mon to Sat: 17:30 - 23:30 Tue & Sun: Closed
n a co o F 1 M d P r ix 06. NOBU n Gra MONACO PORT CATALANO SHIPPING SERVICES V e r y much in v o g u e , N o b u y u k i M a t s u h i s a m a d e h i s n a m e around the world thanks to his ambitious fusion c u i s ine, where c l a s s i c E u r o p e a n f l a v o u r s m e e t J a p a n e s e tradition. His outlet in Monaco is all you would e x p e ct: a festiv a l o f f l a v o u r s b r o u g h t t o y o u i n t h e f o r m of beautifully prepared creations. Open: Monday – Sunday 19:00-23:30h (no service restriction) Exclusively Sunday lunch 12:00-16:00h Dress code: Casual Features: Gluten free, vegan and vegetarian options Booking: The earlier the better! Most of the time fully booked. +377 93 50 86 86 info@a-gents.eu
n a co 1 M o r ix F dP 07. YOSHI a n Gr MONTE CARLO Dreamed by the interior designer Didier Gomez, careful to respect Japanese influences and the Hotel Métropole CATALANO SHIPPING SERVICES Monte-Carlo's elegance, Yoshi represents a warm and pure style restaurant and is the first japanese food restaurant of Joël Robuchon. Green, ivory and yellow tinted, set with noble materials such as stone, silk and ebony wood, it draws a peaceful atmosphere in a perfect osmosis with 'La Carte'. The chef, Takéo Yamazaki, proposes a choice of Maki, Sushi and Sashimi as well as 'à La Carte' dishes such as the 'Ise Ebi No' soup (spiny lobster with a Kombu 'consommé') and the Zeitaku Wakame (seafood jelly) served with a selection of Sakes, japanese green teas and international wines. As stated by Jöel Robuchon : One comes here by curiosity, is enticed by the products quality and meets there for pleasure! +377 93 50 86 86 Open: Lunch : 12:15 pm - 2:00 pm Dinner : 7:30 pm - 10:30 pm From Thusday to Sunday Dress code: Casual Booking: The earlier the better! Most of the time fully booked. info@a-gents.eu
n a co 1 M o r ix F a n dP Gr 08. CRAZY FISH MONTE LARVOTTO CATALANO SHIPPING SERVICES The Crazy Fish restaurant was created in Monte Carlo in May 2017 by Flavio Briatore, offering the best quality of fresh fish & seafood. Their fish selection is caught daily and not farmed. They search the market for the best quality: to taste, enjoy and remember. For this reason, fish and shellfish served are exclusively fresh and entirely focussing on quality. Open: Monday – Sunday 19:00-02:00h (no service restriction) Dress code: Casual Features: During the GP it’s the place to be! Booking: The earlier the better! Most of the time fully booked. +377 93 50 86 86 info@a-gents.eu
You can also read