Kitchen Program Guide 2018 - Kitchen 66
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Overview Information Kitchen 66 Address: 1124 S. Lewis Ave. Tulsa, OK 74104 Kitchen 66 Contact Address: kitchen66tulsa@gmail.com Leadership: ● Adele Beasley, Director - adele@kitchen66tulsa.com ● Robbie Wing, Program Coordinator - robbie@kitchen66tulsa.com ● Rachael Reagan, Sales & Distribution Coordinator - rachael@lobecktaylor.com How to Apply: Fill out our quick application using the following link! https://docs.google.com/forms/d/1S0Dufvd2yaNfD4WUxTBhtoqihcT7XHCEhNhnld_CPgs/edit
Overview of Membership Benefits Facility Services Growth Opportunities ● Access to commercial kitchen space ● Access to business training and ● 24/7 access to K66 space mentorships from established ● Free utilities entrepreneurs. ● Cool, dry, and freezer storage ● Marketing and promotion on K66’s ● Waste management website, social media, and events. ● Use of K66 as delivery location and business ● Networking and partnerships with address other K66 businesses and ● Available office space and Wifi entrepreneurs. ● Accessible parking Revenue Services Some of Our Equipment ● Access to K66’s relationships with local markets ● Convection and Baking Ovens and entrepreneurs. ● Gas Ranges ● Access to K66’s Cafe and Mobile Stand. ● Char-Grill ● Opportunity to sell in the new Mother Road ● Flat Top Griddles Market General Store. ● Fryer Units ● Opportunity to be featured in K66’s Meet the ● Dishwasher Maker’s event. ● Mixers ● Prep Tables
Range Station #1 Baking Station #1 Prep Station #1 Includes: Includes: Includes: ● Single stack oven ● Large Mixer ● Prep Table ● Six burner range with ● Double Stack Oven ● Drop-Down Electric oven ● Prep Table ● Prep with sink Cost: $15/Hour Cost: $15/Hour Cost: $10/Hour Our Kitchen Stations Range Station #2 Baking Station #2 Prep Station #2 Includes: Includes: Includes: ● Double Stack Oven ● Midsize Mixer ● Prep Table ● Six burner range ● Double Stack Oven ● Drop-Down Electric ● Flat Top Griddle ● Prep Table ● Prep Table with sink. Cost: $15/Hour Cost: $15/Hour Cost: $10/Hour Range Station #3 Baking Station #3 Prep Station #3 Includes: Includes: Includes: ● Double Stack Oven ● Midsize Mixer ● Prep Table ● Six Burner Range ● Double Stack Convection ● Drop-Down Electric ● Charbroiler Oven ● Prep Table ● Prep Table Cost: $15/Hour Cost: $15/Hour Cost: $10/Hour ● Additional Prep Tables may be added for a rate of $3/hour
Sales Opportunities Every entrepreneur needs a place to sell, and Kitchen 66 provides numerous, low-risk retail and sales opportunities to gain exposure, generate revenue, and test market acceptance of your new products. Mother Road Market General Store - Our new space in the recently opened Mother Road Market opens entrepreneurs to a whole new retail space for their products. Proud to sell only Oklahoma-made products, the General Store will sell products from dozens of Kitchen 66 members and Launch graduates. Any processed or packaged, Oklahoma-made product may be sold at the General Store, which allows all Oklahoma entrepreneurs the unique opportunity to holding retail space in an exciting new venue. Kitchen 66 Cafe - The Kitchen 66 Cafe is in the new Mother Road Market center, and allows growing entrepreneurs in Oklahoma to create, test, and sell their products. Entrepreneurs will come in for a Kitchen 66 Takeover, where they own the retail space with their new recipes for the day. This allows businesses to get feedback, market their product, and experiment with new concepts in a low-risk environment.
Sales Opportunities cont. Mobile Pop-Up Stand - The mobile pop-up stand offers entrepreneurs the opportunity to sell their products at farmers markets or other events. The mobile stand features Kitchen 66 advertising and is the perfect low-cost option for selling your products at any event. Contact Us - If you want to sell your products through our General Store, Cafe, or Mobile Stand, use Kitchen 66’s step-by-step guide found in your packet. ● If you would like to use Kitchen 66’s mobile vendor, apply using the link below: http://www.kitchen66tulsa.com/popup-application/ ○ When using the Kitchen 66 mobile vendor, be sure to use the new K66 Mobile Vendor Checklist at https://static1.squarespace.com/static/5596726be4b0d82ab990b191/t/5 71a7adb3c44d84c6d2cf345/1461353179542/Kitchen+66+Pop+Up+Checklist.pdf ● If you would like to apply for a Cafe Takeover or sell your product in our General Store, contact our Sales & Distribution Manager, Rachael Reagan, at rachel@lobecktaylor.com.
Additional Resources for Kitchen Members ● Join our Launch program for a step-by-step guide to creating or growing your food business. Kitchen Members get priority placement in the program, so apply to either program using the following link: http://www.kitchen66tulsa.com/apply ● Kiva Microloans - K66 Members get opportunities to apply for Kiva microloans to help scale and grow their business. These interest-free loans are sponsored by the Lobeck Taylor Family Foundation and administered by Kiva Microlending. See current Tulsa microloans at us.kiva.org/tulsa/. ● Tulsa Startup Series - Kitchen 66 Members have premium access to the Tulsa Startup Series, a business pitch competition hosted by the Lobeck Taylor Family Foundation. Participants present to and network with investors from the Tulsa area while competing for the $15,000 grand prize. Visit or apply at http://tulsastartupseries.com/
Requirements to Use K66 Facilities First, apply to join our kitchen membership using the following link:https://docs.google.com/forms/d/1S0 Dufvd2yaNfD4WUxTBhtoqihcT7XHCEhNhnld_CPgs/edit Once accepted, you must complete the following 8 steps before reserving a Kitchen Station: Attain and send a Food Handler’s Card to K66 @ kitchen66tulsa@gmail.com - Use the following link: http://www.tulsa-health.org/food-safety/ food-classes-permits/schedule - Any additional employees must also submit a food handler’s card to K66 Attain and send an EIN (Employer Identification Number) to K66 - Online Application for EIN: https://www.irs.gov/businesses/small -businesses -self-employed/apply-for-an-employer-identification-number-ein-online File as a legal entity in Oklahoma https://www.sos.ok.gov/forms/fm0074.pdf and send confirmation to K66. Attain a Sale Tax Permit; https://www.ok.gov/tax/Forms_&_Publications/Publications /BusinessRegistration/ - List the address on file as: 1124 S Lewis Ave, Tulsa, OK, 74104 and send copy to K66.
Requirements to Use K66 Facilities cont. Reach out to K66 to schedule and complete your Kitchen Orientation., including the signing of your Kitchen 66 Facility User Contract and W-9 form. - Any employees working in K66 space must submit an Associate Add On Form, found here: https://drive.google.com/drive/folders/1X-t6LjCf5rOLcIUjSIBoME-spKEUXAoZ Create an account on Food Corridor and upload Food Handlers, EIN, Legal Entity, and Sales Tax Permits: https://app.thefoodcorridor.com/en/signup Attain a license with the City of Tulsa Health Department - Our Health Department Inspectors are: - Rachel Walker - rwalker@tulsa-health.org - (918) 595 - 4315 - Chance Caldwell - ccaldwell@tulsahealth.org - (918) 595 - 4323 Attain a Certificate of Insurance (Liability Insurance) and send copy to K66: - You MUST list the following as Additional Insured Kitchen 66, LLC 1124 S Lewis Ave Tulsa, OK ● For cost structure of a Kitchen Membership and requirements for renting, click here. 74106
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