Golf Outing Information - Welcome! - Ligonier Country Club
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LIGONIER COUNTRY CLUB Golf Outing Information Welcome! Welcome to Ligonier Country Club and thank you for choosing us for your golf outing! To make your visit a success, please read through this packet with care. BILL ELLIOTT Ext 2-4 PO Box 597, Ligonier, 15658 General Manager Route 711S. Country Club Road SEAN KNAUS Ext 2-3 sean@ligoniercountryclub.com PGA Golf Professional leah@ligoniercountryclub.com LEAH KAPPEL Ext 2-8 724-238-7620 Golf Outings & Banquets Let Us Handle Everything! From beginning to end, we can make your golf outing exceptional. Our experienced staff will treat you like family and make your event a memorable one. If there is something your group is interested in that is not included in this packet, please ask, and we will do our best to accommodate your request. Ligonier Country Club offers to golf outings a par-70 course for all level of golfers, practice range, two practice greens, indoor dining options, and an outdoor facility featuring our three-season pavilion and patio with views of the valley. Our golf shop staff handles bag service and getting your guests to their carts, proximity placements and results, placing of tee signs, and scoring. Our clubhouse staff will have your registration tables, prize tables, and any other registration needs ready for you and your volunteers before your arrival; will handle distribution of beverages on the course; and will provide all your dining needs.
Welcome to the 2021 Season! Prices include 18 holes of golf with cart, Range Balls and Practice Green prior to play, $10 prize allowance with the pro shop, and for groups of 80 or more, each player also receives a free green fee (cart not included) to return to the club later in the year. All shotguns are either shamble, scramble, or Callaway event (play your own ball). **Green Fees will be adjusted in price according to below criteria based on actual count** Shotgun Start Times Groups of 80 or higher Mondays 9am - 12pm $75.00 per player Thursdays 9am - 1pm $75.00 per player Fridays 9am - 11am $85.00 per player Fridays 12pm - 1pm $90.00 per player Groups 50 to 79 Mondays 9am - 12pm $80.00 per player Thursdays 9am - 1pm $75.00 per player Fridays 9am - 1pm $90.00 per player **Group of 49 players or below please call for available days and tee-times** Please arrange specific details of your event 1 month prior to your outing. Please give a final count and foursome list 2 weeks prior to your outing. Menu selections must be submitted at least 2 months prior to your outing. One donated meal is permitted per outing (either breakfast or lunch). Donated beverages are permitted. LCC recommends a minimum of 3 waters per person and a maximum of 3 beers per person. Payment is preferred the day of the event. All payments must be received within 2 weeks of the outing date. A late charge will be assessed after 30 days. For more information, please contact Leah @ 724-238-7620 Ext 2-8
Dear Perspective Golf Outings: The Golf Shop specializes in making memorable events by delivering world-class service to satisfy all your needs. The golf shop is experienced in helping our events to maximize profits and accommodating budgets for any type of gift. Each outing is different and our elite staff will customize any event. Below is a list of holecontests and additional services that can only add to your overall experience when choosing Ligonier Country Club to hold your event. Sean Knaus ~PGA Golf Professional — Closest to Pin on the Par 3’s #4, #7, #11, #17 — Long Drive in Fairway—#2, #5, #10, #14 (Men & Ladies) — Closest 2nd Shot—Any Par 4 — Closest 3rd Shot—Any Par 5 — Long Putt—Any Hole — Long Drive Senior Age 60-65-70 up—#2, #5, #10, #14 — Putting Contest prior to play — We can also help you secure hole-in-one product for your Par 3 Event Additional Services — Range balls are included in your package — Scorecards, Scoreboard, Course Map, Cart Signs
Tips on Running a Successful Golf Outing -Plan everything. It pays to be organized. -Choose a date and time well ahead of time in order to advertise properly. -Put down a $500 deposit to hold the date. -Get a prepayment from all golfers. -Let the golf course know of anything you are planning to do. -The more details you can provide ahead of time, the better we can prepare. -Examples of this are registration tables, prize tables, contests, signs and banners. -If you have volunteers make sure that they know their role and have the information to perform their duties. Where will they be stationed; how long will they be there; what is their purpose. A volunteer with no specific duty will end up being counterproductive. -Have different ways of raising money for your cause. -The beauty of running a golf outing as a fundraiser is all the ways to raise money. Here are some examples: 50/50 drawings; silent auctions; selling mulligan’s; putting, chipping or driving contests; and selling sponsor signs. -Tell the golfers a registration time for the outing. DO NOT tell golfers only the tee time. That means people need to be there at least 30 minutes before tee off so that they can register, find their cart and get settled before a 5-10 minute introduction before the start time. Nothing ruins outings like confusion right before getting onto the golf course. -As the outing coordinator you should be at the golf course at least 1 hour before your tee time. If you have items to setup please discuss your arrival time with Leah beforehand. “The most important shot in golf is the next one.” ~ Ben Hogan
LIGONIER COUNTRY CLUB Golf Outing Menu Breakfast Menu Lunch Menu Continental Breakfast $5.00 All-American Buffet $16.00 Assorted homemade doughnuts and coffee Hamburgers and hot dogs, baked beans, and your choice of one side. Served with appropriate condiments and Executive Breakfast $7.00 brownies Assorted homemade doughnuts, vanilla yogurt, fresh strawberries, granola, and coffee Homemade Sloppy Joes $16.00 Original, Spicy & turkey. Served with your choice of two Breakfast Sandwich $8.00 sides and brownies Egg patty, choice of ham, bacon or sausage, and American cheese on an English muffin or biscuit Deli Sandwich Buffet $17.00 Complete with coffee & appropriate condiments Salami, ham, roast beef, assorted cheese and appropriate condiments. Served with homemade chippers, your choice Breakfast Buffet $15.00 of one side and brownies Choose one from each category Complete with coffee & appropriate condiments “Birdie” Buffet $15.00 Main: Scrambled Eggs, Egg patties, Pancakes, Waffles, French Grilled chicken, sandwich rolls, appropriate Toast Casserole condiments. Served with your choice of two sides and Meat: Bacon, Sausage, Ham, Sausage Gravy brownies Starch: Home Fries, Hash Browns, Potato Casserole Grain: Toast, English Muffins, Biscuits BBQ Buffet $12.00 Additional items can be added a la carte for $3.00 Sliced ham in a zesty BBQ sauce with sandwich rolls. Served with coleslaw and your choice of one side. Served with sliced dill pickles and brownies Coffee $3.00 per person Add Scones/Muffins $2.50 per person Sides: Baked Beans, Coleslaw, Homemade Chippers Add Doughnuts $2.50 per person Macaroni Salad, Potato Salad, Pasta Salad, Three Add Vanilla Yogurt, $3.00 per person Bean Salad, Broccoli Salad, Cucumber Salad Fresh Strawberries & Granola Add Orange & Cranberry Juices $2.50 per person Bagged Lunch $17.00 Fruit Salad $3.00 per person 6” Italian Hoagie or an LCC Club Wrap. Served with a side of mayo, bagged chips, cookie, and fruit Beverages Beverages Brought by Outing $5.00 ice fee/case On the Turn at the Pavilion Donated Keg $10.00ice fee/keg Hot Dog $3.00 each Beverage Cart Attendant non-LCC items $75.00 Hamburger $5.00 each Iced Tea & Lemonade at Lunch $2.50 per person Bottled Soda/Gatorade $3.50 per bottle Alternate options available upon request Bottled Water $2.00 per bottle ¼ Domestic Keg $175 Outings are permitted to bring in ½ Domestic Keg $275 their own beverages for the course and Canned Beer/Aluminum Bottles $4.00/$5.00 donated breakfast OR lunch items Tap Fee $15/tap Corking Fee (wine not supplied by LCC) $10/bottle 6% sales tax and 20% service charge are included in pricing.
LIGONIER COUNTRY CLUB Golf Outing Menu Pavilion Apps Dinner Menu Outdoor Menu Only Wood-Fire Pizza Hour $9 per person Assorted wood-fired pizzas (after 2pm) After Play Golfer Buffet $32 Choose Two Entrées: Cheese Stuffed Peppers $2 per piece Seasoned cream cheese stuffed in mini sweet peppers and grilled Chicken Marsala Mediterranean Haddock Chicken Piccata Boston Haddock Bacon Wrapped Shrimp $4 per piece Grilled and drizzled with a zesty bourbon sauce Chicken Parmesan Carved Pork Tenderloin Turkey Over Stuffing Carved Baked Ham Bacon Wrapped Jalapeños $2.50 per piece Potato Encrusted Tilapia Jalapeños stuffed with cream cheese, wrapped in bacon and grilled Haddock Parmesan +$4 Beef Tenderloin Meatloaf +$4 Mushroom Beef Tips Pavilion Entrées Choose One Starch: Slider Buffet $20 Cajun or Seasoned Red Skin Potatoes Sloppy Joes, ham BBQ and mango habanero pulled chicken. Red-Skin Mashed Potatoes Served with slider rolls, salad bar, one hot side and two cold picnic salads Pasta Marinara Rice Pilaf Picnic #1 $21 Grilled hamburgers, hotdogs, salad bar, one hot side and two Choose One Vegetable: cold picnic salads Buttered Sweet Corn Picnic #2 $18 Honey Dill Carrots Hot sausage with sautéed peppers and onions, salad bar, one Green Beans Almandine hot side and two cold picnic salads Broccoli, Cauliflower, Carrot Medley Maple Bacon Brussel Sprouts Ribs and Chicken $30 Sugar Snap Peas St. Louis style BBQ ribs and grilled chicken. Served with the salad bar, buttered corn, one hot side, and one cold picnic salad Additional entrees and sides are available Stuffed Peppers or Cabbage $23 at an additional cost Your choice of stuffed bell peppers or stuffed cabbage in a tomato sauce. Served with the salad bar, one hot side and two cold picnic salads Pasta Buffet $24 Hot Sides: $2.50 for extra Includes two types of pastas, marinara and alfredo sauces, Baked Beans, Cheese Potatoes, Pasta Marinara, meatballs, sausage bites, and chicken parmesan Vegetable Skewers Picnic Salads: Coleslaw, Potato Salad, Pasta Salad, Entrée buffets also include salad bar, Macaroni Salad, Cucumber Salad, Broccoli Salad, Three dinner rolls or garlic breadsticks, bean Salad assorted desserts, and all Above entrées come with a brownie tray non-alcoholic beverages 6% sales tax and 20% service charge are included in pricing.
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