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I’M DREAMING O F… ... a perfect festive season with Radisson Blu! From office parties and New Year events to the all-important Christmas Day celebrations, we put together the ideal events packages for you. With elegant venues around the UK and Ireland, our 100% Satisfaction Guarantee and exceptional Yes I Can! SM service approach ensure that you can relax and enjoy yourself this Christmas! RADISSON BLU HOTEL Broad Quay BS1 4BY Bristol United Kingdom T: +44 1179 349 500 F: +44 1179 175518 events.bristol@radissonblu.com radissonblu.co.uk/hotel-bristol
JUPITER SUITE PA RT Y N I G H T S Add a touch of sparkle to your evening at one of our Christmas party nights. With Festive decor, delicious food and fabulous entertainment to delight your guests, all you have to do is join the party for a night you won’t forget. Available from Friday 28 th November to Tuesday 23rd December. Available for private hire, minimum numbers apply. £39.95 pp Get the evening underway with a Christmas cocktail from 7:00pm with dinner served at 8:00pm. Sumptuous three course dinner Half a bottle of wine per person Christmas novelties Party the night away with our resident DJ Evening closes at 1:00am THE MENU Starter platter: Mains: Dessert Trio: Goats cheese tart with tomato, Roast turkey with cranberry Mini Christmas pudding date and pine nut chutney and chestnut stuffing, crispy with brandy sauce roast potato and parsnips Smoked mackerel pâté Mulled wine panna cotta and a selection of traditional with spiced quince compote Duck confit rillettes with Christmas vegetables. fig marmalade Potted chocolate chestnut Pistachio crusted tilapia, mousse. roasted red pepper pesto, crushed peas and rocket Torta Pasqualina – traditional Tea and coffee served with Italian vegetable pie with mince pies spinach, artichokes, ricotta and a soft boiled egg in a flaky herb crust
FESTIVE FILINI LU N C H E S & D I N N ER S Join friends, family or colleagues to celebrate the festivities with a Christmas lunch or dinner at Radisson Blu. Our stunning menus and seasonal drinks packages have been developed to cater for all group sizes. What better way to start the party season? Lunch 12:00pm - 2:00pm Dinner 5:30pm - 9:30pm 2 courses £15.95 per person 2 courses £19.95 per person 3 courses £19.95 per person 3 courses £24.95 per person FROM £15.95 pp THE MENU Starters: Mains: Desserts - choice of: Spiced pumpkin soup with Roast turkey with cranberry Cannolis. Chocolate dipped pumpernickel croutons and and chestnut stuffing, mashed sweet pastry filled with crème fraiche (V) potato with sage butter, mascarpone cream selection of seasonal vegetables Duck confit rillettes on dark Chocolate chestnut mousse rye crostini, watercress salad Pistachio crusted tilapia, cup and horseradish cream mousse roasted red pepper pesto, Cinnamon poached pear crushed peas and rocket Christmas burrata salad with with walnut ice cream romain lettuce, roasted plum Torta Pasqualina – traditional tomatoes, torn burrata and Italian vegetable pie with baby basil (V) spinach, artichokes, ricotta Tea and coffee with pannetone and a soft boiled egg in a flaky herb crust
S A N TA S U N D AY BRUNCH With a children’s corner which includes a TV, cartoons, sweet buffet, Gingerbread making and a visit from the big man himself. Join us for a day the whole family can enjoy. £19.95 pp 11:45am - 5:00pm Glass of Prosecco on arrival Available throughout December BUFFET SERVED IN FILINI RESTAURANT WITH… Antipasti: Hot buffet to include: Dessert station to include: Selection of salads eat, Prawn and vegetable M Mini Christmas puddings frittatas latters of grilled marinated P Crème Brulee vegetables Grilled Tuscan sausages Mulled wine panna cotta Mixed Italian olive bowl Poached egg Florentine Fresh fruit Sliced cured meats Chickpea ragu Tiramisu Smoked Salmon S easonal vegetables with roasted garlic and lemon Fresh baked breads, Focaccia, Ciabatta, grissini, olive loaf oast turkey with stuffing R and gravy Rosemary roasted potatoes
S U N D AY A L L I N C LU S I V E PA RT Y NIGHTS IN OUR JUPITER SUITE Let us take care of you at one of our Sunday night parties. This year we are offering a night of sumptuous food, dancing and all inclusive drinks* £44.95 pp 7:00pm - midnight Christmas novelties 3 course dinner Party night and DJ THE MENU Starter: Mains: Dessert: Spiced pumpkin soup with Roast turkey with cranberry Christmas pudding served with pumpernickel croutons and and chestnut stuffing, crispy brandy sauce, maple syrup and crème fraiche (V) roast potato and parsnips walnut ice cream and a selection of traditional Christmas vegetables Tea and coffee served with Pan roasted salmon, caper and mince pies. dill aioli Torta Pasqualina – traditional Italian vegetable pie with spinach, artichokes, ricotta and a soft boiled egg in a flaky herb crust * inclusive of house wine, beers and spirits
C H R I S T M A S D AY LUNCH Join us in our Filini Restaurant and bar, sit back, relax and enjoy a stress-free Christmas Day as our talented Radisson Blu chefs prepare a magnificent lunch for your family with a turkey carvery station and a 4 course menu.* With Santa promising to visit all of our younger guests it’s the perfect way to create magical memories.** Why not add on a drinks package, please speak to the team for more information. £39.95 pp Amuse Bouche Spiced Parsnip Veloute THE MENU Starters: Mains: Desserts: Duck liver pâté, dark rye A selection of festive meats Christmas pudding served with crostini, spice balsamic from our carving station: brandy sauce, maple syrup and reduction and fig marmalade walnut ice cream Choice of turkey with giblet Spiced pumpkin soup with gravy, carved rib of beef with Mulled wine panna cotta with pumpernickel croutons and creamed horseradish, roast spiced quince compote crème fraiche (v) pork loin with crackling and Chocolate chestnut mousse Bramley apple compote Winter panzanella salad with borlotti beans, lentils, heirloom Roasted Acorn squash stuffed tomatoes and crispy focaccia with red lentil ratatouille Tea and Coffee served with croutons tossed with blood Mince Pies Walnut crusted sea bass, orange balsamic dressing stuffed with lemon and herbs Traditional Christmas accompaniments – crisp roast potatoes, brussel sprouts, peas and carrots, roasted parsnips served family style * Pre orders required. ** Booking is essential.
NEW YEAR’S EVE PA RT Y F I L I N I R E S TA U R A N T Indulge yourself and countdown to midnight at our spectacular New Year’s Eve party. We’ll set the scene for an evening of splendour where after enjoying a delicious dinner you can dance your way into 2015. And why not start the New Year in style and book an overnight stay? £39.95 pp Enjoy a sparkling cocktail on arrival at 7:00pm followed by a delectable four course Gala Dinner and DJ until 2:00am. Why not make a night of it and join us in the hotel for only £225 per couple including tickets to the New Year’s Eve party and full Super Breakfast Buffet on New Year’s Day. THE MENU Starters: Sorbet: Mains: Desserts: Cotechino con lenticche – Champagne Sorbet Grilled prawns and avocado, Italian Monte Bianco – traditional NYE starter to grilled heirloom tomatoes chestnut mousse filled bring luck and good fortune and shaved fennel, rocket meringue with Chantilly for the New Year, lentils and baby basil salad cream, marron glacè, and stewed with Lombardy shaved white chocolate Espresso rubbed fillet sausage flavoured with medallions, chargrilled Prosecco “panna cotta” nutmeg, clove and pepper trevisse with smoked garlic with raspberry sorbet Lenticche – Lentil stew vinaigrette, crispy leek, Cannolis. Chocolate dipped with baby herb salad, chive and scallion sweet pastry filled with no sausage (V) Torta Pasqualina – mascarpone cream Traditional Italian vegetable pie with spinach, artichokes, ricotta and a soft boiled egg Tea and Coffee served with in a flaky herb crust Petit Fours
J A N UA RY PA RT Y NIGHTS It may be cold outside but there’s still plenty of warmth and good cheer inside the Radisson Blu Hotel, Bristol. Banish those Winter blues at one of our January party nights, perfect for a post-Christmas office party or simply to meet up with friends and extend the festive season! £25.00 pp Get the evening underway with a Christmas cocktail from 7:00pm with dinner served at 8:00pm. Sumptuous three course dinner Christmas novelties Party the night away with our resident DJ Evening closes at 01:00am THE MENU Starter: Mains: Dessert: Spiced pumpkin soup with Pan roasted salmon, caper Mulled wine panna cotta pumpernickel croutons and and dill aioli with spiced quince compote crème fraiche (v) Rib of beef with creamed horseradish Tea and Coffee Torta Pasqualina – traditional Italian vegetable pie with spinach, artichokes, ricotta and a soft boiled egg in a flaky herb crust
A C C O M M O D AT I O N Housed in an iconic high rise encased in glass, the Radisson Blu Hotel, Bristol is conveniently situated in the city centre and is within walking distance of some of Bristol’s top attractions. The tallest hotel in Bristol, this 18 storey property provides 176 guest rooms including five suites many of which feature exceptional views of Bristol’s Harbour and historic landmarks. From just £39 per person per room per night based on two people sharing a standard double room. (Business rooms available from £30.00 supplement per room, per night).
WHEREVER YO U WA N N A G O To book or for more details on our Christmas packages at our hotels across UK & Ireland, please visit CHRISTMAS.R ADISSONBLU.CO.UK UNITED KINGDOM Radisson Blu Hotel, Belfast 44 289 043 4065 info.belfast@radissonblu.com LETTERKENNY EDINBURGH Radisson Blu Hotel, Birmingham 44 121 654 6000 info.birmingham@radissonblu.com GLASGOW Radisson Blu Hotel, Bristol 44 117 934 9500 info.bristol@radissonblu.com SLIGO Radisson Blu Hotel, Cardiff 44 292 045 4777 info.cardiff@radissonblu.com BELFAST CAVAN Radisson Blu Hotel, Durham 44 191 372 7200 info.durham@radissonblu.com DURHAM Radisson Blu Hotel, East Midlands 44 150 967 0575 info.eastmidlands@radissonblu.com GALWAY ATHLONE Radisson Blu Hotel, Edinburgh 44 131 557 9797 info.edinburgh@radissonblu.com Radisson Blu Hotel Glasgow 44 141 204 3333 info.glasgow@radissonblu.com DUBLIN Radisson Blu Waterfront Hotel, Jersey 44 153 467 1100 info.jersey@radissonblu.com LEEDS Radisson Blu Hotel, Leeds 44 113 236 6000 info.leeds@radissonblu.com LIMERICK Radisson Blu Hotel, Liverpool 44 151 966 1500 info.liverpool@radissonblu.com MANCHESTER Radisson Blu Por tman Hotel, London 44 207 208 6000 info.por tman@radissonblu.com CORK LIVERPOOL Radisson Blu Hotel London, Stansted Airpor t 44 127 966 1012 info.stansted@radissonblu.com Radisson Blu Hotel, Manchester Airpor t 44 161 490 5000 info.manchester@radissonblu.com EAST MIDLANDS IRELAND BIRMINGHAM Radisson Blu Hotel, Athlone 353 90 644 2600 info.athlone@radissonblu.com Radisson Blu Farnham Estate Hotel, Cavan 353 49 437 7700 info.cavan@radissonblu.com CARDIFF BRISTOL STANSTED Radisson Blu Hotel & Spa, Cork 353 21 429 7000 info.cork@radissonblu.com Radisson Blu Royal Hotel, Dublin 353 1 898 2900 info.royaldublin@radissonblu.com LONDON Radisson Blu St. Helen’s Hotel, Dublin 353 1 218 6000 info.sthelens@radissonblu.com Radisson Blu Hotel, Dublin Airpor t 353 1 844 6000 info.dublinairpor t@radissonblu.com Radisson Blu Hotel & Spa, Galway 353 9 153 8300 info.galway@radissonblu.com Radisson Blu Hotel, Letterkenny 353 7 491 9444 info.letterkenny@radissonblu.com Radisson Blu Hotel & Spa, Limerick 353 6 145 6200 info.limerick@radissonblu.com Radisson Blu Hotel & Spa, Sligo 353 71 914 0008 info.sligo@radissonblu.com JERSEY Terms & Conditions All prices are inclusive of VAT. The management reserves the right to refuse the service of alcoholic drinks
BOOKING FORM TERMS & CONDITIONS CHRISTMAS PARTY NIGHTS Please complete this form and return it to our meetings and events department, AT THE RADISSON BLU BRISTOL 1. All prices include VAT at the current rate along with your deposit of £10.00 per person. 2. Confirmation and receipts will be forwarded to you to confirm the booking. 3. Payments: Cheques should be forwarded by Contact Name post. To pay cash or card, the meetings and events office is open from Monday to Friday 08:00am to 06:30pm. Should you require to pay by BACS please contact the hotel direct. Company Name 4. The hotel reserves the right to cancel any booking without prior notice. The hotel reserves the right to cancel any booking if Address full payment, having been requested by the hotel is not received prior to the event taking place. 5. The hotel reserves the right to alter any Tel. No. (daytime) Mobile items, procedures and services within this brochure without prior notice. All bookings and rates are subject to availability. 6. The reservation is confirmed only once the Email Address payment has been cashed by Radisson Blu Hotel and confirmation has been sent to the guest. 7. Dress code: smart no jeans or trainers. Date of Event 8. Wine and beverage prices are subject to budgetary increase without prior notice. Christmas Party Nights: Yes / No Sunday Party Nights: Yes / No CHRISTMAS PARTY EVENTS 1. All bookings must be confirmed with a deposit of £10.00 per person with a Filini Lunch/Dinner: Yes / No Santa Sunday Brunch: Yes / No completed booking form and returned within 10 working days of the enquiry. 2. Only one cheque per party must be submitted. Full payment required four Christmas Day: Yes / No NYE Party Night: Yes / No weeks prior to the event. 3. Should final payment not be received by this date then the booking will automatically No. in party No. of Children in Party Ages: be released with the loss of all deposit paid. Bookings made after the four weeks prior requires full payment. 4. Deposits and final payments are strictly DEPOSIT non-refundable and cannot be offset against other services or products. No. of Guests: @ £10 per person Total 5. Final numbers and pre-orders of wine and ford must be confirmed with the hotel two weeks prior to the event. 6. Account bars must be arranged prior to the event with the Christmas coordinator. Payment authorisation form and value to be PAYMENT DETAILS completed on booking. Full payment must be made prior to departure. Send either a cheque or pay with card or cash in reception. Full payment is due four weeks prior. 7. Parties are based on table in multiples of 10. Parties of less than 10 may be asked to Bookings made after this date will require full payment on booking confirmation. share. Depending on numbers, one or all Please make cheques payable to Radisson Blu Hotel Bristol. of our banqueting suites may be occupied during these package arrangements. 8. We reserve the right to cancel events if suitable numbers are not met. Please tick the box if you do not wish to be included in our future events information 9. Please note that only people aged 18 years or over can attend our Christmas Party nights and New Year’s Eve Party. Radisson Blu have offers throughout the year; if you do not wish to receive please tick the box. 10. All wines and alcoholic beverages must be purchased from the hotel, no corkage will be I have read and understand the terms and conditions. allowed for any event. 11. The hotel will adhere to the licensing laws and reserves the right to refuse admission and to escort a guest off the premises whose behaviour is inappropriate. 12. The hotel reserves the right to charge the Signature organiser, company or individual for any damages caused by unreasonable behaviour. 13. Should you wish to cancel your booking, Print Name you must notify the hotel in writing and the hotel will be entitled to retain your deposit. Any paid deposits cannot be offset against any other services or products. Should the Date hotel receive your cancellation less than four weeks before the event date, the full cost will remain payable. Email to: events.bristol@radissonblu.com Forward payment to: Radisson Blu Hotel, Bristol, Broad Quay, Bristol, BS1 4BY We hope you’ll join us for and extra-special festive celebration this year. For further details on how to book your perfect Christmas experience in our beautiful venues, please contact the hotel directly.
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