CARAMEL WEDDINGS ROOM - MENU & EVENT OPTIONS 2020 - CARAMELROOM.COM | - The Caramel Room
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
CARAMEL ROOM WEDDINGS MENU & E VENT OP TIONS 2020 CARAMELROOM.COM | 314.615.2480
Caramel Room Ammenities • Private Use of The Caramel Room and Terrace • Full Service by Our Uniformed Service Staff (one per 20 guests) • Complimentary Self-Parking for Guests in a Secured and Gated Lot • Chocolate Infused Signature Drink to be Butler Passed During Cocktail Hour • Floor Length Linens and Napkins in 39 Colors • Tea Light Candles (three per table) • Tables and Chairs - (72” Rounds) Seating 10 Guests Per Table (less than 10 per table could result in additional servers being needed) • Complimentary Use of Staging for Bands or Speakers • Complimentary Menu Tasting for Up to Six Guests • House Sound System for Background or Dinner Music • Four Flat Screen Televisions for Displayed Logos or Slideshows in Bar Area • Drop Down Projector Screen in Ballroom for Rental • Hand-held and Lapel Microphones for Terrace, Bar Area or Ballroom PACKAGES PRICING INCLUDES: All the above, plus four hour premium open bar, butler passed signature drink, butler passed hors d’oeuvres, wine service with dinner and two-course plated dinner with complimentary cake cutting and coffee service. Pricing also includes 24% service charge, but not tax.
BUTLER PASSED
HORS D’OEUVRES
S E L E C T T H R E E T O B E P A S S E D D U R I N G Y O U R C O C K T A I L H O U R
ADD A FOURTH OPTION FOR $4.25 PER PERSON
GARDEN POULTRY
BRUSCHETTA CHICKEN & WAFFLES
Seasonal Chef’s Choice Chipotle Chocolate Braised Chicken
Waffle Cone, Chive Crème Fraîche
FOREST MUSHROOM ARANCINI
Truffled Mayonnaise
MINI TACOS PAIRED WITH MINI MARGARITAS
EGGPLANT FRITTERS Mini Seasonal Margaritas* and
Mint, Pecorino, Aioli Tiny Fresh Grilled Spicy Chicken Tacos
CHEESE CROISSANT, TOMATO JAM *Additional $3.00 per person
with Mini Margaritas
TOMATO & GRILLED CHEESE SHOOTERS
Mini Glasses Filled with Tomato Bisque
Topped with Grilled Cheese Sandwiches
TROPICAL FRUIT SUSHI
Blueberry Lavender Sauce, Yuzu Coconut Sauce
TEMPURA FRIED SILKEN TOFU
Broccoli, Garlic Ginger Hoisin, Toasted Sesame Seeds
PORK
BRATWURST CORNDOG
Herb Mustard
MINI BLTS
Cherry Tomatoes Stuffed with Lettuce, Bacon, and Garlic Aioli
PORK BAHN MI
Pork Tenderloin, Kim Chee, Pickled Carrot, Sprouts
PROSCIUTTO WRAPPED GOAT CHEESE
Poached Pear, Chocolate Covered Black Walnuts
ASIAGO GOUGÈRES
Cheese Pastry Puffs with Mustard And Prosciutto
PORK BELLY
Root Beer Glaze, Tobacco Onions
TOSTONES
Smoked Chorizo, Pico De Gallo, Crispy Plantain
GOCHUJANG BRAISED PORK WON TONS
Brûléed Orange, Lemon Sweet Chile Dipping Sauce
HORS D’OEUVRES
CONTINUED
S E L E C T T H R E E T O B E P A S S E D D U R I N G Y O U R C O C K T A I L H O U R
ADD A FOURTH OPTION FOR $4.25 PER PERSON
SEAFOOD BEEF/GAME
BEEF AND BROCCOLI
SCALLOP CORNDOG
Served on an Asian Spoon
Raspberry White Chocolate Mustard
PEPPERY BEEF
PICKLED SHRIMP
Roasted Peppered Beef,
Cocktail Sauce, Butter Crackers
Braised Shallot, Rosemary Jus
SWEET MARYLAND CRAB CAKES
BARBEQUE BRAISED SHORTRIB
Herb Remoulade
Potato Salad
BUFFALO STYLE OYSTERS
TOSTADA, ROPA VIEJA
Tempura Fried, Chili Butter
Braised Flank Steak, Avocado, Queso Fresco
Sauce, Blue Cheese, Celery
GRASSFED BEEF
BUTTER POACHED SHRIMP
CHOUCROUTE GARNIE
on Corn Cakes, Garlic, White Wine, Herbs
Beef Jaegerwurst, Roasted Potato,
Bacon Braised Cabbage
CRAB NACHOS
Guacamole, Pickled Jalapeño
ANGUS STRIP STEAK
Beurre Rouge, Crispy Shallot
STUFFED OYSTERS
Italian Sausage, Spinach
SPICED AND SEARED TUNA LAVASH
Cucumber Yoghurt
SERVED DINNER
START WITH SOUP OR SALAD. OR BOTH.
SOMETIMES YOU JUST WANT BOTH.
FIRST COURSE
SOUP SALAD
WEDDING SOUP THE CARAMEL ROOM SALAD
Meatballs, Orzo, Aromatic Vegetables, Herbs Pear, Hazelnuts, Smoked Cherries,
Aged Cheddar, Greens, Milk Chocolate Vinaigrette
ROASTED BUTTERNUT SQUASH
Maple-Cinnamon Crème Fraîche, Pancetta, Micro Greens Quinoa, Mixed Field Greens, Dried Cranberry,
Candied Pecans, Cranberry Vinaigrette
CREAMY BROCCOLI
Cheese Pastry Poof, Bacon, Crème Fraîche Poached Pear, Maytag Blue Cheese,
Toasted Walnut, Chicory, Orange Citronette
CORN AND SHRIMP BISQUE
Basil Oil, Sriracha Bavarois Grilled Red Pepper, Fennel, Red Onion,
Kalamata Olive, Little Gem Lettuce, Balsamic Vinaigrette
CRAB SOUP
Sweet Potato and Apple Soup topped Cherry Tomato Caprese, Mozzarella, Basil,
with Crab, Créme Fraîche, and Cilantro Arugula, Tomato-Balsamic Vinaigrette
Ask Your Event Manager About Seasonal Soup and Salad Options!
~ Upgrade to a duet for $3.50 per person | a trio for $7.00 per person ~
SERVED DINNER
NOW CHOOSE YOUR PROTEIN.
WANT IT UNIQUE? WE CAN MAKE THAT.
with suggested vegetable and starch accompaniments
SECOND COURSE
VEGETARIAN POULTRY PORK
SWEET POTATO CURRY PARMESAN CRUSTED COCOA BRAISED PORK CHEEKS
over Basmati Rice CHICKEN PICATTA White Cheddar Grit Cakes,
Fingerling Potatoes, Broccolini, Apple-Celeriac Slaw, Barbeque Jus
RICOTTA GNUDI Lemon-Caper Sauce
Tomato Agrodolce, Rapini, Oyster Mushrooms 32-HOUR PORCHETTA
PESTO ROASTED CHICKEN Risotto Milanese, Artichokes,
SPINACH AND FOREST Olive Oil Mashed Yukon Gold Potatoes, Grilled Radicchio, Fennel Pollen
MUSHROOM RAVIOLI Roasted Broccoli, Tomato Beurre
Porcini Cream, Parmesan SMOKED PORK RIB ROAST
COQ AU VIN Spaetzle, Roasted Apples,
WHITE CORN GRITS Red Wine Braised Chicken Leg, Bacon, Beer-Mustard Butter Sauce
Black Beans, Corn, Aromatic Vegetables, Mushrooms
Tomato, Chimichurri PORCINI RUBBED PORK TENDERLOIN
HERB ROASTED HALF GAME HEN Brussels Sprouts, Whipped Sweet Potatoes,
SWEET POTATO AGNOLOTTI Olives, Leeks, White Beans, Romesco Sauce Thyme, Honey, Cider Gastrique
Apples, Sage, Brown Butter Egg Cream
POTATO GNOCCHI Package Price: $144 per person, plus tax
Package Price: $140 per person, plus tax Chicken Sausage, Peppers,
Parmesan Cream Sauce
CHICKEN POT PIE
Braised Chicken, Root Vegetables,
Shiitake Mushrooms,
Brandy Cream Sauce, Cornmeal Biscuit
Package Price: $140 per person, plus tax
BEEF
BEEF TENDERLOIN
Sautéed Spinach,
Crispy Fingerling Potatoes, Sauce Diane
SEAFOOD
GRILLED SWORDFISH PRIME RIB OF BEEF
Wheatberries, Castelavetrano Olives, Horseradish Mashed Potatoes,
Shaved Fennel, Arugula, Maque Choux, Barbeque Sauce
Tomato-Balsamic Vinaigrette
BRICK CUT STRIP STEAK
SEARED SCALLOPS Crispy Fingerling Potatoes,
Sweet Corn Pudding, Glazed Baby Carrots, Brûlée Rouge
Cajun BBQ Sauce, Greens, Toast
BRAISED BEEF POT ROAST
PECAN-MUSTARD CRUSTED SALMON Root Vegetables, Pommes Puree,
Red Potatoes, Poblano, Sweet Corn Sauce Red Wine Gravy
Package Price: $154 per person, plus tax Package Price: $164 per person, plus tax
ALSO INCLUDED IN YOUR EXPERIENCE: Assorted Artisan Breads, Coffee and Hot Tea Service
SIGNATURE DRINKS
& COCKTAILS
PREMIUM BAR & WINE SERVICE.
FOUR HOUR FOUR HOUR SUPER THE CARAMEL ROOM
PREMIUM BAR
INCLUDED IN PACKAGE
PREMIUM BAR
UPGRADE TO SUPER PREMIUM Signature Drinks
BRANDS FOR $8.00 PER PERSON
Tito’s Handmade Vodka Select a drink that stars your favorite
Beefeaters Gin Grey Goose Vodka liquor, matches your color scheme, or
Bacardi Rum Jack Daniel’s Whiskey Black Label just sounds delicious! Select One:
Captain Morgan Rum Bombay Sapphire
Four Roses Yellow Label Mount Gay Eclipse Rum CHOCOLATE INFUSED
Jack Daniel’s Whiskey Black Label Sailor Jerry Rum SIGNATURE DRINK
Dickel Rye Makers Mark Bourbon INCLUDED IN PACKAGE
Pendalton Bulleit Rye Our Secret Recipe is Handcrafted Tray
Dewars Scotch Crown Royal Passed During Cocktail Hour
Jose Cuervo Tequila Gold Johnnie Walker Black Scotch or Later with Dessert!
Amaretto Disaronno 1800 Tequila
(OR)
Rosé All Day Amaretto Disaronno
Lagaria Pinot Grigio Red Car Rosé
TRADITIONAL MOSCOW MULE
Hess Chardonnay A Lageder Pinot Grigio
Vodka, Spicy Ginger Beer,
Ryder Pinot Noir Crossbarn Chardonnay
Lime Juice, Lime and Fresh Mint
Matchbox Cabernet Sauvignon A-Z Pinot Nior
from Chef Nick’s Personal Garden.
Budweiser Cross Forks Creek Cabernet Sauvignon
Additional $2.00 per person
Bud Light Budweiser
for this selection
Bud Select Bud Light
O’Fallon 5-Day IPA Bud Select (OR)
O’Douls O’Fallon 5-Day IPA
Goslings Ginger Beer O’Douls SUMMER MOSCOW MULE
San Pellegrino Goslings Ginger Beer The Garden Mule is a Fresh Take on
& Assorted Coca Cola Products San Pellegrino the Moscow Mule - Blueberries,
& Assorted Coca Cola Products Cucumber and Mint are Muddled,
Add an additional hour Creating a Fresh and New Cocktail!
for $6.50 per person Add an additional hour Additional $2.00 per person
for $8.00 per person for this selection
Add a Champagne Toast PACKAGE INCLUDES Please note a $150 deposit will be required
for the Moscow mule selection which will
for $4.50 per person DINNER WINE SERVICE be refunded three days after your wedding if
copper mug inventory is accurate.
Add Your Choice of Three Craft Beers
from Craft Beer Cellars on tap
for $5.50 per person
CEREMONY
ON THE
TERRACE
HOST YOUR WEDDING CEREMONY ON THE TERRACE
INCLUDING CEREMONY CHAIRS AND RETURN TO
LOUNGE SEATING FOR $1,300.
In the event of inclement weather, your ceremony
may be moved to the ballroom or pre-function space.
Basically, you have a back-up plan just in case!
EXTRA AMENITIES.
STANDING HEATERS ONE-OF-A-KIND SWING TABLES
FOUR COCKTAIL TABLE FIREPITS ARE Wow your guests with our unique clear acrylic swing
INCLUDED IN YOUR EXPERIENCE. tables during your cocktail hour or reception. May be
used in bar area or in ballroom.
Four additional standing heaters are available
for use at $50.00 each
$500 rental for one | $1,500 for all four
SPECIALTY LIGHTING COAT CHECK
TWO OPPORTUNITIES FOR MONOGRAM LIGHTING If no attendant needed, complimentary.
Your monogram projected onto a wall or dance floor. For Attendants:
$175 for one location | $300 for both locations Up to 150 Guests; $250 for two attendants
151 to 250 Guests; $375 for three attendants
251 to 350 Guests; $500 for four attendants
FOOD AND BEVERAGE MINIMUMS
$25,000 on a Saturday Evening or Holiday Weekends • $15,000 on a Friday Evening • $12,000 on a Sunday Evening
all menus subject to change
T he
Sweet
weu
SO ett
T he
d oors
ERRACE
rs
P T
Outdoo
ROO F TO
RRACE
ROOFTOP TEYou can also read
