CAKE DOG BIRTHDAY - Puppy Tales

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CAKE DOG BIRTHDAY - Puppy Tales
DOG BIRTHDAY
   CAKE
CAKE DOG BIRTHDAY - Puppy Tales
CAKE DOG BIRTHDAY - Puppy Tales
Basic Dog
BIRTHDAY CAKE
    RECIPE
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CAKE DOG BIRTHDAY - Puppy Tales
BASIC DOG ICING RECIPE
                                           This recipe for basic icing pairs perfectly with
                                           the birthday cake recipe above. Feel free to add
                                           flavour to your icing using the tips provided
                                           after the recipe.

                                           INGREDIENTS
                                           170g plain Greek yoghurt
                                           2 tablespoons natural peanut butter

                                           INSTRUCTIONS
                                           01. Combine the ingredients in a food
                                               processor and blend until thoroughly
                                               combined.
                                           02. Spread the icing on your cake in a
                                               thin layer once it is completely
                                               cooled.

                                           Adding Flavor:
                                           To add flavour to your icing, try adding 1
                                           or 2 tablespoons of honey, almond butter,
                                           or carob powder. You can also add up to
                                           ½ teaspoon of vanilla extract, ground
                                           cinnamon, or dried parsley for flavour.

   Customizing Your Birthday Cake with Flavour
       There are lots of options for customising your dog’s birthday cake!
Let’s begin with mixing the flavour up! Feel free to flavour your cake by adding
    peanut butter, almond butter, mashed banana, applesauce, or pumpkin.
You can also substitute canned tuna or salmon for the mince/dog food as long
                        as you keep the amount the same.

         Below you will find recipes for each of these flavour options.
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CAKE DOG BIRTHDAY - Puppy Tales
HONEY BACON CAKE
INGREDIENTS                  DIRECTIONS

2 cups whole-wheat flour     01. Preheat your oven to 175° C (350°F) and grease a
1 tablespoon baking powder       rectangular baking pan with cooking spray.
340g mince meat or wet dog   02. Whisk together your flour and baking powder in
food                             a mixing bowl.
½ cup canola oil             03. In a separate bowl, beat together the dog food,
¼ cup raw honey                  canola oil, honey, bacon grease and eggs.
2 tablespoons bacon pieces   04. Add the dry ingredients to the wet mixture,
4 large eggs, beaten             alternating with the milk, and stir smooth.
1 cup nonfat milk            05. Spread the cake batter in the prepared pan and
                                 bake for 30 to 35 minutes until the centre is set.
                             06. Allow the cake to cool completely before
                                 frosting, if desired.
CAKE DOG BIRTHDAY - Puppy Tales
Alternative Cake Options
If the recipes provided above don’t suit you or your dog, why not try out one of the special cake
variations recipes you’ll find in this section. For example, you can make a gluten-free cake using
  a blend of rice flour and almond flour – you can make an “ice cream” cake for your dog using
                                     yoghurt and frozen berries.

                                                Grain-Free, Gluten-Free Cake

                                                INGREDIENTS
                                                450g lean ground mince, uncooked
                                                2 medium carrots, grated and squeezed to
                                                remove moisture
                                                2 tablespoons grated parmesan cheese
                                                1 large egg, beaten well
                                                3 small sweet potatoes, pierced with a fork
                                                2 tablespoons nonfat Greek yoghurt

                                                INSTRUCTIONS
                                                0 1 . Preheat your oven to 175° C (350°F) and grease
                                                      a rectangular baking pan with cooking spray.
                                                0 2 . Combine the ground turkey, carrots, cheese
                                                      and egg in a mixing bowl.
                                                0 3 . Stir the mixture together until well combined
                                                      then spread in small round baking pans.
                                                0 4 . Bake for 20 minutes then let the cake layers
                                                      cool completely.
                                                0 5 . Microwave the sweet potatoes on high in 2-
                                                      minute intervals until very tender.
                                                0 6 . Cut the sweet potatoes in half and scoop the
                                                      flesh into a bowl.
                                                0 7 . Mash the sweet potatoes with a fork then stir in
                                                      the yoghurt until creamy.
                                                0 8 . Turn the cooled cake layers out onto plates and
                                                      spread a layer of the sweet potato mixture over
                                                      half the layers.
                                                0 9 . Place the other cake layers on top to complete
                                                      the cakes.
                                                1 0 . Frost the outside of the cake, if desired, with
                                                      the yoghurt frosting mix from the recipe above.
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OTHER TIPS
                       AND SUGGESTIONS
Finally, some tips and suggestions to help make your Dog Birthday Cake the very special surprise you
want for your dog.

     ●   Make sure that your dog’s birthday cake is fresh for the party. Make it no more than 24 hours
         ahead of time and store it in a cake holder with a lid.
     ●   For the baked cake only recipes, store them in a cool dry area.
     ●   For no-bake cakes or those with frosting or icing, it is best to place it inside the refrigerator to
         maintain their freshness. And your ice cream cake needs to be stored in the freezer!
     ●   Be sure to avoid toxic or unhealthy ingredients like chocolate, white sugar, artificial
         sweetener, coffee, garlic, raisins, and walnuts. To be safe, do not use any ingredient unless you
         are absolutely sure it isn’t toxic for dogs.
     ●
         Be very careful if you want to use lit candles as your dog might not be too keen on posing for
         a photo with them…..instead wanting to get straight into woofing down their cake. Only use
         candles if under direct supervision.
     ●
         When giving your dog a birthday cake, consider cutting back on their other food for that day
         or take them for an extra walk (they'll especially love that!)

When it comes to celebrating your dog’s birthday, you can be as simple or as elaborate as you like. Use
the birthday cake recipe provided and customize it to suit your dog’s tastes, or choose one of the
alternative options. No matter which cake you choose, your dog is sure to feel the love!
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