All-Day Menu Served daily from 12 midday 'til 9pm Please see our blackboard for today's Specials
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All-Day Menu
Served daily from
12 midday ‘til 9pm
Please see our blackboard
for today’s Specials”
Disclaimer:
Daily Special items are produced in limited quantities made fresh every day; once they’re gone, they’re gone! See blackboard for info.
Please keep in mind that any items prepared without gluten or animal products are made in a facility that handles many other wheat, gluten, and animal products. During normal kitchen
operations, there is a possibility for food items to come into contact with wheat gluten/animal products. However unlikely, we are unable to guarantee that any menu item is completely
gluten-free or vegan. Please alert your server of any allergies.Starters & Light Bites
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Chef’s Soup of the Day £5.45
A generous bowl served with a choice of freshly baked baguette, white or malted bloomer and butter. The
choice changes often, so please ask or see our blackboard at the bar for today’s selection.
Haggis Bon Bons £5.95
MacSween’s of Edinburgh haggis made to an old family recipe, coated in seasoned breadcrumbs.
Served with a creamy Ben Nevis Whisky and mustard sauce.
Vegetarian Haggis £5.45
Made by MacSween’s of Edinburgh, the lamb and beef are replaced with red kidney beans & lentils.
Served with a creamy Ben Nevis Whisky and mustard sauce and Hebridean oatcakes.
(Vegan version available)
Oak Smoked West Coast Salmon £7.95
West Coast salmon, locally cold smoked over oak the traditional way. Served with lemon, cracked black
pepper, Hebridean oatcakes and a lemon & dill mayonnaise.
Stornoway Black Pudding £6.95
“The genuine article”. “Charley Barley’s” famous black pudding from the Isle of Lewis, served with
Hebridean oatcakes, sweet cured bacon and dressed with apple & plum chutney.
Leek and Onion Tartlet £5.95
A pastry tartlet, with a savoury filling of creamed leek, caramelised onion and nutmeg.
Dressed with Scottish tomato chutney.
Hummus, Sun Dried Tomatoes and Olives £9.95
Served with sliced crusty baguette. (Vegan)
Please order at the Bar when ready.
Takeaway Available Please Ask a Member of Staff
A note on allergies
Some of our menu items may contain nuts, seeds and other allergens. There is a small risk that tiny traces
of these may be in any other dish or food served here. We understand the dangers to those with severe
allergies. Please ask and we may be able to help you make an alternative choice.
Please note all our salads come with a honey and mustard dressing.Please see the Specials Board for Today’s Specials
Mains
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Haggis, Neeps & Tatties £11.95
MacSween’s of Edinburgh haggis made to an old family recipe, with neeps (turnip) and tatties (potato), served with an onion
& red wine gravy.
Vegetarian Haggis, Neeps & Tatties £11.95
MacSween’s of Edinburgh vegetarian haggis with neeps (turnip) and tatties (potato), served with an onion & red wine gravy.
(Vegan version available)
Highland Game Pie £14.95
Rabbit, venison, pheasant, mallard, partridge and pigeon, cooked with blackberries, tarragon, juniper berries
and Clachaig gin. Served with new potatoes & vegetables.
Aberdeen Angus Beef Burger £12.95
A chargrilled half pound (that’s 227g) burger made with prime Scottish beef and sun-dried tomatoes. Served in a brioche
style bun topped with Scottish cheddar, Scottish tomato chutney & salad, with a side of chips.
Falafel and Spinach Burger £12.95
Topped with a Scottish tomato chutney, vegan cheddar and salad, served in a brioche style bun with a side of chips.
(Vegan)
Scottish Rump Steak £21.95
283g (10oz) of Scottish beef, served with mushrooms, chargrilled tomato, onion rings, chips and salad.
(Gluten Free version available)
Add a sauce £1.50
Creamy Ben Nevis whisky and mustard sauce or Onion & red wine gravy.
Cajun Chicken £12.95
Pan fried chicken breast seasoned with Cajun spices. Served with sour cream, chips and salad.
(Gluten Free)
Clachaig Fish & Chips £12.95
Haddock coated with seasoned breadcrumbs. Served with chips and peas and our own tartar sauce.
Pork & Chorizo Chilli £13.95
Diced pork shoulder, capsicum and smoked paprika. Served with long grain rice in a fried tortilla bowl with sour cream
Spicy Five Bean Chilli £12.95
Served with long grain rice and sour cream.
(Vegan version available)
Giant Couscous Salad £11.95
With roasted chickpeas, caramelised red onion, edamame beans and spinach. (Vegan)
Add Chicken £2.00 or Halloumi £2.00Coffees, Teas & Hot Chocolate
What better way to finish off your meal?
We use Merchant’s Gold Espresso coffee beans, their best-selling coffee bean since the year 2000.
A rich full-bodied espresso, with notes of milk chocolate, cream and hazelnut, well balanced with subtle
citrus acidity, nutty sweetness and cocoa bitterness.
The Coffees Regular Large
Espresso – Single shot of Coffee £1.95 £2.45
Americano – Espresso and Water (no milk) £2.25 £2.75
Americano – Espresso and Water (with milk) £2.75 £3.25
Cappuccino – Espresso topped with steamed and frothed milk £2.75 £3.25
Flat White – Espresso topped with steamed and a thin layer of frothed milk £2.75 £3.25
Latte – Steamed milk with a shot of Espresso £2.75 £3.25
Mocha – Hot Chocolate with a shot of Espresso £2.95 £3.45
Decaf also available
Want it stronger? Add another shot of Espresso for 50p
Add a flavoured syrup to any Coffee or Hot Chocolate for 50p
(Black Forrest, Caramel, Chocolate Mint, Coconut, Gingerbread, Hazelnut, Orange or Vanilla)
Dairy Free?
We also have Barista Oat & Coconut milk available.
The Teas
Pot of Tea £2.25
Original
Assam
Darjeeling
Earl Grey
Assorted Fruit and Mint Teas
Hot Chocolate £2.95
Made with Italian Dark Chocolate, our hot chocolates are topped with mini marshmallows
and squirty cream and finished off with a dusting of chocolate powder.Children’s Menu Vegetarian Children’s Menu
Chicken Nuggets £5.95 Chef’s Soup of the Day £3.45
Battered Chicken breast, served with chips and beans. Please check the soup board for today’s selection.
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Haggis, Neeps & Tatties £5.95 Vegetarian Haggis, Neeps & Tatties £5.95
A child’s sized portion of Scotland’s traditional dish. A meat free version of this Scottish classic.
g (Vegan version available)
Angus Beef and Tomato Burger £6.45
Made with Scottish beef, sun dried tomatoes. Macaroni Cheese £6.45
Served in a brioche style bun with chips. Served with chips and salad.
Falafel and Spinach Burger £6.45
Served in a brioche style bun with
vegan cheddar cheese & chips. (Vegan)
Children’s Desserts
Apple & Blackberry Crumble £3.95
Sweetened with heather honey and made with Highland oatmeal. Served with cream, hot custard or ice cream.
Vanilla Ice Cream £3.95
Served with raspberry sauce and a crispy wafer.
Sandwiches (Served from 12pm till 6pm)
Choose your bread - White Bloomer or Malted Bloomer.
Ham Salad £5.95 Oak Smoked West Coast Salmon £7.95
Roast Scottish ham, with mixed leaves, tomato Scottish salmon smoked in Fort William, with mixed
and Scottish tomato chutney. leaves, tomato and our own lemon & dill mayonnaise.
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Ham & Cheese £6.95 Scottish Cheddar £5.95
Roast Scottish ham and Scottish cheddar cheese, Scottish cheddar cheese, with mixed leaves, tomato
with mixed leaves, tomato and Scottish tomato chutney. and Scottish tomato chutney.
Roast Pepper and Hummus £6.95
With mixed leaves, cucumber and tomato. (Vegan)
Sides
Chips £2.95 Macaroni Cheese £4.95
Add Cheese £1.00 h
Add Gravy £1.00 Side of Vegetables £2.95
Onion Rings £3.95
House Salad £2.95
Lettuce, tomato, cucumber with a honey &
NewSoup & Sandwich
Potatoes £2.95 Meal Deal mustard dressing.
Add a bowl of soup with your sandwich for £2.95
Bread & Butter £1.65
(A choice of freshly baked baguette, white or
malted bloomer)Desserts
Apple & Blackberry Crumble £5.95 White Chocolate Cheesecake £6.95
Our own homemade crumble, sweetened with Made for us by Letterfinlay Foods, Fort William.
Scottish heather honey and made with Highland Served with mixed berries and vanilla ice cream.
Oatmeal. Served with cream, hot custard or ice cream. h
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Sticky Toffee Pudding £6.95 Clachaig Gin & Tonic Cheesecake £7.95
Made exclusively for us by Letterfinlay Foods,
Our own homemade “STP” topped with a Scottish
Fort William, using our own Clachaig Gin. This
shortbread crumble. Served with cream, hot custard
one is for over 18’s only. Topped with a lemon
or ice cream.
and lime tonic glaze, served with mixed berries
Ice Cream and Mixed Berries £5.95 and vanilla ice cream.
Vanilla Ice Cream with a melody of mixed forest
berries and a crispy wafer.
Vegan Apple & Cinnamon Crumble Pie £7.95
Made for us by Letterfinlay Foods, Fort William.
Served with mixed berries and vegan vanilla ice cream.
Boozy Hot Chocolates (Strictly for over 18’s only) £7.95
Our boozy thick Italian dark hot chocolate is pretty much a drinkable dessert. They come with a 25ml measure
of the stated alcohol. The boozy hot chocolate is topped with mini marshmallows and plenty of squirty cream,
drizzled in chocolate sauce, sprinkled with crushed Maltesers, and topped off with a sugar curl.
Amaretto – Disaronno & Hazelnut Syrup
Black Forest – Cherry Brandy and Black Forest Syrup
Chocolate Mint – McQueen’s Chocolate Mint Gin and Chocolate Mint Syrup
Chocolate Orange – Cointreau and Orange Syrup
Ginger – Tia Maria and Gingerbread Syrup
Magnum – Benriach’s Magnum Whisky Cream Liqueur and Coconut Syrup
Spiced Vanilla – Morgan’s Spiced Gold Rum and Vanilla Syrup
Uisge-Beatha – Ben Nevis Whisky and Caramel SyrupYou can also read
