THE PERLA COMPANY USA Inc - PRODUCTS
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THE PERLA COMPANY USA Inc.
PRODUCTS
Vers.1.4
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.com
PERLA LIGHT CUSTARD CREAM
Product Code Product data
104020L Product weight: 3.17oz
Pieces pack : 48
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 22/26 minutes
Product Description
Is a golden and crispy puff pastry product with a characteristic shape.
A new idea, a delicious dessert to enjoy at breakfast but also after a
meal or as a sweet afternoon break. Already filled with a light custard
cream and is finished with a special sugar on top ; well stuffed in all
his parts, an ideal alternative in true "Italian Style". It bakes straight
from freezer to oven in 22/26 minutes at 190° (375° F). As all our
products is produced using 100% of energy coming from renewable
sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.com
PERLA DARK CHOCOLATE
Product Code Product data
104030L Product weight: 3oz
U4030S48 Pieces pack : 48
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 22/26 minutes
Product Description
Perla Shell Chocolate Custard, is a fragrant puff pastry with a special
shape. A new idea, a delicious dessert to enjoy at breakfast but also
after a meal or as a sweet afternoon break. Already filled with a dark
chocolate and is finished with a special sugar on top ; well stuffed in
all his parts, an ideal alternative in true "Italian Style". It bakes
straight from freezer to oven in 22/26 minutes at 190° (375° F). As all
our products is produced using 100% of energy coming from
renewable sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.com
LEAF APPLE RAISIN AND CUSTARD CREAM
Product Code Product data
104074 Product weight: 3.35oz
Pieces pack : 48
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 22/26 minutes
Product Description
The Crispy puff pastries full of mouth-watering apple and custard
cream filling. The Leaf shape makes them unique and immediately
recognizable so to capture the consumer attention. It is filled with
apple cutted in small pieces, custard cream and finished with a
special sugar on top. It's a true novelty well stuffed in all his parts. It
bakes straight from freezer to the oven in 22/26 minutes 190°C
(375°F). As all our products is produced using 100% of energy coming
from renewable sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.com
APPLE LEAF
Product Code Product data
UFSN02S054 Product weight: 3.35oz
Pieces pack : 48
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 22/26 minutes
Product Description
The Crispy puff pastries full of mouth-watering apple and custard
cream filling. The Leaf shape makes them unique and immediately
recognizable so to capture the consumer attention. It is filled with
apple and finished with a special sugar on top. It's a true novelty
well stuffed in all his parts. It bakes straight from freezer to the oven
in 22/26 minutes 190°C (375°F). As all our products is produced using
100% of energy coming from renewable sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.com
SUNRISE HAZELNUT CREAM
Product Code Product data
101280L Product weight: 3.17oz
Pieces pack : 48
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 22/26 minutes
Product Description
The Crispy puff pastries full of mouth-watering hazelnut cream filling.
The shape like a sunrise makes them unique and immediately
recognizable so to capture the consumer attention. It is filled with
hazelnut cream and finished with a special sugar and crispies cocoa
on top. It's a true novelty well stuffed in all his parts. It bakes
straight from freezer to the oven in 22/26 minutes 190°C (375°F). As
all our products is produced using 100% of energy coming from
renewable sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.com
ITALIAN LOVER DOUBLE CHOCOLATE CREAM
Product Code Product data
U0285S54 Product weight: 3.35 oz
Pieces pack : 54
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 22/26 minutes
Product Description
We have chosen this name thinking to the embracing of 2
sweet lovers! Double Chocolate Italian lover is made with a puff
pastry cocoa dough with inside a generous amount of 2
different type of chocolate: one hazelnut cream and one cocoa
cream. The product is already finished with sugar on top.
It bakes straight from freezer to the oven in about 26 minutes
at 375°F. All our products does not contain GMO and are
produced using 100% of energy coming from renewable
sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.com
ANCIENT CEREAL GRAIN PUFF PASTRY
WITH GOJI AND RED FRUITS
Product Code Product data
100903_ Product weight: 2.82 oz
Pieces pack : 54
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 22/26 minutes
Product Description
A new puff pastry product: new recipe with ancient cereals,
delicious filling with goji and red fruits, decorated with oat
flakes, sunflower and flax seeds and brown sugar. It bakes
directly from the freezer to the oven for 22/26 minutes at
190°C. Like all our products is produced using 100% of energy
from renewable sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.com
GOLOSETTO WITH SWEET RICOTTA CREAM,
COCONUT AND CHOCOLATE
Product Code Product data
ISGN01S054 Product weight: 2.82 oz
Pieces pack : 54
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 22/26 minutes
Product Description
Golden and fragrant puff pastry, filled with sweet ricotta,
coconut and cocoa cream, decorated with chocolate drops.
Bake directly from the freezer to oven for 22/26 minutes at
190°C. Like all our products, it is produced using 100% of
energy from renewable sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.comHARMONÌA WITH GREEK YOGURT AND MANGO
Product Code Product data
ISGN01S054 Product weight: 2.82 oz
Pieces pack : 54
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 22/26 minutes
Product Description
Start your day with Harmonìa, the golden and fragrant puff
pastry with Greek Yogurt and Mango (decorated with caster
sugar), that gives you the energy to start the day well.
The two fillings together create a harmonious taste and well-
being for a nice and nutritious breakfast.
Bake directly from the freezer to oven for 22/26 minutes at
190°C. Like all our products, it is produced using 100% of
energy from renewable sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.comSQUARED LEAF PESTO, TOMATO & RICOTTA CHEESE
Product Code Product data
CSGN01F60 Product weight: 3oz
Pieces pack : 60
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 22/26 minutes
Product Description
Frozen puff-pastry product ready to bake . Already stuffed with
tomato, pesto sauce and ricotta cheese it's a true novelty; well
stuffed in all its parts, an ideal alternative to the classic snacks .
It bakes straight from freezer to the oven in 28/32 minutes
190°C (375°F). As all our products is produced using 100% of
energy coming from renewable sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.comTHE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.com
MINI PERLA™ ITALIAN PARTY COLLECTION
Product Code Product data
CMGN01E120 Product weight: 0,70 oz
Pieces pack : 120
Flavors
Lemon, Blueberry, Raspberry, Hazelnut
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 16/18 minutes
Product Description
The Perla Company USA Inc. has now selected some of Italy’s finest finger
foods creating different product collections so to bring the atmosphere,
glamour and style of the coolest parties to your home. The collections consist
of the iconic taste treats, both sweet and savory, served at all of Italy’s most
fashionable parties. No matter what the occasion, whether a cocktail party,
birthday celebration or a special breakfast, this box is an invitation to get joy
anytime. Select your favorite flavor and discover all the Italian deliciousness
this package has to offer. The product is already finished with sugar on
top. It bakes straight from freezer to the oven in about 16/18 minutes
at 375°F. All our products does not contain GMO and are produced
using 100% of energy coming from renewable sources.
The box contains #10 cardboard boxes to sell the products once baked –
12 counts each
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.comPASTRY MINI PERLA ASSORTMENT
Product Code Product data
CMSX06E120 Product weight: 0,70 oz
Pieces pack : 120
Flavors
Chocolatey Cream, Hazelnut, Dark Chocolate
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 16/18 minutes
Product Description
The Perla Company USA Inc. has now selected some of Italy’s finest finger
foods creating different product collections so to bring the atmosphere,
glamour and style of the coolest parties to your home. The collections consist
of the iconic taste treats, both sweet and savory, served at all of Italy’s most
fashionable parties. No matter what the occasion, whether a cocktail party,
birthday celebration or a special breakfast, this box is an invitation to get joy
anytime. Select your favorite flavor and discover all the Italian deliciousness
this package has to offer. The product is already finished with sugar on
top. It bakes straight from freezer to the oven in about 16/18 minutes
at 375°F. All our products does not contain GMO and are produced
using 100% of energy coming from renewable sources.
The box contains #10 cardboard boxes to sell the products once baked –
12 counts each
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.comMINI PIZZA PERLA™ ITALIAN PARTY COLLECTION
Product Code Product data
CMGN03E120 Product weight: 0.78 oz
Pieces pack : 120
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 16/18 minutes
The box contains #10 cardboard boxes to sell the products
once baked
Product Description
The first Mini pizza Perla™ is a new small pizza puff with
unique, patented form of our Perla ™. Its shape, besides
making it unique and different from normal pizzas, allows a
more practical touch from the tail with the advantage that
does not dirty hands and is easier to taste. Its pasta is our only
traditional pastry: light and fragrant, not greasy. Mini pizza
Perla™ is in the form of 23 grams (of which 8.5% topping) with
the taste of daisy pizza, tomato and mozzarella, the most
classic and unmistakable of pizzas. For the Bartenders is a new
opportunity to stand out in the eyes of its customers. It is a
real innovation that will make the aperitif more enjoyable and
unique. As all our products is produced using 100% of energy
coming from renewable sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.comMINI PIZZA PERLA™ ITALIAN PARTY COLLECTION
Product Code Product data
CMGN05E120 Product weight: 0.78 oz
Pieces pack : 120
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 16/18 minutes
Product Description
The first Mini pizza Perla™ is a new small pizza puff with
unique, patented form of our Perla ™. Its shape, besides
making it unique and different from normal pizzas, allows a
more practical touch from the tail with the advantage that
does not dirty hands and is easier to taste. Its pasta is our only
traditional pastry: light and fragrant, not greasy. Mini pizza
Perla™ is in the form of 23 grams (of which 8.5% topping) with
the taste of daisy pizza, tomato and mozzarella, the most
classic and unmistakable of pizzas. For the Bartenders is a new
opportunity to stand out in the eyes of its customers. It is a
real innovation that will make the aperitif more enjoyable and
unique. As all our products is produced using 100% of energy
coming from renewable sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.comBASE TO CREATE YOUR OWN MINI PERLA
LET YOUR RUN FREE
AND MAKE YOUR OFFER !
Product Code Product data
CMSN00S250 Product weight: 0.67 oz
Pieces pack : 250
+ = How to use
Ready to bake, from freezer to oven
and more… Baking temperature: 375°F Baking time: 14/16 minutes
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.comPERLA™ MIGNON LIGHT CUSTARD CREAM
Product Code Product data
103042 Product weight: 0.88 oz
Pieces pack : 225
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 16/18 minutes
Product Description
The Perla™ mignon light custard cream is a "sweet whim" ideal with
coffee or tea at any time of the day or for those who believe that
the normal croissant is too "heavy", because of weight and calories,
but also for those who want a sweet snack to keep hunger at bay at
mid-morning or afternoon.
For the Coffee shop is a new opportunity to complete a range of
products to offer to their customers and seize new opportunities for
consumption. For the Hotel is a supplement for the pastry
breakfast. For the baker is an original completion of its small bakery
offering with a product ready in about 17 minutes of cooking. For
the supermarket it’s an idea for party products.
Does not contain GMO, hydrogenated fats and yeast, like all our
products is produced using 100% of energy from renewable
sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.comPERLA™ MIGNON HAZELNUT CREAM
Product Code Product data
103043 Product weight: 0.88 oz
Pieces pack : 225
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 16/18 minutes
Product Description
The Perla™ mignon hazelnut cream is a "sweet whim" ideal
with coffee or tea at any time of the day or for those who
believe that the normal croissant is too "heavy", because of
weight and calories, but also for those who want a sweet
snack to keep hunger at bay at mid-morning or afternoon.
For the Coffee shop is a new opportunity to complete a range
of products to offer to their customers and seize new
opportunities for consumption. For the Hotel is a supplement
for the pastry breakfast.
For the baker is an original completion of its small bakery
offering with a product ready in about 17 minutes of cooking.
For the supermarket it’s an idea for party products.
Does not contain GMO, hydrogenated fats and yeast, like all
our products is produced using 100% of energy from
renewable sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.comPERLA™ MIGNON DARK CHOCOLATE
Product Code Product data
103045 Product weight: 0.88 oz
Pieces pack : 225
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 16/18 minutes
Product Description
The Perla™ mignon dark chocolate is a "sweet whim" ideal
with coffee or tea at any time of the day or for those who
believe that the normal croissant is too "heavy", because of
weight and calories, but also for those who want a sweet
snack to keep hunger at bay at mid-morning or afternoon. For
the Coffee shop is a new opportunity to complete a range of
products to offer to their customers and seize new
opportunities for consumption. For the Hotel is a supplement
for the pastry breakfast.
For the baker is an original completion of its small bakery
offering with a product ready in about 17 minutes of cooking.
For the supermarket it’s an idea for party products. Does not
contain GMO, hydrogenated fats and yeast, like all our
products is produced using 100% of energy from renewable
sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.comTHE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.com
PERLA™ COFFEE AND CREAM
Product Code Product data
104021L Product weight: 3.17oz
Pieces pack : 48
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 22/26 minutes
Product Description
The first mono-portion coffee and cream in puff pastry. A new idea, a
delicious dessert to enjoy at breakfast but also after a meal or as a
sweet afternoon break. Already filled with a light custard cream and a
coffee cream and is finished with a special sugar and crispies on top ;
well stuffed in all his parts, an ideal alternative in true "Italian Style". It
bakes straight from freezer to oven in 22/26 minutes at 190° (375° F).
As all our products is produced using 100% of energy coming from
renewable sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.comPERLA™ CHEESECAKE AND STRAWBERRY
Product Code Product data
106000_ Product weight: 3.35oz
Pieces pack : 48
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 22/26 minutes
Product Description
The first mono-portion coffee and cream in puff pastry. A new idea, a
delicious dessert to enjoy at breakfast but also after a meal or as a
sweet afternoon break. Already filled with a light custard cream and a
coffee cream and is finished with a special sugar and crispies on top ;
well stuffed in all his parts, an ideal alternative in true "Italian Style". It
bakes straight from freezer to oven in 22/26 minutes at 190° (375° F).
As all our products is produced using 100% of energy coming from
renewable sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.comWEAVED PASTRY CREAM CHEESE AND STRAWBERRY
Product Code Product data
100270 Product weight: 3.25oz
Pieces pack : 54
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 22/26 minutes
Product Description
Weaved pastry cream cheese and strawberry is a golden and
crispy puff pastry. You can imagine its characteristic shape like
the embrace of the lovers… A new idea, a delicious dessert to
enjoy at breakfast but also after a meal or as a sweet afternoon
break. The cheesecake is the most trendy cake and, despite
being a typical American dessert, it won the European
consumer taste.
It is covered with granulated sugar and filled with lemon cream.
It bakes straight from freezer to the oven in 22/26 minutes
190°C (375°F) It does not contain GMO and as all our products
is produced using 100% of energy coming from renewable
sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.comITALIAN LOVER LEMON CREAM
Product Code Product data
100273 Product weight: 3.17oz
Pieces pack : 54
How to use
Ready to bake, from freezer to oven
Baking temperature: 375°F Baking time: 22/26 minutes
Product Description
Weaved pastry lemon cream is a golden and crispy puff pastry.
You can imagine its characteristic shape like the embrace of the
lovers…
It is covered with granulated sugar and filled with lemon cream.
It bakes straight from freezer to the oven in 22/26 minutes
190°C (375°F) It does not contain GMO and as all our products
is produced using 100% of energy coming from renewable
sources.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.comALL BUTTER - CLEAN LABEL RANGE
U4030BF48 Perla Butter Dark Chocolate
3 oz - 48 pk
Perla is a crispy pastry with butter
shaped "shell of St James" covered
with a thin layer of cocoa paste and a
U0402BF48 Perla Butter special sugar, filled with chocolate
Light Custard Crėme - 3.17 oz - 48 pk cream.
Perla is a golden and crisp puff pastry
butter, shaped like a shell of "St.
James'", stuffed with cream flavored
milk and cream and covered with a
special sugar.
U4075BF48 Butter Apple Leaf with Light
U3043BS225 Mini Perla Butter Hazelnut Custard, - 3.17 oz - 48 pk
0.88 oz - 225 pk The Apple “Leaf” is filled with custard and
The hazelnut mini Perla is the same shape as the has a caster sugar on top. A beautiful
original, but is filled with a hazelnut and delicious alternative to a plain old
cream and the top has caster apple turnover!
U3046BS225 Mini Perla
sugar and chocolate drops.
Butter Light Custard
Crème - 0.88 oz - 225 pk
The original Perla (or
shell) pastry, filled
U1282BF48 Butter Pumpkin Sunrise,
with a light custard
3.27 oz - 48 pk
cream.
The “Alba”, or “Sunrise”pastry is filled
As with all of the U3045BS225 Mini Perla Butter Dark
with Pumpkin cream and topped with
Perla line, Chocolate - 0.88 oz - 225 pk
caster sugar. The flavor and texture of
it is stunning The Mini Dark Chocolate Perla is the same shape this item will wow everyone that tries
presentation, as the original but is filled with a dark chocolate it!
beautiful with deep cream and the top has a dark chocolate glaze
diagonal cuts. that is shiny and wonderfully appealing. Consider
it a more modern version of a chocolate mini
croissant!
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.comBAKING INSTRUCTIONS
1 2
Remove desired number of the products
Preheat oven to
190° 190°C / 375° F
from the box. After that, place box back
into the freezer IMMEDIATELY. The
Product is true FREEZER TO OVEN
3 Place 12 pieces (4x3) of like items on a
tray with clean pan liner. Place the
product in an orderly way, let the
correct same distance space between
them, about 1 inch per side, so that the
baking product has the space to
increase in volume, without hurting the
other products.
4
When the oven is up to temperature, place rack or
190° trays in oven and bake at 190°C / 375° F
Bake time is approximately 22/26 minutes.
Product should be a nice golden brown color and
22/26 MINUTES texture should be puffed when coming out of the
oven
WHITE PERLA™ LEAF 5
Remove product from oven and
let cool before either putting into
NO YES NO YES
service case or packaging. Our products are true
Use the images to the left to freezer to oven, very easy
BLACK PERLA™ SUNRISE view proper appearance of
product. If total bake time is to use, and everyone can
more than 26 minutes increase obtain good results
temperature by 2/5°C - 5-10° F
NO YES NO YES
on next bake in few simple steps
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.comMODO DE COCCION
1 2 Saque el número deseado de piezas de
la caja. INMEDIATAMENTE después
Precalentar
coloque la caja de nuevo en el
190° el horno a
190°C/ 375° F
congelador. El producto va
directamente del CONGELADOR al
HORNO
3 Coloque 12 piezas (4x3) de artículos
similares en una bandeja con papel
para hornear limpio. Coloque las
piezas ordenadamente, deje la misma
distancia entre las piezas, alrededor
de 2-3cm a cada lado, para que el
producto horneado tenga el espacio
para aumentar de volumen, sin
dañarse.
4 Cuando el horno alcance la temperatura deseada,
190° coloque las bandejas en el horno y hornee a 190ºC
durante aproximadamente 22/26 minutos. Una vez
horneado, el producto debe adquirir un agradable color
22/26 MINUTES marrón dorado, desarrollado un mayor volumen y
adquirido una textura crujiente.
WHITE PERLA™ LEAF 5
Retire el producto del horno y
déjelo enfriar antes de ponerlo
NO YES
en una caja de servicio o Nuestros productos van
NO YES
embalaje. Use las imágenes a la realmente del congelador al
BLACK PERLA™ SUNRISE izquierda para ver la apariencia horno, son muy fáciles de
adecuada del producto. Si el
tiempo total de horneado es usar y se obtienen muy
NO YES NO YES
superior a 26 minutos, aumente buenos resultados siguiendo
la temperatura en 2/5ºC en el estas sencillas instrucciones
siguiente horneado.
THE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, New York NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.comTHE PERLA COMPANY USA Inc. • 18 Bridge street, Unit 2a, Brooklyn, NY 11201 – USA • +1 (718) 522 5575 • fax: +39 035 511112 • www.theperlacompanyusa.com
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