The New Zealand Kiwifruit Industry Future Opportunities and Challenges
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
Northland 3% Auckland 4% 2,435 growers Bay of Plenty 82% Waikato 4% Gisborne 2% ~14,500 hectares - Hawke’s Bay 2% Nelson 3% Industry stats Hectare distribution
0 – 2 ha 791 3,055 registered 2 – 5 ha 1,508 orchards 5 - 10 ha 589 >10 ha 161 Average orchard size: Green – 3.5ha; Gold – 2.6 ha 56 packhouses and 67 coolstores used Over 400 on-orchard labour contractors registered ~ 10,000 permanent staff; ~15,000 seasonal staff Industry Statistics
All Varieties, NZ & ZGS Supply China Japan Spain & Portugal Taiwan Germany Benelux France Italy & Med Korea United States 0 5000000 10000000 15000000 20000000 25000000 30000000 Zespri Green Zespri Green (Organic) Zespri Gold & Zespri SunGold Zespri Sungold (organic) Zespri Sweet Green ZGS Supply Sales Volume (TE) Top 10 Markets 2017
Global sales $2,500 $2,000 2,046 1,723 $1,500 1,505 1,522 1,456 NZD (m) 1,359 1,401 1,300 1,205 1,063 1,082 $1,000 $500 152 168 184 217 81 82 142 120 98 106 145 $0 New Zealand grown kiwifruit Non New Zealand grown kiwifruit
Developing and marketing the world’s leading portfolio of kiwifruit products for 12 months of the year. Zespri’s strategy
Healthy eating Global demographics Position in the fruit bowl Demand for SunGold Leadership in Leadership in global innovation kiwifruit industry A confident view of demand…
The importance of strengthening our demand position Kiwifruit is still an underdeveloped category within the fruit bowl but with a huge growth potential. The risk of not accelerating growth: • Give up shelf space to other kiwifruit suppliers • Give up shelf space to other fruit • Loss of share within the fruit bowl means it will be more costly to build mental and physical availability • Forfeiting the opportunity to bring further value back to our growers, our industry • It is a dynamic race… standing still means falling behind.
Our Opportunity 2025 Global Target NZD4.5bn revenue
Kiwifruit direct economic contribution 700 600 500 400 $ millions 300 200 100 0
Macro risk Grower risk Market risk • Global political • Biosecurity risk has not gone away • Loss of market access to a major uncertainty • Poor taste market • Increased compliance and • Competition – particularly in the • Global economic growing cost including minimum Gold space uncertainty • Markets don’t develop to plan wage going up • Land/ Labour/ Water constraints • Other fruit competition – another fresh fruit, or more convenient fruit Risks to the plan products
Projected growth Requiring A bigger, Post-harvest equivalent to significant new more investment another Te Puke plantings capable workforce Managing the challenges and risks of growth
Seasonal Shortage based on current supply estimates
Seasonal Peak Compounded Over Time
Industry led strategies to address labour shortages • Implement an Attraction Strategy addressing • Worker Welfare • Flexible and reliable working arrangements • Accommodation & Transport • Career pathways • Investment in technology development
Working with Government Possible areas for collaboration • New approaches to utilising under-employed and unemployed • Continued access to RSE • Skills training
Thank you.
You can also read