Tasting Menu Just a few but very Delicious 42 euro
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Tasting Menu
Just a few but very Delicious 42 euro
Few courses and few ingredients
for a classic style menu
Appetizer
“Octopus salad”
Spaghetti with cockles
Fried mixed fish
Dessert
(1,2,3,4,5,7,8,14)
Over 100 Degrees 52 euro
Tasting route where the common thread is the cooking process
Appetizer
“Octopus salad”
Palamita and artichoke
Cod, oats, cauliflower and small mandarins
Smoked spaghettone “Mancini” with sea urchins and stracciatella
Grouper ribollita
Dessert
(1,2,3,4,5,7,8,9,14)
LIBERA-MENTE 65 euro
The free mind of the chef in his creations,
between raw and cooked disches
Selection of homemade bread and "Quattrociocchi" extra-virgin olive oil € 3,00 per person
In order to preserve the organoleptic qualities of the fish our products undergo a negative
temperature reduction process (according to law)Selection of our fresh and/or cooked appetizers 38 euro
(6 courses)
Fresh Appetizers
Fresh appetizer “oil and salt” 38 euro
(2,3,4,5,7)
Selection of bottarga and seasoned streaky,
with bread and butter 25 euro
(1,4,7,8)
White fish, algae and crustaceans with soup extracted
from the press 16 euro
(1,2,4,9,14)
Bonito and artichoke between fresh and cooked 16 euro
(4,7,9)
Red shrimp, lettuce, foie gras
and bagna cauda 18 euro
(1,2,4,7)
Cooked Appetizers
“Octopus salad”
(3,5,9,14)
16 euro
Cod, oats, cauliflower and small mandarins 16 euro
(1,3,4,5,7,8)
Mullet, hazelnuts and agretti,
sconcigli and ricci salad 16 euro
(4,5,7,8)
Crispy anchovies, tongue, green sauce
and endive ice cream 16 euro
(1,3,4,5)
Selection of homemade bread and "Quattrociocchi" extra-virgin olive oil € 3,00 per person
In order to preserve the organoleptic qualities of the fish our products undergo a negative
temperature reduction process (according to law)Pasta Dishes Smoked spaghettone “Mancini” with sea urchins and stracciatella 18 euro (1,2,4,7,9) Mixed pasta “ Gentile” with mussels, Controne beans and seabed fish 16 euro (1,4,9) Stingray tortello with toasted roman broccoli soup 16 euro (1,9,4) Risotto with mantis shrimps and pin squid, with cream kefir 18 euro (1,2,3,4,7,9) Small bread buttons filled with robiola, black garlic and turnip greens 16 euro (1,2,3,7,9) Small spaghetti “Mancini” tostato, lupini, cuttlefish and chicken jus with lemon grass 16 euro (1,2,9,14) Half portion € 12,00 In order to preserve the organoleptic qualities of the fish our products undergo a negative temperature reduction process (according to law)
Second Dishes Mackerel saltimbocca, bitter herbs, almond mousse and winter melon 22 euro (2,4,5,7,9) Grouper ribollita 22 euro (1,2,3,4,9) Prawn with citrus fruits, carrot cream, asparagus and crispy leeks 22 euro (1,2,4,9,14) Seriola fish, its own stock, Jerusalem artichoke and kiwi 22 euro (4,6,7,9,14) Fried fish 22 euro (1,3,4,6,7,14) Grilled fish 24 euro (1,3,4,6,7,14) Selection of homemade bread and "Quattrociocchi" extra-virgin olive oil € 3,00 per person half portion € 12,00 In order to preserve the organoleptic qualities of the fish our products undergo a negative temperature reduction process (according to law)
Desserts RUM Per glass WHISKY E WHISKEY Per glass
Puffed rice, white chocolate, yogurt, mango and cardamom 8 euro Rum Plantation Grande Reserve 5 anni 7 euro Connemara Peated 9 euro
in combination with “Emozione di ghiaccio” - Croci 9 euro (40% vol.) Single Malt Irish Whiskey
(40% vol.)
Liquorice, lemon and hazelnut 8 euro Rum Sailor Jerry 7 euro
(40% vol.) Highland Single 14 euro
in combination with Pedro Ximenez 12 anni Don Zoilo – Williams & Humbert 6 euro Malt Scotch Whisky Ancnoc 18 anni
Rum Dzama Madagascar 6 anni 9 euro (46% vol.)
Tiramisandro 8 euro (45% vol.)
Single Malt 8 euro
in combination with Marsala Superiore Riserva - Curatolo Arini 5 euro
Rhum Clement Single Cask 12 euro Scotch Whisky 14 anni Smokey Joe
(45% vol.) (46% vol.)
Banana, dulce de leche e ananas caramellato 8 euro Rhum Clement 10 anni 8 euro Whisky Nikka 10 euro
in combination with Cannellino 2016 – Villa Simone 5 euro (45% vol.) (51,5% vol.)
Whisky Blended Nikka 8 euro
(40% vol.)
VINI DOLCI Per glass CALVADOS Per glass AMARI E LIQUORI Per glass Whisky Highland Park 12 anni 8 euro
(40% vol.)
Roen 2014 - Tramin 6 euro Calvados Pays D’ Auge Vieille Reserve 12 euro Amaro alle Erbe Tonico Digestivo - Varnelli 4 euro
(Gewurztraminer 90%, Riesling 10%; 10% vol.) Marquis de Saint Loup C. Drouin (21% vol.)
Volentin 2014 - Tramin
(Moscato rosa 100%; 11% vol.)
6 euro (42% vol.)
Calvados Selection 8 euro Amaro Sibilla - Varnelli
(34% vol.)
4 euro GRAPPE Per glass
Marquis de Saint - Loup C. Drouin
Sol 2011 - Cerruti 6 euro (40% vol.) Caffe’ Moka - Varnelli 4 euro Grappa Barolo Bussia - Marolo 6 euro
(Moscato Giallo 100%; 15% vol.)
(30% vol.) (45% vol.)
Sol Botrytis - Cerruti 7 euro 6 euro
(Moscato Giallo 100%; 15% vol.) Liquore Mandarino - Varnelli 4 euro Grappa Arneis - Marolo
(42% vol.)
ARMAGNAC
(32% vol.)
Recioto della Valpolicella “Dulcis” 2015 - Spada 7 euro Per glass
(Corvina, Rondinella, Molinara; 13,5% vol.) Anice Secco - Varnelli 4 euro Grappa Moscato - Marolo 6 euro
(46% vol.) (42% vol.)
Emozione di Ghiaccio 2008 - Croci 9 euro Samalens Bas Armagnac Samalens VSOP 7 euro
(Malvasia di Candia 70%, Moscato 30%; 11% vol.)
(40% vol.) Vermouth di Torino - Antica Torino 8 euro Grappa Barolo 9 anni - Marolo 8 euro
Cannellino 2015 - Villa Simone 5 euro Chateau de Laubade Bas Armagnac VSOP 10 euro
(18% vol.) (50% vol.)
(Malvasia Puntinata 100%; 13,5% vol.)
(40% vol.)
Elisir Gambrinus 5 euro Grappa Barolo 15 anni - Marolo 14 euro
Marsala Superiore “Vigna la Miccia” - De Bartoli 6 euro (27% vol.)
(50% vol.)
(Zibibbo 100%; 18,5% vol.)
Bukkuram “Padre della Vigna” 2008 - De Bartoli 12 euro COGNAC Per glass
ALTRI DISTILLATI Per glass
Grappa Moscato “Apres” 5 anni
(42% vol.)
6 euro
(Zibibbo 100% 14,5% vol.)
Cognac Reserve Extra VSOP Brillet Petite 15 euro Grappa Barbera - Distilleria della Valle 5 euro
Marsala Superiore Riserva Storica - Curatolo Arini 5 euro (40% vol.)
Pure Acquavite di Cereali - Puni 7 euro (42% vol.)
(18% vol.) (43% vol.)
Goutte de Mauzac Rose Passerillèe 10 euro Grappa Sarpa - Poli 5 euro
Fleurs de Sureau - Distillerie Artisanale Cazottes 6 euro (40% vol.)
Villeneuve Sur Vère Distillerie Artisanale Cazottes
(17% vol.) VODKA Per glass (45% vol.) Grappa di Moscato Giallo 2009 - Capovilla
(41% vol.)
8 euro
Pedro Ximenez 12 anni Don Zoilo - Wlliams & Humbert 6 euro Goutte de Reine - Claude dore1e passerille1e 16 euro
Jerez de la Frontera Ora Blue Vodka 7 euro Distillerie Artisanale Cazottes
(18% vol.) (40% vol.) Grappa di Moscato Rosa - Capovilla 8 euro
(45% vol.) (41% vol.)
Porto Tawny Niepoort - Porto 5 euro Babicka Vodka 6 euro
(19,5% vol.) (40% vol.) Distillato di Sorbus Domestica - Capovilla 16 euro Grappa di Tabacco 2010 - Capovilla 12 euro
(41% vol.) (46% vol.)Allergeni • Allergen • Allergène IT “Caro cliente, se hai delle allergie e/o intolleranze alimentari chiedi pure informazioni sul nostro cibo e sulle nostre bevande. Siamo pronti per consigliarti nel migliore dei modi.” EN “Dear customer, our staff will be happy to help you choose the best dish related to any specific food allergy or intolerance issue. Our staff is well trained and we hope we will find the best way to satisfy our customers and also meet your specific needs.”. DE “Lieber Besucher/Kunden, wenn Sie Allergien und oder Unverträglichkeiten haben, bitte fragen Sie nach unseren Lebensmitteln und unsere Getränke. Wir sind bereit, Sie in der besten Weise zu beraten” FR “Cher client, si vous avez des allergies et/ou d'intolérances, ne hésitez pas à nous poser toute question sur notre nourriture et nos boissons. Nous sommes prêts à vous conseiller de la meilleure façon”. 1 Cereali contenenti glutine (grano, orzo, segale, avena, farro, kamut, o I loro ceppi ibridati) e I prodotti derivati - Cereals containing gluten 2 Crostacei e prodotti derivati - Crustaceans 3 Uova e prodotti derivati - Eggs 4 Pesce e prodotti derivati - Fish 5 Arachidi e prodotti derivati - Peanuts 6 Soia e prodotti derivati - Soybeans 7 Latte e prodotti derivati (compreso lattosio) - Milk 8 Frutta a guscio cioè mandorle, nocciole, noci comuni, noci acagiù, noci pecan, noci del Brasile, pistacchi, noci del Queensland e prodotti derivati - Nuts 9 Sedano e prodotti derivati - Celery 10 Senape e prodotti derivati - Mustard 11 Semi di sesamo e prodotti derivati - Sesame 12 Anidride solforosa e solfiti in concentrazioni superiori a 10 mg/kg o mg/l espresso come S02 - Sulphure dioxide and sulphites at levels above 10mg/kg 10 mg/ litre 13 Lupino e prodotti a base di lupino - Lupin 14 Molluschi e prodotti a base di molluschi - Molluscs
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