Li Bai Cantonese Restaurant | 6839 5623 - Marriott

 
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Li Bai Cantonese Restaurant | 6839 5623 - Marriott
For dining reservations and enquiries, please call
                                                                                            Li Bai Cantonese Restaurant | 6839 5623
                                                                                                  The Dining Room | 6839 5621
                                                                                                   Christmas Booth | 6839 5636

                                                                                                For meetings and events,
                                                                           please call 6839 5845/32 or email catering@sheratonsingapore.com.

                                                                                                 For room reservations,
                                                                           please call 6839 5755 or email reservations@sheratonsingapore.com
                                                                          All prices are subject to 10% service charge and prevailing government tax unless otherwise stated.

AT S H E R AT O N T O W E R S S I N G A P O R E   39 Scotts Road Singapore 228230 | Tel (65) 6737 6888 | Fax (65) 6737 1072 | sheraton.singapore@sheratonsingapore.com | www.sheratonsingapore.com
                                                                                Stay connected with us on     SheratonTowersSingapore         @SheratonTowersSg
                                                                                                            Business Reg. No. 34053800K
Li Bai Cantonese Restaurant | 6839 5623 - Marriott
LI BAI CANTONESE RESTAURANT

                                                                                                                                                                 THE DINING ROOM
                                                                                                            The Yuletide season calls for endless gastronomical feastings. Revel in an epicurean celebration with a
                                                                                                          kaleidoscope of festive goodies and a hearty spread of fusion holiday delights. Making subtle references to
                                                                                                         the distinct flavours of quintessential Asian fare, Executive Chef Eric Cheam marries Christmas classics with
Kindle the triumphant spirits of joyous reunions with an intimate fare of authentic Cantonese cuisine   the best of Asian nuances to create mouth-watering treats the likes of Slow Roasted Bulgogi Ribeye, Tandoori
 as our acclaimed Executive Chef Chung Yiu Ming presents two exquisitely-curated five-course set           Turkey Breast, Gratinated Half Maine Lobster with Ikura and Yuzu Hollandaise Sauce, and Mala Seafood.
     menus, featuring a repertoire of finest culinary treasures to tantalise all discerning palates.
                                                                                                                 Festive Lunch Buffet                             Christmas Eve Dinner Buffet                                New Year’s Eve Dinner Buffet
                                                                                                                 2 to 31 December 2019*                           24 December 2019                                           31 December 2019
           Christmas Eve & Christmas Day              New Year’s Eve & New Year’s Day                            $62++ (adult) | $33++ (child)                    From $108++ (adult) | $39++ (child)                        $88++ (adult) | $39++ (child)
           Special Set Menu                           Special Set Menu
                                                                                                                 Festive Dinner Buffet                            Christmas Day Lunch Buffet                                 New Year’s Day Lunch Buffet
           24 and 25 December 2019 for both           31 December 2019 and 1 January 2020 for both               2 to 30 December 2019#                           25 December 2019                                           1 January 2020
           lunch and dinner                           lunch and dinner                                           $78++ (adult) | $39++ (child)                    From $108++ (adult) | $39++ (child)                        $88++ (adult) | $39++ (child)
           $168++ per person                          $168++ per person
                                                                                                                                                                15% off Festive Lunch and Dinner Buffet for participating credit cards.
                                                                                                               Enjoy the following early bird privileges for pre-paid reservations made on shopatsheraton.oddle.me. 25%: 1 – 30 November 2019 | 20%: 1 – 15 December 2019
                                                                                                                                                                  * excludes 25 December 2019. # excludes 24 December 2019.
                                                                                                                                                                                    Terms and conditions apply.
Li Bai Cantonese Restaurant | 6839 5623 - Marriott
To place your orders, please visit the Festive Booth from 2 to 25 December, 11am to 9pm, or call 6839 5636/ 6839 5621.
                                                                                                              Alternatively, order online at shopatsheraton.oddle.me.

                                  FESTIVE TAKEAWAYS                                                           Orders must be made 3 days in advance. Delivery is free to a single location for purchases above $500 nett in a single
                                                                                                              receipt. Otherwise, a $50 surcharge is applicable per location. Prices are subject to prevailing government tax.

Jazz up all end-year celebrations with a delightful array of premium roasts, gourmet delicacies and festive
  goodies available for takeaway. To spread some festive cheers during this season of giving, our deluxe      PREMIUM CHRISTMAS ROASTS                                                                                      SIZE
                                                                                                                                                                                                                                     PRICE
                                                                                                                                                                                                                                                 QUANTITY
                                                                                                                                                                                                                                                                    T O TA L
                                                                                                                                                                                                                                     ( S GD )                       ( S GD )
    Christmas hampers also offer an assortment of decadent treats for the perfect gifting experience.         Cla ssic O ve n-Roa ste d Turk e y
                                                                                                                                                                                                                            5 kg      188
                                                                                                              Served with apple & chestnut stuffing, roasted potato, festive vegetable, cranberry sauce and giblet gravy
                                                                                                              NEW Hone y Roc k Hoisin Roa ste d Turk e y
                                                                                                              Served with black sesame fried rice, sautéed brussels sprout with garlic, salted egg potato dumpling and      5 kg      198
                                                                                                              hoisin turkey jus

                                                                                                              NEW Spic e d Bourbon O ra nge -Gla ze d Se mi Bone -In Ga mmon Ha m
                                                                                                                                                                                                                            5 kg      268
                                                                                                              Served with roasted potato, festive vegetable and pineapple sauce

                                                                                                              Hone y-Gla ze d Bone le ss Ha m
                                                                                                                                                                                                                            3 kg      188
                                                                                                              Served with roasted potato, festive vegetable and pineapple sauce
                                                                                                              Roa ste d He rb-Ma rina te d Gra ss-Fe d Rib Eye
                                                                                                                                                                                                                            2 kg      258
                                                                                                              Served with roasted potato, festive vegetable and red wine sauce
                                                                                                              Ba k e d Sa lmon & Mushroom Duxe lle En Croute                                                                1.5 kg    188
                                                                                                              Served with roasted potato, sautéed brussels sprout and truffle cream sauce

                                                                                                              CHRISTMAS LOG CAKES
                                                                                                              SIGNATURE Crunc hy Choc ola te P ra line                                                                      1 kg       75
                                                                                                              NEW Ra spbe rry Che e se Igloo                                                                                1 kg       75
                                                                                                              NEW Va lrhona Aze lia Mushroom                                                                                1.5 kg     85

                                                                                                              CHRISTMAS GOODIES
                                                                                                              Almond Stolle n                                                                                               500 g      38
                                                                                                              Assorte d Christma s P ra line                                                                                5 pcs      22
                                                                                                              Choc ola te Figurine (re gula r)                                                                              115 g      25
                                                                                                              Choc ola te Figurine (la rge )                                                                                300 g      30
                                                                                                              Christma s Cook ie s                                                                                          300 g      30
                                                                                                              Christma s Fruit Ca k e                                                                                       1 kg       68
                                                                                                              Christma s P udding with Bra ndy Sa uc e                                                                      400 g      42
                                                                                                              Ginge rbre a d House                                                                                          1 pc       66
                                                                                                              Ginge rbre a d with Ic ing                                                                                    1 pc        8
                                                                                                              Minc e d Fruit P ie                                                                                           3 pc     10.50
                                                                                                              P a ne ttone (re gula r)                                                                                      100 g      18
                                                                                                              P a ne ttone (la rge )                                                                                        1 kg       68

                                                                                                              CHRISTMAS HAMPERS
                                                                                                              LAVISH
                                                                                                              Classic Oven-Roasted Turkey / Smoked Ocean Trout (200g) / Bottle of Red Wine / Fruit Cake (500g) /                      388
                                                                                                              Christmas Cookies / Chocolate Figurine
                                                                                                              SUMP TUO US
                                                                                                              Roasted Herb-Marinated Grass-Fed Rib Eye OR Spiced Bourbon Orange-Glazed Semi Bone-In Gammon Ham /                      488
                                                                                                              Smoked Ocean Trout (200g) / Bottle of Champagne / Fruit Cake (500g) / Assorted Chocolate Praline (12 pcs) /
                                    15% off Festive Takeaways for participating credit cards.                 Christmas Cookies / Christmas Stollen / Chocolate Figurine

                                                                                                                                                                                                                                                GR A N D T O TA L
Li Bai Cantonese Restaurant | 6839 5623 - Marriott
FESTIVE RETREAT PACKAGE                                                       JOYOUS NOEL INTERLUDE

 Rejoice in the jubilant season with a pampering                             Immerse in the merry mood on Christmas Eve
    sojourn at Sheraton Towers. Unwind and                                    as the esteemed Victoria Chorale brings you
rejuvenate in your home-away-from-home in the                                 the joy of the season through a repertoire of
     comfort of our well-appointed rooms.                                        Christmas carols and familiar favourites.

                   Package includes:                                                         24 December 2019
 Sumptuous breakfast buffet for two at The Dining Room                                Sheraton Towers Singapore Lobby
               Surprise Christmas treat                                                       Session 1 – 1930
                 Complimentary Wifi                                                           Session 2 – 2030
  Valid for stays from 10 to 31 December 2019. Terms and conditions apply.

                                                                                                                                              PLAN AHEAD OF SANTA THIS CHRISTMAS

                                                                                                                              Design the ultimate bespoke festive celebration either in the elegant setting of our private function room
                                                                                                                                   or in the comforts of your office/home and celebrate a year of hard work with a cocktail party.
                                                                                                                                    Choose from our thoughtfully-crafted Christmas packages starting from $80++ per person.
                                                                                                                                                                           Welcome beverage for all guests
                                                                                                                                                             Chef-curated canapés (60 pieces) for pre-event reception
                                                                                                                                                                         Premium beverage package (3 hours)
                                                                                                                                                    Fresh festive floral arrangements to accentuate all dining and cocktail tables
                                                                                                                                                       Complimentary usage of podium, microphone, stage and seat covers
                                                                                                                                                            Complimentary parking for 20% of your guaranteed guests
                                                                                                                                                          One-night complimentary stay with minimum 100-pax booking

                                                                                                                                                                                 Terms and conditions apply.
Li Bai Cantonese Restaurant | 6839 5623 - Marriott
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