Get growing - PITT ISLAND Gardening in isolation - Neighbourly
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get growing 8 May 2020
top tasks
• Remember mum this Sunday
• Three cheers for rhubarb
• Support peas and broad beans
• Give biological control a go
• Propagate & plant succulents
PITT ISLAND
Gardening in isolation
tamarillos
How to grow, plus harvest recipes
win
Palmers gift cards and the May
issue of NZ House & GardenIn pre-lockdown life (how long ago that seems) most weekends would include a trip to a garden centre. I've missed perusing the perennials, rummaging through the bargains and selecting seedlings. Tempting plants seemed to leap into my trolley by themselves. Last weekend I was excited to pick up my first click and collect order from Kings Plant Barn at St Lukes. And what a slick operation it was!
feedback
Share your best crops, photos
and feedback by emailing us
here.
Hibiscus triumph
I read with interest about the
hibiscus that sported a pink flower
among the yellow ones (Q&A April
24). Back in Europe I always had
hibiscus as houseplants and I also
had a yellow one that once had seems to be established by now.
a pink flower. But only half of the Unfortunately it is a pink one, my
flower was pink, the other half was least favourite colour, although I
yellow. That cut of colours even have to admit that it is still beautiful.
went through one of the petals, I prefer the blood red ‘Molly
half of the petal pink, the other half Cummings’ which I bought another
yellow. Beautifully strange. plant of this year. So far it sits in a
It is great that here in New Zealand pot and to my delight has vigorously
I can grow hibiscus outdoors but flowered. I hope it will last!
so far I haven’t had much success. I Anita Muetzel, Palmerston North
sunk quite a bit of money on plants
in the last years but so far only one Show stopper
has lasted over a few years and We live in a retirement village with
this dwarf chrysanthemum in our
Anita’s hibiscus, left, and front garden. It seems that everyone
Spedding's showstopper, in the village has commented on
chrysanthemum, right. how bright it is. Spedding MillsLook what I found! knickers and all. Even the blouses,
This was in the garden hiding among I button up, turn inside out and put
the clover. My radish finally grew! It on hangers. This doesn’t help the
was planted in September last year towels, however, and I just have to
for a competition. put up with that. I hope this helps
Shona Cribb, Auckland until the trees grow bigger!
Gilly Mathieson, Cambridge with tiles I had to remove the large
Busy bees succulent display on shelving by the
In response to Ann Mudie (Q&A May Brainchild front door. I had saved a few metal
1), I must be in a ‘bee-line’ too and My neighbour Dawn Grant is very hangers for 20 years knowing one
have often been the victim of bee proud of her "brain plant". day I would make use of them. I
poo on my washing! While I haven’t Fiona Baker, Tauranga also had two heavy wire hangers
been able to stop it, I now put all my received as a present 13 years ago
washing inside out – tops, trousers, Succulent display which were no longer for sale but a
pyjamas, socks, pillow cases, I have a huge collection of local engineering works made more
succulents. They are so easy to raise for me. I am most happy with my
Left to right: Shona’s late and care for and don't need a lot finished creation.
bloomer, Dawn’s brainchild of watering. When we decided to Kath Widdowson, Richmond
and Anita’s display. enlarge the area close to the house See more ideas from Kath here.Potting spot (1) My potting table is a desk we found on the side of the road. I covered it with an old shower curtain. I love the cheerful and very appropriate pattern! The drawers are very handy for scissors, pens, labels, stretchy ties, net curtains, slug bait and more. Diane Hudson, Raumati Beach Potting spot (2) My potting bench is where I go for “me” time. It’s also where I keep some of my treasures. I used to collect old jelly moulds and they are now the containers I use. There is a radio out there, and a heated pad for raising seeds. I feel incredibly lucky to have this space. Rose Jordan Potting spot (3) My husband made this about four years ago and it's still going strong! We put a BBQ cover over it when not in use so it looks like a BBQ sitting against the house. Annette Moore, Nelson From top: Diane, Rose and Annette's potting areas.
top tasks GARDENING
by the moon
Continue to sow
sweet peas,
broad beans,
By Barbara Smith brassicas and
spinach on
Friday and
Saturday.
From Sunday to
Don’t forget Wednesday harvest,
1 mum this
Sunday!
weed and cultivate only.
On Thursday sow root
crops and flowering
A lot of us won’t be able to see our
mums this Sunday if we’re in bulbs.
separate bubbles or separate
regions. I’ve sent my mum, who’s in
the Waikato, some daffodil bulbs … I
thought if she planted them now, by
the time they were in bloom I will be online and makes a fantastic gift!
able to travel up and down from Your mum will get her magazine
Auckland again, so that gives us delivered straight to her door and
something to look forward to. you’ll be her favourite child for the
If your mum is keen on gardening, whole year ahead. NZ Gardener has
you could send her sweet pea or been informing and inspiring New
poppy seed, or the bulbs for Zealand gardeners for more than 75
daffodils, freesias or tulips. Or a years and we're incredibly grateful
subscription to NZ Gardener to our subscribers, we really couldn't
magazine takes two minutes to buy do it without you. Jo McCarrolltop tasks
three Resist picking any stems from new
2 cheers for
rhubarb
plants for the first year to give the
crown a chance to establish a strong
root system.
Poached rhubarb keeps its shape
I ran out of fresh fruit during the
early weeks of lockdown when click and colour. Experiment with adding
and collect windows for grocery flavours that counteract rhubarb's
pickups were as scarce as hen's tartness so less sugar is needed.
teeth but my trusty rhubarb plant
came to the rescue. SLOW COOKER POACHED RHUBARB
Although it does go dormant in Use a casserole dish with a lid that fits
colder places, rhubarb is ready to inside the slow cooker. Put 2cm of
harvest all year round in my frost- water in the base of the slow cooker.
free garden. I grow 'Crimson Support the dish on some coins or
Crumble' which has sturdy, reliably metal jar lids so it doesn't touch the
red stems. To harvest, slide your bottom or sides of the cooker.
hand down an outer stem then Cut 8–9 rhubarb stalks into chunks.
gently twist and pull – never cut – it Place in the casserole with ½ cup
away from the crown. sugar (or less to taste) and 2
Clumps eventually lose vigour and tablespoons water. Optional: slices
get overcrowded. Spilt and divide of fresh or crystalised ginger; juice
any time from late autumn through and peel of one orange (leave out
winter. Replant in full sun with water if juice used); cardamon pods.
lashings of fertiliser – manure, sheep Put on the lid and cook on high for
pellets, compost or blood and bone. about 2 hours or until tender.
PHOTO: BARBARA SMITHtop tasks
tie up give biological
3 4
them some twiggy prunings to Bugman Ruud Kleinpaste has a
peas and scramble up. Or tie stems to the control a more cunning strategy. Passionvine
broad beans frame with soft plant ties like the cut helping hand hoppers often have minute wasp
up pantyhose strips above. parasites inside their eggs. Collect
Even though they are natural-born Even dwarf broad beans grow to Sap-sucking passionvine hoppers are the passionvine hopper oviposition
climbers, peas and sweet peas at least 1m so need staking so they a nuisance. They debilitate plants sites (inset photo) and store them in
often sprawl across the ground and don't blow over. plus the honey dew they excrete a perfectly sealed icecream container
need a helping hand to get hitched Either tie to a trellis or place attracts ants and wasps, and with some slightly damp paper
to the supports you’ve thoughtfully stakes at intervals along the row. supports the spread of sooty mould. towels to stop them from dehydrating
provided for them. Interweave garden string around Worst of all they fly up in my face and during winter. In October, let the
When there’s a gap between the stakes and the stems so they get trapped behind my glasses. Yuck! fluffy bum nymphs hatch and die
the ground and the first rung of support each other. To keep numbers down I snip off inside the container. Then wait till the
the climbing frame you can help Add more layers of string as the and dispose of any eggs I find on the tiny wasplets emerge in early
seedlings bridge the gap by giving bean stalks grow taller. stems of plants they infest. summer and set those free.
PHOTOS: BARBARA SMITHMAY 2020
LET’S GET growing
propagate
5 and plant
succulents
HERBS
TO CALM
ANXIETY
BUMPER
GARDENING
QUIZ INSIDE
UPCYCLE
A CRATE INTO A
COOL PLANTER
FREE
PLANTS FROM
CUTTINGS
GROW
UNDERWATER
LANDSCAPES
Collecting succulents is addictive.
There are so many colours and
shapes plus they don't need much
care and are a breeze to propagate.
Richmond Get Growing reader Kath
Widdowson (see her wall display
here) makes succulent bowls to give
away as presents.
Kath uses shallow bowls or even
large sections of broken pots filledBy Lynda Hallinan
Many of us dream of a simpler life
living off the land – hunting, fishing,
foraging and growing our own food
– but most of us would still want to
whip to the shops for pantry staples.
However, for the 45 permanent
residents of Pitt Island, 770km east
of New Zealand and 20km southeast
of Chatham Island, a “big shop”
means waiting months for the next
ship to dock at the island’s wharf.
Pitt Island, known to Moriori
as Rangiaotea and to Māori
as Rangiauria, is a hilly 65km² island
about 770km east of New Zealand
and 20km southeast of Chatham
Island. I took a tiki tour there in mid-
February with Air Chathams, which
flies tourists across Pitt Strait –
weather permitting – in its Cessna.
It was touch-and-go whether our
flight would take off (or return!) but
plant people from the minute I stepped foot
on Pitt, I didn’t want to leave.
At Flowerpot Bay Lodge on Pitt Island, a 20-minute flight
Waiting in the arrivals lounge
from the Chathams, Brent and Bernadette Mallinson say (OK, a mini-van on the edge of the
life is still “chugging along” despite the Covid-19 crisis. mown airstrip), was Brent Mallinson,plant people
who runs tours of the island. We Brent and Bernie built the lodge
started our day at the historic red over five years, from 2008 until
DOC hut at Glory Bay (named after it was “sort of finished“ in 2013.
the Australian sealing brig Glory, “We did most of the work ourselves,
which was wrecked here in 1827) which is why it took so long. The
and ended it at Waihere Bay with its biggest challenge was getting all the
magnificent red rock formations. building materials here.” They spread
Lunch was at Flowerpot Bay Lodge, their supplies over several shipments
the boutique lodge that Brent runs and, of course, there were inevitable
with his wife Bernadette. Commonly delays due to the “weather, lack
known as Bernie, she was born and of finance and a lack of motivation!“
raised on Pitt Island and their lodge Importing concrete is very costly
was built where her family’s original (and heavy), hence the decision to
homestead, built in 1843, once stood. build a timber lodge. “Everything was
In 2002, when Brent arrived on Pitt done by hand and we tried to keep
Island to build a DOC ranger’s house, the building colonial style in keeping
Bernie happened to be at her family with the historic nature of the site.”
home for the Christmas holidays. Although Pitt Island has its share of
The rest, as they say, is history. “We fertile soils, after building their lodge,
met over a lambtail fire – they eat Brent and Bernie had to start from
those here,” says Brent, though I’m scratch when it came to establishing
still not sure if he was pulling my leg. a decent vege patch. “Unfortunately,
we stripped away a lot of the topsoil
doing the earthworks so it was bare
Clockwise from top left: Bernie clay. Initially, we collected local
Mallinson in her Pitt Island vege topsoil and topped that up year upon
patch; a perfect ‘Conehead’ year with rich soil from the bush. In
cabbage; Brent Mallinson recent years we’ve been using kelp,
leads nature tours; silverbeet sand and lots of sheep poo, which
and spuds are staple crops. are all readily available close by.”
PHOTO: CAMERON BURNELL, TARANAKI DAILY NEWS/STUFFBrent and Bernie’s garden provides A dozen brown shaver hens supply rhubarb leaves seems to work as an From left: The historic DOC hut a year-round harvest of broccoli, them with free-range eggs, with the natural insecticide.” at Glory Bay; a barge is used cabbage, carrots, caulis, a variety of chooks’ foraging diet supplemented On the day I visited, the first freighter to ferry in freight from a cargo lettuces, onions, parsnips, pumpkins, with lodge scraps and mash. in five months had moored in the bay ship at Flowerpot Bay. radishes, silverbeet, spaghetti squash, “We are lucky not to have any and the island’s barge was busily spring onions, spuds, tomatoes and possums, rats, rabbits or ferrets here, ferrying supplies to the wharf at the picking up a box (or several) of beer. zucchini. They preserve any surplus, and mice also aren’t too much of a bottom of Brent and Bernie’s garden. When that runs out, it’ll be back making blackberry jam and pie filling, problem. The kelp is good at keeping One local took possession of a new to home brew, including rhubarb tomato relish and cabbage pickle. slaters away and water from boiled tractor, while many others were champagne, until the next shipment.
Most Pitt Islanders ”try to eat local This Spanish Saxony merino breed What’s the best part of living on From left: A Pitt Island sheep; as much as possible,” they say. So was introduced to Pitt around 1843 this isolated and unspoiled island? native nettles attract admiral what’s on the menu? ”Wild mutton and has run feral here ever since. “The old school lifestyle of hunting butterflies; spaghetti squash; (the best), beef and wild pork, lots of Considered an heirloom breed and gathering and being your own tomatoes grow under cover. blue cod, paua and crayfish of course.” by the New Zealand Rare Breeds boss without too much bureaucracy.” When I visited, Bernie served up a Conservation Society, Pitt Island As for the Covid-19 crisis? “In all we catch up on maintenance and all delicious lunch of cold mutton with rams boast curly horns measuring honesty, life isn’t too different. We the jobs put off over summer.” new potatoes, beans and homemade up to 1m around the curve, and a have plenty of meat, fish and veges • See www.flowerpotbaylodge.co.nz pickles – a farm-fresh meal that took few ewes also sport stiletto-shaped to eat. The tourism season came to to enquire about Brent and Bernie’s me straight back to my childhood. horns. The self-moulting wool is also an abrupt end which was unfortunate, accommodation and holiday packages The local mutton comes from Pitt spun for knitting; I bought myself but our season normally finishes at for hunting, fishing, birding, day trips, Island’s famous shaggy brown sheep. a pair of woolly winter mittens. the end of April. At this time of year and 4x4 tours for next summer.
Tamarillos
Stewed or preserved,
tamarillos are a classic
Kiwi treat – and they grow
easily in frost-free areas,
says Kate Marshall from
Waimea Nurseries
Tamarillos, like feijoas, are a fruit of
South and Central American origin
that New Zealand has adopted and
developed since Solanum betaceum
seedlings first arrived here in the
late 19th century. It has also been
called tree tomato, being a distant
relative of regular tomatoes, along
with eggplants and chillies from the
Solanacae or nightshade family.
The flesh can be eaten fresh or
made into a range of sweet and
savoury dishes and condiments.
Tamarillos are tangy and usually
sweet, with a bold and complex
flavour that differs by variety. The
fruit can be stewed to use on cereal
or as a pie or crumble filling, added
to stews and casseroles or made
into a delicious chutney.Tamarillos absolutely hate wet feet, so the soil
should be very free draining
Planting & care to control aphids and whitefly in
Tamarillos need to be planted in this environment.
a warm, sunny and sheltered site. The best time to plant tamarillos
The roots absolutely hate wet feet, is in spring when all risk of frost
so the soil should be very free- has passed. Incorporate compost
draining. If there are any concerns and blood and bone into the soil
about drainage, plant on a mound or when planting. Apply three doses
ridge to raise the roots up. The site of specialist fruit tree fertiliser each
must be protected from wind as the summer: the first a month after
branches are brittle and the shallow planting, the second one a month
roots cannot support a tree that is after that, and the last dose in
rocking around, especially when February. Water the plant regularly
loaded with a heavy crop. Tamarillos over summer, especially during
are frost-tender plants, so only very dry spells. Tamarillos need plenty
light frosts will be tolerated. The of water as the large, soft leaves
trees will grow to around 3m tall by transpire moisture quickly and the
2m wide, so will fit most gardens. fruit needs adequate and regular
Tamarillos generally grow well in watering to develop well.
Northland, Auckland, Coromandel The new growth will produce
and Bay of Plenty. They will also flowers in summer and early
do well in frost-free parts of autumn. Tamarillo flowers are
Hawke’s Bay, Taranaki, Manawatu, self-fertile, but will crop better if
Marlborough, Nelson and the cross-pollinated by bees and wind
West Coast. In marginal regions, moving the pollen between flowers.
tamarillos can be grown indoors in a During summer, keep the area
greenhouse, but care must be taken around the base of the tree
PHOTOS: PREVIOUS PAGE: JACOB LEAF, THIS PAGE: MARION VAN DIJK/STUFFweed-free to avoid competition for of the main leader when it is about
moisture and nutrients with the 1m tall to encourage branching.
shallow roots of the tamarillo. Don’t Light frosts will naturally prune
cultivate the soil or underplant with your tree, so remove old and dead
any companion plants; instead, apply wood after frosts in spring. In frost-
a mulch to keep the area weed-free, free locations, prune to prevent
moisture-retaining and nutrient-rich. overcrowding.
On more mature trees, keep
Varieties branches to an open framework
When tamarillos were first and cut back any lanky branches
introduced to New Zealand, by half after the fruit has been
only yellow and purple varieties harvested. Remove any basal growth
were available, but in the 1920s – branches growing at or around
a red strain was developed by a ground level.
nurseryman with seed sourced from Because fruit is produced on new
South America. These days, there are spring growth, complete all pruning
a number of red and golden varieties of ‘Bold Gold’ being sweet and tasty. Tamarillos may be ready to harvest after harvest in frost-free areas or
available, with the differentiating Fiona Boylan from Incredible Edibles from March or April through to early in spring after the risk of frost has
characteristics being harvest time, rates the reddish-orange ‘Tango’ December depending on variety, passed in sites prone to it.
flavour and sweetness. variety as being “great for those that climate and pruning.
Many retailers will sell tamarillo like a sweeter tamarillo with not as Pick the fruit when the skin Pests and diseases
plants simply labelled as red, which much acidic bite”. develops a rich colour – red, orange Until the recent spread of the
are usually seedlings taken from or gold, depending on the variety, dreaded psyllids, tamarillos had
good-quality fruit. ‘Ted’s Red’ is a Harvesting of course – using secateurs to snip very few serious pests or diseases
selected variety, producing large, Tamarillos will produce fruit 18 to the stem. Tamarillos will keep in that affected the trees or fruit. Sap-
rounded, bright-red fruit with good 20 months after a spring planting the fridge for around two weeks, or sucking pests of minor concern are
flavour. The large fruit of ‘Bold Gold’ – so are unlikely to crop in the first about one week in a fruit bowl. whitefly, green aphids and green
is, unsurprisingly, a rich golden tone. winter. But they should produce a vegetable bugs, but these can be
Yellow varieties are generally less good crop in the second winter after Pruning controlled with oils and insecticides
acidic than red types, with the flesh planting. For young plants, take out the tip when the bugs are present, or
PHOTO: STUFFprevented with an application of tissue culture (plantlets raised in a
neem oil in early spring. laboratory from mother plants).
In 2010, the psyllid insect rapidly Success with seedlings can vary,
spread the plant-killing bacteria because if the flower has been
Liberibacter throughout New cross-pollinated with another variety
Zealand, which led to the destruction of tamarillo, the genetics of the
of many tamarillo orchards. seeds inside the resulting fruit will
Fortunately, researchers have since not be identical to the original. It can
produced a new product to control be fun, however, to grow your own
psyllid insects in tomatoes, potatoes plants to see what results.
and tamarillos. Extract some seeds from good-
Yates Success Ultra Insect quality fruit, wash and dry them,
Control should be applied in cool then store in a dry spot. In spring,
temperatures (eg. early morning place the seeds in a freezer for 24
or late evening) in late spring hours to speed up germination, then RECIPES FROM THE ARCHIVES
and summer when insects are sow the seeds about 10mm deep in
active, taking care to spray on the a tray of fine soil, in a warm TAMARILLO CHUTNEY TAMARILLO CRUMBLE
underside of leaves. This is only propagator between 24–29°C. Jane Hammond, Auckland Gay Tait, Gisborne
necessary in the regions where When the seedlings are about 5cm
psyllid insects are prevalent. tall, carefully transplant into 7–10cm Ingredients • 24 tamarillos • 900g Ingredients • Tamarillos or a mix
Powdery mildew is the only major pots. Once the seedlings have grown brown sugar • 450g apples • 900g of tamarillos and apples, peeled and
disease to affect tamarillo plants, to around 20cm tall, transplant again onions • 15g mixed spice • 2 tsp stewed • 90g butter, melted • ¾ cup
coating the leaves and fruit in a fine, into a larger pot. It should remain in plain salt • 2 tsp curry powder flour • ¾ cup rolled oats • ½ cup
lacy veil. Control this fungal disease this pot until the plant is strong • 600ml vinegar • Pinch of cayenne coconut • ¾ cup sugar
with Tui Disease Control for Fruit & enough to be planted in the garden pepper (optional)
Veges or other similar spray. and when there is no risk of frost. Put stewed fruit into an oven-proof
Peel fruit and cut into small pieces. dish. Make the crumble by combining
Propagation Do you grow tamarillos? Share your Combine all ingredients and boil for butter, flour, rolled oats, coconut and
Nursery plants are usually grown growing tips, photo or favourite 2 hours. Bottle in sterilised jars and sugar and mixing well. Spread on fruit
from seed, by cuttings or through recipe here. seal while hot. and bake for 45 minutes at 180°C.
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Email your questions here
with “Q&A” as the subject
happier in a larger pot but you will
need to consider the weight and
your ability to move it.
Plants in pots always need more
Q
indoor care than those in the ground
outdoor because they are completely
tamarillos dependent on you, the gardener, to
supply everything they need. If you
I am growing a tamarillo plant in a pot are only watering but not feeding,
because our winter's are so cold. the plant won't be getting enough
Around 4pm each day I lift the pot nutrients. Fruit trees in pots need
into an unheated glass house for the feeding little and often. Use regular
night. All I do is water it when small doses of fruit tree fertiliser,
necessary. Is there a better way to sheep pellets and liquid feed when
encourage more fruit and care for it? you water. Water often, even when it
Ann Judson Farr, Christchurch has been in the rain.
Nip out the tips of the branches
to encourage bushy growth and to
A Now that's devotion! I hope it's
not too heavy or you've got a
trolley of some sort to move it.
stop the tree getting too tall for the
conservatory.
The pot is quite small for the size
of the tree so it will be difficult for Sheryn Dean has more good advice
the tree to develop enough roots to about growing fruit trees in pots in
support the top growth and it will the May issue of NZ Gardener, in
dry out quickly. It would be much supermarkets now.Q&A
Q what went
wrong with
my apples?
Can you please tell me what caused fruit was swelling is responsible but
these deformities on my apples? there could also be an underlying
Inedible and it was a good crop this problem with the soil. The pH may
season, the best for a while. not be in the 6.2-6.5 range which is
Selwyn Hargreaves, Northland optimum for calcium uptake by the
apple trees. Other chemicals out of
balance in your soil could also be
A This disorder, known as bitter
pit, begins inside the apple
and eventually causes blemishes
locking up the calcium, so a soil test
would be needed.
on the outside. It’s more common Bill Brett, author of Garden Pest &
with larger varieties of eating apples Disease Control, advises a two- step
and usually occurs when the season approach. First apply lime and a
is too dry and when there is a lack balanced fertiliser containing boron
of available calcium. Despite their such as Nitrophoska. Water well
motley appearance, the apples are during fruit sizing. If the problem
edible if used in recipes where the persists, spray calcium nitrate every
appearance doesn't matter like two weeks from late October to end
crumbles, cakes or purees. of December. Add a wetting agent
Given the drought in Northland it's to ensure coverage but do not mix
likely that lack of water while the with pesticides.noticeboard
Calling all garden club
secretaries
Our Garden Club Directory has
Online gardening classes contact details and meeting
times for clubs all around the
Anyone in New Zealand can attend
country. If you’d like a PDF copy
sessions and contribute questions
of the directory or your club
to free online gardening question-
details need updating, email:
and-answer sessions run by Plenty
inbox@getgrowing.co.nz
Permaculture from their base near
Tauranga.
Horticultural tutor Kazel Cass is a
permaculturalist, avocado orchard
Sign up to Get Growing
If a friend or family member would
monitor and consultant. Kazel
like to receive Get Growing every
and permaculture tutor Catherine Horticultural tutor Kazel week, sign them up here.
Dunton-McLeod cover as many Cass is ready to tackle
questions as they can in a zoom your tricky questions
classroom session. in an online Zoom Using the print feature
There will be interactive sessions classroom session. Trying to print a page? Click on
on Saturday mornings, 9.30–11am on
the print button (second icon on
May 9, 16 and 30.
the top, right side of the screen)
Read more about Gardening
and select the pages you wish to
Essential online courses here. Noticeboard requests print. Click “print”, then manually
The topic for the May 9 Q&A Email your requests for hard-to-find seeds, plants or projects or recipes to
change your printer preferences
session is winter gardening. Register inbox@getgrowing.co.nz with “Noticeboard” in the subject line.
to A4 landscape.
and send in your questions here.
To watch last month’s Q&A Note: Please refrain from posting envelopes of seeds or corms while we’re in
sessions, click here. As Catherine self isolation. Instead, email the person requesting items and make an
explains, “they’re a bit rough but we arrangement to post them at a later date.
are learning!”
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