Functions & events redfern bar & dining - MISFITS

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Functions & events redfern bar & dining - MISFITS
redfern bar & dining

functions & events         FUNCTIONS AND EVENTS. 1
Functions & events redfern bar & dining - MISFITS
misfits spaces
                                  out of bounds

     A discreet and stylish event space that holds 70 guests for a standing function.
The Out of bounds space feels like a groovy 70s loungeroom, complete with lush leather
    and a fireplace and is perfect for cocktail parties, networking events, birthdays,
 pre and post event drinks. It’s best suited for a cocktail style event but the set up and
                 styling can be flexible to suit any type of private event.
                This area also provides access to our glasshouse terrace.

    For larger groups, Out of Bounds can be combined with our Private Dining Room
                     to create more space for groups of 50 or more.
            We can offer a sit down dining experience for groups of 30 or less.

   This room also has a private bar to service your guests and AV facilities on request.

                             private dining room

The perfect private space for an intimate sit down meal, private tasting or casual drinks.
       The room features a long banquet table perfect for groups of 6-10 people.

               EXCLUSIVE WITH MISFITS?
         Reach out to discuss exclusive venue hire and event options

                                                                           FUNCTIONS AND EVENTS. 2
Functions & events redfern bar & dining - MISFITS
party starters

                               dips - $65
             Served with Crackers and Rosemary Focaccia,
                 Guacamole, Hummus, Baba Ganoush

                             cheese - $80
              Selection Of Local and International Cheese
                     with Breads, Chutneys & Relish

                          charcuterie - $90
          Cured Meats, Salami, Pate, Terrine, Pickles, Breads

                              bao - $100
                  Soft Steamed Bao Buns filled with;
          Fried chicken, slaw, house sauce Sticky Short Rib,
          slaw, maple mayo Miso Cauliflower, slaw, pickles

                             tapas - $120
                          Chilli Garlic Prawns
                          Meatballs in Tomato
                    Grilled Octopus, Fennel, orange
           Salt Cod & Chorizo Croquettes, Burnt Buttermilk

       All platters are the perfect starts for groups of 6-10 guests!

  Please note group dining options must have a booking form & subsequent
confirmation from our reservations team 48 hours prior to your selected date.

                                                               FUNCTIONS AND EVENTS. 3
Functions & events redfern bar & dining - MISFITS
canapé menu
                    five piece $35
               beetroot & chèvre tartlet (v)
                    spiced lamb cigar
              citrus cured salmon on croute
               zucchini & fontina croquette
                    misfits beef slider

                  seven piece $45
roast garlic & rosemary polenta chips, herbed mayo (v)(gf )
              citrus cured salmon on croute
               pork & fennel sausage rolls
                chicken satay skewers (gf )
         house made falafel – chick pea puree (v)
            seared scallop – corn – black garlic
               pork belly bites – asian slaw

                   nine piece $55
         tuna tartare – avocado cream – ponzu gel
               beetroot & chevre tartlet (v)
roast garlic & rosemary polenta chips, herbed mayo (v)(gf )
                   kingfish ceviche taco
             sydney rock oyster – mignonette
                    spiced lamb cigars
                    misfits beef slider
               pork belly bites – asian slaw
          lamb cutlet – rosemary – mash potato

                                                         FUNCTIONS AND EVENTS. 4
a group of
                        misfits
                           aagroup
                              groupof
                        misfits
                                   of
                        misfits
                designed to share $52pp
                designed to share
                    designed      $52pp
                             to share
               Cured meats & salami pickles & toast
        Smoked cauliflower
          Smoked   salmon&&tallegio
                             creamcroquettes truffle aioli (v)
                                     cheese croquettes
                           chive aioli
          Smoked salmon & cream    cheese croquettes aioli
          Pan fried haloumi pickled jalapeno, pepita granola (v)
             Swordfish ceviche kaffier lime, coconut,
     Pan fried haloumi tabouli,
                         chilli,  toasted  pinenuts, mint yoghurt (v)
            Grilled octopus blackcrisp shallots
                                  beans, romesco, burnt apple

   Pork &&
     Pork
          Fried
          veal   creole spiced
            vealmeatballs
                                 squid
                 meatballs tomato,
                                        pineapple,
                                    anchovy
                           tomato, anchovy  butter,
                                           butter,
                                                     mint
                                                     grilled
                                                   grilled
                                                            (GF)
                                                              sourdough
                                                           sourdough

       Hand cut pappardelle pasta roast capsicum, tomato,
           Hand
            Handmade
                  made potato   gnocchi pumpkin,
                        potato gnocchi              capers,
                quinoa,  spinach pesto, pumpkin,
                                         pecorinocapers,
                                                   (V)
              caramelised   lemonbutter,
                caramelised lemon butter,pecorino
                                           pecorino
                                                  (v) (v)
         Poached salmon fillet fondant potato, pea puree,
    Pan fried
    Pan             curried
        fried barramundi
              barramundi     spring
                          fillet
                            fillet   pea
                                 roast    salsa
                                       carrot,
                                   cauliflower,   (GF)
                                               lentils, herbs,caramelised
                                                   parsnip,    labne (gf )

                       parmesan, wood sorrel (gf )
            Roasted
         280g Pasture moroccan    spiced
                      fed scotch fillet     lamb
                                        garlic      shoulder
                                               & thyme butter (gf )
                  fragrant cous cous salad, lamb jus
       280g Pasture fed scotch fillet garlic & thyme butter (gf )
           Shoestring chips sweet chilli seasoning, yuzu aioli (v)
Grilled asparagus roasted cherry tomato, balsamic, manchego (V)(GF)
        Shoestring chips sweet chilli seasoning, yuzu aioli (v)
   Shoestring chips cheese & onion seasoning, black garlic mayo

      subject to availability and change | minimum of 8 people

     subject to availability and change | minimum of 8 people

                                                     misfitsredfern.com.au
                                                     misfitsredfern.com.au
                                                             FUNCTIONS AND EVENTS.   5
twiggy’s
                                     choice

                           set menu $55pp
                                 share entrees
        Zucchini rotolo almond, ricotta, lemon, sun dried tomato emulsion (gf )

               Smoked salmon & cream cheese croquettes chive aioli

              Swordfish ceviche kaffir lime, coconut, chilli, crisp shallots

                    Fried creole spiced squid pineapple, mint (gf )

                                  choice main
Hand cut pappardelle pasta roast capsicum, tomato, quinoa, spinach pesto, pecorino (v)

     Poached salmon fillet fondant potato, pea puree, curried spring pea salsa (gf )

       280g pasture fed sirloin steak chips, veal jus, thyme butter emulsion (gf )

                                   share sides
         Grilled asparagus roasted cherry tomato, balsamic, manchego (v) (gf )

                                                                         FUNCTIONS AND EVENTS. 6
Booking Form
Contact Name: __________________________________________________________________________________________

Company (if applicable): _________________________________________________________________________________

Telephone/Mobile: _______________________________________________________________________________________

Postal Address: __________________________________________________________________________________________

Email: __________________________________________________________________________________________________

                                                Function Details
1. Date of Function: ______________________________________________________________________________________

2. Start time: ____________________________________________________________________________________________

3. Event Title: ___________________________________________________________________________________________

4. No of Guests: _________________________________________________________________________________________

5. Menu Choice: _________________________________________________________________________________________

6. Beverage Choice: ______________________________________________________________________________________

                                               Hire Fee Payment

Credit Card Details: VISA / MASTERCARD / AMEX

Cardholder Name:___________________________________________________________________________________

Card Number: __/__/__/__/__/__/__/__/__/__/__/__/__/__/__/__/__/__/__/__/__/__/

Expiry Date: __/__/__/__/          CVV: ________________

Hire Fee: $ ____________________

Please debit the amount $ ______________________ (hire fee)

(An additional 1% surcharge will be charged for all credit card payments)

I hereby authorise for the above amount to be debited from my card. Full payment must be received prior to the

function. If for any reason payment is not received by the venue prior to the function, I agree for the full amount to

be debited from my card (details above) at the completion of the event.

Any and all outstanding moneys ancillary to the function costs will also be charged at this time.

Cardholder’s signature: _______________________________________________________________________________

Please email the function booking form and signed terms and conditions to: hello@misfitsredfern.com.au

                                                                                             FUNCTIONS AND EVENTS. 7
Terms And Conditions
CONFIRMATION, HIRE FEE & DEPOSIT                                   INSURANCE/DAMAGES
To confirm a function booking, the following is                    Our organisation will take reasonable care, but
required:                                                          will not accept responsibility for damage to or loss
1. HIRE FEE                                                        of items before, during or after a function. You
2. COMPLETED BOOKING FORM                                          are financially responsible for any loss or damage
3. SIGNED TERMS & CONDITIONS                                       sustained to the premises or our property during
                                                                   a function or by your guests when entering or
Please note: Hire fees will be advised by the                      leaving the premises. You are also responsible for
functions manager. We will just require a $250                     any loss or damage to equipment hired on your
staffing fee to secure a space. Should the above                   behalf.
mentioned forms and hire fee not be received by
the due date, the venue reserves the right to cancel
the tentative hold on the client’s behalf.                         OTHER
                                                                   The client shall conduct the function in an orderly
CANCELLATION                                                       manner and in full compliance with the rules of
If cancellation occurs within 4 weeks of the event                 Misfits management and in accordance with all
date, the deposit & hire fee is forfeited.                         applicable laws.
If cancellation occurs within 10 working days prior                The client is responsible for the conduct of the
to the event date, the client will be charged 100%                 guests and invitees and indemnifies the hotel
of the food costs & hire fee.                                      for all costs, charges, expenses, damage and loss
                                                                   caused by any act or omission by the client, client’s
FINAL NUMBERS AND DETAILS                                          guests or invitees. No food or beverages of any
Guaranteed minimum numbers of guests                               kind is permitted to be brought to the function by
attending and all final details should be notified                 the client, client’s guests or invitees, unless prior
to the functions manager no less than 10 business                  permission has been obtained.
days prior to the event. Once given, numbers can
increase up to 5 business days prior to the event                  RESPONSIBLE SERVICE OF ALCOHOL
however not decrease. Absolutely no changes on                     In accordance with the NSW state governments
the increase in numbers will be taken after this                   RSA laws, Misfits reserves the right in its absolute
time.                                                              discretion to exclude or remove any undesirable
                                                                   persons from the function or Misfits’ premises
PAYMENT                                                            without liability.
Full payment of venue hire, food and beverage                      Management reserves the right to close the bar
packages are required 7 days in advance of the                     when it deems necessary. We also reserve the right
date of the function. For any outstanding beverage                 to cancel the booking if:
tabs, these are to be settled at the conclusion                    - Misfits or any part of it is closed due to
on the evening of the function. No extensions of                   circumstances outside the hotels control.
payment will be permitted.                                         - The client becomes insolvent, bankrupt or enters
Payment can be made by direct deposit, cheque or                   into liquidation or receivership.
credit card 7 days prior to the function.                          - The function might prejudice the reputation
Service fee will be assessed for credit card                       of Misfits.
purchases and all credit cards will incur a 2%                     - The room hire and food has not been paid by the
surcharge.                                                         due date.
Credit card details and I.D must be given as
security for all beverage tabs.

Signed________________________________________ Date_____________________________________

Thank you for taking the time to fill out these forms.
We look forward to hosting your event soon.

                           *Please note: This must be signed and returned with the booking form

                                                                                                  FUNCTIONS AND EVENTS. 8
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