FESTIVE SEASON 2018 www.yang-sing.com - Yang Sing

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FESTIVE SEASON 2018 www.yang-sing.com - Yang Sing
FESTIVE SEASON 2018
Canton House, 34 Princess Street, Manchester, M1 4JY
     t: 0161 236 2200 e: info@yang-sing.com
             www.yang-sing.com
SONG DINNER & DISCO EVENT
  A 5 course banquet and festive classics

          to dance the night away

               £38 per person

                  Available
       7th, 14th, 21st December 2018

         Orange Mimosa on arrival
      Upgrade to add prawn crackers + £4

    Upgrade and add a wine or beer bundle

                   To Start
       Prawn toast & seaweed platter

                 Followed by
              Dim Sum Quartet

               Middle Course
         Crispy duck with pancakes

        Main course dishes to share
    Sizzling beef with black bean sauce
King prawns stir fried with broccoli and garlic
     The classic sweet and sour chicken
       Salt and pepper pork belly ribs
            Seasonal vegetables
            Classic egg fried rice
Upgrade and add soft chow mein noodles + £7.50
明
        MING DYNASTY
           Festive 4 Course
       Restaurant Lunch Menu
           £25 per person

               Dim Sum

Shredded root vegetable spring roll (v)

        Chicken sesame cake

       Steamed beef dumpling

   Steamed pork and prawn sui mai

            Middle Course

Pan fried ostrich with lemongrass sauce

              Upgrades

Add Crispy duck with pancakes + £4.50pp

     Main course dishes to share

      Chicken & bamboo shoots

 in oyster sauce with crispy vermicelli

     Sizzling beef with black bean

   Duo of Cantonese roasted meats

  Stir fried king prawns with XO sauce

         Classic egg fried rice

               To finish

             Chinese Tea
清
            QING DYNASTY
               Festive 4 Course
          Restaurant Banquet Menu
               £36 per person

                   Dim Sum

          Shredded duck spring roll

        Shanghai style pork dumpling

      Steamed pork and prawn sui mai

             Fried won ton parcel

                Middle Course

          Crispy duck with pancakes

                   Upgrades

Add Classic salt and pepper pork belly ribs + £2pp

      Native lobster with spiced lemongrass

      or ginger and spring onion +£9.50pp

        Main course dishes to share

        Sichuan style Kung Po chicken

     Sizzling beef with Cantonese sauce

    Steamed sea bass with premium soy

      Trio of Cantonese roasted meats

   Golden garlic and spring onion fried rice

                    To finish

           Mulled port wine cocktail
唐
          TANG DYNASTY
             Festive 6 Course
        Restaurant Banquet Menu
             £42 per person

                 Dim Sum
Baked char sui pork pastry with sweet soy
    Steamed prawn har kau dumpling
Steamed pork dumpling with black truffle
          Paper wrapped prawns

              Middle Course
      Salt and pepper pork belly ribs

                Followed by
  Cantonese classic juicy native lobster
       with ginger and spring onion

                 Upgrades
  Add Crispy duck with pancakes + £4.50pp

       Main course dishes to share
Whiskey flambéed fillet of beef with shallots
     Spiced lemongrass king prawns
Steamed sea bass with pork and shiitake
     Trio of Cantonese roasted meats
            Egg white fried rice

                  To finish
         Mulled port wine cocktail
TERMS & CONDITIONS

Reservations
• Once the restaurant has received your completed booking form and a
  £10 per person deposit, your booking will be complete. The deposit will be
  deducted from the final restaurant bill only. Please note Song Disco tables
  will require full payment in advance.
• The Song dinner and disco will be available 7, 14 and 21 December 2018
  and will commence at 6.30pm. Bookings are available for tables of 10 or more
  at £38 per head.
• To enable the best possible service to be provided, please arrange for
  your party to arrive 15 minutes before your restaurant reservation time. The
  restaurant reserves the right to give away your table if you are late.
• For the Song Disco, please arrive for the drinks reception which commences
  from 6.30pm. Guests will be seated promptly by 7.15pm. Unfortunately, food
  cannot be held back for latecomers.

Cancellations & Amendments
• If you’re unable to make your booking, please let the restaurant know a
  minimum of 14 days in advance of your booking date, and 50% of your
  payment can be refunded. Any cancellations thereafter, the restaurant will
  be unable to offer any refunds.
• If you want to make changes to your booking please let the restaurant know
  as soon as possible. If your party increases the restaurant will try to fit you in,
  however if fewer numbers arrive on the night, their deposit will be retained.

Dietary Requirements
• Please inform the restaurant of any dietary requirements on your booking
  form. A vegetarian menu is available on request and all our chicken, duck
  and lamb is halal, but if you have any other dietary requirements, please let
  us know when you are booking.
• The restaurant will only be able to cater for dietary requirements provided a
  minimum of 72 hours in advance of your dining date. If we do not receive
  advance notice of dietary substitutions, additional food may be charged.
• All dishes may contain traces of the following allergens: wheat, gluten,
  peanuts, nuts, sesame seeds, celery, soybeans, milk, eggs, mustard, lupin, pork,
  mollusc, crustaceans, fish, sulphur dioxinde or alchohol. Please note if you are
  pregnant you may need to take added caution when consuming any of our
  dishes. Before you order if you have allergy concerns please ask a member of
  our team for further information.

Other Information
• Our Qing, Ming and Tang menus are recommended for parties of 4 or more,
  smaller parties will be offered the menus on a pro rata basis. Dim Sum and
  Middle courses are served per piece per person with one portion of main
  course per person dining. Please note there are some dishes that are served
  sharing style. Any upgrades selected will be applied to the whole of the party.
• Our latest restaurant lunch reservation will be 3.45pm for the Ming lunch menu.
• Your restaurant table may have restricted time occupancy unless
  otherwise advised.
• Song Disco table bookings will be available to you throughout the evening
  and the disco is open to those dining in the Song Dinner only.
• The dining portion of the evening will be from 7.15pm to approx 10pm. The
  disco will commence after dinner and is expected to finish around 1.30am.
  Please be aware these are estimated times only and timings may vary.

Payment Terms
• You can pay with all major cards and cash, however we don’t accept
  cheques or offer account facilities during the Festive season.
• If you are in private dining or the Song Disco and wish to make payment via
  credit card, a surcharge of 2% will be applied.
• A discretionary 10% service charge will be included on your bill. This goes to
  the team that prepare and serve your food and make your evening possible.
• We request that your party settles the bill before leaving the dining area, as it
  is not possible to carry the bill over to other dining/ bar areas.
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