18 August to 24 September: Onsite purchases at 2 Peony Jade's outlets and 7 malls. 29 August to 16 September (before 5pm): Online on ...
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18 August to 24 September: Onsite purchases at 2 Peony Jade’s outlets and 7 malls. 29 August to 16 September (before 5pm): Online purchases on pjmooncakes.com.sg and peonyjade.com
In the Season of Dreamy Mooncakes, Peony Jade’s Mastery Leads with Five New Flavours in a Hit of Pastel Hues with its Modern Spins on Popular Chinese Classics to its Award-Winning Time-honoured Signatures Flaky Teochew Pastry Mooncake with Belgium Dark Bitter Sweet Chocolate, Diced Apples, Sea Salt, Crème Brûlée & Foie Gras on Crunchy Almond Sable Box of 2pcs at S$55 nett Box of 4pcs at S$85 nett “PEONY JADE’s CELESTIAL RABBIT” Snowskin Mooncake in 2 flavours, Sencha Green Tea Melon Seeds and Salted Egg Custard Box of 4pcs (2 pcs of each flavour) at S$74 nett
Every brand has a story and one of the most for the title winner of the recognisable names in the 2016 and 2017 Singapore market with a trend-setting Bib Gourmand - Peony reputation has grown from Jade - is no different. In strength to strength with 2008, the humble 2-year-old a glorious record of multiple Cantonese restaurant’s accolades awarded by main freshly baked traditional stream media such as, The Cantonese and deep- Straits Times, The Sunday fried Teo Chew yam Times, Her World, CLEO, mooncakes were a big hit and top food bloggers, with the golf club members gourmets and critics and its dining clients. alike. In 2012, the trailblazing Singapore brand The uplifting praises even gained international motivated the team to publicity via Thomson- produce small quantities of Reuters, Agence France 2 selected snow skin fruity Presse (AFP), CNN and flavours with a new-to- BBC with its first-in-the- market Premium Mao Shan world 3D Angry Bird Wang (Mountain Cat) durian mooncakes! in the following year. Now, Flaky Teochew ‘Orh Ni’ Mooncake with Molten Lava Salted Egg Yolk (Advance order is required) Box of 2pcs at S$46 nett Box of 4pcs at S$77 nett
Since 2008, Peony Jade has Shan Wang durian, 21 tonnes uncompromising quality created over 12 unique of premium flour, 800,000 year after year despite the flavours including exotic pieces of salted egg yolks, 18 market challenges and creations like Japanese tonnes of premium white lotus raising costs of business. Sweet Potato Flaky Pastry, paste and deployed 30 Century Eggs with Pickled moulds to create an amazing With a wall of promising Ginger & White Lotus Paste, 1,520,000 pieces of accolades, new riffs on Mini Snowskin mooncakes with a team of traditional mooncakes and a Lychetini, Baked Black more than 75 pastry chefs. brand name immortalised in Sesame and White Lotus the infinite social media Seed Paste with Custard Egg Through out the brand’s sphere, this mid autumn Yolk, Pink Guava with successful years, one core season will be another Avocado element remains and that is, history-making pinnacle for & Passionfruit, BanoChoc its craft. The true craft lies in Peony Jade where it sets Snowskin with Chocolate passion of its pastry team led the market trends once Salted Caramel, Glaze by dim sum chef Wong. From again with its five new Banana & Peanut Butter and the innovative combinations of flavours and its classics. many eclectically-paired the contrasting produce to the flavours. It imported more strict selection of the quality than 28,800,000 kg of Mao ingredients, the committed team upholds its
The NEW: Flaky Pastry Mooncake with Belgium Dark Bitter Sweet Chocolate, Diced Apples, Sea Salt, Crème Brûlée & Foie Gras on Crunchy Almond Sable Known for its craft from the true with an earthy crunch that throws your creators of the Ex-Crown Prince Hotel’s well-heeled palate off balance in an pastry team, the daring creation of this mysteriously addictive way. extreme east-meets-west pastry mooncake is nothing short of a culinary The delicately and freshly prepared miracle. pastry mooncakes require a minimum order of 3 days. Only a limited The out-of-the-world combination quantity of 300 boxes will be created creates a buttery flavour marked with a for this season. bitter sweet sensation that is eloquently matched with the fresh taste of the diced apple. It is further complemented Flaky Teochew Pastry Mooncake with Belgium Dark Bitter Sweet Chocolate, Diced Apples, Sea Salt, Crème Brûlée & Foie Gras on Crunchy Almond Sable Box of 2pcs at S$55 nett Box of 4pcs at S$85 nett
Mini Baked Molten Lava Mooncakes filled with Varlhona Dark Chocolate, Crunchy Chocolate Pearls & Feuilletine Riding on the roaring success of its baked molten matcha in 2016 and milo in 2017, the masterful team led by chef Wong Kok Shyong will impress any chocolate lover with this orgasmic creation. Box of 8 at S$74 nett "PEONY JADE’s CELESTIAL RABBIT" Snowskin Mooncake in 2 flavours, Sencha Green Tea Melon Seeds and Salted Egg Custard (2 pieces each) As a trail blazer, Peony Jade sets the realm of character-centric creations to a new dizzy height with this season’s amazingly cute celestial rabbit mooncakes in the adorable hues of pink and white. Not to be outdone by its look, its ”inner beauty” is an innovative offer of Sencha matcha melon seeds and the classic choice of salted egg custard. Box of 4 pcs (2 pcs of each flavour) at S$74 nett
NEW! Collector’s Eight Treasures (4 pieces each) Box of 8 at S$72 nett A rare “ying and yang” treasure trove contender to challenge the rich, that vows to impress any purveyor of savoury-sweet dark Valrhona chocolate all things fruity and fresh! The ying with salted peanut caramel crumble, element of the nutritious water melon vanilla mash mallow and banana snowskin mooncakes is the perfect mooncakes. "LA VIE EN ROSE" Mini Snowskin Watermelon, Lychee Crème Diplomat with Dehydrated Rose, Strawberries & Almond Sable. Box of 8pcs (with 4pcs of Banoffee) at S$72 nett "BANOFFEE" Mini Snowskin Dark Valrhona Chocolate, Salted Peanut Caramel Crumble, Vanilla Marshmallow and Banana. Box of 8pcs (with 4pcs of “La Vie En Rose”) at S$72nett
Peony Jade’s 4 Heavenly Snowskin Combo (100% MSW Durian; Premium Cempedak; Mango Sago & Pomelo and NEW! "LA VIE EN ROSE”) Box of 4 at S$74 nett Since the brand launched the 4 Heavenly Aside from its much-adored flavours - Mao Snowskin Flavours in 2008, it has been one Shan Wang Durian, Premium Cempedak, of its top sellers with its loyal celebrity Mango Sago and Pomelo, chef clients like the style guru to China’s top Wong created the stunningly refreshing "LA movie stars - Mr David Gan, Singapore VIE EN ROSE” water melon snowskin MediaCorp actor - Mr Elvin Ng, Hong Kong flavour - zesty and light in texture and not actress - Ms Pancy Chan, and dignitaries in too overtly sweet as chef prefers true the likes of Mrs Tony Tan. flavours to added sugar. Peony Jade’s 4 Heavenly Snowskin Combo (100% MSW Durian; Premium Cempedak; Mango Sago & Pomelo and NEW! "LA VIE EN ROSE”) Box of 4 at S$74 nett
"BERRYLICIOUS" Mini Snowskin Mooncake with Black Chia Seeds, Black Berries Bits & Coconut Mousse Centre. Box of 8 at S$72 nett For the berry-fans and health The light yet unique take with 3 super enthusiasts, this unique and lavendar- stars from the super food group, black pink snowskin flavour is destined to be chia seeds, black berries bits and a huge hit and talking piece at any coconut mousse, create a deliciously mooncake parties at home or in the fragrant taste that arrests one’s office. attention with minimal calorie counts. The Champagne of all Champagne: Mini Snowskin Champagne Truffle & Ganache (12.5% alcohol content) Box of 8 at S$74 nett This popular flavour is the “dirty” little-sweet- secret that its loyal fans like to keep it hidden from the rest of the world. Its commanding champagne flavour intensified by the rich and crunchy ganache perfectly complements the brand’s soft and chewy snow skin. Available at Keppel Club, Takashimaya, Chevron House, Suntec City and Vivocity.
The Durian Signatures: Premium “AAA” Grade 100% Pure Mao Shan Wang Durian Mooncake in Organic Pandan Snowskin, S$58 nett (2pcs) and S$92 nett (4pcs), Organic-farmed POSH Premium Black Gold MSW Durian Snowskin Mooncakes, S$68 nett (2pcs) and S$108 nett (4pcs), only 300 boxes. For its army of loyal fans, this editors’ choice This pesticide-free 100% premium Cat (voted The Sunday Times Lifestyle’s Choice Mountain King durian pulp from Pahang. Its 2010 Best Durian mooncake and Her World pungent and unusually bittersweet Magazine’s Editor’s Choice 2010, 2011 and composition is enrobed in a duvet of chewy 2012 and Food Journal’s Best Durian mooncake and soft green organic pandan snowskin award 2015) needs no introduction. made with organic pandan juice. Peony Jade’s 100% Pure Premium Durian Snowskin Combo (Red Prawn, Black Gold, Jin Feng & “AAA” Grade X.O. Sultan D24 Durian) Box of 4 at S$95 nett
Box of 2 pcs at S$43 nett Box of 4 pcs at S$74 nett The Teochew Classics: Flaky Teochew Masterpieces Of all the Peony Jade creations that ever received great praises and titles awarded by the media, the flaky-Teochew yam mooncakes showcase the highest standard in craft and level of consistency in quality from the freshness, choice ingredients to uncompromised quality control. The brand’s Flaky ‘Orh Ni’ Mooncake with Premium Golden Pumpkin & Single Yolk, reflects the deftness of the kitchen’s Crown Prince Hotel pedigree with its trademark light- as-air flaky pastry skin and the dense, creamy and fragrant rich yam filling Box of 2 pcs at S$41 nett Box of 4 pcs at S$72 nett
The Cantonese Traditional Premium Mother of Pearl Baked Mooncakes: White Lotus Paste, Macadamia Nuts and Double Yolk Box of 2 pcs at S$44 nett For the true old-school gourmets, our Box of 4 pcs at S$74 nett team of chefs baked with meticulous thoughts and formulated these delights with less sugar and infused with Mother-of-Pearl, allowing customers to indulge in a smooth and satisfying treat with less guilt. Peony Jade’s rendition includes the following low sugar classics: Premium Assorted Nuts, Premium Mother of Pearl Chicken Floss with Tangerine Peels White Lotus Paste and Melon Seeds Box of 2 pcs at S$45 nett Box of 2 pcs at S$39 nett Box of 4 pcs at S$75 nett Box of 4 pcs at S$68 nett
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