CERES 2017 COURSE GUIDE - LEARNING EXPERIENCES THAT NURTURE YOU AND THE EARTH
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CERES COURSE GUIDE 2017 Visit ceres.org.au for course and booking details JAN FEB MAR APR MAY JUN JUL AUG SEP OCT NOV DEC COOKING from Art of Preserving $85 20TH 2ND Authentic Mexican $85 1ST 21ST Edible Weeds $85 13TH 22ND Fermentation - Vegetables & Condiments $85 19TH 30TH 25TH 12TH 15TH u Fermentation - Fruit $45 4TH 3RD 7TH Food as Medicine $45 18TH u Grow, Cook, Eat $85 21ST 3RD Home Brewing $60 21ST 12TH Indian Cooking $85 27TH 25TH u Kombucha to Kvass - Fermented beverages $85 19TH 28TH Moroccan Cooking $85 27 TH u Passata Making $85 26TH Raw Living Wholefoods $65 6TH 9TH Rustic Italian Cooking $85 13TH v Safe Food Handling (Nationally Accredited) $100 13TH 29TH Seasonal Cooking at Joe's Garden Coburg $10 4TH 4TH 1ST 6TH 3RD 1ST 5TH 2ND 7TH 4TH 2ND Sourdough Bread Baking $115 5TH 2ND 4TH 16TH 6TH 23RD 22ND 25TH u The Environmental Chef - Kids workshop $50 6TH Turkish Cooking $85 30TH 8TH Vegan Cooking $85 8TH 14TH CHEESE from Blue Cheese $150 9TH u Brie Cheese $150 9 TH 20TH Cheddar Cheese $150 18TH 8TH Fetta & Haloumi Cheese $150 12TH 5TH 7TH 30TH 29TH 10TH Mozzarella Cheese $150 26TH 19TH Soft Goats Curd & Goat Camembert Cheese $150 28TH Vegan Cheese Making $105 19 TH 25TH 23RD 11TH Washed Rind Cheese $150 10TH CRAFT from Ancient Basketry $105 5TH 26TH 7TH 23RD 17TH 19TH Braided Rugs $99 5TH 14TH 25TH u Coil Stitch Basket Weaving with Native Grass $105 u Ethical Fish Leather Tanning $110 9TH 29TH Intro to Aromatherapy $63 20TH 18TH Intro to Drawing and Sculpture $70 6TH 8TH Natural Cosmetics $99 2ND 8TH 26TH Natural Dyeing $99 25 TH 13 TH 16 TH 11TH u Rag String Vessels $99 2ND 28TH Soap Making $99 18TH 4TH 19TH 26TH Soy Candle Making $99 26TH 9TH 3RD GARDENING from Backyard Beekeeping $105 12TH 18TH 29TH 2ND 22ND 2ND Complete Backyard Beekeeper (3 days) $351 18TH & 25TH 4TH 7TH, 14TH & 21ST Biochar Garden $105 22ND u Building a Kenyan Top Bar Beehive (2 days) $162 29 TH & 30 TH Edible Weeds $90 13TH 22ND Gardening in Small Spaces $105 26TH 21ST Garden Design $105 24TH u Grow, Cook, Eat $85 30TH 3RD Growing Berries $90 17TH Growing Mushrooms $135 20TH 14TH Herb and Companion Planting $90 6TH 9TH Intro to Aquaponics $105 27TH 18TH v Intro to Horticulture (Nationally Accredited) $600 1ST May - 26TH Jun 4TH Sep - 30TH Oct Intro to Permaculture (2 days) $105 3RD & 17TH 14TH & 21ST Kitchen Gardens for Schools & the Community $105 13 TH 18TH u Native Backyard Habitat Construction $90 12TH Organic Propagation of Vegetables & Herbs $90 29TH 26TH Organic Vegetable Gardening (2 days) $180 1ST & 8TH 16TH & 23RD Pruning and care of Fruit Trees $90 23RD The Garden Farmacy $63 1ST 2ND Understanding Soils $90 9 TH 23RD ã Complete Urban Farmer $107 - $695 2ND Feb - 4TH May 1ST Mar - 31ST May 3RD Jul - 2ND Oct I 11TH Aug - 10TH Nov Complete Urban Farmer - Advanced $410 16TH June - 4TH Aug ã Intro to Landscaping & Garden Maintenance $85 - $450 2ND Mar - 4TH May ã Sustainable Gardening $65 - $430 7TH Feb - 30TH Mar 11TH Apr - 6TH Jun 4TH July - 22ND Aug 5TH Sep - 24TH Oct SUSTAINABILITY from u Natural Building - Build a Book Exchange $90 25TH ã Environmental Education $88 - $480 21 Mar - 16 ST TH May 1 Aug - 19 ST TH Sep Indepth Intro to Temperate Permaculture $480 6TH - 14TH International Australasian PDC - 72 hrs $2,070 6TH May - 2ND June Permaculture Design Course (PDC) - 100 hrs $1,690 8TH Feb - 17TH May 2ND Aug - 22ND Nov Please refer to the CERES website as course dates are subject to change. u New Course v Nationally Accredited Training ã ACFE Subsidised Course
LANDSCAPING & GARDEN MAINTENANCE THE COMPLETE URBAN FARMER ENVIRONMENTAL EDUCATION Learning the basics of how to create and maintain a garden from The Complete Urban Farmer course combines fourteen sessions This course has been designed for people interested in exploring design options through to caring for chosen plants. including an introduction to permaculture, composting, bee keeping, creating change for sustainability through education and This course will teach you about possible horticulture training, propagating and seed saving, organic gardening — the list goes communication. Experienced educators and industry mentors volunteering and career pathways. Join CERES Trainer, Belinda on! This program will give you the skills and knowledge to apply will take you through experiential approaches to environmental Kennedy as she introduces you to the stages of designing, building, to your own urban patch or help you decide if a career in horticulture/ education and effective ways to change behaviours and take planting and maintaining a garden. permaculture is for you. action for sustainability. SUSTAINABLE GARDENING THE COMPLETE URBAN FARMER - ADVANCED PERMACULTURE DESIGN COURSE Interested in hands on sustainable gardening? Enthused about Aimed at the advanced level, this eight week course will delve CERES PDC follows the Permaculture Educators Guild Syllabus which growing your own organic fruit, herbs and vegetables to share with deeper into our most popular Complete Urban Farmer topics. includes urban issues & reading the landscapes of cool temperate south- your family and friends? If you want to know more about organic In-depth sessions on site analysis, design features, fruit eastern Australia.The course is a mix of classroom presentations, workshops, gardening but don’t know where to start than this course is for you. production and fertilising with some additional sessions design exercises, practical exercises and visits to properties to see Join CERES Trainer, Justin Calverley as he introduces you to the on food forests, habitats and DIY construction. permaculture in action. Delivered by a range of practicing permaculturists basics of horticulture, permaculture and organic gardening. including David Holmgren, Joel Meadows & Graeme George. Visit ceres.org.au for course and booking details CERES provides tailored programs for small and large groups. CERES can also come to you. CERES ENVIRONMENT PARK: CNR ROBERTS & STEWART STREETS, BRUNSWICK EAST, VICTORIA CERES offers nationally accredited training in horticulture and hospitality for schools and adults. Refer to our calendar and website for dates. (RTO TOID:3686). Photography courtesy of Tim Turnbull
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