Annie's Italy Venetian Food Tours
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Annie's Italy
Venetian Food Tours
2020/2021
Experience a food
journey like no
other...
When I was just eight years old, I visited the place of my heritage in the
north of Italy to spend three months with my family. It was at this time,
that I started a love affair with the foodie delights, the smells and the
tastes of Italy. A love, that even today, runs deep through my heart.
My guests enjoy an intimate tour that indulges their senses on every
level. It’s the real tastes; the real smells; the real food; and the real
people that we get to share on a journey through my ancestral homeland.
My tours are all about experiencing the real Italy,
and actually feeling something.
I hope you can join me for the experience.
anniestaly.com.au
TOUR GUIDE:
Annie is your dedicated tour guide for the duration of the journey.
This ensures you get the local knowledge and Italian flair, in addition to the familiarity of
someone who you have been in contact with for the duration of the booking process.
AIRPORT TRANSFERS:
On arrival day we pick up from either Bassano del grappa or Conegliano train stations
depending on which region we are exploring. Both are easy access from Venice and
Mestre stations
• Final day drop off is also at either stations
ACCOMMODATION:
Annie's Italy stays at family run boutique accommodation where we are the only guests.
Our accomodation is unique and specialised
TRANSPORT:
We travel in a private air-conditioned mini coach with plenty of leg room to stretch out.
anniestaly.com.au
MEALS & DRINKS:
All main meals, wine and beverages are included for the tour duration. Eat delicious
seasonal food and local wines just like the locals do. Don’t worry, we won’t stop you
enjoying another glass of Italian wine or grappa with dinner!
ATTRACTIONS AND TOURS:
Entry and participation for all planned tours and attractions are included.
SMALL GROUP TOURS:
We only conduct small group tours with a maximum of 8 guests per tour, this provides
you with an intimate but casual experience seeing the sights of Italy. Why not mark a
celebratory year or milestone occasion with close friends and join us as a group?
Our tours can be done as an individual, couple or group.
FITNESS:
To get the best from your tour, we advise that you are generally fit and healthy. Whilst
we do not participate in any heavy exercise during the trip, we are active in being out
and about enjoying the sites and non-strenuous walking.
anniestaly.com.au
SAMPLE ITINERARY:
DAY ONE
Benvenuto In Italia. After arriving and settling in to our luxury boutique
accommodation, you will enjoy a traditional Italian dinner at the house.
DAY TWO
Bassano & Wine Tour. Experience everything Bassano including markets, local shops
and the quintessential Italian landscapes. Lunch at El Bocon Del Prete Deli, a local
gastronomic shop, followed by a festival, apertivo and tour of Villa Angarano. Dinner is
held at Al Canaseo - a favourite with the locals.
DAY THREE
Prosecco in Valdobbiadene. Spend the day in Valdobbiadene, Italy's heart and home of
prosecco, with visits to some cantinas and lunch at a local locanda. We'll enjoy a
dinner at a local trattoria, before heading back to the house.
DAY FOUR
Tours & Tastings In Breganze. We will spend the morning, with a visit to the local
Buffalo mozzarella factory for a tour and tastings. We return to the house for lunch,
before an afternoon exploration to the wine region of Breganze, to the home of a wine
known as Torcolato. A tour of the winery, with tastings is followed by dinner at Le
Vigne Di Roberto. Meet Roberto at his cantina and indulge in a degustation dinner of
local delicacies.
anniestaly.com.au
DAY FIVE
Italian Cooking In Treviso. Spend the morning celebrating and learning real Italian
cooking, under instruction from Peccati di Gola in Casier, just ten minutes from
Treviso. We'll then spend the afternoon shopping and sightseeing in Treviso. Dinner
will be at Odeon Treviso, before we return to the house.
DAY SIX
Discover Conegliano Wine Region. Today, we're treated to a gorgeous Perenzin Cheese
tour, followed by lunch. Our afternoon will be spent sightseeing the beautiful
conegliano wine region, before heading to Asolo for aperitivo and dinner at pane Vino.
DAY SEVEN
Salumi and San Daniele. We take a behind-the- scenes tour of San Daniele Prosciutto
Morgante salumi - celebrating the tradition and history of cured meats. We enjoy a
lunch in Al Portego, San Daniele, followed by a visit to the monastery and Castello di
Buttrio for aperitivo, dinner and an overnight stay.
DAY EIGHT
Ride and Dine. After a house-made breakfast, we take the quintessential Italian
transport - a ride through to the sweeping Italian landscapes - to lunch. After lunch,
we return to the house, for dinner.
DAY NINE
Farewell To Friends. Friendships have been formed, and a sense of family made, as
today we get ready for departure.
anniestaly.com.au
UPCOMING TOUR DATES
15th September - 23rd September, 2020
26th September - 4th October, 2020
15th June - 23rd July, 2021
25th June - 3rd July, 2021
31st August - 8th September, 2021
10th September - 18th September, 2021
TOUR PRICE
6,300 per person
All inclusive - 9 days / 8 nights
* Excludes airfares
Please Note -
All tours require a minimum of 4 people for the tour to go ahead.
This is a sample itinerary for our Annie's Italy Venetian Food and
Wine Tours and is subject to change.
anniestaly.com.au
Immerse yourself in the
real Italy - the culture,
ambiance, food and history
- with local families, who
have the passion to make
your trip unforgettable.
ANNIE'S ITALY
2/50 Hitchcock Avenue,
Barwon Heads
Victoria, 3227
Andrea Orchard
andrea@annieskitchen.net.au
03 5254 3233
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