WORK. TEACH. LEARN - DEKALB COUNTY FARM BUREAU - DEKALB COUNTY FARM BUREAU CONNECTIONS
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DEKALB COUNTY FARM BUREAU® Work. Teach. Learn. Summer Ag Literacy Interns Through the Years July 2021 www.CultivateConnections.org
Fungicides are used to protect your plants from dis- ease, not cure the plants after the disease has devel- oped. FUNGICIDES ARE USED TO PROTECT YOUR PLANTS FROM DISEASE, NOT CURE THE PLANTS AFTER THE DISEASE HAS DEVELOPED. Contact your Crop Specialist today to learn more about protecting your plants health. Malta Scott Kurz 815-761-8350 Waterman Andy VanLanduyt 815-786-5576 Waterman Justin Wassmann 815-739-8224 Marengo Pat Roach 815-739-9162 Scan here to go to our website. CONSERVFS.COM
Connecting to You Steve Bemis, DeKalb County Farm Bureau President An Investment in Agriculture As a farmer I understand the benefits of having a voice for agriculture at the local, state, and national levels. And quite frankly, I don’t always have the time needed to monitor all the issues facing agriculture with the daily activity on my farm. That’s why I rely on Farm Bureau. In many ways Farm Bureau is like a Chamber of Commerce that represents my industry, agriculture. Similar to businesses in town, I invest in Farm Bureau to help represent my farm and my neighbors. All As a member – whether you are actively farming, things considered, it is one of the best returns on my grew up on a farm, own farmland, a professional investment. involved in the agricultural industry or you share an In July, nearly 1,500 farmer members will be asked interest in Farm Bureau’s programs and services – to renew their investment in an organization that you are a part of agriculture. gives them a voice. This year the investment has been Being the voice of agriculture and representing increased to cover the cost of inflation, since we last farmers is what Farm Bureau is all about. adjusted dues in 2003. But, all in all, a $16 increase I hope that you find value in your Farm Bureau is well worth the collective voice we share on issues membership through benefits, services, and your impacting DeKalb County farms. There’s nowhere participation. else that I can invest $64 and get the collective voice Thank you for your membership and investment in needed to protect my farming interests. agriculture! ■ Features 4 Back to Nature Learn how farmers are attracting pollinators 8 Around the Farm Relate to a well-needed summer family vacation 11 Green Thumb Understand why alliums aren’t just onions 12 Ask A FARM FAMILY Find out the differences between beef cattle 16 SILO Film Attend this showing about grain entrapment 20 WORK. TEACH. LEARN. Follow Ag Literacy Interns thru the years 28 Studying Stewardship See SAI highlights with WATER theme On the cover: Emma Hagemeyer, Farm Bureau’s first intern, teaches at West School in Sycamore. July 2021 CONNECTIONS 1
On Prairie Drive Calendar Chosen Roads Mariam Wassmann, Editor AUGUST Aug. 6-8 Driving down our country road I think about DeKalb County 4-H Livestock Show where roads take us. I’ve spent most of my farm life Sandwich Fairgrounds on Miller Road – during my childhood on Miller Aug. 10 Road in rural Seneca and my married life on Miller Farm Bill Listening Session Road outside of Waterman. Same road name just 40 8 a.m. miles apart. Register by Aug. 6 As I gaze at rural road signs I often wonder SEPTEMBER how some roads got their names. Is Miller Road Sept. 6 named after the farm family on our road? Was it a Labor Day Holiday coincidence that my old road in LaSalle County was Farm Bureau Office closed the namesake of Miller Township? I’ll need to dig Sept. 8-12 deeper to get answers (but I’ll save that for another story). In the meantime, let me DeKalb County Sandwich Fair go back to my thoughts on where roads take us. My country road took me to DeKalb County Farm Bureau several years ago. Sept. 13 Prime Timers Lunch & Program Here, I’ve had the pleasure of working with many of the same staff members for Music by Truman’s Ridge Band decades. Some have retired and others, like me, are still here. 12-Noon Sherry Johnson, our Graphic Designer, has chosen to retire after 27 years. She’s Register by Sept. 7 the one who makes this magazine look great! We have really appreciated her talents Sept. 16 and have enjoyed having her as part of our Farm Bureau team. We will miss her SILO Film dearly but wish her all the best in retirement. A film about grain entrapment Assuming the role of Graphic Designer and Associate Director of Information 4 & 7 p.m. showings with dinner is Anna Schelkopf. Anna’s job has changed in five years and now will focus on Register by Sept. 13 graphic design and assisting with varied Farm Bureau information tasks, including social media. Farm Bureau Office For these two women, my co-workers and friends, their journeys are changing. Open for Business Their chosen roads lead to different destinations. Regardless of our chosen roads, The Farm Bureau office is open we will always remember once sharing the same path. ■ Monday-Friday, 8 a.m. to 4:30 p.m. Please stop by or call 815-756-6361 CONNECTIONS Find the kernel and win! to reach us and to meet with staff. July 2021 - Vol. 8, No. 6 Let’s see if you can find the kernel Connections (Print) ISSN 2374-0108, Connections (Online) ISSN 2374-0299 is published monthly (with (resembling the one here) in this month’s Follow us! combined issues April/May, Sept./Oct.) by the DeKalb County Farm Bureau, 1350 W. Prairie Drive, Sycamore, issue of our magazine and be eligible to facebook.com/dekalbcountyfarmbureau IL 60178. Periodical postage paid rates Sycamore, IL win a prize. 60178. $2 per year paid with DeKalb County Farm instagram.com/dekalbcountyfarmbureau Bureau membership dues. Postmaster: Send address Email your answer to connections@ changes to Connections, DeKalb County Farm Bureau, dekalbfarmbureau.org or call us, 815- twitter.com/DCFBureau 1350 W. Prairie Dr., Sycamore, IL 60178.© 2021 DeKalb County Farm Bureau. 756-6361, by July 30 for your chance to pinterest.com/dekalbcounty win. DeKalb County Farm Bureau Staff When responding by email, please DeKalb County Farm Bureau Websites Greg Millburg include the page number and exact CONNECTIONS Magazine Manager description of the location of the kernel www.CultivateConnections.org Mariam Wassmann Director of Information/Editor on that page. You will also need to Farm Bureau Main Site www.DeKalbFarmBureau.org Rhodora Collins include your name, address and phone Foundation for Agriculture Ag Literacy Coordinator number in the email. www.PlantALegacy.org Anna Schelkopf Correct answers will be put into a Associate Director of Information/Graphic Designer Ag Literacy drawing and one winner will be drawn to www.GrowYoungMinds.org Dava Wayman Administrative Assistant/Accounting receive a $20 gift card. Send magazine comments to: Diane Yunek Last month’s winner of the kernel connections@dekalbfarmbureau.org Administrative Assistant/Membership contest was Nancy Plote of Malta. The Tom Marsh Building Maintenance kernel was hidden on page 22 in the owl of the FFA emblem of the June CONNECTIONS. ■ 2 CONNECTIONS July 2021
By the NUMBERS Bees & Butterflies Pollinators, like bees and butterflies, help flowers pollinate and ensure that we have food to eat. In the U.S., more than 150 crop plants require pollinators. It is estimated that 1 of every 3 bites of food that we eat is related to actions of pollinators. That action is transferring pollen to fertilize plants. Without pollinators, many plants like fruits and vegetables could not reproduce – 90% of apples, blueberries and cherries are pollinated by bees. Staple food grains like corn, soybeans and wheat do not need pollinators because they are self-pollinated or wind-polllinated. Bees and butterflies contribute to a healthy environment and healthy ecosystems. ■ Source: Illinois Department of Natural Resources July 2021 CONNECTIONS 3
Back to Nature Pollinator Habitats gain popularity in county There’s a growing trend for pollinator habitats in rural DeKalb County. Landowners are turning some of their corn acres into pollinator habitat as part of the Conservation Reserve Program (CRP). Nearly 9% or about 454 acres of the CRP acres are enrolled in the Pollinator Habitat Initiative. So why are some local landowners converting their cornfields into Anita Zurbrugg maintains pollinator habitat and prairies on her prairies with pollinator plants? farm and around her rural DeKalb homestead. She says she now is able to identify a variety of bees. Pollinator plants attract a variety of bees land located southwest of DeKalb. “Soil preparation is critical with After the loss of her husband, Anita pollinators,” said Anita, “And using “We have lost so much of the would frequent the pond and prairie high quality native seed with more prairie and the diversity of plant as therapy and over time planted trees forbs (flowers)/less grasses is also material in our county,” explains and gardens. Once she decided to important.” She used 75 varieties of Anita Zurbrugg. “I like to support build a net-zero energy efficient house native wildflowers and grasses. pollinators which we depend upon. on her rural landscape, she resolved to Anita has learned so much about Most crops and foods we eat rely on put a little more than six acres in CRP managing pollinator habitat, even pollinators to develop their seeds, for pollinators. Her small acreage in though she inherited her green thumb nuts and/or fruit.” front of her house was well-suited for from her parents and grandparents. Anita’s first inspiration for prairie that. And don’t ignore the fact that she and pollinator plants came from Five years ago she enrolled in the has quite the plant pedigree – earned her late husband, Mike. “He was CRP and contracted with the local a college degree in horticulture, was intrigued by prairies and their Soil & Water Conservation District the county’s Extension horticulture habitat,” said Anita. They transformed to seed her pollinator acres. Before adviser, farmed for many years with a cornfield into a native prairie over seeding, she mowed and tilled the the Faivre family, and is currently a 30 years ago and built a pond on their ground in order to manage the weeds. Master Naturalist. ► 4 CONNECTIONS July 2021
“I like to support pollinators it has its own requirements,” she said. much time to commit to her prairie. which we depend upon. Most “It takes 8-10 years to establish a Now that she’s retired she spends crops and foods we eat rely on prairie.” about 15 hours a week maintaining She manages her 10-acre property, the prairies. pollinators.” Anita Zurbrugg along with her farmland on Nelson “The more I learn about native, Lessons she has learned are: Road. In her pollinator acres, Anita natural habitats and ecosystems, the 1. During the first year, mow the has re-seeded bare spots, dug up more motivated I am to continue,” pollinator plants every three to four invasive weeds and put plugs in where Anita said. “I’m learning to weeks until frost (you won’t kill needed as part of its maintenance. distinguish bees and I have a bigger them), 2. Using quality seed mixes “The key is to stay on top of it. Keep variety of bees and butterflies each pays off; don’t be temped to buy ahead of the weeds. Burn parts of it year.” cheap mixes, 3. Start small so you every year,” she stated. Her biggest challenge – “to don’t get discouraged and are less When she was working full time appreciate what’s there (instead of inclined to continue. (for Brown Law firm, then American what needs to be done).” But she “The biggest misconception of Farmland Trust, and lastly the DeKalb does, especially with her three adult planting a prairie is that it will take County Community Foundation) and children and five granddaughters. care of itself. Not unlike other crops, raising her family, she didn’t have as Assorted wildlife returns to rural landscape Impact of The Kaalaas family appreciates thought of wildlife trapesing through Pollinator Habitats the natural beauty of their 98-acre the prairie grass and flowers as does • Insect pollination is integral to pollinator habitat on their farmland his son, Randy, from his backyard that food security – honey bees enrolled in CRP. The colorful flowers backs up to the pollinator habitat. enable the production of more and tall prairie grass offer aesthetic “Dad loves seeing wildlife, so the appeal. pollinator habitat has been something than 90 crops. But they also enjoy the wildlife – that he has enjoyed the last couple of • Native plant habitat attractive like deer, pheasants and rabbits – that years,” said Randy. “He likes taking a to pollinators will also attract are returning to their rural landscape drive to see the wildlife and also how beneficial insects that are located southwest of Kirkland on Irene the plants change with the seasons.” predators of crop pests. Road. Don enrolled about one-third of Farmer Don Kaalaas was an avid his farmland acres into the CRP in • Honey bee pollinated habitat hunter and trapshooter up until he 2017. The rest remains in corn and vegetation promotes carbon turned 84. So he particularly likes the soybeans. ► sequestration and soil health. • Conservation covers decrease wind and water erosion, and improve water quality by intercepting sediment and nutrients. • Native plants attractive to pollinators also are good habitat for wildlife species including pheasant, quail and other game species. Source: USDA The Kaalaas’ welcome the return of wildlife to their pollinator habitat. Randy Kaalaas and Kelley Kaalaas Rippentrop say their father, Don, enrolled one-third of his farmland acres into CRP. July 2021 CONNECTIONS 5
Back to Nature “The CRP program was enticing to continued pollinator habitats,” said Kelley. “It’s Dad because it complemented other a chance to pick the land that is not as conservation practices he had in place,” productive as other land for CRP acres.” said Kelley Kaalaas Rippentrop, Randy agreed, suggesting that the Don’s daughter. “He has established a CRP acres consist of more rolling 4-acre pond, a 5-acre windbreak and ground of their parent’s farmland acres. waterways so a pollinator habitat was a Randy, Kelley and brother Kurt grew good addition.” up farming with their parents Don and “As he grew older and was renting out Audrey on their farmstead on Quarry this farm ground it made sense to have Road. Now, Randy is a retired mail some of it in CRP acres,” said Kelley. carrier and Kurt is a soon-to-be retired The Kaalaas’ contracted with the Soil UPS pilot. Kelley is a real estate and and Water Conservation District to seed consumer loan officer at First National their pollinator habitat with an air-seeder Bank in Amboy. four years ago. Kelley who lives a mile west of the Kelley described the pollinator habitat CRP acres, drives her 4-wheeler along as naturally divided by waterways, in the waterways and fence lines checking three sections. Each year they burn one out the pollinators. “I have noticed more section or one-third of the CRP ground pollinators, like bees and butterflies, and as part of the required maintenance. birds every year.” The most recent burn occurred in April. “We all enjoy the benefits of the “It’s an excellent way to utilize pollinator habitat – the wildlife and the farmland, but not put all of it into pollinators,” said Randy. ■ CRP: Pollinator Habitat Initiative The Conservation Reserve (comparable to cash rent) for CRP Program (CRP) provides farmers acres per a 10-year contract and a and landowners with initiatives cost-share payment covers up to 50 to achieve many farming and percent of costs of establishing the conservation goals. One of those practice. is the Pollinator Habitat Initiative Acres selected for the CP-42 must (CP-42) which enhances honey bee be at least .5 acres and an approved and native pollinator populations. conservation plan that addresses CRP In DeKalb County there are over resource concerns. 5,100 acres enrolled in CRP. Nearly The CRP program is administered 9% of the CRP acres or about 454 by the Farm Service Agency of acres are enrolled in the Pollinator the USDA. The Natural Resources Habitat Initiative. Conservation Service (NRCS) CP-42 offers landowners a way provides technical support and locally to create long-lasting meadows the DeKalb County Soil & Water of native wildflowers that support Conservation District is available to pollinators and other wildlife install/seed pollinator acres. populations. By increasing pollinator For more information about the habitat farmers are contributing to CRP Pollinator Habitat Initiative crop pollination on farms where their contact the local USDA Farm Service habitat needs are met. Agency. ■ Farmers receive annual payments 6 CONNECTIONS July 2021
DeKalb County Barn Tour is back for August Southern DeKalb County barn doors open for tour After a year hiatus because of the COVID-19 virus, the organizers are more than happy to announce that the DeKalb County Barn Tour is back for 2021. This year's tour will be held in the southeastern part of DeKalb County in Somonauk and Sandwich townships on Aug.14, starting at 9 a.m. The tour consists of six barns and an historic old country church. The barn tour is a self-guided tour. You start at any of the properties on the tour, buy your ticket ($25 for a The OakDale barn on West Sandwich Road has been well maintained and refurbished for car load and includes a guide book), family entertainment. Owners Joe and Deb Fraser will share its history on the Aug. 14 Barn Tour. tour that property, and learn its history from each of the owners. You can follow the map in the The Barn Tour is a fundraiser for the J.F.Glidden Homestead and the DeKalb guide book or go to any of the barns Area Agricultural Heritage Association (DAAHA). Tickets can be purchased in any order you prefer. Stay at onsite or in advance at www.DAAHA.org. ■ each barn as long as you want, take pictures, and enjoy the fresh country Barn Tour Locations air. On the tour you will see the historic Somonauk UP Church built in the mid-1800's. It was the first 1. Somonauk United 4. Joe and Deb Fraser church built in DeKalb County and Presbyterian Church 3161 West Sandwich Rd. its early members were involved in 14030 Chicago Rd. Sandwich the Underground Railroad. Somonauk One barn has been completely refurbished inside and is now set up 5. Sandwich Fair Horse Barn #1 for family entertainment. There is at 2. Don and Mary Ann Ehmke and Dairy Barn #7 least one barn that is on a Centennial 5555 Governor Beveridge Rd. 1401 Suydam Rd. Farm. There is also a barn with a Somonauk Sandwich horse stable on the tour this year. Sandwich Fair Grounds - Gate 3 Most properties will be having 3. John and Lori Carey some type of farm related activity. 5101 West Sandwich Rd. All the properties will be showing 6. Nick and Courtney Gudmunson Sandwich 1602 Governor Beveridge Rd. photos and mementos that are unique to that property. Several vendors on Somonauk the tour will be selling fresh produce and honey. Several properties will 7. Mike and Lorraine Banks have farm animals there. More information can be found on 1252 Council Rd. the Facebook page "Barn Tour Of Somonauk DeKalb County IL." July 2021 CONNECTIONS 7
the Family Vacation As a new self-employed hog farmer it can be challenging to get away for a family vacation, however it is something that is important to my family. Stepping away from the farm for a week means finding someone else to complete daily chores, make feed for the pigs and keep a close eye on the health of the animals. Entrusting others to take care of your livestock is not what farmers do very often. Fortunately, I have close and extended family that are knowledgeable and willing to do chores and help run the farm in order for my family and I to vacation. My wife, one year old daughter, and I were able to take a week-long Drew Kuhn is a 4th generation hog camping trip in June to visit two national parks. We traveled to Smoky and grain farmer. He manages a Mountains National Park and Mammoth Cave National Park where we wean-to-finish swine farm owned together with his brother. Drew and did lots of exploring, hiking, and spending time outdoors. his wife, Kayla, and daughter, Avery, It was nice to step away from the farm for the week to relax and live in Genoa. refresh. Although I love my job working on the farm and completing the daily Taking this time away from tasks, I believe it is important to take vacations as well. the farm is a great mental health Traveling is something my wife and I have always enjoyed doing check for me as well as having the together. It is something we hope to continue to do as a family and plan opportunity to keep making fun to check more national parks off our bucket list in the future! memories as a family. ■ Hiking the Smoky Mountains was breathtaking and enjoyable on a week-long camping trip as our family vacation this summer. 8 CONNECTIONS July 2021
Farm families, mobile phones, farm equipment, hairstyles, technology... But one thing that hasn’t changed, DeKalb County Farm Bureau continues to offer members TREMENDOUS VALUE for farmers and landowners. So it’s been 18 years since Farm Bureau has increased membership dues. Effective Sept. 1, 2021, farmer member dues will be $64 annually. With this less than a dollar per year increase we are now comparable to the average county membership dues being paid across the state. And we’re still here for you. We’ve been here more than a century and continue to be committed to serving agriculture. Together, we are stronger. When we work together to keep farming strong, we’re ensuring healthy soil and water, healthy food, healthy economies. We are stronger working together. (Just ask the Faivre Family pictured). July 2021 CONNECTIONS 9
MILLENIUM ALLIUM NODDING ONION STAR OF PERSIA ALLIUM 10 CONNECTIONS July 2021 Photos courtesy of Bob Lindholm
Barbara Lindholm, University of Illinois Extension, DeKalb County Master Gardener Alliums: They’re Not Just Onions Anymore Alliums are a large, diverse family with its large, purple globes. Slightly of plants. The allium genus contains later, another favorite, ‘Gigantum’ 700 different species. bursts forth on a 4’ stem with an We first find them in early attractive solid purple flowerhead. American kitchen gardens where Both of these alliums are often called produce beautiful flowers in addition to onions and chives were important lollipop alliums because of their long their use as food. Onions, chives, and plants to grow for culinary purposes. stems and round tops. garlic chives all have showy flowers. Today, many new forms of the Early to mid-summer, the ‘Star of Garlic chives are particularly useful original alliums have been hybridized Persia’ allium makes its debut. This in our fall gardens. Their tall, stately into beautiful, ornamental flowering form is short in height but large in white flowers bloom for many weeks in plants. Alliums are not just onions impact. ‘Star of Persia’ is only 12” to the autumn when other perennials are anymore! 18” high, but its flowerhead can be at through for the year. least 10” in diameter with 50 or more Alliums of all types and sizes prefer From their humble beginnings star shaped blossoms. to grow in full sun in well drained soil. as a food source only, alliums ‘Millenium’ allium was the Fertilize with a 9-9-6 ratio fertilizer. have been successfully Perennial Plant of the Year in 2018 Allium bulbs should be planted in and blooms late summer. Growing on groups of 3 to 5 in the fall. Allium hybridized to play a major a grass like, 12” to 18” structure, this bulbs are not as common as some other role in our current landscape plant produces multiple flowers that bulbs so you may need to order them design. form a very compact display that lasts from catalog or internet sources. for several weeks. From their humble beginnings as a Allium bulbs of all sizes are prized Late summer, ‘Drummer Boy’ food source only, alliums have been as an important element in landscape allium begins a display of maroon successfully hybridized to play a major design due to their versatility and flowers. This medium size stunner role in our current landscape design. multi-season bloom period. From spreads easily and maintains its Their versatility and long season early spring to late fall, different foliage longer then many of the other display period make them a must for allium cultivars can add interest to alliums. our home gardens. Whether using the your garden areas. Smaller forms The many small, sometimes delicate smaller varieties or the highly make wonderful rock garden and only a few inches high alliums, are dramatic larger plants, growing alliums border plants while larger forms especially suitable for rock gardens will greatly enhance the over all beauty provide dramatic accents in the or borders. On a recent trip to Bishop of your landscape. ■ garden. Look at any picture of an Hill, I discovered an allium that I had English cottage garden and alliums never seen before. It turned out to be will be present. a nodding onion. This little charmer is The Master Gardener Help Desk As spring tulips and daffodils end native to North American and can be is open. Garden questions can be their bloom season, the alliums are found growing naturally in wild areas emailed to uiemg-dekalb@illinois. set to begin showing off. In late and now in my garden as well. spring, the 3’ to 4’ ‘Sensation’ allium Culinary alliums also have their edu, or call 815-758-8194, Mon.- appears to add drama to your garden place in our gardens as many of them Fri., 9 a.m. - noon. July 2021 CONNECTIONS 11
Q: Why do you have both cows/calves and feedlot cattle? Do they require different care? A: Our family has raised feedlot cattle on this farm for many years, but more recently added the cow/calf herd. Caring for the animals is similar, but different, based on their function and purpose. Most farms have either feedlot cattle or a cow/calf herd. So why do we have a feedlot AND a cow/calf herd? They are in fact two totally different ways of raising the same Matt and Mandy Baenziger and their twin sons animal. Short answer is every generation that has run this farm has Mason and Maverick raise beef cattle, plus an added another major component to it and this cow/calf herd was our assortment of farm animals, and grow corn and soybeans on their family farm in rural Kingston. contribution to the farm adding to the feedlot that originally started Matt is a 4th generation farmer. here. The biggest difference in raising feedlot cattle versus cows Manure management is different as well due is the length of time you will have each. The feedlot cattle will to the set-up of each group. There are many more begin their time in the lot at about 800 lbs. or roughly 1½ years old. cattle (400 head capacity) in a confined space in the Six months later they will be ready for market at 1500 lbs. to be feedlot. The manure produced in the first section processed into beef. of the feedlot which is a concrete floor, has to be The cows on the other hand can be used for reproducing the beef scraped up every three weeks and the second part herd and remain fertile for at least a decade, having one calf per of the feedlot where they are standing over slats year. In fact the oldest cow recorded in history was 49 years old and has to have the pits below the slats (where all the produced 39 calves in her lifetime! Now that is a bit extreme, but I manure goes down) pumped and hauled out to the have heard of plenty of beef cows reproducing well into their 20’s. fields every six months. Whereas, the cow/calf That being said, the care and maintenance for them will certainly be herd has a much broader area with 30-40 cows and different than the feedlot cattle whose lifespan is about two years. calves over eight acres of pasture. The animals eat different diets in order to accomplish their The last major difference is we get to know goal. With feedlot cattle we want them to gain weight rather quickly the cow-calf herd a lot more over many years to be full grown and go to the market as “fat cattle” for processing. versus six months in the feedlot. Our momma If we fed the cows the same way they would be so overweight they cows are pretty tame because we work with them could not do their job of reproducing efficiently or live a long life a lot – in the chute for vaccinations, artificial for that matter. We feed them mostly pasture grass and hay to stay insemination, pregnancy checks and treating them, lean and fit, while the feedlot cattle get a mixture of corn, silage, or helping them with calf delivery. And when we distillers, and straw. are not doing those things we are doing daily herd We treat each animal for illnesses, but find ourselves investing checks to monitor calving, breeding, and illnesses more in the cow herd because we keep them longer, which means or injuries we may see. Along the way we may stop more health issues may arise. The cow also gives us more of a and give them a pat on the head, a scratching on return over time than a single feedlot animal will. For example, a the neck, or a good brushing to our favorites as we young feedlot calf may have a problem such as pneumonia, pink know each one by name! And we cannot say the eye, or an injured leg, while a mother cow could have any of those same for the feedlot. issues plus many other additional issues may arise with her such as But each group has their function and purpose on miscarriage, retained placenta, uterine prolapse, or mastitis to name this farm and we enjoy raising them both and doing a few. There is also more routine maintenance that needs to be done it all here at C & B Farms! ■ with the cow/calf herd such as hoof trims and more vaccinations Matt & Mandy Baenziger over the years. 12 CONNECTIONS July 2021
RAISING BEEF WHAT’S NEW RAISING BEEF WHAT’S NEW GRAIN-FINISHED & GRASS FINISHED BEEF UnG derR staA ndIiN ng-BF eeIfN PrIoS duH ctiE Pra& onD cticG es RASS FINISHED BEEF Understanding Beef Production Practices More than 700,000 beef farmers and ranchers in the United States raise wholesome and nutritious beef. To make useMore of thethan 700,000 diverse beef farmers resources andlocal from their ranchers in thewhile markets, United States at the raise same wholesome time satisfyingand nutritious beef consumer beef. To make preferences, use of the diverse resources from their local markets, while at they may employ varying practices to responsibly raise their cattle. the same time satisfying beef consumer preferences, they may employ varying practices to responsibly raise their cattle. WHAT CATTLE EAT Lifetime Diet of You may see statements reflecting the different production WHAT CATTLE EAT Most cattle spend the majority of Lifetime DietCattle Grain-finished of You may practices see statements on beef reflecting packages. The the differentofproduction U.S. Department Agriculture Most their cattle lives spend grazing onthe majority pasture, andof Grain-finished Cattle practices (USDA) on beef approves packages. these labels forThe U.S. beef Department based of Agriculture on specific criteria. (USDA) approves these labels for beef based on specific criteria. fortheir lives grazing grain-finished on pasture, cattle, and less than grain grain for grain-finished cattle, less 11% of their lifetime feed is grain. than 11% 11% GRAIN-FINISHED All11% of their lifetime grain-finished feed isgrass- and some grain. GRAIN-FINISHED All grain-finished and some finished cattle spend their last grass- • Spend the majority of their lives eating grass or forage finished • Spend the majority of their lives eating grass or forage months in cattle spend Some a feedyard. their last grass- human-inedible forage, • Spend 4-6 months at a feedyard eating a balanced diet of grains, monthscattle finished in a feedyard. may spend Some theirgrass- human-inedible plant forage, leftovers, biofuel, • Spend local 4-6 months at feed ingredients, likea potato feedyard eating hulls a balanced or sugar beets,diet andofhay grains, or finished cattle may spend their plant food leftovers, industry biofuel, byproducts local feed ingredients, like potato hulls or sugar beets, and hay or entire lives on pasture. food industry byproducts forage entire lives on pasture. 89% forage 89% • May or may not be given U.S. Food and Drug Administration • May or may not be given U.S. Food and Drug Administration (FDA)-approved antibiotics to treat, prevent or control disease (FDA)-approved antibiotics to treat, prevent or control disease and/or growth-promoting hormones and/or growth-promoting hormones TT YYPPIC ICAALLUU.S.S. .CCAATTTTLLEE LLIIFFE ECCY YCCLLE E MostMost beefbeef is from cattle is from thatthat cattle are are raised thisthis raised wayway andand thethe Cow-calf Cow-calf Stocker/backgrounder Stocker/backgrounder packages likely don’t have a specific label claim packages likely don’t have a specific label claim Grass and/or Grass and/or Mostly Grass Mostly Grass DIET DIET Other Human- DIET Other inedible Human- DIET Other OtherHuman- Human- inediblePlants inedible inediblePlants GRG ARSA S-SFSI-N FIIS NHISEHDED oroG rRGARSASS-SF-EFD ED Plants Plants • Spend theirtheir • Spend whole liveslives whole eating grass eating or forage grass or forage • May also also • May eat grass, forage, eat grass, hayhay forage, or silage at aatfeedyard or silage a feedyard • May or may • May not not or may be given FDA-approved be given FDA-approvedantibiotics to treat, antibiotics to treat, prevent or control prevent disease or control and/or disease growth-promoting and/or growth-promoting hormones hormones DURATION 6 6- 10 DURATION - 10Months Months DURATION 22 -- 66 Months DURATION Months CEC RETR IFTIE IFD IEO D ROGRA GNAIN CIC Finishing Finishing • Never • Never receive any any receive antibiotics or growth-promoting antibiotics hormones or growth-promoting hormones Grain Grainand/or and/or DIET DIET Other OtherHuman- Human- • May • May be either be either grain- grain- or grass-finished, or grass-finished, as long as long as the as the USDA’s USDA’s inediblePlants inedible Plants Agriculture Agriculture Marketing Marketing Service Service (AMS) (AMS) certifies certifies thethe feed feed is 100% is 100% organically organically grown grown • May • May spend spend timetime at a at a feedyard feedyard 44- -66Mos. Mos.Grain Grain (for (forgrain-finished grain-finished cattle) cattle) NAN TAUTRU ARLA LYLLR YARIA SEISDED DURATION DURATION 6 - 10 - -oror- - Mos. Grass (for grass-finished 6 - 10 Mos. Grass (for grass-finished cattle) cattle) MayMay be referred be referred to asto“never-ever” as “never-ever” • Never • Never receive receive any any antibiotics antibiotics or growth-promoting or growth-promoting hormones hormones • May • May be either be either grain- grain- or grass-finished or grass-finished • May • May spend spend timetime at a at a feedyard feedyard 2019 © Cattlemen’s Beef Board and National Cattlemen’s Beef Association, 052919-14 2019 © Cattlemen’s Beef Board and National Cattlemen’s Beef Association, 052919-14 July 2021 CONNECTIONS 13
FAMILY HEALTH How sweet it is! Sweet corn season is here Corn picked fresh from the field and placed on the grill is a wonderful treat. Mexican street corn called Elote is a favorite of many. It is corn on the cob gilled then coated with salt, chile powder, butter, cotija cheese, lime juice and mayonnaise or crema fresca. Cojita cheese is made from cows milk; it is salty and crumbly. The recipe featured is a take off of the concept of Elote (Mexican street corn). Enjoy! Elotes and Roasted Chickpea Tacos “Love and Lemons” Jeanine Donofrio Serves 4 4 ears fresh corn, husked (grill as directed in recipe above, cut from cob) 1 teaspoon olive oil Rachel Koroscik and Jo Cessna teach classes on 1 to 2 tablespoons adobo sauce from canned chipotles in adobo sauce healthy eating, healthy cooking, and healthy lifestyles 1/3 cup crumbled cotija or feta cheese (vegan diet use avocado) at the Leishman Center at Kishwaukee Hospital. 1/3 cup chopped cilantro Juice of ½ lime 1 cup cooked chickpeas, drained and rinsed 8 whole wheat flour tortillas, warmed or grilled (gluten free use corn tortillas) Lime wedges for serving Grilling Corn on the Cob Sea salt and black pepper 1. Preheat a grill or grill pan to medium Sriracha sauce (optional) high heat. Brush corn with olive oil and grill about 2 minutes on each side. Rotate corn until all sides are tender and a few char marks form. 2. Let cool and slice the kernels off the cob for the tacos recipe. ■ 1. Toss corn that has been cut from the cob with crumbled cheese, cilantro, lime juice and salt and pepper to taste. 2. Heat small skillet, add ½ teaspoon olive oil and then the chickpeas with a pinch of salt and pepper. Sauté until golden brown, occasionally shake pan to rotate them. 3. Fill each tortilla with corn, chickpeas and garnish with more cilantro. Serve with lime wedges and sirracha. Join us virtually in the kitchen for a class. Share with your friends. To register go to www.Kish-calendar.nm.org 14 CONNECTIONS July 2021
A glimpse of local history American Pride General John Stark Chapter of the Daughter of the American Revolution (DAR), circa The Fourth of July has become a 1900. This chapter is still active today. time of celebration of the birth of the United States as an independent nation. Some of the incredible DeKalb Being a member of the Daughters of the American Revolution (DAR) has County projects the chapter has been become a point of pride for me on that day. Through the DAR, the General John involved in are: Stark Chapter, I have been able to document my lineage to my patriot ancestor • An historical marker for the first who fought for our independence. court session in DeKalb County. The General John Stark Chapter of the Daughters of the American Revolution The session was held at the home has been active in this area since their first meeting at the home of Lucetta Stark of Rufus Colton in July 11, 1837 on June 22, 1907. The chapter was named for General Stark who commanded because there was no courthouse 75% of the American Forces at Bunker Hill. Five of the original members of the building at that time. The marker is chapter were descendants of the General. located 200 yards east of North First The chapter is a non-profit, nonpolitical volunteer women’s service Street on Coltonville Road. organization dedicated to promoting patriotism, preserving American history • Another historical marker is to and securing America’s future through better education. memorialize the Somonauk United Chapter projects to honor our ancestors are numerous, including student essay Presbyterian Church at Chicago contests, scholarship opportunities, cemetery clean up, Wreaths Across America, Road and Gov. Beveridge Road and veterans projects. in Somonauk. The Somonauk UP Church is the first building erected by settlers in DeKalb County. • A third historical marker recognizing the first permanent settlement in DeKalb County is in Squaw Grove Township. The log cabin was erected by John Sebree in 1834 in Hinckley. The marker was moved in 1955 to the Hinckley Pioneer Park. Becoming a member of the Daughter of the American Revolution in 2016 was quite an honor. The application process requires documentation of your family history. A detailed process establishes your pedigree with your patriot. For more information go to the chapter’s web site: https://ildar.org/chapters/ generaljohnstark. DAR Chapter members and others gather to clean up Victor Township Cemetery on Leland Road. Information provided by Sue Breese July 2021 CONNECTIONS 15
Coming Sept. 16 Coming DeKalb Sept. County 16 Farm Bureau DeKalb County Farm Bureau SILO -A film about grain entrapment Thursday, Sept. 16, 2021 4 p.m. & 7 p.m. shows (movie length 70 minutes) DeKalb County Farm Bureau Theater 1350 W. Prairie Drive, Sycamore Two seatings for dinner, 5:30 and 6:15 p.m. in the Farm Bureau Auditorium Call DeKalb County Farm Bureau for reservations and indicate show times, 815-756-6361, or register at: www.dekalbfarmbureau.org/event/silo. Deadline to register - Sept. 13 Recommended for those who may work around grain – farm families, agribusiness persons, and first responders. No charge to attend. Reservations required. Sponsors A&P Grain Systems Vern’s Farm Supply Sukup Manufacturing Company DeKalb County Farm Bureau COUNTRY Financial® DeKalb County Agency Conserv FS CHS - Elburn DeLong Co. FS Grain Maplehurst Mullins Grain Co. About the movie: Inspired by true events, SILO tells the story of an 18-year-old who falls victim to a grain entrapment incident that brings the community together in a small farm town. After the movie, a guided conversation will address safety issues. 16 CONNECTIONS July 2021
FARM COUNTRY Action urged for processing lines Farm Bill Work Session Aug. 10 Citing “significant harm” to will directly affect small and medium- Illinois Farm Bureau is hosting American farmers, 73 members sized hog farmers. a series of district Farm Bill of Congress are urging the Biden Work Sessions to begin collecting administration to pursue legal action Six processing plants will be member input for the 2023 Farm to stop line speeds from slowing forced to reduce line speeds Bill. One of the sessions will be at down at hog processing plants. “While the economic impact to because of a U.S. district court DeKalb County Farm Bureau on decision which will directly affect Tuesday, Aug. 10. these packers will be significant, it The session begins with breakfast is the nation’s small and medium- hog farmers. at 8 a.m. in the Farm Bureau sized hog farmers who will suffer Auditorium. Reservations are the greatest harm from upstream Research from Iowa State required by Aug. 6; phone 815-756- impacts,” according to a recent letter University indicates that this decision 6361. to USDA Secretary Tom Vilsack and would reduce national packing Adam Nielsen, IFB’s Director the U.S. Department of Justice. “It capacity by 2.5%, creating a surplus of National Legislation and is imperative that USDA act quickly, of hogs on the market. Prices would Policy Development, will give and pursue all available options, to then drop roughly by $23.33 per a national legislative update and prevent this reduction in packing animal, causing a total economic loss then listen to members discuss capacity.” on U.S. hog farmers to total around what’s working or not working Six processing plants will be forced $80 million in 2021 alone. with the Farm Bill. The Work to reduce line speeds because of a While currently a 90-day court- Session recommendations will be U.S. district court decision, which ordered stay is in place, members of considered for Farm Bureau policy rolled back a provision of USDA’s Congress are calling on the USDA and acted on by delegates at the New Swine Inspection System and Department of Justice to defend Annual Meeting. It will guide Farm (NSIS) rule. This will inevitably the NSIS program. ■ Bureau for the coming Farm Bill cause reduced output from plants and Source: Illinois Farm Bureau debate. ■ reduced purchases of hogs, which Farm Bureau honors sheriff DeKalb County Farm Bureau recently honored Sheriff Roger Scott on his retirement. “Sheriff Scott has truly been a friend of agriculture and we wish him well in retirement,” said Farm Bureau President Steve Bemis. Farm Bureau leaders acknowledged his long-time service to the county at their June 28 Board of Directors meeting. Scott served in the Sheriff’s office for 52 years as sheriff and as a deputy. “It was an honor to serve and I appreciate the support of the Farm Bureau,” said Scott. The Sheriff’s Office partnered with Farm Bureau in the Citizens Police Academy and Farm Safety Camp, among other programs, as well as interfaced with farmers and the rural community in regards to public safety. Deputy Chief Andy Sullivan is currently serving as the interim Sheriff. ■ Farm Bureau President Steve Bemis congratulates Roger Scott on his recent retirement as County Sheriff. July 2021 CONNECTIONS 17
Prime Timers return to Farm Bureau! Farm Bureau welcomes Prime Timers back after a 1½ year-long hiatus due to the pandemic. The last Prime Timers event was held in March 2020, so returning to Farm Bureau in person is long overdue! The first returning Prime Timers luncheon and program is scheduled for Monday, Sept. 13 featuring the Truman’s Ridge Band. The first day trip is set for Friday, Oct. 15 to see fall foliage on the Celebration Belle Riverboat. Truman’s Ridge performs The Truman’s Ridge Band will kick-off 2021 Prime Timer events with a performance on Sept. 13 at Farm Bureau. Band members are: Max Winkels, Charley Smart, Bruce in September for members Wallace, Steven Sarver and Chris Johnson. Back by popular demand, Truman’s Ridge offers an exciting blend of harmonica, and upright bass, Chris See fall folliage from the bluegrass music, a bit of folk, a hint Johnson on upright bass and guitar, Celebration Belle, Oct. 15 Charley Smart on dobro, resonator of jazz and a touch of swing music. Enjoy a four-hour lunch cruise on and guitar, and Max Winkels on The band features Steven Sarver the Celebration Belle while enjoying mandolin and banjo. Their harmonies on guitar, Bruce Wallace on banjo, fall foliage on Friday, Oct. 15. at times are reminiscent of the Farm Bureau has reserved 50 early brother bands, and at other 2021 spaces for members on this riverboat Prime Timer times showing a strong rural-gospel cruise. The cruise departs and returns Programs & Trips influence. to Moline on the mighty Mississippi They will be performing at 1 p.m. River, providing rich history with PROGRAMS in the DeKalb County Farm Bureau narration and scenic views along the Theater. Prior to their performance, Sept. 13 Bluegrass Music way. Prime Timers will enjoy a lunch by Truman’s Ridge Band The cruise includes their famous prepared by 5 B’s Catering at noon. sticky rolls with fruit for starters and Prime Timers are urged to register Oct. 4 The Great Chicago Fire – then a full hot lunch buffet. Commemorating 150 Years for the Sept. 13 lunch and program Cost of the day trip is $95, By Terry Lynch at the Farm Bureau office. Lunch and includes the riverboat cruise fee is $7 and due at the time of with lunch, plus motorcoach Nov. 1 Doo Wop Music registration. Members can register by by The Convertibles transportation. The motor coach stopping by the office or sending in departs from Farm Bureau at 8 a.m. their registration with payment. The Dec. 6 Holiday Music and returns by 5 p.m. deadline to register is Sept. 7. by Terry Goodman Registration is now open for this Prime Timers is open to DeKalb day trip. Stop by the Farm Bureau County Farm Bureau Members 55+ TRIPS years. Members are welcome to bring office to register or call 815-756-6361 and provide credit card payment. Oct. 15 Fall Foliage Cruise one guest to Farm Bureau sponsored on the Celebration Belle, Moline Limited spaces available. ■ events. Now open Dec. 8 Holiday Inn at The Fireside Theatre Ft. Atkinson, Wis. Opens Oct. 4 For Farm Bureau Members 55+ yrs. 18 CONNECTIONS July 2021
Member Benefits Kishwaukee YMCA Discount Farm Bureau is partnering with Kishwaukee Family YMCA to offer members 20 % off all YMCA membership types and 50% off the joining fee. Membership includes free group exercise classes such as Zumba, Yoga, Group Power, Spin, Step, Boot Camp and more. Discounted monthly membership rates for Farm Bureau members are $36.80 for one adult, $60 for a family (includes two adults) and a household for $69.60 (includes three adults). The YMCA has state-of-the-art fitness equipment, two pools, aquatic programs, open gym access and reduced rates on programs and classes. Just mention you are a member of the DeKalb County Farm Bureau when Lawn and Garden Soil Testing you sign up to receive this discount. Register in person at Kishwaukee Family YMCA, 2500 Bethany Rd, Sycamore. ■ Lawn and Garden Soil Testing is Santa’s Village & Santa Springs - East Dundee now available at Farm Bureau. Why test your soil? A soil test Enjoy two parks for the price of one for $24.99 plus tax with our special lets you catch nutrient deficiencies member code. Reservations must be made online at SantasVillageDundee.com. before they progress that far. Besides Select General Admission and follow the instructions, when checking out put in indicating nutrient deficiencies, a 2021cdcfb for your discount. soil test can also provide information Santa’s Village will be debuting The Blizzard on soil acidity, the percentage of this summer. This newest attraction swings like a organic matter in your soil, and your pendulum reaching up to 40-feet in the air while soil’s texture. rotating riders 360 degrees. The Blizzard is perfect You provide us with your samples for thrill seekers and daredevils looking to take and we will send the soil sample their ride experience to the next level. to the lab. All tests will come back Santa Springs water park features a zero-depth entry to a 10,000 square foot, with recommendations for your soil 8-inch-deep wading pool with a two-story interactive water play structure which needs. has two giant tipping buckets along with nine water slides. Kids of all ages will Soil test prices range from $26 to also enjoy two 300-foot-long body slides while parents can sit back and relax in $40. Please contact the Farm Bureau surrounding lounge chairs or the new private cabanas available for rental. ■ office for more information. ■ The Blizzard at Santa’s Village July 2021 CONNECTIONS 19
Summer Ag Literacy Interns through the years It was early spring, 2002. The ag literacy program was growing. In the two decades since, eleven included assisting with the Summer More educators were requesting individuals have served in the role of Ag Institute for teachers, helping to programs and resources, and planning summer Agricultural Literacy Intern. develop and deliver summer reading for the fourth Summer Ag Institute Several have interned multiple years. presentations for local libraries, for teachers was underway. Education “Every year it’s exciting for me building and updating a database of coordinator Rhodora Collins realized to work with another young person educational resources, writing for she could use some help. who is passionate about agriculture CONNECTIONS magazine, taking It was then that DeKalb County and eager to learn,” says Rhodora. photos and videos, and assisting with Farm Bureau began its summer “I always hope that the projects I social media. Ag Literacy Internship program to give each intern help them grow and Farm Bureau features all of its provide staff assistance and offer discover, but I constantly find myself interns, from 2002 to the present, in work-related experiences to young learning from them as well!” this issue. ► adults. Intern responsibilities have 20 CONNECTIONS July 2021
Emma Hagemeyer Rasmussen Intern, 2002 I interned the summer before my Most memorable moments: My most memorable moments as an intern were senior year at the University of definitely taking part in the Summer Ag Institute for teachers and helping teach Illinois at the age of 21. early childhood students about agriculture through the hamburger presentation. It was wonderful to have so many opportunities to interact with the community and to be a part of such an amazing Farm Bureau family. Internship takeaway: There were truly so many takeaways from this internship. Rhodora Collins taught me so much about planning solid lessons, the importance of developing strong connections within the community and the resources available to educators. After interning, I was able to instantly utilize all I had learned while student teaching for the full year in Elgin. As a farm girl, born and raised, agriculture has always been an important part of my life. To be able to share my knowledge and experiences with children is the best! I do not want to leave out the fact that I met my husband through this internship as well! Current status: I am currently a Kindergarten Teacher at West Elementary School in Sycamore. Go Wildcats! I just turned 40 this year. Katie Boesche Most memorable moments: I was tasked with taking inventory and replenishing supplies in the lesson bins that can be loaned out to teachers and Intern, 2006-2007 classrooms. This quickly turned into a cleaning and disinfecting quest after, to I interned the summers before my my surprise/disgust, one bin that had not been recently inventoried contained sophomore year and junior year at a leaky gallon of water and an impressive colony of mold! A separate, much the University of Illinois at the age cleaner project was giving a session on dairy products and human nutrition for of 19 and 20. one Summer Ag Institute group. Looking back, I am especially thankful for and reminiscent of this opportunity as the process of researching a topic in depth and providing a concise, succinct summary to a novice audience is now something I do every day in my career. Internship takeaway: My internships illustrated the importance and necessity of agriculture literacy and outreach programs. While my experiences cemented to me the fact that agriculture is truly a part of almost everything, the need to share this message with the general population, and especially with educators, became increasingly apparent. Working with someone as passionate and creative as Rhodora Collins was a joy and set an example for me on how to research topics, interview people, understand new concepts, and share the stories of the innovative tools and the people involved in all aspects of agriculture. Current status: I am currently a Dairy Technical Support Consultant with Purina Animal Nutrition. I am based out of Saint Louis, MO and work with Purina dealers and customers across the country supporting nutrition and product training. I am currently 35 years old. ► July 2021 CONNECTIONS 21
Emily Carson Schilling Intern, 2008 I interned before my junior year at Most memorable moments: My most memorable experience was the Farm the University of Illinois at the age Bureau Family Fun Night. Everything was set up on the lawn outside the office. About halfway through the event a huge thunderstorm blew through. I of 20. remember seeing huge storm clouds blowing toward us and we had to scramble to move as much as we could into the building. We finished the event indoors and everyone still had a great time. Internship takeaway: I learned the importance of advocating for agriculture with understanding and kindness. Several of the teachers who participated in the ag literacy program came to us with some misconceptions about agriculture. My experience taught me how important it is to listen and acknowledge these concerns before trying to educate someone. I learned a lot about different sectors of agriculture from the speakers and field tours during the ag literacy program. It was very inspiring to meet so many people with such a passion for agriculture. Current status: I worked at Monsanto in Waterman and then in Chesterfield, MO after college graduation. I am currently 33 years old and a stay-at- home mom in Smithton, IL. Bronwyn Burgweger Intern, 2009-2010 I interned the summer before my Most memorable moments: Although I have many fond memories as an senior year at Hiawatha High and intern, the one memory that is most important to me is when I was a part of the before my freshman year at Joliet grain engulfment demonstration and a group leader at the Farm Safety Camp for Kids. When it was time for me to be engulfed (only up to my waist with Junior College at the age of 17 and 18. trained professionals) my group was concerned about my safety as they watched very intently as the grain pulled me down and as the fire fighters pulled me out. After the demonstration was over, they all ran up to me to make sure I was okay. I could tell this was a safety camp they would not forget. Internship takeaway: As an intern, I had the opportunity to gain many new skills and learn about new areas of agriculture. One takeaway that stands out was learning how to create a lesson plan. Although I am not a teacher, I have found that I use a similar process for creating procedures and policies in my job today that I did when I was an intern creating lesson plans. The experiences I gained being involved in Summer Reading Programs, Summer Ag Institute, Farm Safety Camp, and Family Fun Day cannot be gained in a classroom. Current status: Currently, I am 29 years old and still calling Northern Illinois my home. I work as a Credit Analyst at Maplehurst Farms in Rochelle. ► 22 CONNECTIONS July 2021
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