Oregon's Bounty - #stillFarming in uncertain times - Oregon Farm Bureau
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
Oregon’s Bounty Farm 2020 i s s u e Stand Guide Fresh food from the field to you Learn where to buy food directly from Oregon farmers & ranchers! Guide inside and at OregonFB.org. #StillFarming in uncertain times Locally grown Retail Price $5
If you grow it, we’ll help protect it. From tulips and potatoes, to livestock and buildings. We have you covered, Oregon farmers. COUNTRYFinancial.com/Farm Policies issued by COUNTRY Mutual Insurance Company®, Bloomington, IL. 0220-002HO
2020 Issue Volume 33, No. 1 #StillFarming during a pandemic Contents Q&A with OFB President Barb Iverson 2 A s the 2020 Oregon’s Bounty goes to press, Oregon Farm Bureau (OFB), like the rest of the world, is figuring out the OFB Spotlight on Woody Wolfe 5 new normal amidst COVID-19. So, what’s Farm Bureau exactly? 8 Before visiting any of the nearly 300 OFB programs build connections 10 farm stands listed in this guide, please contact the farmer or rancher first, or check Farm Bureau Photo Album 13 their website or Facebook page. Many Farm Young Farmers & Ranchers 14 Bureau members and their roadside stands, Century Farm & Ranch Program 15 u-pick fields, and on-farm festivals will be impacted by the pandemic. Summer Ag Institute 16 These are nerve-wracking times, and Oregon’s Bounty Farm Stand Guide 17 none of us know what’s to come. Farm Bureau member benefits 20 But what’s remained constant, reliable, What’s in season? 24 and inspiring in these uncertain times is Oregon ag facts 44 how America’s farm and ranch families are continuing to tend the fields, care for the Photo contest for 2021 calendar 45 animals, and provide food for society, along with other vital agricultural products. On the cover: These hard-working people are OFB President Barb Iverson, #StillFarming and #StillRanching while daughter Emily, and dog Zoey many of us have been instructed to stay out in the Wooden Shoe tulip at home. fields. The farm cancelled its famous festival because of Toilet paper is suddenly scarce, but COVID-19, but quickly adapted. the U.S. food supply remains strong and secure, thanks in large part to farmers and Editor: Anne Marie Moss ranchers, the people who OFB has the privi- Graphic Designer: Cheryl McLean, ImPrint Services lege of working for and with every day. Copyright © 2020. Oregon Farm Bureau Federation. On p. 2, OFB President Barb Iverson All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or shares what her farm has done after the transmitted in any form or by any means, electronic, family made the tough decision to cancel mechanical, photocopying, recording, or otherwise, their famous Wooden Shoe Tulip Festival. without the prior written permission of the publisher. On p. 5, Wallowa County Farm Bureau Advertising carried in the publication does not President Woody Wolfe shares how his constitute an endorsement of the products by sons will help out on the farm now that Oregon Farm Bureau. Exceptions to this rule they’re not in school because of the virus. are products and services sold by Farm Bureau In this issue, you’ll also learn about the affiliate companies carrying the full backing and endorsement of the federation. diversity of programs OFB offers, along with cool facts about Oregon agriculture. For advertising information, contact Anne Marie Moss, annemarie@OregonFB.org, 503.399.1701. Whether you’re a Farm Bureau member through COUNTRY Financial, a voting or ISSN 1040-5909 Published annually by Oregon Farm Bureau Federation, 1320 Capitol St. NE, Suite 200, Salem, OR 97301, 503.399.1701, supporting member, or just a fan of OFB’s annemarie@OregonFB.org. work to keep agriculture viable, vital, and Controlled circulation. Subscription included in annual dues. sustainable, we appreciate your support. Searchable guide at OregonFB.org 1
OFB President Iverson believes in ag’s resiliency The Otley family ranch cares for cattle — and the environment — in Harney County. OFB President Barb Iverson, daughter Emily, and dog Zoey B y A nn e Ma r i e M o s s enjoy the beautiful blooms on the Wooden Shoe Tulip Farm. W hen Barb Iverson was Though the Iversons had to cancel their famous tulip festival, elected as Oregon they’re proud to be #StillFarming. Farm Bureau’s 17th I attended Oregon State Univer- president in December sity and graduated with a degree in 2019, she would’ve never imagined horticulture. I went to work for my that in just a few months, a global uncle growing rhododendrons for pandemic would cause her family Van Veen Nursery, a business my to cancel the 36th annual Wooden grandfather started. Shoe Tulip Festival in Woodburn. After 12 years of an up-and-down But like most farmers and ranch- market, I was fortunate to join Iver- ers who’re accustomed to facing son Family Farms with my brothers. challenges and adapting to survive, In 1983, I also helped start a small Iverson and her family are proudly retail/mail-order business with my #StillFarming. sister and sister-in-laws called Wooden Shoe Bulb Company. In Q: What’s your background? 1985, we opened our tulip field to BI: I grew up on our family farm the public and today, the Wooden near Woodburn that was estab- Shoe Tulip Festival attracts thou- lished in 1950 by my parents, sands to our farm every spring. Ross and Dorothy Iverson. Besides tulips, the farm is grow- My earliest memory is of being in ing a diversified combination of charge of picking the bottom half of crops, including various grass a pole-bean row — which was the seeds, vetch seed, filberts, table highest I could reach! and wine grapes, and industrial 2 Oregon Farm Bureau
hemp. We also extract CBD oil and keep food on the shelves, from our hemp grown on the farm. along with providing countless other ag products. Q: What should the public know about agriculture during Farmers and ranchers can make these uncertain times? growing crops and raising animals BI: First, we can all be thankful look easy. Our food supply is that the Oregon ag community is abundant, safe, and of the highest #StillFarming and #StillRanching quality. Until a crisis hits, the public while most of us are stuck at home. can sometimes forget how essen- Our food supply is strong and stable. tial agriculture is to their daily lives. Farmers and ranchers are adept Q: What inspired you to run at overcoming adversity. From for OFB president? the challenges with the weather BI: The people in Farm Bureau are or pests, to labor shortages, to like family. We speak the same lan- constantly increasing regulations, guage and understand each other, to economic hardships, we must which is rare outside of the farming adapt quickly to survive. and ranching community. I realized I see the farming and ranching with my long and diverse farming community doing the same with career, as well as my 30 years of this coronavirus crisis. We’re involvement in the organization, putting our heads down and work- this was a challenge I wanted to ing through it to keep food on the take on. tables, beauty in people’s yards, Q: What’s one of your goals feed for animals, cover crops for as OFB president? the environment. BI: The perception of what we do I’m looking forward to coming out in agriculture isn’t matching up with the other side with the hope that reality. We need to tell our stories the public has more awareness and with lawmakers and the public appreciation of the great job farm- more effectively. My ultimate goal ers and ranchers do every day to is healthy rural communities. And keep the food supply chain stable to get there, we need healthy farms and ranches where the people who are immersed in the day-to-day care of their land can thrive. Q: Why do you believe so strongly in Farm Bureau? BI: I trust in those who live and work on the land of this great state: our farmers and ranchers. Their vision of sustainability is in genera- tions, both previous and future. As a grassroots organization, Farm Bureau gives us a united voice and A longtime leader in Farm Bureau at the county and an effective means to advocate for state level, Iverson was elected OFB president in 2019. agriculture and our livelihoods. Searchable guide at OregonFB.org 3
Adapting through adversity “It comes with deep sorrow that our 2020 Wooden Shoe Tulip Festival will be cancelled.” This message was posted on the Wooden Shoe’s Facebook page Swan Island Dahlias offered to sell pots of Wooden (@woodenshoetulipfarm) on March Shoe tulips and daffodils at its self-serve stand. 21. It was an unprecedented decision made by the Iverson “But farmers and ranchers are family over concerns about the really a resilient group of people as novel coronavirus and the safety a whole. We’re used to dealing with of their visitors and employees. challenges and figuring things out,” said Iverson. “This would’ve been our 36th year of doing the festival,” said OFB Indeed, within three days of can- President Barb Iverson, who works celing the 2020 festival, Wooden alongside many family members Shoe had alternatives in the works. on the multigenerational farm in Customers could visit Clackamas County. WoodenShoe.com and purchase Since 1985, the Wooden Shoe pots of tulips or daffodils to be deliv- Tulip Farm has opened its fields ered to an assisted living center, of gorgeous, multicolored tulips to brightening the day of quarantined thousands of people from around seniors. Festival membership pack- the world, creating not only unfor- ages for the 2021 tulip season were gettable memories for visitors — also available for purchase. but an important revenue stream And a nearby flower farm, Swan for the family farm. Island Dahlias, offered to sell While most farmers and ranchers Wooden Shoe pots of tulips and have been able to continue working daffodils at its self-serve farm stand. during the COVID-19 outbreak and “They’ve taken close to 600 pots keep America’s food supply stable, from us already and just told us others with agritourism ventures they need 100 more,” said Iverson. have had to shut their doors. “The local community has been incredibly supportive of our farm.” Within days of having to cancel the 36th annual Wooden Shoe Tulip Festival, the farm launched a Senior Delivery Program. Customers could visit WoodenShoe.com to purchase pots of tulips and daffodils to be delivered to assisted living centers, brightening the day of isolated seniors. The program gained a lot of media attention as a positive, uplifting story in the height of the COVID-19 outbreak. 4 Oregon’s Bounty Farm Stand Guide
OFB Spotlight on Woody Wolfe Name: Woody Wolfe, the equipment. We’ll start president of Wallowa irrigation prep so we County Farm Bureau can start that on the Grows: Alfalfa and timo- first of May.” thy hay, which is shipped Environmental care: all over the world. The Wolfe is proactive, pro- farm also grazes cattle on gressive, and practical in contract for ranchers. his approach to environ- Farm history: In 2020, Woody Wolfe is the sixth mental stewardship. the farm will celebrate generation to run his “I think there’s an 123 years in operation. family’s farm in Wallowa. extreme amount of oppor- “I still live in the house where I tunity and the most amount of good was brought home from the hos- to be done when production entities pital. If either of my sons wants and ecological enhancement, res- to farm, they will be the seventh toration, [and] preservation entities generation,” said Wolfe. work together,” he said. “It’s a big weight on your shoulders. “I’ve done two working lands No one in the last 100 years has conservation easements, and I got messed it up, so don’t start now!” grants to pivotize 1,000 acres of irrigation [convert to a water-saving Family: “My wife Megan has pivot sprinkler system],” he said. an outside-the-home job, but she takes two weeks off during first Wolfe can still farm the land cutting. She shed-stacks 3,000 or now covered in the conservation 4,000 tons of hay. She also does easements, but the voluntary legal the farm’s books. agreement permanently protects “My sons Weston (15) and Liam (13) have become an integral part of planting and harvest the last few years. I try to teach them whatever I’m doing. “Since they’re home from school because of the coronavirus, this spring they’ll be harrowing fields [Editor’s note: spreading out manure and crop residue], roll- ing hay fields [smoothing out the ground for the haying equipment], putting seed in the ground, picking rock, cleaning hay sheds, prep- ping sheds for haying season. This will be the first year I don’t have a full-time mechanic in the Woody and his son Liam loading the planter full of a shop, so we’re going through all variety of cover-crop seeds for spring planting. Searchable guide at OregonFB.org 5
After a few years of dormancy, Wallowa County Farm Bureau has a full board of directors comprised of local farmers and ranchers. those acres from future commercial decrease fuel costs, which hap- or residential development. pens because less tractor driving The irrigation grants came from is required. the Oregon Water Resources Dept. “As the cost of inputs has risen, The funds were used toward con- like fuel, it’s been profitable to seek verting a flood-irrigation system into out more environmentally green a pressurized pivot sprinkler system, avenues that are coming from a which applies water very efficiently. least-cost approach,” he said. And in August and September, What most people don’t know Wolfe gives up his right to divert about agriculture: “I don’t think water from the Lostine River for the average person who lives and irrigation. Instead, the water is left grew up in the city or urban area in stream as a means to bolster truly understands how much talent flows and promote Chinook salmon it takes to be in ag production and passage and spawning habitat. make it successful.” “This is the time when the water Farming philosophy: “I’m creates the least amount of return happier if I’m always trying for the farm, and when it’s the most something new – leaving behind valuable to the fish,” said Wolfe, something that doesn’t work and who receives compensation for adopting what does.” doing this from funds secured by Personal time: “I love spending the Freshwater Trust. time in the Wallowa Mountains and To maintain strong soil health hunting. I put 200 to 400 miles on in the fields used for cattle graz- my hiking boots in the Eagle Caps ing, Wolfe plants cover crops like every fall. If I’m having a bad day radishes, turnips, and millet; the on the farm, I just look up at the cover crops help build soil fertility, mountains.” increase biodiversity, and suppress Why Farm Bureau: “The rural weeds, among other things. voice is shrinking every day. Farm He also switched to no-till farm- Bureau is probably the strongest ing, which minimizes the number avenue to hold on to that voice of times the soil is disrupted by so farmers and ranchers don’t get equipment. The point is to reduce forgotten in the legislature and left erosion, improve soil health, and out completely.” 6 O r e g o n ’ s B o u nOtrye gFarm o n F aStand r m B uGuide reau
500 Farm Bureau members receive $ BONUS Our valued partnership highlights the great movement that we have CASH together, and how farming and * trucks have gone together for over 100 years. 2020 FORD F-150 Don’t miss out on this offer. Visit FordFarmBureauAdvantage.com today! *Farm Bureau Bonus Cash is exclusively for active Farm Bureau members who are residents of the United States. This incentive is not available on Mustang Shelby GT350®, Mustang Shelby® GT350R, Mustang Shelby® GT500®, Mustang BULLITT, Ford GT, F-150 Raptor, Bronco and Mustang Mach-E. This offer may not be used in conjunction with most other Ford Motor Company private incentives or AXZD- Plans. Some customer and purchase eligibility restrictions apply. Must be a Farm Bureau member for 30 consecutive days prior to purchase and take new retail delivery from an authorized Ford Dealer’s stock by 1/4/21. Visit FordFarmBureauAdvantage.com or see your authorized Ford Dealer for qualifications and complete details. Note to dealer: Claim in VINCENT using #37408.
Locally Grown So, what’s Farm Bureau exactly? As a Farm Bureau member, you have access to many money- saving benefit programs. See p. 20, visit OregonFB.org, or call us at 800.334.6323 to learn more. W hether you’re a Farm Bureau associate member through COUNTRY Financial — or a farmer or rancher who joined as a voting Douglas County Farm Bureau President Matthew Brady or supporting member to help keep and Mary Brady are volunteer leaders at both the Oregon agriculture vital and viable county and state levels. They raise sheep, hay, timber, — OFB greatly appreciates your firewood, and pumpkins on their family farm. membership. One of the most pressing needs of Established at the county level in America’s ag community in the early 1919 and the state level in 1932, 1900s was insurance protection. Farm Bureau is a grassroots, Working in agriculture involved many nonpartisan, nonprofit organization hazards that were difficult or impos- representing the depth and breadth sible to insure. State Farm Bureaus of Oregon’s diverse agricultural around the country, including Oregon, community. established insurance companies to Farm Bureau gives our farmer and serve their members. rancher members a united voice in In 1945, the COUNTRY insurance the public, political, regulatory, and company was established in Illinois, legal arenas. We help these families and by the 1960s, it began to expand stay in business and keep doing the into other states. In 1986, COUNTRY job they love. purchased the Northwest Farm Bureau Insurance Company from OFB also offers programs like the Oregon, Washington, and Young Farmers & Ranchers, Century Nevada Farm Bureaus. Farm & Ranch, Summer Ag Institute, scholarships, ag education outreach, Today, Farm Bureau’s relationship women’s leadership opportunities, with COUNTRY Financial continues in and ag health and safety efforts, as the form of an exclusive endorsement you’ll see on the following pages. of COUNTRY’s offerings. COUNTRY Financial & Farm Bureau While providing these much-needed To understand the partnership services to farm and ranch families between Farm Bureau and COUN- and their urban neighbors, COUNTRY TRY Financial, you have to go all the also supports the Young Farmers & way back to the early 20th century. Ranchers program, funds a $1,000 scholarship for associate members, That’s when groups of farmers and contributes in many ways to Farm began organizing to promote agricul- Bureau activities throughout the year. ture and share ideas to improve their methods for raising healthy, high- quality crops and animals. 8 Oregon Farm Bureau
Meet the OFB Board The OFB Board of Directors is comprised entirely of volunteer leaders: 22 family farmers and ranchers who take time away from their fields, crops, and livestock to guide Farm Bureau’s work at the state level. Our board members come from all regions of the state and represent a wide variety of ag commodities, farming methods, and operation sizes. We appreciate their leadership in, passion for, and dedication to Farm Bureau and our work to keep Oregon agriculture vital, viable, and sustainable. Front row seated from left are state officers: raising several species of grass seed, wheat, • 1st VP Angi Bailey owns a nursery specializing oats, alfalfa, canola, turnips, forage crops, and in Japanese maples in Multnomah County. beef cattle in Polk County. • President Barb Iverson raises industrial hemp, • Wade Flegel, Region 5 (Crook, Deschutes, grass seed, squash, vetch seed, hazelnuts, wine Jefferson, Wheeler Counties), raises cattle and and table grapes, and operates the Wooden hay in Crook County. Shoe Tulip Festival, which attracts over 160,000 • Jeff Thomas, Region 3 (Grant, Harney visitors each year in Clackamas County. Counties), grows a variety of fruits, including • 4th VP and Women’s Advisory Council cherries, apricots, peaches, nectarines, plums, Chair Janice Flegel raises cattle and hay in pears, and apples in Grant County. Crook County. • Carol Marie Leuthold, Region 8 (Clatsop, • 3rd VP Shane Otley raises cattle and alfalfa Tillamook Counties), is a dairy farmer from hay and does custom hay work in Harney Tillamook County. County. • Ron Bjork, Region 11 (Jackson, Josephine • 2nd VP Brian Glaser farms grass seed, small Counties), raises cattle, hay, and sugar beet for grains, and a variety of specialty crops in seed in Jackson County. Linn County. • Lyndon Kerns, Region 4 (Klamath, Lake Counties), • Young Farmers & Ranchers Committee raises cattle and hay in Klamath County. Chair Logan Padget is a wheat farmer in • Kevin Westfall, Region 12 (Coos, Curry Sherman County. Counties), raises cattle, hay, and timber in Standing from left are: Coos County. • Pete Postlewait, Region 7 (Clackamas, • Rick Epp, Region 16 (Lane, Douglas Counties), Multnomah Counties), grows rhubarb, is a hay farmer from Douglas County. vegetables, and pumpkin seeds in • Mike McCarthy, Region 6 (Hood River, Sherman, Clackamas County. Wasco Counties), is a pear and apple orchardist • John Zielinski, Region 15 (Marion County), is from Hood River County. an apple and pear orchardist. • KC VanNatta, Region 14 (Columbia, Washington • Oregon State University rep. Kelvin Koong Counties), raises cattle and timber in Columbia County. • Logan Kerns, Region 2 (Baker, Union, Wallowa Counties), is a farmer from Baker County. • Matt Wood, Region 1 (Gilliam, Morrow, Umatilla Counties), is a wheat farmer from • OFB EVP Dave Dillon Umatilla County. • Dan Andersen, Region 13 (Malheur County), is • Not pictured is Peter Kenagy, Region 10 (Benton, a cattle rancher. Lincoln, Linn Counties), whose diversified farm • Dean Freeborn, Region 9 (Polk, Yamhill grows sweet corn, radishes, asparagus, grasses, Counties), owns a diversified farm and native flowers for seed in Benton County. Searchable guide at OregonFB.org 9
Locally Grown OFB’s outreach committees Oregon Farm Bureau has three volunteer-led committees that focus on outreach to the public. The OFB Ag Education Commit- tee organizes Farm Bureau’s popu- lar booth at Oregon Ag Fest, where thousands of attendees make their very own Dirt Baby (aka, “a farmer’s version of a Chia Pet”). The goal is Farm Bureau members at Oregon Ag Fest to show kids how grass seed in soil, combined with water and sunlight, will grow the baby’s green “hair.” Visit OregonFB.org/ageducation for fun ag activities, including how to make your own Dirt Baby. Among other projects, the Ag Education Committee also orga- nizes a Coloring Contest for kids (learn more at OregonFB.org/ coloringcontest), a booth at the Oregon State Fair, and a booth at the Oregon’s Bounty Fall Harvest event at the state capitol. During summer harvest season, the OFB Health & Safety Committee organizes a public campaign to urge drivers to share the roads safely with large, slow-moving farm equipment. Visit OregonFB.org/safety to find OFB’s Rural Road Safety brochure and a video about what to do when approaching a large tractor driving on the road. OFB Women’s Advisory Council Chair Janice Flegel The committee’s web page also contains The OFB Women’s Advisory much more important Council organizes a donation of health- and safety- around $5,000 worth of groceries related information to Oregon’s Ronald McDonald especially for farmers House Charities, offers leadership and ranchers, from development opportunities for Worker Protection Find the Rural Road women in Farm Bureau, and hosts Standards to agritourism Safety brochure and a legislative workshop and recep- safety to keeping kids video at OregonFB. tion at the state capitol every year. safe on the farm. org/safety. 10 Oregon Farm Bureau
OFB Foundation programs build connections By Sherri Noxel, PhD Director, Oregon Farm Bureau Foundation for Education F Sherri Noxel is the or more than 30 years, the director of the Oregon Farm Bureau Founda- OFB Foundation tion for Education has delivered for Education educational programs to increase agricultural knowledge and under- standing for all Oregonians. The foundation’s strength is putting donation dollars to work in programs that connect farm lead- • The two sessions of Summer ers, inspire future leaders, and Ag Institute host K-12 teachers honor Oregon’s rich agricultural on farms and ranches, awarding heritage. Our programs reach a academic credit through Oregon wide variety of participants. State University. • The OFB Memorial Scholar- We’re blessed to have a diversity ship delivers significant scholar- of leadership, volunteers, spon- ship dollars to students studying sors, and donors, all of whom are agriculture-related majors after dedicated to providing the highest high school. impact for the donations received. • Oregon Century Farm & There are many ways to support Ranch Program officially the foundation. Make a donation, designates family-owned agri- volunteer your time, or simply cultural operations in business help spread the word about our for 100 and 150 years. programs, which aim to build con- • REAL Oregon offers an nections between the public and intensive professional devel- Oregon agriculture. opment experience for future I hope that you join us! Contact leaders in agriculture and me at snoxel@OregonFB.org or visit natural resources. OregonFB.org to learn more. Noxel, as a sophomore majoring in animal science, at the University of Florida Block & Bridle Livestock Show. Searchable guide at OregonFB.org 11
Ag & the environment • Combined, U.S. agriculture, land use, and forestry are a net sink for carbon emissions, removing 172 million metric tons of C02- equivalent emissions from the atmosphere in 2017. • Only 9% of total U.S. greenhouse gas emissions stem from agriculture. • Only 9% of Oregon’s annual carbon dioxide emissions stem from agriculture. • 70% of the state’s wildlife habitat and food are provided by Oregon farmers and ranchers. • 551,000 acres of Oregon ag land are enrolled in the Conservation Reserve Program, which helps improve water quality, prevent soil erosion, and reduce loss of wildlife habitat on private land. • 40,000 acres of Oregon ag land are enrolled in the Conservation Reserve Enhancement Program, which focuses on streamside restoration and fish habitat. Sources: National Academies of Science, 2018 Oregon Global Warming Commission, Oregon Dept. of Agriculture 12 Oregon Farm Bureau
Farm Bureau Family Photo Album Find more photos on Facebook (@ofbinfo) and Instagram (@oregonfarmbureau) About 70 Farm Bureau members traveled to Austin, Texas, to attend the 101st American Farm Bureau Convention in January. This photo — featuring the always-entertaining OFB EVP Dave Dillon (front and center) — was taken during the annual leadership luncheon. Read about convention highlights at OregonFB.org/2020afbfconvention. County Farm Bureau presidents gathered in Salem on Feb. 17 to share information and ideas, get legislative updates from OFB staff, and gain tools to help them in their roles as grassroots volunteer leaders. Two new presidents are Denver Pugh of Linn County Farm Bureau and Catherine Kiyokawa of Hood River County Farm Bureau. In December, three longtime Farm Bureau leaders were inducted into the OFB Hall of Fame, our organization’s highest honor. Congrats to former OFB Board member Bruce Chapin (left) of Marion County, OFB Ag Ed Committee Chair Mickey Killingsworth (middle left) of Jefferson County, and OFB Board member Dean Freeborn (right) of Polk County. They were inducted by fellow Hall of Famer and former OFB President Sharon Waterman (middle right). Part of OFB’s mission is to encourage Farm Bureau members to “agvocate” and share the story of agriculture with lawmakers. In February, members of Lane County Farm Bureau met with their legislators, including Senator James Manning (third from left), in the Senate Chamber at the state capitol. From left are Farm Bureau members Jesse Bounds, Shane Ruddell, Senator Manning, and Bryan Harper. Searchable guide at OregonFB.org 13
Young Farmers & Ranchers YF&R: A place for young farmers Young Farmers & Ranchers Program OREGON FARM BUREAU Members of the OFB Young Farmers & Ranchers Committee. YF&R — Young Farmers & Travel: Get the chance to attend Ranchers — is a group within Farm conferences, social events, and Bureau specifically for members tours across the state and beyond. between the ages of 16 and 35. Recent YF&R events brought YF&R is a great way to connect members to Portland, the Oregon with peers working in, or inter- Coast, and Austin, Texas. ested in, Oregon agriculture. It’s a Protect & promote Oregon agri- natural progression from FFA and culture: Learn how the legislature an excellent introduction to Farm impacts Oregon’s ag community Bureau. There are collegiate chap- — and find out how you can give ters at Oregon State University and agriculture a voice. Klamath Community College. Find Part of being a successful farmer your tribe in ag! or rancher means speaking up and getting involved as laws are made Why join YF&R? so agriculture can remain a vital, YF&R Leadership Conference: viable, and sustainable profession. Typically held in the fall, the Compete: Put your communica- YF&R Leadership Conference is tion and farm management skills an annual event for young Farm to the test through YF&R’s three Bureau members interested in competitions: the Discussion Meet, improving their leadership and Achievement Award, and Excel- communication skills, learning lence in Agriculture Award. about issues impacting agriculture, Inspire others: YF&R supports gaining strategies from industry next-generation farmers and ranch- experts, and making new friends. ers by offering opportunities to FFA Have fun! From ag tours to ski members and college students. trips, barbecues to karaoke, YF&R Learn more at OregonFB.org, members always have lots of fun. on Facebook @OregonYFR, on Build true friendships with peers Instagram @OregonYFR, or email who also care about agriculture. yfr@OregonFB.org. 14 Oregon Farm Bureau
Wasco County Farm Bureau members Fritz and The second, third, and fourth generations of the Ellett family LeAnn Ellett on Green Ridge Tree Farm in The Dalles. farm, which was established in 1919. Honoring Century Farms, Ranches G reen Ridge Tree Farm, owned by Wasco County Farm Bureau’s former president Ellett, who, like his father Virgil before him, served as president of Wasco County Farm Bureau. Fritz Ellett, is a favorite local spot The award-winning Oregon to buy a Christmas tree for folks Century and Sesquicentennial Farm living in and around Wasco County & Ranch Program is administered by (see the farm’s listing on p. 37). the OFB Foundation for Education. But Ellett’s great-grandparents It was created to honor the hard- C.E. and Iva Belden, who founded working Oregonians, like the Ellett the farm in 1919, would never family, who are to thank for our have guessed that Christmas trees state’s rich agricultural heritage. would comprise the bulk of the Since the program’s start in 1958, business in 2020. They started 1,227 Century farms and ranches the farm by raising milk cows, have been recognized for reaching chickens, and a large garden and the 100-year milestone, while 46 selling milk, eggs, and butter in farms have earned Sesquicentennial The Dalles. Later generations status for attaining 150 years. grew and packed peaches. Now that’s sustainable! Thanks to a willingness to evolve The program is partially funded with the times, combined with through a partnership with OFB, the smart estate planning, last year State Historic Preservation Office, the Ellett family earned Oregon Oregon State University Libraries’ Century Farm status for keeping Special Collections & Archives the farm in the family, in opera- Research Center, and community tion, and on the same land for members throughout Oregon. 100 years. The deadline to apply is May 1. “We’re very proud of the Learn more at CenturyFarm. achievement and the hard work and OregonFB.org or contact Andréa perseverance it took to keep it in the Kuenzi at 503.400.7884, family for that length of time,” said cfr@OregonFB.org. Searchable guide at OregonFB.org 15
OFB Board member Matt Wood gave teachers a tour of his wheat farm in Helix in Umatilla County. Please check the status of the two SAI Summer Ag Institute sessions at OregonFB.org (listed under Programs). Teaching teachers As of press time, SAI West (based in Corvallis) is June 21-26, 2020. a bo u t a g r i c u l t u r e SAI East (based in La Grande) is T hrough the Summer Ag Institute July 12-17, 2020. (SAI), teachers get an extraor- Enrollment cost (including meals, lodging, and transportation) is only $600. dinary opportunity to learn firsthand about the people, processes, and visit farms and ranches raising science of Oregon agriculture. wheat, sunflowers, seed crops, Administered through the OFB cattle, and timber. In SAI West, the focus is on Willamette Valley agri- Foundation for Education, SAI is an culture, which includes vegetables, award-winning, three-credit, grad- berries, nuts, hops, Christmas trees, uate-level class through Oregon and grass seed. State University for K-12 teachers. It’s an amazing deal at only $600. Farm Bureau is a longtime sup- porter of SAI, with members volun- In an action-packed, weeklong teering to give tours of their farms session, attendees get to tour farms and ranches and hosting teachers and ranches, talk with ag producers, for an overnight stay (always a high- do hands-on activities, and become light for attendees). County Farm immersed in many aspects of this Bureaus also sponsor SAI meals diverse, always-fascinating industry. and make generous contributions to The goal is for educators to leave the program to help keep registra- SAI with ideas, inspiration, and les- tion costs low. son plans for exploring agriculture in Since its first summer in 1989, their classrooms — and to become SAI has enrolled more than 1,200 more effective at teaching students Oregon teachers with the goal of where their food comes from. helping to promote the importance There are two SAI sessions to of agriculture to society. Please choose from, one on either side of spread the word about SAI to the the Cascades. In SAI East, teachers teachers in your life! 16 Oregon Farm Bureau
Oregon’s PORTLAND METRO Bounty Regional Index Portland Metro 17 Guide The COVID-19 pandemic will impact many of the farm stands Willamette Valley 28 in this guide. Please contact Columbia Gorge 36 individual farms for updated opening dates and hours. Oregon Coast 38 Central Oregon 39 PORTLAND METRO Southern Oregon 40 Open all year Bernards Farm:Apples, hazelnuts, walnuts, produce Eastern Oregon 42 Farm located at 18755 SW Hwy. 18 in McMinnville What’s in season? 24 All year, daily, 8:00-6:00 Also at McMinnville Farmers Market Listings are organized: Contact: 503.472.4933, 1. By region TheFarmers@BernardsFarm.com Website: BernardsFarm.com 2. By opening date Big Meadow Farm:Game birds, eggs & boarding 3. Alphabetically kennel for dogs Farm at 34201 Big Meadow Ln. in Deer Island Find a searchable version All year, Sat.-Mon., 10:00-4:00 (call for appt.) Contact: 503.366.3565, Lynn@citrine.net of the guide at Website: citrine.net OregonFB.org/OregonsBounty. Brian Trout Ranch:Live rainbow trout for pond and lake stocking Farm at 26230 SE Brian Ranch Rd. in Sandy How to get in the guide: Current voting All year, call for information and supporting members of Farm Contact: 503.668.7861, susangarybrian@aol.com Bureau with consumer-direct businesses Website: briantroutranch.com can be included in the Oregon’s Bounty guide and website. Contact OFB Evans Farms:Broadleafed ornamentals, conifers, at annemarie@OregonFB.org or landscape design, installation 503.399.1701. Events: Farm tours Farm at 22289 S Hwy. 213 in Oregon City All year, Mon.-Sat., 8:00-6:00 Contact: 503.632.3475, sales@evansfarms.net Website: evansfarms.net, Facebook n Forest Edge Vineyard:Winery, vineyard, tasting FARM FAVORITES: room on farm; Chardonnay, Pinot Noir, Leon Millot, sparkling wines, red blends, white blends & n U-pick fields n CSAs dessert wines n Pumpkins n Organic Vineyard at 15640 S Spangler Rd. in Oregon City n Christmas trees May-Dec., Sat. & Sun., 12:00-5:00; Dec.-May, Sun., n On-farm festivals & activities 12:00-5:00 Contact: 503.632.9463, info@forestedgevineyard.com Website: forestedgevineyard.com Searchable guide at OregonFB.org 17
L Bar T Bison Ranch:Buffalo ranch, meat & more Rossi Farms:Active farm in the city, farm venue for PORTLAND METRO Ranch at 43465 SW Hiatt Rd. in Forest Grove events All year, Mon.-Fri., 8:00-5:00, Sat., 10:00-5:00 Farm at 3839 NE 122nd Ave. in Portland Contact: 503.357.5141, tom@efnursery.com Contact:503.253.5571, info@RossiFarms.com Website:rossifarms.com, Facebook, Instagram n Lamon Bee Acres:Honey, honeycomb & bees wax candles Soggy Feet Enterprises:Naturally raised, grass-fed Farm at 31833 SE Kelso Rd. in Boring and finished beef All year, daily, 10:00-5:00 Ranch at 35635 E Columbia Ave. in Scappoose Also at Hood River Harvest Festival in Oct. All year, daily, by appt. Contact: 503.348.2119, lamonbeeacres@gmail.com Contact: 503.730.2517, soggyfeetfarms@msn.com Website: Facebook Monagon Blueberry Farm:U-pick, we-pick blueberries & frozen, organic vegetables, fruits, TMK Creamery:Cheese, spreads, ice cream, eggs & raw honey whey vodka Stand at 12000 SE Lafayette Hwy. in Dayton Farm at 27221 S Dryland Rd. in Canby All year, daily, 8:00-8:00 All year; tours daily; store open Sat., 10:00-3:00 Contact: 503.864.4909 Event: Day of Dairy on Apr. 11, 2020 Website: Facebook n n Also at Molalla Farmers Market Contact: 503.887.9286, tessastuedli@gmail.com Marion Acres:Pasture-raised beef, chicken, turkey Website: Facebook, Instagram and eggs (non-GMO, pasture-raised); free-range pork, seasonal produce Verna Jean Nursery:Small ornamental trees, Helvetia Farm Market: Farm store with organic including Japanese maple and monkey puzzle; liners vegetables, fruit, honey, dried fruit, dried beans, to larger, landscape-ready trees milk, and more Nursery at 8325 SE Altman Rd. in Gresham Events: Poultry/rabbit processing, by appt. only All year, call for appt. Market at 23137 NW West Union Rd. in Hillsboro Contact: 503.663.4486, sales@vernajeannursery.com All year, Mon.-Sat., 8:00-7:00; Sun., 10:00-6:00 Website: vernajeannursery.com Contact: 503.928.4428, marionacres@gmail.com Opening in February Website: marionacres.com, Facebook, Twitter, VanderZanden Farms:Cut & potted tulips, Instagram n n hyacinths & peonies Oregon Brooks Prunes:Dried prunes & misc. Stand at 6000 NW Jackson School Rd. in Hillsboro bulk dry food Feb.-June 15, daily, 7:00-6:00 Farm at 21070 SW Tile Flat Rd. in Beaverton Contact: 503.681.8410, vdztulips@frontier.com All year, Mon.-Sat., 9:00-4:00 Contact: 503.628.0703 Opening in March Oregon Walnuts:Shelled walnuts in half-, n U-pick fields n CSAs 1-, or 3-pound bags n Pumpkins n Organic Stand at PSU Park Blocks in Portland n Christmas trees Sat., 8:30-2:00, Dec. after harvest, 9:00-2:00 n On-farm festivals & activities Contact: 503.628.2798 Joseph H. Hobson, Jr. Attorney at Law Farm Bureau members are eligible for a 15% discount from Attorney Joe Hobson, who specializes in agriculture, natural resource, and business law. Contact Joe at 503.540.4269, jhobson@schwabe.com. 18 Oregon’s Bounty Farm Stand Guide
Sweet Oregon Berry:Berries, vegetables, tree Bushue’s Family Farm:May 2-June: Flowering PORTLAND METRO fruit, spring annuals, fruit pies, ice cream, flowers, baskets & patios, premium annuals, bedding dried fruits, honey & jam plants, perennials, vegetable & herb starts Stand at 3005 Dayton Bypass Hwy. 18 in Dayton June: U-pick strawberries (call for picking times) March-Oct., daily, 8:00-6:00 July-Oct: U-cut flowers, floral arrangements (call to Also at Sherwood, Tigard, Newberg Farmers Markets arrange time) Contact: 503.864.2897, tim_parsons@live.com Events: Sept 26-Oct. 31: Pumpkin patch, fresh pumpkin & apple cider donuts, hayrides, pig train Opening in April rides, covered play areas, corn trail, animals, & dirt- Schedeen Farms:Over 30 varieties of berries, baby-making station. Tues.-Sun., 10:00-5:00 corn, tomatoes, beans, pickling cucumbers, Contact: 503.307.6074, contact@bushuefarming.com peaches, apples, pears, pumpkins & more Website: bushuefarming.com, Facebook: n n n Stand at 28150 SE Hwy. 212 in Boring Apr.-Oct. Duyck Family Farm:Sweet corn, strawberries, Contact: 503.663.1960, schedeens@msn.com raspberries, blueberries, walnuts, tree fruits & vegetables Website: schedeens.com, Facebook n Stand at 11 SW 331st Ave. and SW Tualatin Valley Sparrowhawk Farm:Vegetables, herbs, walnuts & Hwy. in Hillsboro eggs grown using organic methods May-Oct., Mon.-Sat., 10:00-6:00 Stand at 32720 NW Hornecker Rd. in Hillsboro Website: Facebook.com/Duyckfamilyfarm Wed.-Fri., 12:00-6:00; Sat., 10:00-4:00 Spring/summer CSA: Apr.-Oct., winter CSA; Oct.-Dec. Hoffman Farms Store:Train, farm store, u-pick & we-pick strawberries, blueberries, blackberries, Also at Downtown Hillsboro Saturday Farmers Market raspberries, marionberries, tayberries; also Contact: sparrowhawkfarm18@gmail.com vegetables, fall squash, pumpkins, Christmas trees, Website: sparrowhawkfarm.com, Facebook, kettle corn, jams, jellies, pies, milkshakes Instagram n Events:Live music, kid’s activities; fall:pumpkin Winters Farm:Corn, berries, beans, produce, patch, fall festival; winter:Christmas trees, honey & jams holiday festival (check website for schedule) Also at Beaverton, Portland, Woodstock Store at 22242 SW Scholls Ferry Rd. in Beaverton Farmers Markets May-Aug., Mon.-Fri., 9:00-6:00; Sat.-Sun., 8:00-5:00; Contact: 503.970.4719, marven@wintersfarms.com fall & winter hours vary, check website Contact: 503.628.5418, Opening in May hello@hoffmanfarmsstore.com Alpen CJD Gardens:Annuals, perennials, hanging Website:hoffmanfarmsstore.com, Facebook, baskets, vegetable starts, nursery stock, dahlias Instagram n n n n & produce Farm at 12010 NE Flett Rd. in Gaston Jockey Hill Nursery:Wholesale grower of perennials, grasses & shrubs May-June, Mon.-Wed., 5:30-dark; Thurs.-Sun., Stand at Scappoose Farmers Market, Columbia Ave. 10:00-6:00; Sept.-Oct., daily, 10:00-6:00 & 2nd St. in Scappoose Also at Hillsboro Farmers Market Mid May-Sept., Sat., 9:00-2:00 Contact: 503.662.3951, info@alpengardens.com Also at Portland Hardy Plant Sale in Apr. & Sept.; Website: alpengardens.com McMenamins Edgefield’s plant sales: Mothers Day, Burns Farm:U-pick, we-pick raspberries & Cracked Pots, Oktoberfest marionberries; farm stand with seasonal fruits & Contact: 503.543.4757, michelle@jockeyhill.com vegetables, fall décor Website: jockeyhill.com Event: Pumpkin patch Farm at 2318 SE 302nd Ave. in Troutdale JT Casale Farm:U-pick/we-pick strawberries May-Nov., daily, 9:00-6:00 (call for avail.) Farm at Denbrook Rd. in Aurora Contact: 503.667.4380, May-June, Mon.-Fri., 9:00-5:00; Sat. & Sun., sburns57@live.com n n n call for hours Contact: 503.847.1994 n The COVID-19 pandemic will impact many of the farm stands n U-pick fields n CSAs in this guide. Please contact n Pumpkins n Organic individual farms for updated n Christmas trees opening dates and hours. n On-farm festivals & activities Searchable guide at OregonFB.org 19
Farm Bureau members save! How to use your Farm Bureau discounts: Some member benefits require special codes, certificates, websites, or phone numbers. Get immediate access to all instructions online after registering at members.OregonFB.org. Or contact OFB at 800.334.6323. Ford: Farm Bureau members can receive $500 Bonus Cash toward eligible 2019/2020/2021 Ford vehicles, and $750 Bonus Cash toward the purchase of an eligible 2019/2020/2021 Lincoln vehicle, including Hybrids and Final Pay Units. John Deere: Farm Bureau members are eligible for a complimentary John Deere Rewards upgrade (Platinum 2 status), which unlocks the best loyalty rewards, including valuable equipment discounts. Country Financial: Offers insurance for auto, farm, home, life, crop, identity theft coverage, and more. COUNTRY’s insurance and other services are available exclusively to Farm Bureau members. GRAINGER: Farm Bureau members get special member prices on selected categories and brands from Grainger, plus get free standard parcel shipping on all standard Grainger products. Life Flight Network: Get a discount on Life Flight Network membership. When you’re a network member, there’s absolutely no cost for medically necessary emergency flights. AirMedCare Network: REACH Air Medical Services, Cal-Or Life Flight, and AirLink Critical Care Transport — three of Oregon’s preeminent air ambulance providers — along with the AirMedCare Network, offer group membership coverage at a reduced rate. Supervised Fuels (exclusively for voting & supporting members): Supervised Fuels and Mid-Columbia Producers offer qualified voting or supporting Farm Bureau members wholesale fuel pricing at Pacific Pride and CNF card-lock stations statewide. CAT: Save up to $5,000 on eligible Cat® machines. Members also receive an additional $250 credit on work tool attachments purchased with new Cat® machines. Case-IH: Get a $300 to $500 discount on Farmall® and Maxxum® tractors, hay tools, and Scout® utility vehicles. Amerigas: Get a 5¢-per-gallon discount on propane. 24/7 emergency service provided. Variety of payment options available. 20 Benefits are subject to change without notice. O r e g o n fa r m b u r e a u
Pacific Building Systems and Earthlight Technologies offer a $1,000 combined discount on a new building and solar package, or a $500 discount on a new building or new solar project. TASC’s AgriPlanNOW medical reimbursement plans save clients an average of $5,500 annually by allowing farmers and other qualified small business owners to deduct certain medical expenses. Farm Bureau Bank built its existence around the lifestyle and needs of farmers and ranchers. It helps grow traditions, gives back to rural communities, and offers financial convenience suited to agriculture producers. Wyndham Hotels: Get 20% off the Best Available Rate at almost 8,000 participating hotels worldwide. Choice Hotels: Receive up to a 20% discount on rates at more than 7,000 hotels. TripBeat: Save on vacation rental at a resort or condo in 2,400 locations in 90 countries. OFB Prescription Discount Program: Gives an average savings of 30%, up to 75%, on brand-name and generic prescription drugs at 551 pharmacies. There is no red tape and everyone is eligible. Avis & Budget Car Rentals: Save up to 30% on car rentals with Avis and Budget. Must use discount at time of rental. Joe Hobson, Attorney at Law: Enjoy a 15% discount from Attorney Joe Hobson of Schwabe, Williamson & Wyatt. Joe specializes in agriculture, natural resource, and business law. ClearValue Hearing: Save up to 60% off MSRP on all Starkey Hearing Instruments (Audibel, Starkey, NuEar, AudioSync & MicroTech). Life Line: Get a mobile health screening in your community at a reduced price. Oregon’s Bounty Calendar & Farm Stand Guide: Get the award-winning Oregon’s Bounty Calendar ($20 value) and spring guide to farm stands across the state. FEELDS: Voting or supporting Farm Bureau members can join the Farm Employer Education & Legal Defense Service. FEELDS helps ag employers keep up with frequently changing state and federal regulations. For more information, Searchable guidecontact OFB at 800.334.6323 or heather@OregonFB.org. at OregonFB.org 21
Mountainside Herbal Nursery:Herb & vegetable Unger Farms:U-pick strawberries; blueberries, PORTLAND METRO starts, fresh & dried lavender, cherries, in-shell raspberries, blackberries, 30 different vegetables, hazelnuts & walnuts fresh eggs, raw honey, plants & flower bouquets, At Hillsboro, OHSU, Orenco, Sherwood, Tigard berry café Farmers Markets 34880 SW Johnson School Rd. in Cornelius May-Oct., Mon.-Fri., 9:00-4:00 May-Oct., daily, 9:00-6:00 Contact: 503.709.6947, jko452@aol.com Also at Hillsboro, Beaverton, Portland, Hollywood, Aloha, Forest Grove, McMinnville, Hillsdale Purple Hen Flowers & Herbs:Hanging baskets, farmers markets succulents, herbs, geraniums, 4-inch annuals & u-pick flowers Contact: 971.285.7507, klunger@ungerfarms.com Stand at 20345 SW Scholls Sherwood Rd. Website: ungerfarms.com n in Sherwood Opening in June May-Sept.; Mon.-Sat., 10:00-5:00; Sun., 11:00-5:00 Amy’s Heirloom Vegetables:Heirloom Contact: 503.318.2383, chris@purplehenflowers.com vegetables, including peas, tomatoes, cucumbers, Website: purplehenflowers.com n green beans, radishes, peppers, lettuce, tomatillos, River Oak Farm:Flowers, baskets, patio pots kale, zucchini, melons, winter squash Farm at 8335 SW River Rd. in Hillsboro Stand at 20345 SW Scholls Sherwood Rd. in May, Wed.-Sun., 10:00-4:00 Sherwood June-Sept., daily, 10:00-5:00 Sauvie Island Lavender Farm:U-cut lavender, Contact: 971.275.4778, dried lavender bundles, dried lavender buds, amysheirlooms@papaspumpkinpatch.com culinary lavender, lavender plants, lavender Website: papas-pumpkinpatch.com/ products; u-pick yellow plums, grapes & mulberries amys-heirlooms.html Farm at 20230 NW Sauvie Island Rd. in Portland May-Oct., Tues.-Sun., 10:00-5:00 Bella Organic Pumpkin Patch & Winery:U-pick strawberries, blueberries & blackberries; organic Contact: 503.577.6565, produce:heirloom tomatoes, green beans, garlic, admin@sauvieislandlavenderfarm.com carrots, corn, asparagus, zucchini, cucumbers, Website: sauvieislandlavenderfarm.com n onions, leeks, cauliflower, peppers, lettuce, Swiss Thompson Farms:Strawberries, raspberries, chard, squash & berry wine; CSA blueberries, marionberries, boysenberries, Events: Farm tours, pumpkin patch, hay rides, corn blackberries, vegetables, pumpkins, Christmas maze, haunted corn maze, Dogathon 5K Run, food, trees & flowers beer, wine tasting events with live music Stand at 12405 SE 242nd Ave. in Damascus Farm at 16205 NW Gillihan Rd. in Portland Stand at corner of Hoffman & Pioneer Blvd. in Sandy June-Nov., daily, 9:00-6:00 May-Dec., Tues.-Sun., 9:00-6:00 Contact: 503.621.9545, sofia@bellaorganic.com Daily crop update line: 503.658.4640 n n Website: bellaorganic.com n n n n n Tom’s Berry Patch:Blueberries, blackberries, Columbia Farms:U-pick, we-pick strawberries, marionberries, raspberries available for u-pick & raspberries, blueberries, blackberries, currants, CSA. Seasonal vegetables at stand. black caps, pumpkins & fall décor Farm at 43775 NW Greenville Rd. in Forest Grove Farm at 21024 NW Gillihan Rd. in Portland May-Aug. Call for specific days & hours June-July, Tues.-Sun., 9:00-5:00; Aug. & Oct. Fri.- Contact: 503.327.3717, tomsberrypatch@yahoo.com Sun., 9:00-5:00; closed Sept. Website: tomsberrypatch.com, Facebook n n Contact: 503.621.3909 Topaz Farm:U-pick berries, farm stand, live Website: columbiafarmsu-pick.com n n music, events Cora’s Crop U-pick Blueberries:U-pick blueberries Stand at 17100 NW Sauvie Island Rd. in Portland Farm at 21897 Case Rd. NE in Aurora May-Nov., daily, 9:00-8:00 Late June-July., Tues.-Sat., 8:00-1:00 Contact: 503.621.3489 Contact: 503.678.6021 n Website: topazfarm.com n n The COVID-19 pandemic will n U-pick fields n CSAs impact many of the farm stands n Pumpkins n Organic in this guide. Please contact n Christmas trees individual farms for updated n On-farm festivals & activities opening dates and hours. 22 Oregon’s Bounty Farm Stand Guide
Dairy Creek Farm & Produce:Heirloom Powder Blue Berry Farm:U-pick, we-pick PORTLAND METRO tomatoes, hot & sweet peppers, tomatillos, onions, blueberries beans, beets, broccoli, cabbage, cantaloupe, corn, Farm at 17632 SE McKinley Rd. in Gresham cucumbers, pumpkins, spinach, lettuce, honey & June-July, Tues.-Sun., 9:00-5:00 other farm-direct products Contact: 503.912.1010 n Stand at 23295 NW Hwy. 47 in Buxton (near junction Rick Sonnen Farm:Apples, Brussels sprouts, of Hwy. 26 & Hwy. 47) dill, garlic, gherkin pickling cucumbers, gourds, June-Oct., contact or check website for hours nectarines, ornamental corn, onions, peaches, Contact:503.324.7819, dd@dairycreekfarm.com peas, pickling cucumbers, potatoes, pumpkins, Website:dairycreekfarm.com n sweet corn & winter squash. Organic vegetables Dave Heikes Farms:U-pick, we-pick strawberries, available:beets, broccoli, cabbage, carrots, blueberries, raspberries, boysenberries cauliflower, celery, celeriac, dill, green beans, kale, Farm at 9400 SW Heikes Dr. in Hillsboro kohlrabi, onions, parsley root, parsnips, peas, Open during berry season peppers, pickling cucumbers, potatoes, pumpkins, rutabagas, strawberries, sweet corn, sweet Contact: 503.628.7226 potatoes, sunchokes, winter squash; CSA Website: heikesberryfarm.com n Stand at 8644 Broadacres Rd. NE in Aurora Delta Farms/The Pumpkin Patch:Produce June-Oct., Mon.-Sun., 9:00-6:00 market, gift shop, patio café, u-pick fruit and Contact: 503.982.9570, sonnenfarm@yahoo.com vegetables, pumpkin patch, animal barn Website: Facebook n n n Farm at 16511 NW Gillihan Rd. in Portland Summer: Mon.-Thurs., 9:00-5:00, Fri.-Sun., Roshak’s Berry Shak:U-pick blueberries, 9:00-6:00 marionberries Fall: daily, 9:00-6:00 Farm at 11300 SW River Rd. in Hillsboro Contact: 503.621.3874, info@thepumpkinpatch.com Late June-Aug., Fri.-Mon., 6:00-1:00 Website: thepumpkinpatch.com n n Contact: 503.590.3201 n Douglas Farm:U-pick/we-pick peaches, apples, TK Farms:U-pick peaches berries, vegetables, tomatoes, peppers, eggplant, Farm at 23513 NE Boones Ferry Rd. in Aurora beans, cucumber, corn, pumpkins & squash June-Aug., Mon.-Sat., 8:00-6:00 Farm at 15330 NW Sauvie Island Rd. in Portland Contact: 503.678.5227, tannerkoenig@yahoo.com n Late June-Oct. 31, Summer:Tues.-Sat., 9:00-6:00; West Union Gardens:Raspberries, blackberries, Sun.10:00-3:00; call for fall seasonal changes loganberries, gooseberries, tayberries, Contact: 503.621.3177 marionberries, boysenberries, currants, grapes, Website: douglasfarmu-pick.com, Instagram n n pickling cucumbers, tomatoes, beans, eggplant & more; u-pick also available. Liepold Farms:Strawberries, raspberries, Stand at 7775 NW Cornelius Pass Rd. in Hillsboro blackcaps, marionberries, boysenberries, June-Sept., Mon.-Sat., call for hours & availability blueberries Contact: 503.645.1592 Stand at 14480 SE Richey Rd. in Boring Website: westuniongardens.com n June-Aug., daily, 9:00-6:00 Also at Beaverton, Gresham, Hollywood, Opening in July Lake Oswego, Milwaukie, Portland, Tigard Bays Family Farm:U-pick peaches, nectarines, Farmers Markets plums, pears & apples; u-cut Christmas trees: Contact: 503.663.3442, marcia@liepoldfarms.com Noble, Nordmann & Grand fir Website: liepoldfarms.com Farm at 14550 NW Bays Dr. in Banks Mike & Debbie’s Produce:Strawberries, July-Dec., call or check website for hours & raspberries, blueberries, blackberries, sweet availability corn, carrots, onions, beets, potatoes, peppers, Contact: 503.324.0261 zucchini, crooknecks, cucumbers, lemons, pickles, Website: tricountyfarm.org/farm/ salad fixings, melons, tomatoes, pumpkins, winter bays-family-farm-llc n n squash, fall décor & more Bells Orchard:U-pick peaches, apples, pears Stand at 2330 NW Cornelius-Schefflin Rd. & honey in Cornelius Farm at 24350 SW Farmington Rd. in Beaverton June-Oct., daily, 10:00-6:00 July-Oct., check website for days & times Contact: 503.359.4739, duyckfarm@juno.com Contact: 503.313.1346, info@bellsorchard.com Website: Facebook n Website: bellsorchard.com n Searchable guide at OregonFB.org 23
You can also read