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The Worshipful Company of Distillers IN THIS ISSUE A very different year. Our charitable work exceeds all expectations. Interview with The Chairman The annual review of of Brown Forman – Garvin Brown the Master’s Year December 2020 Distillate2020v5.indd 1 20/11/2020 16:36
DIARY OF DATES Please see our website for further details www.distillers.org.uk or contact the Assistant Clerk, December 2020 Mrs Kim Lyons, klyons@lbmw.com, telephone 020 7960 7173. Further dates will be added and notified via email. CONTENTS Officers Informal Events will be notified during the year. Events may be cancelled due to the current Covid-19 crisis. A Very Different Year������������������������������������������������ 3 The Master The Master's Charity Bike Ride�������������������������������� 5 Mr Jonathan Driver 2021 A Dram’s a Dram������������������������������������������������������ 7 February Luncheon�������������������������������������������������� 8 Upper Warden Thursday, 11th February 2021 Consort’s Lunch������������������������������������������������������ 10 Mr Chris Porter Court Meeting and Livery Luncheon: Painters’ Hall Distillers’ Charity Highlights����������������������������������� 10 Middle Warden Thursday, 22nd April 2021 The Drinks Trust����������������������������������������������������� 10 Mr Chris Searle Alcohol Education Trust����������������������������������������� 11 Court Meeting and Livery Dinner: Skinners’ Hall Renter Warden New Education Programme for the Livery������������� 11 Wednesday, 23rd June 2021 Lorne Mackillop MW The Barking & Dagenham Future Youth Zone������� 11 Court Meeting and Luncheon (Court & Stewards Winner of the WCD MSc scholarship��������������������� 12 Immediate Past Master Mr Kenny MacKay only): Innholders Hall WSET���������������������������������������������������������������������� 12 Badges for Past Masters and Mistresses���������������� 13 Father of the Court Wednesday, 12th May 2021 The Past Masters' Committee�������������������������������� 13 Mr Charles Minoprio Inter-Livery Shoot: Holland & Holland Industry Committee Report����������������������������������� 13 Clerk The Distillate Interview with Garvin Brown������������ 14 Saturday, 22nd May 2021 Mr Edward Macey-Dare City Livery Yacht Club - Inter-Livery Sailing Regatta The Scottish Committee���������������������������������������� 16 Website redesign��������������������������������������������������� 16 Assistant Clerk Marketing Committee Report ������������������������������� 16 Mrs Kim Lyons Thursday, 9th September 2021 Spirit & Wine Committee��������������������������������������� 16 The Beadle Court Meeting and Scottish Livery Dinner: Signet The Gin Guild �������������������������������������������������������� 16 Mr John Cash MBE Library Jenever induction��������������������������������������������������� 17 Friday, 12th November 2021 Pickering’s Gin�������������������������������������������������������� 17 Our thanks go to all our Pre-Lord Mayor’s Show Dinner: Saddlers’ Hall Hayman’s Gin Distillery ����������������������������������������� 18 A View from the City���������������������������������������������� 19 contributors and the editorial team Thursday, 18th November 2021 Keepers of the Quaich ������������������������������������������ 20 at Paragraph Publishing, Steward Installation Court Meeting and Livery Dinner: Lee Bolton Monier-Williams ���������������������������������� 20 Damian Riley-Smith, Bethany Vintners’ Hall Pollinating London Together���������������������������������� 21 Whymark, Tim A Court, and our Queen’s Birthday Honours������������������������������������� 22 Learned Clerk, Ed Macey- Dare, Tuesday, 14th December 2021 825 NAS����������������������������������������������������������������� 22 Carol Service, St Lawrence Jewry followed by for producing this year’s edition. HMS Montrose������������������������������������������������������� 22 Supper in the Members’ Dining Room: Guildhall Affiliates Day���������������������������������������������������������� 22 We hope you enjoy it which was 603 (City of Edinburgh) Squadron������������������������� 23 produced under difficult conditions. 2022 A (London Scottish) Company������������������������������� 23 We are continually striving to The Car Club Spirit������������������������������������������������� 24 improve the magazine and would Thursday, 10th February 2022 The origins of the Distillers' golf���������������������������� 25 warmly welcome your feedback. Court Meeting and Livery Luncheon: Ewan Lacey and Saturday TV breakfast����������������� 26 Apothecaries’ Hall Heart and Memormy of the industry��������������������� 26 Please don’t hesitate to contact me Installation Ceremony�������������������������������������������� 27 at finchpj@btinternet.com if you have Thursday, 28th April 2022 Meet your new Master������������������������������������������� 27 any comments. Court Meeting and Livery Dinner: Grocers’ Hall Distillers' Song: "Good Heart!"����������������������������� 28 Paul Finch List of Appointments���������������������������������������������� 28 Wednesday, 22nd June 2022 The Editor Court Meeting and Luncheon (Court & Stewards only): Barber Surgeons’ Hall Golf Secretary: Graham Franklin: ggfranklin3@aol.com Car Club Secretary: Nick Carr: carrnicholas@yahoo.co.uk Inter Livery Shoot: Alex Parker awparker@londonandscottish.co.uk Please contact individuals above if you wished to be placed on their email circulation lists. Cover image: Upper Warden Middle Warden Renter Warden The Master and Mistress Kenny and Kathy MacKay Chris Porter. Chris Searle Lorne Mackillop MW Lorne Mackillop MW Renter Warden After graduating from London Master of Wine. He served as a Dundee, he works in a commercial He joined the Livery in November University in 1977, Lorne joined the Councillor of the Institute of Masters role responsible for the exports to 2010 and, until recently, chaired the wine trade, having worked during of Wine in 1986 and also became the North America, Scandinavia, parts Industry Committee (now renamed university vacations for André Simon Institute’s representative trustee on of Europe, Australasia, and other the Industry and Membership Wines in Belgravia. Starting at the the WSET from 1989-1993. diverse territories, along with the Committee), before passing the bottom rung of the Company, he Lorne remained in the restaurant UK Duty-Free market. He also has a reins to Trevor Stirling. He is looking rose to become Branch Manager of and wine trade with City Restaurants non-commercial role as the Master forward to serving the Livery in his the Knightsbridge Branch, and then Plc and First Fine Wine (London) Blender (palate) of the Angus Dundee new role as Renter Warden, assisting the Mayfair branch. He joined the Plc until May 1993, when he joined group, and the selector of single casks the new Master in these very Malmaison Wine Club in 1983 and, in Angus Dundee Distillers Plc - where behind the “Mackillop’s Choice”, an challenging times. 1984, became the world’s youngest he remains to this day. At Angus Independent Bottler brand. Editor 2 www.distillers.org.uk Distillate2020v5.indd 2 20/11/2020 16:36
The Distillate 2019 | THE MASTER A Very Different Year I will remember my installation prior to the Calcutta Cup. ceremony and dinner for the rest of We managed to reach London my life. A mixture of apprehension, in time for the February Court terror, elation, relief, gratitude and meeting and lunch in Girdlers' Hall, expectation. Elation and relief that which is another stand-out memory one had got through it without too for both of us. Again, the Mistress much embarrassment; gratitude for and I were struck by the sheer the genuinely warm welcome from goodwill and camaraderie within the Livery; and a great expectation our Livery and from outside. for the year ahead. And then the world changed. The carol service was a great The spread in Asia of the coming highlight, as always and we were coronavirus pandemic began delighted that our minister from my to cause concern and the first home-town church in Auchterarder tangible effect on us was the was able to attend and was made terrible decision to have to cancel so welcome by all of you. Not the Court trip to Japan. This had knowing what to expect, she was been years in the planning, and I immediately struck by the warmth had hoped it would be a highlight of welcome from the Livery. of the year, but cancellation was the That sense of expectation only option. continued in 2020 and the year A very busy week in the City in started at the same rate, with 14 early March with four events and a events leading up to the February wonderful visit to Plymouth saw us lunch. Highlights among them drive back to Scotland exhausted, included: opening the Alkmaar but elated - and sadly, apart from Whisky Festival 10th anniversary the bike ride, we have not been in the Netherlands, before flying back to London. out of Amsterdam just ahead of The gloom of the early weeks Hurricane Ciara; and making it to of lockdown had to be tempered Edinburgh for the Informal Scottish by a sense of perspective, in the Livery Lunch at 603 Squadron, knowledge that many others were TOP RIGHT: The Master. BOTTOM: Master and Mistress with family. www.distillers.org.uk 3 Distillate2020v5.indd 3 20/11/2020 16:36
THE MASTER | The Distillate 2020 much worse off. What has happened military affiliations, industry, since is a major testament to what the auction, the reorganisation the Distillers are all about. It was team, spirits and wine, marketing, clear that Livery life as we knew it finance or the bike ride team, the would have to change - and change level of commitment demonstrated it did. by our groups and committees Our charity appeal and Whisky is something I am hugely Auction in aid of the Drinks Trust grateful for. raised in excess of £100,000 and Last but not least, thanks also to I am deeply appreciative of the the Clerk’s office, Ed and Kim and whole task force team for their also to our development director efforts on this front. Clive for their excellent support. I am completely in awe of A very different year, but one the commitment of those in our where I have been honoured to Livery who have worked this year serve as your Master. Thank you. in a very different way. Whether Kenny MacKay it be charity, vocational training, Master 2019 - 2020 4 www.distillers.org.uk Distillate2020v5.indd 4 20/11/2020 16:36
THE MASTER | The Distillate 2020 The Distillate 2020 | THE MASTER The Master's Charity Bike Ride raises £40,000 The Distillers' 500 bike run was frequently being rewritten. like nothing I have ever done before. Four other Liverymen - the The idea hatched somewhere in the Learned Clerk Ed Macey-Dare, late afternoon following the 2019 David Wilson, Alan Montague- June Court lunch (says it all!!) was Dennis and James Higgins - together simple: we will ride 500 miles from with prospective Liverymen Scott Scotland to London for Charity. Allen and Simon Swift, joined me Having never enjoyed endurance - and what a group they were! We sports, the idea was to do something were also superbly supported in the challenging to help keep my weight back-up team with Jonathan Driver off during my Master's year and also and the Mistress, who excelled at to try and inspire those younger every food stop and ensured we than me with the Livery Charity were perfectly fuelled for the task. vision of giving back. To say the ride was “memorable” Initially, the plan was to leave would be a massive understatement; my home in Auchterarder on my indeed, one of the riders described 60th birthday in April, but Covid-19 it as a “life changing experience” As got in the way and we eventually I write, the memories continue to settled on arriving in London on bring a smile to my face. 22nd September – to coincide with The excitement of the arrival the Lord Mayor's City Giving Day. by train of the team from London Apart from the training miles, and a socially distanced supper at there was the small matter of the Gleneagles - where the pre ride pep logistics and organisation for a talk was conducted by text - and week-long event of this nature. the sheer relief of getting started Again, I am hugely in James Higgins on day one from home with friends and David Raines’ debt for a superb and neighbours waving us off, were organisational plan. A huge task early highlights. - and with frequent changes in The Forth Road Bridge crossing Covid-19 restrictions, plans were and then dodging the buses in FACING PAGE, FROM TOP: The Master, Peter MacKay, Lucy Coomber. The February Lunch THIS PAGE FROM TOP: The Master at the Forth road bridge. Bottom Distillers doing what Distillers do! www.distillers.org.uk 5 Distillate2020v5.indd 5 20/11/2020 16:36
THE MASTER | The Distillate 2020 Princess Street in the shadow of Despite the differing riding Leeming (and a morning outing with arriving at King's College, where Edinburgh Castle with the Learned abilities and experience, all the RAF Cycle team) and cycling we were welcomed by the Domus Clerk was not for the feint hearted committed to the cause, enjoying through Doncaster Town Centre - Bursar Philip Isaac in beautiful and, once through the City we were the incredible experience together all navigated slightly better than by early evening sunshine, was surreal on our way - a magical ride through in incredible scenery. the Back Up bus! - are all memories would be an understatement and the borders in what I swear must Because of the outstanding as vivid today as they were in the next morning, as we stood have been the clearest day ever. weather, our arrivals in the late real time. eating the best bacon baguettes Having crossed into England we afternoon invariably led to a We all remarked what a beautiful ever for breakfast, overlooking the were able to switch from our groups seat outside and the collective country we are privileged to live in, Cam in the King’s College garden, of two into a larger group and, as we satisfaction and enjoyment of none more so than the Fens which there was a palpable sense of all stopped for coffee on the south what went on to become known as we skirted around on our way to emotion within the group. bank of the Tweed for the first time, “recovery lagers”. Cambridge, carefully navigating A fitting start to the last day – and I was aware of what a great “Esprit A misty early morning crossing around a herd of cattle on the what a day it was!!! The weather de Corps” already existed in the the Tyne Bridge, The Angel of The cycle path. was even warmer and the miles group. North, Mason's Gin Distillery, RAF To say that the experience of flew by until lunch when, almost unbelievably, we were ready for the final stretch to Mansion House - with Grant Gordon, our Charity chairman, joining us to provide support and willing us on to the end. Riding into the City had a different feel, with the euphoria of knowing that we were going to complete the task and I am sure some of us shed a wee tear as we rode up to Innholders to be met by friends and family. After the celebrations, there was one last ride to Mansion House and the presentation of our cheque for £20k to the Lord Mayor for onward donation to Future Youth Zone in Dagenham. If I thought that would end the highlights, I was wrong - for we then moved on to St Lawrence Jewry for a short Service of Thanksgiving, led by our Chaplain Rev Canon David Parrott. This was incredibly moving, giving thanks for our safe arrival and the work of the Distillers' Charity and our beneficiaries. Gavin Evans gave an inspirational insight into Future Youth's work and we were all able to give our own thanks to God for what had been achieved. A final dinner - in socially distanced groups - was a lovely finish for the group. THIS PAGE, A total of £40k is our best FROM TOP: Kings estimate of what we raised, with College. A light £20k going to the riders' personal lunch. chosen charities. I am sure all the riders would like to join me in thanking the Livery, our friends, families and business associates for their incredible donations making this all possible. I would also pay huge tribute and thanks to all the support groups from within the Livery for their sterling work – and, in particular, the Mistress, Kathy for her great support and encouragement for this and everything else this year. Kenny MacKay Master 2019 - 2020 6 www.distillers.org.uk Distillate2020v5.indd 6 20/11/2020 16:36
The Distillate 2020 | THE MASTER Two Celtic Bards A Dram’s a Dram by Kenny MacKay Is there that wonders why today, Then also here and in guid cheer We gaither here for a’ that, The Military and a’ that A glass o wine and food sae fine, Oor Navy, Army, Air Force friends Wi Uisge Bheatha and a’ that, Oor nation’s guard an a’ that An’ a’ that an’ a’that, An a’ that an a’ that Repleat we’ll be wi’ a’ that, Hae oor respect for a’ that. Distillers reputation lies The young professionals in the room in being guid at a’ that. We thee salute for a’ that In London toon wi’ coloured goon The educators gathered tae The Liveries meet an a’ that. And students keen as a’ that Process, compete and meet and greet. Who learnt their trade and how it’s made And wine and dine an’ a’ that. And won awards an a’ that An’ a’ that an’ a’ that. An’ a’ that an’ a’ that A richt guid time an’ a’ that We wish you well in a’ that But ne’er forget the guid they’ve done A better industry than this For centuries an’ a’ that. You couldnae pick frae a’ that So let’s remember Charity There are some thanks I need to make. The Common Guid an’ a’ that Tae Girdlers Hall an’ a’ that. For those wi’ less than us today Their clerk, their beadle, caterers too. Ne’er dare forget for a’ that Hae done us proud wi’ a’ that An’ a’ that an’ a’ that For a’ that and a’ that We’ll ne’er flinch at a’ that Fur bellies foo and a’ that and gie tae others less well off We gae oor thanks unto the Lord Distillers will for a’ that. His hand provides us a’ that Theirs ither Masters here today An’ now today were on oor way Oor Cask group friends and a’ that. And that’s the end o’ a’ that The Brewers, Coopers and their clerks. But first wi’ intro frae oor clerk Are welcome here for a’ that. Some Auld Lang Syne an’ a’ that For a’ that and a’ that. An’ a’ that an’ a’ that Their beer and casks an a’ that. A weel kent song for a’ that. Sae complimentary tae oor trade It’s sung tae celebrate guid friends. Sae grateful we for a’ that. Aroond the world an’ a’ that. And then these vessels in oor hands And so let’s stand and hold a hand, Glass sellers craft and a’ that. O Mine and sing for a’ that, Decanters, bottles large and sma’. And gae oor thanks tae Robert Burns, Oor spirit needs to store that. Oor National Bard for a’ that, For a’ that and a’ that An’ a’ that an’ a’ that, Where would we be without that His influence an’ a’ that, Wi’ simple glasses raised aloft On whisky sales o’er a’ the world, Slainthe Mhath and a’ that A Dram’s a dram for a’ that. www.distillers.org.uk 7 Distillate2020v5.indd 7 20/11/2020 16:36
FELLOWSHIP & CONVIVIALITY | The Distillate 2020 February Luncheon On a typical February day, learned and gallant Clerks. He the luncheon was held in also welcomed 10 new Liverymen, the beautiful Girdlers’ Hall, a new Corporate Freeman, Rita following a Court meeting that Greenwood of William Grant & morning. The attendees to the Sons and congratulated Dan Szor, luncheon were greeted by Pipe David Gates and Ewan Lacey on Sgt Andrew Parsons of the London their elevation as Stewards. He also Scottish Regiment. This Scottish welcomed the Master’s personal flavour continued with the ‘Selkirk guests, including the speaker Grace’ from our honorary chaplain Lawson Doe. During his speech, and the piping in of the haggis Mr Doe showed himself to be the – with the Clerk bringing up the authority on the ‘Bard’ for which he rear, rotating aloft a couple of is well known. empty bottles of J&B Scotch! – The Master awarded prizes to followed by a unique rendering WSET winners Laurence Walker of the traditional address by our and James Crewe; and to our Master. The Scottish theme and successful golfers Bob Howell, and remembrance to the ‘Bard’ Robert Bruce Hyde, and our ‘golfer of the Burns continued throughout. year’ Nathan Last. Proposing a toast to our The Master then regaled the guests, Liveryman Commodore assembled throng in his own Jock Alexander OBE introduced poetic style ‘And All That’, a Masters from the Brewers, Glass very entertaining rendition. He Sellers, Coopers and Upholders' also shared the fact that he had Companies, together with their been provided with a new belt, THIS PAGE CLOCKWISE FROM TOP: Golfer of the Year Nathan Last. Sue and Chris Searle. Commodore Jock Alexander OBE. James Crew and Laurence Walker. Auld Lang Syne. 8 www.distillers.org.uk Distillate2020v5.indd 8 20/11/2020 16:36
The Distillate 2020 | FELLOWSHIP & CONVIVIALITY very relevant as we were dining at the Girdlers, but that it had to have an extra hole put in it and wondered why? A toast to the Queen was followed by the singing of the National Anthem, a prelude to the premier of the Clerk’s composition, ‘Good Heart’, a new Distillers' Song. This was delivered from the balcony by honorary Assistant Ian Harris (bass/baritone) accompanied by the Clerk himself on the piano – our very own Hinge and Bracket! Our excellent soloist delivered each verse (telling the story of the Company’s history in clipped tones) and encouraged the assembled throng to join in the chorus, which was proudly done. The luncheon concluded with a rousing rendition of ‘Auld Lang Syne’. Following the luncheon, everyone retired for a restorative Stirrup Cup with the Master, where they were joined by the consorts of Liverymen who had dined at a separate luncheon at Vintners’ Hall with the Mistress. Michael Walpole Hon. Steward www.distillers.org.uk 9 Distillate2020v5.indd 9 20/11/2020 16:36
OUR CHARITABLE WORK & EDUCATION | The Distillate 2020 Consort’s Lunch at Vintners' Hall This year we were lucky to have Covid-19 situation. in Scotland, I could make some had our Consorts' February Lunch Because we had 24 consorts more!!! A massive thank you to Kim at Vintners' Hall. present, we were permitted to for organising the event so well, Major Steve Marcham kindly met have lunch in the spectacular and to Steve Marcham in being so us with a glass of bubbly and gave Court Room which is rarely used generous with his time and with us a really interesting tour of this for this type of event - so this the venue. most beautiful hall. The tapestries made it extra special. Searcys After the event, as is tradition, of 1466 depicting St Martin and provided a delicious lunch and we headed over to Girdlers' Hall St Dunstan and the hearse cloth the atmosphere was beautifully to meet up with those attending given in 1539 by John Hussee were relaxed, allowing us to pick up with the Livery Luncheon and a definitely my favourites. They were old friends and meet some new really nice moment afterwards both incredible. ones. This, to me as a consort, is was meeting Andy Parsons, the Amongst the many great stories the Distillers at its best. Piper from London Scottish. My about “Vintners” Steve also My clever Mum had helped grandfather served in the London explained the tradition of Swan make small tweed bags filled with Scottish Regiment based here and Upping - although sadly, as in lavender as a wee keepsake for their affiliate in Calcutta, India. A many other cases, his invitation all our guests. If you missed out, wonderful day. to witness this in person would I am sure during this extended Kathy MacKay not materialise because of the and very ‘dry’ period of lockdown Mistress 2019 -2020 Highlights of an extraordinary year in the life of the Distillers’ Charity In the wake of the pandemic, Against this backdrop the charitable bike-ride culminated Livery members, was a living inequality is once again on the Distillers’ Charity has responded with the Master and his successful demonstration of the collective rise with increases in poverty with speed, passion and solidarity team being welcomed in person commitment of members towards already evidenced. Those at supporting the common good by the Lord Mayor at Mansion giving back. the bottom of the pyramid are and helping those in need. We House to present a cheque for The Charity Committee is suffering particularly hard from the were able to deliver £205,000 in £20,000 to the Lord Mayor’s grateful to everyone who has pressures that lockdown has had grants during the period, a four-fold Appeal. This year’s exceptional supported this work helping in on families, including children’s increase on the previous year. None fundraising efforts raised so many different ways to make a loss of education and the effects of this would have been possible £136,000 in unbudgeted difference. Thank you. on people’s mental health and without a huge team effort led income which, supplemented Grant Gordon, general wellbeing. by the Master. The Distillers’ 500 by the annual donations from Chairman, Charity Committee FACING PAGE BOTTOM LEFT: Dr Dawn Maskell Heriot Watt. Left Emergency Charity Auction supporting HELP YOUR TRADE Gerry Avis IBD. Ian Harris MBE-WSET In association with the Whisky Auction The Drinks Trust Since March 2020 and the Fund, of £250 to 1,950 beneficiaries support initially though a £50,000 north of the border who have lost beginning of the lockdown period, who face hardship and loss grant towards the Drinks Trust their income as a result of Covid-19; the Drinks Trust has focused on of earnings, with 29 being the Emergency Fund in Spring 2020. 180 grants to existing Drinks Trust delivering support to those in the average age of the beneficiaries. That was followed in June by raising beneficiaries; and the delivery of 65 hospitality industries who have • Launched a second emergency more than £60,000 in the emergency sleep and insomnia treatments. suffered, targeting the members of grant initiative in October, online auction, kindly assisted by The strength of commitment our trade who are most vulnerable. directed particularly towards Whisky Auction. by the Distillers’ Charity has thus Assisted by a big outpouring of those who have been made The Distillers’ Charity's combined played a key role in enabling support from the industry, with redundant in the last four months, grant of more than £110,000 to the Drinks Trust to deliver vital more £1.75 million in corporate which will target delivering in the Drinks Trust this year has support to help people in our donations and other fundraising, excess of 1,000 further grants. supported: 140 Covid-19 relief grants industry during this time of the Drinks Trust has to date in 2020: The Distillers’ Charity, supported of £250 each; an onward grant to exceptional need. • Provided a one-off financial grant, by the generosity and great effort the Ben in Scotland of £20,000 to Upper Warden Chris Porter via the Drinks Trust Emergency of Livery members, increased its deliver emergency grants to people Charity Committee 10 www.distillers.org.uk Distillate2020v5.indd 10 20/11/2020 16:36
The Distillate 2020 | OUR CHARITABLE WORK & EDUCATION Alcohol Education Trust FUTURE The AET’s work is with children life films, discussion prompt The Barking & Dagenham Future Youth Zone with additional learning needs or cards and fact sheets, as well as Future – Youth Zone for young a founder patron, has helped at higher risk of alcohol related offered workshops that could people in Barking and Dagenham provide and the resulting impact. harms. The most vulnerable be used on a one to one basis has been busier and needed more Some of the activities that support children in society are shown to or for small groups outside of than ever during the coronavirus from funders has helped provide be more likely to face addiction school settings. pandemic. The centre remained open to young people, and particularly or problematic drinking as they For children aged 16 and above, but with strict Covid-19 measures during these extraordinar y get older. This includes children the AET works with young people in place, and Future increased its times, include: who grow up in care, have faced directly and has held awareness presence in the community by • 176 monthly visits made, on adverse child experiences (ACE) sessions for police and fire visiting the young and vulnerable average, by Future volunteers to or live in the highest areas cadets, Youth Commission people it supports. people with additional needs. of deprivation. members, sixth form colleges, CEO Gavin Evans said: “The • Becoming a food distribution Through the support of Prince’s Trust students and Young interaction between local young centre for other trusted partners the Distillers’ Charity the AET have Farmers. It is known that those people, their parents and families has to support the wider community been able to support these young who the children know and trust grown and become more important during the Covid-19 crisis. people throughout the pandemic are more effective, if trained, to than ever since the initial lockdown. • D elivering nearly 300 food in settings such as children’s influence their behaviour, hence Future’s activities and visits by our packages and medication supplies homes, schools, special schools adopting a “train the trainer” volunteers into the community have to vulnerable residents. and PRUs. AET developed a approach. Training is supplied led to an even wider mix of people • A performance by a Future Zone toolkit, including a DVD of true- to staff to ensure they know how now interacting and engaging with dance troop at the Lord Mayor’s best to implement the resources to each other via Future’s work.” Appeal. support young people and prevent Gavin Evans also highlighted Gavin Evans alcohol related harm. the importance of the support CEO Barking & In spite of the pandemic, AET that the Distillers' Company, as Dagenham Future Youth Zone has delivered help to more settings around the country than ever before. It has: • Supported a total of 10,000 vulnerable youngsters; • Distributed 282 packs of resources to 212 different settings; and • Built a significant momentum and platform for AET Scotland. Helena Conibear CEO, Alcohol Education Trust A new and exciting education programme for the Livery The hospitality industry crisis of the means for individuals to develop We are very fortunate to have common language. We want to attract Covid-19 has brought the historic role themselves through training and world-class qualification partners talent residing in all communities and of the Worshipful Company into sharp education. In every respect, therefore, to work with, namely: the ICBD at so are aiming to make our awards and relief in 2020, in many ways. Alongside the newly formed Vocational Training Heriot-Watt University, with its MSc offerings particularly attractive to heroic fundraising initiatives, and Education Committee (VTEC) that in Brewing and Distilling; the IBD in minority groups who may not have significant work has been quietly I chair has had an exceptionally busy London, which now has three tiers of applied before. running to boost the Livery’s efforts 2020, building a raft of new ideas to courses - the highest level being the How are we doing this? Well, for to help trade colleagues by giving meet this challenge. Our aim in this first Certified Master Distiller; and the starters, the Distillers' Charity is work is to inspire existing and new WSET, which excels in the appreciation upping our funding by a factor of three generations of distillers and industry and understanding of wine and spirits, in the first year of our new plans. To aspirants to achieve the highest now with a highly regarded level three show we mean business, we have also standards of distilling practice and in spirits - and more to come. established a new team to drive things management in four ways: We are upping our game with all forward, composed of seven experts • B ursaries for those starting of them – more bursaries, better in fields ranging from communications or progressing a career in scholarships and, most importantly, and marketing, to City and industry distilled spirits. much more engagement. We want affairs, to mentoring. And that is • Scholarships and prizes to help the every one of our students to have a where you come in (we hope!). The rising stars to go on to further study contact or mentor in the Livery, so response from volunteers within the and reward top achievement. that we can bring our much-vaunted Livery to assist these endeavours has • M entoring to build trusting - but very real - experience, energy been impressive and heartening. You relationships and accelerate and passion for spirits to encourage will enjoy any input you can give, and progress through contacts and and support their progress. By we know that the students will really opportunities. popular request we are designing benefit. If you have not already got in • Getting involved in worthwhile a new module to bring to life the touch, please contact the development City and Livery initiatives, such as “business of spirits”, teaching the director Clive Bairsto. becoming a governor of a school fundamentals of marketing spirits Richard Watling with Livery connections. and bringing teams together with a Past Master www.distillers.org.uk 11 Distillate2020v5.indd 11 20/11/2020 16:36
OUR CHARITABLE WORK & EDUCATION | The Distillate 2020 Alejandro Aspuro winner of the WCD MSc scholarship at ICBD Heriot-Watt University Alejandro's spirit career began as an educator and consultant of agave spirits – working with local producers, imparting masterclasses on mezcal throughout Mexico, the USA and Europe, curating spirit menus and private collections, and co-founding a company dedicated to spirits education. Guided by curiosity and a need for explanations, he came to Scotland to do a diploma in spirits with the Institute of Brewing and Distilling and returned a couple years later to do an MSc in Brewing and Distilling at Heriot-Watt University (HWU). Drawing from his experience in agave spirits and the studies at HWU, he is currently developing projects which revolve around natural fermentations, non-saccharomyces yeasts and parallel fermentations. Editor Digital solutions boost WSET numbers Following the biggest graduation so students don’t need to leave the initiatives in Canada, USA, Sweden, this generosity thank all who have ceremony in WSET’s history in comfort of their own homes to Australia and Hong Kong. As a result, responded to the call. January, the world of wine and spirit achieve a WSET qualification. many hundreds of people have taken a The ‘Raising Scottish Spirits’ education collapsed as Covid-19 As well as being a lifeline during WSET spirits course where otherwise initiative will enable up to 90 Scottish spread across the globe. From lockdown, this will also open up huge they would not have been able to hospitality staff who have either lost mid-March, 90 per cent of WSET’s opportunities for markets like USA and have gained an accredited WSET their jobs or are suffering due to the classroom-based courses and once the world returns to normality. qualification which will help them to current crisis to take an online WSET examinations were cancelled in all This new digital solution to taking gain employment as the hospitality level two award in spirits, increasing four corners of the world, and the a WSET qualification also gave us sector continues to struggle during their industry knowledge and skills response was to switch the focus to the opportunity to help many people the pandemic. for when they re-join the workforce. digital options: a new and improved who were in danger of losing their Hot off the press, the latest And, even hotter off the press, online classroom; the introduction jobs because of the impact on the Covid-19 restrictions have prompted WSET is planning a similar initiative of examinations using ‘remote global hospitality industry, caused a new WSET charitable initiative, for the hospitality sector in Liverpool. invigilation’; and finally, e-books. All by Covid-19. ‘Raising Scottish Spirits’, which In the year ending 31 July 2020, these initiatives had been planned We kicked off the first charitable has been generously supported by the overall number of WSET students for introduction by the end of 2020, initiative in May, thanks to funding many members of the Worshipful declined – for the first time in 18 years but the pandemic meant that they by Pernod Ricard UK, aimed at the Company of Distillers and their – but only by 11 per cent. This could had to be fast-tracked – and so WSET London hospitality sector; this businesses. WSET and the recipients have been much worse without the now has an end-to-end digital solution initiative snow-balled into similar across Scotland who will benefit from dedication of the great team at WSET. But, for spirits, there is a much better picture. The number of people who took a WSET spirits course last year has actually increased compared to the previous year, showing continual growth in the number of students taking WSET’s spirits qualifications. The development of the first spirits-only WSET course was originally funded by the Worshipful Company of Distillers back in 2003, so you should all feel very proud of how WSET (of which WCD was one of the ‘founding fathers’ back in 1969) is using the power of education to make a tangible difference to people’s lives, and to the industry in which we work. Ian Harris MBE CEO, WSET 12 www.distillers.org.uk Distillate2020v5.indd 12 20/11/2020 16:36
The Distillate 2020 | INDUSTRY & COMMUNICATIONS New Livery Badges for Past Masters and Mistresses Following a Court decision size and weight, to allow it to be earlier this year, the Company has worn as either a chain pendant launched newly designed personal or as a brooch, in order to give Livery badges for Past Masters maximum flexibility. and Past Mistresses. These two Past Master David Raines badges have been designed and overseen by Her Majesty’s crown jeweller in the central London workshop of our corporate associate member, Mappin and Webb. They have been cast in London hallmarked sterling silver with a raised Distillers’ coat of arms – each badge being personalised with the name of the Past Master or Past Mistress and their dates in office. Whilst the Past Master’s personal badge will be worn as a neck decoration in lieu of the current Liveryman’s badge (with Past Master's ribbon), the Past Mistress’ badge is a completely new concept. It has been specifically designed, in both The Past Masters' Committee I suspect that very few Liverymen as a Warden and aspire ultimately to recommend distinguished people are aware of the Past Masters’ to be our Master. from both outside and inside the Committee (PMC), and even those The committee consists of the Company for honorary membership. In who are often wonder who we Father of the Court, Charles Minoprio, recent years those have included Lord are and what we actually do – and up to seven other Past Masters Robertson of Port Ellen, Lord McFall of especially as we are the only who have already led the Company Alcluith and Alderman Vincent Keaveny committee that repor ts in recent years and are therefore from outside the Company, and from directly to the Court. ideally suited to provide continuity inside, Nicholas Cook, director general That said, we are very much an from a broad corporate memory. This of the Gin Guild and Ian Harris, CEO integral part of the Company proves invaluable with our other roles of the Wine and Spirit Educational management structure but with a of advising on any matters referred to Trust (WSET). We are certainly degree of independence to carry out us by the Court, providing a sounding not a closed shop and are always our primary role of identifying those board for the Company to give feedback open to suggestions and welcome who might be willing recruits to to the Court and making suggestions proposals for consideration at our become Stewards initially (three each to the Court for further discussion on six-monthly meetings. year), and from thence as possible matters relevant to the Company. Past Master DNV Churton candidates to join the Court, progress One of these matters is the need ‘Chairman, Past Masters’ Committee Industry Committee Report The Covid-19 pandemic has Membership Committee. The main namely Steward Trevor Stirling - driven many good initiatives of late. purpose for this is to have a much who took over from me in October. It has certainly meant that the WCD tighter focus on recruitment of Trevor is very well connected and has had to take a long hard look at members from the spirits industry respected in the spirits industry, its modus operandi. Perhaps the (both individual and corporate) and having worked as a management catalyst for this was the fact that, from within the City of London. Also, consultant with McKinsey, Diageo over recent years, the Industry once members have joined, the new – Guinness Ireland - and, more Committee rapidly evolved into a task of the committee is to ensure recently, as a senior analyst at committee whose work mirrored it delivers the needs, wants and Bernstein Research. Trevor’s and duplicated that of the M&W expectations of new and existing experience will help ensure we Committee, often with the same Liverymen and feeds back to the achieve our ambitions with vitality people on both. M&W Committee, which will become and purpose. Welcome, Trevor! Therefore, the recent management the executive branch of the Livery. Lorne Mackillop review of the WCD has resulted in The newly repurposed committee Outgoing Chairman, Industry and renaming us as the Industry and also has a new chair at the helm, Membership Committee www.distillers.org.uk 13 Distillate2020v5.indd 13 20/11/2020 16:37
INTERVIEW | The Distillate 2020 The Distillate Interview with Garvin Brown The Chairman of the Board of Directors – Brown-Forman Corporation What were your feelings on joining human capital to an even larger working together. the Court of the Livery? global audience. Digging more into the detail, obviously COVID-19 continues to be Joining the Livery, and the now 2020 is your company's 150th hugely negative for the hospitality the Court, has been a wonderful anniversary, and of course has industr y, which represents way to dovetail work with my been a tumultuous year otherwise. approximately 20% of our business adopted home. I can’t imagine How has it affected your business? globally. Above all, it is a human how I would have otherwise been tragedy for our friends and partners G. Garvin Brown IV is the able to meet such a broad range There is nothing inevitable about in this part of our industry, making Chairman of Brown-Forman Corp. of people from our Industry, and a company’s ability to survive, charitable efforts like the Livery’s (NYSE: BFB), founded by his from all parts of the country. It’s thrive and remain independent work with the trade even more great, great grandfather George also showing itself to be a help to for 150 years. Yes, Brown-Forman valuable. More strategically, the Garvin Brown in 1870, distillers of Brown-Forman’s local operations, has been fortunate to find itself in pandemic has also accelerated Jack Daniel’s Tennessee Whiskey. where conversations have begun a compelling industry and to have a number of macro consumer Garvin began his employment with the Livery on the topic of grown up in the world’s largest and trends that were already underway at Brown-Forman in 1996 in field vocational training. most dynamic economy, but the - trends like premiumization, sales in New York. Since that On a more personal level, as a company has also made deliberate and the shift to eCommerce time, he has held corporate Canadian-American who's made choices about brands, people, and convenience. roles in Louisville, Kentucky the United Kingdom home, the investment and governance. When In the 14 years that I’ve been on and operating roles in Europe. Livery helps embed me more into those decisions are held together our Board, I’m pleased to say that He joined the Board in 2006 as the fabric of life here. Even some with good judgment, the result is we’ve made real progress at getting a Director and has served as its of my cousins from Kentucky and what we call our “culture.” And while our portfolio ready for these trends. Chairman since 2007. Garvin was Tennessee have begun to enjoy none of us could have foreseen what We’ve disposed of non-core, lower raised in Montreal, Canada, and having a London Livery event on sort of year 2020 would be, it has growth, lower margin businesses, is a graduate of McGill University, their calendar, letting them make actually given our teams a truly such as: Lenox China, Hartmann the University of British Columbia connections across the ocean with unique opportunity to demonstrate luggage, most of our wine brands, and London Business School. greater ease. Over the coming the strength of that culture, bringing Southern Comfort, Early Times and He resides in London, England years, I certainly hope that I can it to life with resilience and agility Canadian Mist. And simultaneously, with his wife, Steffanie, and their help the Livery - and the City of – pivoting to different parts of the we’ve innovated at the Jack Daniel’s two children. London - leverage its heritage and portfolio and adapting new ways of family of brands, launching line 14 www.distillers.org.uk Distillate2020v5.indd 14 20/11/2020 16:37
The Distillate 2020 | INTERVIEW extensions like Tennessee Honey and Tennessee Apple (attracting new consumers to the brand and to the global whiskey category, a benefit for all those who prize aged spirits); and focused more creative energy behind our ready-to-drink offerings in Australia, Germany, the U.K., Mexico, the United States and other markets. At the super-premium end, we’ve invested behind Woodford Reserve - which is now more than a million cases and into its 10th year of 20% growth - repositioned Casa Herradura to great effect, reinvented our founding brand, Old Forester (under the leadership of my brother and fellow board member, Campbell P. Brown) and acquired new super premium brands like Slane Irish Whiskey and the BenRiach portfolio of single malts. help us achieve our 2030 ambitions Could you elaborate on your for representation among women FACING PAGE FROM TOP: 5th & 6th generation Brown Diversity & Inclusion work, the and people of colour in the U.S. family with employees and CEO Lawson Whiting at the Jack part of your culture that seems to More recently, given the movement Daniels Distillery. Garvin Brown with photo of his be getting more focus lately? for racial justice and equality, we great great grandfather George Garvin Brown. have adopted new commitments At B-F, our stated ambition comes under the umbrella of "Be Better and from a phrase that my great-great Do Better". This phrase is not unique grandfather wrote for Old Forester, to Brown-Forman, but does ladder up that there would be “Nothing Better to our ambition of "Nothing Better In in the Market.” Today, the phrase the Market". It lays out commitments is an ambition meaning that we and actions on how we can get are always working to make our better as individuals, leaders, as a company better, which translates to Louisville company and as a global having the best people and the best company, through our brands and in culture. Diversity and Inclusion are our industry. It also emphasises the key factors in working towards this. role we need to play as a corporate The business case is obvious. citizen in our neighbourhood in Diverse perspectives lead to more Louisville, Kentucky, the location creativity and better solutions, of our headquarters. brand building and teamwork. It also helps us be more in touch with To wrap up, any surprising trends diverse consumers, attract and that you are witnessing in the retain diverse talent and be reflective drinks trade? of a diverse society. It gives us a competitive advantage when we get Three letters: R,T, and D ("ready-to- this right. drink"). Hard seltzer has taken this We focused more on the trend and put it on a rocket ship. importance of diversity in the There’s even a global shortage of early 2000s, which coincided with aluminium cans. For us, it was nearly the international expansion and 30 years ago that we launched Jack globalization of Brown-Forman. In Daniel’s Country Cocktails in the 2007, we hired Ralph de Chabert as U.S. Since that time we have been our Chief Diversity Officer, helping building RTDs in many markets put us on a course that examined around the world, with Jack Daniel’s every aspect of our organization - our RTDs at now over 10 million cases, culture, our strategy, our employee a material number. benefits and policies, our hiring Our other large RTD business is practices and, most importantly, our tequila-based New Mix RTDs ourselves - and what we needed to in Mexico, which is over 7 million do to change and grow. cases. This business is also doing Just over a year ago the company well in this environment. And we published "Many Spirits One Brown- just acquired a small but exciting Forman", a comprehensive ten-year brand in New Zealand called Part strategy for achieving ambitious Time Rangers, with plans to expand quantitative goals around race and it to Australia which is one of the gender. It lays out key priorities to largest RTD markets in the world. www.distillers.org.uk 15 Distillate2020v5.indd 15 20/11/2020 16:37
INDUSTRY & COMMUNICATIONS | The Distillate 2020 Spirit & Wine Committee Website redesign “Lost for words" The redesign of the website channel to reach our business It is not often that I am lost for condition awaiting use hopefully over commenced prior to the onset of the community. words, but the past year has been the next 12 months, when we will virus, but the perceived impact of We have 193 out of 273 registered a bit of a non-event for the S&W all be able to get together again and this led to a more fundamental review users, but only 80 completed the Committee - with functions cancelled, enjoy vinous andspirituous delights. about how we should communicate member profile and are on the “Find stocks remaining unused and little We are also in discussion about and engage with our members. a member” section, so we continue to happening in the industry regarding forming a Distillers' Wine Club using Improved navigation, a search encourage all members to complete tastings etc. We do, however, remain the good offices of Davy's – it’s early facility, a newsroom area for reporting both areas. in good spirits! days, yet but watch this space! current activities and a downloadable We increased our data base We have recently tasted samples Past Master Allan Cheesman photo gallery are new features, and membership by promoting sign-ups from our stocks of wines and can Chairman of the Spirits & we revitalised other areas with with a free prize draw and a Master's confirm that all are in excellent Wine Committee modernising copy. Cask bottle was won by both John Behind the members' login, we Barnes and Edward Bates. are offering members a number We continue to carry industry news of promotional offers from our provided by JustDrinks.com and www. companies with clear connections to thedrinksreport.com and, with more our Livery. content being generated in our virtual The website links to our new social world, please continue to check in media platforms, YouTube, Facebook, regularly. Any feedback is gratefully Twitter and Instagram, and we received! launched our own branded LinkedIn Middle Warden Chris Searle The Gin Guild It’s been a challenging year for all of us. Several of our Gin Guild members started to produce hand sanitisers during the original lockdown, which The Scottish Committee of course was welcomed by the government and country. Congratulations to Liveryman Learmonth Terrace, Edinburgh. That A virtual Ginposium was held during Richard Forsyth, chairman of Forsyth's the relationship is so strong today is the Summer, the speakers recorded Coppersmiths, who was made an largely due to Ken’s relationship with their talks from home and David Smith OBE for services to the distillation serving officers and, in particular, with led a panel of tasters to try a number and oil and gas industries, and also Squadron Leader (and Liveryman) of new gins. The Ginposium worked the community in Speyside Scottish Jerry Riley. So, our thanks Ken and all very successfully, and a post event Highlands, in the recent Queen’s good wishes for the future with your Zoom meeting was held in the evening. Birthday Honours List. distilling interests. Members can continue to view the Ken Robertson, an Honorary It is hoped that next year’s Ginposium via the website. A second Steward, will step down from the Livery dinner will take place at virtual Ginposium is planned for this committee at our December meeting. the Signet Library on Thursday November. this combined action. We will continue Ken was part of the original committee 9th September. Scottish Golf The Gin Guild has also developed to protect our gin category, protect when it was formed in 2014 and became Day will be held at Bruntsfield a new relationship with Trading consumers and protect our members the liaison link between the Livery Links Golfing Society course the Standards in both Buckinghamshire and trade. and the RAF’s 603 Squadron, which following day. and Surrey, being the body which Please see our website for now occupies the former Sandeman Past Master Brian Morrison has primary authority to prevent more details of events and news: (Vat 69 Whisky) family mansion on Chairman, Scottish Committee non-compliant products from using www.theginguild.com the gin category name. Two gins have Nicholas Cook already been withdrawn as a result of Director General – The Gin Guild Marketing Committee Report What an amazing year this has We now have a new team of people and to a wider audience, especially We have an exciting programme for been in so many respects. Covid-19 to steer the agenda: Chris Searle, as so many events of the Livery year 2021, so watch this space. Now a plea. has provided our team with extra Andrew Cox, Aaron Jeewood, Clive had to be cancelled. YouTube is the A huge amount of work went into the challenges, but it has also given us a Bairsto, Donna Bowers from Domabo second most popular media platform development of our new website and wonderful opportunity to think more marketing and Kim Lyons, without in the world, with more than 1.9 billion it is still the best place to find out what creatively about how we engage with whose energy none of our work would users (let’s get a bit of that, please!). is going on in the Livery. We also have our Liverymen and raise our game. happen. Thank you for all your hard Our first video was the Master’s a members' login section where you We now have new terms of reference, work and contributions. bike ride, followed by the Master’s can register your contact details, so which means that we work with the With a new website and four social interview. By the time you read this, other Liverymen can get in contact other committees cross-functionally media platforms – Facebook, LinkedIn, will we have broadcasted a video with you. Please sign up and use this to help them with their messaging. Instagram and Twitter – in place, it about the Master Elect. That just facility; it makes the Livery go-round, This is working very well, especially was decided that we should include leaves our Christmas cocktail video. if you know what I mean. with the Charity Committee and a fifth platform: a Livery YouTube YouTube has been a steep learning Paul Finch the new Vocational Training and channel, primarily to deliver more curve for all of us, but we are getting Chairman, Marketing Committee Education project. engaging messaging to our Liverymen there! 16 www.distillers.org.uk Distillate2020v5.indd 16 20/11/2020 16:37
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