T he Perfect Setting for your Special Day - r f - Wedding Packages 2019 - Abbey Hotel Roscommon
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er fe c t S ett ing fo r y o ur Specia
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T he Perfect Setting
Dining with a touch of Splendour
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for your Special Day
Wedding Packages 2019
(Prices effective from January 2017 – December 2017)er fe c t S ett ing fo r y o ur Specia
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T he Abbey Silver Package
*****
Red Carpet & Chilled Sparkling Wine Reception for Bridal Party on Arrival
Chilled Summer Punch or Warm Punch Reception
Tea/Coffee & Biscuits on arrival for guests
*****
Superb 5 Course Meal
(Choose from our selection of menu package options)
After Dinner Mints
*****
3 Servings of House Select Red and White Wine served with Meal
*****
The Abbey Supper
Selection of freshly cut finger sandwiches served with one hot finger food option
(Cocktail Sausages, Spring Rolls or Chicken Dippers)
Tea / Coffee
*****
Chair Covers & Coloured Sash of Your Choice
Elegant Table Centrepiece on Mirrored base with Night Lights
*****
Bridal Suite with Four Poster Bed for the Night of Your Wedding
*****
Champagne Breakfast for Bride & Groom served to Room
*****
The Abbey’s treat to you add one of the following
Selection of Finger sandwiches on arrival
Mini Homemade Scones with Raspberry preserve and Fresh Cream on arrival
€49.00 per person
Packages are based on minimum numbers and are available midweek or weekend dates all year round.
Packages are subject to availability (Terms and Conditions apply).er fe c t S ett ing fo r y o ur Specia
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T he Abbey Gold Package
*****
Red Carpet & Champagne reception for Bridal Party on arrival
Chilled Summer Punch or Warm Punch Reception
Selection of Canapes
Tea / Coffee and a selection of Biscuits on arrival for all guests
*****
Superb 5 Course Meal
(Choose from our selection of menu package options)
After Dinner Mints
*****
3 Servings of House Select Red and White Wine served with Meal
*****
The Abbey Supper
Selection of freshly cut finger sandwiches served with a choice of two hot finger food options
(Cocktail Sausages, Spring Rolls, Chicken Dippers or Potato Wedges)
Tea / Coffee
*****
Bridal Suite with Four Poster Bed for the Night of Your Wedding
Plus two Additional Complimentary Bedrooms
Champagne Breakfast for Bride & Groom served to Room
*****
Chair Covers & Coloured Sash of Your Choice
Elegant Table Centrepiece on Mirrored base with Night Lights
*****
Choose one of the Following
Your wedding Cake or
Your wedding flowers, 3 Bouquets, 3 button holes,
parents lapel flowers and alter arrangement.
*****
The Abbeys Treat choose two extra
Sparkling wine Toast Drink for the Speeches
Wedding card Wishing Well
Mini Scones with Cream and Jam on arrival or
Selection of Finger cut Sandwiches on Arrival
€52.50 per person
Packages are based on minimum numbers and are available midweek or weekend dates all year round.
(Prices effective from January 2017 – December 2017)
Packages are subject to availability (Terms and Conditions apply).er fe c t S ett ing fo r y o ur Specia
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T he Abbey Platinum Package
*****
Red Carpet & Champagne reception for Bridal Party on Arrival
Chilled sparkling wine & Warm or cold punch
chilled Summer Punch Or Mulled Wine with Sparkling wine for all guests.
Selection of canapes or Mini scones with a selection of fresh finger sandwiches
Tea/Coffee & a selection of Biscuits on arrival for all guests
*****
Superb 5 Course Meal
(Choose from our selection of menu package options)
( No Supplement charge for any main course option)
After Dinner Mints
*****
3 Servings of House Select Red and White Wine served with Meal
*****
The Ultimate Abbey Supper
Selection of freshly cut Sandwiches served with a selection of 2 hot buffet items
Tea/Coffee for all your guests
*****
Bridal Suite with Four Poster Bed for the Night of Your Wedding
Plus two Additional Complimentary Bedrooms
Champagne Breakfast for Bride & Groom served to Room
*****
Chair Covers & Coloured Sash of Your Choice
Elegant Table Centrepiece on Mirrored base with Night Lights
*****
Your wedding Cake,
Your wedding flowers, 3 Bouquets, 3 button holes,
parents lapel flowers and alter arrangement
Wedding card wishing well
*****
The Abbeys Treat to you complimentary, choose 1 of the following
1st Year Anniversary Stay B&B for you both
Late Night Nibbles (Selection of Sandwiches with Tayto Crisps)
Sparkling Wine Toast drink for the speeches
*****
€60.00 per person
Packages are based on minimum numbers and are available midweek or weekend dates all year round.
(Prices effective from January 2017 – December 2017)
Packages are subject to availability (Terms and Conditions apply).er fe c t S ett ing fo r y o ur Specia
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Dining Package Selection
STARTERS (Choice of one starter)
Bacon & Crouton Salad with Toasted Pine Nuts & a Basil Vinaigrette
Egg & Roast Red Pepper Salad with Mixed Leaves & a Mild Curry Mayonnaise
Shrimp & Pineapple Salad; Marie Rose Dressing
Duet of Melon with a Strawberry Coulis
Chicken & Mushroom Vol-au-vents
Chicken Caesar Salad with Parmesan Shavings
SOUPS
Fresh Cream of Carrot & Coriander Soup
Fresh Cream of Vegetable Soup
Fresh Cream of Leek & Potato Soup
Fresh Cream of Roast Parsnip & Apple Soup
Fresh Cream of Mushroom Soup
Soup is served with Rolls & Butter
MAIN COURSES (Choice of two main courses)
Supreme of Free Range Chicken with Mushroom Ragout & Thyme Beurre Blanc
Roast Stuffed Turkey & Honey Glazed Ham
Grilled Fillet of Hake with a Provencal Cream
Baked Cod Fillet Pistachio & Oatmeal Crust
Prime Roast Sirloin of Beef au Jus
Roast Athleague Lamb on a Celeriac Mash with Rosemary & Redcurrant Jus
VEGETARIAN OPTION
Penne Pasta with Roasted Vegetables & a Parmesan Cream Sauce
Spinach Ravioli au Gratin
Chick Pea & Butter Bean & Tomato Ragout
Vegetable Stir-fry with Savoury Rice
Roast Vegetable & Goats Cheese Tartlet
All Main Courses are served with a Selection of Fresh Market Vegetables & Potatoes
DESSERT (Choice of two desserts or Abbey Dessert Medley)
Baileys Cheesecake Chantilly
Warm Apple & Cinnamon Tartlet; Anglaise Sauce
Cream Filled Profiteroles with a Chocolate Sauce
Pavlova Nest with Crème Chantilly & Seasonal Fruits
TEA & COFFEE
Freshly Brewed Tea / Coffee
*Please note that supplement are applied to the package price
Packages are based on minimum numbers and are available midweek or weekend dates all year round.
Packages are subject to availability (Terms and Conditions apply).er fe c t S ett ing fo r y o ur Specia
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Supplement Options
STARTERS Supplements
Pate Maison with Mixed Leaves; Melba Toast & Cranberry Relish €1.50
Seafood & Spinach Roulade on Mixed Leaves with Chilli
& Lime Crème Fraiche Dressing €1.50
Slivers of Smoked Chicken on Dressed Salad Leaves
with Apricot & Mango Chutney €1.50
Warm Smoked Chicken, Spinach & Brie Tartlet with Tomato Relish €2.50
Slow Roasted Duck Confit, Red Cabbage & Sticky Orange Glaze €2.50
CHOWDER
Seafood Chowder €1.50
Prawn Bisque €2.25
SORBET
Sorbet of Choice €4.50
VEGETARIAN OPTION
Penne Pasta with Roasted Vegetables & a Parmesan Cream Sauce
Spinach Ravioli au Gratin
Chick Pea & Butter Bean & Tomato Ragout
Vegetable Stir-fry with Savoury Rice
Roast Vegetable & Goats Cheese Tartlet
MAIN COURSE Supplements
Medallions of Beef with a Mushroom & Onion Duxelle €5.00
Fillet of Beef on a Grain Mustard Mash au Poivre €5.00
Honey Roast Half Duckling with a Plum Chutney €5.00
Roast Spring Roscommon Lamb available when in Season €POA
Fillet of Seabass with Lemon & Fennel Cream €2.50
Baked Fillet of Salmon; Chive Beurre Blanc or €2.50
Baked Fillet of Salmon Stuffed with Prawn Mousse €2.50
Roasted Monkfish with Mango & Pepper Salsa €2.50
DESSERTS
Raspberry & Vanilla Trifle €1.50
Baileys & Chocolate Ice Cream Cake €1.50
Citrus Lemon Tart with Raspberries €2.00
Abbey Dessert Medley €2.00
(Fresh fruit Pavlova, Profiterole& a Chocolate or Baileys mousse filled chocolate cup)
CHEESE SELECTION
Selection of Irish Cheeses & Biscuits €4.25
*Please note that supplement are applied to the package price for all guests.
Packages are based on minimum numbers and are available midweek or weekend dates all year round.
Packages are subject to availability (Terms and Conditions apply).er fe c t S ett ing fo r y o ur Specia
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Arrival Reception Drinks & Canapés
House Red & White Wine .............................................................. €4.75 per glass
Sparkling Wine Reception ................................................................ €4.75 per glass
Berry Bellini Reception ................................................................... €5.50 per glass
Pims Fruit Cup ............................................................................ €3.50 per glass
Cocktails (Bellini, Mojito, White Russian, Pina Colada).......................€3.50 supplement
Mimosa (Sparkling Wine and Orange Juice).......................................€2.50 supplement
Kir Royale (Champagne and Crème de Cassis).....................................€4.00 supplement
Craft Beer Reception ..................................................................... €5.70 per bottle
Champagne Reception ................................................................... €10.00 per glass
Vegetable Crudités & Dips............................................................. €2.50 per person
Finger Sandwiches ....................................................................... €3.25 per person
Selection of Canapés ..................................................................... €2.50 per person
Freshly Cooked Mini Scones ........................................................... €2.50 per person
Evening Reception
Tea / Coffee and a selection of Sandwiches ...........................................€4.75 per portion
Cocktail Sausages .......................................................................€2.25 per portion
Spicy Potato Wedges ....................................................................€2.00 per portion
Chicken Dippers .........................................................................€2.50 per portion
Sausage Rolls ............................................................................€2.75 per portion
Mini Spring Rolls...................................................................... €3.00 per portion
Packages are based on minimum numbers and are available midweek or weekend dates all year round.
Packages are subject to availability (Terms and Conditions apply).er fe c t S ett ing fo r y o ur Specia
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With Our Compliments
• Only ONE wedding per day in the hotel
• Champagne drinks reception for Bridal Party on arrival on a Lantern Style red carpet
• Crisp white linen for your tables & luxury white chair covers with a choice of coloured sash
• Personalised menu cards
• Table Centerpieces with Mirror and Night Lights and use of cake stand and decorative knife
• Stunning locations for photographs; 18th Century Castle Manor, Dominican Abbey Ruins,
and manicured gardens
• Ample free car parking for all your guests
• Dedicated Wedding Co-Ordinator and management team, overseeing every aspect of your
wedding, both before and after your big day
• Licensed for Civil ceremonies
• Complimentary stay in our Bridal Suite for our bride and groom on the night of your wedding
• Champagne breakfast delivered to the Bridal Suite on the following morning
• Special discounted wedding accommodation rates for your family and friends
Packages are based on minimum numbers and are available midweek or weekend dates all year round.
Packages are subject to availability (Terms and Conditions apply).er fe c t S ett ing fo r y o ur Specia
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Wedding Bands
The Heebie Jeebie’s: 087 7946597
Busy Fingers: 043 3324898
Eden Wedding Band: 086 8440206
The Brian McDermott Band: 086 0560986
Knight Fever: 087 2528931
Cosmonauts: 086 813 2828
Bowtie: 087 7713049
Latenight Radio: 0866000555 or 0871305549
Bentley Boyz: 091 442 350
Goodfellas: +44 7843 358034
Music on Arrival
Cherise O’Moore Vocalist: 085 1477119
BG Music – Piano: 087 2101376
Chamber Music: 094 9021085
Correlli Strinq Quartet (Rosina): 086 8201225
Packages are based on minimum numbers and are available midweek or weekend dates all year round.
Packages are subject to availability (Terms and Conditions apply).er fe c t S ett ing fo r y o ur Specia
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Abbey Hotel Roscommon Recommended Wedding Suppliers
Photography
Boutique Photography Szymon Pietryz: 085 1184221
FOTAVILLIAM: 086 03657550
Monika.ie: 085 08213766
Clare Frances Cassells: 085 7047080
Maurice Sirr: 094 9655308
Hair & Beauty
Aphrodite – Anne Dowling: 0906 630739
Galaxy – Anne Marie: 0906 634909 087 2975133
Grafters Hair & Beauty: 085 1221432
( Longford, Castlerea, Carrick)
Photobooth
Joan Burke Weddings Couture: 087 9566769
Conor Fosters photo booth: 087 4557029
Cascading chocolate fountains
Fiona Newell: 085 7728954
Florists
Dooleys Florists Athlone (Orlagh): 09064 94769,
Ivy Flowers Strokestown: 071 9634222
Signature Flowers Roscommon: 0906 625328
Cakes
Molloys bakery 09066 25940
Novely Cakes, Petes Pops (Candy and Novelty items)
Wedding Décor
Weddings Couture Joan: 087 9566769
4 All Occasions: 085 1112570
Mother of the Bride
Satara Boutique, Harrison Centre, Roscommon 090 6627099
Olivia Danielle, Church Street, Athlone 090 64 72707
Burgess Athlone
Love Signs
Nick Murphy: 087 9492412
(Roscommon) Infinity (Aiden) Athlone: 086 4046260
Suit Hire
Donnellan & Co. Roscommon, Matt O Brien Longford
Milliners & Hat Hire
Ana Victoria Mulcahy: 085 7896238
Rachel Feeley: 087 6798322
Wedding Stationary
Keen Print Roscommon Town: 090 6625787
Packages are based on minimum numbers and are available midweek or weekend dates all year round.
Packages are subject to availability (Terms and Conditions apply).er fe c t S ett ing fo r y o ur Specia
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TERMS AND CONDITIONS
• Minimum number of guests for selected dates, please enquire with hotel.
• There is a €1,500.00 deposit required to secure your booking. The Hotel will not consider
• The booking as definite until we have received your deposit. Deposits are non-refundable.
• A further € 1,500 advance payment will be due 3 months before your wedding date.
• Timing arrangement should be agreed with the Manager prior to the wedding day.
All Weddings must be seated for dinner no later than 4.45pm/5pm. Please ensure that your
Church ceremony and Photo Session are timed accordingly.
• The final number of guests and seating plan, must be submitted to the hotel 5 days prior
to your reception. This will be the number on which your account will be based. Increased
numbers attending will be charged accordingly. On receipt of final numbers we will issue a
pro-forma invoice. You may settle the account (or any part thereof ) in advance of the wedding
if you so wish. Otherwise the remainder of your wedding account must be settled the morning
after your reception. Bank drafts and Cheques are accepted. If you wish to pay the final bill
by Credit Card the standard commissions charged to us by the Credit Card Company will be
added to your bill.
• All packages including Wedding Cakes delivered to the hotel prior to your wedding must be
clearly labelled with your names and the date of your wedding. Similarly all items such as
presents, flowers and cakes left in the Hotel on the day of the wedding must be collected by
1pm the following day as the hotel cannot accept responsibility for items not collected on
time or are under no obligation to hold such items.
• In the event of cost rises outside our control, i.e. VAT, Excise Duty, etc., the Hotel reserves the
right to increase prices accordingly.
• The Abbey Hotel will not accept bookings for functions made through third parties, event co-
ordinators or under false pretences. Any such bookings, deposits or contracts will be deemed
null and void. (Without prejudice).
• Abbey hotel do not offer individual menu tastings however you will be included in the group
quarterly tasting event which will occur 3 months before your wedding.
· Abbey Hotels wedding cancellation policy will be outlined in your contract on receipt of 1st
deposit, confirmed booking.
Packages are based on minimum numbers and are available midweek or weekend dates all year round.
Packages are subject to availability (Terms and Conditions apply).Abbey Hotel Conference & Leisure Centre
Galway Road, Roscommon
Tel: 090 6626240
www.abbeyhotel.ie
www.facebook.com/abbeyhotelroscommon
https://twitter.com/abbeyros
Keen Print 090 6625787
(Prices effective from January 2017 – December 2017)You can also read
