Responsible Consumerism in our Food System - By Josh Singer - Rooting DC

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Responsible Consumerism in our Food System - By Josh Singer - Rooting DC
Responsible Consumerism in our
         Food System
               By
           Josh Singer
Responsible Consumerism in our Food System - By Josh Singer - Rooting DC
Mac and Cheese Lesson

When we pay less for
something often times
other things pick up the
rest of the price like:
  – Environment
  – Worker rights
  – Animal welfare
  – Individual & Community
    health
Responsible Consumerism in our Food System - By Josh Singer - Rooting DC
Ways Responsible Consumerism can Make
             a Difference
• Boycott as part of a larger campaign
   – UFW, CIW, Driscoll Boycott, Greenpeace palm
     oil campaign, Coors discrimination
• Stand alone boycott
   – Barilla LGBTQ support, GAP furs
• Create consumer demand
   – Cage free
   – Organic movement
   – Fairtrade coffee

• For a list of successful responsible
  consumerism
   – theresponsibleconsumer.wordpress.com/histor
     y-of-responsible-consumerism/
Responsible Consumerism in our Food System - By Josh Singer - Rooting DC
The Responsible Consumer
The Responsible Consumer website includes information on:
• Calendar of over 50 upcoming Direct Actions, Trainings, and
  Meetings
• Over 100 products and companies to promote and boycott
• Over a 100 national & local campaigns covering over 100 issues
• Links to 100s of resources and organizations making a difference
• Lists of credible & non credible news sources for all political views
• Inspiration to keep on fighting

• theresponsibleconsumer.org
• www.facebook.com/theresponsibleconsumer1/
Responsible Consumerism in our Food System - By Josh Singer - Rooting DC
Overview

  Health and Environment
      Animal Cruelty
      Workers Rights
Companies with Lots of Issues
         Resources
Responsible Consumerism in our Food System - By Josh Singer - Rooting DC
Health and Environment
Responsible Consumerism in our Food System - By Josh Singer - Rooting DC
USDA Organic vs Certified Natural Grown (NCG)

• Both certifications have basically the same
  standards.
   – commit to not using synthetic herbicides,
     pesticides, fertilizers, antibiotics, hormones, or
     genetically modified organisms, cage free and
     limited pasture access
• NCG is much cheaper and less admin
• NCG has more of a local and small emphasis
• USDA focused more on medium/large farms

*Beware of the label “natural” which does not
guarantee natural or organic
Responsible Consumerism in our Food System - By Josh Singer - Rooting DC
Palm Oil
• Derived from the palm fruit
• Stays solid at room temps
• Used in packaged food, cosmetics, bath
  and house products, bio diesel, etc.
• 85% of all palm oil globally produced in
  Indonesia and Malaysia
• Majority of production causes:
   – massive deforestation and habitat
     degradation
       • 300 football fields is clear every hour for palm
         oil production
       • Production kills about 6,000 orangutans a
         year
• Slave and Child Labor abuse
   – US Depart. Of Labor listed palm oil as being
     one of the leaders in slave and child labor
• Indigenous community land destroyed
Responsible Consumerism in our Food System - By Josh Singer - Rooting DC
Sustainable Palm Oil
    Roundtable on Sustainable Palm Oil
RSPO principles stipulate:
• No forests can be cleared containing:
     – significant concentrations of biodiversity (e.g. endangered
       species)
     – fragile ecosystems
     – or areas which are fundamental to meeting basic or
       traditional cultural needs of local communities significantly
       reduced use of pesticides and fires
•   Fair treatment of workers according to local and
    international labor rights standards
•   The need to inform and consult with local
    communities before the development of new
    plantations on their land.

                 Palm Oil Scorecards
•   World Wildlife Fund (WWF) sustainable palm oil
    yearly scorecard
•   Union of Concern Scientist: Fries, Face Wash, Forests:
    Scoring America’s Top Brands on Their Palm Oil
    Commitments
•   Act for Wild Life: Sustainable Palm Oil Shopping List
Responsible Consumerism in our Food System - By Josh Singer - Rooting DC
Campaigns Fighting Unsustainable Palm Oil
• Rainforest Action Network’s (RAN) Palm Oil Action Team
  – www.ran.org/join_the_palm_oil_action_team
• The Orangutan Project
  – www.theorangutanproject.org
• Forest and Finance
  – forestsandfinance.org

• Actions
  – Request your grocery stock more sustainable palm oil products
  – Request your favorite products use sustainable palm oil
  – Letters, emails and social media
Bottle Water
                             Facts about bottle water

• Bottled water is not safer than tap water
   – Much stronger standards for tap than bottle
   – more than half of all bottled water comes from the tap.
• Bottled water is thousands of times more expensive than tap water
   – Compare $0.002 per gallon for most tap water to a range of $0.89 to $8.26 per
     gallon for bottled waters
• Bottled water hurts the environment
   – After millions of barrels of oil are used to produce and ship plastic water bottles
     around the world, 75% of them land in the garbage or our waterways instead of
     the recycle bin.
• Plastic water bottles often contain numerous harmful chemicals
   – cancer and hormone related chemicals
• Drinking water should be safe, accessible and affordable for all
   – Water grabs

                   Watch: The Story of Stuff: The Story of Bottle Water
Bottle Water Alternatives
• Choose tap water
• Buy reusable bottles
• Start a local “Ban the Bottle Campaign”
  – www.banthebottle.net/ban-the-bottle-campaign/
Constellation Water Grab
• Through shade
  government deals,
  Constellation Brands has
  been making a water grab
  from Mexicali Valley
  (Mexico), which is already
  experiencing a drought
• Concerned farmers and
  local residents are
  protesting, often met with
  violent government
  repression
Sustainable Seafood
 Monterey Bay Aquarium Seafood
         Watch Guides
  • National Consumer Guide
         • Sushi Guide            Marine Stewardship Council

         • Local guides

  www.seafoodwatch.org/seafood-
recommendations/consumer-guides

     The Seafood Watch App
 www.seafoodwatch.org/seafood-
   recommendations/our-app
Animal Agriculture Environmental Impact
Responsible for:
• 18% of greenhouse gas emissions, more than
   the combined exhaust from all transportation.
     – Methane is 25-100 times more destructive than
       CO2 on a 20 year time frame
•   55% of water consumed in the US is for
    animal agriculture
•   50% of food grown in the world goes to
    animal agriculture feed
     – 3-20 times the amount of corn goes into one
       pound of meat
•   91% of Amazon destruction
•   Leading cause of species extinction, ocean
    dead zones, water pollution, and habitat
    destruction.
•   7 million pounds of excrement every minute
    are produced by farm animals and not treated
    finding its way into our rivers, drinking water
    and homes
•   Animal agriculture is considered by many to
    be the single greatest polluting industry

           www.cowspiracy.com/facts/
Environmental Racism
“Environmental Racism is any environmental policy, practice, or directive that differentially
affects or disadvantages (whether intended or unintended) individuals, groups, or communities
based on race or color. Low income persons and people of color are exposed to greater
environmental risks than white or affluent communities” DR. Robert Bullard, Father of
Environment Justice

                               North Carolina Pig Farming Industry
•   In North Carolina there are estimated 10 million pigs in the farming industry creating waste
    equivalent to 100 Million humans.
•   There are no septic systems for these farms. They are stored in giant lagoons that are
    periodically emptied by spraying the sewage over fields.
•   These lagoons often pollute groundwater and the sprays often drift to nearby poor minority
    communities.
•   Nearby residents complain that it’s literally raining hog waste when the sprays hit the right
    wind.
•   People living near these lagoons experience horrible smells daily and health problems such
    as asthma, diarrhea, eye irritation, depression, blood pressure increases, neurological issues,
    lung issues, cancer and other health problems. The local residents are left with little
    recourse.
Animal Cruelty

      vs
Factory Farm Animal Agriculture
•   Over 90% of the 56 billion land animals slaughtered worldwide every year live in
    unimaginably cruel conditions
•   450 billion animals are currently living in US factory farm in conditions such as:
    – Confined to cages never seeing the outside or even turning around
    – Body mutilations without anesthesia
    – Physical abuse by overworked and under trained farm handlers
    – Not always unconscious during butchering
    – Lacking protection from extreme weather, especially during transportation
    – Babies removed from mothers day of birth
    – Over milking and over artificial impregnation of dairy animals
    – High cases of infections, diseases and poor health, resulting in overuse of antibiotics
    – Unhealthy growth due to growth hormones and concentrated animal feeding
      operation (CAFO)
    – Depression & Trauma
Animal Welfare Hierarchy
Plant Based Diets (Vegan)
•   Only 100% humane option

•   Finding Vegan Options
     – Find local vegan restaurantsanywhere
           •   Happycow.net
     – Find local vegan organizations, resources and recipes
           •   Humanedc.org

•   Vegan Nutrition
     – Hard to get
           •   Vitamin B12 – mushrooms and fortified foods like nutritional yeast
           •   Vitamin D – sun and vitamin supplements
     – Eat a mixture of greens, grains, nuts and seeds for all the iron, calcium, and
       complete proteins you need
     – www.internationalvegan.org/nutrition

•   Online Vegan Stores for every possible vegan product
     – www.veganessentials.com
     – www.veganstore.com

•   Comprehensive List of Vegan Cloths
           •   theresponsibleconsumer.wordpress.com/responsible-consumerism/products-to-
               promote/vegan-cloths/

                                 *Cats/dogs need meat - look for humane pet food*
Recovered Food
• 40% of all food produced ends up
  in the dump
• Reduce food waste by
  capturing/donating excess food
• Greater DC Food Recovery Orgs
  and Resources
  – Dcfoodrecovery.org
• Need help donating, receiving,
  transporting food or want to
  volunteer?
  – DC’s first food runner program
     • Foodrescue.us
Vegetarian & Reductarian Options
If you have to buy any meat, dairy or pet food please
        choose the best options when possible

                     Most Humane
      Local Farms w/ Higher Animal Welfare
          Animal Welfare Certifications
              Animal Welfare Labels
                     Least Humane
Local Farms w/ Higher Animal Welfare
Pasture raised/grass fed animals
• Spend the majority of their lives,
  weather permitting, outside on
  pastures instead of cages and
  indoors.
• Unlike 100% grass fed animals,
  pasture-raised animals may receive
  supplemental organic grainsLocal
  means less carbon foot print
• Pigs like forested areas
• Usually higher standards of animal
  welfare
   – If possible visit the farm
Visiting Local Farms
When visiting ask about the following treatments:
• Amount of Pasture Access
• Antibiotics and Growth Hormones
• Cruel Transportation and Slaughter
• Over Milking
• Use of Feedlots
• Veal Production
• Winter and Summer Shelter
• Body Mutilations:
   – beak trimming, branding, dehorning, nose ringing, tail docking
Animal Welfare Certifications
No one regulates these labels. Only way to ensure
Humane Treatment is with a Humane Certification
Look for items that are Certified Organic
      and Pasture Raised/Grassfed
Find Humane Meat, Dairy, and Pet Food
            Options in Greater DC
                                  Humane DC
•   Over 100 local humane farms (Over 30 that deliver to your home!)
•   Over 40 farmers markets with humane farm stands
•   Over 40 grocery stores stocking humane products
•   Over 30 restaurants sourcing from humane farms

                                Maps and Lists for
                                 Home Delivery
        Humane Farm CSA/Buyers Club Pickup Sites and Farmers Market Stands
                   Grocery Stores with Humane Farm Products
                     Restaurants with Humane Farm Products
                               Vegan Restaurants

                                  Humanedc.org
                           www.facebook.com/humanedc
ASPCA Supermarket Request Letter
• If you don’t find certified products where you shop
  ask for it.
• ASPCA Supermarket Request Letter
  – www.aspca.org/sites/default/files/supermarket-request-
    letter_020217_revised.pdf
• Share list of certified farms
  – www.aspca.org/take-action/help-farm-animals/shop-
    your-heart-grocery-list-guide
Workers Rights
Farm Worker Rights
History of US Agriculture
“The industrial food system as we know it today is the
child of the plantation system of agriculture. They are
both built upon exploited labor, dispossession and
exploitation of land from indigenous peoples, the
destruction of rural culture and land, consolidation of
power and land in the ruling classes, and the forced
migration of peoples”

Blain Snipstal, Black Dirt Farm
Overview of Farm Workers Today
•   Excluded from many federal labor laws such as a right to unions, minimum wage, overtime
    pay, workers comp, and against child labor
•   2-3 million farmworkers in the US
     – 53% undocumented (without legal authorization)
     – 25% are United States citizens
     – 21% are lawful immigrants
          •   H-2a guest/temporary workers who cannot leave their job regardless of abuse

•   Income: The average income of a farm worker: $15-17,499
•   Dangerous work: one of the three most dangerous occupations in the United States.
•   Abuse: farmworkers face a lot of harassment, sexual abuse and rape
•   Pesticide risks: suffer from the highest rate of toxic chemical injuries and skin disorders of
    any workers
•   Health concerns: high incidences of heat stress, dermatitis, infestions, and tuberculosis.
•   Life Expectancy: average for migrant worker 49 years (national average is 75 years)
•   Poor health of children: high rates of pesticide exposure, malnutrition and dental disease
•   Housing effects: housing conditions lead to increased prevalence of lead poisoning,
    respiratory illnesses, ear infections and diarrhea.
•   Limited insurance: Only ten percent of farmworkers report having employer-provided health
    insurance
•   Barriers to Healthcare: Lack of transportation, limited hours of clinic service, cost of health
    care, limited or no interpreter service, frequent relocation in search of farm work, fear of
    deportation, no sick leave
•   Racism: Racism and attacks have increased with Trump rhetoric
Current Farmworker Rights Campaigns
Wendy’s/Publix
• The Coalition of Immokalee Workers (CIW)
   – Migrant tomato pickers in Florida who organized around poverty wages, human
     rights abuses, child labor, wage theft, sexual assault, slavery and human
     trafficking
• CIW’s Fair Food Program (FFP)
   – Partnership among farmers, farmworkers, and retail food companies that
     ensures humane wages and working conditions for the farm
• 2001-15 National boycott campaign got major retailers to sign on such as:
   – Ahold, The Fresh Market, Walmart, Chipotle Mexican Grill, Trader Joe’s, Sodexo,
     Aramark, Compass Group, Bon Appétit Management Company, Subway, Whole
     Foods Market, Burger King, McDonalds, Yum! Brands (Taco Bell)
• Wendy’s and Publix has refused to sign

                      Campaigns to Follow

                     Local – dcfairfood.org
                 National – www.ciw-online.org
Ben & Jerry’s (Resolved)
                           Migrant Justice
•   Since 2010 Migrant Justice has been documenting worker abuses,
    among the approximately 1500 migrant workers operating
    Vermont Dairy Farms.
•   These abuses range from low wages, wage theft, no worker
    protections, long hours without overtime pay and unsafe work
    environments.
•   Many of these dairies supply milk for Ben & Jerry's

            Milk with Dignity Code of Conduct Campaign
In 2014 Migrant Justice launched the Milk with Dignity Code of
Conduct campaign which attempted to get Vermont Dairy Farms to
sign on to an agreement that includes the following:
• Farmworker-Authored Code of Conduct
• Farmworker Education:
• Third Party Monitoring Body
• Economic relief
• Legally-binding Agreements

In June 2015 Ben and Jerry's agreed to work together to implement
the Milk with Dignity Program in the Ben & Jerry's Supply Chain but
to this day has still not officially signed any contract or made any
changes to their supply chain.
Driscoll/Sakuma Brothers Farms Boycott
                (Resolved)
• Sakuma Brothers Farms, a producer for
  Driscoll Berries, refused to give 450
  berry pickers a wage increase and to
  improve conditions in the labor
  camps.
• In 2013 the berry workers began a
  national boycott against Sakuma and
  later Driscoll.
• In 2016 Sakuma gave into the
  demands and allowed the farm
  workers to organize the first new farm-
  worker union in the United States in a
  quarter century called "Familias
  Unidas por la Justicia (FUJ)”.
• In 2017 FUJ was able to negotiate
  better wages ($15 an hour) and better
  living conditions.
International Campaigns
Thailand Shrimp
•   The largest shrimp (also called prawns) exporting country
    in the world is Thailand
•   The AP Press and the Guardian have both done recent
    investigations into the Thailand shrimping industry and
    found regular use of slaves
•   Shrimp and fish caught from slaves from Thailand and
    other fish markets from Myanmar to Hawaii, can wind up
    in the supply chains of American grocery stores,
    restaurants and pet food.
•   Monterey Bay Aquarium Seafood Slavery Risk Tool
     – www.seafoodslaveryrisk.org

                       Ethical Alternatives
•   Avoid Shrimp from Thailand
•   Look for certification by the Aquaculture Stewardship
    Council which has developed standards that take into
    account environmental and social conditions
•   Green Peace “Grocery Store Scorecard”
     – Evaluates retailers for seafood sustainability and human rights
          •   seafood.greenpeaceusa.org/grocery-store-scorecard/
•   Domestic shrimp
     – Alaska, Texas, Louisiana, Florida and North Carolina
Slave Labor in Brazil Coffee
• Brazilian Coffee
   – Nescafé, Nespresso, Dolce Gusto, Coffee-mate and
     Senseo
• Brazil is the world’s largest exporter of coffee,
  accounting for about one-third of the global market.
• Brazilian coffee workers often face debt bondage,
  non-existent work contracts, exposure to deadly
  pesticides, lack of protective equipment, and
  accommodation without doors, mattresses or
  drinking water

              Ethical Coffee Options
• The Good Trade: 14 Fair Trade Coffee Brands Worth
  Waking Up For
   – www.thegoodtrade.com/features/fair-trade-coffee-
     brands
Industries with Child Labor
Ivory Coast and Ghana Cocoa/Chocolate
• More than 70% of the world’s cocoa is grown in the region
• 2013–14 report found that 2.1 million children are working as child labor
     – Documentary: Darkside of Chocolate
•   Nestle, Hershey, Mars, Kraft, Cargill, Archer Daniels Midland, Godiva, Fowler’s

Madagascar Vanilla
• 80% of vanilla sold on global market

Unsustainable Palm Oil

                                Ethical Chocolate Options
•   Slave Free Chocolate: List of Ethical Chocolate Companies
•   Food Empowerment Project: Chocolate List
•   The Good Trade: Your Guide To Fair Trade Chocolate

                                Ethical Vanilla Options
•   Online - Vanilla Company, Nielsen-Massey Vanilla
•   Ben & Jerry’s Icecream
•   Whole Foods – Look for “Fair Trade Logos”
Free Trade Bananas
• Five free trade companies control
  about 80% of the conventional
  banana trade. (Chiquita, Dole, Del
  Monte, Fyffes, Bonita).
• These companies often:
   – Abuse banana plantation workers
   – Pay workers very poorly
   – Violently repress any attempt to
     unionize
   – Accused of child labor and sexual
     harassment
   – Using large volumes of chemicals
     harmful to the environment, workers
     and consumers
   – History of Banana Republics
• Dole has a fair trade line with mixed
  reviews
Fair Trade Bananas
Many family own banana
plantations and cooperatives are
working together to create a new
type of banana market where:
   – Banana workers get paid fair wages
   – Have worker protections
   – Workers not exposed to harsh
     chemicals
   – Nearly half of all fair trade is
     organic
   – Must dispose of waste properly
   – Often work in cooperatives that
     give workers more control over
     prices and their lives.
   – “Fair Trade Premium” in price to
     funds things like schools, health
     clinics and farm improvements.
Look for Other Fair Trade Products
         Bananas          Nuts and Oilseeds
        Chocolate          Packaged Food
         Clothing                Rice
          Coffee              Seafood
   Flowers and Plants       Sports Balls
  Fruits and Vegetables         Sugar
    Herbs and Spices             Tea
    Home Furnishing            Vanilla
          Honey                 Wine

                                  Good Non Fairtrade Certs
Farmer Rights Certification Programs
Fair Food Program (CIW)
• The Coalition of Immokalee Workers’ (CIW) Fair Food Program is a
  partnership among farmers, farmworkers, and retail food
  companies that ensures humane wages and working conditions for
  farm workers
• Retail companies have committed through this program to boycott
  any farm that abuses workers
Fair Trade Certified
• Fair Trade Certified products have social, environmental and
  economic standards to promote safe, healthy working conditions,
  protect the environment, enable transparency, and empower
  communities to build strong, thriving businesses.
• Fair Trade Certified products have a Fair trade Premium which is
  an additional sum of money which goes into a communal fund for
  workers and farmers to use to invest back into their community on
  things like education, healthcare, sustainable practices, improving
  their business or building vital infrastructure such as roads and
  bridges for their community.
Fair is Life
• In response to limited certification options for fair trade an independent
  certification program was created in 2005 to assess fair trade producers and
  operators
• Uses a criteria that includes no forced labour, freedom of association, no
  illegal form of child labour (ILO conventions), equal opportunities and
  treatment, adequate health and safety systems, fair salaries and working
  conditions, activities which observe environmental protection (water
  conservation, management of ecosystems, energy and waste materials), fair
  trade-compliant relations throughout the production chain.
Food Justice Certified
• The Food Justice Certified label is
  based on high-bar social justice
  standards for farms, processors
  and retailers, including every link
  in the food chain from seed to
  table.
• These standards address collective
  bargaining for farmworkers, fair
  pricing for farmers, land rights for
  indigenous peoples and other
  issues pivotal to achieving parity in
  our food system.
• Whose
  certified?www.agriculturaljusticepr
  oject.org/en/learn-
  more/?pane=purchase
Equitable Food Initiative
• The Equitable Food Initiative (EFI) certification are
  standards for produce farms for improved working
  conditions, pesticide management, and food safety
• Whose certified?
   – www.equitablefood.org/certifiedfarms
Good Food Purchasing Program
• Although not a certification program the Good Food
  Purchasing Program connects public institutions with many
  food certification programs to create a transparent and
  equitable food system built on five core values: local
  economies, health, valued workforce, animal welfare, and
  environmental sustainability.
• The Center for Good Food Purchasing provides a
  comprehensive set of tools, technical support, and
  verification system to assist institutions in meeting their
  Program goals and commitments.
Restaurant Workers
Restaurant Workers
11 million food workers

Poverty Wages
• restaurant workers occupy 7 out of 10 of the lowest-paid occupations
  reported by the Bureau of Labor
• 3 times more likely to fall below poverty line than any other worker
    – Farmworkers are also in the 10 lowest paid list

Lack of Benefits
• Almost 9 out of 10 restaurant workers lack paid sick days (87.7 percent) and
   health insurance from their employer (89.7 percent)

Harassment
• 80% of women have experienced some form of sexual harassment
    – higher rates at tipped subminimum wage restaurants
    – Must relay on customer, not employer, for their income
Tipped Sub-Minimum Wage
• 43 states use a tipped sub-minimum wage
   – History is exploitative
   – First used in US for Freed slaves hired without pay by restaurants and
     Pullman rail operators
       • Ban for awhile until first minimum-wage law in 1938 allowed states to set a
         lower wage for tipped workers
       • In 1966 Congress adopts a federal tipped minimum wage that increased in
         tandem at 50% with the regular minimum wage
       • In 1996, former Godfather’s Pizza CEO Herman Cain, head of the National
         Restaurant Association (NRA), convinced Congress to decouple the two wages.
           – The tipped minimum has been stuck at $2.13 ever since.

• 20 states use the federal tipped sub-minimum wage of $2.13
• 22 states are between $2.13-$5.00, including DC ($3.33)
• Median wage including tips is around $9

• 7 states guarantee a equal single minimum wage to all workers,
  before tips
       • Alaska, California, Minnesota, Montana, Nevada, Oregon, Washington
The Other NRA
       (National Restaurant Association)
• Issues NRA fights
   – Minimum wage increases
   – Sick day benefits
   – Public health policy measures like
      • nutritional menu labeling requirements
      • limitations on the marketing of junk food to children
      • regulation of sodium, sugar, and trans-fats in processed foods
   – Wage theft protections
• In 1996 Herman Cain, head of the NRA, convinced Congress
  to seaparte food worker wage from minimum wage
   – The tipped minimum has been stuck at $2.13 ever since.
Restaurant Opportunity Center (ROC)
                 Campaigns
• One Fair Wage Campaign
   – Fight for $15 will raised DC minimum wage to $15 an
     hour by 2020
       • but tip employees will only get $5.55 an hour
   – ballot initiative 77 (2018) – same minimum wage raise
   – onefairwage.com

• Trump’s Tip Theft
   – President Trump's Department of Labor is undoing an
     Obama-era regulation that stopped employers from
     collecting and redistributing workers' tips however
     they wanted, legalizing wage theft
   – Labor department got caught hiding studies that show
     this rule change would allow for billions of dollars to
     be stolen from restaurant workers

• Saru Jayaraman - Forked: A New Standard for
  American Dining
Food Production Companies
• Chobani Yogurt
  – Gave 10% of stocks to his employees
  – Founder and Owner Hamdi Ulukaya
    employs about 300 refugees
  – Mr. Ulukaya started a foundation to
    help refugees.
  – His advocacy has made him a focus of
    racist attacks.
• Newman’s Own
  – all profits and royalties are donated to
    charity
Multi Abusers
Nestle
– Nestle is the world’s largest bottled water company
– Water grabs on public water around the world
– Nestle promotes baby formula in developing countries
   • “Globally, breastfeeding has the potential to prevent about 800,000
     deaths among children under five each year if all children 0–23
     months were optimally breastfed.” (WHO)
   • International Baby Food Action Network (IBFAN)
– Nestle has child labor and adult slavery in their production
Tyson
• Big Supporter of unsustainable palm oil
• One of the world’s largest producers of chicken, beef, and pork,
  entirely raised & processed in industrial Agriculture.
• Check out
   – Documentary, “Under Contract”
   – The Food Revolution Network: How Tyson’s Cheap Food Negatively
     Impacts People, Animals, and the Planet
Resources
Good Food Purchasing Programs
• The Good Food Purchasing Program is designed to do
  for the food system what LEED certification did for
  energy efficiency in buildings.
• The Program provides a metric based, flexible
  framework that encourages large institutions to
  direct their buying power toward five core values:
   –   local economies
   –   environmental sustainability
   –   valued workforce
   –   animal welfare
   –   Nutrition
                       goodfoodpurchasing.org
Responsible Consumer Apps
•   Buycott
    An app that helps you start / support campaigns while scanning barcodes to learn about
    product histories to make responsible choices.
•   BuyPartisan
    Ensure your money isn’t going to causes you oppose by using this app to scan product bar
    codes to see what causes the company is donating to.
•   Cruelty Cutter
    An app that scans cosmetics and household product barcodes to let you know which products
    were tested on animals. Results can be shared with on social media and your concerns or
    praises can be shared with the company.
•   Done Good
    Free Chrome Extension that when you’re shopping for products online if there is an ethical
    and sustainable company that has what you’re searching for you’ll receive an alert.
•   Free2Work
    Phone App that spots child labor in products while you shop
•   Good Guide
    Search, browse or scan safe and healthy consumer product goods based on scientific ratings
•   The Seafood Watch App
    An app to research and get the latest recommendations for seafood and sushi.
•   Think Dirty
    An app to research toxic ingredients in beauty products
Become a Responsible Consumer
1. Pledge to, when possible, only buy products that support your
   values
2. Survey which stores and online retailers you often use, that offer
   products meeting your values
3. Contact the companies and managers that aren’t offering these
   products and ask if they will start
4. Circulate a petition repeating your request for any store(s)
   refusing. Share the petition with the store(s) as you increase
   signatures on a consistent basis (once a week or every hundred
   signatures, etc)
5. Create a local campaign for any stores still refusing.
   –   Letter writing campaign
   –   Phone call campaign
   –   Social Media campaigns, – twitter hashtags and Facebook Causes
   –   Petition Campaign
   –   Events – rallies, socials, cookouts, happy hours, etc.
   –   Boycott Campaign
Further Questions or Volunteer
Responsible Consumer
• Theresponsibleconsumer.org
• www.facebook.com/theresponsibleconsumer1
• theresponsibleconsumer1@gmail.com

Humane DC
• Humanedc.org
• www.facebook.com/humanedc
• humanedc1@gmail.com

DPR Urban Garden Division
• dpr.dc.gov/page/adult-and-senior-environmental-programs
• Joshua.singer@dc.gov
• www.facebook.com/dprurbangardens/
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