Recipes, Informational Brochures, Educational Items, IPPA Merchandise - Iowa Pork Producers Association
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Recipes, Informational Brochures,
Educational Items, IPPA
Merchandise
REVISED September 2020
Prices are subject to change
*Once out of stock, some items may not be restocked.
ORDER BY:
PHONE: 515-225-7675
TOLL FREE: 1-800-372-7675
Email: awright@iowapork.orgTABLE OF CONTENTS
Association Information ........................................................................................................ 3
General .................................................................................................................................................... 3
Membership (Producers) .......................................................................................................................... 3
Awards – (Plaques) ................................................................................................................ 4
Educational Materials ........................................................................................................4 - 6
Pre-K, Ages 5-8 ......................................................................................................................................... 4
Grades K – 6 ............................................................................................................................................. 4
Grades 3-6, Ages 8-11............................................................................................................................... 5
Grades 4-6 ............................................................................................................................................... 5
Grades 7-12.............................................................................................................................................. 5
Grades 9-12.............................................................................................................................................. 5
Adult ........................................................................................................................................................ 6
Merchandise & Clothing ....................................................................................................6 - 9
Clothing ................................................................................................................................................... 6
Merchandise ......................................................................................................................................... 6-9
Nutritional Information ......................................................................................................... 9
Cookbooks & Recipes ....................................................................................................... 9, 10
Recipes ............................................................................................................................................... 9, 10
Retail & Foodservice ............................................................................................................ 11
Foodservice .................................................................................................................................. 11
Retail ........................................................................................................................................... 11
Producer Education ....................................................................................................... 12 - 15
Animal Welfare ...................................................................................................................................... 12
Antibiotic Usage................................................................................................................................ .12,13
Certification Programs ............................................................................................................................13
Employee Health .....................................................................................................................................14
Facilities..................................................................................................................................................14
Management of Gilts/Sows .................................................................................................................... 14
Pork Quality ........................................................................................................................................... 14
Swine Health .................................................................................................................................... ..14,15
2
Prices are subject to change
*Once out of stock, some items may not be restocked.Association Information
General
Title Number Description Price
Iowa, We Care Brochure 795-13 Customized brochure outlining $0.00
the We Care ethical principles of
pork production.
IPPA Annual Report 706-95 The past year's Annual Report $0.00
for the Iowa Pork Producers
Association. Please limit one
copy per order.
IPPA Bylaws 705-95 A book that contains the bylaws $0.00
of the Iowa Pork Producers
Association. Please limit one
copy per order.
IPPA Policy Manual 708-95 A book listing the policies of the $0.00
Iowa Pork Producers Association.
Please limit one copy per order.
Queen Kit 275-95 Includes helpful hints and $0.00
guidelines for queen contests,
rules for the state contest, and
various industry update
informational pieces. (Intended
for Queen Contestants).
Membership (Producers)
Title Number Description Price
IPPA Membership Brochure 600-13 Outlines IPPA activities, benefits $0.00
to IPPA members, use of IPPA
funds and how to get involved in
IPPA. Includes a membership
form.
New Member Recruitment Form Booklets 603--13 Forms specially designed to aid $0.00
county pork producer groups in
recruiting new members.
Includes originals and two
carbon copies. 15 forms/book.
Strategic Investment Program Brochure 601-13 Details the Strategic Investment $0.00
Program with information
outlining use of funds and how
to participate.
3
Prices are subject to change
*Once out of stock, some items may not be restocked.Awards - (Plaques)
Title Number Description Price
Associate Member Plaque 1100-95 Metal plaque with space to $9.00
engrave your county and
associate member's name.
Hog Wild Plaque 1102-95 Plaque for county Hog Wild $41.00
Award winner
Year Sticker 1101-95 Current year sticker for associate $1.00
plaques.
Educational Materials
Pre-K, Ages 5-8
Title Number Description Price
Pigs A-Z 233-11 This book contains the letters of $5.00
the alphabet and words
beginning with that letter.
Grades K - 6
Title Number Description Price
Go Hog Wild About Learning Stickers 227-02 Colorful round stickers with a $0.50
variety of images and jokes to
show off the love of pigs & pork.
Each sheet contains 30 stickers.
Pork Bookmarks 208-98 Colorful neon bookmarks that $0.01
have a pork nutrition puzzle on
one side and an easy, kids' pork
recipe on the other.
Pork Puzzlers 205-98 Activity book that contains $0.13
mazes, word scrambles,
crossword puzzles and math
teasers on pork, nutrition and
meal preparation.
Producers, Pigs and Pork Coloring Book 203-09 Youth coloring book that tells $0.36
the story of how pork is
produced, where pork comes
from and how pigs are raised.
Producers, Pigs and Pork Storybook 232-08 The story of how pork is $2.90
produced, where pork comes
from and how pigs are raised.
The Amazing Pig DVD 230-06 This presentation is designed to $0.00
introduce students to the
amazing pig and pork
production.
Pork Crayons 236-16 Four-pack of crayons imprinted $0.40
with Pork logo.
4
Prices are subject to change
*Once out of stock, some items may not be restocked.Grades 3-6, Ages 8-11
Title Number Description Price
Pigs & Pork Book 234-11 Pigs and pork in all five parts of $5.00
agriculture: production,
processing, distribution,
marketing, and consumerism.
Grades 4-6
Title Number Description Price
By-products Card 214-02 A two-sided fact card that lists $0.10
the various by-products that
come from the hog.
Pork Times 228-03 A two-sided activity sheet that $0.00
contains information on pork
and pork production.
Grades 7-12
Title Number Description Price
The World of Pork Production 230-08 Curriculum designed for $0.00
introductory agriculture course
or supplement to animal science
courses. Curriculum is organized
on a CD with PowerPoints,
lesson plans, videos, activities,
and quizzes. Lessons address
Iowa Agricultural State Standards
and National Science Standards.
Seven 50-minute lessons.
Life Cycle of a Market Pig 235-15 A four-color brochure that $0.00
explains the different growth
stages of a market hog with color
photos and graphics.
Grades 9-12
Title Number Description Price
Join the Iowa Pork Youth Team! 231-08 A Pork Checkoff - funded $0.00
program for students in grades
9-12. No Cost to join!
5
Prices are subject to change
*Once out of stock, some items may not be restocked.Adult
Title Number Description Price
All Things Pork! 862-18 Pork and pork production fact $0.10
card
Iowa's Hog Farmers 702-13 Brochure featuring the positive $0.00
benefits of pork production to
the state, as well as how
producers are working to be
good neighbors.
Iowa Pork Producers Ethical Principles 797-09 A four-color, two-sided card $0.00
promoting the US pork industry's
"We Care" responsible pork
initiative and featuring photos of
Iowa pig farmers.
Merchandise & Clothing
Clothing
Title Number Description Price
Bacon Tee-shirt 2016-15 #RealPigFarming Pigs the $10.00 -
Inventors of Bacon. Sizes: Sm to $12.00
3XL.
Smoke Pork T-shirt 2017-19 Pork, It's what we smoke here on $10.00
the front and small IPPA logo on
the back upper collar. Sizes: XS
to 6XL.
Wool / Mesh Cap 2018-20 Blended wool acrylic modified $10.50
flat bill with mesh back. IPPA
logo on bill. Heather/black
Merchandise
Title Number Description Price
Apron (IPPA) 824-12 Apron is imprinted with "Iowa $8.55
Pork Producers". Royal blue and
black.
Bacon Face Mask 880-20 Poly/cotton mask with a bacon $4.00
motif and the Iowa Pork logo.
Bacon Wrapping Paper 855-16 22" x 34" sheets of wrapping $4.35
paper with bacon design. 20
sheets/pack
Bean Bag Piggy 801-98 Pink bean bag piggy. $7.45
Bendeez Sticks 871-19 Imprinted with "Iowa Pork $1.50
Producers. Assorted colors
6
Prices are subject to change
*Once out of stock, some items may not be restocked.Merchandise
Title Number Description Price
Char House BBQ Spatula 876-19 Stainless steel grill spatula with a $8.75
black handle that has the IPPA
logo.
Cooler Bucket 868-18 Red soft sided cooler with an $13.90
attached bottle opener and
imprinted with the IPPA logo.
Cooler Liner Bags 815-01 Clear plastic bags for lining $69.00
coolers when grilling. 250/box.
Digital Meat Thermometer 870-19 Digital Cooking Thermometer $5.50
with Stainless Probe Accurately
obtain the temperature of meats
and other foods with this
stainless steel 'quick read' digital
kitchen thermometer. Large LCD
accurately displays temperature
from -58 to 572F (-50 to 300C).
Features On/Off switch but also
has auto-off power (after 10
minutes) to maximize battery
life. Also has a 'Hold' button to
lock in temperature reading and
a 'High-Low' button to toggle
between the high and low
temperature readings while the
thermometer is on. 9" L x 7/8"
Diameter
Double Wall 20 oz. Tumbler 877-19 Black Matte Stainless-Steel $10.00
tumbler with White IPPA logo
Foil Bags 10006-09 Silver foil sandwich bags 6 1/2" x $48.00
7 3/4". Imprinted with "Iowa
Pork Producers Association".
Come in red, green and yellow.
1000/box.
Ink Pens 812-13 Imprinted "Iowa Pork Producers $0.53
Association".
Key Chain 806-05 Pig shaped key chain in 5 $0.85
assorted colors.
Koozie Holder 806-11 Fits any 12 oz. beverage. Comes $0.69
in a variety of colors.
Koozie King Cooler 2014-06 Soft sided cooler with Pork $22.00
imprint. Colors: red or black and
blue.
7
Prices are subject to change
*Once out of stock, some items may not be restocked.Merchandise
Title Number Description Price
Lapel Pins 850-94 Plastic lapel pin with metal back. $0.25
Imprinted with "Pork" in red
with the outline of state of Iowa.
Lapel Pins (USA Flag) 868-19 Metal in the shape of Iowa with $2.25
a black pig in the center.
Lapel Pins (Pig) 867-19 Metal Pig shaped with USA flag $2.00
design
Magnetic Memo Holder 805-11 Heavy duty, spring loaded hinge. $0.65
Also great as a chip clip. Comes
in a variety of colors.
Meat Sticks 867-18 Delicious pork snack stick $0.75
Paper Sandwich Bags 1005-00 Paper sandwich bags. 7 x 3/4 x 9. $88.00
Great for pork sandwiches.
"PORK" imprint. 2000/box.
Colors: red or blue.
Pencils 813-99 Imprinted with "Iowa Pork $0.17
Producers Association" and
www.iowapork.org.
Phone Pocket 853-16 Pocket sticks to back of cell $1.00
phone and holds business or
credit cards. Imprinted with
"Iowa Pork Producers
Association" and comes in a
variety of colors.
Pig Backpack 866-18 Pink with a pig face and "Iowa $3.50
Pork Producers Association"
imprint.
Pig Erasers 807-13 Various colors of pig shaped $0.35
erasers.
Placemat 822-10 Pork Checkoff People, Pigs and $0.00
Planet design. 25/pack.
Plastic Tote Bags 869-19 Heavy duty 15"x19" white plastic $0.60
tote bag imprinted with IPPA
logo.
Pocket Thermometer 826-11 Pocket thermometer reads up to $2.39
220 degrees.
Www.PorkBeInspired.com and
"Perfect Pork 145 F" printed on
the case.
Pork Meat Shredder 878-19 These shredding claws are $4.18
perfect for pulled pork. Six sharp
prongs on each claw for ultimate
pork shredding.
8
Prices are subject to change
*Once out of stock, some items may not be restocked.Merchandise
Title Number Description Price
Pork Temperature Magnet 861-18 Magnet with infographic that $0.30
educates on the focus of
temperature.
Rubiks Spinner 872-19 Imprinted on one side with IPPA $5.29
logo.
145 Degree Sensor 875-19 Instant read meat thermometer $0.08
Silicone Wristband 807-11 Red band imprinted with white $0.29
Iowa Pork Producer Association
and Eat Pork
Stadium Cups 803-11 22 oz. stadium cups in assorted $0.54
colors.
Stress Pig 868-17 Stress ball in the shape of a pig $1.38
head
16 oz. Tumbler 851-14 Clear, plastic, hot & cold cup $5.00
with lid & straw. Printed with
Pork imprint.
Tattoo Pigs are Good for IOWA 823-05 Temporary tattoo that says, $0.01
"Pigs Are Good For IOWA".
Nutritional Information
Title Number Description Price
Slim 7 card 102-11 Two-sided fact card with $0.15
nutritional value of pork.
The Skinny on Pork Brochure 103-18 Lean recipes and information $0.06
about including pork as a part of
a healthy diet.
The Skinny on Pork Fact Card 104-18 Eight common cuts of pork now $0.03
have 16% less fat and 27% less
saturated fat. Basic cooking
advice is also on this card.
American Heart Association
Certificate seal.
Cookbooks & Recipes
Recipes
Title Number Description Price
All About Chops 345-12 Inspire your chops with your $0.10
own rubs, glazes and marinades.
Cook Once, Eat Twice 337-12 Recipes that add great tastes for $0.21
planning leftovers.
9
Prices are subject to change
*Once out of stock, some items may not be restocked.Recipes
Title Number Description Price
Flavorful Grilling 337-19 Great grilling and slow cooker $0.05
pork recipes for every night of
the week.
Good & Good for You 334-18 Leaflet with pork recipes and $0.07
nutritional information.
Grilling Pork: Recipes and Guide 342-12 This essential reference will $0.15
guide you through the basics of
grilling and barbecuing pork.
Ground Pork Recipes 339-20 4 simple, quick, and tasty ground $0.07
pork recipes the whole family
will enjoy.
Juicy News 333-11 New USDA guidelines for cooking $0.00
pork. Pork can be cooked to
medium rare at a cooked
temperature of 145 degrees F,
followed by a 3-minute rest.
No Recipe Required (3) 334-11 Easy cooking tips that will enable $0.10
you to spend less time in the
kitchen.
Perfect Pulled Pork 347-13 Five pulled pork recipes that can $0.10
be cooked in a variety of ways.
Pork Essentials 335-18 Facts and recipes $0.17
Pork Hits the Spot Every Day! 336-18 Leaflet with 5 different pork $0.17
recipes.
Pork Kitchen Companion 512-12 A guide to cooking pork for $0.20
cooks of all levels so you can
enjoy preparing the most
popular cuts of pork.
School Foodservice Program 502-09 Introducing nutritionally $0.00
balanced pork recipes that will
have them coming back for more
Tasty Pork Meals 338-19 Dinners to get you through the $0.05
week.
The Grill Crashers 347-16 Pork chop recipes and cooking $0.07
temperatures.
To Your Health 350-13 Lean and delicious pork recipes $4.00/50
to help make healthy eating
easy. Packs of 50.
10
Prices are subject to change
*Once out of stock, some items may not be restocked.Retail & Foodservice
Foodservice
Title Number Description Price
You can keep it safe bookmark 444-11 Bookmark details how to handle $0.05
meat and food the right way so
you can "keep it safe" when
buying.
145-degree F is Perfect 507-11 22" x 28" poster. Cooking pork $0.00
to 145 degrees F, followed by 3-
minute rest time, ensures
perfectly pink, mouth-watering
results.
Pork Tenderloin - Pocket Guide #1 420-09 Step-by-step guide to preparing $0.53
the perfect pork tenderloin.
The Pork Chop - Pocket Guide #2 421-09 Guide and recipe leaflet for pork $0.53
chops.
Ground Pork - Pocket Guide #3 423-09 Guide to ground pork recipes $0.25
and simple tips for delicious
budget-friendly meals.
Pork Shoulder - Pocket Guide #4 422-09 Handy tips for preparing pork $0.25
shoulder.
Ham - Pocket Guide #5 424-09 Mouth-watering ham meals for $0.21
special events or any occasion.
Pork Loin - Pocket Guide #6 425-09 An Inspiration for any occasion $0.25
guide and recipes for pork loin.
Iowa Chop Sticker 406-13 Iowa chop sticker on a roll of $22.00
1000
Purchasing Pork Notebook Chart 505-93 8 1/2" x 11" color chart showing $0.00
various retail cuts of pork and
the location found on the
carcass.
Purchasing Pork Poster 400-98 A 24" x 33" consumer guide to $2.00
retail cuts.
11
Prices are subject to change
*Once out of stock, some items may not be restocked.Producer Education
Animal Welfare
Title Number Description Price
Animal Handling for Pork Producers 785-04 This brochure provides $0.00
descriptions of animal behavior
to help individuals develop
proper handling and
management techniques. Topics
include natural instincts to
escape, follow each other and
ease of becoming frightened.
Flight zone and point of balance
are depicted, plus key points on
moving livestock. Identifying
and dealing with fatigued hogs,
plus basics of facilities and
equipment are included.
Available in English and Spanish.
On Farm Euthanasia of Swine-Options for 783-05 It's inevitable that in every swine $0.00
the Producer production system, animals will
become ill or injured in such a
way that euthanasia will be
necessary. Since it is usually
impossible or impractical for the
veterinarian to be available for
all on-farm euthanasia,
producers themselves often
need to perform humane
euthanasia of pigs. A
supplemental training USB drive
is available upon request.
Antibiotic Usage
Title Number Description Price
Minimizing the use of Antibiotics 761-04 An infographic poster that covers $0.00
antibiotic use programs, health
issues, production systems, basic
management skills, etc. Click link
below to access and download
PDF. Responsible Antibiotic Use
12
Prices are subject to change
*Once out of stock, some items may not be restocked.Antibiotic Usage
Title Number Description Price
Raised Without Antibiotics Self- 702-19 This self-assessment tool $0.00
Assessment contains a series of questions
producers are encouraged to
consider with their entire
management team, including
their herd veterinarian, when
discussing a potential shift to
Raise Without Antibiotics
production. Click link below to
access and download PDF.
Raised Without Antibiotics
Antibiotics on the Farm 703-19 This fact sheet offers an $0.00
overview of new US antibiotic
rules that became effective on
January 1, 2017. Includes a
checklist for producers to help
them be prepared and fully
comply. Click link below to
access and download PDF.
Antibiotic on the Farm
Certification Programs
Title Number Description Price
PQA PLUS Site Assessment Guide 733-07 This resource is designed for the $0.00
Site Assessor conducting a PQA
PlusTM Site Assessment and
accompanies the PQA Plus
producer book. This guide
contains language for both the
PQA Plus Advisor and properly
trained and certified individuals
who are conducting a site
assessment.
PQA Plus Site Assessment Manual 734-07 This resource is designed for the $0.00
Site Assessor conducting a PQA
PlusTM Site Assessment.
Transport Quality Assurance 751-04 A quality assurance program $0.00
designed specifically for
transporters, producers and
handlers of pigs. Training book
for TQA program. A great
learning tool.
13
Prices are subject to change
*Once out of stock, some items may not be restocked.Employee Health
Title Number Description Price
Determine Your Manure Management 780-13 DVD and Factsheet detailing how $0.00
Plan Due Date producers can look up their
Manure Management Plan
information online.
Safe Manure Removal Policies 781-13 Flyer outlines tips for safe $0.00
manure removal. Also offers a
brief overview of manure-related
gases.
Facilities
Title Number Description Price
Manure Tags 796-08 Tags are designed to hang on $0.00
facility doors during manure
pump-out agitation; to limit
confusion and increase
employee safety.
Management of Gilts/Sows
Title Number Description Price
Pocket Guide for the Evaluation of 780-05 A very informative booklet on $0.00
Structural, Feet, Leg and Reproductive the criteria for selecting a
Soundness of Replacement Gilts. replacement gilt. Includes
sections on selection guidelines,
feet & leg soundness,
reproductive soundness and
body condition scoring. Click link
below to access and download
PDF. Replacement Gilt
Evaluation Pocket Guide
Pork Quality
Title Number Description Price
Symbol III Poster 787-05 A 22" x 28" poster that highlights $0.00
the characteristics of the ideal
market hog.
Swine Health
Title Number Description Price
Biosecurity Signage 702-11 Aluminum 12" x 18" signage for $0.00
posting on production sites.
Reads: "No Entrance Without
Authorization." Helps us protect
animal health and raise safe
pork.
14
Prices are subject to change
*Once out of stock, some items may not be restocked.Swine Health
Title Number Description Price
Foreign Animal Disease 778-18 Provides producers, $0.00
veterinarians and veterinary
researchers an informational
resource of Checkoff-funded
research that focuses on foreign
animal diseases. Click link below
to access and download PDF.
Foreign Animal Disease
General Swine Disease 779-18 Provides producers, $0.00
veterinarians and veterinary
researchers an informational
resource of Checkoff-funded
research that focuses on
endemic (domestic) swine
diseases. Click link below to
access and download PDF.
General Swine Disease
Guide to Bloody Scours (Swine Dysentery) 799-12 Laminated barn guide to aid $0.00
producers in recognizing,
controlling, preventing and
eliminating swine dysentery.
Also details history, cost and
transmission of the disease.
Iowa DNR Response Guide to Swine 701-19 A guide to aid swine producers $0.00
Disease Outbreak can use during a disease
outbreak or to plan for a
potential outbreak. Includes
these sections: five carcass
disposal options, disposal of
potentially contaminated solid
waste and disposal of
wastewater generated during
decontamination. Click link
below to access and download
PDF.Iowa DNR Response Guide
PRRS Compendium 782-13 A resource of Checkoff $0.00
research for PRRS and help
with the development of herd
health management
strategies. Click link below to
access and download PDF. PRRS
Initiative Research
15
Prices are subject to change
*Once out of stock, some items may not be restocked.You can also read
