IT'S HOPE COMEBACK MENU - Green Junkie

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IT'S HOPE COMEBACK MENU - Green Junkie
COMEBACK
              MENU

IT ’S HOPE
THAT GIVES US
STRENGTH
AND YOU.
IT'S HOPE COMEBACK MENU - Green Junkie
1

    | V | HF | GF                          22,000                        | V | HF                    14,000
    Breakfast Salad 1                                                    Levantine Labneh Bowl
    A choice of pan-fried or turmeric                                    Authentic local labneh with chopped
    poached organic egg with quinoa                                      farmers’ salad - cucumber, red bell
    and buckwheat, grated raw beets,                                     pepper, cherry tomatoes, and spring
    avocado, microgreens with                                            onions sprinkled with zaatar spice
    greek yogurt                                                         mix and a drizzle of extra virgin
    even better with smoked                                              olive oil
    salmon +18,000

                       SMOOTHIE                                                            Bowls

    | V | GF                                16,000
    Grain-Free Granola
    Homemade granola made with
    Coconut flakes, nuts, seeds and
    dried rose, served with greek
    yogurt and seasonal fruit
    even better with orange
    blossom honey +5,000

    | VE | GF                              38,000
    Coconut Acai Smoothie 2
    A superfood organic acai berry
    smoothie with a large dollop of
    coconut chia pudding, the GJ
    grain-free granola, sliced bananas                               2
    and fresh organic strawberries
    even better with peanut butter +5,000

                    DF = dairy free GF = gluten free V= suitable for vegetarians
                        V E = s u i t a b l e f o r v e g a n s H F = h i g h fi b e r   S= Spicy
IT'S HOPE COMEBACK MENU - Green Junkie
TA RT I N E S
All served on a slice of pain de campagne

  |V                                       28,000
  Avocado Egg 3
  Choice of 2 hard-boiled or
  olive-oil -fried eggs, avocado cream, and
  pico de gallo, topped with microgreens
  even better with smoked salmon +18,000

 | V | NEW                                 25,000
 Goat Caprese
 an assortementd of marinated cherry
 tomatoes topped with local goat
 cheese chunks
 |V

 Zesty Salmon 4                  29,000
 Smoked salmon on creamy goat
 cheese spread topped with lemon
 tidbits and tossed with capers
IT'S HOPE COMEBACK MENU - Green Junkie
5

     | GF | V | HF                      32,000   | GF | V | NEW                  38,000
    Kale Quinoa Bowl                             Freekeh & Goat Cheese
    Massaged kale salad with quinoa,             Cracked freekeh topped with warm goat
    green onions, dried cranberries,             cheese with roasted beetroot, spicy
    crumbled feta, toasted almonds, dill         mesclun mix. fresh herbs. Pomegranate seeds
    & lemon with honey dijon vinaigrette         and savory seed mix with herby lemon oil
    even better with grilled chicken
    breast 10,000
    | DF | V                          35,000
    Winter Harvest Bowl
    A peppery mix of mesculin greens
    tossed with cooked farro, roasted               BUILD YOUR BOWL
    beetroot, red onions, butternut squash,
    a dollop of sweet potato hummus and
    a sprinkle of savory granola. Served             build your bowl the way
    with honey tahini dressing                      you like starting with your
                                                      favorite greens, grains,
     | HF                              38,000        cheese, proteins & seeds
     Cali Cob 5
                                                                  28,000
     Freshly chopped little gem lettuce with
     green onion, radishes, avocado,
     roasted chicken, hard-boiled organic
     egg with your choice of feta or blue
     cheese and balsamic vinaigrette

    | HF | S                           44,000
    ai Beef Noodles                                          DIP IN
    Udon noodles, thai marinated seared
                                                         W IT H HO M E M AD E
    beef fillet, mango, green onions, peanuts
                                                             C R AC K E R S
    and herbs, dressed with a
    spicy-soy -toasted sesame dressing                            12,000
    | VE | GF                        35,000
    Beetroot Lentil
    Organic puy lentils, sliced green apples,
    spinach, beets and walnuts.
    Served with a mustard vinaigrette
    even better with roasted salmon 18,000
8

| V                             29,000     | DF | V                            38,500
Kale Pesto Spaghetti                       Vegetarian Bibimbap Bowl
Whole Wheat spaghetti with homemade        A fresh version of the classic Korean
kale pesto sauce topped with fresh basil   dish packed full of goodies including: brown
and parmesan cheese                        rice, roasted oyster mushrooms & broccoli,
even better with grilled chicken breast    homemade kale kimchi, gochujang marinated
10,000 or roasted salmon fillet +18,000    crispy tofu, massaged kale, all topped off
                                           with a fried egg
| S | NEW                       33,000
Chicken Tikka Masala                       | DF                       salmon 55,000
The Traditional Indian Chicken Tikka                                  chicken 33,000
Masala infused with lots of flavor
                                           Protein Plate
                                           your choice of roasted salmon fillet | one
served with a side of Basmati Rice
                                           full grilled chicken breast, roasted zaatar
| GF | V | NEW                  26,000     baby potatoes, & garlicky organic broccoli
Herby Moujaddara
A popular vegetarian Middle Eastern
                                                      Heartwarming   SOUP
power dish comprised of Puy lentils and                 Ask for your warm cup
Basmati rice perfumed with cumin and                      of Soup of the Day
finished with Minty Yogurt                                      16,500
It also can be served alongside roasted
chicken 7,500 or with a fried egg 3,500

                                32,000
Not your Teta’s Freekeh 8
Lemon, Green Olive, & Artichoke
Freekeh topped with grilled Chicken
Breast and fresh Minted Yogurt Side
                                                  Add toasted bread slice + 5,000
H E A LT H Y

        SIDES
      ROASTED ZAATAR
         POTATOES
               10,000

     SEASONAL GRILLED
         VEGGIES
               10,000
green-junkie.com
     FARMER’S CHOPPED
          SALAD
               10,000
| VE | DF | GF                   29,000          | DF                             32,000
Baked Falafel Bowl 6                             Crazy Rich Asian Chicken
Flavorful herbed baked falafel pieces            Our lime marinated chicken breast sits on
on a bed of homemade hummus, with                top of a crunchy Asian slaw and brown
pickled beets, red cabbage, our                  rice, pilaf with edamame. Served with a
Mediterranean salad, topped                      ginger peanut dressing and sprinkled
with a special tarator drizzle                   with our signature seed mix
|V                                    31,000
Burrito Bowl
Deconstructed Mexican heaven, loaded
with brown rice, kidney beans, charred
corn, pico de gallo, avocado cream,
shredded lettuce, and shredded cheese
even better with shredded chipotle
chicken 9,000 or grilled shrimps 18,000

| GF                                  35,000
Beef Shawerma Bowl
Marinated beef shawerma on a bed of
homemade hummus, with roasted cherry
tomatoes and a traditional parsley & onion
side salad, served with roasted baby
potatoes and pickled beets topped with a
                                                     6
special tarator drizzle

                                             Tasty

                 SANDWICHES
| S | NEW                             29,000
Cajun Chicken
Grilled Cajun Chicken breast with
a perfect blend of spices embedded
in a fresh Ciabatta Bread to create
a deliciously juicy and flavorful
sandwich

| V                                   25,000
Sweet Potato Feta 7
Thin slices of griddled Spicy Sweet
Potato, Pickled Beet and Red Onion,
Herbs, Feta and Garlic Cream on a
Crusty Hand-Rolled Ciabatta Roll

| VE                                  25,000
GJ Veggie Burger
A homemade quinoa patty sits in a
whole-grain bun topped with kale chips,
shredded red cabbage, avocado cream,
                                                     7
grilled tomato and pickled onions
| GF | DF                         10,500
Gluten-Free
Tahini Brownie
Rich chocolate brownies, both gluten
and dairy free, topped with a tahini
maple swirl
| GF | DF                         9,500
Dried Cranberries
Chunk Oatmeal Cookies
Cranberries chunks in a classic
oatmeal cookie
THIRST QUENCHERS
                  9,000

 | GF | V

Orange Blossom Lemonade
 Lemons, water, unrefined sugar,
orange blossom water
 | VE

Orange Carrot Ginger
Carrots, Orange Juice & Fresh Ginger

                  14,000

 | GF | DF | VE

 Green Glowy Skin
 Avocado, cucumber, banana, lemon,
 ginger, spinach, granny smith apple
 | GF | V

 Homemade Peanut Butter
 Peanut Butter, yogurt, nut milk, banana
 and flaxseed
 | GF | DF | VE
 Strawberry Orange
 Frozen banana, strawberries, orange
  juice and mint

          Water 0.5L 3,000
        Sparkling Water 4,000
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