IN-ROOM DINING MENU TO ORDER, DIAL '0' | PLEASE ALLOW 25 - 30 MINUTES FOR DELIVERY - Fairmont Waterfront
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IN-ROOM DIN IN G ME N U
TO ORDER, DIAL ‘0’ | PLEASE ALLOW 25 - 30 MINUTES FOR DELIVERY
For your safety and convenience, menu items will be delivered outside your guest room door.
Prices shown do not include any applicable taxes. A $6 service fee and 18% gratuity will apply to the total bill.
BREAKFAST
7:30am - 11:00am daily
MAIN COURSE
BERRY BASKET SMOOTHIE 12 BUTTERMILK PANCAKES 22
blueberry, raspberry, strawberry, berry preserves, butter, maple syrup (V)
banana, yogurt (V) (GF)
FRENCH TOAST APPLE CRUMBLE 24
GRANOLA BOWL 18 brioche, chai crème anglais
mascarpone yogurt, granola, peach compote,
coconut, puffed amaranth, berries (V) CROQUE MADAME 28
ham, fontina cheese, sunny side up egg,
STEEL-CUT OATS 14 mornay sauce, arugula salad (P)
cinnamon apples, raisins, mixed nuts granola,
brown sugar, warm whole milk (V) BEEF SHORTRIB SKILLET 32
mushroom-spinach fricasee, fingerling potatoes,
LONGSHOREMAN 29 caramelized onions, fried egg, grilled sourdough
three eggs, fingerling potatoes, sourdough toast,
bacon, ham, and pork sausage (P) STEELHEAD FRITTATA 32
mushroom-spinach frittata, pan-seared steelhead,
THE BENEDICTS 26 arugula salad (GF)
two poached eggs, english muffin, arugula salad
choice of: AVOCADO TOAST 26
SMOKED KASSELER HAM (P) two poached eggs, grilled sourdough, arugula salad (V)
SALMON
SPINACH AND CARAMELIZED ONION
E AT E N BY H A N D
AVOCADO BREAKFAST SANDWICH 18 BACON AND EGG SANDWICH 18
fried egg, tomato, havarti, brioche bun, lettuce, tomato, ARC sauce, havarti, brioche bun,
fingerling potatoes fingerling potatoes (P)
SIDES
GREEK YOGURT 8 CHOICE OF SAUSAGE 8
TOAST & PRESERVES 7 pork or chicken
ONE EGG 6 BREAKFAST POTATOES 6
any style FRUIT & BERRIES 14
KASSELER HAM 8 COLD SMOKED SALMON 10
BEVERAGES
HOT CHOCOLATE 6 CAPPUCCINO 7 WATER 5 SMALL | 6 LARGE
LOT 35 TEA 6 ASSORTED JUICE 6 still or sparkling
FRESHLY BREWED COFFEE 7 orange, grapefruit, cranberry, apple ASSORTED SOFT DRINKS 5
MILK 6 Coca Cola, Diet Coke, Ginger Ale, Sprite
LATTE 7
2% or skim milk
(GF) Gluten Free (V) Vegetarian (P) Contains Pork (VEG) Vegan
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.IN-ROOM DIN IN G ME N U
TO ORDER, DIAL ‘0’ | PLEASE ALLOW 25 - 30 MINUTES FOR DELIVERY
For your safety and convenience, menu items will be delivered outside your guest room door.
Prices shown do not include any applicable taxes. A $6 service fee and 18% gratuity will apply to the total bill.
LUNCH
ALL DAY DINING
11:30am - 9:00pm Sunday - Thursday | 11:30am - 10:00pm Friday - Saturday
FEELING PECKISH
KENNEBEC POTATO CHIPS 12 CRISPY CHICKEN WINGS 18
smoked onion dip (V) ras el hanout honey glaze
BAKED BABY JEMMA BRIE 18 MEAT AND CHEESE 34
honey roasted pears, roasted garlic, golden ears cheeses, artisanal charcuterie,
agassiz hazelnuts, crackers (V) house mustard, rooftop honey, preserves
APPETIZERS
CONFIT KABOCHA SQUASH 18 NUTTY SQUASH BISQUE 14
ibérico de cebo, stracciatelle, basil, butternut squash, toasted pecans, nutmeg cream (V)
cherry agrodolce (P)
ARUGULA SALAD 16
grilled pear, walnuts, parmesan,
aged balsamic, olive oil (V)
E AT E N BY H A N D & L A R G E S A L A D S
CHAR-GRILLED ANGUS CHEESEBURGER 25 GRILLED CHEESE AND TOMATO SOUP 22
ARC sauce, cheddar, pickles, onion, lettuce, fontina, parmesan butter, crispy sourdough (V)
tomato, brioche bun
COBB SALAD 24
choice of: ARC caesar salad or sea salted fries
baby gem lettuce, onion, tomato, bacon,
THE VEGETABLE BURGER 24 blue cheese, herbs, yogurt dressing (P)
house made vegetarian patty, ARC sauce, choice of: chicken breast, garlic-chili prawns,
avocado, arugula, brioche bun (V) steelhead, spicy tofu (V)
choice of: ARC caesar salad or sea salted fries
ARC CAESAR SALAD 24
SMOKED TURKEY SANDWICH 25 anchovy vinaigrette,
bacon, tomato, arugula, provolone, aioli, garlic parmesan breadcrumbs (V)
roasted garlic loaf (P) choice of: chicken breast, garlic-chili prawns,
choice of: kale caesar salad or sea salted fries steelhead, spicy tofu (V)
MAIN COURSE
SPAGHETTI AND CLAMS 28 PAN SEARED STEELHEAD 32
calabrian chili, parsley, garlic, pickled shallots autumn brassicas, citrus mustard dressing (GF)
BEEF BOURGUIGNON 36 SMOKED DU PUY LENTILS 28
braised short rib, bacon, carrot, mushrooms, delicata squash, sweet potato, brussel sprouts,
onions, new potatoes, braising jus (P) spinach, poached free range egg (V)
DESSERT
LEMON EARL GREY CRÉMEUX 12 CANADIAN MAPLE PIE 12
earl grey sablé breton, sour candied citrus peel, maple custard, seedy streusel (V)
meringue (V)
MASALA CHAI CARROT CHEESECAKE 12
pistachio soil (V)
BEVERAGES
HOT CHOCOLATE 6 CAPPUCCINO 7 WATER 5 SMALL | 6 LARGE
LOT 35 TEA 6 ASSORTED JUICE 6 still or sparkling
FRESHLY BREWED COFFEE 7 orange, grapefruit, cranberry, apple ASSORTED SOFT DRINKS 5
MILK 6 Coca Cola, Diet Coke, Ginger Ale, Sprite
LATTE 7
2% or skim milk
(GF) Gluten Free (V) Vegetarian (P) Contains Pork (VEG) Vegan
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.IN-ROOM DIN IN G ME N U
TO ORDER, DIAL ‘0’ | PLEASE ALLOW 25 - 30 MINUTES FOR DELIVERY
For your safety and convenience, menu items will be delivered outside your guest room door.
Prices shown do not include any applicable taxes. A $6 service fee and 18% gratuity will apply to the total bill.
DINNER
ALL DAY DINING
11:30am - 9:00pm Sunday - Thursday | 11:30am - 10:00pm Friday - Saturday
FEELING PECKISH
KENNEBEC POTATO CHIPS 12 CRISPY CHICKEN WINGS 18
smoked onion dip (V) ras el hanout honey glaze
BAKED BABY JEMMA BRIE 18 MEAT AND CHEESE 34
honey roasted pears, roasted garlic, golden ears cheeses, artisanal charcuterie,
agassiz hazelnuts, crackers (V) house mustard, rooftop honey, preserves
APPETIZERS
CONFIT KABOCHA SQUASH 18 NUTTY SQUASH BISQUE 14
ibérico de cebo, stracciatelle, basil, butternut squash, toasted pecans, nutmeg cream (V)
cherry agrodolce (P)
ARUGULA SALAD 16
grilled pear, walnuts, parmesan,
aged balsamic, olive oil (V)
E AT E N BY H A N D & L A R G E S A L A D S
CHAR-GRILLED ANGUS CHEESEBURGER 25 GRILLED CHEESE AND TOMATO SOUP 22
ARC sauce, cheddar, pickles, onion, lettuce, fontina, parmesan butter, crispy sourdough (V)
tomato, brioche bun
COBB SALAD 24
choice of: ARC caesar salad or sea salted fries
baby gem lettuce, onion, tomato, bacon,
THE VEGETABLE BURGER 24 blue cheese, herbs, yogurt dressing (P)
house made vegetarian patty, ARC sauce, choice of: chicken breast, garlic-chili prawns,
avocado, arugula, brioche bun (V) steelhead, spicy tofu (V)
choice of: ARC caesar salad or sea salted fries
ARC CAESAR SALAD 24
SMOKED TURKEY SANDWICH 25 anchovy vinaigrette,
bacon, tomato, arugula, provolone, aioli, garlic parmesan breadcrumbs (V)
roasted garlic loaf (P) choice of: chicken breast, garlic-chili prawns,
choice of: kale caesar salad or sea salted fries steelhead, spicy tofu (V)
MAIN COURSE
BEEF BOURGUIGNON 36 SMOKED DU PUY LENTILS 28
braised short rib, bacon, carrot, mushrooms, delicata squash, sweet potato, brussel sprouts,
onions, new potatoes, braising jus (P) spinach, poached free range egg (V)
DESSERT
LEMON EARL GREY CRÉMEUX 12 CANADIAN MAPLE PIE 12
earl grey sablé breton, sour candied citrus peel, maple custard, seedy streusel (V)
meringue (V)
MASALA CHAI CARROT CHEESECAKE 12
pistachio soil (V)
BEVERAGES
HOT CHOCOLATE 6 CAPPUCCINO 7 WATER 5 SMALL | 6 LARGE
LOT 35 TEA 6 ASSORTED JUICE 6 still or sparkling
FRESHLY BREWED COFFEE 7 orange, grapefruit, cranberry, apple ASSORTED SOFT DRINKS 5
MILK 6 Coca Cola, Diet Coke, Ginger Ale, Sprite
LATTE 7
2% or skim milk
(GF) Gluten Free (V) Vegetarian (P) Contains Pork (VEG) Vegan
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.IN-ROOM DIN IN G ME N U
TO ORDER, DIAL ‘0’ | PLEASE ALLOW 25 - 30 MINUTES FOR DELIVERY
For your safety and convenience, menu items will be delivered outside your guest room door.
Prices shown do not include any applicable taxes. A $6 service fee and 18% gratuity will apply to the total bill.
CHILDREN’S MENU
Available during regular meal periods
B R E A K FA S T
KID’S STEEL-CUT OATS 10 KID’S LONGSHOREMAN 12
cinnamon apples, brown sugar, warm whole milk (V) one egg, fingerling potatoes, sourdough toast
choice of: pork sausage, chicken sausage, bacon, ham
KID’S BUTTERMILK PANCAKES 10
berry preserves, butter, maple syrup (V)
LUNCH & DINNER
SALMON OR CHICKEN DINNER 16
SPAGHETTI & TOMATO SAUCE 10
roasted potatoes, buttered vegetables
parmesan cheese
GRILLED CHEESE SANDWICH 10
CHICKEN FINGERS 12
choice of: french fries or tomato soup
french fries, crudité, ranch dip
JUNIOR CHEESEBURGER 12
french fries, crudité, ranch dip
DESSERT
ASSORTED COOKIES 6 KID’S NANAIMO BAR 8
two pieces
KID’S BROWNIE & BERRY SUNDAE 8
vanilla ice cream
BEVERAGES
HOT CHOCOLATE 4 MILK 4
ASSORTED JUICE 4 2% or skim milk
orange, grapefruit, cranberry, apple
(GF) Gluten Free (V) Vegetarian (P) Contains Pork (VEG) Vegan
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.IN-ROOM DIN IN G ME N U
TO ORDER, DIAL ‘0’ | PLEASE ALLOW 25 - 30 MINUTES FOR DELIVERY
For your safety and convenience, menu items will be delivered outside your guest room door.
Prices shown do not include any applicable taxes. A $6 service fee and 18% gratuity will apply to the total bill.
COCKTAILS
11:30am - 9:00pm daily
S I G N AT U R E C O C K TA I L S
BLACKBERRY MULE 16 SMOKED CANADIAN OLD FASHIONED 19
1.5oz Grey Goose Vodka, ginger beer, lime juice, 2oz Gooderham & Worts Whisky, brown simple syrup,
simple syrup, blackberries Angostura bitters
RUM & WINTER SPICE 16 MEZCAL MARGARITA 20
1.5oz winter spice infused Bacardi 8 YO, 0.75oz Mezcal, 0.75oz Hornitos Plata,
0.5oz Grand Marnier, orange juice, lemon juice, 0.75oz ancho reyes, lime juice, agave syrup,
simple syrup serrano chili
RYE PEARING 19 PICK-ME-UP 20
1.5oz Bulleit Rye, 0.75oz Carpano Antica 1.5oz Finlandia vodka, 0.5oz Kahlua, 0.5oz Baileys,
Sweet Vermouth, Fernet Branca, pear syrup H.C. Valentine espresso
BOURBON MAPLE SOUR 18 NEGRONI 22
2oz Bulleit Bourbon, lemon and lime juice, 1oz Beefeater Gin, 1oz Campari, 1oz Antica
walnut bitters, maple syrup, egg whites
G A R D E N TO G L A S S C O C K TA I L S
These cocktails highlight our rooftop garden and honeybee apiary,
ephasizing our commitment to dynamic, fresh products.
ROSEMARY GIMLET 22
WATERFRONT GIN + TONIC 17
1.5 oz Wayward West Coast Wild Gin, honey syrup,
2oz Beefeater Gin, Fever Tree tonic, juniper berries,
lime juice, rosemary sprig, Chartreuse liqueur
lime dust, orange twist, bay leaf
FA I R M O N T C L A S S I C S P E R F E C T E D
A selection of beautifully balanced and delectable cocktails
created by Fairmont Tastemakers.
MATERIAL GIRL 19
BIRDS AND THE BEES 15
1.5oz The Botanist Islay Gin, 0.5oz St. Germain,
1oz Grey Goose Vodka, honey syrup, lemon juice
apple juice, lemon juice
DERBY BIRD 17
SOUL REVIVER 24
1oz Woodford Reserve Bourbon, 0.75oz Campari,
1oz The Botanist Islay Gin,
simple syrup, lemon juice, orange juice
0.75oz Casamigos Blanco Tequila, 0.75oz Cointreau,
0.75oz Lillet Blanc, blackberry syrup, lemon juice
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.IN-ROOM DIN IN G ME N U
TO ORDER, DIAL ‘0’ | PLEASE ALLOW 25 - 30 MINUTES FOR DELIVERY
For your safety and convenience, menu items will be delivered outside your guest room door.
Prices shown do not include any applicable taxes. A $6 service fee and 18% gratuity will apply to the total bill.
BEER
11:30am - 9:00pm daily
DRAUGHT 330ml 400ml
STELLA ARTOIS 9 10
12oz 16oz
BRIDGE BREWING 9 10
Wunderbar Kölsch
PARALLEL 49 9 10
Craft Lager
R&B BREWING 9 10
Dude Chilling Pale Ale
STANLEY PARK BREWING 9 10
Noble Pilsner
STANLEY PARK BREWING 9 10
IPA
CANS
BRIDGE BREWING ( 355ml) 8
Blood Orange
BRIDGE BREWING ( 355ml) 8
Prime Time low carb
PARALLEL 49 ( 355ml) 8
Lager
STANLEY PARK BREWING ( 355ml) 8
Pilsner
STANLEY PARK BREWING ( 355ml) 8
IPA
KILKENNY IRISH CREAM ( 500ml) 10
GUINNESS ( 440ml) 10
BUDWEISER ZERO ( 341ml) 8
non-alcoholic
BOTTLES
BUD LIGHT ( 341ml) 8
KOKANEE ( 341ml) 8
CORONA ( 330ml) 9
CIDER
STRONGBOW, UK ( 440ml) 10
LONETREE, BC ( 355ml) 9
Authentic Dry, Pear & AppleIN-ROOM DIN IN G ME N U
TO ORDER, DIAL ‘0’ | PLEASE ALLOW 25 - 30 MINUTES FOR DELIVERY
For your safety and convenience, menu items will be delivered outside your guest room door.
Prices shown do not include any applicable taxes. A $6 service fee and 18% gratuity will apply to the total bill.
WINE BY THE BOTTLE
11:30am - 9:00pm daily
CHAMPAGNE 5oz BOTTLE
& SPARKLING
MOËT & CHANDON 33 160
Epernay, France
Brut Impérial
VEUVE CLIQUOT 34 170
Reims, France
Brut Yellow Label
STELLAR’S JAY BRUT 19 89
Okanagan Valley, Canada
STELLAR’S JAY ROSÉ 21 95
Okanagan Valley, Canada
CASA BOTTEGA PROSECCO 15 70
Veneto, Italy
WHITE 6oz 9oz BOTTLE
MISSION HILL 13 18 55
Okanagan Valley, Canada
Five Vineyards Chardonnay
BLASTED CHURCH 18 25 75
Okanagan Valley, Canada
Pinot Gris
BLASTED CHURCH 18 25 75
Okanagan Valley, Canada
Viognier
QUAILS GATE 16 23 66
Okanagan Valley, Canada
Chenin Blanc
TANTALUS 20 28 80
Similkameen Valley, Canada
Riesling
CANNONBALL 25 35 99
California, USA
Chardonnay
MASI LEVARIE 14 20 58
Soave, Italy
Soave Classico
THE NED 17 24 69
Marlborough, New Zealand
Sauvignon Blanc
MASI 14 20 58
Veneto, Italy
Soave Classico
ROSÉ 6oz 9oz BOTTLE
QUAILS GATE 17 24 69
Okanagan Valley, Canada
Rosé
CHÂTEAU DE BERNE 20 28 80
Provence, France
Romance RoséIN-ROOM DIN IN G ME N U
TO ORDER, DIAL ‘0’ | PLEASE ALLOW 25 - 30 MINUTES FOR DELIVERY
For your safety and convenience, menu items will be delivered outside your guest room door.
Prices shown do not include any applicable taxes. A $6 service fee and 18% gratuity will apply to the total bill.
WINE BY THE BOTTLE
11:30am - 9:00pm daily
CONTINUED
RED 6oz 9oz BOTTLE
MISSION HILL 13 18 55
Okanagan Valley, Canada
Five Vineyards Cab/Merlot
MONTE CREEK RANCH 19 27 78
Thompson Valley, Kamloops, Canada
Pinot Noir
BURROWING OWL 25 35 98
Okanagan Valley, Canada
Merlot
BLASTED CHURCH 23 32 95
Okanagan Valley, Canada
Cabernet Franc
CANNONBALL 28 39 112
California, USA
Cabernet Sauvignon
PASCUAL TOSO 18 25 75
Mendoza, Argentina
Malbec
HACIENDA LÓPEZ DE HARO 18 25 75
Rioja, Spain
Crianza Tempranillo
MASI 17 24 69
Veneto, Italy
Possessioni Rosso
LE MANSE 20 28 80
Languedoc-Roussillon, France
Syrah, Grenache, Mourvèdre
DESSERT WINE 2oz BOTTLE
ERRAZURIZ 11 68 ( 375ml)
Casa Blanca Valley, Chile
Late Harvest Sauvignon Blanc
QUAIL’S GATE 17 95 ( 375ml)
Okanagan Valley, Canada
Optima Chenin Blanc
INNISKILLIN 32 110 ( 375ml)
Okanagan Valley, Canada
Riesling Ice Wine
PORT 2oz COGNAC 2oz
GRAHAM’S 10 COURVOSIER VSOP 16
Portugal
Six Grapes Reserve HENNESSY VS 14
BURROWING OWL 20 HENNESSY VSOP 18
Okanagan Valley, Canada
HENNESSY XO 35
Coruja
REMY MARTIN VSOP 16
TAYLOR FLADGATE 22
Duoro, Portugal REMY MARTIN XO 34
Tawny 20
REMY MARTIN 1738 20
PENFOLDS 26
Nurioopta, Australia REMY MARTIN LOUIS XIII 300
Grandfather Rare Tawny
REMY NAPOLEON 10IN-ROOM DIN IN G ME N U
TO ORDER, DIAL ‘0’ | PLEASE ALLOW 25 - 30 MINUTES FOR DELIVERY
For your safety and convenience, menu items will be delivered outside your guest room door.
Prices shown do not include any applicable taxes. A $6 service fee and 18% gratuity will apply to the total bill.
SPIRITS C O N T I N U E D
11:30am - 9:00pm daily
WHISKY PER OUNCE VODKA PER OUNCE
SINGLE MALTS FINLANDIA 10
ABERLOUR 24 BELVEDERE 13
A’BUNADH BATCH 56
GREY GOOSE 13
AUCHENTOSHAN 16
STOLICHNAYA 10
BALVENIE 12 DOUBLEWOOD 19
STOLICHNAYA ELIT 14
BRUICHLADDICH 17
KETEL ONE 12
DALWHINNIE 19
TITO’S (GF) 12
GLENLIVET 12 13
ABSOLUT 10
GLENFIDDICH 12 13
ABSOLUT ELYX 1908 13
GLENFIDDICH 15 16
ABSOLUT CITRON 11
GELNMORANGIE 16
CIROC 13
HIGHLAND PARK 12 15
HIGHLAND PARK 18 26
LAGAVULIN 16 24 TEQUILA
LAPHROAIG 10 16 SAUZA BLUE SILVER 10
MACALLAN 12 18 SAUZA HORNITOS REPOSADA 11
MACALLAN 15 26 CASAMIGOS BLANCO 16
MACALLAN 18 40 CASAMIGOS REPOSADO 18
OBAN 14 24
BLENDED SCOTCH RYE
THE FAMOUS GROUSE 10
CANADA
CHIVAS REGAL 16
JW BLACK LABEL 16 CANADIAN CLUB 10
JW BLUE LABEL 38 CANADIAN CLUB 9 11
JW ODYSSEY 200 COLLINGWOOD 12
CROWN ROYAL 11
IRISH LOT 40 12
JAMESON 11 GOODERHAM & WORTS 13
TULLAMORE DEW 11
USA
BULLEIT 13
GIN
KNOB CREEK 13
BEEFEATER 10 JW BLACK LABEL 16
BEEFEATER 24 11 JW BLUE LABEL 38
TANQUERAY 10 JW ODYSSEY 200
TANQUERAY 10 14
BOMBAY SAPPHIRE 12
THE BOTANIST ISLAY 13
HENDRICKS 14
WAYWARD DISTILLERY UNRULY 13
EMPRESS 1908 14
PLYMOUTH 12
WAYWARD DISTILLERY 14
WATERFRONT WEST COAST WILD
UNGAVA 12
MONKEY 47 18IN-ROOM DIN IN G ME N U
TO ORDER, DIAL ‘0’ | PLEASE ALLOW 25 - 30 MINUTES FOR DELIVERY
For your safety and convenience, menu items will be delivered outside your guest room door.
Prices shown do not include any applicable taxes. A $6 service fee and 18% gratuity will apply to the total bill.
SPIRITS
11:30am - 9:00pm daily
BOURBON PER OUNCE RUM PER OUNCE
USA APPLETON VX 10
BACARDI 8 12
BULLEIT 12
BACARDI CARTA BLANCA 10
GENTLEMAN JACK 13
BACARDI BLACK 10
JACK DANIELS 11
BACARDI GOLD 10
JIM BEAM 10
BACARDI OAKHEART SPICE 10
JIM BEAM BLACK 10
GOSLINGS BLACK SEAL 12
KNOB CREEK 14
MOUNT GAY BLACK BARREL 12
MAKERS MARK 14
RON ZACAPA 12
WOODFORD 11 23 YR SOLERA GRAN RESERVAYou can also read
