Gas Cooktop Use and Care Manual - NGM5056UC, NGMP056UC, NGM5656UC, NGM8056UC, NGM8656UC, NGMP656UC - Concord Pacific
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Gas Cooktop Use and Care Manual NGM5056UC, NGMP056UC, NGM5656UC, NGM8056UC, NGM8656UC, NGMP656UC
Table of Contents Useandcremanul
Safety Definitions .......................................................... 2 Control Knobs .................................................................... 13
IMPORTANT SAFETY INSTRUCTIONS ........................ 3 Operation ..................................................................... 14
Gas Appliance Safety .......................................................... 3 About the Appliance ......................................................... 14
Fire Safety .............................................................................. 4 Getting the most out of your appliance ........................ 15
Gas Safety ............................................................................. 4 Cleaning and Maintenance ......................................... 16
Burn Prevention .................................................................... 5 Cleaning .............................................................................. 16
Child Safety ........................................................................... 5 Cleaning Guidelines ......................................................... 17
Cleaning Safety ..................................................................... 5 Maintenance ....................................................................... 18
Cookware Safety .................................................................. 6 Service ......................................................................... 19
Proper Installation and Maintenance ................................ 6 Before Calling for Service ............................................... 19
State of California Proposition 65 Warning: .................... 6 Product Rating Label ........................................................ 19
Getting Started ............................................................... 7 STATEMENT OF LIMITED PRODUCT WARRANTY .. 20
Before Using the Appliance for the First Time ............... 7 What this Warranty Covers & Who it Applies to ......... 20
Parts and Accessories ........................................................ 7 How Long the Warranty Lasts ........................................ 20
Sealed burners .................................................................. 12 Repair/Replace as Your Exclusive Remedy ................ 20
Burner Cap and Burner Base Placement ..................... 12 Out of Warranty Product .................................................. 20
Burner “ON” light .............................................................. 13 Warranty Exclusions ......................................................... 21
Install Burner Grates ......................................................... 13
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Safety Definitions SafetyDfintos
NOTICE: This indicates that damage to the appliance or
9 WARNING property may occur as a result of non-compliance with
This indicates that death or serious injuries may this advisory.
occur as a result of non-observance of this warning.
Note: This alerts you to important information and/or
tips.
9 CAUTION
This indicates that minor or moderate injuries may
occur as a result of non-observance of this warning.
29 IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
Gas Appliance Safety
I M P O R T A N T S A F E T Y I N S T R U C T I O N S R E A D A N D S A V E T H E S E I N S T R U C T I O N S
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² :+$772'2,)9 IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
IMPORTANT: SAVE THESE INSTRUCTIONS FOR THE
LOCAL ELECTRICAL INSPECTOR’S USE. WARNING
TO REDUCE THE RISK OF INJURY TO PERSONS IN
INSTALLER: LEAVE THESE INSTRUCTIONS WITH THE THE EVENT OF A GREASE FIRE, OBSERVE THE
UNIT FOR THE OWNER. FOLLOWING:
a. SMOTHER FLAMES with a close-fitting lid, cookie
OWNER: PLEASE RETAIN THESE INSTRUCTIONS FOR sheet, or metal tray, then turn off the burner. BE
FUTURE REFERENCE. CAREFUL TO PREVENT BURNS. If the flames do not
go out immediately, EVACUATE AND CALL THE FIRE
WARNING DEPARTMENT.
b. NEVER PICK UP A FLAMING PAN – You may be
When properly cared for, your new appliance has been burned.
designed to be safe and reliable. Read all instructions c. DO NOT USE WATER, including wet dishcloths or
carefully before use. These precautions will reduce the towels – a violent steam explosion will result.
risk of burns, electric shock, fire and injury to persons. d. Use an extinguisher ONLY if:
When using kitchen appliances, basic safety precautions
must be followed including those in the following pages. - You know you have a Class ABC extinguisher, and
you already know how to operate it.
- The fire is small and contained in the area where it
started.
Fire Safety - The fire department is being called.
Save these instructions. - You can fight the fire with your back to an exit.
Set the burner control so that the flame does not extend
beyond the bottom of the pan. During a power failure, only the cooktop burners can be
Do not allow aluminum foil, plastic, paper or cloth to lit manually.
come in contact with a hot surface element, burner or Whenever possible, do not operate the ventilation system
grate. Do not allow pans to boil dry. during a cooktop fire. However, do not reach through fire
If the cooktop is near a window, forced air vent or fan, to turn it off.
be certain that flammable materials such as window
coverings do not blow over or near the burners or Gas Safety
elements. They could catch on fire. To prevent carbon monoxide build-up, do not block
Always have a working smoke detector near the kitchen. appliance air vents.
Never leave the cooktop unattended when in use. Have the installer show you where the gas shut-off valve
Boilovers cause smoking and greasy spillovers may is located.
ignite. For proper burner performance, keep igniters clean and
dry.
WARNING
If a burner goes out and gas escapes, open windows
TO REDUCE THE RISK OF A GREASE FIRE: and doors. Wait until gas dissipates before using the
a. Never leave surface units unattended at high settings.
appliance.
Boilovers cause smoking and greasy spillovers that
may ignite. Heat oils slowly on low or medium settings. WARNING
b. Always turn hood ON when cooking at high heat or All igniters spark when any single burner is turned on. Do
when flambéing food (i.e. Crêpes Suzette, Cherries not touch any of the burners when the cooktop is in use.
Jubilee, Peppercorn Beef Flambé).
c. Clean ventilating fans frequently. Grease should not be
If you smell gas, your installer has not done a proper job
allowed to accumulate on fan or filter. of checking for leaks. If the connections are not perfectly
d. Use proper pan size. Always use cookware tight, you can have a small leak and, therefore, a faint
appropriate for the size of the surface element. smell. If you smell gas, immediately shut off the unit and
contact an authorized service technician to diagnose the
In the event that personal clothing or hair catches fire, issue. See Warning, ~ "Gas Appliance Safety"
drop and roll immediately to extinguish flames. on page 3
Smother flames from food fires other than grease fires
with baking soda. Never use water on cooking fires.
Take care that drafts like those from fans or forced air
vents do not push the flames so that they extend beyond
the edges of the pan.
Have an appropriate fire extinguisher available, nearby,
highly visible and easily accessible near the appliance.
49 IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
Never move a pan of hot oil, especially a deep fat fryer.
WARNING Wait until it is cool.
To prevent flare-ups all grates must be properly Secure all loose garments, etc. before beginning. Tie
positioned on the cooktop whenever the cooktop is in long hair so that it does not hang loose, and do not wear
use. Each of the feet must be placed into the loose fitting clothing or hanging garments, such as ties,
corresponding dimples in the cooktop. Do not use a scarves, jewelry, or dangling sleeves.
grate if the rubber feet are missing or damaged.
Child Safety
Keep the igniter ports clean for proper lighting When children become old enough to use the appliance,
performance of the burners. It is necessary to clean it is the responsibility of the parents or legal guardians to
these when there is a boilover or when the burner does ensure that they are instructed in safe practices by
not light even though the electronic igniters click. qualified persons.
Do not allow anyone to climb, stand, lean, sit, or hang on
WARNING any part of an appliance, especially a door, warming
drawer, or storage drawer. This can damage the
To prevent flare-ups do not use the cooktop without all appliance, and the unit may tip over, potentially causing
burner caps and all burner grates properly positioned. severe injury.
Do not allow children to use this appliance unless closely
supervised by an adult. Children and pets should not be
WARNING left alone or unattended in the area where the appliance
is in use. They should never be allowed to play in its
Do not clean or touch any of the burners when an extra vicinity, whether or not the appliance is in use.
low burner (if equipped) is in use. When the extra low
burner automatically reignites the ignitor at the burner will
spark. CAUTION
Items of interest to children should not be stored in an
appliance, in cabinets above an appliance or on the
WARNING backsplash. Children climbing on an appliance to reach
items could be seriously injured.
Use this appliance only for its intended use as described
in this manual. NEVER use this appliance as a space
heater to heat or warm the room. Doing so may result in
carbon monoxide poisoning and overheating the Cleaning Safety
appliance. Never use the appliance for storage. IMPORTANT SAFETY NOTICE: The California Safe
Drinking Water and Toxic Enforcement Act requires the
Governor of California to publish a list of substances
Burn Prevention known to the state to cause cancer, birth defects or other
reproductive harm, and requires businesses to warn
DO NOT TOUCH SURFACE UNITS OR AREAS NEAR customers of potential exposure to such substances. The
UNITS - Surface units may be hot even though they are burning of gas cooking fuel and the elimination of soil
dark in color. Areas near surface units may become hot during self-cleaning can generate some by-products
enough to cause burns. During and after use, do not which are on the list. To minimize exposure to these
touch, or let clothing, potholders, or other flammable substances, always operate this unit according to the
materials contact surface units or areas near units until instructions contained in this booklet and provide good
they have had sufficient time to cool. Among these areas ventilation.
are the cooktop and areas facing the cooktop.
Do not heat or warm unopened food containers. Build-up
of pressure may cause the container to burst and cause
injury.
Always turn hood ON when cooking at high heat or when
flambéing food (i.e. Crêpes Suzette, Cherries Jubilee,
Peppercorn Beef Flambe).
Use high heat settings on the cooktop only when
necessary. To avoid bubbling and splattering, heat oil
slowly on no more than a low-medium setting. Hot oil is
capable of causing extreme burns and injury.
59 IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
WARNING WARNING
The burning of gas cooking fuel can create small Failure to operate knobs properly may result in personal
amounts of Carbon Monoxide, Benzene, Formaldehyde injury and damage to the appliance.
and Soot. To minimize exposure to these substances the
burners should be adjusted by a certified installer or This appliance is not intended for operation with an
agency to ensure proper combustion. Ensure proper external time switch or external remote control.
ventilation with an open window or use a ventilation fan
Do not operate this appliance if it is not working properly,
or hood when cooking with gas. Always operate the unit
or if it has been damaged. Contact an authorized
according to the instructions in this manual.
servicer.
Do not repair or replace any part of the appliance unless
After a spill or boilover, turn off the burner and allow the specifically recommended in this manual. Refer all
cooktop to cool. Clean around the burner and burner servicing to a factory authorized service center.
ports. After cleaning, check for proper operation.
To avoid electrical shock hazard, before servicing the
Do not clean the appliance while it is still hot. Some appliance, switch power off at the service panel and lock
cleaners produce noxious fumes when applied to a hot the panel to prevent the power from being switched on
surface. Wet clothes and sponges can cause burns from accidentally.
steam.
State of California Proposition 65
Cookware Safety Warning:
Hold the handle of the pan when stirring or turning food.
This helps prevent spills and movement of the pan. WARNING
Use Proper Pan Size.
The use of undersized cookware will expose a portion of This product can expose you to chemicals including vinyl
the heating element or burner to direct contact and may chloride, which is known to the State of California to
result in ignition of clothing. Select cookware having flat cause cancer and birth defects or other reproductive
bottoms large enough to cover the surface heating unit. harm. For more information go to
This appliance is equipped with one or more surface www.P65Warnings.ca.gov.
units of different size. Proper relationship of cookware to
heating element or burner will also improve efficiency.
Note: IMPORTANT SAFETY NOTICE: The California Safe
Always position handles of utensils inward so they do not Drinking and Toxic Enforcement Act requires the
extend over adjacent work areas, burners, or the edge of Governor of California to publish a list of substances
the cooktop. This reduces the risk of fires, spills and known to the state to cause cancer, birth defect or other
burns. reproductive harm, and requires businesses to warn
Adjust burner flame size so that it does not extend customers of potential exposure to such substances. The
beyond the edge of the cookware. Proper relationship of burning of gas cooking fuel and the elimination of soil
cookware to burner flame reduces safety risks. during self-cleaning can generate small amounts of
Use only certain types of glass, heatproof glass, ceramic, carbon monoxide. The fiberglass insulation in Self Clean
earthenware, or other glazed utensils that are suitable for ovens gives off very small amounts of formaldehyde
cooktop use. during the first several cleaning cycles. California lists
formaldehyde as a potential cause of cancer. Carbon
Proper Installation and Maintenance monoxide is a potential cause of reproductive toxicity.
Exposure to these substances can be minimized by:
Have the installer show you the location of the circuit
breaker or fuse. Mark it for easy reference. 1. Providing good ventilation when cooking with gas.
This appliance must be properly installed and grounded 2. Operating the unit according to the instructions in this
by a qualified technician. Connect only to properly manual.
grounded outlet. Refer to Installation Instructions for
details.
This appliance is intended for normal family household
use only. It is not approved for outdoor use. See the
Statement of Limited Product Warranty. If you have any
questions, contact the manufacturer.
Do not store or use corrosive chemicals, vapors,
flammables or nonfood products in or near this
appliance. It is specifically designed for use when
heating or cooking food. The use of corrosive chemicals
in heating or cleaning will damage the appliance and
could result in injury.
6Getting Started
Before Using the Appliance for the First Time ▯ Optimum cooking results depend on the proper
cookware being selected and used. See “Choosing
▯ Remove all packing materials and literature from the Cookware - Cookware Recommendations”.
cooktop surface.
▯ Read all safety precautions and Use and Care Manual
▯ Wipe with a clean, damp sponge and dry. information prior to operating.
▯ There may be a slight odor during the first several
uses. This is normal and will disappear.
Parts and Accessories
NGM5056UC
1 Left front burner (10,000 BTU/ 2.93 kW)
2 Left rear burner (10,000 BTU/ 2.93 kW)
3 Right rear burner (5,500 BTU/ 1.61 kW) OPTISIM™ feature
4 Right front burner (16,000 BTU/ 4.69 kW)
5 Grate bridge
6 Serial Number/Data Plate location
(right front underneath)
7NGM8056UC
1 Left front burner (10,000 BTU/ 2.93 kW)
2 Left rear burner (5,500 BTU/ 1.61 kW) OPTISIM™ feature
3 Center burner (19,000 BTU/ 5.56kW)
4 Right rear burner (10,000 BTU/ 2.93kW)
5 Right front burner (5,500 BTU/ 1.61kW)
6 Burner “On” indicator light
7 Serial Number/Data Plate location
(right front underneath)
8NGMP056UC
1 Left front burner (10,000 BTU/ 2.93 kW)
2 Left rear burner (5,500 BTU/ 1.61 kW) OPTISIM™ feature
3 Center burner (20,000 BTU/ 5.86 kW)
4 Right rear burner (10,000 BTU/ 2.93 kW)
5 Right front burner (5,500 BTU/ 1.61 kW)
6 Burner “On” indicator light
7 Serial Number/Data Plate location
(right front underneath)
9NGM5656UC, NGM8656UC
1 Left front burner (10,000 BTU/ 2.93 kW-NGM5656UC)
Left front burner (12,000 BTU/ 3.52 kW-NGM8656UC)
2 Left rear burner (10,000 BTU/ 2.93 kW)
3 Center burner (16,000 BTU/ 4.69 kW- NGM5656UC)
Center burner (19,000 BTU/ 5.56 kW- NGM8656UC)
4 Right rear burner (5,500 BTU/ 1.61 kW) OPTISIM™ feature
5 Right front burner (10,000 BTU/ 2.93 kW-NGM5656UC)
Right front burner (12,000 BTU/ 3.52 kW-NGM8656UC)
6 Burner “On” indicator light
(500 Series does not have a light)
7 Serial Number/Data Plate location
(right front underneath)
10NGMP656UC
1 Left front burner (12,000 BTU/ 3.52 kW)
2 Left rear burner (10,000 BTU/ 2.93 kW)
3 Center burner (20,000 BTU/ 5.86 kW)
4 Right rear burner (5,500 BTU/ 1.61 kW) OPTISIM™ feature
5 Right front burner (12,000 BTU/ 3.52 kW)
6 Burner “On” indicator lights
7 Serial Number/Data Plate location
(right front underneath)
11Sealed burners ▯ Place burner cap gently on top of base so that the
prongs of the burner base fit snugly into the groove of
Your new cooktop has sealed gas burners. There are no
the burner cap.
burner parts under the cooktop to clean, disassemble or
adjust. Your cooktop has three different burner sizes: ▯ If the maintop is removed by a certified installer (for
small, medium, and large. example to check electrical or piping connection) the
panhead screws that were removed must be re-
Burner Cap and Burner Base Placement installed to ensure proper functionality of burners.
1 2
9 WARNING
To prevent flare-ups, do not use the cooktop without
all burner caps and all burner grates properly
positioned.
9 WARNING
To prevent burns, do not touch burner caps or
grates while hot. Turn the cooktop off and allow the
burners to cool.
The burner caps must be properly placed for the cooktop
to function properly. If the burner cap is not properly
placed, one or more of the following problems may
occur: Placing Burner Caps and Bases
▯ Burner flames are too high.
▯ Flames shoot out of burners. Checking Burner Cap Placement
▯ Stainless steel discolors.
▯ Burners do not ignite. ▯ Check to make sure that there is no gap between the
burner cap and burner base. See illustration below for
▯ Burner flames light unevenly.
correct and incorrect placements of the burner cap.
▯ Burner emits gas odor.
▯ You may gently try to move the burner cap from side
to side to check if it is properly placed. If properly
Burner Cap and Burner Base Placement placed, the cap will click from side to side as the
prongs hit the groove ridge.
▯ After electrical connection is complete, place each
burner base on the corresponding location on the
cooktop. One of the three bars on the burner base
should line up with the notch and prevent the base
from rotating. The small hole or cutout near the edge
should also line up with the igniter. Pay special
attention to avoid damaging the igniter during
installation of the base. See Illustration below.
▯ Once each base is located and resting evenly, place
each burner cap on its correct burner base. See
Illustration.
Checking Burner Cap Placement
12Burner “ON” light
An “On” light is located on the cooktop. When For replacement of rubber feet: Call Customer Support
illuminated, it indicates at least one burner is in use (no at 1-800-944-2904.
light on the 500 Series).
Control Knobs
Install Burner Grates The cooktop has one control knob for each burner. Push
Properly position and install each burner grate as shown down and turn to the left to light and set the desired heat
in the illustration below. setting.
9 WARNING
Failure to operate knobs properly may result in
personal injury and damage to the appliance.
The cooktop has standard burner controls and rubber
grommets.
30” 4 Burner
The standard burner controls have an infinite number of
heat settings.
To operate: Select the appropriate control knob, push
down and turn counterclockwise to the desired flame
size. Turn off by turning the control knob clockwise to
OFF.
Control Knob Removal
30” 5 Burner To remove knob: With control knob in the OFF position,
gently lift knob up and off.
9 WARNING
To avoid possible electric shock, do not reach
through control opening into rough-in box.
9 WARNING
Do not use the appliance without the knobs in
place.
36” 5 Burner To replace knob: Replace control knob by placing
indicator line at the OFF position. Press down firmly.
9 WARNING
To prevent flare-ups, properly support pots and
avoid spills, all grates must be properly positioned
on the cooktop whenever the cooktop is in use.
Each of the four feet must be placed into the
corresponding dimples in the cooktop. Do not use a
grate if the rubber feet are missing or damaged.
13Operation
About the Appliance Typical Flame Characteristics
Use the cooktop for surface cooking applications such The burner flame should be blue in color and stable with
as boiling, frying, simmering, steaming and sautéing. no yellow tips, excessive noise or fluttering. It should
burn completely around the burner cap.
9 WARNING Checking Flame Characteristics:
Yellow flames:
The burning of gas cooking fuel can create small Further adjustment is required.
amounts of carbon monoxide, benzene,
formaldehyde and soot. To minimize exposure to
these substances, the burners should be adjusted Yellow tips on outer cones:
by a certified installer or authorized servicer to Normal for LP Gas.
ensure proper combustion. Ensure proper
ventilation with an open window or use a ventilation
fan or hood when cooking with Gas. Always operate Soft blue flames:
the unit according to the instructions in this manual. Normal for Natural Gas.
Normal Operation - Electronic Ignition/Reignition ▯ If the flame is completely or mostly yellow, verify that
The cooktop uses electronic igniters to light the burners. the regulator is set for the correct fuel. After
There is no pilot light. Each burner has its own igniter. If a adjustment, retest.
burner flame blows out during use, the burner will ▯ Some yellow streaking is normal during the initial start-
automatically reignite. up. Allow unit to operate 4 to 5 minutes and re-
evaluate before making adjustments.
9 CAUTION ▯ Foreign particles in the gas line may cause an orange
To avoid possible injury or damage to the flame during initial use. This should disappear with
appliance, ensure grates are installed exactly per use. Check burner to make sure port holes are not
installation instructions and not backwards or obstructed. If the ports are clogged. ~ "Before
upside down. Calling for Service" on page 19
Note: An audible “pop” may be heard when the burner
The igniter should be clean and dry for proper operation. is turned off manually. The “popping” may be louder with
LP gas than with natural gas. This is normal.
▯ Avoid getting water or food on the igniter.
▯ If the igniter is wet or soiled, it may spark without
igniting the burner, or even spark continuously when a
flame is present.
Note: If the burner does not light within 4 seconds, turn
the burner off. Check to see that the burner cap is
positioned correctly on the burner base and the igniter is
clean and dry. If a burner still fails to ignite, see “Before
Calling for Service”.
When a flame is present and a Low setting is used, the
igniter may occasionally spark. This is normal.
9 CAUTION
To avoid possible injury or damage to the
appliance, ensure grates are installed exactly per
installation instructions and not backwards or
upside down.
14Getting the most out of your appliance Settings recommendations
Uses Heat setting
Cooking suggestions for best results
Boiling (i.e. water, stock, etc.) High
▯ Boil water in covered pot on High using largest burner
Pan frying, sautéing, browning meat, Medium High
for best results. If water boils over, turn to a lower deep frying
setting.
Shallow frying, eggs, pancakes, Medium
▯ When melting chocolate or butter, use smallest burner bacon
with OPTISIM™ feature for best results.
Steaming, braising Medium Low
▯ When simmering, bring food to a boil first. Stir well to
Melting chocolate, melting butter, sim- Low
be sure all the food is boiling, then cover and reduce
mering sauces, soups and stews (i.e.
the flame to the desired setting to simmer.
tomato sauce, alfredo sauce, beef
▯ There should be steam and slight quivering of the stew, etc.)
liquid’s surface while simmering.
Note: : When melting chocolate or
▯ Use a lid to keep a more constant cooking butter, use smallest burner with OPTI-
temperature and heat food faster. SIM™ feature for best results.
▯ Check the food occasionally to see if the control knob
should be turned to a lower or higher setting. Proper Cookware
▯ It is normal to stir food occasionally. ▯ Aluminum or copper bottomed pans conduct heat
▯ Center the pan over the burner before turning the evenly.
burner on. ▯ Steel pans, if not combined with other metals, may
▯ Use proper cookware. ~ "Proper Cookware" cook unevenly.
on page 15 ▯ Cast-iron cookware absorbs heat slowly and cooks
▯ Refer to the settings recommendations in the following more evenly at low-to-medium settings.
chart for suggested settings. ▯ Flat heavy bottom pans provide even heat and
stability.
▯ DO NOT USE pans that are thin, warped, dented or
ridged as they heat unevenly.
Choosing Suitable Cookware
Cookware Recommendations
Pan Bottom Diameter
▯ The flame should be the same size as the bottom of the
pan or smaller.
▯ Do not use small pans with high flame settings as the
flames can lick up the sides of the pan.
▯ Oversize pans that span two burners are placed front to
back, not side to side.
▯ For best cooking results, large pans should not extend
over the sides of the grates.
Use Balanced Pans
▯ Balance is important for stability and even cooking.
▯ Pans must sit level on the cooktop grate without rocking
or wobbling.
▯ Center pan over burner.
Proper Fitting Lid
▯ A well-fitting lid helps shorten the cooking time.
▯ For best cooking results, always use a lid when boiling
water.
Specialty cookware ▯ Canners and pressure cookers must meet the same
▯ Pans that span 2 burners, i.e. griddles, roasters and
requirements as described above. After bringing
fish poachers, may be used when placed front to contents to a boil, use lowest heat setting possible to
back. Adjust flame equally to cook evenly. maintain a boil or pressure (for pressure canners/
cookers).
▯ Use a Wok with a flat bottom.
15Cleaning and Maintenance
Cleaning
The entire cooktop can be safely cleaned by wiping with
a soapy sponge, then rinsing and drying. If stubborn soil
remains, follow the recommended cleaning methods
below.
µ0RGHO FP
Cleaning recommendations:
▯ Always use the mildest cleaner that will do the job.
Use clean, soft cloths, sponges or paper towels.
▯ Rub stainless steel finishes in the direction of the
grain. Wipe area dry to avoid water marks.
▯ Before cleaning, be certain the burners are turned off
and the grates and burners are cool.
▯ Do not clean removable cooktop parts in any self
cleaning oven or dishwasher.
▯ After cleaning, place all parts in their proper positions
before using cooktop.
▯ For proper burner performance, keep igniters clean
and dry.
▯ Keep the igniter ports clean for proper lighting
performance of the burners. It is necessary to clean
these when there is a boilover or when the burner
does not light even though the electronic igniters click.
▯ Do not use flammable cleansers such as lighter fluid.
9 CAUTION
All igniters spark when any single burner is turned
on. Do not touch any of the burners when the
cooktop is in use.
16Cleaning Guidelines endorsement of a particular brand. Use all products
according to package directions.
The cleaners recommended below and on the following
page indicate a type and do not constitute an
Cooktop part / material Suggested cleaners Important reminders
Burner base / ▯ Detergent and hot water; rinse and ▯ Do not scratch or gouge the port
aluminum alloy dry. openings.
▯ Stiff nylon bristle tooth brush to clean ▯ Clean ports with a wire or straight-
port openings. ened paper clip.
▯ Abrasive cleansers: Brillo® or S.O.S.® ▯ Do not use a toothpick that may break
pads. Rinse and dry. off.
▯ Do not soak burner bases.
Burner cap / porcelain enamel ▯ Hot sudsy water; rinse and dry thor- ▯ Acidic and sugar-laden spills deterio-
oughly. rate the porcelain enamel.
▯ Nonabrasive Cleansers: Ammonia, ▯ Remove soil immediately after unit
Fantastic®, Formula 409®. has cooled enough to touch.
▯ Mild Abrasive Cleansers: Bon Ami®, ▯ Do not use wet sponge or towel on
Ajax®, Comet®. hot porcelain.
▯ Liquid cleaners: Kleen King®, Soft ▯ Do not soak burner caps.
Scrub®. ▯ Always apply minimal pressure with
▯ For food stains, use an abrasive abrasive cleaners.
cleanser such as, Zud® or Bar Keep- ▯ Dry thoroughly after cleaning.
ers Friend®.
▯ Reassemble. Make sure that the cap
is seated on the base.
Control knobs and grommets ▯ Hot sudsy water; rinse and dry imme- ▯ Do not soak knobs or grommets.
diately. ▯ Do not use abrasive scrubbers or
▯ To remove grommets, see “Burner cleansers, such as Bon Ami®, Ajax®,
Control Knob Removal”. or Comet®. They may permanently
▯ To remove knobs, lift straight up. damage the finish or remove graph-
ics.
▯ Do not pull on grommet when remov-
ing or replacing.
Exterior finish / stainless steel ▯ Nonabrasive Cleaners: Hot water and ▯ Do not use steel wool pads. They will
detergent, Fantastic®, Formula 409®. scratch the surface.
Rinse and dry immediately. ▯ Stainless steel resists most food
▯ Cleaner Polish: Stainless Steel Magic® stains and pit marks providing the sur-
to protect the finish from staining and face is kept clean and protected.
pitting; enhances appearance. ▯ Never allow food stains or salt to
▯ Hard water spots: Household white remain on stainless steel for any
vinegar. length of time.
▯ Mild Abrasive Cleaners: Kleen King ▯ Rub lightly in the direction of the
Stainless Steel liquid cleaner, Bon grain.
Ami®. ▯ Chlorine or chlorine compounds in
▯ Heat discoloration: Bar Keepers some cleaners are corrosive to stain-
Friend® less steel. Check ingredients on label
before using.
17Cooktop part / material Suggested cleaners Important reminders
Grates and grate bridge / ▯ Nonabrasive cleaners: Hot water and ▯ The grates are heavy; use care when
porcelain enamel on cast iron detergent, Fantastic®, Formula 409®. lifting. Place on a protected surface
Rinse and dry immediately. for cleaning.
▯ Mild abrasive cleaners: Bon Ami® and ▯ Blisters/ crazing/ chips are common
Soft Scrub®. due to the extreme temperatures on
▯ Abrasive cleaners for stubborn stains: grate fingers and rapid temperature
soap-filled steel wool pad. changes.
▯ Acidic and sugar-laden spills deterio-
rate the enamel. Remove soil immedi-
ately after unit has cooled enough to
touch.
▯ Abrasive cleaners, used too vigor-
ously or too often can eventually mar
the enamel.
▯ Do not clean in a self-clean oven.
Igniters / ceramic ▯ Carefully wipe with a cotton swab ▯ Avoid excess water on the igniter. A
dampened with water, ammonia or damp igniter will prevent burner from
Formula 409®. lighting.
▯ Gently scrape soil off with a toothpick. ▯ Remove any lint that may remain after
cleaning.
Maintenance
The appliance requires only regular cleaning for proper
operation. No other maintenance is required.
For detailed instructions see ~ "Cleaning and
Maintenance" on page 16
18Service
Before Calling for Service 9 CAUTION
Before calling customer service, consider the
suggestions and instructions below: Repairs should only be done by an authorized
servicer.
Improper repair of your appliance may result in risk
of severe physical injury or death.
Problem Suggestion
Burner(s) do not light / igniters do Make sure that the gas shut off valve is in the “ON” position and the gas
▯
not spark supply to the house is not shut off.
▯ Make sure the burner caps and burner bases and the burner ports are not
clogged. Clear ports with a wire or straightened paper clip if clogged.
▯ Make sure the igniters are clean and dry.
▯ Check the power supply. It should be properly grounded with the correct
polarity. Make sure the unit is fully plugged in to the outlet and the circuit
breaker is not tripped.
Burner flame goes out unexpectedly Make sure that there is not draft in the room.
Igniters spark even though knobs When the electrical power connection has been activated at the first power up
are in the off position or reconnected after an outage, the igniters may spark once or twice, even
though all burner knobs are in the “OFF” position.
Cooking results are not what was ▯ The cooktop is not level.
expected ▯ Cooking pan does not fit the surface being used. ~ "Proper Cookware"
on page 15
▯ Cookware is not the type or size recommended. ~ "Proper Cookware"
on page 15
Product Rating Label Model number and FD Number
The model number and the FD number of your appliance
are found on the rating label. Make a note of these
The rating label shows the model number and the FD numbers in the space below to save time in the event
number (production number/product’s unique identifier) your appliance requires service.
of your cooktop. It is located on the underside of the
cooktop.
Model # FD #
Bosch Customer Support 800-944-2904
$ Keep your invoice or escrow papers for warranty
validation if service is needed.
Rating Label Location
A Rating Label
19STATEMENT OF LIMITED PRODUCT WARRANTY
What this Warranty Covers & Who it BSH-authorized service provider during normal business
Applies to hours. For safety and property damage concerns, BSH
highly recommends that you do not attempt to repair the
The limited warranty provided by BSH Home Appliances Product yourself, or use an un-authorized servicer; BSH
Corporation (“BSH“) in this Statement of Limited Product will have no responsibility or liability for repairs or work
Warranty applies only to the Bosch appliance (“Product“) performed by a non-authorized servicer. If you choose to
sold to you, the first using purchaser, provided that the have someone other than an authorized service provider
Product was purchased: work on your Product, THIS WARRANTY WILL
▯ For your normal, household (non-commercial) use, AUTOMATICALLY BECOME NULL AND VOID. Authorized
and has in fact at all times only been used for normal service providers are those persons or companies that
household purposes. have been specially trained on BSH products, and who
▯ New at retail (not a display, "as is", or previously possess, in BSH's opinion, a superior reputation for
returned model), and not for resale, or commercial customer service and technical ability (note that they are
use. independent entities and are not agents, partners,
affiliates or representatives of BSH). Notwithstanding the
▯ Within the United States or Canada, and has at all foregoing, BSH will not incur any liability, or have
times remained within the country of original purchase. responsibility, for the Product if it is located in a remote
The warranties stated herein apply only to the first area (more than 100 miles from an authorized service
purchaser of the Product and are not transferable. provider) or is reasonably inaccessible, hazardous,
Please make sure to return your registration card; while threatening, or treacherous locale, surroundings, or
not necessary to effectuate warranty coverage, it is the environment; in any such event, if you request, BSH
best way for BSH to notify you in the unlikely event of a would still pay for labor and parts and ship the parts to
safety notice or product recall. the nearest authorized service provider, but you would
still be fully liable and responsible for any travel time or
How Long the Warranty Lasts other special charges by the service company, assuming
they agree to make the service call.
BSH warrants that the Product is free from defects in
materials and workmanship for a period of three hundred
sixty-five (365) days from the date of purchase. The
Out of Warranty Product
foregoing timeline begins to run upon the date of BSH is under no obligation, at law or otherwise, to
purchase, and shall not be stalled, tolled, extended, or provide you with any concessions, including repairs, pro-
suspended, for any reason whatsoever. rates, or Product replacement, once this warranty has
This Product is also warranted to be free from cosmetic expired.
defects in material and workmanship (such as scratches
of stainless steel, paint/porcelain blemishes, chip, dents,
or other damage to the finish of the Product), for a period
of thirty (30) days from the date of purchase or closing
date for new construction. This cosmetic warranty
excludes slight color variations due to inherent
differences in painted and porcelain parts, as well as
differences caused by kitchen lighting, product location,
or other similar factors. This cosmetic warranty
specifically excludes any display, floor, “As Is”, or “B”
stock appliances.
Repair/Replace as Your Exclusive Remedy
During this warranty period, BSH or one of its authorized
service providers will repair your Product without charge
to you (subject to certain limitations stated herein) if your
Product proves to have been manufactured with a defect
in materials or workmanship. If reasonable attempts to
repair the Product have been made without success,
then BSH will replace your Product (upgraded models
may be available to you, in BSH’s sole discretion, for an
additional charge). All removed parts and components
shall become the property of BSH at its sole option. All
replaced and/or repaired parts shall assume the identity
of the original part for purposes of this warranty and this
warranty shall not be extended with respect to such
parts. BSH's sole liability and responsibility hereunder is
to repair manufacturer-defective Product only, using a
20Warranty Exclusions IN EXCESS OF DIRECT DAMAGES WHICH ARE
DEFINITIVELY CAUSED EXCLUSIVELY BY BSH, OR
The warranty coverage described herein excludes all
OTHERWISE. SOME STATES DO NOT ALLOW THE
defects or damage that are not the direct fault of BSH,
EXCLUSION OR LIMITATION OF INCIDENTAL OR
including without limitation, one or more of the following:
CONSEQUENTIAL DAMAGES, AND SOME STATES DO
▯ Use of the Product in anything other than its normal, NOT ALLOW LIMITATIONS ON HOW LONG AN IMPLIED
customary and intended manner (including without WARRANTY LASTS, SO THE ABOVE LIMITATIONS MAY
limitation, any form of commercial use, use or storage NOT APPLY TO YOU. THIS WARRANTY GIVES YOU
of an indoor product outdoors, use of the Product in SPECIFIC LEGAL RIGHTS, AND YOU MAY ALSO HAVE
conjunction with air or water-going vessels). OTHER RIGHTS WHICH VARY FROM STATE TO STATE.
▯ Any party's willful misconduct, negligence, misuse, No attempt to alter, modify or amend this warranty shall
abuse, accidents, neglect, improper operation, failure be effective unless authorized in writing by an officer of
to maintain, improper or negligent installation, BSH.
tampering, failure to follow operating instructions,
mishandling, unauthorized service (including self-
performed "fixing" or exploration of the appliance's
internal workings).
▯ Adjustment, alteration or modification of any kind.
▯ A failure to comply with any applicable state, local,
city, or county electrical, plumbing and/or building
codes, regulations, or laws, including failure to install
the product in strict conformity with local fire and
building codes and regulations.
▯ Ordinary wear and tear, spills of food, liquid, grease
accumulations, or other substances that accumulate
on, in, or around the Product.
▯ Any external, elemental and/or environmental forces
and factors, including without limitation, rain, wind,
sand, floods, fires, mud slides, freezing temperatures,
excessive moisture or extended exposure to humidity,
lightning, power surges, structural failures surrounding
the appliance, and acts of God.
In no event shall BSH have any liability or responsibility
whatsoever for damage to surrounding property,
including cabinetry, floors, ceilings, and other structures
or objects around the Product. Also excluded from this
warranty are Products on which the serial numbers have
been altered, defaced, or removed; service visits to teach
you how to use the Product, or visits where there is
nothing wrong with the Product; correction of installation
problems (you are solely responsible for any structure
and setting for the Product, including all electrical,
plumbing or other connecting facilities, for proper
foundation/flooring, and for any alterations including
without limitation cabinetry, walls, floors, shelving, etc.);
and resetting of breakers or fuses.
TO THE EXTENT ALLOWED BY LAW, THIS WARRANTY
SETS OUT YOUR EXCLUSIVE REMEDIES WITH
RESPECT TO PRODUCT, WHETHER THE CLAIM ARISES
IN CONTRACT OR TORT (INCLUDING STRICT LIABILITY,
OR NEGLIGENCE) OR OTHERWISE. THIS WARRANTY
IS IN LIEU OF ALL OTHER WARRANTIES, WHETHER
EXPRESS OR IMPLIED. ANY WARRANTY IMPLIED BY
LAW, WHETHER FOR MERCHANTABILITY OR FITNESS
FOR A PARTICULAR PURPOSE, OR OTHERWISE,
SHALL BE EFFECTIVE ONLY FOR THE PERIOD THAT
THIS EXPRESS LIMITED WARRANTY IS EFFECTIVE. IN
NO EVENT WILL THE MANUFACTURER BE LIABLE FOR
CONSEQUENTIAL, SPECIAL, INCIDENTAL, INDIRECT,
"BUSINESS LOSS", AND/OR PUNITIVE DAMAGES,
LOSSES, OR EXPENSES, INCLUDING WITHOUT
LIMITATION TIME AWAY FROM WORK, HOTELS AND/
OR RESTAURANT MEALS, REMODELLING EXPENSES
21Table des Matières Noticed’utilsaon
Définitions de sécurité ................................................ 22 Boutons de commande ................................................... 35
IMPORTANTES CONSIGNES DE SÉCURITÉ ............. 23 Fonctionnement .......................................................... 36
Utilisation sécuritaire de l'électroménager Concernant cet appareil .................................................. 36
alimenté au gaz : ............................................................... 23 Tirer le meilleur parti de l’électroménager ................... 37
Sécurité-incendie ............................................................... 24 Nettoyage et entretien ................................................ 39
Sécurité en matière de gaz ............................................. 25 Nettoyage quotidien ......................................................... 39
Prévention des brûlures ................................................... 25 Lignes directrices de nettoyage ..................................... 40
Sécurité des enfants ......................................................... 26 Entretien .............................................................................. 41
Consignes en matière de nettoyage ............................. 26 Dépannage ................................................................... 41
Sécurité pour la batterie de cuisine ............................... 26 Dépannage ......................................................................... 41
Installation et entretien corrects ..................................... 26 Plaque signalétique du produit ...................................... 42
Avertissement issue de la proposition 65 ÉNONCÉ DE LA GARANTIE LIMITÉE ........................ 43
de l’État de la Californie : ................................................ 27 Couverture de la garantie : ............................................. 43
Mise en route .............................................................. 28 Durée de la garantie ......................................................... 43
Avant la première utilisation de l'appareil ..................... 28 Réparation ou remplacement comme
Pièces et accessoires ...................................................... 28 solution exclusive .............................................................. 43
Brûleurs scellés ................................................................. 33 Produit hors garantie ...................................................... 43
Positionnement du chapeau et de la base Exclusions à la garantie ................................................... 44
du brûleur ........................................................................... 33
Témoin indicateur « MARCHE » du brûleur ................. 34
Installation des grilles du brûleur ................................... 34
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Ceci indique que le non-respect de cet endommager l'appareil.
avertissement peut entraîner des blessures graves,
voire la mort. Remarque : Ceci vous signale des informations et/ou
indications importantes.
9 ATTENTION
Ceci indique que le non-respect de cet
avertissement peut entraîner des blessures légères
ou de gravité moyenne.
229 IMPORTANTES CONSIGNES DE SÉCURITÉ
LIRE ET CONSERVER CES INSTRUCTIONS
Utilisation sécuritaire de l'électroménager alimenté au gaz :
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239 IMPORTANTES CONSIGNES DE SÉCURITÉ
LIRE ET CONSERVER CES INSTRUCTIONS
IMPORTANT : CONSERVEZ CES CONSIGNES À
L'INTENTION DE L'INSPECTEUR EN ÉLECTRICITÉ. AVERTISSEMENT
POUR RÉDUIRE LE RISQUE D’UN FEU DE FRITURE :
INSTALLATEUR : PRIÈRE DE LAISSER CES a. Ne jamais laisser la surface de cuisson sans
CONSIGNES AVEC CET APPAREIL À L'INTENTION DU surveillance à des températures élevées. Les
PROPRIÉTAIRE. débordements causent de la fumée et les résidus
graisseux peuvent s'enflammer. Faire chauffer
PROPRIÉTAIRE : PRIÈRE DE CONSERVER CES lentement les huiles à feu doux ou moyen.
CONSIGNES POUR RÉFÉRENCE ULTÉRIEURE. b. Toujours ALLUMER la hotte lors de la cuisson à
température élevée ou pour flamber certains plats (c.-
AVERTISSEMENT à-d., crêpes Suzette, cerises Jubilé, steak au poivre
flambé).
Correctement entretenu, votre électroménager neuf a été c. Nettoyer régulièrement les ventilateurs. Ne pas laisser
conçu pour être sécuritaire et fiable. Lisez attentivement la graisse s'accumuler sur le ventilateur ou sur le filtre.
toutes les instructions avant l’utilisation. Ces précautions d. Utiliser des casseroles de taille appropriée. Toujours
réduiront le risque de brûlure, d'électrocution, d’incendie utiliser des récipients adaptés à la taille de la surface
et de blessures corporelles. Lorsque vous utilisez des de cuisson.
appareils électroménagers de cuisine, il importe de
suivre des précautions de sécurité de base, y compris
celles indiquées dans les pages suivantes. Si des vêtements s’enflamment, rouler par terre
immédiatement pour éteindre les flammes.
Étouffez les flammes d'un feu d'aliments autre qu'un feu
Sécurité-incendie de graisse à l'aide de bicarbonate de soude. Ne jamais
utiliser d'eau sur les feux de cuisson.
Conserver ces instructions.
S'assurer que l'air brassé par les ventilateurs ou les
Régler la commande de brûleur afin que la flamme ne évents à air forcé n'agisse pas sur les flammes d'un
puisse pas dépasser le rebord du fond des casseroles. brûleur de sorte qu'elles risquent de dépasser des
Ne laissez pas le papier d'aluminium, le plastique, le rebords d'une casserole.
papier ou les tissus entrer en contact avec un élément Veillez à avoir à portée de main un extincteur d'incendie
de surface, une grille ou un brûleur chaud. Ne laissez en bon état de marche, placé visiblement près de
pas les casseroles chauffer à sec. l'appareil et facile d'accès.
Si la table de cuisson est près d'une fenêtre, d'un évent à
air forcé ou d'un ventilateur, s'assurer que les matériaux AVERTISSEMENT
inflammables tels les tentures/rideaux ne flottent pas au-
dessus ou près des brûleurs ou éléments. Ils POUR RÉDUIRE LE RISQUE DE LÉSIONS
risqueraient de s'enflammer. CORPORELLES DANS L'ÉVENTUALITÉ D'UN FEU DE
Toujours avoir un détecteur de fumée en état de marche GRAISSE, OBSERVER LES CONSIGNES SUIVANTES :
près de la cuisine. a. ÉTOUFFER LES FLAMMES à l'aide d'un couvercle bien
Ne laissez jamais la table de cuisson sans surveillance hermétique, d'une tôle à biscuits ou d'un plateau en
lorsqu'elle est en utilisation. Des débordements causant métal, puis éteindre l'appareil. FAIRE ATTENTION À NE
de la fumée et des déversements graisseux peuvent PAS SE BRÛLER. Si les flammes ne s'éteignent pas
prendre feu. immédiatement, ÉVACUER LES LIEUX ET FAIRE
APPEL AU SERVICE D'INCENDIE.
b. NE JAMAIS SAISIR UN RÉCIPIENT QUI BRÛLE. Vous
pourriez vous brûler.
c. NE PAS UTILISER D'EAU, y compris les chiffons ou
serviettes mouillées. Une violente explosion de vapeur
risque de se produire.
d. Utiliser un extincteur uniquement si :
- Vous savez que vous possédez un extincteur de
CLASSE ABC, et vous en connaissez déjà le
maniement.
- L'incendie est de petite ampleuret contenu dans la
zone où il s'est déclaré.
- Le service d'incendie est appelé.
- On peut combattre l'incendie le dos tourné vers la
sortie.
249 IMPORTANTES CONSIGNES DE SÉCURITÉ
LIRE ET CONSERVER CES INSTRUCTIONS
En cas de panne électrique, seuls les brûleurs de la
table de cuisson peuvent s’allumer manuellement. AVERTISSEMENT
Dans la mesure du possible, ne pas faire fonctionner le Ne pas nettoyer ni toucher les brûleurs lorsque le brûleur
système de ventilation lorsqu'un feu se déclenche sur à très faible puissance (s'il y en a un) est en cours
une table de cuisson. Toutefois, ne pas passer la main à d'utilisation. Lorsque le brûleur à très faible puissance se
travers le feu pour mettre le système de ventilation hors rallume automatiquement, l'allumeur émettra des
tension. étincelles au niveau du brûleur.
Sécurité en matière de gaz
Pour éviter toute accumulation d'oxyde de carbone, ne AVERTISSEMENT
pas bloquer les évents de l'appareil.
Se faire indiquer l'emplacement du robinet d'arrêt de gaz Utiliser cet appareil uniquement pour l'usage auquel il
par l'installateur. est destiné comme l'indique ce manuel. Ne JAMAIS
utiliser cet appareil comme un radiateur électrique
Pour un fonctionnement adéquat des brûleurs, l'allumeur portatif pour chauffer ou réchauffer une pièce. Ceci
doit toujours être propre et sec. pourrait entraîner une intoxication par l'oxyde de carbone
Si un brûleur s'éteint et que du gaz s'échappe, ouvrir et provoquer une surchauffe de l'appareil. L'appareil ne
portes et fenêtres. Attendre que le gaz se soit dissipé doit jamais servir à entreposer quoi que ce soit.
avant d'utiliser de nouveau l'appareil.
AVERTISSEMENT Prévention des brûlures
Tous les allumeurs émettent des étincelles lorsqu'on NE PAS TOUCHER AUX ÉLÉMENTS DE SURFACE NI
allume un brûleur. Ne toucher aucun brûleur lors de AUX ZONES PRÈS DES ÉLÉMENTS. Les unités de
l'utilisation de la table de cuisson. surface peuvent être chaudes même lorsqu'elles sont de
couleur foncée. Les zones près des unités de surface
Si vous sentez des effluves de gaz, l’installateur n’a pas peuvent devenir suffisamment chaudes pour causer des
correctement vérifié la présence de fuites. Si les brûlures. Pendant et après l'utilisation, ne pas toucher, ni
raccordements de son pas parfaitement serrés, vous laisser vêtements, poignées isolantes ou autres
pouvez avoir une petite fuite et une faible odeur de gaz. matériaux inflammables entrer en contact avec les
Si vous sentez des effluves de gaz, éteindre éléments de surface ni aux zones près des éléments tant
immédiatement l'appareil et communiquer avec un qu'ils n'ont pas refroidi. Citons notamment la table de
technicien autorisé en réparation pour diagnostiquer le cuisson et les surfaces situées près de celle-ci.
problème. Consulter les avertissements, ~ "Utilisation Ne pas chauffer ou réchauffer des contenants d'aliments
sécuritaire de l'électroménager alimenté au gaz :" non ouverts. L'accumulation de pression peut faire
à la page 23 exploser le contenant et provoquer desblessures.
Toujours ALLUMER la hotte lors de la cuisson à
AVERTISSEMENT température élevée ou pour flamber certains plats (c.-à-
d., crêpes Suzette, cerises Jubilé, steak au poivre
Pour éviter les poussées de flamme lors de l'utilisation flambé).
de la table de cuisson, les grilles de brûleur doivent être Utiliser les réglages élevés seulement lorsque
correctement installées. Les pieds de support des grilles nécessaire. Pour éviter bulles et éclaboussures, chauffer
doivent reposer sur les alvéoles de la table de cuisson l'huile lentement à réglage faible ou moyen. L'huile
prévues à cet effet. Ne pas utiliser une grille si les pieds chaude peut causer des brûlures et blessures
en caoutchouc sont absents ou abîmés. extrêmement graves.
Ne déplacez jamais une poêle contenant de l'huile
Les orifices de l'allumeur doivent être propres pour que chaude, en particulier une bassine à friture. Attendez
les brûleurs s'allument correctement. Il est impératif de qu'elle se soit refroidie.
nettoyer les brûleurs en cas de débordement ou si un Attacher les vêtements lâches, etc. avant de commencer.
brûleur ne s'allume pas même si l'allumeur émet un léger Attacher les cheveux longs de façon à ce qu'ils ne
claquement. pendent pas et ne pas porter de vêtements lâches ou
d'habits ou objets qui pendillent, tels que cravates,
AVERTISSEMENT foulards, bijoux ou manches.
Pour éviter les poussées de flamme, ne pas utiliser la
table de cuisson sans avoir correctement installé les
capuchons de brûleur et les grilles de brûleur.
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