Functions & Events - Si Senorita Forster
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2020/21 Functions & Events
With beautiful indoor and outdoor seating, our venue is the
perfect place to host your function or event. The pink tones
and Mexican beach vibes bring a great setting for whatever you
are celebrating, along with the beautiful view of Wallis Lake!
Whether you are planning a birthday, bridal shower, reunion
lunch or family event, we want to take the stress out of planning
by making it as easy as possible to book a function with us!
We cater to all groups small or large.
CAPACITY (Full venue hire)* MINIMUM SPENDS (full venue hire)
Standing - 120pax PEAK SEASON PRICING September - April
(not applicable during COVID restrictions) $15,000 minimum spend - Friday, Saturday,
Sit down (with dancefloor) - 80pax Sunday & any day through the school holidays.
(not applicable during COVID restrictions) $9,000 minimum spend - Monday to Thursday.
Sit down (without dancefloor) 100pax OFF PEAK SEASON PRICING May - August
(not applicable during COVID restrictions) $10,000 minimum spend - Friday, Saturday,
Sunday & any day through the school holidays.
COVID Capacity $7,000 minimum spend - Monday to Thursday.
50pax (1 person per 4sqm)
According to the latest government mandated For full venue hire that does not
restrictions, we can accommodate up to 30 require use of the venue all day
guests per booking (until we reach capacity). PEAK SEASON PRICING September - April
* Please note if you wish to book the $10,000 minimum spend - Friday, Saturday,
Sunday & any day through the school holidays.
entire venue for your function, there will
$6,000 minimum spend - Monday to Thursday
be a minimum spend requirement which
includes venue hire. OFF PEAK SEASON PRICING May - August
$7,000 minimum spend - Friday, Saturday,
Sunday & any day through the school holidays.
$5,000 minimum spend - Monday to Thursday.
ENTRÉE
TOTOPOS toasted corn chips with fresh
guacamole, queso dip and salsa roja (GF)
menus
Share Style Set
ENTRÉE
TOTOPOS toasted corn chips with fresh guacamole,
queso dip and salsa roja (GF)
TUNA SASHIMI TOSTADAS with avocado, PERUVIAN SNAPPER CEVICHE with jalapeno, onion, lime
chipotle mayo, crunchy walnuts and shallots (GF) and bullhorn peppers. Served with corn chips (GF)
CALAMARE with smoked paprika salt and TUNA SASHIMI TOSTADAS with avocado, chipotle mayo,
guajilo mayo (GF) crunchy walnuts and shallots (GF)
SEARED SCALLOPS with pickled onion, salsa verde,
CHICKEN CHORIZO & CORN FLOUTAS with
radish and chili oil (GF)
guacamole and sour cream
Main
MAIN CHOICE OF TACO (1pp)
PASSILA CHILI PRAWN BURRITO Passila chili EL PEZ battered barramundi with slaw, chipotle aioli, red
prawns, mexican rice, iceberg, slaw, cheese and raddish and lemon on a lour tortilla OR
kewpie arbol mayo POLLO tlalpeño style chicken with guacamole, slaw and
queso frescoon a yellow corn tortilla (GF) OR
POLLO QUESADILLA smoky barbacoa chicken
with pico de gallo, corn salsa and sour cream CRISPY PRAWNS crispy spiced prawns, slaw, chipotle
aioli and lime on a blue corn tortilla (GF)
COCHINITA QUESADILLA carnitas pulled pork,
CAMARON whole grilled prawns with chili oil, rice, pickled
queso, coriander crema and pickled onion
slaw, oregano butter and coriander (GF)
SIDE SALMON ENSALADA crispy salmon, quinoa
and corn salsa salad with queso, avocado and beans with
CRISPY PAPAS with smoked paprika salt a lime Guajillo and arbol dressing (GFO, VEO, VO)
SNAPPER VERACRUZ snapper veracruz, spice salsa roja,
DESSERT mex rice, green olives, capers, lemon and parsley (GF)
CHURROS with salted caramel Side
$39 $59
and vanilla ice cream
CRISPY PAPAS with smoked
paprika salt
PER PERSON
Dessert PER PERSON
CHURROS with salted caramel
*Group Menus are applicable for groups of 4 or more. and vanilla ice cream
VO-Vegetarian Option Available, VEO-Vegan Option Available,
GF-Gluten Free, GFO-Gluten Free Option Available
menu
CANAPé
(Currently not available due to COVID restrictions)
Choice of three canapés
$24
TOASTED CORNBREAD with feta, radish, capers
and salsa verde
MINI WARM CORN FRITTER with Pico de Gallo,
feta, and avocado salsa
SPINACH TORTILLA WRAP with poached chicken
in arbol kewpie mayo, pickled red cabbage, iceberg
and red capsicum
beverage
2 pieces per item
Add more canapés PER PERSON
for $8 per item (2 pieces)
GUACAMOLE, QUESO & TOTOPOS
corn chips with salsa roja, guacamole and queso dip (GF)
TUNA SASHIMI TOSTADA with avocado, chipotle
PACKAGES
aioli, caramelized walnuts and shallots (GF)
CUBAN CHICKEN TOSTADA with spicy jalapeno
pineapple salsa, iceberg and coriander
SMOKY BBQ CHICKEN creamed corn and chorizo
floutas with chipotle aioli
FRIED CALAMARI with smoked paprika salt, Guajillo
Standard Package (2 hours)
House Wines, Si Senorita Lager,
$35
PER PERSON
mayo, lemon and shallots
Tecate cans
CUBAN SPICED CHICKEN TENDERS with salsa roja
Premium Package (2 hours)
TOASTED CORNBREAD with grilled chorizo, chipotle
aioli and queso fresco
PERUVIAN SNAPPER CEVICHE with onion,
Corona, Pacifico Clara, Stone &
Wood Pacific Ale, Cascade Light,
Tecate Okiwi Bay Sauvignon Blanc,
$70
PER PERSON
capsicum and jalapenos on crispy corn chips (GF) Margaritas
POLLO QUESADILLA chipotle spiced chicken with
slaw, queso, corn salsa and sour cream Please note: Exclusive hire is for a duration for 6
hours - POA. Our standard booking duration is 1.5
COCHINITA CARNITAS QUESADILLA with pulled
pork, red cabbage, queso, coriander and pickled onion hours which will be extended to 2 for large group
bookings, unless you are booking a later seating in
GRILLED PASILLA PRAWN TOSTADA with which case there is no set booking duration.
guacamole and salsa verdeCorn chip with guacamole,
chipotle aioli, and Pico de galo
GF-Gluten Free, GFO-Gluten Free Option Available
Pricing Terms & Minimum Spend Terms & Conditions
Requirements (FULL VENUE HIRE) • We are unable to cater for groups larger than
• Minimum spends are based off costing and 50 until Government restrictions ease.
prices for closing the restaurant to the public • Menu tastings are available by appointment only
during that period of time. Any minimum spend and will incur an additional charge.
amounts not met through menu and beverage • We are able to cater for children’s meals and
packages are retained as venue hire. special dietary requirements, by prearrangement.
• Functions held on gazetted Public Holidays, will • Children must be supervised by a responsible adult
incur an additional $2500 surcharge. at all times.
• Price includes cleaning of the venue after • All guests are required to wear appropriate
the event. footwear at all times.
• To secure your booking a contract will need to • Final numbers, confirmed function details and run
be signed and a $1000 security bond to be paid. sheet are to be confirmed 2 weeks prior to date of
This acts as confirmation of the date and then a function with Si Senorita management.
security bond on the venue for the night. Should
• Whilst our staff will take all care, no responsibility
any damage occur on the night to the venue or
will be taken for damage or loss of goods,
surrounds, it will be taken out of the security
equipment or merchandise left on the premises
bond. If no damage occurs the bond will be
prior to, during and after the function.
refunded to you within 2 weeks after the event.
If we do not receive the completed paper work • For all group bookings, you are required to prepay
within the contract period, Si Senorita will be for your food and beverage before your function.
unable to guarantee your date.
• 6 weeks prior to your event we require 50% of
your quoted amount paid.
• 2 weeks prior to your event we require the final
50% paid and all final catering numbers and
details. Please always confirm your payments
with an email or payment remittance notice.
RESPONSIBLE SERVICE OF ALCOHOL (RSA) Cancellations
In order to comply with the NSW Office of Liquor, Whilst we appreciate that due to unforeseen
Gaming and Racing Laws, we are required to circumstances, it may be necessary to postpone/
practise ‘Responsible Service of Alcohol’ - (RSA). cancel your function, the following conditions
Accordingly, your understanding and support is will apply:
vital to our upholding the following policies: • All cancellations must be received in writing.
• We reserve the right to refuse service of alcohol
COVID - Safe Policy to any person who appears to be intoxicated.
• If your function is cancelled within 6 weeks of
the function date, the total deposit, being $1000,
• Service of alcohol to minors (under 18 years of and any subsequent prepayments made, will
• All guests of the venue are required to sign age) is prohibited. be retained.
in with the QR code when entering the venue. • We reserve the right to refuse service of alcohol • Si Senorita reserves the right to cancel any function
• Guests are required to confirm that to any person presumed to be supplying liquor should due deposits/prepayments remain unpaid
they are not suffering from any cold/flu to a minor. by the required dates, unless deferred by us. In this
symptoms before entering the venue. • Our House Policy prevents the service of ‘shots’, instance, any prior payments held in trust by us,
multiple nips and hard liquor cocktails. will be deemed non-refundable.
• Guests are required to be seated at
all times unless leaving the venue or • Guests who are under 18 years of age must • Si Senorita reserves the right to cancel any function
going to the bathroom. be highlighted on your guest list. Guests aged if the restaurant, or any part of it, is closed due to
between 18 and 25, should carry appropriate circumstances beyond the restaurant’s control.
• Due to Government restrictions, a maximum proof of age identification. • Si Senorita reserves the right to cancel any function
of 20 guests are permitted to dance.
that may affect the reputation of the restaurant.
These 20 guests must be nominated
before the event.
contact us
All other guests must remain seated.
(FULL VENUE HIRE ONLY)
Shop 1, Reef Apartments, Wharf Street Forster NSW 2428
P 02 6555 7092 E hola@sisenoritaforster.com.au
W sisenoritaforster.com.au @sisenoritaforster
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