Dundy County Fair Open Class 2022 - Nebraska Extension
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2022 Dundy County Fair Open Class Exhibit Hall Entries – Monday, July 24, 5:00 pm – 7:00 pm Pickup & Release – Saturday, July 30, 11:30 am – 2:00 pm Animal show dates are listed with each class in fairbook, open class animals are taken home immediately after each show. Youth 0-16 Adults 17 and up 1
Open Class Exhibit Hall Exhibits must be entered on colored Youth or Adult entry forms and must have matching color entry tags attached to the exhibit. Premiums for all Open Class Exhibits: Blue $3.00, Red $2.00, White $1.00 ARTS AND CRAFTS Division 1 Open Class entry in Exhibit Hall on Monday, July 24, 5:00 pm – 7:00 pm - Articles will not be accepted after Tuesday, July 25, 11:30 am. Articles will be judged for artistic qualities, general appearance, and suitability to purpose. Articles must be work of exhibitor. Articles previously exhibited cannot be entered for premiums. No articles may be entered under more than one number. No number paintings may be exhibited. ALL FINE ARTS/PHOTOS MUST BE EQUIPPED FOR HANGING. May enter up to 5 different entries per person per class in Arts & Crafts Arts & Crafts Classes 15. Scrapbooks 1. Oil, Acrylic, Watercolor, Drawing or other medium, must be equipped for hanging. NO larger than 26” x 16. Kid’s Corner – Kids in the 2nd Grade and younger 26”. who are not enrolled in 4-H including Clover Kids may exhibit up to 10 items in Kids Corner. These items 2. Article made of scrap materials will not be judged; however, each exhibit will receive a $1 premium, if entered as an open class entry. 3. Article made by resident of Hester Home 4. Leather Article BEST IN COUNTY PHOTOGRAPHY CONTEST - One color print or black and white print will 5. Article made from metal that has been tooled, etched be judged “Best of Show” in Open Class at the or painted or jewelry made of metal. 2022 Dundy County Fair. This photograph 6. Decorative items such as dolls, flowers, candles, may then be entered in the "Best in County" jewelry, feathers, liquid resin, models, jars or any other decorative item photography contest at the 2023 Nebraska State Fair. 7. Lamps 17. Photography Exhibit – No more than 5 exhibits per exhibitor. Photos must be matted, mounted or framed 8. Ceramics ready to hang and 5” x 7” or 8”x10” in size. 9. Sculpture soft or hard 18. Theme Print – 2022 Theme - “Black & White” - one per exhibitor. Photo must be matted, or mounted or 10. Article made of wood framed ready to hang, 5”x 7” or 8”x10” in size. 11. Stained or etched glass 12. Plaster art 13. Fiber Weaving 2023 Photography theme “Reflections” 14. Recycled Craft/Art 2
Foods Division 2 Open Class entry in Exhibit Hall on Monday, July 24, 5:00 pm – 7:00 pm. Articles will not be accepted after Tuesday, July 25, 11:30 am. All of the articles must be the work of the exhibitor. All work must be complete. No article(s) may compete for more than one premium. Food items that need refrigeration will be disqualified. You may pick up your extra food any time after Wednesday morning. May enter up to 5 different entries per person per class in foods. Baked Foods 1. Any Yeast Bread 2. Any Yeast Roll (4 per plate) 9. Any Candy (4 per plate) 3. Any Quick Bread 10. Pie crust 4. Any Cake 11. Pie – pies that must be refrigerated are not eligible 5. Decorated cake (including pecan). Commercially canned pie filling is 6. Decorated Cupcake (4 per plate) not allowed. 7. Decorated Gingerbread House, formed or cookie 12. Dundy County Pie – pie made with all main filling foundation ingredients grown in Dundy County 8. Any Cookie (4 per plate) Canning Fruits and vegetables will not be opened. All other goods may be opened at discretion of the judge. **NEW** Processing Methods - current USDA processing methods must be followed. Jams, preserves & marmalades, fruit, tomatoes & pickled vegetables must be processed in a boiling water bath, (tomatoes may be processed in a pressured canner). All non-acid vegetables, salsa and meats must be processed in a pressure canner. Spoilage disqualifies entries. Paraffin should not be used on jams, jellies, & marmalades. Standard canning jars must be used. Classes 13. Pickles (Standard quart or pint) 18. Fruits (Standard Quart or Pint Jar) 14. Relishes (Standard Pint or Half-pint) 19. Jams or Butters (Standard Pint or Half-pint) 15. Jellies (Standard Pint or Half-pint) 20. Dehydrated Foods 16. Preserves (Standard Pint or Half-pint) 17. Vegetables (Standard Quart or Pint Jar) Needlework Division 3 Open Class entry in Exhibit Hall on Monday, July 24, 5:00 pm – 7:00 pm. Articles will not be accepted after Tuesday, July 25, 11:30 am. Articles previously exhibited cannot be entered for premiums. May enter up to 5 different entries per person per class in needlework. BEST IN COUNTY QUILT CONTEST One quilt will be judged "Best in County" by the fair judges. This article may then be entered in the "Best in County" quilt contest at the Nebraska State Fair. The "Best in County" quilt must be entered by a Dundy County resident. BEST IN COUNTY TEXTILE ARTS CONTEST One article of textile arts will be judged "Best in County" by the fair judges. This article may then be entered in the "Best in County" textile arts contest at the Nebraska State Fair. The "Best in County" textile arts must be entered by a Dundy County resident. Needlework – up to 5 different entries per class 5. Embroidery Class 6. Quilts 1. Crochet 7. Pillows 2. Knitting 8. Tatting 3. Sewing 9. Calendars 4. Toys 3
Flowers Division 4 Open Class entry in Exhibit Hall on Monday, July 24, 5:00 pm – 7:00 pm flowers will not be accepted after Tuesday, July 25, 11:30 am. All flowers must be grown by the exhibitor (with the exception of the roadside bouquet and dried arrangement) and stem must have its own attached foliage. Horticulture specimens and collections will be displayed in containers provided by flower show exhibit for uniformity. Classes may be divided by judge, if 3 or more of 1 kind in class. Flower show superintendents not responsible for breakage or loss. Only 1 entry per person per class in flowers. One Stem Specimens 1. Baby’s Breath 2. Bachelor Button Collection must have 3-5 specimens per vase 3. Black-eyed Susan/Rudbeckia 42. Baby’s Breath 4. Carnation 43. Bachelor Button 5. Coreopsis 44. Black-eyed Susan/Rudbeckia 6. Cosmos 45. Carnation 7. Chrysanthemum, Small 46. Coreopsis 8. Cone Flower 47. Cosmos 9. Dahlia 48. Chrysanthemum, Small 10. Daisy 49. Cone Flower 11. Dianthus or Pinks 50. Dahlia 12. Gladiolus 51. Daisy 13. Hibiscus 52. Dianthus or Pinks 14. Hollyhocks 53. Gladiolus 15. Lily, Asiatic 54. Hibiscus 16. Lily, Day 55. Hollyhocks 17. Lily, Calla 56. Lily, Asiatic 18. Lily, Oriental 57. Lily, Day 19. Lily, Tiger 58. Lily, Calla 20. Lily, Other 59. Lily, Oriental 21. Lisianthus 60. Lily, Tiger 22. Marigold, Large 61. Lily, Other 23. Marigold, Small 62. Lisianthus 24. Petunia 63. Marigold, Large 25. Phlox 64. Marigold, Small 26. Rose, Hybrid Tea 65. Petunia 27. Rose, Miniature 66. Phlox 28. Rose, Other 67. Rose, Hybrid Tea 29. Salvia 68. Rose, Miniature 30. Snapdragon 69. Rose, Other 31. Strawflower 70. Salvia 32. Verbena 71. Snapdragon 33. Viola 72. Strawflower 34. Zinnia, Large 73. Verbena 35. Zinnia, Small 74. Viola 36. Sunflower, Under 3” in diameter 75. Zinnia, Large 37. Sunflower, 3-8” in diameter 76. Zinnia, Small 38. Sunflower, Over 8” in diameter 77. Sunflower, Under 3” in diameter 39. Mixed Bouquet, Large (at least 3 varieties over 12”) 78. Sunflower, 3-8” in diameter 40. Mixed Bouquet, Small (at least 3 varieties under 12”) 79. Sunflower, Over 8” in diameter 41. Any Flower Not Listed 80. Any Flower Not Listed Flower Miscellaneous 81. Any natural flower/plant type arrangement or composition 82. Branches 83. Houseplants 84. Dish gardens, miniature garden or fairy garden 4
Vegetables/Produce/Grains Division 5 Open Class entry in Exhibit Hall on Monday, July 24, 5:00 pm – 7:00 pm Horticulture will not be accepted after Tuesday, July 25, 11:30 am. Pick up the New 6-21-13 - Selecting and Preparing Vegetables, Herbs, and Fruit for Exhibits at County Fairs and the Nebraska State Fair. Only 1 entry per person per class in vegetables/produce/grains. Vegetables Classes 1. Beans, green (6) 46. Tomato, red (3) 2. Beans, lima (6) 47. Tomato, yellow (3) 3. Beans, wax (6) 48. Watermelon (1) 4. Beets, red (5) 49. Dry edible beans (1 pint) 5. Broccoli (2) 50. Other Vegetable not listed (3) 6. Brussels Sprouts (4) 7. Cabbage, green (1) Miscellaneous Vegetables 8. Cabbage, red (1) 51. Vegetable Sculpture – Jr. Division (12 & under) - 9. Cantaloupe (1) Design your own creation with veggies. 10. Carrots (5) 52. Charlie Brown – Largest pumpkin 11. Cauliflower (1) 12. Cucumbers, burpless (2) Herbs 13. Cucumbers, pickle (5) 53. Basil (3) 14. Cucumbers, slicer (2) 54. Dill (3) (dry) 15. Eggplant (1) 55. Garlic (3 bulbs) 16. Garlic (3) 56. Mint (3) 17. Okra (3) 57. Oregano (3) 18. Onions, green (3) 58. Parsley (3) 19. Onions, red (3) 59. Sage (3) 20. Onions, white (3) 60. Thyme (3) 21. Onions, yellow (3) 61. Any other herb (3) 22. Peas (5) 23. Peppers, green (2) Fruit 24. Peppers, red (2) 62. Apples (3) 25. Peppers, banana (2) 63. Apricots (3) 26. Peppers, jalapeno (2) 64. Blackberries (12) 27. Potatoes, red (3) 65. Chokecherries (3 bunches) 28. Potatoes, sweet, (3) 66. Crab apples (5) 29. Potatoes, white (3) 67. Grapes (2 bunches) 30. Pumpkin (1) 68. Mulberries (12) 31. Radish, red (5) 69. Peaches (3) 32. Radish, white (5) 70. Pears (3) 33. Rhubarb (5) 71. Plums (6) 34. Spinach (5) 72. Raspberries (12) 35. Squash, acorn (1) 73. Strawberries (6) 36. Squash, buttercup (1) 74. Cherries (12) 37. Squash, butternut (1) 75. Gooseberries (12) 38. Squash, spaghetti (1) 76. Any other fruit (6) 39. Squash, yellow – summer (2) 40. Squash, zucchini (2) Grain and Seed 41. Sweet corn, in husks (3) 77. Any Grain or Seed – Sheaf 2-3” in diameter or 1 42. Swiss chard (5) quart 43. Tomato, cherry (6) 78. Tallest corn stalk 44. Tomato, green (3) 79. Tallest sunflower 45. Tomato, pear (6) 80. Largest sunflower head 5
Animals Division 6 4-H Animals may NOT be used for open class. Open class will be showed after the 4-H show. Enter animal on show day with Extension Staff, class size will depend on number of entries. Animals to be taken home right after show. Only 1 entry per person per class in animals. Division 9 – Animals Class 1. Dog Obedience Class - Shown on Monday, July 24, 8:00 am at the covered show arena. All dogs must be immunized with DHL, Parvo and rabies vaccine. A photocopy documenting all current vaccinations must be available to staff before the show. 2. Poultry - Shown on Monday, July 24, 1:00 p.m. Exhibit Hall 3. Rabbits – Shown on Monday, July 24, 1:00 p.m. Exhibit Hall 4. Cats – Shown on Monday, July 24, 2:00 pm in the Exhibit Hall. Cats shall be free of fleas, ticks, ear mites, worms and other parasites and infectious diseases. Cats are required to have current rabies and distemper vaccinations. Documentation must be available to staff before the show. No expectant or nursing mother cats may be entered. 5. Companion Animal – Shown on Monday, July 24, 2:00 pm in the Exhibit Hall. Other companion animals not listed above. 6. Llama obstacle course - Shown on Thursday, July 28, 8:30 am, at the covered show arena Beef, Sheep and Swine, enter animals with Extension Staff by 8:00 a.m. on Friday, July 29. 7. Bull 8. Heifer/Cow 9. Bucket Calf - For youth 11 and younger. Only grooming allowed (washing and brushing). Questions will be asked of the exhibitors. 10. Market Swine 11. Market Lamb 6
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