CURRENT OPENING TIMES - Lost Society ...
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
CURRENT OPENING TIMES Thursday 5pm - 12am Friday 12pm - 1am Saturday 11am - 1am Sunday 12pm - 11:30pm DRINKS MENU For all booking enquiries, to reserve an area, or for more information about Lost Society, please ask a member of staff or email us at info@lostputney.co.uk Events including DJs, live music nights & parties can all be found on our social media channels. @lostsocietyputney
LOST SOCIETY COVID SAFE POLICY Lost Society is fully committed to the safety & wellbeing of our guests & staff. We have taken the following measures to make sure our venues are COVID Secure: WHAT’S ON Selected Cocktails £6.50 Thursday - Friday 5pm-8pm We have measured & reduced venue capacities to ensure that appropriate social distancing can be maintained at all times. Hand sanitiser will be offered on arrival & on departure, with hands free Thursday dispense points positioned by the entrances & outside the toilet facilities. Tuck in to one of our delicious messy burgers and wash it down with premium Czech Where possible, we will keep windows & doors open to reduce contact entry lager, or a craft cocktail or three points in venue & for improved ventilation. Perfect for a mid-week date Under current national restrictions, table service only will be in operation in Friday (Bottomless Brunch 11am – 6pm) venue; we will also be offering drinks to takeaway in disposable glasses, to Our famous Bottomless Brunch is now served on Fridays from 11am till 6pm. Ease into be ordered from a waiter or at designated take-away points. Tables will be your weekend in style, as the funky tunes carry you through to the sunset hours. spaced according to the needs of our customers, & to ensure a minimum of 1+ meter distance can be maintained between each booking of up to 6 people or In the evening, it's time to shake off the week, come, unwind and watch the world go by 2 households. with a glass in hand, chosen from our lovingly curated wine, beer or cocktail selection Guests will be required to leave their name & phone number in compliance with Disco Brunch NHS Track & Trace. We are happy to accept walk-ins if there is table space (Every Saturday 11am till 6pm) available. Our menus will be offered online for contactless ordering & payment; Indulge yourself in an array of delicious brunch dishes, Bloody Mary's or bottomless bubbles and mimosas... All accompanied by a sweet side of chilled disco tunes or on request on single use recycled paper. Saturday evening Where possible booking arrival times will be staggered to allow for social Grab your housemates or family and come enjoy a more relaxed vibe distancing; socially distanced queuing will be in operation in the event two or Let our in-house playlists set the scene; a perfect opportunity for a good old catch up more parties arrive concurrently. A one-in-one-out system will be in place for the Traditional Sunday Roast Club use of the toilet facilities to allow for appropriate social distancing. (Available midday ‘till it runs out!) Dancing or any behaviour that contravenes social distancing regulations will not Sundays are for chilled vibes! be allowed but we do encourage you all to enjoy yourselves whilst seated at Grab your closest friends, family and loved ones and indulge in some serious retox your table. Tables will be cleaned & sanitised between each use. behaviour. A perfect Sunday for all your weekend woes! Contactless payment methods are both welcomed & encouraged at our venues. Regular & thorough sanitising will be undertaken of all venue touch points & facilities. Our management teams & staff have undertaken additional training to ensure the venue is COVID Secure & operating fully in line with current Government guidance.
SOFT DRINKS SNACK BOARD A selection of snacks & small plates to enjoy with your drink. Fever Tree Premium Bottled Mixers 3 Please ask for the full food menu for dishes more substantial. Old Jamaican Ginger Beer 3 Belu Still 33cl 2.5 Belu Still 75cl 4.5 Belu Sparkling 33cl 2.5 Marinated Olives (v) 4.5 Belu Sparkling 75cl 4.5 Smoked Almonds (v) 4 Half Pint Sweet Potato Hummus & Flatbread (v) 5.5 Juices (ask server for today’s selection) 1.8 3 Croquettes (Chicken & Pancetta) 6.5 Bottlegreen Elderflower & Soda 1.8 3 Glazed Chipolatas 6 Waffle Fry Nachos, with Salsa, Sour cream, & Guacamole 7.5 HOT DRINKS Arancini (Goats Cheese & Butternut Squash) 6.5 Espresso 1.75 Chicken Wings 6.5 Double Espresso 2.5 ( BBQ, Strawberry & peanut, spicy beetroot ‘Zombieʼ) Flat White 2.75 Latte 2.8 Cappuccino 2.8 Americano 2.75 Macchiato 2.8 High Teas Premium Herbal Tea (ask for current selection) 2.75 Served all day & from 5pm Friday, Saturday & Sunday Please inform your server of any allergies or dietary requirements
BEERS NO & LOW ALCOHOL SERVES BY TAP abv% Pint Celibate Martini 6 PASSION FRUIT PUREE, FRESH PASSION FRUIT, ORANGE JUICE, VEGAN FOAMER, SUGAR Pravha 4% 5.50 The non alcoholic version of the Pornstar Martini, just less hardcore. A Czech Pilsner, very light & refreshing, a low abv lager Ceders Classic & Tonic 7 Madri Excepcional 4.6% 6 CEDERS CLASSIC, FEVER TREE TONIC A crisp, clean and refreshing larger from Madrid, full of flavour with a well- The classic juniper flavour & feel of knocking back a few & not feeling tipsy. Perfect rounded palate and short bitter finish Shirley Temple 6 Blue Moon 5.4% 6.50 GRENADINE, LEMONADE, GINGER ALE, LIME JUICE, SOUR MIX, FRESH LEMON Belgian Wheat Ale, brewed with hints of orange peel & coriander This iconic drink has had many variations over the years which we have refined into this masterpiece. Sweet, refreshing and sour. Aspall’s Suffolk Cyder 5.5% 6 Refreshing, crisp taste of just-bitten apples. A new mid-strength cider. Watermelon Sugar No ‘Diggidy 6 WATERMELON SHERBET, HOMEMADE LEMONADE, MINT, SODA Atlantic Pale Ale 4.5% 5.90 A refreshing summery cooler; served long. No alcohol. A vibrant & fruity aromatic ale, hints of lime zest & a mango finish Hayman’s Small G&T LOW ALC 6 Cheiftan IPA 5.5% 6.25 HAYMAN’S SMALL GIN, FEVER TREE TONIC A copper coloured Irish IPA with Citra Hops for a subtle aroma of tropical fruits and the Hayman’s Gin, Balham have gone all out & have mustered up a low alcohol gin serve for Intense flavour of grapefruits and mangos with a pleasant bitter note to finish all you lightweights & would be t-totalers! BY BOTTLE & CAN abv% Paloma Faith 6 GRAPEFRUIT, GINGER, LIME. AGAVE, SALT Sol 330ml 4.2% 5.5 A a tangy alcohol-free Mexican Paloma with a hit of ginger for full refreshment A refreshing golden pilsner style beer from Mexico, with a fresh & lemony finish Meantime Lager 330ml 5% 6 HARD SELTZERS A crisp, refreshing lager that’s full of flavour. A modern classic, straight from London’s back garden abv% Rekorderlig Strawberry & Lime 500ml 4% 5.75 A premium Swedish Cider with a refreshing fruit flavour Bodega Bay Apple Ginger & Açai Berry 330ml 4% 5.5 Delicious, delicately flavoured low abv sparkling water with only 73 calories Erdinger Weißebier 500ml 5.3% 6.5 A timeless Bavarian Weißbier with gently spicy malt aromas, mildly bitter hops, & trademark Weißbier character arising from second lees maturation in bottle Bodega Bay Elderflower Lemon & Mint 330ml 4% 5.5 Delicious, delicately flavoured low abv sparkling water with only 73 calories Erdinger Alkoholfrei 500ml 0.4% 4.5 Classic Erdinger flavour with subtle spicey malts & a crisp bitter finish, in this uniquely refreshing low-alcohol isotonic recovery drink. Brooklyn Defender 330ml 5.5% 6.25 A deliciously hopped golden IPA featuring strong notes of tropical fruit & well-muscled hop If you don’t see anything that catches your eye then please ask one of our team & Bitterness, with an incredibly dry finish we will see what we can rustle up for you!
COCKTAILS SIGNATURE & CLASSIC SERVES Selected cocktails £6.50* Monday - Wednesday 5pm - 7pm Barrel Aged Negroni 11.5 The High Line * 9.5 HOUSE VERMOUTH BLEND, NAVY STRENGTH GIN, BARREL AGED BITTERS, VARIOUS OLMECA BLANCO TEQUILA, GIFFARD CRÈME DE PÊCHE & VIOLETTE LIQUEURS, CITRUS BOTANICALS Subtle stone tone fruits & candied violets compliment the warm full bodied agave notes of Olmeca Blanco. Served long LS Mai Tai 12 HOUSE RUM BLEND, ORGEAT, DRY CURAÇAO, LIME Tonka Bonker * 9 PLANATION 3*, COCONUT RUM, STRAWBERRY, BLACK SESAME, CITRUS, TONKA BEAN LS Gimlet 12 A daiquiri using the infamous tonka bean. If consumed in biblical proportions, it can kill a man VODKA or GIN, HOUSE MADE GRAPEFRUIT CORDIAL but we have only added a drop so you can survive to fight another day. Served short Black Barrel Old Fashioned 13 Hillbilly Lemonade 10 LAPHROAIG, MAKER’S MARK, JAMESON BLACK BARREL, ANGOSTURA & BARREL AGED MAKER’S MARK BOURBON, RITTENHOUSE 101, HOMEMADE LEMONADE BITTERS, HONEY Refreshing moonshine strength lemonade with warm rye notes. Served long LS Tom Collins 12 Pisco Pacifico * 9.5 HAYMAN’S GIN, LEMON & LIME, SUGAR, ROSE VERMOUTH, SODA ABA PISCO, HOUSE SHERRY BLEND, ITALICUS, AGAVE, GRAPEFRUIT A delicate and refreshing martini with the restorative notes of bergamot and grapefruit. Served LS Martini 11.5 up PORTOBELLO ROAD GIN, HOUSE VERMOUTH BLEND, GRAPEFRUIT BITTERS Black Tearz 10 Pisco Sour 9.5 BLACK TEARS SPICED RUM, FALERNUM, SMITH & CROSS OP RUM, CITRUS, VANILLA SODA ABA PISCO, FRESH LIME, ‘WHITES, ANGOSTURA BITTERS Black Tears Cuban Spiced’s dry cacao & tobacco notes pop when thrown with spiced lime Fogcutter and homemade vanilla soda. Tiki goodness. Served long 11 HAVANA ESPECIAL, HAYMAN’S GIN, HENNESSY VS, PINEAPPLE JUICE, LEMON, SUGAR, Watermelon Sugar * 9 PX FLOAT ABSOLUT VODKA, WATERMELON SHERBET, FRESH LEMON, RHUBARB BITTERS Hurricane 12.5 When life gives Harry Styles Watermelons… you make dreamy watermelon martinis! Sweet with a tang. Served up PLANTATION 3 STAR RUM, FASSIONOLA SYRUP, LEMON Cosmopolitan 10 Blueberry Hill * 11 ABSOLUT CITRON, COINTREAU, LIME, CRANBERRY HAYMAN’S GIN, BLUEBERRY, PROSECCO A summery Bellini packed with blueberries French 75 10 HAYMAN’S GIN, COINTREAU, FRESH LEMON, BUBBLES South Island Sour 10.5 BALLER VODKA, KIWI OLEO, MANGO, ‘WHITES Side Car 11 Our new obsession. Kiwi’s preserved in sugar and thrown with mango in this light fluffy sour; MARTEL VS, COINTREAU, FRESH LEMON, SUGAR RIM backbone and body provided by SW London’s most ballin’ vodka . Served short Jungle Bird 9 Wild Child 11 HAVANA ESPECIAL, CAMPARI, PINEAPPLE JUICE, LIME, SUGAR RENEGADE GIN, ABSOLUT PASSIONFRUIT, COCCHI AMERICANO A vesper martini with a tropical twist. If Ian Fleming did a season in Ibiza…. Vieux Carré 13 MAKERS MARK, HENNESSY VS, DOM BENEDICTINE, SWEET VERMOUTH, PEYCHAUDS & Gin & Juice * 9 ANGOSTURA CITRUS INFUSED HAYMAN’S, TROPICAL FRUITS, LIME, ANGOSTURA & GRAPEFRUIT BITTERS A long, refreshing fruity cooler. Doggy Style. feat. guava, passionfruit & lychee. Served long
RED WINE WHITE WINE 175ml 500ml Bottle 175ml 500ml Bottle (2018) Merlot, Vistamar Brisa, Central Valley, Chile 5.5 15.5 22.5 (2018) Reserve Blend, St Jacques, France 5.5 15.5 22.5 Tasteful notes with berry fruits give off a long fruitful finish A crisp mouth-watering balance packed with green citrus (2018) Shiraz, The Accomplice, Riverina, Australia 6.5 17 25 (2019) Pinot Grigio Bolla IGT, Veneto, Italy 6.5 17 25 Rich redcurrant & dark cherry notes complemented by smooth oak tannins Dry & refreshing with zesty flavours of pear & lemon & a hint of peppery spice (2017) 7.5 18.5 26 Cave de Beblenheim Kleinfels Riesling, Alsace, France (2018) Rioja Temprnillo, Canchales, Spain 7.5 19 27 Showing all the hallmarks of the classic Alsace style, this is an elegant Fresh, fruity varietal red with an effortless & balanced finish dry white with plenty of citrus-fruit flavours and floral aromatics (2019) (2018) 27 Malbec, Septima, Mendoza, Argentina 30 `Wally` Anjou Chenin Blanc, Les Caves de la Loire, Loire, France A delightful well-balanced Malbec with plums, blackberries & Soft flavours of fresh peaches & citrus fruit with a moorish finish quince, soft tannins with a hint of vanilla from its time in oak (2019) Picpoul de Pinet, Le Jade, Pomerols, France 30 (2017) 34 Primitivo di Puglia, A Mano, Italy Fresh flavours of limes and pears with a hint of honey and light minerality Ripe dark fruit, with a spicy edge & firm tannins (2018) Pinot Gris, Stopham Estate, Southern England 45 (2018) 8.5 24.5 35.5 Pinot Noir P’ d’Oc, Mas La Chevalière, Languedoc, France Medium bodied & with a smooth texture, aromas of peach, pear & Pale ruby red in colour. Fresh fruits of strawberry, raspberry & cherry. honeysuckle An elegant wine with fine with a harmonious structure with fine velvety tannins (2016) Mâcon-Igé, Château London, Jean-Claude Boisset, France 52 (2018) Ripe peach & greengage aromas with buttery notes from a touch of `Petit Ours` Côtes-du-Rhône Rouge, Matthieu Barret, France 45 oak Ripe dark fruit, with a spicy edge & firm tannins (2016) `Cullen Vineyard` Margaret River Sauvignon Blanc/Semillon, 60 (2015) Saint-Georges-Saint-Émilion, Château Macquin, France 50 Cullen, Western Australia Alluring aromas of ripe cherries & cassis, a hint of liquorice. Full, with A beautiful biodynamic wine, naturally fermented & low sulphur. Rich silky tannins. Concentrated red fruits, tobacco & granite balance with & full bodied, flavours of paw paw, lime & nougat with a touch of lifted acidity 60 spice (2016) Chianti Classico, Isole e Olena, Tuscany, Italy Made by a legendary producer in Tuscany. Elegant & perfumed with ROSE WINE sour cherry, bramble & supple tannins SPARKLING & CHAMPAGNE 125ml Bottle (2019) 25 Le Petit Chat Malin, Boutinot, France NV Santa Eleni, Prosecco, Veneto, Italy 8 32.5 A fruity & mouth filling yet Provence style dry Rosé, packed with juicy red NV berry flavours, floral aromatics & a savoury finish Método Tradicional Brut, Kaiken, Argentina, Mendoza 37.5 NV 15 (2019) Chemin De Provence, Coteaux D’Aix-en Provence, France 8.5 24.5 35.5 Moët & Chandon Brut, Épernay, Champagne, France 85 NV A beautifully light & dry rose, fresh & clean on the palate with notes of Moët & Chandon Rosé, Épernay, Champagne, France 90 ripe strawberries & perfectly balanced acidity NV Ruinart Brut, Reims, Champagne, France 125 2008 Don Perignon Brut, Épernay, Champagne, France 240
You can also read