Christmas at the may fair
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CHRISTMAS AS YOU'VE NEVER TASTED IT BEFORE Sure to thrill the most sophisticated of palates, Christmas at the May Fair is a deliciously different affair. our inventive menus showcase the season’s finest ingredients at their irresistible best. From Christmas lunch in May Fair Kitchen to May Fair Bar’s afternoon tea with a festive twist, this is food that looks too good to eat – but we recommend you do.
PARTIES AND PRIVATE DINING PARTIES AT THE MAY FAIR TEND TO BE TALKED ABOUT, AND NO TIME MORE SO THAN AT CHRISTMAS. MAKE YOURS ONE OF THEM. CHOOSE THE SWEEPING DIMENSIONS OF THE CRYSTAL ROOM OR THE UNABASHED GLAMOUR OF THE DANZIGER SUITE, WITH A BESPOKE OR SET MENU, AND EXPECT THE EXTRAORDINARY. PARTY PACKAGES START AT £95 PER PERSON, INCLUDING ROOM HIRE FOR RECEPTION AND DINNER, DRINKS AND APPETISERS ON ARRIVAL, THREE COURSE MENU, HALF BOTTLE OF HOUSE WINE AND NOVELTY ITEMS. OPTIONAL EXTRAS, FROM CANDY FLOSS TO COCKTAIL BARS, ARE AVAILABLE ON REQUEST. THEMAYFAIRHOTEL.CO.UK/ CHRISTMASPARTIES
Packages Package 1 Optional extras: £95.00 per person Mulled wine (Saturday to Wednesday) £6.00 per glass Room hire for reception and dinner Cheese platter £65.00 per platter One glass of sparkling wine/ based on 10 guests per table mulled wine/soft drink on arrival Fruit platter Served with roasted nuts, crisps £60.00 per platter and olives based on 10 guests per table Three-course Christmas menu Candy floss £2.50 per person Freshly brewed coffee and homemade mince pies Chocolate fountain £10.00 per person Half a bottle of house wine Cocktail bar Half a bottle of Blue Keld still charged on consumption or sparkling water Drinks packages Christmas novelty items quotes available on request Table centre decorations Cash bar charged on consumption Tea lights on tables Bespoke cutlery, crockery and glassware Package 2 £30.00 per person £110.00 per person Place names £2.00 per place name Room hire for reception and dinner Table plans One glass of Christmas cocktail/ from £50.00 per plan soft drink on arrival Floral arrangements Pre-dinner canapés, three items or centre pieces from £65.00 per table arrangement Three-course Christmas menu Chair covers Freshly brewed coffee and from £5.50 per chair homemade mince pies Coloured linen Half a bottle of house wine from £18.50 per table Half a bottle of Blue Keld still Entertainment and theming or sparkling water quotes available on request Christmas novelty items Preferential rates for overnight stay for your guests Table centre decorations DJ & Dance floor Prices include VAT. All packages include a dedicated Events Manager for pre-event consultation and menu tasting. Also included are round tables, cocktail tables, chairs, white linen, cutlery and crockery, an Contact the Events team for further details: on site Events Manager, waiting staff and a manned cloakroom. telephone: +44(0)20 7915 3898 An optional 10% service charge will be added. email: events@themayfairhotel.co.uk Prices are subject to minimum numbers of 100 per package.
'Tis the season... of indulgence An extra special gift to open before Christmas – the door to one of London’s most lavish hotel suites. Take a moment to pause from buying others gifts and indulge yourself in a festive May Fair affair. A never-ending festive affair with mistletoe, mince pies and merriment. And only a beautiful room to await you instead of the journey home. Visit themayfairhotel.co.uk for full details. PERFECT PRESENTS FOR CHRISTMAS Share the magic with a May Fair gift experience voucher. Browse and buy aT: themayfairhotel.co.uk/gifts
MAY FAIR KITCHEN CHRISTMAS DAY AND NEW YEAR'S EVE MENU £85 per guest FIRST COURSE DESSERTS Marinated Quails Breast, NEW YORK CHEESECAKE, STRAWBERRIES, Braised leg, potato cannelloni CRÈME ANGLAISE, MOËT & CHANDON AND butternut squash WARM VALRHONA CHOCOLATE British hand dived caught FONDANT, CHOCOLATE CRISPS, Scallops, Cornish crab, HOT CHOCOLATE SAUCE AND ICED candid pancetta, cockle VANILLA MILK-SHAKE AND whelk dressing SELECTION OF CHEESES, BREADS AND Foie Gras terrine, Victoria GARNISHES FRESH FROM THE TROLLEY Plums, Meringue AND olives RASPBERRY AND PISTACHIO BAKE WELL Sharpham rustic wild garlic AND TART, WHITE CHOCOLATE ICE CREAM chive soufflé, white onion fondue, SATSUMA AND SABAYON TART, MILK dried organic bread crisps CHOCOLATE JELLY, COINTREAU SORBET Honey roasted celeriac soup, thyme infused gnocchi, Parmesan and black truffle shavings MAIN COURSE Butter baked Bide Ford Wild caught Turbot, Native pot caught lobster ravioli, saffron AND shellfish bisque 8oz Marbled beef fillet steak, pied de mouton, oxtail AND baby parsnips Vegetarian Black Pudding, garlic infused tomato, spinach AND Black sticks blue cheese roulade, blue cheese sauce Roasted bronzed Turkey, stuffed with marinated cranberries, Clementine AND sage roasted potatoes, caramelised winter vegetables Salt marsh Lamb cannon, infused garlic, lemon aND mint, black olives, baba ghanoush Prices include VAT. An optional 12.5% service charge will be added to your bill.
THE EBONY SUITE
the may fair hotel, Stratton street, london w1J 8lt +44 (0)20 7769 4041 themayfairhotel.co.uk
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