CHRISTMAS AND NEW YEAR'S EVE 2022 - Bayerischer Hof
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CHRISTMAS AND NEW YEAR‘S EVE 2022
C EL EBR A T I ON . T HER E A R E MA N Y R EA S O NS T O C EL EBR A T E. I N O UR C A S E , EV EN 1 2 5 . Christmas is a time of traditions and customs, culinary delights and happy celebrations, but also of peace and reflection. Celebrating in an extraordinary setting and stylish ambience has a long tradition at the Bayerischer Hof. For 125 years now, the Volkhardt family has been delighted to welcome guests from Munich and all over the world. Inspiring personalities, royals and celebraties call the hotel home. So join us in celebrating another very special year and this jubilee. Enjoy the culinary diversity of our restaurants and experience festive moments. From South Sea feeling to star cuisine. Whether for an Advent weekend in christmasy Munich or at a New Year‘s Eve party in a unique ambience. Our various rooms present themselves splendidly and from our roof top terrace you have a spectacular view over the city. Let us continue this tradition together and be guests of the Volkhardt family at the Hotel Bayerischer Hof.
C HR I S T MA S EV E I N OUR 1 G A R DEN R ES T A UR A N T . 24th December 2022. A festive menu in four course. • Pink-cooked veal tip with pickled butternut squash, two kinds of radicchio • Sea bass with caviare-chive emulsion and chervil root cream • US beef top blade braised with perigord truffle with Jerusalem artichoke and Brussels sprout leaves • Felchlin Bionda, Joconde bisquit with hazelnut, orange-caramel sauce and Baileys ice cream Euro 155.00 per person Price plus Euro 1.10 CTS-Ticket Fee. We will be happy to take table reservations at Fon +49 89.21 20-999 or by E-mail to events@bayerischerhof.de. On Christmas Eve our openhours are: Garden from noon to 03.00 p.m. and from 06.00 a.m. to 10.00 p.m. Palais Keller from 10.00 a.m. to 03.00 p.m. Blue Spa Bar & Lounge and Wintergarden from 08.00 a.m. to 05.00 p.m. Polar Bar from noon to 05.00 p.m. falk’s Bar from 04.00 p.m to 01.00 a.m. For more reservation information, see p. 07.
F ES T I V E MEN U A T T HE 2 G A R DEN R ES T A UR A N T . 25th and 26th of December 2022. A festive day menu in five courses • North Sea prawns with roasted lettuce heart, saffron mayonnaise & blini • Truffled guinea fowl raviolo on creamy spinach • Fillet of veal with beech mushrooms, lamb‘s lettuce and miso-Jerusalem artichoke purée • Selection of French raw milk cheeses • Marquise au chocolat with hazelnut, meringue and pear sorbet Euro 150.00 per person Euro 135.00 per person, without cheese course Or choose your course of desire throughout the Christmas days from our Christmas menue. Reservations in our Garden restaurant can be confirmed per Fon: +49 89.2120-993, E-Mail garden@bayerischerhof.de. Visit our restaurants and bars on both Christmas holidays. For more reservation information, see p. 07.
G I F T I DEA S . 3
To present somebody with a gift is a wonderful tradition on Christmas day. Just have
a quick glance over to our hotel shop or during the Advent season you could have
a quick glimpse at our gingerbread house which is filled with gift ideas.
Or rather give away one of our popular vouchers. Perhaps for a champagne
breakfast in our prestigious Roof Garden, a day at our Blue Spa Wellness facilities,
or rather a cinema visit.
A variety of offers from our gift ideas you either find in our
gift brochures or online, on our website.
Hotel Shop: Monday to Friday from 10.00 a.m. to 07.00,
Fon +49 89.21 20 20-811
Voucherservice: Monday to Friday, 09.00 a.m. to 06.00 p.m.,
Fon +49 89.21 20-894
E-mail: gutschein@bayerischerhof.de
Online orders: shop.bayerischerhof.de
Enthusiasts of good wine we recommend our Volkhardts Weinhandlung in Pasing.
You cannot only taste wine in our beautiful premises, you can also benefit from our
gift service.
Address: Kaflerstraße 15, 81241 Munich
Contact: Fon: +49 89.82 92 12-15, e-mail: wein@volkhardts.de
Website: www.volkhardts.de
C HR I S T MA S C EL EBR A T I O NS . 4 Whether it‘s a stylish Christmas party or an elegant kick-off event - we ensure unforgettable moments - this year as well as next year. Celebrate with your family, friends or business partners. Depending on the the size of your party, you can choose from 40 different rooms as well as our 5 restaurants and 6 bars. Relax and review special moments, e.g. on the big screen in our astor@Cinema Lounge followed by a celebration in our restaurants. For more private celebrations, the rooms in our Palais Montgelas are perfect. Elaborately renovated with an eye for detail by Belgian interior designer and art dealer Axel Vervoordt. His feeling for historical building materials has not only given the rooms a new elegance, but also creates the perfect ambience for your event. In the conception and orientation of the evening, we are happy to assist you. For any requests concerning the Blue Spa Bar & Lounge, the astor@Cinema Lounge and our event premises, we kindly ask you to contact our banqueting team via Fon: +49 89 21 20-944 or via e-mail: banqueting@bayerischerhof.de. For requests concerning the reservation in one of our restaurants and bars we would kindly ask you to contact our food&beverage team, via Fon: +49 89.21 20- 892 or via e-mail: fb@bayerischerhof.de
A DV EN T P A C KA G E. 5 Two nights including our champagne breakfast buffet. Our gingerbread house welcomes you in the lobby and a little arrangement of Christmas delicacies with tea or coffee awaits you in the Atrium or at the Empore. Euro 499.00 per night in a standard double room Euro 345.00 per night in a standard single room Euro 740.00 per night in a standard junior suite For more reservation information, see p. 07.
N EW Y EA R ‘S P A C K A G E. 6 Enjoy two or three nights, including breakfast, New Year‘s brunch and Countdown Dinner on the evening before New Year‘s Eve in the Roof Garden. You can find more information on the following pages. As a welcome surprise, you will be presented with a small culinary treat from us in your room. Your room will be at your disposal until 04.00 p.m. on the day of your departure (according to availability). New Year‘s package for two nights Euro 740.00 per night in a standard double room Euro 935.00 per night in a standard single room Euro 985.00 per night in a standard junior suite Valid from 30th December 2022 until 01st January 2023. New Year‘s package for three nights Euro 630.00 per night in a standard double room Euro 390.00 per night in a standard single room Euro 890.00 per night in a standard junior suite For three nights package, you will receive a glass of Veuve Cliquot champagne as a welcome drink at the falk’s Bar. Valid from 29th December 2022 until 01st January 2023 or 30th December 2022 until 02nd January 2023. The packages does not include tickets for the New Year‘s Eve events. For more reservation information, see p. 07.
R E S ER V AT ION INFORMATI O N . 7
WELLNESS. High above Munich’s rooftops, the Blue Spa with its pool,
saunas, steam bath and 1,300 sqm fitness studio guarantees total relaxation.
Let our international therapists pamper you with one of our many treatments.
Packages are available on request and may be booked subject to availability. BEAUTY. In our Beauty Centre, our team will pamper you from head to toe.
Valid for a minimum stay of 2 nights. Please await our confirmation of your booking
before your stay. The prices include the legal level of VAT and all specified HAIRDRESSER. For the perfect party hairstyle, visit our hairdresser
services. In the event of a VAT increase, the price will be adjusted accordingly. Arnoldy and Team.
Prices are subject to change without notice.
ENTERTAINMENT. Whether jazz, blues or Latin, the live entertainment
We will be delighted to offer you a personalised price for additional nights. with international greats in the Night Club is a must for any music lover.
All our packages are also available in a superior or deluxe category, subject to We also recommend the concerts on Sundays in Advent.
a surcharge. You will experience and enjoy film as never before in our in-house cinema,
the astor@Cinema Lounge. Comedy at the Bayerischer Hof offers the best
Our reservations team will take your booking and will be happy to advise: in light theatre.
Fon +49 89.21 20-900, Fax +49 89.21 20-906,
email reservations@bayerischerhof.de. Book online at www.bayerischerhof.de. SHOPPING. You will find exclusive boutiques and galleries in our shopping
On our website, you will also find other packages. arcade and near the hotel.
When booking tickets for the opera, theatre or concerts, our concierge team Due to possible official restrictions we ask for your understanding that we reserve
will be happy to assist. Fon +49 89.21 20-920/ 921, the right to make changes at any time. All current information about program and
E-mail: concierge@bayerischerhof.de. opening hours you will find on our website.
CULINARY FIREWORKS. 8 IN THE ROOF GARDEN. Celebrate the new year in our Roof Garden restaurant on the 6th floor with stunning views over looking Munich. The band Jazoum leads you through the evening with soul and jazz ballads and jazz ballads as well as chilling easy listening through the evening. During the breaks DJ Rochest will entertain you. Menu in five courses • Lukewarm Canadian lobster tail on cauliflower tartare with tarragon emulsion and crème fraîche • Essence of ox with root vegetables served with truffled puff pastry and lovage oil • Pink roasted fillet of beef and celery in salt dough with black winter truffle and kalettes • Morbier and caramelised pecan with port wine and pear ragout and radicchio • White nougat mousse with dwarf orange ragout, almond crunch and iced curd cheese Includes a bottle of Veuve Clicquot champagne and a bottle of mineral water. After dinner we will serve coffee, and as a midnight snack, veal sausages with pretzels, sweet mustard and a Schneider Weisse Bavarian beer. Euro 420.00 per person Plus 5% advance booking fee and CTS ticket fee. Doors open at 07.30 p.m. The menu begins at 08.00 p.m. Dress code: festive evening wear. For more reservation information, see p. 07.
MO O N DEC K P A R T Y I N T H E 9 BL UE S P A W I N T ER G A R DE N. From the 7th floor you will be spoilt with breath taking views over looking the city. The duo To See will accompany you through the evening with acoustic pop, soul, jazz and lounge music. Menu in six courses Amuse: Gently cooked mackerel miso espuma, flamed leeks, crispy small potatoes • Parmesan cream soup, focaccia chip, melted tomato and lemon • Tortellini „Carbonara“, pickled egg yolk, black winter truffle, bacon broth • Guava sorbet, salicome, lime, ginger beer • Pink roasted Barbarie duck breast with sweet potato purée, baked chickpea and red oxalis • Dark chocolate slice, ripe mango, matcha crumble and basil granita • Morbier and caramelised pecan with port wine and pear ragout and radicchio Includes a glass of champagne as an aperitif and a bottle of R de Ruinart Champagne as well as a bottle of mineral water. We then serve coffee and at midnight a pair of white sausages with pretzels, sweet mustard and a Schneider Weisse. Euro 545.00 per person Plus 5% VVK and CTS ticket fee. Admission 07.30 p.m. Menu start 08.00 p.m. Festive evening dress.
G O UR MET N EW Y EA R ‘S E VE 10 I N T HE A T EL I ER . Culinary delights in seven courses: In an exclusive atmosphere, you will experience an unforgettable evening in our restaurant Atelier. Watch as pleasure becomes a work of art on a plate, created by head chef Anton Gschwendtner on the foundation of haute cuisine. (Awards: two stars in the Guide Michelin, 3 toques in Gault & Millau, 9 pans from Gusto, 3 F from Feinschmecker). Anton Gschwendtner will endeavour to continue the highly successful path of the Atelier. The definition of delight and delectation take a very own note with Gschwendtner’s puristic and elegant French cuisine enhanced with Asian flavours and ingredients. You will experience the flair of an artist’s studio with an intimate atmosphere in designer Axel Vervoordt’s simple yet luxurious creation. Here you can enjoy excellent service and perfectly harmonised wines. Including a glass of vintage champagne as an aperitif. Euro 495.00 per person Plus 5% advance booking fee and CTS ticket fee. Doors open at 07.00 p.m. The menu is available from 08.00 p.m. Dress code: festive evening wear
C UL I N A R Y A R T 11 I N T HE G A R DEN . Celebrate in the winter garden of our Garden restaurant, with a magnificent view of the illuminated Christmas tree forest on the terrace. Awarded with 1 toque with pradicate in Gault & Millau, you can expect exquisite cuisine from chef Philipp Pfisterer and entertainment with soft lounge music from DJ Thomas Herb. Menu in six courses • Pickled hamachi with N25 caviare, celery and ginger • Norway lobster raviolo with broccoli and spring onion • Black Angus shortrib with earth artichoke and truffle jus • Lime sorbet with rosé jelly • Leg of venison from the Polting estate with trumpet mushroom jus, black salsify and thyme oven sliders • Saffron savarin with pistachios, caramelised pineapple & coconut ice cream Including half a bottle of Ruinart Champagne (0,375 l) Euro 310.00 per person % VVK and CTS ticket fee. Aperitif 07.00 p.m. Menu start 07.30 p.m. Dress code: festive evening wear.
P O L Y N ES I A N N I G HT 12 I N T HE T R A DER V I C ‘S . Experience the magic of the South Seas: With our Polynesian menu from chef Tahsin Pehlevan we bring the holiday feeling to Munich and onto your plate. DJ Chuck Herrmann provides the appropriate musical accompaniment with Hawaiian and South Sea music. Menu in seven courses •H alf lobster on orange cocktail sauce with watercress, frisée and lambs lettuce on ginger chilli dressing, served with tofu gyoza shitake •P heasant essence with own wan tan, shitake and beech tree mushrooms •G rilled deep sea scallops on fruity goji berry champagne sauce with glazed palm hearts and croutons •P eppermint-lime sorbet with The Duke Gin and glazed macadamia nuts •B arbecue veal fillet au gratin with Madagascar pepper butter, on creamy pointed morel sauce with glazed carrots, broccoli and fried sesame noodles •G rilled king prawns on spicy stir-fried vegetables with Kenya beans, pepperoni, snow peas, basil and shitake, served with fragrant rice •B rownie on yuzu mirror glaze with coconut and mochi ice cream, raspberry sorbet and triple mousse in a glass, served with rambutan and dragon fruit To celebrate the new year we serve our famous Kafé-la-te and a glass of Moët & Chandon Champagne. Euro 250.00 per person Plus 5% advance booking fee and CTS ticket fee. Doors open at 07.00 p.m. Menu available from 07.30 p.m. Dress code: festive evening wear.
T HEA T ER A N D 13 OP ER A S OI R EE. Combine New Year‘s Eve with a visit to the theater or opera. Evening performances: Komödie im Bayerischen Hof „Alle unter einer Tanne“ at 07.30 p.m. Staatsoper „Die Fledermaus“ at 06.00 p.m. After the performances, we welcome you to your New Year‘s Eve menu in the Palaishalle at 10.00 p.m. Menu in three courses •P ickled hamachi with N25 caviare, celery and ginger • L eg of venison from the Polting estate with trumpet mushroom jus, black salsify and thyme oven sliders •S affron savarin with pistachios, caramelised pineapple and coconut ice cream Including a glass of Moët & Chandon Champagne as an aperitif. Euro 185.00 per person (without tickets fort he theater or opera) Plus 5% VVK and CTS ticket fee. Dress code: festive evening wear. Please note: Due to the current situation, there may be changes to the programme and performance times at short notice. Please inform yourself in advance at: www.komoedie-muenchen.de or www.staatsoper.de.
N EW Y EA R ’S EV E P A R T Y I N 14 T HE N I G HT C L UB Crown the last night of the year and see in the first day of the new year. The band Betty Boom provides a lively party atmosphere with pop, rock, Latin and house music. Menu in five courses • Half lobster on orange cocktail sauce with watercress, frisée and lambs lettuce on ginger chilli dressing, served with tofu gyoza • Pheasant essence with own wan tan, shitake and beech tree mushrooms • Grilled deep sea scallops on fruity goji berry champagne sauce with glazed palm hearts and croutons • Barbecued veal fillet au gratin with Madagascar pepper butter, on creamy pointed morel sauce served with glazed carrots, broccoli and fried sesame noodles • Brownie on yuzu mirror glaze with coconut and mochi ice cream, raspberry sorbet and triple mousse in a glass, served with rambutan and dragon fruit Including half a bottle of Tesch Riesling (0,375 l) Euro 245.00 per person Plus 5% advance booking fee and CTS ticket fee. Doors open at 07.30 p.m. Menu available from 08.00 p.m. Dress code: festive evening wear.
N EW Y EA R ‘S EV E I N T HE 15 A S T O R @C I N EMA L O UN G E . Let the year come to a relaxing end with a cinema movie from our current cinema programme. On December 31, we will show AVATAR 2: THE WAY OF WATER. Whether you choose the afternoon or evening screening, we look forward to sharing an exciting experience with you. The first screening starts at 03.30 p.m. From 02.30 p.m. on we will spoil you with an appetiser and a glass of Veuve Clicquot champagne. Evening screening starts at 07.30 p.m. Before you start your cinema experience, enjoy an appetiser and a glass of champagne Veuve Clicquot from 06.30 p.m. on. After the movie, our New Year‘s Eve events await you in our restaurants. Please note that the tickets for the New Year‘s Eve events must be purchased separately. We will be happy to advise you. Euro 75.00 per person Plus 5% advance booking fee and CTS ticket fee. Information regarding the cinema programme can be found at: www.astor-cinemalounge.de.
N I GH T OWLS BOARDING CA R D. 16
Whenever you visit us, with the Night Owls Boarding Card you can already head out From 02.00 a.m.:
to your first party from 10.00 pm. Roof garden on the 6th floor with Jazoum, DJ Rochest plays during the breaks.
The more the evening progresses, the more party doors will open for you,
Euro 62.00 per person
before you finally conquer the bubbling Bayerischer Hof with its various live bands
Plus 5% advance booking fee and CTS ticket fee. Dress code: festive evening wear.
and DJs: Celebrate with us!
No reserved seating, no food or drinks. No access to the Blue Spa Winter Garden with
From 10.00 p.m.:
Terrace and to the Atelier and Garden restaurants. For your physical well-being we
Atrium and falk‘s Bar with the EZ-Pieces, DJ Santos plays during the breaks.
serve a small à-la-carte selection in our gallery from 6 pm.
From 11.00 p.m.:
Trader Vic’s with DJ Chuck Herrmann. Night Club & Piano Bar with Betty Boom
and DJ Wayne
P A R TY- H OPPING FOR NE W Y EA R S EV E G UES T S .
Those guests who have purchased one of our New Year‘s Eve party tickets above can The meeting points during the dance breaks are our bars: falk‘s Bar, Menehune Bar
also progress through the festively decorated Bayerischer Hof with free admission. in Trader Vic‘s, Champagne Bar in the lobby.N EW Y EA R ‘S EV E 17 C OUN T DO W N DI N N ER . 30th December 2022. The countdown starts on the penultimate day of the year in our Roof Garden with a dinner to tune in on the turn of the year. We welcome you with a glass of Veuve Cliquot Champagne and spoil you with our countdown buffet. Experience live entertainment with the band Jazoum, dancing and lots of fun. From 01.00 o‘clock in the morning it goes on in our Night Club with free admission. Euro 240.00 per Person Evening dress desired. N EW Y EA R ‘S BR UN C H. 01st January 2023. Start the new year with an extensive New Year brunch from 10.00 a.m. to 03.00 p.m. with the band To See in our Ballroom. Enjoy the delicacies we have created and start the new year 2023 full of energy. Euro 75.00 per person
BA L L OF F I C E. 18 Our team will be happy to advise you and take your reservations for Christmas Eve and New Year‘s Eve. The office is open daily except. Sunday and public holidays from 3rd November 2022, 10.00 a.m. to 1.00 p.m. and 2.00 p.m. to 6.00 p.m. Fon +49 89.21 20-999, Fax +49 89.21 20-34 999, e-mail events@bayerischerhof.de. Unoccupied seats will be made available from 09.00 p.m. (unless other information is given). An additional 5% advance booking fee and Euro 1.10 CTS ticket fee will be charged on each ticket. Reserved tickets must be collected by no later than 10th December 2022. Uncollected tickets will be sold on. Purchased tickets may not be exchanged or returned. All offers are available on request only and are subject to availability. The programme is subject to change. All prices are listed per person, and include VAT, service and the specified benefits. There is no entitlement to individual tables. No seat reservations. The judges’ decision is final for the prize draws. For reasons of space and safety, we ask you not to bring large bags or rucksacks.
Hotel Bayerischer Hof Promenadeplat 2-6 Phone +49 89.21 20 - 0 www.bayerischerhof.de D-80333 Munich, Germany Fax + 49 89.21 20 - 906 info@bayerischerhof.de
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