THE ATRIUM - Full Venue Rental $6,500 Parlor
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2021- 2022
THE ATRIUM
SPACE RENTAL GUIDE
venue rental is due in full with signed contract as the deposit to hold your date
Full Venue Rental $6,500
full venue rental includes The Great Room, Lower Atrium, and the Parlor 9:00AM-11:59 PM
132" Tablecloths for 25 Round or Rectangular Tables for 250 guests, 250 napkins, Buffet table, 1 gift or
guestbook tables, DJ table, Head Table, or Cake Table
Great Room Lower Atrium Parlor
$4,800 $1,500 $800
9:00 AM- 12:00 PM 9:00 AM- 12:00 PM Your bridal suite
awaits you! Add on our
Wedding Ceremony Wedding Ceremony - bridal suite for a
Recommended over max of 120 comfortably comfortable place for
150 guests - max of 350 you and your bridal
Seating for 70 party for your big day!
Full Event Space (10 per table)
Comfortably Seats 450
(10 per table) Cocktail Reception for
120
Full Event Space
Cocktail Receptions for
600
THEATRIUMONTENTH.COM
THE ATRIUM
WHAT'S INCLUDED
Your wedding, your way. We are proud to offer a variety of items to our brides to help
take the stress off your big day. The Atrium holds round and rectangular tables,
cocktail tables, and tables for desserts and all speciality tables. The Atrium offers
a total of 250 gold Chiavari chairs and will assist you in renting more from our local
vendors if your guest count exceeds our seating of 250.
The Atrium is equipped with 2 full service bars, ceilings made to support lighting
and floral installations, and beautiful velvet curtains that can be pulled open on
display or closed to fit the mood of your evening.
HISTORIC DOWNTOWN
Historic downtown property boasting a modern, industrial interior. Carefully
restored original brick from the late 1800s, exposed metal beams, and a glass
atrium are just a few of the elegant, character-rich details that make the Atrium
on Tenth Columbia’s most unique and memorable event venue.BAR SERVICES
all bars have a maximum 5 hour bar service
Host Bar Packages
Ensure your guests get enough to drink with this package
offering unlimited beverages for one set price per person.
Host Full Open Bar Package Host Beer, Wine & Soda Package
Includes domestic & premium beer, assorted Includes domestic & premium beer, assorted
house wines, mixed drinks & soda. house wines & soda.
Well Liquor Beer & Wine
$7.50 per person, per hour $5.50 per person per hour
Vodka, Gin, Whiskey, Scotch, House Wines & Beer
Tequila & Rum
Beer, Wine & Soda
Premium Liquor $6 per person per hour
$9 per person per hour House Wines, Beer & Soda
Titos, Bombay Sapphire, El Jimador
Blanco, Bacardi Silver, Dewars, Bulleit
Bourbon (availability of brand could vary)
Cash Bar Consumption Host Bar
Customize your hosted offerings. All drinks
Cash bars give you the flexibility to charged on a consumption basis. Tallied drink by
allow guests to pay for whatever they drink and added to your final invoice.
wish to consume.
Host Beer, Wine, & Soda
The only fee to you is a bartender fee
of $50.00 per hour, per bartender Host Beer, Wine, Wells Mixed Drinks
and a minimum purchase of $200. & Soda
This applies to all cash bars. Beer, Wine, Well/Premium Mixed
Drinks and SodaADDITIONAL BAR SERVICES
Bartender Rates
$50 per hour/per bartender
Off Site Bar Setup
$150 per bar (includes ice, appropriate tubs for service, garnish
trays with standard bar garnish, scoops, tools for service)
ALL Bar Service
Each individual bar setup requires a $200 minimum per
bartender subtotal purchase.
EVENTS BAR SERVICE STANDARDS
-1 bartender required per 50 guests
-Hourly rate includes 1 hour setup/1 hour tear
down
-1 hour minimum bar service required (5 hours
max)
-2 long table or equivalent bar space required for
off site bar service (additional rental rates apply for
bleu Events to provide these items)
-bleu Events has a no-shot policy for the safety of
our guests
Brands may vary based on availability. All bar setups
include traditional mixers and necessary equipment,
Bar Services & Drink Options
You may also choose from a variety of bar
service options including: Cocktail servers with trays of passed cocktails or wine. Cash
bars, dessert & coffee bars, or specialty drink bars available upon request.
For specialty bars, we can custom design the props and ambiance to enhance the
overall theme of your event. Plus, we can create one of-a-kind “signature” drinks just
for your celebration!ADDITIONAL BAR SERVICES
Toasts
Champagne Toast
$30.00 per house bottle
Sparkling Grape Juice
$16.00 per bottle
Approximately 8 - 3 oz toast pours per
bottle or 5 full pours per bottle
Signature Drinks
$75.00 per gallon
bleu Rosemary Lemonade
Cucumber Basil Cooler
Limoncello Drop
Ask your event designer for a list of
available options.
Domestic Beer Premium Liquor
$4.00 per bottle $8.00 per drink
Budweiser, Bud Light, Michelob Ultra, and
High Noons Titos, Bombay Sapphire, El Jimador
Blanco, Bacardi Silver, Dewars,
Premium Beer Bulleit Bourbon
$5.00 per can
Logboat Brewing Co.
Snapper IPA, Lookout APA, Shiphead House Wine
$8.00 per glass /
Bur Oak Brewery $30.00 per bottle
Bigtree IPA, Boone County Brown
Mark West Pinot Noir, Chateau
House Liquor Souverain Cabernet, Chateau St.
$6.00 per drink Michelle Riesling, Matua Sauvignon
Vodka, Gin, Rum, Tequila, Scotch, Blanc, Chateau St. Jean Chardonnay,
Bourbon, Amaretto ProseccoADDITIONAL BAR SERVICES
Non-Alcoholic Beverage Selections
Iced Tea $16.95 per gallon
Soda $3.00 per can
Bottled Water $3.00 per bottle
Bottled Sparkling Water $3.00 per bottle
Fresh Made Lemonade $16.95 per gallon
Sparkling Lemonade $20.95 per gallon
Blueberry Lemonade $24.95 per gallon
Mizzou Gold Punch $18.95 per gallon
Sparkling Fruit Punch $18.95 per gallon
Orange Juice $16.95 per gallon
Hot Beverages Coffee $20.95 per gallon
Decaf Coffee $20.95 per gallon
Hot Chocolate $16.95 per gallon
Hot Cider $16.95 per gallon
House Infused Waters $18.95 per gallon
CATERING
Bush's Catering Sara Fourgere 4 Points Catering
(573) 529-2204 (573) 999-1654 (573) 234-0476
Hoss's Market Room 38 COMO Smoke & Fire
(573) 815- 9711 (573) 449-3838 (573) 443-FIRE
Bud's BBQ 44 Stone Peach Tree Catering
(573) 554-5844 (573) 443-2726 (573) 875-6608
All catering requires a 10% fee to the subtotal of your catering invoice. Service
staff (servers/ attendants) for each event are required to be provided by your
chosen caterer.You can also read
