Social Media Toolkit January - March 2021
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January Key Dates in Talking Points 10 Food Safety Tips for the Slow Cooker January 2021 (National Slow Cooking Month) During the cold winter months, a slow cooked meal can be delicious 1st Call for FNCE® 2021 Poster Session and comforting! To help ensure every slow-cooked dish you prepare abstracts opens is safe to eat, always follow proper food safety guidelines. https://www.eatright.org/homefoodsafety/four-steps/cook/10- 1st New Year’s Day food-safety-tips-for-the-slow-cooker 4th National Spaghetti Day • Start with a clean space. Wash your hands and be sure your 6th National Bean Day slow cooker, work area and utensils are clean. To avoid cross- contamination, store meat and vegetables separately, if 9 th National Apricot Day prepared in advance, before putting them in the slow cooker. 11th National Milk Day • Make sure your slow cooker reaches a bacteria-killing temperature. If possible, start your slow cooker on the highest 12 th National Curried Chicken Day setting for the first hour and then switch it to low for longer 18th Martin Luther King Jr. Day cooking. 19 th National Popcorn Day • For foods to cook thoroughly, don’t overstuff the slow cooker. It should be half to two-thirds full. While food is cooking, 21st National Granola Bar Day avoid removing the lid unless stirring the dish or checking for 24 th National Peanut Butter Day doneness. January 17-23: National Fresh Squeezed Juice Week • One of the best parts of a slow cooked meal is the leftovers! To reduce your risk of food poisoning, always store leftovers safely National Glaucoma Awareness Month and eat them in a timely manner. National Hot Tea Month 5 Whole Grains to Keep Your Family Healthy National Oatmeal Month (National Oatmeal Month) During National Oatmeal Month, learn about the health benefits of National Slow Cooking Month five different whole grains, including oats! https://www.eatright.org/food/vitamins-and-supplements/ National Soup Month nutrient-rich-foods/five-grains-to-keep-your-family-healthy Thyroid Awareness Month • Oats contain beta-glucan fiber which may lower cholesterol and help support the immune system. • Besides the classic favorite oatmeal for breakfast, oats can be added as a binder to savory dishes such as meatloaf and burgers. • Oats also work well in baked goods including oatmeal cookies, as a crunchy topping on crisps and crumbles, and even in casserole dishes. Sample Social Media Posts Slow cookers are a great way to whip up a delicious dish with minimal effort, but it’s important to always follow proper #foodsafety guidelines. Use these tips during National Slow Cooking Month: https://sm.eatright.org/slowcookHFS #eatright During #NationalOatmealMonth, learn about the health benefits of incorporating oats — and four other nutritious whole grains — into your eating plan: https://sm.eatright.org/5wholegrains #eatright Want to present a poster at #FNCE 2021? Submit an abstract by February 18! Learn more and submit here: https://sm.eatright.org/2021fnceposter #eatrightPRO During the #COVID19 pandemic, the Academy has gathered resources for food and nutrition practitioners to address preparedness, patient care and food safety and access. Use the Coronavirus Professional Resource Hub on #eatrightPRO: https://sm.eatright.org/COVID19hub January is #NationalSoupMonth! For a nutritious dish that uses convenient items you may already have on hand, prepare Vegetable and Stars Soup: https://sm.eatright.org/starvegsoup #eatright #recipe Academy of Nutrition and Dietetics SOCIAL MEDIA TOOLKIT 2021 |2|
Promote smart, realistic New Year’s resolutions throughout January! During the month of January, many people set resolutions for the new year. A lot of these goals relate to maintaining a nutritious eating plan, cooking healthful meals at home and engaging in more physical activity. For people who are looking to eat more balanced, nutritious meals, share tips for choosing nutrient-rich foods from all five food groups; provide simple strategies for incorporating more fruits and vegetables into meals and snacks; and suggest healthful eating tips specific to women and men, as they have different nutritional needs. The Academy offers several resources for those who want to cook more at home. Provide meal prepping tips for people who are busy during the week. Share a list of common culinary terms and recommend cooking with aromatics — a great way to add flavor to dishes without added salt, sugar or fat. If your clients or patients want to add more physical activity into their routines, suggest simple ways to move more throughout the day. Emphasize the importance of fueling workouts with good nutrition, too. Throughout January, spread the word about developing and maintaining healthful habits all year long! Sample Social Media Posts Contrary to popular belief, maintaining a balanced eating plan doesn’t have to be complicated! Here are some simple ways to incorporate nutrient-rich foods and beverages into your meals and snacks: https://sm.eatright.org/dietnutrientrich #eatright Is your New Year’s resolution to cook more? Understanding the basics of common culinary techniques will help you navigate through #recipes with ease! Here’s a list of common terms: https://sm.eatright.org/lingoculinary #eatright #cooking Preparing meals ahead of time is a great way to save money, spend less time #cooking throughout the week and reduce food waste. To do so safely, follow these guidelines: https://sm.eatright.org/cookeatsafely #eatright #foodsafety Want to incorporate more physical activity into your routine? It’s easier than you may think! Here are ways to move more throughout the day: https://sm.eatright.org/workout30min #eatright #exercise Academy of Nutrition and Dietetics SOCIAL MEDIA TOOLKIT 2021 |3|
In 2021 and beyond, help support the future of the nutrition and dietetics profession. The Academy of Nutrition and Dietetics Foundation is the only charitable organization devoted exclusively to supporting nutrition and dietetics professionals, by empowering them to help consumers live healthier lifestyles. The Foundation serves as the philanthropic arm of the Academy and does not receive any portion of member dues, relying solely on donations to thrive. Luckily, there are many ways to support the Foundation! The simplest way to donate is to make a gift of cash, which is tax deductible under section 501(c)(3) of the Internal Revenue Code and can be specifically designated to one or more Foundation programs. These may include the Annual Fund, scholarships or research funds. You also can make a planned or estate gift through charitable annuities and trusts, beneficiary designations of IRAs and other qualified plans, or an IRA charitable rollover. Or, honor someone who has made a difference in your career with a tribute gift to the Foundation. Your friend, colleague or loved one’s family will be notified of your thoughtfulness through a personalized acknowledgement letter. This is a great idea during National Nutrition Month® or on Registered Dietitian Nutritionist Day! Another easy way to support the Foundation is to make a donation when renewing your annual Academy membership dues. You can do this starting February 1, 2021, when Academy membership renewal opens online. Throughout the year, encourage your fellow nutrition and dietetics professionals to support the Foundation and spread the word on social media! Sample Social Media Posts The Academy Foundation is the only charitable organization devoted exclusively to supporting #nutrition and #dietetics professionals, by empowering them to help consumers live healthier lifestyles! Support the Foundation: https://sm.eatright.org/donateFoundation #eatrightPRO Now is the perfect time to set up a setting up a monthly recurring donation to the Academy Foundation, which provides year-round support for scholarships, awards, research grants and more! https://sm.eatright.org/donateFoundation #eatrightPRO March: To celebrate #NationalNutritionMonth, make a donation to the only charity exclusively dedicated to supporting our profession! Donate to the Academy Foundation: https://sm.eatright.org/donateFoundation #eatrightPRO March: Celebrate #RDNday by honoring someone who has made a difference in your career with a tribute gift to the Academy Foundation! Learn more: https://sm.eatright.org/donateFoundation #eatrightPRO Academy of Nutrition and Dietetics SOCIAL MEDIA TOOLKIT 2021 |4|
February Key Dates in Talking Points Prepare Heart-Healthy Foods for Your Family February 2021 (American Heart Month) Heart disease is the leading cause of death in the United States. 1st Applications due for Foundation awards and However, you can reduce your risk of developing the disease through research grants good nutrition and healthy lifestyle habits. https://www.eatright.org/health/wellness/heart-and-cardiovascular- 1st Membership renewal for 2021-2022 opens online health/prepare-heart-healthy-foods-for-your-family • Fiber is an important part of heart health. To increase your 1st Voting in the Academy National dietary fiber intake, include more plant-based sources of protein Election begins such as beans and peas, choose whole grains whenever possible 4th National Homemade Soup Day and make half your plate fruits and vegetables at each meal. 4th World Cancer Day • Low to moderate amounts of fat, specifically unsaturated fat, 7th Super Bowl Sunday can give heart health a boost. The unsaturated fats from foods such as nuts, olives, avocados and fatty fish may help increase 9th National Pizza Day good cholesterol levels. 14 th Valentine’s Day • Another way to reduce your risk of heart disease is to be active. 15th Foundation scholarship application opens Adults should get at least two hours and 30 minutes of physical activity per week, including muscle strengthening activities. 15th Voting in the Academy National Election closes Are Canned Foods Nutritious for My Family? 16 th National Almond Day (National Canned Food Month) Canned foods can play an important role in an overall balanced 18 th Call for FNCE® 2021 Poster Session eating pattern. During National Canned Food Month, learn more Abstracts closes about these types of foods and how to select nutritious options. 26th National Pistachio Day https://www.eatright.org/food/vitamins-and-supplements/nutrient- rich-foods/are-canned-foods-nutritious-for-my-family 27 th National Strawberry Day • Fruits and vegetables used for canning are picked at peak February 22-28: National Eating Disorder freshness, ensuring the best flavor and nutrient quality. Canned Awareness Week foods can be just as nutritious as fresh foods because canning AMD/Low Vision Awareness Month preserves many nutrients. American Heart Month • When purchasing canned fruit, pick varieties that are canned in National Black History Month water, 100 percent juice or its own juices. Many varieties of fruit come packed in light or heavy syrup, which are forms of added National Canned Food Month sugars. National Children’s Dental Health Month • Choose canned vegetables without added salts, labeled “no National Cherry Month salt added” or “low sodium.” Keep in mind that cans marked National Grapefruit Month “reduced sodium” are not necessarily sodium-free. National Snack Food Month Sample Social Media Posts During #AmericanHeartMonth, learn how to reduce your risk of heart disease by maintaining a nutritious eating plan and engaging in physical activity: https://sm.eatright.org/HHfoodsfam #eatright Canned foods are an affordable way to eat more fruits and vegetables. During National Canned Food Month, learn more about the potential benefits: https://sm.eatright.org/cannedfoodshlthy #eatright #kidseatright Feb. 9: It’s #NationalPizzaDay! Celebrate by preparing your own pizza at home with this no-rise whole-wheat dough #recipe: https://sm.eatright.org/wholewheatpizza #eatright #kidseatright Feb. 22 – 28: National Eating Disorders Awareness Week is a great time to teach your child the importance of a healthy body image. Use these five strategies: https://sm.eatright.org/posbodyimage #eatright #kidseatright #NEDAwareness The nomination deadline for the Academy’s National Honors and Awards is March 1! Take a few minutes to nominate a friend or colleague: https://sm.eatright.org/honorsawards2021 #eatrightPRO Academy of Nutrition and Dietetics SOCIAL MEDIA TOOLKIT 2021 |5|
Make your voice heard during the 2021 Academy National Election! Voting in the Academy National Election will take place February 1-15. Learn about this year’s candidates and cast your vote! This year’s open Board of Directors positions include President- elect, Treasurer-elect, Director-At-Large, House of Delegates Speaker-Elect and House of Delegates Director. Other positions include those with ACEND, CDR and the Nominating Committee. Before casting your vote, learn about this year’s candidates and their skill sets. Encourage your fellow nutrition and dietetics professionals to vote by sharing graphics and information via your social media profiles. Be sure to review and comply with the Academy’s National Campaign rules. Sample Social Media Posts Don’t miss your chance to take part in the Academy National Election! You have until February 15 to cast your vote: https://sm.eatright.org/election2021 #eatrightPRO #dietetics Are you running for a position in the Academy’s 2021 National Election? Take time to review the official Campaign Rules: https://sm.eatright.org/2021campaignrules #eatrightPRO DPGs, MIGs and affiliates are challenged to increase member participation in the Academy's National Election! Take the lead while voicing your opinion for the future of our profession: https://sm.eatright.org/election2021 #eatrightPRO Want to help impact the future of the nutrition and #dietetics profession? Participate in the Academy’s 2021 National Election! Learn more and cast your vote: https://sm.eatright.org/election2021 #eatrightPRO Academy of Nutrition and Dietetics SOCIAL MEDIA TOOLKIT 2021 |6|
Encourage fellow nutrition and dietetics professionals to use the Academy Foundation’s resources. The Academy Foundation assists students in their academic endeavors. The Foundation also recognizes outstanding members for their contributions, funds member-conducted research and provides resources through public education efforts. To receive assistance from the Foundation, you can apply for research grants, awards, fellowships, scholarships and, if need be, disaster relief. The Foundation offers a variety of awards for members, which are given to students, practitioners and educators. The awards recognize the outstanding achievements of Academy members, encouraging individuals to grow as professionals and achieve excellence in new and developing areas of food and nutrition. There also are many other award opportunities including continuing education, program development and international awards. For those who are conducting research and looking for funding, the Foundation provides research grants. Applications for Foundation awards and research grants are due February 1, 2021, at 11:59 p.m. Central Time. The Foundation awards hundreds of annual scholarships, many of which are awarded to diverse recipients. In fact, the Foundation is the world’s largest provider of dietetics scholarships to students at all levels of study! Scholarship applications open February 15, 2021, and close April 19, 2021. In addition to grants, awards and scholarships, the Foundation collaborates with the Academy’s Research, International and Scientific Affairs team and other stakeholders and partners. These teams create and offer fellowship opportunities for current and future credentialed practitioners. As fellowship opportunities become available, they will be posted in the Foundation’s application portal. Throughout the year, promote the Foundation’s opportunities on your social media platforms! Sample Social Media Posts January: Are you conducting nutrition and dietetics research or in search of funding? Consider applying for an Academy Foundation research grant! Apply by February 1, 2021: https://sm.eatright.org/Foundationportal #eatrightPRO January: Did you know there are Foundation award opportunities for nutrition practitioners, educators and students? Apply by February 1, 2021: https://sm.eatright.org/Foundationportal #eatrightPRO #dietetics The Academy Foundation is the world’s largest provider of #dietetics scholarships to students at all levels of study! To be considered for a 2021- 2022 academic year scholarship, complete the application: https://sm.eatright.org/Foundationportal #eatrightPRO By completing the Academy Foundation’s online scholarship application, you are automatically considered for hundreds of Foundation scholarships! Apply by April 19, 2021: https://sm.eatright.org/Foundationportal #eatrightPRO Academy of Nutrition and Dietetics SOCIAL MEDIA TOOLKIT 2021 |7|
March Talking Points Key Dates in Frozen Foods: Convenient and Nutritious March 2021 (National Frozen Food Month) During National Frozen Food Month, learn why frozen fruits and 1st Last day to apply for the Academy’s Diversity vegetables can be part of a balanced eating plan and how to select and Inclusion Awards and Grants nutritious varieties. https://www.eatright.org/food/planning-and-prep/smart-shopping/ 1st Last day to submit nominations for 2021 frozen-foods-convenient-and-nutritious National Honors and Awards • Fruits and vegetables are picked at peak ripeness and often 1st National Peanut Butter Lover’s Day frozen within hours, locking in nutrients and flavor. In some 7th National Cereal Day cases, frozen foods have more vitamins and minerals compared to fresh ones because fresh foods lose vitamins and minerals 8th International Women’s Day over time, while freezing preserves nutrients. 10 th Registered Dietitian Nutritionist Day • Not all frozen foods are created equal — many can be high in saturated fat, added sugars and salt. When selecting frozen 11th International School Meals Day foods, carefully review the Nutrition Facts Label and ingredients 11th World Kidney Day list. • Take measures to ensure frozen foods are stored safely at home! 16th National Artichoke Hearts Day To do so, follow thawing and cooking methods specified on the 17th St. Patrick’s Day package. 19th National Poultry Day Kidney Disease and Diet (National Kidney Month) 23 rd American Diabetes Association Alert Day March is National Kidney Month. Learn why making nutritious food 26 th National Spinach Day choices is essential to managing kidney disease and how a registered dietitian nutritionist can be a valuable resource. 26 th Purple Day (epilepsy awareness) https://www.eatright.org/health/diseases-and-conditions/kidney- disease/kidney-disease-and-diet 27th National Spanish Paella Day 30 th National Doctor’s Day • If you have kidney disease, meet with a registered dietitian nutritionist to learn how to make smart food choices and March 15-21: Brain Awareness Week manage the disease through good nutrition. National Colorectal Cancer Awareness Month • People with kidney disease may need to limit their sodium intake. Sodium is found in salt and many packaged foods, so National Frozen Food Month always check the Nutrition Facts Labels for sodium content. National Kidney Month • Some people with kidney disease also need to limit their potassium intake. Since potassium is found in a variety of food National Noodle Month sources, an RDN can help you stay within your limits. National Nutrition Month® Sample Social Media Posts Frozen foods are an affordable, convenient way to get your daily dose of fruits and vegetables! Use these tips to select nutritious varieties and store them safely at home: https://sm.eatright.org/foodsfrozen #eatright #NationalNutritionMonth During #NationalKidneyMonth and #NationalNutritionMonth, learn why a registered #dietitian nutritionist is a beneficial resource for people who have kidney disease: https://sm.eatright.org/dietkidney #eatright Mar. 10: A registered #dietitian nutritionist can help you develop a safe, realistic eating plan that you can stick with for the long haul! Here are 10 reasons to seek the expert, science-based advice of an RDN: https://sm.eatright.org/RDNvisit #eatright #NationalNutritionMonth #RDNday Mar. 15-21: Studies show that improved memory is just one of the brain-boosting benefits associated with eating more fish! Learn more during Brain Awareness Week: https://sm.eatright.org/fishbrainhealth #eatright #NationalNutritionMonth During #NationalNoodleMonth, combine buckwheat soba noodles and colorful vegetables to prepare this nutritious, family-friendly #recipe: https://sm.eatright.org/stirfryveg #eatright Academy of Nutrition and Dietetics SOCIAL MEDIA TOOLKIT 2021 |8|
March is National Nutrition Month®! Throughout March, the Academy celebrates National Nutrition Month®. The annual campaign focuses on the importance of making informed food choices and developing sound eating and physical activity habits. This year’s theme is “Personalize Your Plate,” which embraces individuality and inclusivity and showcases the expertise of registered dietitian nutritionists. There is no one-size-fits-all approach to nutrition and health, as we’re all unique with different bodies, goals, backgrounds and tastes. Share information with your clients and patients about preparing simple family meals, adding flavor to dishes, cooking meatless recipes, cooking with beans, using canned and frozen produce and more! During March, the Academy will promote registered dietitian nutritionists and nutrition and dietetics technicians, registered as the most valuable and credible source of timely, scientifically based food and nutrition information. In addition, we’ll celebrate Registered Dietitian Nutritionist Day on Wednesday, March 10. Spread the word about National Nutrition Month® including information, social media graphics, handouts and more. Visit eatright.org/national-nutrition-month for updates. Sample Social Media Posts There are many ways to amplify the flavor of your family’s meals without added salt, sugar or fat. Use these simple strategies during #NationalNutritionMonth and beyond: https://sm.eatright.org/flavenhance #eatright If you don’t have time to whip up a homemade meal, you can still enjoy the benefits of a family dinner! Here are some ideas to prepare nutritious, quick meals at home: https://sm.eatright.org/fakehomemademeal #eatright #kidseatright #NationalNutritionMonth Beans are packed with nutrition, and they’re inexpensive and convenient! Throughout #NationalNutritionMonth, use these creative, versatile ideas to cook with beans: https://sm.eatright.org/enjoybeans #eatright Whether you enjoy fresh, frozen or canned fruits and vegetables, there are plenty of ways to reap their nutritional benefits! Follow these tips to select healthful options for your family: https://sm.eatright.org/frzncanfresh #eatright #kidseatright #NationalNutritionMonth Academy of Nutrition and Dietetics SOCIAL MEDIA TOOLKIT 2021 |9|
Coming Soon: April National Preceptor Month May Food Allergy Action Month June Men’s Health Month Follow the Academy on social media! For professional news and updates: https://www.facebook.com/eatrightPRO https://twitter.com/eatrightPRO https://www.linkedin.com/company/eatrightpro/ https://www.youtube.com/user/EatRightPROtv https://twitter.com/eatrightFNCE https://www.instagram.com/eatright_PRO/ For messaging to share with clients and consumers: https://www.facebook.com/EatRightNutrition https://twitter.com/eatright https://www.youtube.com/user/EatRightTV https://www.pinterest.com/kidseatright/
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