Safe Service OUR COMMITMENT TO YOU - Chick-fil-A
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
Safe Service March 2021 It’s our pleasure As communities across our nation begin to reopen for business, we are carefully preparing to expand the levels of service at Chick-fil-A restaurants. I want to ® assure Guests that our company’s commitment to safety and the highest operating standards is guiding us each step of the way — just like it has from the beginning. When we first opened our doors in 1967, our founder S. Truett Cathy wanted customers to know they would receive “Grade-A” top quality every time they visited us. That’s why he capitalized the ‘A’ in Chick-fil-A. While some aspects of our restaurants have changed over the years, that commitment has never wavered. T I M TA S S O P O U L O S ( 2 0 1 5 ) From the big things, like rigorous safety standards, to the little things, like the “my pleasures,” we want you to know — no matter which restaurant you visit — you will receive the high-quality food, service and hospitality that you’ve come to expect from Chick-fil-A. As we plan for the future, we are being guided by principles that will allow us to continue to deliver on these standards. On the following pages, we’ve outlined what you can expect to see the next time you visit a Chick-fil-A. Though our services may vary from restaurant to restaurant, our commitment to safety and quality won’t change. That’s our promise to you. Thank you for continuing to trust us and do business with us. PRESIDENT & COO 2
Safe Service March 2021 Our guiding principles We’ve established these four principles to guide our decisions for reopening. S AF E S E RVI C E I S FOCUS ON SE RV E OUR ST RENGT H EN OUR OUR F IR S T P R I O R I T Y COM P L IAN CE COM M UN ITIE S FUT URE TOGET H ER We will assess and adapt We will evolve actions We will continue to find We will prepare restaurant services to and processes to be in ways to support and restaurant teams and protect the health and accordance with Centers uplift our neighbors with local communities to safety of Guests, Team for Disease Control and the care they need most. withstand the crisis today Members, Operators and Prevention (CDC), and become stronger everyone who comes U.S. Food and Drug for tomorrow. into contact with our Administration (FDA) and restaurants. local guidelines. 3
Safe Service March 2021 What to expect when you visit Things may look a little different the next time you visit Chick-fil-A. Our Food Safety and Customer Experience teams are working with Operators towards safety measures that not only protect Guests and restaurant teams as much as possible, but also uphold the top-quality restaurant experience Guests have come to know and expect from Chick-fil-A. Because our franchised restaurants are locally owned, Operators are adhering to state and local guidelines, in addition to national guidelines, when it comes to the services they offer. Operations may also differ based on the type of Chick-fil-A location, such as a restaurant in a shopping mall versus a free-standing restaurant. No matter the location, restaurants will only expand services as they meet the qualifications set by our national standards. All of this adds up to a lot of little things that make a big difference. These are the Safe Service practices you can expect to see: Team Member care Social distancing Food safety Hand washing Contactless Frequent cleaning 4
Updated Restaurant Experience Our restaurants are locally owned and Operators are following the guidelines of their communities. So, while our locations will be opening for carry-out and dining on different timelines, rest assured they will all have met the same set of high standards before expanding service. 5
Safe Service March 2021 Team Member care We are focused on the safety We also have issued new and well-being of restaurant guidelines for the safe use of Team Members — and Guests gloves, including requiring Team — as we serve you in new ways. Members to wash their hands after removing gloves and in Team Members begin the between certain tasks, like workday with a temperature handling cash. check and health assessment. Local restaurant Operators are To ensure adequate hand washing, monitoring Team Members for we have placed outdoor hand symptoms and are following CDC washing stations at restaurants and local guidance on how and for Team Members to use, where when to ask Team Members to possible. stay home. Team Members are required to wear face protection and wash uniforms and re-wearable masks after shifts and prior to reuse. 6
Safe Service March 2021 Clean restaurants Our restaurants are known for Team Members use these cleanliness, but we are taking products to clean and disinfect our procedures to a new level all high-touch equipment and to help ensure the safety of surfaces every 60 minutes, Team Members and Guests. including iPads, credit card readers, and door handles. Tables Chick-fil-A restaurants utilize and booths must be cleaned and three different disinfectants sanitized (or disinfected based on that are on the United States state or local requirements) after Environmental Protection every use. Agency’s (EPA) list of disinfectant products effective for use against Table-cleaning stations may be SARS-CoV-2, the virus that offered with wipes that guests causes COVID-19. are welcome to use for added peace of mind. 8
Safe Service March 2021 Placing your order We’ve developed new ways to a credit card, you will be asked welcome and serve you — starting to swipe your own card when with a Team Member who may ordering. be at the entrance to open the restaurant door, manage queuing We will continue working to spacing and answer any questions prioritize safe service through you have about how to place and our drive-thru, curbside pick- receive your order. up and delivery options as well, where available. In the drive-thru, Before entering the restaurant, Team Members are expected you’ll see decals and signage to to maintain six-feet of distance help you maintain six-feet of when taking orders and ask social distance. Guests to swipe their own credit cards. All meals, whether Guests At the counter, plexiglass shields order through drive-thru, for have been installed to help curbside pick-up or for delivery, protect you and Team Members. will be delivered using contactless We encourage you to take methods. advantage of contactless ordering and payment through the Chick-fil-A App. If you’re using 10
Safe Service March 2021 11
Safe Service March 2021 Dining in Safe Service is our first priority. to help ensure at least six feet of Dining rooms will only open once the distance between tables. Some individual Operator has determined locations will offer outdoor seating, the time is right for his or her too. Operators may reserve some restaurant team and community, has tables for Team Members to take a met each qualification by our national break while distanced from Guests. standards and is prepared to operate in accordance with local guidelines. Team Members will clean and sanitize (or disinfect based on state or local For restaurants where dining rooms requirements) after each use, and are open, you will notice a few table-cleaning stations may be changes to reduce contact. Meals will offered with wipes that Guests are be served in to-go bags with napkins, welcome to use for added peace condiments and utensils included. of mind. Hospitality amenities, like Self-service stations for condiments flower vases and napkin dispensers, and beverages will not be open and will be cleaned following appropriate Customers will be asked to remove cleaning procedures after each use the lid and straw for Team Members or removed from each table. to provide a beverage refresh. Trays and table markers will not be used. At this time, playgrounds will remain closed. Additionally, to allow Guests to maintain a social distance while eating, many tables will be closed 12
Safe Service March 2021 13
Safe Service March 2021 Outside the dining room Even though Team Members aren’t partners DoorDash, Uber Eats able to serve you in all dining and Grubhub. To limit contact, we rooms just yet, restaurants will offer “leave at the front door” as continue to offer a number of an option. new or expanded service options for Guests — all with these Safe To provide more family-friendly Service practices in mind. meal options, we’ve introduced Family Meal bundles to serve In addition to drive-thru, many multiples of four. Participating restaurants offer a curbside pick- restaurants continue to offer up option with designated parking catering and reheatable trays, spaces. Once you park, click “I’m too. Here” in the Chick-fil-A App and a Team Member will deliver your As a unique way to serve Guests order using our contactless meal near closed mall locations, we delivery practices. deployed mobile kitchens and food trucks and set up curbside We’ve accelerated our delivery service in mall parking lots. capability nationwide through Chick-fil-A® Team Member Delivery, and through our delivery 14
Safe Service March 2021 15
Safe Service March 2021 Events There are few things we love creative ideas for family Together more than hosting Guests at Time to launching the first-ever restaurants for special events, Chick-fil-A virtual band, we know like Family Nights or Story Time. — while we’re apart — it’s the While we have put in-restaurant, little things we do that bring us in-person events on pause for together. now, we’ve had fun finding new ways to engage virtually. Until we can all be together safely, we’ll keep looking for ways to From introducing a Nightly stay connected. Nuggets cooking series to offering 16
Safe Service March 2021 In our communities Striving to be a supportive, health care workers and others caring and generous neighbor on the front lines, or individuals is in our DNA — and this time or groups considered at risk since is no exception. March 2020. And, for every new restaurant opened, we continue to In 2020, to support our Operators donate to a local food bank through in their efforts to give back, we our partnership with Feeding created a $10.8 million Community America. Support Credit that allows each Operator to care for their teams, Chick-fil-A also encouraged local donate food to first responders, or restaurants, Guests and Team provide assistance to those most Members to contribute to Feeding needing care within their local America’s COVID-19 Response Fund. community. Additionally, through More than 4,700 donations were our existing Chick-fil-A Shared made through our Chick-fil-A App Table program, more than 1,300 and on Feeding America’s dedicated restaurants are donating surplus Chick-fil-A page, raising over food to local food banks. $134,000 to fight hunger. Chick-fil-A, Inc. has donated nearly 36,000 meals to school systems, 18
Updated Restaurant Experience Our restaurants are locally owned and Operators are following the guidelines of their communities. So, while our locations will be opening for carry-out and dining on different timelines, rest assured they will all have met the same set of high standards before expanding service. 19
Safe Service March 2021 Jenn y As we adapt restaurant practices and services to meet evolving guidance, you can stay up-to-date by visiting our coronavirus updates page on Chick-fil-A.com. As always, your experience and well-being are important to us. It’s our pleasure to serve you. © 2021 CFA Properties, Inc. All trademarks shown are the property of their respective owners. 20
You can also read