MR MISTA EVENTS & FUNCTIONS | SUMMER 2021
←
→
Page content transcription
If your browser does not render page correctly, please read the page content below
BRISBANE’S VERY OWN L.A. LOUNGE BAR. Mr. Mista is an L.A. inspired cocktail bar & Asian influenced kitchen that caters for people who love an elegant dining experience but, love to party. When we travel to South East Asia, we’re treated like royalty. We experience amazing flavours & astonishing environments. With culinary excellence by day and a Hollywood party scene by night, Mr. Mista replicates this same energy. Reserve a booth or even the whole venue for your next celebration – we cater to everything from large corporate events to that special birthday with close friends & family. FULL RANGE OF OPTIONS FROM MINIMUM 6 TO FULL CAPACITY OF 200 VIEW VENUE WALKTHROUGH
SPACES THE MASSAGE LOUNGE Without a doubt, 2020 was a year like no other we've ever experienced but we're Our luxurious velvet lounge space is ideal to entertain small or medium sized determined more than ever to get on with the new year in true Mr Mista style. groups in either a casual or dining format. Whether you have a group of 10 people or a party of 100, we've got the space for you to enjoy your next event in 2021, all in a COVID safe environment. Full Lounge Cocktail Up to 30 Dining Min 16 / Max 20 N.B. Overall COVID venue capacity and available seating times will need to be considered when booking the right space for your event. VIP LONGTIME LOFT For casual cocktail style parties, our Massage Lounge offers adequate seating as well as standing space for guests to mingle and enjoy your event. Food selections can be Our VIP Longtime Loft is a double booth providing the perfect space for people tailored from our canape list or Showtime Packages, or simply order from our full wanting the seclusion of a semi-private area without missing out on all the action and menu; dishes from the Opening Act (bar snacks) section are ideal in this format. amazing vibe of Mr Mista. For group dining, long dining table/s are positioned in the “L” shaped section of the Full Booth Cocktail Up to 20 lounge, with the option to add the adjacent section of the voluptuous emerald green Dining Min 10 / Max 14 lounge for mingling pre and post dinner. THE DINING ROOM Minimum spends provided upon enquiry, based on area required and booking date/duration. For groups from 60 to 80* people, our main dining area can be used in part or whole using a combination of our gorgeous green velvet "Yes Boss" booths and dining tables for your special seated dining event. Half Dining 20-35 Full Dining 60-100
THE ENTIRE VENUE The perfect option for groups of 100 (current COVID capacity) who want to take advantage of all that Mr Mista has to offer. With a combination of the luxurious velvet lounge and booth seating, bar area, main dining room - we can tailor the venue to suit and have an array of set up options suitable for any style of function including birthday’s, baby showers, engagement and wedding parties, and corporate events, in either cocktail or dining formats. Our Massage Lounge and ‘Yes Boss’ booths provide adequate seating even when a standup / cocktail function is required. Alternatively, our Massage Lounge and bar area provides adequate standing room for guests to mingle pre and post dining. We have full AV capabilities with microphone, TV and projector screen options for presentations, and a high quality sound system to play your preferred playlist, or options for DJ hire. Minimum spends provided upon enquiry, based on booking date/duration.
EATS GROUP DINING OPTIONS Dine from our banquet menu or choose from one of our Show Time packages Whole table required Dietary requirements will be accommodated where possible Package must be confirmed and pre-paid prior to arrival
ALL ACCESS PASS BANQUET MENU SHOW TIME PACKAGES – minimum 8 people RUSH HOUR I $65pp food only | $80pp with pre-selected cocktail on arrival $50pp - Pre-selected cocktail on arrival + a selection of our favourite bar *Course selections to be confirmed with out team prior your event snacks to share All dietary requirements will be accommodated where possible Lemongrass Prawn Skewers, Kaffir Lime, Garlic, Yuzu Ponzu A1 – Please Choose One To Share Adobo Dynamite Spring Rolls, Duck, Green Finger Chilli, Pickled Papaya (vgo) Adobo Dynamite Spring Rolls, Duck, Green Finger Chilli, Crispy Fried Sesame Cauliflower, Kimchi Aioli (v) (gfo) Pickled Papaya (vgo) Shoestring Fries, Chilli Flakes, Nori Salt, Wasabi Mayo (v) (gf) Spiced Corn Fritters, Coriander, Iceberg, Chilli Jam (v) Tropical Bao Slider, Chicken Karaage, Caramelised Pineapple, Sriracha Mayo (vgo) (gfo) A2 – Please Choose One To Share Kingfish Sashimi, Pickled Fennel, Green Nahm Jim (gf) RUSH HOUR II Seafood Wonton, Tsuyu Stock, Pickled Chilli, Sesame Glaze (vgo) $65pp - Same Same But Different A3 – Please Choose One Per Person Similar to Rush Hour I, loaded with a little more of our favourite Mr Mista dishes Toasted Milk Bun, Crispy Soft Shell Crab, Ginger Chilli Pickle, Cabbage, Green Tartar + Pre-selected cocktail on arrival Tropical Bao Slider, Chicken Karaage, Caramelised Pineapple, Sriarcha Mayo (gfo) (vgo) Longganisa Burger Slider, Cucumber, Carrot, Banana BBQ Sauce Lemongrass Prawn Skewers, Kaffir Lime, Garlic, Yuzu Ponzu Crispy Spiced Chicken Wings, Kimchi Aioli (gfo) A4 Adobo Dynamite Spring Rolls, Pork, Green Finger Chilli, Pickled Papaya (vgo) Bang Bang Chicken, Snake Beans, Udon, Coriander, Sesame + Peanut Dressing Crispy Fried Sesame Cauliflower, Kimchi Aioli (v) (gfo) Shoestring Fries, Chilli Flakes, Nori Salt, Wasabi Mayo (v) (gf) A5 – Please Choose One To Share Tropical Bao Slider, Chicken Karaage, Caramelised Pineapple, Sriracha Mayo (vgo) (gfo) Braised Beef Ribs, Rendang, Ketupat, Thai Pickle (gf) Toasted Milk Bun, Crispy Soft Shell Crab, Ginger Chilli Pickle, Cabbage, Green Tartar Red Curry, Tiger Prawns, Lemongrass, Coconut, Eggplant (gf) (vgo) Butter Chicken, Cherry Tomatoes, Crisp Asian Herbs, Yoghurt (gf) + Wok Tossed Greens / Steamed Jasmine Rice THE HANGOVER A6 $80pp - When one cocktail simply isn’t enough! Chinese Doughnuts, Muscovado Cinnamon, Salted Soy Caramel, Full selection of food featured in the Rush Hour II package + 2 cocktails per person Vanilla Bean Ice Cream (gfo) (vgo) Lemongrass Prawn Skewers, Kaffir Lime, Garlic, Yuzu Ponzu Crispy Spiced Chicken Wings, Kimchi Aioli (gfo) Adobo Dynamite Spring Rolls, Pork, Green Finger Chilli, Pickled Papaya (vgo) Crispy Fried Sesame Cauliflower, Kimchi Aioli (v) (gfo) Shoestring Fries, Chilli Flakes, Nori Salt, Wasabi Mayo (v) (gf) Tropical Bao Slider, Chicken Karaage, Caramelised Pineapple, Sriracha Mayo (vgo) (gfo) Toasted Milk Bun, Crispy Soft Shell Crab, Ginger Chilli Pickle, Cabbage, Green Tartar
COCKTAIL PARTY OPTIONS For groups of 20 and over Tailor your own selection, or let us make recommendations around your budget, function type and food preferences BUNS - $8 each – minimum 10 each – buns and fillings interchangeable Toasted Milk Bun, Crispy Soft Shell Crab, Ginger Chilli Pickle, Cabbage, Green Tartare Mini Bahn Mi, Lemongrass Beef Tropical Bao Slider, Chicken Karaage, Caramelised Pineapple, Sriarcha Mayo (gfo) (vgo) Crispy Fish Milk Bun, Panko Crumb, Baby Lettuce, Tartare Longganisa Burger Slider, Cucumber, Carrot, Banana BBQ Sauce COLD – $5 each – minimum of 2 selections Kingfish Sashimi, Pickled Fennel, Green Nahm Jim (gf) Beef Floss, Rendang Paste, Thai Pickle, Lotus Root (gf) Prawn & Pomelo Betel Leaf, Coconut, Lime, Ginger (gf) Crispy Pork Knuckle Betel Leaf, Kewpie Mayo (gf) Bang Bang Chicken, Coconut Apple Slaw, Peanut Dressing (gf) Plum-Glazed Pork, Grilled Pineapple, Pea Sprouts HOT - $6 each – minimum of 2 selections Lemongrass Prawn Skewers, Kaffir Lime, Garlic, Yuzu Ponzu Beef Empanada, Potato, Peas, Five Spice Sticky Pork Pancake, Orange Hoisin, Kaffir Lime Adobo Dynamite Spring Rolls, Duck, Green Finger Chilli, Pickled Papaya (vo) Spicy Scallops, Crisp Sesame Wonton Sweetcorn + Coriander Fritter, Chilli Jam (v) FORK DISHES - $14 each – minimum of 10 per selection Smoked Massaman Beef Curry, Peanuts, Chilli, Lime (gf) Butter Chicken, Cherry Tomatoes, Crisp Asian Herbs, Yoghurt (gf) Red Curry, Tiger Prawns, Lemongrass, Coconut, Snake Beans, Eggplant (vgo) Nasi Goreng Kampung, Pork or Seafood, Chilli, Water Spinach, Fried Egg (vo) Malay-Style Seafood Noodles, Bok Choy SWEET - $3.50 each Banana & Jackfruit Spring Rolls Chinese Doughnuts, Salted Soy Caramel Pandan Cheesecake, Candied Jackfruit, Young Coconut Kaffir Lime Tartlets, Coconut Meringue Mini Peach + Mango Pie
DRINKS GROUP DRINK OPTIONS We know how to party and that means we know drink. Whether everybody needs cocktails or you’re after beers and bubbles, we’ve got options to suit.
BAR TAB - For any size group Gold Class 2 hour $70pp / 3 hour $85pp / 4 hour $100pp Choose up to four beer + cider options Full bar options available or build your own beverage offering with a tailored selection Choose two whites / two reds of drinks from our full list. Tab limits can be increased as required during the function. All drinks charged on Tap Beer Peroni Nastro Azzura / Mr Mista Pale Ale / Mr Mista Summer Ale consumption per item. Sparkling and still wine charged per bottle for large functions Bottled Beer Stone & Wood / Cascade Light / Asahi Super Dry / Corona with full beverage service. Cider Somersby Pear & Apple Champagne Veuve Clicquot NV, Reims FR BEVERAGE PACKAGES - For groups of 30 or more when booked as a function White Wine Rieslingfreak No 4. Riesling, Eden Valley SA Shaw & Smith Sauvignon Blanc, Adelaide Hills SA Bronze 2 hour $40pp | 3 hour $50pp | 4 hour $60pp Paringa Estate Pinot Gris, Mornington Peninsula VIC Choose up to four beer + cider options In Dreams Chardonnay, Yarra Valley VIC Red Wine / Rose Maison Aix Rose, Provence FR Tap Beer Mr Mista Pale Ale / Mr Mista Summer Ale / Two Suns Lager Rabbit Ranch Pinot Noir, Central Otago NZ Bottled Beer Furphy Refreshing Ale / Cascade Light / Asahi Super Dry Tar & Roses Shiraz, Heathcote VIC Cider Somersby Pear & Apple Rusden Driftsand GSM, Barossa Valley SA Sparkling Ruggeri Prosecco ‘Argeo’ DOC Brut Teusner ‘Riebke’ Shiraz, Barossa Valley SA White Wine Howard Vineyard Sauvignon Blanc, Adelaide Hills SA Red Wine Tar & Roses Shiraz, Heathcote VIC Package Add-Ons Silver 2 hour $45pp / 3 hour $55pp / 4 hour $65pp Basics Spirits $10 per hour Choose up to four beer + cider options Cocktails $12 arrival cocktail – single selection Choose two whites / two reds $15 per hour – up to three selections Tap Beer Mr Mista Pale Ale / Mr Mista Summer Ale / Two Suns Lager Basic Spirits Bottled Beer Furphy Refreshing Ale / Cascade Light / Asahi Super Dry Cider Somersby Pear & Apple Vodka Belvedere Pure Sparkling Chandon Blanc de Blancs Gin Bombay Sapphire White Wine Howard Vineyard Sauvignon Blanc, Adelaide Hills SA Tequila Herradura Silver Tenuta Maccan Pinot Grigio IGT, Fruili-Venezia, IT Rum Bacardi Oro / Blanca Rose Teusner 'Salsa' Rose, Barossa Valley SA Whisky Dewar’s White Label Red Wine Bellvale Pinot Noir, Gippsland, VIC Bourbon Woodford Reserve Tar & Roses Shiraz, Heathcote VIC
COCKTAILS DWAYNE ‘THE ROCK’ Bacardi Carta Oro, Untold Spiced Rum, Pineapple, Coconut, Lime. JOHNSON Shaken | strained over ice | tiki style BRUCE LEE Woodford Reserve Bourbon, Oolong Tea, Peach & Tea Syrup, Yuzu. Shaken | served long | strained over ice WHOOPI GOLDBERG Hennessy Vs Cognac, Butterscotch Schnapps, Espresso Shot, Soy Caramel. Martini style | shaken | strained VIN DIESEL Glenmorangie 10yo Whisky, Mango, Lemongrass Syrup. Double old fashioned | over ice MARGOT ROBBIE Belvedere Vodka Pure, Malibu, Chambord, Pineapple, Lime. Shaken | strained over ice JAMES DEAN Woodford Reserve Bourbon, Kaffir Lime, Orange. Shaken | strained over ice cube MR CHOW Bombay Sapphire Gin, Watermelon Liqueur, Fresh Watermelon. Muddled | shaken | strained over ice GRACE KELLY Chandon ‘S’ Sparkling, Lychee Liqueur, Lemongrass. Built | flute MARILYN MONROE Hendricks Gin, St Germaine Elderflower, Lemon, Egg White, Bitters. Shaken | strained | martini style JOHNNY DEPP Herradura Silver Tequila, Passionfruit, Lemongrass, Lemon. Shaken | strained over crushed ice JACK BLACK Dewar’s White Label Whisky, Plum Umeshu, Yuzu, Ginger. Shaken | strained over ice cube BRAD PITT Bacardi Carta Blanca, Condensed Milk, Passionfruit, Mango Shaken, strained over ice PRINCE Belvedere Vodka Pure, Blue Curacao, Cranberry, Pineapple Shaken, served long strained over ice All classic and not-so-classic cocktails available on request
TERMS & CONDITIONS FINAL PAYMENTS MINIMUM SPEND All pre-ordered food and drinks, or the balance of the minimum spend, whichever is greater, must paid in full prior the event date, or as arranged with our team. Any To book a function or group booking at Mr Mista, a pre-paid minimum spend as advised additional items ordered during the event must be paid at the conclusion of the by management must be agreed upon and met. If the minimum spend is not met at the event, or via invoice post-event with prior arrangement. conclusion of your function, a venue hire fee will be charged to make up the difference. All quotes are valid for 7 days from the date of issue. All function and group bookings SURCHARGES are considered tentative only until a credit card number is provided to secure the booking. Tentative bookings will only be held for 5 days. A surcharge of 15% will apply to any functions held on a pubic holiday unless otherwise agreed on with venue management. CONFIRMATION & DEPOSITS PRICES All functions are considered confirmed once a booking form has been completed, signed and returned to the venue, and a 20% of the minimum spend or $200 All prices are inclusive of GST and are valid to September 2021. Every possible effort (whichever is the greater) deposit has been received. is taken to maintain prices but these are subject to change at management’s discretion to allow for market cost variations. Any pricing changes will be relayed to Deposits can be paid by cash or credit card directly to the venue, or via EFT. For EFT the client at the earliest convenience and discussed accordingly. payments an invoice will be issued via email upon request – please quote the invoice number as reference when payment is made. Please note that bookings opting to pay a CANCELLATIONS deposit via EFT must still supply a verified credit card. Should you need to cancel your booking, notification must be sent via email to the To fast track the EFT deposit and confirmation process, please also send a remittance venue to receive any refund of monies paid. If cancelled more than 7 days before the to tracey@mrmista.com event, you will be refunded in full. Cancellations within 7 days will forfeit 50% or more of their deposit depending on the notice given. PLEASE NOTE: All bookings FOOD & BEVERAGE for November and December will forfeit all monies paid if cancelled within 30 days of their event. In order to fully prepare for your function, we require menu and beverage choices to be confirmed at least 10 days prior to the date of the function. Please note that menus are Mr Mista reserves the right to cancel any booking and allocate the space to another based on seasonal availability and are subject to change. We will advise of any changes client if the minimum spend, confirmation and deposit requirements have not been as soon as they occur. met. An email will be sent advising of the cancellation. Clients are urged to advise us of any guests with dietary requirements at the time of DECORATIONS & CELEBRATION CAKES booking so we can do our best to accommodate those needs. Clients are welcome to bring decorations such as balloons or flowers with prior Final numbers are to be confirmed 7 days prior your event. arrangement. We do not allow items such as confetti, sexual paraphanalia or other offensive items. We don’t allow BYO food or drinks of any kind other than celebration cakes. We don’t charge cakeage.
MUSIC & ENTERTAINMENT PATRON ID We provide DJ music Friday and Saturday nights from 8pm to late as part of our Mr Mista urges all patrons, general public, booking or function attendees, to carry a standard entertainment suitable to the style of the venue. Non-exclusive functions and vaild form of identification at all times when frequenting the venue. group bookings these nights can enjoy this entertainment as part of their function package at no additional cost. As a licensed venue, we reserve the right to request a patron produce a suitable form of identification prior 10pm, regardless of the age of the patron, and refuse entry to Venue exclusive bookings will incur additional costs for these services. PLEASE any patron who cannot produce suitable ID. NOTE: this does not form a part of the minimum spend requirement. We can arrange DJ’s based on your preferred style of music, event duration, budget or other specific In accordance with the Liquor Act 1992, we are required to scan a valid form of photo function requirements. Clients are also welcome to provide a playlist specific to your identification of ALL patrons before you can enter the premises AFTER 10pm. music preferences should a DJ not be a suitable option. For fur ther information about hosting your next function or group booking at Mr For other audio visual requirements, speak to our team about what we can offer to suit Mista, please contact us on ph 07 / 3188 1477 or email hello@mrmista.com your booking. DAMAGES The client or function host acknlowledges that the cost to repair or replace Mr Mista furnishings, fittings or equipment damaged as a result of negligence or inappropriate use by patrons attending a function or a group booking, will be covered by the client or function host. MINORS Minors attending a function must be accompanied by a parent or suitable guardian as required under the Liquor Act 1992. Service of alcohol will be refused to any patron who cannot produce appropriate identification or who are underage. All minors are required to vacate the premises by 10pm. RESPONSIBLE SERVICE OF ALCOHOL In accordance with the Liquor Act 1992, Mr Mista practices the responsible service of alcohol and will refuse entry or service to, or eject, any patron deemed by staff or security personnel to be intoxicated, displaying disorderly or unruly behavior, or harassing staff or other patrons. Mr Mista management supports all staff refusing service for unduly intoxicated patrons. No refunds will be given if a guest from the function is refused service or asked to leave the premises.
You can also read