INTERNATIONAL SUMMON 2022 - TO THE GOLD - Aro Rojo
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I NTERNATIONAL SU M MON 2022 TO THE GOLD
Aro Rojo is an international beer
competition that annually summons all
breweries from Mexico and the rest of
the world.
The main objective of the competition is to reward and recognize the
quality of beers, as well as being a factor that drives the culture of
responsible consumption of well-made beer.
Through the competition the quality of the products of the participating
brewers will be assessed. Our national and international judges will
provide feedback to all participating beers once the competition is closed.
Throughout a full week, a great amount of multicultural beer experiences
converges whitin the competition for the benefit of our attendees. They
will have the opportunity to become part of an unforgettable cultural
exchange.
It will be held in Tampico city, located on the northeast of Mexico.
Our event is scheduled for June 6th to 10th 2022.
arorojo.com
DA TE S 2022
REGISTRATION AND RECEPTION
INTERNATIONAL BEERS
Registration January 27 to April 10, 2022
Samples Reception March 2 to April 17, 2022
See Samples Shipping Guidelines in the “Ambassadors” section of arorojo.com website
COMPETITION
June 6 to 10, 2022
in Tampico, Tamaulipas, Mexico
AWARD CEREMONY
June 10, 2022
in Tampico, Tamaulipas, México.
The Award Ceremony will be broadcast live on facebook in the official
account @competenciaarorojo.
Subsequently, the results will be published on the website and official
social media of the competition
arorojo.com
JURY
• The participating beers in the competition will • There will be the presence of judges of
be evaluated and qualified, according to the international experience in the field and/or
style guide of the BJCP, the style guide related areas.
version 2015 will also be used.
• The decision of the judges is final.
• The tasting panels will be 3 judges evaluating
• The functions of the judges and the chief
beers according to international standards and
judge will be established by the organizing
considering the style they belong to. At least
committee and may appoint alternate judges
one of them will have verifiable international
in the event that any of the incumbents cannot
experience in the beer industry
exercise their function.
• In the case of brewers who are judges and
• Any matter not contemplated in this document
come to coincide in both roles, they will not be
will be the sole attribution of the organizing
able to evaluate in the panels, where there are
committee to resolve it, unilaterally if
styles in which they participate.
necessary.
RULES
• All breweries that sell their products in the • The participating breweries must comply with
country and / or outside it can participate, the rules mentioned in this document, which
regardless of the geographical area of origin. will serve as a framework for this competition,
No amateurs or homemade. the organizing committee reserves the right of
exclusion to those who do not comply with
• Must fully comply, on time and in the form of what is requested to complete.
the registration dates, amounts of registration
of labels and deadlines for receiving beers. • People representing the participating
THERE ARE NO REFUNDS. breweries declare that they know this
document with the regulations of the
competition and are subject to them, as well
as having the legal power to participate.
arorojo.com
EVALUATI ON
The evaluation of the participating beers will be Features to evaluate:
in Tampico, Tamaulipas, Mexico.
• Aroma
The “BJCP Style Guidelines 2015 edition” • Appearance
evaluation guidelines will be used within the • Flavor
framework of this competition. It will be • Body
assigned a score and analyzed at the end of the
evaluations which beers were winners. The *Beers registered in 2 categories will not be evaluated
scale is from 0 to 50, where the minimum score The results and notes of the tastings will be
recorded will be 13 as indicated by the confidential and will be delivered at the close of
recommendations of the BJCP, by courtesy. the event via email, only to the person who
Participating beers will be evaluated each registered the beers, to assist in the process of
according to the style in which they have been continuous improvement of each brewery.
registered, according to the BJCP style guide.
CATEGORIE S
Beers will be evaluated according to the style in which the brewer has
entered them.
The responsibility of entering the beer in the proper style is entirely of
the brewer. Each beer would be evaluated against the BJCP Style
Guidelines. For more information on the description of each style visit
http://www.bjcp.org/stylecenter.php
arorojo.comAWARDS
MEDALS
Gold for world-class beer, which adequately exemplifies the specific style,
showing the right balance of flavor, aroma and appearance. It must have 45
points and be within the 4% better evaluated.
Silver for an excellent beer that can vary a bit from the specific parameters of
the style, but still maintains a good balance of taste, aroma and appearance
suitable for the style. You must have 40 points and be within the 8% best
evaluated.
Bronze for beer with a good example of style, that can get a little out the
parameters and / or have some minimal defects in taste, aroma and appearance.
It must have 35 points and be within the 16% better evaluated. The judges will
determine based in the evaluation of the beers if they award all the medals within
a category or only some medals.
SPECIAL AWARDS
Best Beer or Best of Show
Delivered to the 3 best beers participating in the competition. To determine the
winners a new blind tasting of the group of beers that get the highest score will be
made, with a selection of the best judges in the contest.
Best Brewery
The one that adds more points during the competition. A scoring accumulation
system will be used to choose the winning brewery.
Gold = 9 points Silver = 3 points Bronze = 1 point
*In case of a tie, the medal table will be considered.
Best Beer by Category
It will be delivered to the best beer that has had the highest evaluation score in
each category where more than 30 labels have competed validly.
EVALUATION CRITERIA
The organizing committee has the right Not all categories will necessarily have
to modify the medal designation medals. This will be decided according
system to its discretion due to ties, to the scores and the number of labels
unscheduled events and / or with by categories.
results with abnormal dispersion. The
All awards that are note collected
awards will be distributed during the
during the awards ceremony may be
closing ceremony to the
sent at home with charge to each
representatives of their breweries or
winner.
sent to the email registered within the
four following weeks.
arorojo.comREGIS TR ATIO N
COSTS
INTERNATIONAL
Inscription + 1st. beer $110 USD
Additional beer $90 USD
Shipping cost $35 USD
REGISTRATION AND PAYMENT PROCESS
Start the registration process from our website arorojo.com
Steps to register
1. Register your brewery by filling out the form
2. Choose how many beers you will send to compete
3. Make the payment
4. Finish filling out the information on competing beers
5. Print and paste the information to the bottles according to the Samples
Shipping Guides 2022.pdf available on the website arorojo.com
6. Send your samples to the address assigned by the organizing committee
within the indicated date range, samples will not be accepted at a later date
than the one marked as a limit, nor will any refund be applied.
7. Stay connected to the official Aro Rojo networks and expect results on the
corresponding dates.
SAMPLES
Bottles must have, without exception, the commercial label, as well as the
competition label. In case of not having a commercial label to identify the beer,
it must be replaced by a label of the brewery which it belongs; and they must
not wear a collar or any type of identification on the neck of the bottle.
See “Sample Shipping Guide 2022.pdf” on the website arorojo.com
CONTENT QUANTITY
Bottle of 200 to 600 ml. 4 Samples
Bottle of 600 ml. and up 3 Samples
arorojo.comComité Organizador
info@arorojo.com
http://www.arorojo.com
Facebook/competenciaarorojoYou can also read
