GOODWOOD PARK HOTEL'S HIGHLY-ANTICIPATED ANNUAL
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MEDIA RELEASE FOR IMMEDIATE RELEASE GOODWOOD PARK HOTEL’S HIGHLY-ANTICIPATED ANNUAL DURIAN FIESTA RETURNS! Indulge in eight new unique and exquisitely handcrafted creations, available for takeaway and dine-in 28 February to 24 July 2022 From L-R: D24 Crystal Apricot Dome; D24 Lychee Blossom Cake; D24 Strawberry Mascarpone Filo Tart Singapore, February 2022 – A highly anticipated yearly affair, Goodwood Park Hotel’s Durian Fiesta returns this year with a tempting line-up of elegant treats from 28 February to 24 July 2022! Expect exquisitely handcrafted sweet treats by the hotel’s pastry chefs featuring quality D24 and ‘Mao Shan Wang’ varieties, including NEW unique creations such as D24 Crystal Apricot Dome, D24 Strawberry Mascarpone Filo Tart and D24 Lychee Blossom Cake. NEW dine-in exclusives, namely Deep-fried D24 Mochi Ball and Pan-fried D24 Blue Pea Kueh Salat, are also available only at Min Jiang at Goodwood Park Hotel. Decadent ‘Mao Shan Wang’ Signatures Goodwood Park Hotel’s signature ‘Mao Shan Wang’ indulgences, ‘Mao Shan Wang’ Power Puff and ‘Mao Shan Wang’ Mousse Cake, have garnered a loyal following over the years. These enticing delights will be back again by popular demand and only available for a limited period from 1 May to 24 July 2022. Promotions* Goodwood Park Hotel Gourmet cardmembers will enjoy 20% off selected takeaway Durian Fiesta pastries at The Deli. Citibank, DBS/POSB, UOB credit and debit cardmembers will enjoy 15% off, as well as a special 20% off on every Wednesday for weekday delivery/self-collection orders. *Promotions are not valid for dine-in, Durian Ice Cream Tubs, 'Mao Shan Wang' products, Bundle Specials, or with other offers unless otherwise stated. Discounts may not be valid for purchases at stalls outside the hotel or via ordering channels managed by external parties. Guests may place their orders online at: https://thedeligoodwoodparkhotel.oddle.me for delivery or self- collection from 28 February to 24 July 2022. Alternatively, guests may contact The Deli at (65) 6730 1786 or email their order form (available at https://www.goodwoodparkhotel.com/promotions/durian-fiesta-2022) to deli@goodwoodparkhotel.com to place their takeaway orders for self-collection only. Advance order of 5 days is required and the last pre-order date is 19 July 2022. Page 1 of 6 #goodwoodparkhotel
NEW DELECTABLE CREATIONS Available for takeaway at The Deli D24 LYCHEE BLOSSOM CAKE (D24 榴梿荔枝玫瑰蛋糕) $19 nett per slice, $128 nett for 1.2kg An exquisite creation of delicate rose sponge, lychee mousse, durian mousse and a digestive biscuit base, the D24 Lychee Blossom Cake exudes the alluring fragrance of roses, which complements impeccably with the flavourful durian. The cake is cloaked in a rose white chocolate glaze, then garnished with lychee, rose petals and dried roselle. D24 BANANA FLAMBÉ CAKE (D24 榴梿焦糖香蕉蛋糕) $18 nett per slice, $120 nett for 1.3kg A twist on the popular banana cake, the D24 Banana Flambé Cake features D24 durian mousse sandwiched between layers of moist banana cake studded with chocolate chips, on a base of house-made vanilla biscuit coated with chocolate sponge crumbs. The cake is topped with caramelised bananas, dressed with durian sauce and sprinkled with chopped baked walnuts. D24 CRYSTAL APRICOT DOME (D24 榴梿杏子糕点) $18 nett per piece A well-balanced pairing of subtly sweet apricot and rich D24 durian, the D24 Crystal Apricot Dome features a base of house-made chocolate biscuit, with apricot compote, apricot mousse and flourless chocolate sponge, all enveloped in a velvety durian mousse. A mini apricot macaron and white chocolate leaf complete the delectable treat. D24 STRAWBERRY MASCARPONE FILO TART (D24 榴梿草莓马斯卡彭 馅饼) $19 nett per piece The D24 Strawberry Mascarpone Filo Tart is a definite highlight in this year’s Durian Fiesta line-up. Eight thin layers of filo pastry are meticulously assembled and baked to crispy perfection, creating a perfect cradle for the luscious durian mousse and mascarpone cream. The enticing treat is then crowned with fresh strawberries and chopped roasted pistachios. D24 RASPBERRY SACHER BAR (D24 榴梿覆盆子萨克蛋糕) $19 nett per piece Inspired by the classic sacher-torte cake, the tempting D24 Raspberry Sacher Bar comprises layers of D24 durian pulp, chocolate mousse, raspberry curd and sacher-torte sponge, on a base of crispy hazelnut feuilletine. As a finishing touch, each slice is coated with caramel glaze, then topped with white chocolate and fresh raspberries. Page 2 of 6 #goodwoodparkhotel
MINI D24 ROULADE TRIO (迷你 D24 榴梿卷三拼) $28 nett for 6 pieces; 2 pieces per flavour Mini swiss rolls in three crowd-pleasing flavours: strawberry – made with strawberry purée and syrup; coffee – made with mocha and coffee syrup; and aromatic pandan – made with coconut milk and fresh pandan extract. Each petite treat is generously packed with D24 durian purée, rolled in pillow-soft sponge cake and coated with a light layer of icing sugar. DINE-IN EXCLUSIVES Available only at Min Jiang at Goodwood Park Hotel DEEP-FRIED D24 MOCHI BALL (炸 D24 榴梿麻糬球) $12++ for 3 pieces, only at Min Jiang The addictive Deep-fried D24 Mochi Balls feature a creamy mixture of durian purée and fresh milk curd, wrapped in a handcrafted chewy skin of glutinous rice, then coated in bread crumbs and deep-fried till crispy. PAN-FRIED D24 BLUE PEA KUEH SALAT (香煎 D24 榴梿蝶豆花香兰糯 米糕) $12++ for 3 pieces, only at Min Jiang Reminiscent of the traditional Nyonya snack, the Pan-fried D24 Blue Pea Kueh Salat comprises tantalising durian custard, layered on top of glutinous rice infused with blue pea flower extract and coconut milk. This dine-in exclusive is steamed, then pan-fried right before serving. RETURNING SIGNATURES From L- R: D24 Mousse Cake, D24 Puff, D24 Crêpe, D24 Ice Cream Tub D24 MOUSSE CAKE | D24 榴梿慕斯蛋糕 $18 nett per slice, $98 nett for 1kg, $196 nett for 2kg, $294 nett for 3kg The star that launched the inaugural Durian Fiesta in 1983, this legendary cake is the ultimate indulgence with generous lashings of pulpy durian mousse. D24 PUFF | D24 榴梿泡芙 $33 nett for 6 pieces, $52 nett for 10 pieces A signature at Goodwood Park Hotel, these full-bodied treats feature lavish swirls of creamy durian carefully wedged between fluffy choux pastry cases. Page 3 of 6 #goodwoodparkhotel
D24 CRÊPE | D24 榴梿蛋饼 $18 nett per piece, $95 nett for 8 pieces Featuring a copious amount of creamy durian pulp neatly enveloped in a paper-thin crepe, this stellar dessert makes for a simple yet satisfying treat. D24 ICE CREAM TUB | D24 榴梿冰淇淋 $22 nett per tub ‘MAO SHAN WANG’ ICE CREAM TUB | 猫山王榴梿冰淇淋 $36 nett per tub Offering pure durian bliss with an abundance of luscious pulp, these homemade frozen delights are available in convenient 16 oz takeaway tubs. THE DURIAN FIESTA MASCOT – SPIKY THE BEAR $28 nett per bear Adorably dressed in a durian shell ‘onesie’, this limited-edition teddy bear will be a faithful little companion and delightful memento. ‘MAO SHAN WANG’ SIGNATURES 1 May to 24 July 2022 From L- R: ‘Mao Shan Wang’ Mousse Cake, ‘Mao Shan Wang’ Power Puff ‘MAO SHAN WANG’ MOUSSE CAKE | 猫山王榴梿慕斯蛋糕 $88 nett for 500g, $176 nett for 1kg A luxurious adaptation of the hotel’s very first durian creation – the D24 Durian Mousse Cake – showcasing premium ‘Mao Shan Wang’ pulp. ‘MAO SHAN WANG’ POWER PUFF | 巨大猫山王榴梿泡芙 $30 nett per piece This highly popular jumbo-sized profiterole is freshly piped to plumpness with quality ‘Mao Shan Wang’ purée upon order. - END - Note: All takeaway prices quoted are inclusive of GST, unless otherwise stated. Prices quoted for dine-in items are subject to 10% service charge and GST. Digital images of the durian pastries are available upon request. Please refer to Appendix for a summary of prices and availability. Page 4 of 6 #goodwoodparkhotel
For media enquiries and assistance, please contact: Sixth Sense PR Chantel Chua, PR Associate Noelle Tan, Consultant Tel: 6423 1096 Tel: 6423 0096 Email: chantel@sixthsense.com.sg Email: noelle@sixthsense.com.sg Goodwood Park Hotel Justina Loh, Director of Marketing Communications Stella Chiang, Assistant Marketing Communications Manager Tel: 6730 1715 Tel: 6730 1885 Email: justina.loh@goodwoodparkhotel.com Email: stella.chiang@goodwoodparkhotel.com FACT SHEET ▪ Promotion Durian Fiesta at Goodwood Park Hotel ▪ Duration 28 February to 24 July 2022 ▪ Address Goodwood Park Hotel, 22 Scotts Road, Singapore 228221 ▪ Order hotline (65) 6730 1786 ▪ Order email deli@goodwoodparkhotel.com ▪ Order website (recommended) http://thedeligoodwoodparkhotel.oddle.me ▪ The Deli opening hours 11am to 7pm daily GENERAL INFORMATION ON GOODWOOD PARK HOTEL Address Goodwood Park Hotel, 22 Scotts Road, Singapore 228221 Mainline (65) 6737 7411 Website www.goodwoodparkhotel.com Facebook facebook.com/GoodwoodParkHotel Instagram @goodwoodparkhotelsg Hashtag #goodwoodparkhotel LinkedIn https://www.linkedin.com/company/goodwood-park-hotel Summary An icon on Scotts Road, Goodwood Park Hotel is housed in a uniquely designed building that dates back to 1900. Regarded as a distinguished institution in hospitality circles, the Hotel is also one of the most reputable pioneers of the tourism industry. Much of her original beauty has been faithfully restored and her majestic air artfully accentuated with fluted columns, delicate woodworks, decorative plasterwork and graceful archways. Through the years, she has gained recognition for her exquisite elegance, legendary charm and tradition of excellence, with her Grand Tower gazetted a national monument in 1989. The Hotel has five distinctive restaurants, each providing a unique dining experience, along with a deli, a bar, two outdoor swimming pools and a fitness centre. Committed to ensuring a safe and clean environment for all, the Hotel has been certified as a SG Clean establishment by the Singapore Government, where hygiene and sanitation measures have been inspected and endorsed by appointed assessors. FACT SHEET - MIN JIANG Address Goodwood Park Hotel, 22 Scotts Road, Singapore 228221 Reservations Tel (65) 6730 1704 Email min_jiang@goodwoodparkhotel.com Online reservations www.goodwoodparkhotel.com/dining Summary Established in 1982 and named after the Min River of Sichuan, Min Jiang at Goodwood Park Hotel is a multi-award- winning restaurant that presents a lavish dining concept in Cantonese and Sichuan cuisines. In addition to signatures, dim sum and barbecued specialities, the menus by Master Chef Chan Hwan Kee feature new creations showcasing inspired flavour combinations and renditions of classics. The restaurant’s sophisticated chinoiserie aesthetics, ambience of contemporary elegance and heartfelt service provide an idyllic setting for feasting pleasures on any occasion. Page 5 of 6 #goodwoodparkhotel
APPENDIX DURIAN FIESTA PASTRIES AND PRICE LIST 28 February to 24 July 2022 All prices are nett unless otherwise stated. AVAILABILITY ITEMS PRICE VENUE 28 February – 24 July 2022 NEW!D24 Lychee Blossom Cake $19 per slice, The Deli D24 榴梿荔枝玫瑰蛋糕 $128 for 1.2kg NEW!D24 Banana Flambé Cake $18 per slice, $120 for The Deli D24 榴梿焦糖香蕉蛋糕 1.3kg NEW!D24 Crystal Apricot Dome $18 per piece The Deli D24 榴梿杏子糕点 NEW!D24 Strawberry Mascarpone Filo Tart $19 per piece The Deli D24 榴梿草莓马斯卡彭馅饼 NEW!D24 Raspberry Sacher Bar $19 per piece The Deli D24 榴梿覆盆子萨克蛋糕 NEW! Mini D24 Roulade Trio $28 for 6 pieces (2 pieces The Deli 迷你 D24 榴梿卷三拼 each of pandan, coffee, strawberry flavours) D24 Mousse Cake $18 per slice, $98 for 1kg, The Deli D24 榴梿慕斯蛋糕 $196 for 2kg, $294 for 3kg D24 Puff $33 for 6 pieces, The Deli D24 榴梿泡芙 $52 for 10 pieces D24 Crêpe $18 per piece, The Deli D24 榴梿蛋饼 $95 for 8 pieces D24 Ice Cream $22 per tub The Deli D24 榴梿冰淇淋 ‘Mao Shan Wang’ Ice Cream $36 per tub The Deli 猫山王榴梿冰淇淋 The Durian Fiesta mascot – Spiky the $28 The Deli Bear 28 February – 24 July 2022 NEW! Deep-fried D24 Mochi Ball $12++ ($14.12 nett) for 3 Min Jiang Dine-in only 炸 D24 榴梿麻糬球 pieces NEW! Pan-fried D24 Blue Pea Kueh Salat $12++ ($14.12 nett) for 3 Min Jiang 香煎 D24 榴梿蝶豆花香兰糯米糕 pieces 1 May – 24 July 2022 ‘Mao Shan Wang’ Power Puff $30 per piece The Deli 巨大猫山王榴梿泡芙 ‘Mao Shan Wang’ Mousse Cake $88 for 500g, The Deli 猫山王榴梿慕斯蛋糕 $176 for 1kg Page 6 of 6 #goodwoodparkhotel
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