FARM ANIMAL COMPANIONS - DEKALB COUNTY FARM BUREAU CONNECTIONS
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Connecting to You Mark Tuttle, DeKalb County Farm Bureau president honored to lead This month I will have completed my 9th year as president of DeKalb County Farm Bureau, a volunteer position that has provided me the opportunity to represent a premier agricultural organization in DeKalb County and the State of Illinois. Through this leadership role I have been fortunate to meet many new friends, converse with members on issues impacting their farms and work with a dedicated board and talented staff to carry out our mission. It has truly been a wonderful experience. But, as said Rest assured, I leave DeKalb County Farm Bureau in many times throughout history, “All good things must good hands. come to an end.” At the March Board meeting, the board will elect A year ago, I was elected to serve on the Illinois leadership to move the organization forward. And like the Farm Bureau Board of Directors. In the midst of the last 109 years, Farm Bureau will work to best serve its pandemic, I chose to serve in both capacities as a state members in the 21st Century. director and county president to provide consistency in It has been my honor and privilege to serve as your a time of unknowns. However, due to my role with the president. It is a life experience I will never forget and I state board I must step down as the county president. thank you, members, for this opportunity. ■ Features 4 lambing Season Underway See how spring brings newborn lambs 9 Green Thumb Learn about growing herbs 10 ask a FarM FaMIlY Find out why farmers raise livestock 15 a Drive for animal Science Degrees See how a decade of degrees pays off 18 Farm animal Companions Relate to the companionship of animals 24 Clausen & paulsen new FB Directors Meet the newest Farm Bureau leaders 30 Consolidated Election Review township races & vote April 6 On the front cover: Justis Willrett & his dog, Kate March 2021 CONNECTIONS 1
On prairie Drive Calendar MarCh Mariam Wassmann, Editor March 19 Farm Friends Deadline to apply for High School Senior Scholarships Farm families have a real connection to the March 24 animals they raise – from their barn cats and farm National Ag Day dogs to the cows, pigs, and sheep they care for. Every farm kid loves having that special bond March 25 with their animals. Taking a break from chores Pesticide Testing 9 a.m. – Noon to play a game of fetch with their dog or picking Register with IDOA, up one of their warm and fuzzy cats to snuggle is 815-787-5476 second nature to them with farm pets. Then there’s the bigger animals, the livestock. aprIl Dairy cows and calves, beef cattle and calves, sheep and lambs, among others. Farm April 6 families get close to these animals as they feed and care for them on a daily basis. Consolidated Election – VOTE! Polls open 6 a.m. – 7 p.m. During the calving and lambing seasons farmers monitor and assist those mommas having their babies. It’s a beautiful thing watching animals being born but April 8 sometimes farmers have to intervene to save the newborns and the mommas. Pesticide Testing I remember having to assist with a couple of calf deliveries back in the day. Some 9 a.m. – Noon Register with IDOA, calves were simply too big for momma or momma cow was having labor difficulties 815-787-5476 so we had to help. Believe me, we were just as happy as the momma cow when that baby calf was finally born! MaY But that’s what farmers do. They get up in the middle of the night to make sure May 6 their pregnant cows, sows and ewes are not having any birthing complications. They Give DeKalb County bottle feed the runts that have a rough start in life. They are heartbroken when they GiveDeKalbCounty.org Consider giving to the lose a newborn. DCFB Foundation It’s hard work being a livestock farmer. And they pour their heart and soul into their animals which sustain all of us with food & other by-products. I hope you enjoy reading about farmers and their farm animal companions. ■ Farm Bureau Office Open for Business The Farm Bureau office is open CONNECTIONS Find the paw print and win! Monday-Friday, 8 .m. to 4:30 p.m. March 2021 - Vol. 8, No. 3 Connections (Print) ISSN 2374-0108, Connections Let’s see if you can find the paw print (closed over noon hour). Please stop (Online) ISSN 2374-0299 is published monthly (with (resembling the one here) in this month’s by or call 815-756-6361 to reach us combined issues April/May, Sept./Oct.) by the DeKalb issue of our magazine and be eligible to and to meet with staff. County Farm Bureau, 1350 W. Prairie Drive, Sycamore, IL 60178. Periodical postage paid rates Sycamore, IL win a prize. 60178. $2 per year paid with DeKalb County Farm Bureau membership dues. Postmaster: Send address Email your answer to connections@ changes to Connections, DeKalb County Farm Bureau, dekalbfarmbureau.org or call us, 815- Follow us! 1350 W. Prairie Dr., Sycamore, IL 60178.© 2021 DeKalb County Farm Bureau. 756-6361, by March 31 for your chance facebook.com/dekalbcountyfarmbureau to win. DeKalb County Farm Bureau Staff instagram.com/dekalbcountyfarmbureau Greg Millburg When responding by email, please twitter.com/DCFBureau Manager include the page number and exact pinterest.com/dekalbcounty Mariam Wassmann description of the location of the paw Director of Information/Editor Rhodora Collins print on that page. You will also need to Ag Literacy Coordinator include your name, address and phone DeKalb County Farm Bureau Websites Anna Schelkopf Ag Literacy & Communications Specialist number in the email. CONNECTIONS Magazine www.CultivateConnections.org Sherry Johnson Correct answers will be put into a Graphic Designer drawing and one winner will be drawn to Farm Bureau Main Site www.DeKalbFarmBureau.org Dava Wayman Administrative Assistant/Accounting receive a $20 gift card. Foundation for Agriculture Diane Yunek Last month’s winner of the snowflake www.PlantALegacy.org Administrative Assistant/Membership contest was Mark Neff of Clare. The Ag Literacy Tom Marsh Building Maintenance snowflake was hidden on page 33 in the www.GrowYoungMinds.org wedding bouquet photo of the February Send magazine comments to: CONNECTIONS. ■ connections@dekalbfarmbureau.org 2 CONNECTIONS March 2021
By the NUMBErS pigs & Cows About half of DeKalb County’s top crops of corn and soybeans are fed to livestock. The leading livestock in the county are pigs and cows. Local farmers market over 954,000 hogs each year. Now that’s a lot of hogs! At any one time there are 276,000 hogs and pigs on farms. The second largest number of livestock in the county would be beef cattle with over 18,100 on farms and about 23,000 marketed annually. This includes cattle, cows and calves. Behind beef cattle are dairy cows and calves with about 1,800 raised on a few farms. Sheep and goats would be the next in line as well as chickens and other assorted farm animals. The livestock industry generates about $132 million annually, a valued enterprise of DeKalb County agriculture. ■ Sources: USDA, NASS, 2020 Cattle Inventory, 2017 Census of Agriculture March 2021 CONNECTIONS 3
lambing Season Underway With the spring season comes lambing season. Local farms are welcoming new lambs to their flocks. But spring lambing is sort of a misnomer because lambs are born year-round, according to Julie Barr. “Some lambs are born in the spring (March-May), but many are born in January and February or in the fall,” she said. Larger sheep producers spread out lambing over as many months as they can to appeal to lamb customers throughout the year, stated Barr. Barr’s flock of Columbia ewes is scheduled to have most of their newborn lambs in the fall. She plans it that way based on seeking to “maximize profits” with “better weather” in the fall than the winter-spring months. In prior years the DeKalb sheep producer would breed purebred ewes to lamb in the spring and fall in order to have different ages of lambs to sell for shows. Now she sells most of her lambs for market and a few for breeding. Barr has nearly 50 years of experience raising sheep. Originally from Mooresville, Indiana, she was first introduced to sheep as a youngster when her father bought two bottle lambs which she raised as 4-H Julie Barr, a lifelong sheep producer, has a flock of 40 ewes on their DeKalb farm. She raises Columbia sheep, a dual purpose projects and showed them at the county fair. breed, for both meat and wool. From then on she built her flock to as many as 100 sheep and was part of the show circuit going to county, lamb at the Indiana State Fair and reserve champion ram at state and national sheep shows. the North American Livestock Expo in Louisville, Kentucky. She showed her registered Columbia sheep all over Year after year she placed in the top 10 at Louisville with the country with top placings being reserve champion her sheep and at the Columbia show in Sedalia, Missouri. ► 4 CONNECTIONS March 2021
Once she was done showing she turned her focus to helping local youth with show lambs. She raised and sold sheep to young 4-H members and mentored More about Lambs them. At the same time, Barr was sheep superintendent of the DeKalb County • A ewe is a female sheep that has 4-H for many years. “It was gratifying to pay it forward with kids,” said Barr. “Giving back is a good thing to do.” given birth to a lamb. • The gestation cycle of a ewe is 5 Sheep trends show declining flocks months. In an analysis of the last 50 years, Julie Barr says sheep have gotten bigger for the shows meaning their animal structure is larger. • Most ewes average about 2 lambs But what wins in the show ring isn’t necessarily what Barr chases after being per birth. in the purebred business. She wants “a sheep that walks freely and has legs set squarely underneath them, has the width, muscle and style in its frame and has • Newborn lambs weigh 8-16 lbs. good mothering/lambing abilities.” • A lamb is weaned at 2-3 months of Shepherding her flock of about 40 age. “You have to like livestock to be ewes and rams, Barr is one of the in this business, which requires longest continuing sheep producers in • Sheep are ready for market at 6-9 the county. months of age or 135-165 lbs. feeding sheep even in the cold!” Another trend she has observed is that sheep numbers have declined steadily •A male sheep is a ram. in DeKalb County since she came here in the mid-1980s. She graduated from Purdue with an animal science degree and relocated here to work for DeKalb Swine Breeders. “I’ve always enjoyed raising “There were so many flocks back then and they were a lot larger in size than sheep,” said Barr. “I especially like they are today,” said Barr. the breeding and genetic pieces and She explains that many of the sheep are now being raised by 4-H and FFA seeing the end results in lambs.” kids for showing. A small number of farms have a few sheep for that very “You have to like livestock to reason. be in this business, which requires Her Columbia sheep are a dual purpose breed, raised for both meat and wool. feeding sheep even in the cold!” They are larger framed animals with medium wool type fibers. She shears them she said. Barr feeds her flock before once a year and sells the fleece to hand spinners and the wool market. and after her full-time job as plant administrator at the Webster Road branch of Conserv FS. Animal care is a top priority for this shepherd. She treats her flock with care and provides vaccines when they are born and antibiotics are given only to treat sick sheep. “We take very good care of our livestock because healthy livestock do well. All livestock are here for a purpose and that is to provide breeding stock for other livestock farmers and provide food,” said Barr. ■ Animal care is top priority for Julie Barr as she feeds and cares for her ewes daily. March 2021 CONNECTIONS 5
the Making Goat Milk Soap Hello from the Koenig Farms soap shop! Somehow after a stressful day on the farm it relaxes me to come home and whip up a batch of soap. In fact, today I was at the farm all day and then came home to cut my most recent batch of soap into bars. Today’s soap: Johnny Charcoal, which contains fresh goat milk, tea tree oil, activated charcoal, coconut oil, olive oil… and lye of course. Here’s a fun fact about this soap: It is named after my brother-in-law (because I let my sister name this variety) AND it takes an entire month to make this soap (Well, that fact is true of any soap I make). I start by dissolving lye into fresh goat milk then add all the fats and oils like coconut oil and olive oil. Then once that is combined I add essential oils, Elizabeth Koenig works alongside her father on their family farm in herbs and clays then pour it into my soap mold that my dad made for me on rural Hinckley growing corn and the farm (Thanks, Dad). Then I cover it and let it set for 24 hours. Finally, I soybeans. She also is a clinical slice the batch into bars and let it cure (or harden) for one month. therapist and has her own business It is actually quite the scientific process making artisan goat milk soap. I am a farmer and I make goat that requires more precision than I ever milk soap…I partner with thought it would when I was originally contemplating beginning this soap other farmers in the area to venture. I am a farmer and I make goat milk make my soap creations. Which brings me to my next topic: soap. But I always have to answer why I started making goat soap in the with a big fat NO. Instead I partner first place. One of the reasons was because the goat milk soap I was buying with other farmers in the area to online was so expensive. I thought, I should try making this myself. Then I make my soap creations. liked making it so much I started giving it away to my friends and family who I buy as many ingredients that I finally convinced me to sell it. can from other local farmers. I buy I soon discovered that making soap helped me get through stressful or tough my goat milk from another farmer times in life. It was something I could think about that was fun and creative. just a few minutes away from our And I share different Bible verses inside each soap label that have brought me farm. And I buy my honey and encouragement in hopes that they may encourage someone else! beeswax for my Oatmeal Honey OK, time for another fun fact: I don’t actually have goats on our farm. This soap and lotion bars from another is the question I get asked most by my customers, which makes a lot of sense. farmer with beehives. I love being able to support my neighbors! And my neighbors have supported me This is one of my most too! popular soap varieties, My best customers are people called Thieves. It has a in our community who stop by combination of clove, and pick up their soap order from lemon, rosemary, my home (aka soap shop) or order cinnamon and online from my Etsy Shop. One eucalyptus essential oils and yellow calendula of my favorite parts of the Koenig flower petals. You can Farms soap business is how it has see all of my soap connected me with old and new varieties at www. friends in the community. You all koenigfarms.etsy.com are the best! ■ 6 CONNECTIONS March 2021
If you don’t have space for a kitchen garden with herbs this summer, many of them can be grown in containers. 8 CONNECTIONS March 2021
Janice M. Weber, University of Illinois Extension, DeKalb County Master Gardener ask the Master Gardeners about herbs When people ask you how you take such good care of your herb garden... Tell them you have lots of thyme! Herbs are in a special category of their own because they are timeless. The ancient Greeks considered parsley sacred. In Medieval times, knights wore small stems of thyme on their armor for courage. Basil originated in India and reached the Mediterranean on the spice routes. Ancient Romans Q: Which herbs come back thought chives made you strong, and fed it to racehorses and wrestlers. each year? Makes you wonder how much they had to eat. A: Chives, thyme, mint, lavender, If you don’t have space for a kitchen garden with herbs this summer, and sage are perennials. Basil and many of them can be grown in containers. cilantro must be planted each spring. Here are the answers to some questions you might have about herbs. The Some herbs, such as dill, reseed Master Gardener Help Desk is closed due to COVID-19. But gardening themselves. Buy a dill plant and it will questions can be emailed to uiemg-dekalb@illinois.edu. reward you for years. Q: What causes basil to lose its flavor or taste bitter? Q: What is the right way to pick A: Basil is a bit of a diva. Overwatering or underwatering can affect the herbs? taste of the leaves. Don’t put it out too soon because a temperature of 50 A: Pick off about an inch or so degrees can stunt its growth and cause blackened leaves. Most important, be from the tip of each stem, depending sure to pinch off blossoms as soon as they form. If the flowers mature and upon the size of the plant. Keep them go to seed, the leaves will become bitter. For best flavor grow basil in soil pruned, but don’t cut more than 1/3 of that is rich in organic matter. Be advised that Japanese beetles like it. the foliage. This will keep your plant Q: When is the best time to pick the leaves off dill? bushy. Don’t cut stems from the base of A: Dill is a cool season herb that is hardy to 25 degrees F. It is best your plant or the uncut stems will grow grown in spring because it bolts in hot summer temperatures. Young leaves tall and lanky. contain the most aromatic oils. They are tastiest right after flower buds Q: Which herbs grow well in a form, and when picked just before using them. If you are only interested in pot? Can they be planted in the the fern-like leaves, referred to as dill weed, you should remove the flower same container? heads to encourage your plants to keep producing foliage. A: Some plants just shouldn’t live Q: What is the difference between the two types of parsley? together. Mint and chives like to be kept A: Flat-leaf parsley, also called Italian parsley, is preferred by many for moist. Thyme, rosemary and sage like cooking because it has more flavor. The curled form has leaves that are their pot to dry before being thoroughly finely cut and tightly curled. It is often used for a garnish. The old leaves watered. Parsley likes to be kept lightly can be bitter. moist. Yellow parsley leaves can be a sign of both over and underwatering. Basil doesn’t like waterlogged roots, but will be stressed if kept too dry. Got a Gardening Question? For more information about growing, The Master Gardener Help Desk is closed due to COVID-19. But gardening preserving and cooking with herbs visit questions can be emailed to uiemg-dekalb@illinois.edu. https://web.extension.illinois.edu/ herbs/. ■ March 2021 CONNECTIONS 9
Q: With fewer livestock farms today, why do you continue to raise livestock? A: You have to be passionate about raising livestock to be in this industry. In response to this question we asked ourselves what else would we do? But seriously, as we think about livestock production our response is this: you have to truly love what you do because livestock farming is not for everyone. It involves early mornings and late nights with hard work in between. So what’s the reward? It’s a feeling of accomplishment at the Matt and Mandy Baenziger and their twin sons Mason end of a long day. Knowing how important of a job you have. and Maverick raise beef cattle, plus an assortment of Afterall, farmers feed the world! farm animals, and grow corn and soybeans on their family farm in rural Kingston. Matt is a 4th generation We are sending about 750 head of cattle to the beef market farmer. every year from our feedlot. That’s around 750,000 pounds of premium quality beef processed and sent to grocery stores and restaurants in the United States and around the world. watching the sun going down from the cab of the We also harvest about 480,000 bushels of corn and 40,000 tractor as you pull the plow across the ground. bushels of soybeans per year to feed and grow the livestock and It feels good to know when Great-Grandfather sell the rest to the grain markets. Carey started this farm decades ago, he was Usually during the day-to-day chores and work, you don’t enjoying the same simple joys of farming as we even think about the bigger picture and just live in the moment. are today. Such as watching the sunrise as you are filling the feed wagon or We also want to raise our children to experience these joys, with less screen time and more hands-on life and learning experiences on the farm. We want our boys to know… The joy of being on the last round of harvesting a 200-acre field, The joy of a full grain bin after a long day’s work, The joy of a 100% positivity rate on our cow’s pregnancy check day, The joy of having a live calf after a hard labor. Not every day is a great day, but these are a few of the things that keep you going through the good days and the bad days of livestock farming and we wouldn’t want it any other way. Matt & Mandy Baenziger ■ 10 CONNECTIONS March 2021
FARM & FOOD are farm animals treated differently on large farms vs. small farms? The question is often asked by critics of modern animal agriculture but the size of the farm is not a reliable indicator of animal welfare. Research shows good animal husbandry has more to do with the people providing the care. Is there a difference between Small and large farms present different challenges, but both require skilled factory farms and family farms? and conscientious management to promote good animal care. The majority of farms in the While there are fewer animals on a small operation, time spent caring for the United States today are family animals must be juggled with various tasks. On larger operations, employees farms. are often trained in specialized skills and a larger staff might allow for more We really need to get away from personalized animal care. the idea of pitting factory farms The reason farms have gotten larger has more to do with maintaining income against family farms because a levels than increasing profits. family that builds a profitable One study provides this example: In the 1970s an operation producing 2,000 farming business to support pigs a year would generate a profit of $42,000. In the 1990s the profit from such multiple generations is eventually a farm would have been about $8,000. Taking inflation into account, the size of going to be labeled a factory farm the farm would have to be roughly ten times larger in the 1990s to result in a just because of their size. similar income. ■ Every aspect of our economy grows based on scales of production. We don’t all have a desire to raise our own food. But, thankfully, there are people who enjoy this and because they are able to scale their operation up to produce more food in a way that is profitable, we all benefit from that. According to the American Farm Bureau, 97% of all U.S. farms are family-owned. 97% of all U.S. farms are family-owned. March 2021 CONNECTIONS 11
SChOlarShIpS Scholarships for college students Farm Bureau Foundation will award up to 24 scholarships College students, here’s your chance to apply for Farm Bureau Foundation. scholarships to help with the cost of your college Beginning April 1, students may apply online at: www. education. Seven different scholarships are available to PlantALegacy.org/scholarships. Deadline to apply is students of Farm Bureau member families through the June 11. For college sophomores, juniors & seniors For college juniors & seniors Ag Discipline Scholarships – These ag scholarships are Arden & Dorothy Baie available to college students in agriculture-related degree Scholarships – These programs. Up to four scholarships valued at $1,200 each scholarships were established in will be awarded to college sophomores, juniors and memory of Arden and Dorothy seniors with aspirations of an agricultural career. The Ag Baie of Waterman by their Discipline scholarships have been awarded annually by daughters in 2015. The Baie farm Farm Bureau since 1989. couple were avid supporters of Bob & Norma agriculture and education. The Wildenradt Ag Baie Scholarship is available to Scholarship – Bob college juniors and seniors pursuing any field of study. and Norma Wildenradt Two, $1,200 scholarships will be awarded to deserving established this scholarship students. in 2020 to benefit a Orville A. Olson Ag Scholarship – student majoring in an The Olson family created this ag-related field of study scholarship in 2019 in memory of in pursuit of a future their father, Orville A. Olson, a career in agriculture. The lifelong Cortland farmer. Orville’s Wildenradts of Sycamore legacy continues with this endowed have a real affinity for agriculture and passion for scholarship earmarked for a assisting young people. One, $2,000 scholarship will be deserving agricultural student. One awarded to a student in their sophomore, junior or senior $1,200 scholarship will be awarded year enrolled at a college in the state of Illinois. to a college junior or senior DeKalb Ag Scholarship – The DeKalb Ag Scholarship majoring in an agriculture-related degree and seeking a was developed in 2020 to pay tribute to the DeKalb career in a field of agriculture. Ag company which originated in DeKalb, Illinois. Robert Morley Science Scholarships – A former DeKalb Initial donations to this scholarship were provided by science teacher, Robert Morley gifted the Farm Bureau the DeKalb Ag Alumni Association and its members Foundation with a generous endowment for scholarships to carry on the ag company’s namesake. This $1,200 upon his passing. The first science-related scholarships scholarship is for college students in their sophomore, were awarded in 2007. Multiple scholarships of $1,200 junior or senior year with an agriculture-related degree each are awarded annually to juniors and seniors in college and eventually a career in agriculture. majoring in a field of science. For medical students supplies for farmers in the 1930s-1960s. The scholarships are available to students studying to become physicians, Medical Scholarships – The Medical Scholarship optometrists, nurses, dentists and other medical program, started in 1975, assists students with their professions. A student must currently be in medical school medical degrees. Funds for these scholarships were or accepted to medical school or in a four-year nursing derived from a trust fund of the DeKalb County program. Two, $2,000 scholarships will be awarded Producers Supply Company, an affiliated Farm Bureau annually. ■ company which used to provide vaccines and livestock 12 CONNECTIONS March 2021
SChOlarShIpS a Drive for animal Science Degrees Jacquelyn Prestegaard has a special affinity for farm animals. Her affection for bovines, in particular, began with visits to her grandparent’s beef farm and showing cattle. “I showed beef cattle in 4-H for almost 10 years, which definitely played a part in my college major,” said Jacquelyn. The Waterman-based country girl graduated from Indian Creek High School and headed to the University of Illinois in Urbana-Champaign to earn her bachelor’s degree in animal science. At Illinois, she worked in their large animal labs thinking that she would become a veterinarian someday. But instead she chose the animal science academia path. After Illinois she went to the University of Missouri to obtain a master’s degree in animal science and then Virginia Tech where she will soon complete her PhD in dairy science. On course to get her doctorate degree, she currently is conducting research around dairy cattle nutrition as a graduate research assistant. “My research specifically concentrates on nutritional strategies that minimize environmental waste by cows and maximizes economic returns for producers,” said Jacquelyn. Jacquelyn Prestegaard showed beef cattle throughout her Jacquelyn’s decade of university studies align with her youth so seeing her gripping the halter of a dairy calf seems passions of science, agriculture and education. odd. That is, until she began working with dairy at Virginia Tech Her drive for as part of research for obtaining her doctorate degree. animal science degrees will eventually lead to university teaching or becoming a “Receiving DeKalb County nutritionist in the animal industry. Farm Bureau scholarships She’s leaving her options open with her immediate focus on her undoubtedly alleviated some dissertation for her PhD. of the financial pressure of Looking back on the past, Jacquelyn attending college.” remembers the summer of her sophomore college year when she was a communications intern at DeKalb County Farm Bureau. She The 28-year-old has a promising assisted with Ag in the Classroom, the future ahead of her utilizing her Summer Ag Institute and writing for animal science degrees. the Farm Bureau newspaper. She also This summer she plans to marry created videos that spotlighted local her fiancé, Bain, whom she met farmers on YouTube. at the U of I. Bain, PhD, is an During her junior and senior years assistant professor of beef nutrition During the summer of her sophomore in college she received Farm Bureau year in college, Jacquelyn interned at Virginia-Tech. “We have similar college scholarships. “Receiving career paths which will continue in at DeKalb County Farm Bureau. She explained her cattle showing DeKalb County Farm Bureau academia or lead to industry-related techniques to teachers at the Summer scholarships undoubtedly alleviated jobs,” stated Jacquelyn. ■ Ag Institute in 2013. As a junior and some of the financial pressure of senior at the University of Illinois she attending college,” said a grateful earned Farm Bureau scholarships. Jacquelyn. March 2021 CONNECTIONS 13
FarM COUNTrY Crop yields average for DeKalb County DeKalb County didn’t break any Contributing to the higher five-year records with corn and soybean yields county average was the record- last year. breaking year of 2016 with 215 The 2020 yields reported by the bushels of corn and 67 bushels of USDA showed corn averaged 191.2 soybeans. bushels per acre and soybeans Looking back at the 2020 year, averaged 58 bushels per acre in after a relatively cold spring local DeKalb County. farmers were able to plant their crops. Illinois averaged 192 bushels of But after the crops were planted corn and 59 bushels of soybeans. soils remained cold and many fields This was the first year in several received excessive rainfall, therefore when DeKalb County didn’t exceed parts of fields had to be replanted in the state average in corn/soybean June. Many area farmers tagged last yields. year as the year of replanted crops. Last year’s DeKalb County yields Then August was rather dry, which are comparable to the last three years impacted yields as well. of crop production yields but lower Farmers in DeKalb County than the five-year average. The harvested 202,000 acres of corn and five-year county average for corn is 113,000 acres of soybeans in the fall oats at 3,090 harvested acres. Wheat 197.8 bushels and 59.2 bushels for of 2020 in a timely fashion. averaged 75.2 bushels per acre and soybeans. Behind these top county crops oats averaged 67.3 bushels per acre in were wheat fields of 4,150 acres and the county last year. ■ Grant offered to Beef Quality assurance workshops in March ag entrepreneur Beef Quality Assurance (BQA) sessions have been rescheduled throughout The Wayne Wackerlin Illinois in March. These sessions serve as the beef industry’s best source of Memorial Fund will be awarding continuing education and will provide producers with up-to-date standards and a grant totaling $10,000 to a technologies to improve animal welfare and beef quality. young agricultural entrepreneur Meeting dates and locations include: who embodies a strong work March 18 – 6 p.m., Reel Livestock Center, Congerville ethic and a love for farming. March 22 – 6 p.m., Fairview Sale Barn, Fairview The purpose of the fund is March 23 – 6 p.m., Walnut Auction Sales, Walnut to award a yearly grant to an March 25 – 6 p.m., Greenville Livestock Auction, Greenville entrepreneur needing capital to fund his/her dream. BQA trainings are free to Illinois Beef Association (IBA) members and a $20 The Wayne Wackerlin fee for non-IBA members includes the cost of a meal and training materials. Memorial Fund was established Pre-registration is required. Attendees should RSVP to IBA at 217-787-4280. ■ by his siblings to continue Wayne’s love for agriculture and his entrepreneurial spirit. Wayne Corn-Soy annual Meeting scheduled lost his life in a tragic work DeKalb County Corn and Soybean Grower members are welcome to attend accident in 2017. the annual meeting of the association on Thursday, March 18. Applications may be The meeting begins at 7:45 a.m. with breakfast provided at the DeKalb obtained at: https://forms. County Farm Bureau Building. gle/nP3cBxpLNS6ezWkPA. During the meeting, Illinois Corn Growers and Illinois Soybean Association Applications are due April 24. reports will be given. The nomination and appointment of directors will also For more information call take place. 773-366-4023. ■ Social distancing standards will be followed. For those unable to attend in person, the meeting will be available virtually. Reservations can be made at the Farm Bureau office, 815-756-6361. ■ 14 CONNECTIONS February 2021
FarM COUNTrY higher farm input costs expected this spring Fertilizer, fuel, labor expenses increase for farmers USDA’s initial farm income forecast for 2021 predicts an 8.1% decrease in returns for U.S. farmers this year compared to 2020. How’s that possible given the fact crop prices rallied from roughly $3 to $5 per bushel for corn and from $8.50 to $13 for soybeans in the last six months? Farm incomes will decline in 2021 based on higher input costs, a significant reduction in government payments and a soybean industry chair in agricultural per ton for anhydrous ammonia strategy. “2021 (income) looks to be (up from $415 in the fall), $510 for surprisingly good year in 2020. down, but it’s still higher than the diammonium phosphate and $515 recent average.” for monoammonium phosphate as A combination of factors, including One factor weighing on the income of Feb. 4, according to the Illinois higher input costs, a significant forecast this year is a 2.5% increase Production Cost Report. reduction in government payments in total production expenses, which The shift of income and expenses and a surprisingly good year in 2020 USDA projects could climb by $8.6 could push farm sector debt 2.2% by comparison, are key reasons for a billion to $353.7 billion. higher in 2021 to $441.7 billion. possible income decline this year. This year’s estimates include a In Illinois, Schnitkey projects But the indications don’t point to a 7% hike in fuel and oil expenses, returns of $217 per acre for soybeans bad year, either. Far from it. USDA a 6% jump in fertilizer costs and and $191 for corn in 2020 in the projects farm income could decrease 4.6% higher labor costs. Livestock central part of the state could slip to by $9.8 billion this year, compared and poultry expenses are projected $71 per acre for soybeans and $13 for to 2020, to $111.4 billion. If realized, to jump 3.6% to $27.7 billion this corn this year, based on the latest U farm income would remain above the year, due in large part to higher feed of I budgets. ■ 2000-2019 average this year. expenses. Source: Illinois Farm Bureau “2020, when everything is added “We’re already seeing fertilizer in (from higher crop prices to ad costs coming up,” Schnitkey said. hoc disaster assistance payments), is “There’s a direct relationship when Need to renew your likely to be a good income year,” said prices go up.” pesticide license? Gary Schnitkey, University of Illinois Prices in Illinois averaged $507 DeKalb County Farm Bureau continues to partner with the Illinois Department of Agriculture Corn & Soybean Growers Scholarship to offer in-person pesticide testing The DeKalb County Corn and Soybean Growers are offering a college at the Farm Bureau Building. scholarship for students with an agricultural major. Upcoming testing dates are The $1,000 scholarship is available to local students who are seniors March 25 and April 8. There may in high school or currently in college and whose parents/guardians are be additional dates scheduled members of the Corn or Soybean Association. for renewing the Illinois private To request the scholarship application contact Phil Montgomery, Corn pesticide applicator license. and Soybean Growers president, 815-751-7560, philbilly82@gmail.com To schedule go to: https://www2. or the Farm Bureau office, 815-756-6361. The completed application illinois.gov/sites/agr/Pesticides/ should be delivered to the Farm Bureau office. Page/in-person-testing.aspx or The deadline for applications is Friday, April 30. ■ call the IDOA DeKalb office at 815-787-5476. ■ February 2021 CONNECTIONS 15
Farm Bureau prIOrITIES Build Demand for Illinois crops & products The Illinois Farm Bureau (IFB) has developed an action plan which identifies focus areas to improve farm profitability in 2021. DeKalb County Farm Bureau shares highlights of their policy initiatives in this and upcoming issues of CONNECTIONS. This is one of five priorities in the IFB Action Plan. Goal: Advocate for trade, market development, and research and education to build demand for Illinois agricultural products. Illinois farmers want to earn their living through the market. To do that, we need to understand current market opportunities for Illinois commodities. Future projections of growth and competition must be considered. The identification of growth opportunities for main commodities and alternative markets, including local food and value-added crops, and education and training, will be instrumental to the economic well-being of Illinois agriculture. Illinois Farm Bureau Action: • Advocate for trade by pushing for • Partner with commodity groups like • Promote alternative markets, reduced tariffs and exploring new the IL Corn Growers to evaluate including for local food and or expanded trade agreements, high octane low carbon fuel specialty crops. including a fair playing field opportunities for the corn we grow. for agricultural trade with the • Provide education and European Union and completing • Utilize our voting delegate voice programming for members to bilateral deals with the United on the U.S. Grains Council and assist with marketing for farms Kingdom and Kenya. U.S. Meat Export Federation to that provide value-added products advocate for expanded use of IL or alternative crop/animal products, • Leverage our relationships with commodities. sell direct, and utilize e-commerce administration officials and like- opportunities. minded coalitions to push for • Evaluate farm income and better trade agreements. profitability, as well as exports, to • Expand membership opportunities better understand global market with specialty growers and trends, including competition. support specialty growers’ needs. • Explore research opportunities • Highlight stories and share for a) emerging new crops and learnings of farm business opportunities to supply products that resilience during the down farm are regionally in deficit, and b) new economy and the COVID-19 uses for corn/soybeans. pandemic. ■ 16 CONNECTIONS March 2021
A glimpse of local history hidden Treasures One of the hidden historical treasures of DeKalb County was undoubtedly the sheep yards in Kirkland. The story starts in 1875 when landowner William T. Kirk made an agreement with the railroad (now known as the Milwaukee Road). The railroad could build tracks though part of Kirk’s land in exchange Sheep shearing with power drive shears was done at the Kirkland sheep that every passenger train would stop at Kirkland. yards, circa 1917. Kirk realized that having the railway would make or break the little village. As luck would have it, Kirkland was located at a very advantageous spot. In time, the sheep business began According to law, sheep being transported by rail could only ride the rail 36 to subside. In 1936 John MacQueen hours before they had to stop. The sheep that started their travels at Omaha, closed operations. The sheep yards Nebraska on their way to the Chicago packing plants needed to stop at Kirkland were eventually converted to cattle for water, to be fed and sheared. and hog operations. William T. Kirk and his sons took advantage of this and became livestock In 1946, the Brennan brothers buyers. As the area began to grow, a grain elevator was built by George Woods leased the yard from the railroad to store sheep feed and further attract people to the area. to run the cattle business they had In the early 1900s the Milwaukee Road built a new 120,000 bushel elevator established. That business too which was leased by John MacQueen. The sheep yards and elevator became a eventually ceased to exist, but the very successful business for MacQueen. The yard was situated just west of the memories of what a treasure the town along the rail way. sheep yard was for Kirkland still are Sheep were shipped from all over the United States headed to Chicago to be strong today. ■ fattened up for market. In 1900 there was estimated to be about 40,000 sheep in Information provided by Sue Breese the sheep yards. This photo is from an undated post card of stockyard men getting ready to drive sheep to pasture in Kirkland. March 2021 CONNECTIONS 17
Farm Animal Companions A farmer’s best friend is oftentimes their dog – by their side in the shop, riding with them in the pickup truck/tractor, or herding livestock. But other farm animals also provide companionship for farmers and their families. Featured are farm family members with their favorite farm animal companions – some pets, some livestock. 18 CONNECTIONS March 2021 Morgan Fidler
Justis Willrett & Kate J. Willrett Farm, Malta Justis Willrett and his dog, Kate, are practically inseparable. The 4-year-old Australian Shepherd tags along with Justis while he’s driving tractors and doing field work. “She rides in any piece of equipment, but she usually falls asleep quickly,” said Justis. Her natural herding instincts are a big bonus for their beef farm as she likes being around cattle and helps herd new feeders. Kate also hangs out in the shop with the farm crew and always is up for a never-ending game of fetch. She knows hand signals for moving, staying, laying down, and returning, which are good skills for a farm dog. “Kate obeys any command and is a very good listener,” explained Justis. “She can sit, stay, speak, fetch, and shake.” Justis got Kate when she was 8 weeks old from a herding breeder in Missouri. That’s when Justis was living in Kansas and attending K-State. Kate adapted to Justis’ changing environments and his travels. “She became used to change and new settings quickly,” said Justis,” and made friends easily.” Kate is naturally dominant but warms up quickly to friends. “Kate can be very protective of her humans and even her ‘dog siblings’ at the farm. She can be very vocal as well, which is completely harmless, but quite funny. It is similar to a kid ‘back talking’ a parent,” said Justis. ► March 2021 CONNECTIONS 19
Pete Cowan & Penny Cowan Farm, Earlville Pete Cowan’s dog, Penny, likes to go for rides in the pickup truck. Penny is Pete’s sidekick riding in the truck and being by his side in the farm shop, while also keeping the cats in line. The 9-year-old farm dog is a pit bull/terrier mix (so they think per their vet). She was rescued from an animal shelter seven years ago. At first the dog favored Pete’s wife, Lisa. Eventually Penny warmed up to Pete and is now his farm companion and “his dog.” “She’s a very loyal companion and loves to be with the family,” said Pete. When their dog isn’t with Pete you might see Penny running alongside the Cowan girls on Sleepy Hollow Road or find her curled up with their youngest son. Pete tells the story of the time their oldest son had gotten a deer and Penny decided to help herself to a very large bag of venison. “She ended up burying it in the field and would enjoy those treats every so often. Needless to say, it took our son a long time to forgive her!” Christina Johnson & Jack Johnson Farm, Sycamore Christina Johnson’s donkey makes her laugh and he simply loves attention. Jack, 12, is a miniature donkey and their farm’s most popular animal. He gets plenty of attention when the family’s pumpkin stand is open as well as being in a nativity scene at their church. Christina says Jack is also a good livestock guardian and keeps coyote’s away from their more vulnerable farm animals with his loud bray. “Jack tends to bray when he gets excited or he’s hungry. He loves carrots and apples, and will eat them with super speed, if that’s a skill!” It’s true what they say about donkeys, they can be stubborn. “If he doesn’t want to move, pushing or pulling him will get you nowhere. However, a treat might entice him to get going again,” she said. Jack is a barn buddy to their miniature horse, Junior. They have a love-hate relationship. “Jack tends to instigate chases with Junior, but when he’s had enough running around he will sit down on his back legs. Meanwhile Junior will run circles around him until he gets bored. It makes for a very funny scene!” ► 20 CONNECTIONS March 2021
Kelly Nehring & Baby Ruth Timber Edge Farm, Shabbona Kelly Nehring’s horses bring her joy and are part of their farm family. Kelly’s favorites have always been what she calls babies, her youngsters, which she purchases at four to six months of age. Baby Ruth, Teddy and Spree were her favorite foals. Now they are 2-3 years old, but still hold a special place in her equine heart. “Nothing compares to the joy you get when the babies you have raised come racing towards you in the field and seek out your companionship,” said Kelly. “The trust and bond that develops is a feeling like no other. They are a perfect example of ‘you get what you give.’” Kelly and her husband Randy take care of about 20 pleasure horses – some of their own and they board horses too. They are also starting to raise Rocky Mountain Saddle horses sometimes referred to as the golden retriever of horses. Their unique 4-beat gait is different than traditional pleasure horses. Other farm animal companions are their Australian cattle dogs (blue heelers), Kona, 5, and Hilo, 3, along with fostering heelers. “They are all part of our farm family,” said Kelly. Nelsen Tuttle & Tuxedo Tuttle Bros. Farm, Somonauk Nelsen Tuttle’s dog is by his side in the farm shop and in the trucks & tractors. The Somonauk farmer and his dog, Tuxedo, are farm buddies. Nelsen got Tuxedo when he was a puppy. Now he’s 9. Nelsen says the neighbors call him the “township dog” because he is often at the township building, a quarter-mile away from the farm. Being township road commissioner, Nelsen spends time there and on the farm, with his companion. “Tuxedo has a route he likes to run – to the township building, to the neighbors and then comes back home,” said Nelsen. “He checks on my grandparents and the cattle, plays with the neighbor’s dog and sees the neighbor kids off on the bus. Then he returns home to hang out with me in the shop.” Tuxedo is the farm’s guard dog, a purebred mutt, explains Nelsen. He likes watching Nelsen work in the shop but if the machinery noise gets to be too much Tuxedo will leave and return when it’s quieter. Tuxedo has a shop routine of picking up his bed and moving it around until he gets Nelsen’s attention to stop working and play with him. The two enjoy each other’s companionship, especially riding together in farm vehicles. ► March 2021 CONNECTIONS 21
Morgan Fidler & Jay Fidler Farm, Sycamore Morgan Fidler has a special connection to her crossbred lambs. She typically gets a few crossbred lambs each year to show at the 4-H and FFA fairs. Morgan takes care of her Shropshire-Hampshire sheep working with and providing for them daily. “They know my voice and their name so they run to me when I call for them,” Morgan said. Her lambs spend their days eating grain and some hay, going on walks that sometimes turn into runs with Morgan, and getting their legs rinsed to stay clean. Morgan notes that their personalities differ. “Some have the sweetest disposition and others are a bit of a touch-me-not.” Because of this she connects with her favorites, like Jay and Reed, the sheep she showed last year. The 17-year-old will soon be getting more sheep to show this year. Morgan purchases lambs in the spring and then sells them after the shows in August. “I sell my lambs and will use the proceeds to buy more livestock the next year and also to help pay for college.” Besides having a few sheep on the farm, the Fidlers raise beef cattle. Morgan also shows steers at the county fair. Chloe Wester & Camilla, Winnie & Betty 69 Pines Farm, DeKalb Alpacas aren’t your typical farm animal companions, but this family enjoys them. The Westers are raising five alpacas – Edna, Camilla, Winnie, Betty and Velvet – all females. They range in age from 18 months to 14 years. Their favorite alpaca is Velvet because she was the first alpaca to be born on their farm. Dave and Patty Wester and their children got started raising alpacas five years ago based on Dave’s interest in the animals. And, it was a compromise for daughter Chloe who wanted a horse but got alpacas instead. Chloe and her brother, Noah care for these unique animals. “Alpacas can be friendly if socialized a lot as a cria (baby) and continually as adults, but often remain a little wary and distant though not mean generally,” said Patty. Alpacas have fluffy hair and are sheared once a year for fleece production. They are raised for their fiber here in the U.S. but are considered pack animals in Peru. Besides alpacas, the Westers also raise bronze breasted turkeys, chickens and pigs. ► 22 CONNECTIONS March 2021
Payton Hayes & Moe & Maddie Taylee Hayes & Orangee Hayes Kids & Animals Hayes Land & Livestock Farm, Sycamore The Hayes family loves their farm animals – horses, goats, sheep, chickens, beef cattle and even barn cats! Reece Hayes & Ike Ryan and Ashley Hayes help their young children Reece, Taylee, Paxon and Payton understand the responsibility of animal care as they enjoy their companionship. Reece, 5, is fond of their horse Ike, a 12-year-old pleasure horse. She also loves collecting eggs every day from their chickens. Reece rigged up a basket on the back of her bike to make egg collection easier. She likes “selling the eggs and making a profit.” Taylee’s kitten Orangee was born in May and is her favorite animal on the farm. He is supposed to be a barn cat, but Taylee, 7, often sneaks him in the house. Her favorite part about the animals is when any of them have babies, “because they are so cute,” she says. Paxon, 10, enjoys the beef cattle and calves the most among their farm animals. He likes “researching cattle genetics” to add to the herd and “searching for bulls” across the country. Payton, 12, loves the goats because of their “funny personalities.” He appreciates how they can be trained and their friendliness around people. He has enjoyed raising Boer goats since he was two years old; his favorites are Maggie and Pirate. Payton and Paxton look forward to showing goats, sheep and cattle at the 4-H Fair. The family raises Black Angus, Simmental and Hereford cattle. ■ Paxon Hayes & Olivia Photos provided by farm families, pages 18-23. March 2021 CONNECTIONS 23
Clausen & paulsen new FB directors Farmers Jeff Clausen and Chris Chris and his wife, Paulsen were recently elected to the Katie, an occupational DeKalb County Farm Bureau Board therapist, reside in of Directors. rural Clare. As a young farmer, Chris Paulsen Jeff Clausen, 50, is says, “I look forward to serving a grain and livestock on the Farm Bureau Board and I farmer from Genoa. am honored for this opportunity He grows corn, to represent farmers and my soybeans and hay, and community.” raises hogs and cattle. “I enjoy working with other Jeff serves as a farmers and collaborating on new Sycamore Township ideas and programs,” continued Director on the Farm Chris, director from South Grove Bureau Board. His Township. father, the late Clarion The 30-year-old grain and cattle Clausen, was a Farm Jeff Clausen of Genoa and Chris Paulsen of Clare were farmer works for the Jones Farm Bureau Director also. recently seated on the Farm Bureau Board of Directors. and also farms on his own growing The new director corn and soybeans. He is a seed says, “I hope to be a positive voice service representative in pediatrics salesman for the AgriGold seed for DeKalb County farmers and at Northwestern Medicine, have company as well. to ensure a successful agricultural three sons – Justin, a mechanical He holds a bachelor’s degree industry in Illinois.” engineer at Dawn Equipment; from Illinois State University in Jeff earned an associate’s degree Chase, a senior at the University of Agronomy Management and an from Kishwaukee College in Animal Illinois in agricultural & consumer associate’s degree from Kishwaukee Science. economics; and Jared, a senior at College in Diesel Mechanics. He and his wife, Anna, a patient Sycamore High School. ■ Deverell, Thomas retire from board After decades of serving on the Farm Bureau Board, Russ Deverell and Larry Thomas have chosen to retire. Deverell was a director for 27 years representing Kingston Township and the Northern District in DeKalb County. The Kingston farmer was first elected to the board in January 1994. Having enjoyed his leadership in Farm Bureau, Deverell underscores his perspective of the organization: “To represent farmers at all levels of government.” The 67-year-old grain and livestock farmer completed nine, three-year terms on the Farm Bureau Board of Russ Deverell Larry Thomas Directors. Thomas was first elected to the Farm Bureau Board Now retired, Thomas previously grew up on a dairy farm in November 2001. For the past 19 years he served and had a banking career. Later he was a small business and Sycamore Township and the Northern District. agricultural consultant. During his directorship Thomas ratified his assessment The 75-year-old fulfilled six, three-year terms on the of Farm Bureau’s role: “To increase public awareness Farm Bureau Board. of the significant role of agriculture and to advocate for Both Thomas and Deverell were honored at the Farm agricultural legislation.” Bureau Annual Meeting in February as retiring directors. ■ 24 CONNECTIONS March 2021
DeKalb County Farm Bureau Directors Steve Bemis Berkeley Boehne DeKalb Township Shabbona Township Leon Brummel Jeff Clausen Ed Cowan Steve Drendel Roger Faivre Kingston Township Sycamore Township Squaw Grove Township Milan Township DeKalb Township Leeson Gord Phillip Montgomery Chris Paulsen Ed Peterson Roy Plote Sandwich Township Franklin Township South Grove Township Kingston Township Victor Township Jim Quinn Mike Schweitzer Mark Tuttle Jamie Walter Don Willrett Sycamore Township South Grove Township Somonauk Township Pierce Township Squaw Grove Township March 2021 CONNECTIONS 25
aG lITEraCY revising maGic Multidisciplinary AGricultural Integrated Curriculum lessons get an upgrade First came the AgriScience kits In the early 1990’s, DeKalb County Farm Bureau obtained a set of AgriScience Kits for use in the classroom. Focused on topics like dairy farming, mathematics in agriculture, and renewable resources, the kits contained detailed lesson plans and all the supplies and equipment needed to Then came the mAGIC kits conduct each activity. In 2005, funds were budgeted in The kits were developed by the University of Illinois with funds from ISBE’s Ag Ed Line Item to do just Facilitating Coordination in Ag Education (FCAE), a project of the Illinois that. A team of ag literacy coordinators State Board of Education (ISBE). The kits provided engaging ways for Illinois from around Illinois began working teachers to introduce agricultural knowledge to students via hands-on science on “mAGic”—Multidisciplinary lessons. AGricultural Integrated Curriculum. Teachers found the AgriScience Kits useful, but they wished for more. These kits would incorporate the best If agriculture could be taught in science, they asked, why couldn’t it be lessons from the AgriScience kits but incorporated into other subjects, too? also weave in math, social studies, and language arts lessons. The most extensive of the new The most popular mAGic kits created was Illinois lesson in the Illinois mAGic. “I joined the kit writing team mAGic kit is titled in about 2006,” says Ag Literacy The Shape of Illinois. Coordinator Rhodora Collins. “The Students learn how team was just wrapping up the glaciers shaped Machines Kit, and then we launched the topography of our state, and how into Illinois. I think the Illinois kit topography in turn took more time than all the other kits shapes agriculture. combined!” Over time, the Illinois kit also became one of the most popular, especially with 4th grade teachers. There were limitations. “When we developed the kits, teachers weren’t searching for lessons online like they are now,” says Collins. To use the mAGic lessons, teachers borrowed the kits. “Sometimes I emailed copies of specific lessons to get teachers interested in using the kits, but they couldn’t be found online.” Conducting professional development workshops also increased awareness and use of the kits. However, it eventually became obvious that Malta Elementary teacher Carri Flewellyn creates a to maximize lesson use, they relief map of Illinois during a Summer Ag Institute workshop focused on the mAGic kits. would have to be online. ► 26 CONNECTIONS March 2021
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