Eat Smart Move More H opp i ng - understand - Health Promotion
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eat sm al le r unde rsta nd po rt io ns food labe ls Cut down Eat Smart on TV time Move More H oppi ng sk ippi ng jum pi ng A Guide for Healthy Eating and Getting Active for Children www.getirelandactive.ie
What changes would I like to make? We all want our children to grow up to be happy, healthy adults. But it can sometimes be hard to know how. Encouraging children to eat smart and move more is a great way to start. The information in this booklet has been put together by health professionals and will support you to help your child to eat well, move more and live longer. Whatever their weight, it is important that children eat properly and get lots of physical activity to help them build a healthy body. If they are overweight they are at greater risk of heart disease and diabetes in later life. If they are underweight it is just as important for them to eat healthy food and be active. In Ireland, 1 in 4 children aged seven are either overweight or obese Staying a healthy weight is all about balance. Your child takes in energy through their food and their body uses up energy through physical activity. If the energy they take in is more than the energy they use they will put on weight and become overweight. Follow the information in this booklet to help your child reach a healthier weight. If you are concerned about your child’s weight – speak with your School Nurse or GP. Eat Smart Move More Page 3
Eat Smart Eating smart means eating different foods in the right amounts. Use the Food Pyramid as a guide for choosing the right foods in the right amount for your child. Not Foods and drinks high every day in fat, sugar and salt No more than once or twice a week In very Fats, spreads small amounts and oils 2 Meat, poultry, fish, da l for eggs, beans and nuts ery tia y. Servings ev sen a day ety es ari re Milk, yogurt and cheese a v es a 3-5 5-8 year olds need 3 servings every day joy elv Servings 9-12 year olds need 5 servings every day en sh a day 13-18 year olds need 5 servings every day h, se alt he he n t Wholemeal cereals 3-5 od s o and breads, potatoes, go ood Servings pasta and rice ef a day Th 5-7 Vegetables, Servings a day salad and fruit Page 4 Eat Smart Move More
Servings equivalent to approximately 100 calories: 4 squares of chocolate, 1 chocolate biscuit or 2 plain biscuits Limit to sometimes, 1 small cup cake (no icing), ½ or 1 cereal bar (check the label) not every day. ½ can or 200ml sugary drink, 1 bag lower-fat crisps 1 scoop of vanilla ice-cream, 1 plain mini-muffin Use as little as possible. One serving equals: Choose reduced-fat or 1 portion pack of reduced fat spread for 2-3 slices of bread light spreads. Choose 1 teaspoon of oil per person when cooking rapeseed, olive, canola, sunflower or corn oils. Mayonnaise and salad dressing also contain oil Choose lean meat One serving equals: and low-fat cooking The child’s palm of the hand – width and depth without fingers and thumbs, methods (grilling, baking, shows how much meat, poultry or fish needed in a day steaming or boiling). 2-3 dessertspoons of peas, beans or lentils Choose fish twice a week 1 egg – oily fish is best. One serving equals: 1 glass of milk (200ml) (skimmed milk is suitable from 5 years of age) Reduced-fat or low-fat 1 carton yogurt (125g) or 1 yogurt drink (200ml) varieties are best. 1 matchbox size (25g) hard or semi-hard cheese such as chedder or edam 25g soft cheese such as brie or camembert One serving equals: Include in each meal. 2 thin slices of bread, 2 breakfast cereal wheat or oat biscuits High fibre varieties 1/3 cup of dry porridge oats or muesli are best. 1 cup of flake type breakfast cereal 1 cup of cooked pasta, rice or noodles, 2 medium or 4 small potatoes One serving equals: 1 kid-size medium fruit – apple, orange, pear or banana More is better. 2 small fruits – plums, kiwis, mandarin oranges or a handful of grapes ½ cup or 4 dessertspoons of cooked vegetables – fresh or frozen 1 bowl of salad – lettuce, tomato, cucumber, 100ml unsweetened fruit juice Eat Smart Move More Page 5
manage weight with smaller food portions Snack check Sugar swap Me-size meals Cut back on fat Many snacks are full Swap sugary snacks It is important to make We all know too much of sugar, salt, fat and and drinks for ones sure that children get fat is bad for us, but calories. that are lower in just the right amount it is not always easy sugar. It can make for their age – not to know how to cut it Keep count. You a big difference to too little and not too out. may be surprised calorie intake – and it much. how many sweets, Cut down on is better for their teeth crisps, biscuits and Give them a portion top-shelf snack too. cakes your child that matches their foods. Allow them eats in a day. Healthier snacks size not the same occasionally – not - fresh fruit and amount of food as every day. Cut down on top vegetables (apple you. shelf foods. Allow Grill or bake food slices, carrot sticks, them occasionally – Give smaller in the oven rather baby tomatoes, not every day. portions to begin than frying. This bananas) or bread with then let them will help cut fat Don’t use top shelf sticks. ask for more if content by as much foods as rewards. Healthier drinks they’re still hungry. as two-thirds. Find different ways - water, semi- Don’t pressure to reward your child Trim off any fat you skimmed milk or them to eat all the – stickers, a trip to can see from meat diluted fresh fruit food on their plate the park. before cooking it. juice. if they’re full up. Take the skin off Don’t forget that Healthier breakfast When eating out – chicken and turkey. sometimes it is cereal - lower sugar ask for kid-size kinder to say no. Drain fat from meat cereals, fruit or portions. toast. after cooking. Page 6 Eat Smart Move More
Check the e label and get th Food Labels right balance Some foods th high in fibre m at are ay also To help understand what you and your family are eating you need r and/ be high in suga to be able to make sense of food labels. or salt. Healthy foods are low in fat, low in sugar, low in salt and high in fibre. Under EU food law, when nutrition information is given it must be presented as per 100g of food or drink. NUTRITION INFORMATION Typical value per 100g 30g serving with 125ml skimmed milk SUGAR Low-sugar = less than 5g per 100g ENERGY 1580 kJ 725 kJ 372 kcal 171 kcal Sugar-free = no added or naturally occurring sugar PROTEIN 7g 7g No added sugar = CARBOHYDRATE 84g 31g 100g of some no extra sugar added of which sugars 8g 8g foods may be starch 76g 23g more or less than a typical serving FAT 0.9g 2.5g of which saturates 0.2g 1.5g FAT FIBRE 3g 0.9g Low-fat = SALT less than 3g per 100g SODIUM 0.7g 0.25g Low-salt = 0.3g Low-saturates = SALT 1.8g 0.7g less than 1.5g Look for products with FIBRE the lowest % GDA – most High-fibre = people need to cut down 6g or more per 100g on all these nutrients Many food companies choose to display Guideline Daily Amounts. These are most often presented for a serving or portion of food, not 100g. Eat Smart Move More Page 7
Move More Moving more means being physically active in a variety of ways. Use the Activity Pyramid and Activity Table as a guide to the different type of activities your child can do to move more. Cut down on sedentary activities Limit screen time to a total of 1 hour per day Screentime - playing games on computers/tablets/phones, watching TV/DVDs. Sitting down or lounging about. Physical activity All children and young people should be active at a moderate to vigorous level, for at least 60 minutes every day Strength and flexibility, bone strengthening At least 3 times a week Swinging on playground bars, climbing walls, hopscotch, skipping, jumping, running, ballet, gymnastics, yoga, martial arts. Be more active every day Walking, cycling, active play - games involving movement, dancing, use stairs instead of the lift, help around the house, walk the dog. Page 8 Eat Smart Move More
TYPE OF ACTIVITY EXAMPLES Moderate intensity Cycling (Heart is beating faster Brisk walking than normal, breathing is Swimming harder than normal) Skateboarding or rollerblading Hiking Dancing Games of catch and throw Vigorous intensity Active games involving running and chasing such as tag (Heart is beating much Cycling faster than normal and Jumping rope breathing is much harder Running than normal) Vigorous dancing Sports such as gaelic football, hurling/camogie, soccer, rugby, basketball, swimming, tennis Muscle Games such as tug of war strengthening Rope climbing Swinging or climbing on playground equipment or bars Climbing walls Sit-ups (curl-ups or crunches) Modified push-ups (with knees on the floor) Martial arts, such as karate Bone strengthening Games such as hopscotch Hopping, skipping, jumping Jumping rope Running Sports such as gymnastics, basketball, volleyball, tennis Eat Smart Move More Page 9
60 active minutes Make it enjoyable and Get up and about It doesn’t have to be all fun Today’s way of life means most sport – running around and Include a variety of activities of us spend too long sitting having active fun counts too. so getting more active doesn’t down. Children are naturally active become a chore. Encourage your child to be so any amount of physical Join in – adults need to be active during their free time. activity counts toward their 60 minutes. active too. Try not to sit or lounge about Make a list of activities your for more than 30 minutes at a Active play every day – child would like to try – check time. hopscotch, hide and seek, dancing to music, cycling, out www.getirelandactive.ie Limit the amount of time tag, skipping. for details of these places in your child can sit in front of a your local area. screen – TV/computer/tablet/ Active treats – a trip to Allow your child to explore phone. Set daily and weekly the park, playground or different activities so they limits. swimming pool. find out what they like. Get them running around after Active travel – get them off school. When the evenings the bus and out of the car are dark early, allow some – if it’s walkable, walk it or playtime before homework. cycle. Don’t let the weather interfere Organised activities – – swap outdoor activities for hurling, football, karate, indoor ones or wear suitable dance, archery, community clothing. games. Page 10 Eat Smart Move More
Getting more active All children and young people should be active, at a moderate to vigorous level, for at least 60 minutes every day. Include muscle-strengthening, flexibility and bone-strengthening exercises 3 times a week. Start off slowly Include an extra 15-30 minutes activity 1-2 days in your weekly routine. Gradually build this into your daily routine, adding activities over time until you reach your goal of at least 60 minutes a day. Moderate activity Vigorous activity Heart is beating faster than Heart is beating much faster normal, breathing is harder than normal and breathing than normal is much harder than normal Eat Smart Move More Page 11
Putting it into practice Use these exercises to help plan how to eat smarter and move more. Fill in the food and activity pyramids below and when complete, compare your pyramids with the ones on pages 4 and 8. Food Foods and drinks high Fill in everything your in fat, sugar and salt child ate yesterday. Try to include serving sizes and include all Fats, spreads meals and snacks. and oils Meat, poultry, fish, eggs, beans and nuts Milk, yogurt and cheese Wholemeal cereals and breads, potatoes, pasta and rice Vegetables, salad and fruit Page 12 Eat Smart Move More
What changes could you make? Helpful tips at a time and Pick one change child to make it. 1. work with your involved – Get all the family st by example. 2. children learn be n activity to do Pick a family fu weekends: visit 3. together at the imming pool or the park, the sw e it a routine. go cycling - mak d sheet below an Use the record to pl an page 19 reward chard on Activity your activ iti es . Fill in all the activity your child did last week. Moderate/ Vigorous Day Activity Duration Intensity Ex. Monday Cycling with friends 40min Vigorous Eat Smart Move More Page 13
· P14 exchange the food tip for an exercise tip Meal Planner It is important for children to have regular meals as growing bodies respond better to routine. MONDAY TUESDAY WEDNESDAY THURSDAY Breakfast 1-2 cereal wheat A bowl of cereal oat A bowl of oat cereal A bowl of flake type at home biscuits with low- biscuits with low- with a teaspoon of cereal with low-fat fat fortified milk. fat fortified milk. nutmeg or cinnamon fortified milk. Add Add some fruit like Add some fruit like banana for variety berries/banana/ berries/banana/ raisins for variety raisins for variety Breakfast Banana or handful of Banana, cereal bar, Breakfast milkshake Apple, a handful of dry on the run raisins with a slice of and a glass of low-fat - 200ml low-fat cereal and a low-fat toast and a low-fat fortified milk fortified milk or yogurt drink yogurt drink a low-fat yogurt blended with fruit Snack Low-fat yogurt Orange segments Banana Cheese (Little Break) Lunch 2 slices of wholemeal Pita bread with Tortilla wrap with a Cooked pasta with tuna, bread with a low- cooked ham, low-fat slice of chicken, relish sweetcorn, spring onion fat cheese slice and mayonnaise, lettuce and lettuce and a and tomato ketchup tomato and cucumber sliced apple Snack Fresh fruit 1 thin slice of fruit 2 rice cakes Packet of plain popcorn brack/ banana bread Dinner Shepherd’s pie with Lamb curry with Spaghetti bolognaise Baked fish with sweetcorn and green vegetables and vegetables and pasta beans boiled rice Page 14 Eat Smart Move More
FRIDAY SATURDAY SUNDAY A bowl of porridge Slice of wholemeal Omelette with lots Try to organise around needn’t be boring. toast with baked beans of fresh/frozen three regular mealtimes – Add honey or yoghurt or scrambled egg vegetables breakfast, lunch, dinner. Breakfast is the most important meal of the day. Don’t skip it. Try getting up 15 minutes earlier so you have some time to wake Slice of wholemeal toast thinly spread with jam or up before breakfast. reduced-fat spread Most schools have a healthy eating policy – your child cannot bring top-shelf foods. Include healthy snacks in lunchboxes. Carrot sticks Low-fat yogurt Chopped apple Eat together whenever you can. Children copy parents, brothers, sisters and friends. When they see you eating lots of different, Brown roll with mashed 1 wholemeal bap with Cooked rice, lettuce, healthy foods they are more hard boiled egg, lettuce, a lean grilled rasher, tomato, low-fat likely to do the same. peppers and tomato tomato and avocado cheese or tuna Involve your child in planning and preparing meals. They are Sugar-free jelly Small bowl of Low-fat yogurt more likely to eat foods they’ve homemade soup helped prepare. For recipe ideas download 101 Square Meals from www.hse.ie/!WHKNTW. Roast breast of chicken Stir fried pork with Chicken casserole (remove the skin), carrot, peppers, mushrooms, with vegetables and parsnip and broccoli with onions and noodles boiled potato a jacket potato Eat Smart Move More Page 15
Let’s find some healthier alternatives at the Food Exchange FATS AND OILS For a healthier option why not... Butter › use half the amount of a mono/poly-unsaturated spread or reduced-fat spread Mayonnaise › choose low-fat mayonnaise or relish or chutney Salad dressing › choose reduced-fat dressing Vegetable oil › use a small amount of olive/canola/rapeseed oil MEAT, For a healthier option why not... POULTRY, FISH Beef/lamb/bacon/pork › choose cuts with little visible fat and trim any remaining fat Chicken/turkey › remove all skin Tuna › choose tuna in brine Sausages › choose 80% meat/reduced-fat/vegetarian MILK, YOGURT For a healthier option why not... AND CHEESE Yogurts › choose plain/fruit low-fat yogurt Cheese › choose reduced-fat cheeses or small amounts of lower fat cheeses e.g edam, mozzarella, brie Milk › choose low-fat, skimmed or fortified (added vitamins) Page 16 Eat Smart Move More
FOOD HIGH IN FAT, SUGAR For a healthier option why not... ER - AND SALT REMEMB RY Crisps › try low-fat crisps, rice cakes or popcorn NOT EVE Chocolate › choose fun-sized chocolate bars DAY Biscuits › choose low-fat/plain biscuits Hot chocolate › choose low-calorie hot chocolate or cocoa Chips › choose oven chips Ice-cream › choose low-fat frozen yoghurt/ice-cream/ ice-pops Cream › choose low-fat natural yogurt DRINKS For a healthier option why not... IMPO RTAluNdTing- rinks, inc fizzy d , versions d sugar All day › choose water or milk no adde a n d age teeth can dam At meal times only › choose fresh fruit juice (100ml once a day), bones well diluted cordials (5 parts water to 1 part cordial) Eat Smart Move More Page 17
Set goals and keep track of your progress Setting goals is a good way to stay motivated and keep track of your progress. DAILY GOAL Choose one change from your list on page 13. Eat vegetables every day Agree a goal with your child and a Try one new piece of fruit suitable weekly reward if they achieve the ry day Walk for at least 20 minutes eve goal. The reward should not involve food. e Choosing an active reward such as a trip Eat all meals at the kitchen tabl to the playground is a good way to make Try a new after-school activity moving more attractive and fun. h day Watch only one hour of TV eac Suggestions for daily goals and reward lunch Actively play at break time and could include the following: dur ing sch ool ry day Try to be active for one hour eve after sch ool chart to Use the reward s and record your goal ss. track your progre WEEKLY REWARD Trip to the playgro und New colouring pe ncils or paint set Go for a swim Get a new book fro m the library Page 18 Eat Smart Move More
My Reward Chart My goal is: Encourage your child to set food and activity goals each week. To achieve my goal I will: Place a star in the food or activity boxes for each day the goal is achieved. My reward is: FOOD MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY ACTIVITY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Visit www.healthpromotion.ie/publications to print further copies of this Reward Chart. Eat Smart Move More Page 19
Published by: Health Service Executive Informed by Eat Smart Move More booklet by kind Publication date: June 2017 permission of Irish Nutrition & Dietetic Institute and Irish Society for Chartered Physiotherapist. Review date: June 2020 Order code: HPM00835
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