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Operating review | Grocery & eping 66% ke ople pe ed In the first week the UK went into lockdown, f Allinson’s Mill delivered 66% more pallets of flour to its customers than the weekly average. Read more about how Grocery rose to the challenge on page 25 22 Associated British Foods plc Annual Report and Accounts 2020
Strategic report GROCERY Grocery comprises consumer-facing businesses that manufacture and market a variety of well-known household brands both nationally and internationally. ABOUT STRATEGY Twinings Ovaltine Allied Bakeries Each of our grocery businesses The largest of our grocery businesses, Allied Bakeries produces a range of pursues an independent Twinings Ovaltine, has broad bakery products under the Kingsmill, strategy appropriate to its geographical reach. Twinings has been Sunblest, Allinson’s and Burgen brands, particular market position and blending tea since it was founded in with flour and semolina produced by stage of development. Twinings 1706 and now sells premium teas and sister company, Allied Mills. Speedibake Ovaltine, Acetum, Jordans infusions in more than 100 countries. specialises in own-label baked goods, Dorset Ryvita and AB World Ovaltine malted beverages and snacks such as muffins and mince pies, for Foods have had considerable are consumed throughout the day in retail and foodservice customers. success extending their reach countries across the globe. into new and emerging markets, George Weston Foods, Australia whilst some are focused on Acetum George Weston Foods is one of developing brands in their core Acquired in 2017, Acetum is the leading Australia and New Zealand’s largest food domestic markets. Italian producer of Balsamic Vinegar of manufacturers. Tip Top is one of the Modena. It sells vinegars, condiments most recognised brands in Australia All of our businesses are and glazes across the globe, trading with an extensive range of bread committed to the consistent under the Mazzetti brand. and baked goods. The Don and KR development of their brands Castlemaine brands manufacture and consumer research is AB World Foods a variety of bacon, ham and meat conducted locally and AB World Foods focuses on the creation products. Yumi’s produces hommus, internationally to establish and development of world flavours and vegetable dips and snacks and is the consumer needs and ensure its Patak’s, Blue Dragon and Al’Fez leader in the Australian market. appropriately targeted branded products are sold internationally. investment. Our production ACH Foods, North America Westmill Foods facilities are well maintained and ACH Foods includes within its range of Westmill Foods specialises in high- we take a long-term approach to branded products Mazola, the leading quality foods including rice, spices, capital investment, recognising corn oil in the US, Capullo, a premium sauces, oils, flour and noodles sold the merits of building for the canola oil in Mexico and renowned under brands such as Rajah, Lucky Boat, future. Acquisitions are baking brands such as Fleischmann’s Tolly Boy and Elephant Atta. undertaken when opportunities yeast, Karo corn syrup and Argo are presented to either Jordans Dorset Ryvita corn starch. Anthony’s Goods is an strengthen or complement Jordans Dorset Ryvita operates in the organic and natural flours, meals and existing businesses. better-for-you cereal and savoury food business, primarily for online. biscuits categories with increasing Silver Spoon international presence. Jordans has a Silver Spoon and Billington’s are heritage of using wholegrain oats in the our two retail sugar brands in the UK, production of its cereals and cereal bars. complemented by a range of dessert Dorset Cereal’s award-winning muesli toppings and syrups under the Askeys and granolas are renowned for the and Crusha brands. quality of their ingredients, which include wholegrain oats as well as fruits, nuts AB Sports Nutrition and seeds from around the world. HIGH5 and Reflex Nutrition are brands Ryvita has a strong reputation in healthy in the sports nutrition sector producing snacking and is the UK category leader protein supplements, recovery gels and in crispbreads. drinks in the UK and sold internationally. The HIGH5 brand sponsors a wide range of sporting events across the UK and internationally. Annual Report and Accounts 2020 Associated British Foods plc 23
Operating review | Grocery HOUSEHOLD FOOD BRANDS ENJOYED ALL OVER THE WORLD Revenue Our Grocery businesses delivered a Switzerland and Brazil. Overall margins very strong performance with adjusted improved and also benefited from a full £3,528m operating profit growth of 15% and profit margin increasing from 10.9% to 12.4%. Their business plans, set year of production efficiencies following the closure of our tea factory in China last year. 2019: £3,498m a year ago to achieve further margin Actual fx: Up 1% Silver Spoon, Jordans, Dorset Cereals, improvement through improved trading Constant fx: Up 2% Ryvita and AB World Foods all benefited and cost efficiencies, were realised. Our from significant increases in consumer businesses responded to the increased Adjusted operating profit demand in the second half of the year. demand for food sold through the retail Westmill and AB Sports Nutrition saw channel as a result of the restrictions £437m imposed by governments to contain the spread of COVID-19. Workplaces were rapidly adapted to ensure a safe working sales and profit declines due to the reduction in foodservice demand and sports events respectively. The 2019: £381m acquisition of the fast-growing Al’Fez environment for our employees. We Actual fx: Up 15% Middle Eastern brand complements overcame the logistical and operational Constant fx: Up 15% AB World Food’s existing brand portfolio challenges posed by COVID-19 and and we have already achieved new retail produced higher volumes throughout listings in the UK and internationally. Adjusted operating the second half. These higher volumes profit margin more than offset the decline in those Allied Bakeries revenues declined this products sold to out-of-home and year following the termination of our 12.4% foodservice channels. Grocery revenues were 2% ahead of largest private label bread contract earlier in the financial year. The business implemented a significant cost reduction 2019: 10.9% last year with growth in Twinings, UK 2019 IFRS 16 pro forma: 10.9% programme during the year. Combined Grocery, ACH and George Weston with a COVID-19 related uplift in sales Foods in Australia. This growth was held the underlying operating result improved. back by lower foodservice sales and a Return on average Following our announcement in July of decline in Allied Bakeries. Adjusted capital employed our exit from the Co-op contract, the operating profit growth of 15% was carrying values of some of our 31.3% driven by cost efficiencies and, particularly in the second half, lower promotional spend more than offsetting distribution assets have been reviewed, resulting in a write-down charge of £15m. In the second half we received 2019: 27.4% a one-time non-cash asset write-down 2019 IFRS 16 pro forma: 26.2% £30m for the insurance claim relating to in Allied Bakeries of £15m. the fire in February at our Speedibake Twinings made good progress this year Wakefield factory. This has been treated with volume growth in black tea and as exceptional and more than offsets the infusions in the retail channel in each of exceptional charge of £25m taken in the its major markets. In the second half of first half. the year the benefits from an increase in Acetum delivered profit growth with home consumption more than offset a increased sales of balsamic vinegar decline in the much smaller out-of-home in North America and a further channels. A key driver was the growth in improvement in margin. ACH’s Mazola healthy teas with the launch of a became the leading US brand in cooking Twinings Infusions range in France for oils earlier this year and the second half the first time and the expansion of the saw extremely high demand from the Wellness range in the US. Sales of retail channel for our products. Since the Ovaltine were held back by the impact of introduction of government restrictions COVID-19 on impulse sales, particularly related to COVID-19 in North America in Thailand and Vietnam, partially offset there has been an exceptional increase by successful new product launches in 24 Associated British Foods plc Annual Report and Accounts 2020
Strategic report Grocery in action FEEDING THE UK in the demand for ingredients for home baking. Although successful in Associated British Food’s grocery businesses worked around the clock to At peak demand significantly increasing production meet the unprecedented consumer our businesses saw: capacity for baking ingredients, demand for high-quality, affordable food 13% demand has still exceeded our ability during lockdown, when public to supply. Anthony’s Goods, the movement was severely restricted. supplier of high quality natural and Orders for everyday staples surged after organic food products acquired in lockdown began in March and at peak September last year, performed demand Allied Bakeries saw a 13% rise in bread production at strongly this year also driven by this increase in bread production. Orders Allied Bakeries demand for home baking products. for Jordans, Dorset Cereals and Ryvita 28% George Weston Foods delivered products rose by 28% and demand for excellent sales growth and margin Westmill’s retail noodles, both retail improvement, with strong sales of brands and own-label, rose by 97%. bread and breakfast goods by Tip Ingredients for family meals were also Top more than offsetting weaker highly sought after, with sales of Patak’s foodservice sales of meat products sauces up 45% and Blue Dragon meal rise in demand for Jordans, by the Don KRC business. Yumi’s kit purchases increasing by 75%, Dorset Cereals and Ryvita products has seen continued strong sales reflecting the fact that more people 45% growth and we have invested in new were eating three meals a day at home. packaging equipment and marketing Speedibake made 1 million extra garlic activity to support the launch of a loaves in the first three weeks of new vegetarian burger. lockdown, with Acetum sales of Balsamic Vinegar of Modena up by 25% year-on-year during the peak months of rise in sales of Patak’s sauces April and May. 75% Rising to the challenge The grocery businesses adopted common strategies to meet this rapid rise in demand. Niche and specialist lines were reduced to significantly rise in demand for increase production of core ranges that Blue Dragon meal kits were in high demand. To extend production time employees worked 97% extra shifts and increased overtime. Procurement teams, meanwhile, found alternatives for packaging, raw materials and ingredients that were unavailable, as downstream supply chains around the rise in demand for world were disrupted. Westmill’s retail noodles Customers also helped out. Many 200% agreed to order full baskets rather than single units, simplifying and speeding up despatch, or extended their delivery time windows, allowing logistics teams to schedule many more and rise in flour demand much larger deliveries. from supermarkets Annual Report and Accounts 2020 Associated British Foods plc 25
Grocery in action FEEDING THE UK Doing things differently Such flexibility was achieved against a backdrop of significant operational change across all businesses. This included introducing new ways of working to make locations safe SIAN and COVID-19-secure, such as installing Perspex screens, introducing one-way systems and enhanced cleaning practices. It also involved setting up food donation Sian Owen programmes for local community Process Technologist, groups, charities, food banks and Food Manufacturing, Speedibake frontline service providers and increasing the usual donations to FareShare, which distributes surplus, high-quality food Ensuring mince pies for Christmas to vulnerable people. During just the first four weeks of lockdown, UK Grocery When COVID-19 hit, the New Product donated 150,000 products to those Development team at Speedibake, our in need. own-label specialist baked goods business, became smaller due to Allinson’s and James Neill’s Mills Every year our mince absenteeism from staff shielding. Two specific UK Grocery sites – pie recipes have to be Sian, one of our newest team members, Allinson’s Mill in Bishop’s Stortford rose to the challenge to keep product and James Neill’s Mill in Belfast – faced adapted for changing launches on track and items on shelves. a particularly sharp and sudden rise in fruit harvests, which One of those product lines was demand. With more time at home, the affects the mincemeat Christmas mince pies. nation rediscovered its love for baking. composition. There’s a Due to a devastating fire in February real art to updating at our Wakefield bakery, Sian had to our recipes, which we improvise. She moved into a meeting room in our Bradford site and used trial and re-trial until domestic ovens and some customer they’re ready for facilities to conduct the time critical approval. Timing is annual bake tests she would usually crucial, as we need to undertake in our own industrial facilities. The skill needed to translate ensure we have performance from a domestic to an enough time to bake industrial oven for customer trials is no the nation’s pies. So, small feat. when it came down to Thanks to Sian’s can-do attitude, and it, I just had to find a ingenuity, Speedibake will produce its great-tasting 33 million mince pies for way through. Christmas this year, more than 80% of the UK’s ‘baked in-store’ mince pies the nation purchases from the major UK Grocery donated supermarkets each year. 150,000 products to those in need in just four weeks. 26 Associated British Foods plc Annual Report and Accounts 2020
Strategic report James Neill’s Mill featured in BBC Two’s ‘Keeping Britain Fed’ programme, which examined how the national food supply withstood the pressure of the early days of COVID-19. Demand for flour in supermarkets consequently increased sharply, in April rising 200% above usual levels. While there was no shortage of flour itself – with the significant amount that usually went to restaurants and foodservice businesses being available to retail customers due to lockdown – there was a lack of capacity to pack 1.5 kg bags for stores. Faced with this challenge, Allinson’s and James Neill’s Mills ran at greater capacity and for longer hours than ever before. In the first week of lockdown, Allinson’s provided customers with 66% more pallets of flour than its weekly average. Meanwhile, Neill’s took what would ordinarily have been ten weeks’ worth of retail customers’ flour orders in one day, using up four months of reserve packaging stock. The two mills worked with retailers to ensure fair and even distribution and to devise creative ways to get flour to consumers. This included providing stores with 4 kg and 16 kg pack sizes that shop staff packed into smaller bags in-store. Even then – with all UK mills combined producing enough 1.5 kg bags of flour for 15% of households to buy one per week – demand significantly outstripped capacity. Empty supermarket shelves in the home baking section became emblematic of how sharply and suddenly the world had changed. Allinson’s efforts to keep shelves stocked featured on a full day’s BBC news schedule, with its team described as ‘hidden heroes’, while James Neill’s Mill took part in BBC Two’s ‘Keeping Britain Fed’ programme, which examined how the national food supply withstood the pressure of the early days of COVID-19. Annual Report and Accounts 2020 Associated British Foods plc 27
Grocery in action MAZOLA: A CENTURY- OLD BRAND TOPPING THE US MARKET Mazola has taken the lead in the US branded The brand continues to evolve its marketing cooking oil sector by leveraging its health credentials and increasing its retail profile. approach to expand its consumer base. While television advertising remains the core platform, 11% between 2017 and 2020 Mazola increased its Mazola corn oil was the leading US brand by Mazola was the digital investment by 500%, including the regular volume for the year to the end of February 2020, leading US brand by posting of healthy recipe ideas. Online promotion with more than 11% of the market, having been volume for the year enables a precise targeting of consumers not the third-leading brand as recently as 2016. to the end of always possible via television advertising. For Investing in the brand example, the business can connect with February 2020 with Mazola’s steady growth reflects continued consumers electronically and advise them that more than 11% of marketing investment and strong retail execution, corn oil is better for their heart. the market. a new approach in a sector traditionally led by Expanding retail range price. After ACH-funded clinical research proved Mazola’s continuing growth also follows its that corn oil is significantly better than extra virgin success in encouraging more stores to stock its olive oil in lowering ‘bad’ cholesterol – findings different product sizes. In the past five years which were published in leading scientific journals Walmart, for example, has increased its range of 500% – Mazola has consistently targeted health- Mazola variants by 30%. As well as keeping sales conscious consumers with its healthy heart high, the brand has also lowered costs message. That, along with the brand’s great taste and supported the environment by reducing and versatility, has encouraged more and more Between 2017 its amount of plastic packaging. consumers to use Mazola. and 2020 Mazola Mazola’s continuing growth story is all the more increased its digital striking given the great age of the brand, which investment celebrates its 110th anniversary in 2021. by 500%. 28 Associated British Foods plc Annual Report and Accounts 2020
Strategic report VEGETARIAN Research shows that almost half of Australian adults are trying to eat less meat – as reflected LAUNCHES DRIVE in the sustained double-digit sales growth in major grocery retailers’ plant-based categories. YUMI’S GROWTH Expanding winning ranges Yumi’s first launch in this arena, Veggie Bites, consisted of delicious bite-sized balls made from fresh vegetables with no preservatives. Yumi’s, our Australian chilled dips and snacks This first-to-market offering, with its new business, has grown strongly, benefiting from product format and pouch packaging, was an an increasing trend for meat-free foods and its instant hit. The range has now been expanded 2018 acquisition by George Weston Foods. to five varieties including Zucchini & Lentil and With post-acquisition support and investment, Sweet Potato & Herbs. Yumi’s has expanded its operational and marketing capability, enabling it to identify key opportunities and manufacture winning 2020 Building on the success of Veggie Bites and continued category growth, Yumi’s identified an opportunity to expand into vegetarian product ranges. It has continued to grow in its Yumi’s expanded burgers. Having no burger-packing capability, heartland of chilled dips via flavour extensions its Veggie Bites it invested in a new packing machine and and by meeting demand for innovative tastes range; launched expanded its frying and conveyer equipment. and textures. vegetarian burgers; Aware that the primary barrier to sampling New packing automation and filling and added new among the target ‘meat reducer’ audience was equipment has increased production speeds flavours to its dip concern around taste, the burgers were and enabled Yumi’s to meet growing range in 2020. crafted to delicious recipes with consumer consumer and retailer demand for a wider dip communication centred on taste. range. Recent launches include a classic Investment has enabled Yumi’s to advertise creamy garlic dip and a textured rocket and through mass media, with the 2020 campaign almond pesto hommus. including TV, online video and outdoor and As a proud vegetarian brand, Yumi’s sees a in-store communication. This is a significant great opportunity in plant-based foods, which step forward for the brand, supporting new are growing globally as consumers seek growth opportunities and product extensions. healthier choices. Annual Report and Accounts 2020 Associated British Foods plc 29
Grocery in action FROM HEALTH DRINK TO INDULGENT DESSERT: OVALTINE’S STIRRING JOURNEY In the early 20th century, a Swiss Ovaltine has also introduced a palm chemist perfected a wholesome oil-free version of Crunchy Cream in powdered drink to help combat Europe, acknowledging demand from malnutrition. Reflecting two of its key some consumers for such products. ingredients, eggs and malt, Dr Albert Carefully developed over three years Wander named his creation Ovomaltine. to ensure it has exactly the same consistency and taste as the original In 1906 the product reached the UK, spread, the rapeseed oil-based product where it was called Ovaltine. More than has been an immediate hit. one century later, that drink – along with numerous category and range Straight from the Swiss mountains extensions – is enjoyed by millions of Regional innovations are often people in over 100 countries. And while subsequently rolled out into other its nutritious benefits are still a prime markets. Rocks – bite-sized chunks attraction, it is now as likely to be of Ovaltine, originally launched in consumed as an indulgent treat or an Switzerland three years ago – were first energy snack. introduced in Brazil as a McDonald’s McFlurry flavour. Following that Continuous innovation success, they have now hit retail shelves Ovaltine’s growth has been driven as a standalone product ‘straight from by powerful innovation. The brand the Swiss mountains’. Ovaltine has also introduced its first line extension, a grown by recognising differences – as single-portion sachet for cafés, in 1931 well as similarities – between regional with the Ovo Sport bar arriving six years tastes. In Brazil, it is crunchier and later. Fast forward to 2020 and more sweeter, with less malt. Its positioning than half of turnover in its home country as a delicious flavouring is on a par with of Switzerland now comes from 1904 chocolate, rather than a drink, giving it products launched in the 21st century. a leading role in numerous categories – Products range from ready-to-drink from cheesecake and ice cream to Ovaltine, muesli, ice cream and in Brazil, crêpes and biscuits. By contrast, in even pizza. Ovomaltine is founded by Swiss Thailand, Ovaltine’s biggest market, nutrition remains the focus, with a chemist Dr Albert Wander. Consumer insight teams across the world closely monitor emerging recent innovation being a soy-flavoured 1906 preferences, often from a vantage point drink mix. inside family homes. Indeed, the Partnerships have played a key part genesis of the brand’s successful in the brand’s growth. In Brazil, for Crunchy Cream spread – which includes example, more than 25 major food crispy malt granules and cocoa – came chains, from KFC to Subway, offer Ovomaltine reaches the UK and when a Swiss consumer insight team an Ovaltine-branded dessert. In the is called Ovaltine. noticed people were sprinkling Ovaltine country’s supermarkets there are on their bread at breakfast time. The numerous Ovaltine-branded products winning idea was extended recently produced by other leading food and with the launch of Ovaltine Crunchy Roll drink companies, from Hershey’s – a bread roll filled with the spread for 1937 chocolate bars to Unilever ice cream. eating on the go. The Ovo Sport bar arrives. 30 Associated British Foods plc Annual Report and Accounts 2020
Strategic report 100+ COUNTRIES The Ovomaltine range was enjoyed by millions of people in over 100 countries in 2020. 25+ FOOD CHAINS In Brazil more than 25 major food chains, from KFC to Subway, offer an Ovaltine-branded dessert. Annual Report and Accounts 2020 Associated British Foods plc 31
Grocery in action BRINGING MIDDLE EASTERN FEASTS TO FAMILY MEALTIMES Fuelling its goal to inspire more people to explore The Al’Fez range – created by Sam Jacobi, an diverse international cuisines, AB World Foods has acquired Al’Fez, the leading mainstream December entrepreneur of Iraqi descent who was born in Israel and raised in London – is dedicated to Middle Eastern brand in Europe. 2019 expanding the Middle Eastern cuisine category, which is currently under-represented in the world Middle Eastern foods and flavours – such as foods aisle. It aims to make the region’s complex falafel, harissa and sumac – are becoming ever AB World Foods’ set of flavours widely accessible for the home more popular in home cooking. Al’Fez supplies December 2019 chef, through its easy-to-use products that a range of traditional Middle Eastern foods acquisition of Al’Fez provide the building blocks for a feast. to retailers and foodservice customers in 28 complements its countries including the UK, the Netherlands, existing portfolio, Inspired by tradition Belgium, Switzerland, Finland, Spain, Portugal, including Patak’s and The range is inspired by authentic Middle Eastern Denmark, Italy and Norway. AB World Foods’ Blue Dragon. family dishes and flavours. It includes: tahini, December 2019 acquisition of Al’Fez made from 100% ground roasted sesame seeds; complements its existing portfolio, including spices, from the fresh, zesty flavour of sumac Patak’s and Blue Dragon. to the aromatic warmth of za’atar; harissa paste varieties, each adding their own twist of flavour; Expanding the category classic-flavoured tagine cooking sauces; Middle Eastern food crosses countries and continents, with flavours drawn from the 28 couscous varieties, such as Moroccan Spiced, Giant Maftoul and Pearl; and mezze kits that bring southern Mediterranean, North Africa and the Levant. While steeped in a rich history, the countries favourites such as tabouleh, flatbread and falafel to the table, each cooked from scratch. region’s cuisine is at the cutting edge of many exciting new food trends – from people wanting Al’Fez, available in to experiment more at home with fresh new more than 28 flavours to those seeking delicious alternatives countries, supplies to meat. retailers and foodservice customers with a range of traditional Middle Eastern foods. 32 Associated British Foods plc Annual Report and Accounts 2020
Strategic report JORDANS: PURPOSEFUL PIONEERS From boosting biodiversity in almond groves to The brand’s purpose-driven work has grown supporting Amazonian communities, Jordans has been doing good while growing strongly for alongside its international footprint. In 2019, Jordans assisted the Seeds for Bees project in 4,200 ha almost five decades. Californian almond groves, introducing wildflowers on 512 acres of land. This practice for wildlife Jordans was one of the UK’s original ‘purpose- boosts biodiversity and improves pollination and driven’ brands. It’s hard to imagine now, but Thirty-four farmers almond yields. The flowers also provide ground when it was founded in 1972, the idea of using now grow oats for cover, which reduces soil erosion and improves organic oats in breakfast cereals to improve Jordans, creating more moisture retention – a significant benefit in this people’s health and protect the environment was than 4,200 hectares of drought-hit area. a novel idea. However, as interest in the links land (or 3,000 football between food and health has grown, so too has Protecting communities pitches) for wildlife the Jordans brand. Jordans also supports a programme in Bolivia such as barn owls, that protects Brazil nut trees and the brown hares, turtle Expanding yield while helping wildlife communities that depend upon them. Brazil nuts doves and vital In 1985, Jordans was a pioneer in working with – a staple in many Jordans products – are a pollinating insects farmers to not only grow oats and improve yield, fascinating ingredient that are entirely ‘wild including bees. but to make sure space was provided for wildlife. harvested’ from the Amazon rainforest. As Brazil This approach remains a cornerstone of the brand nut trees depend on the forest to fruit, they are today. In 2016, Jordans built on this foundation by threatened by deforestation, with the nut- launching The Jordans Farm Partnership – an collecting communities themselves also improved farm partnership model working with vulnerable to poor harvests. The programme UK conservation charity, The Wildlife Trust and works with 15 harvester communities to help LEAF. This requires at least 10% of each British grow healthy Brazil nut trees and plant new farm that supplies Jordans to be managed for saplings in the forest. In doing so, it wildlife, overseen by an environmental adviser demonstrates how the rainforest can generate and supported by agronomists. Thirty-four economic prosperity for its communities. The farmers now grow oats for Jordans, creating initiative also identifies new income streams for more than 4,200 hectares of land – or 3,000 harvester communities and provides guidance on football pitches – for wildlife such as barn owls, health and sanitation. brown hares, turtle doves and vital pollinating insects including bees. Annual Report and Accounts 2020 Associated British Foods plc 33
Operating review | Sugar 16 YEARS Having built up skills and expertise and developed first-rate facilities in 16 years of growing tomatoes, when the opportunity arose British Sugar opted to use its horticulture capabilities to grow a key ingredient for the pharmaceutical industry. Read more about how British Sugar rapidly changed one part of its business on page 38 TRANSFORMATIONAL EFFICIENCY Sustainability AND 34 Associated British Foods plc Annual Report and Accounts 2020
Strategic report SUGAR AB Sugar is a leading producer of sugar and sugar-derived co-products in southern Africa, the UK, Spain and north east China. ABOUT STRATEGY We employ 32,000 people and As a global business, we operate in AB Sugar is one of the world’s operate 27 plants in ten countries a diverse and continually changing largest and most diverse sugar with the capacity to produce some environment with many opportunities producers and has a simple 4.5 million tonnes of sugar annually. and challenges. Although we have a vision to be the world’s leading Our products are sold into industry global portfolio, we operate with a sugar business. sectors including food and drink, local heart, working together to do Whilst sugar is at the heart of pharmaceutical, industrial, agricultural, what is right for the location and market. what we do, the sugar power and energy. As we evolve to meet the changing production process provides In Europe, Azucarera is the largest needs of customers, growers and opportunities to do more producer in Iberia and British Sugar is others, it is our role to ensure we use than simply manufacture an the sole processor of the UK beet sugar resources responsibly, build strong ingredient. We are an innovative crop. Illovo Sugar is the biggest sugar rural economies and ensure thriving and advanced manufacturer, processor in Africa, based in South healthy communities. producing a wide range of sugar Africa and operating in the growing and co-products. Additionally, By drawing upon everything we markets of Eswatini, Malawi, we are an energy and power have learnt over many decades as Mozambique, Tanzania and Zambia. We supplier and, as part of the wider a sugar producer, we continue to also have a beet sugar business in north agri-business value chain, we embrace innovation and strive to east China which is cost-competitive are an important contributor to create more from less by working with cane sugar production. the economy across all our collaboratively across our group and with locations. Our success has been built on continued our stakeholders. development and innovation to meet the Our success has been built on changing priorities of our customers, to continued development and continually improve our operations and innovation to meet the changing to work with our growers to ensure needs of our customers, to sustainable, efficient agricultural improve our operations and to production. work with our growers to ensure sustainable, efficient, agricultural production. We seek to drive continuous improvement in everything we do and are committed to developing our people to build capability and capacity across our business. Annual Report and Accounts 2020 Associated British Foods plc 35
Operating review | Sugar A WORLD-LEADING SUGAR BUSINESS FOCUSED ON EXCELLENCE Revenue AB Sugar revenue was 5% ahead of last In the UK, sugar production from the year at constant currency. Adjusted 2019/20 campaign of 1.19 million tonnes £1,594m operating profit was well ahead, driven by further savings from the cost improvement programme and the was ahead of the prior year with a strong operating performance by the factories overcoming a much-prolonged 2019: £1,608m expected recovery in EU sugar prices campaign as a result of adverse weather. Actual fx: Down 1% which more than offset lower profits at Beet processing lasted 208 days, a Constant fx: Up 5% Illovo. Each business remained focused record for European sugar production. on reducing the cost of sugar production With the higher sales price and some Adjusted operating profit by identifying efficiencies in all areas improvement in sales volume the including our agricultural supply chain. profitability of British Sugar improved £100m EU sugar prices increased this year with a reduction in stocks following lower EU significantly. At this early stage a reduction of well over 10% in sugar production is expected next year. 2019: £26m sugar production in the last two Actual fx: Up 285% campaigns. Looking ahead, estimates The operating performance in Spain Constant fx: Up 376% for EU sugar production in the 2020/21 improved significantly and the business campaign are lower again due to delivered a breakeven operating result. reduced yields following adverse This was achieved by a combination of Adjusted operating weather conditions throughout the higher sales prices, lower beet costs and profit margin season and the prevalence of virus a significant reduction in operating costs. 6.3% yellows disease in the beet. Production In light of the beet volumes contracted volumes in the EU are estimated to be by Azucarera in the second crop year below consumption in the next after reducing the beet price, we have 2019: 1.6% marketing year. Furthermore there has revised our financial forecasts for this 2019 IFRS 16 pro forma: 1.9% been a recovery in the world sugar price business. This has resulted in a one-time following a sharp decline in March this non-cash write-off of goodwill of £23m year. Our UK and Spanish businesses as an exceptional charge. Return on average have largely contracted sales for next capital employed Illovo delivered a much-reduced profit year at prices in line with our which was mostly driven by our 6.3% expectations. performance in South Africa. Market demand in South Africa reduced this year by some 10% in response to the 2019: 1.6% recent introduction of a sugar tax and we 2019 IFRS 16 pro forma: 1.8% 36 Associated British Foods plc Annual Report and Accounts 2020
Strategic report Sugar in action expect market volumes to continue at these lower levels. Adjusted operating profit included a £10m charge for restructuring, including the closure of the Umzimkulu mill in this market, which, combined with the cost improvement programme, is expected to deliver benefits in the next financial year. Illovo’s sugar production was below last year at A laboratory employee testing sugar 1.63 million tonnes with the 2019/20 samples at the new on-site factory facilities. season curtailed by the early onset of the rainy season. The operating profit in Malawi was impacted by lower sales volumes this year but plans are in place to deliver an improvement PARTNERING WITH GROWERS TO next year. Export sales across southern Africa have been limited by COVID-19 restrictions on cross-border traffic between countries and on port capacity. STRENGTHEN In China a return to normal yields after a very poor crop last year and higher CHINA’S SUGAR sugar sales prices resulted in a much-improved operating result. Further progress is expected next INDUSTRY year with a larger crop area and the AB Sugar China has a long history To support growers in managing this benefit of almost 80% of grower of transforming the efficiency and significant shift, AB Sugar is helping contract payments now linked to sustainability of the sugar industry them to develop best agronomy beet sugar content. in China. practices so they can increase their yield and sugar content thereby earning First established in the Chinese cane higher margins. In turn, AB Sugar China sugar sector in 1995, it moved into beet gains from ensuring a more sustainable in the north with the acquisition of beet supply, improved beet quality and businesses in 2007. Since then it has greater operational efficiency at its invested heavily in the industry, leading two factories. the way in agricultural developments including mechanisation, so improving By the 2021/22 campaign, AB Sugar rural prosperity. AB Sugar China is now China aims to contract all of its 1,130 big working with growers to further advance growers by PBS. Already, during crop quality. 2020/21, 77% of growers were contracted in this way – far higher than Traditionally, Chinese growers have the business’s original 50% goal. been paid per tonne of beet, with no adjustment for the sugar content in the The move to PBS involves further beet. Reflecting experience outside significant investment from AB Sugar, China, the business has now moved including the installation of beet to Pay by Sugar (PBS), where growers sampling and testing equipment at both are paid a headline price per tonne of factories, mobilising ‘beet academies’ to beet with an adjustment for the actual train growers how to increase yields and sugar content. providing additional R&D capability. Annual Report and Accounts 2020 Associated British Foods plc 37
Sugar in action BRITISH SUGAR’S GROWTH OPPORTUNITY IN THE PHARMACEUTICAL SECTOR British Sugar has reconfigured its successful UK Growth opportunities tomato business by growing a key ingredient for the pharmaceutical industry. 13 British Sugar switched from its successful, award-winning tomato crop to cannabis, Prior to 2016, British Sugar grew 2% of the UK’s tomato crop at Riverside Glasshouse, 18 hectares football due to the significantly greater growth and profit opportunities inherent in growing some of glasshouse (equivalent to 13 football pitches) that uses surplus heat and carbon dioxide from pitches pharmaceutical ingredients. The decision supported the business’s strategy of maximising return on investment from all assets and being British Sugar’s adjacent Wissington sugar factory. Riverside Glasshouse open-minded about new co-product and Maximising the value of the high-grade facilities, comprises 18 hectares growth possibilities. it moved out of tomatoes and now uses of glasshouse Riverside was reconfigured to provide the right Riverside to grow a non-psychoactive variety (equivalent to 13 environment for the new crop in just 60 days. of cannabis, specially cultivated for medical football pitches), that Internal fixtures were removed; LED lights purposes. This plant contains cannabidiol use surplus heat and were inserted; and blackout blinds were installed (CBD), the active pharmaceutical ingredient in carbon dioxide from throughout. The first cuttings were planted Epidyolex®/Epidiolex® (cannabidiol), a medicine British Sugar’s in January 2017, just two months after the last licensed in Europe and the US for children with adjacent Wissington tomatoes were packed and sold, and by severe forms of epilepsy. Some 240 miles of sugar factory. May 2017 the first batch of botanical raw piping carries hot water from the sugar factory’s materials were delivered to the client, GW combined heat and power (CHP) plant all Pharmaceuticals (GW)*. year round to maintain temperatures that suit the plants. 38 Associated British Foods plc Annual Report and Accounts 2020
Strategic report British Sugar grows cannabis plants specifically * GW is a UK-based global biopharmaceutical company that 60 days bred by GW to produce CBD. CBD is produced naturally by microscopic resin heads (trichomes) has established a world-leading position in cannabinoid science and medicines over the last two decades. GW’s pioneering work has led to the regulatory approval of found on the plants. These trichomes act as a world-first, potentially life-changing, cannabis-based Riverside was defence mechanism to predators and harmful medicines, which have treated thousands of patients in the reconfigured to UV rays. UK and around the world. provide the right environment for the Epidyolex®/Epidiolex® is an oral solution which new crop in just contains highly purified CBD. The medicine was approved by the U.S. Food & Drug Riverside Glasshouse (pictured 60 days. Administration (FDA) in June 2018, and by below) is adjacent to British Sugar’s the European Medicines Agency (EMA) in factory in Wissington, UK (seen in September 2019. The medicine was background). recommended by the National Institute for Health and Care Excellence (NICE) to receive routine reimbursement from NHS England in November 2019. GW continues to research the medicine in other forms of refractory epilepsy, alongside autism spectrum disorders. Annual Report and Accounts 2020 Associated British Foods plc 39
Sugar in action AT THE HEART OF THE UK’S HOME-GROWN SUGAR INDUSTRY British Sugar is putting customers firmly at the Other recent initiatives included developing a centre of its operations as it delivers on its ambition to be the supplier of choice for sugar 208 days broader range of product format and traded sugars, investing in its customer services team, in the UK. automating warehousing for quicker response The business achieved times and extending logistics operations to allow The business processes around eight million Europe’s longest-ever bespoke scheduling. In 2019/20 these changes tonnes of sugar beet and produces up to 1.4 continuous sugar boosted service levels and sales volumes. million tonnes of sugar annually. It has been processing campaign strengthening its operations for over a decade, to lasting 208 days. Record-breaking year with growers succeed in the more competitive market arising In addition to focusing on customers, British from the 2017 EU industry deregulation. This Sugar also works closely with its growers and includes continuous investment in its four their representative body, NFU Sugar, to drive factories which has totalled £500m over the past improvements and innovation. decade, driving efficiency improvements, Such collaboration has helped achieve over 25% reducing energy consumption and emissions, improvement in beet sugar yields in the last ten and improving operational flexibility. years and this year achieving Europe’s longest- Focused on our customers ever continuous sugar processing ‘campaign’. Listening to what customers want – and The campaign lasted 208 days, up from 194 days delivering it – is pivotal to British Sugar’s strategy. last year. It saw British Sugar process more than A focus on customers 7.8 million tonnes of beet, in 290,000 deliveries, Complementing the efficiency achieved via its during 2019/20 has from more than 3,000 growers. ongoing supply chain investment, the team is helped British Sugar committed to delivering quality products when boost service levels Positioned for future success customers need them, on time and in full. and sales volumes. As it looks to the future, British Sugar faces challenges and opportunities with an unswerving Key to this has been providing customers with customer focus; security of supply by working in greater market insight through regular and reliable partnership with its growers; sound operations; information on UK, EU and world sugar markets. and a robust leadership team. The team has also focused on changing how it contracts with customers to introduce more options and to help reduce volatility in pricing and create longer-term relationships. 25% Collaboration with growers has helped achieve over 25% improvement in beet sugar yields in the last ten years. 3,000 Newark: one of British Sugar’s four factories GROWERS in which it has invested £500 million over British Sugar processed more than the past decade. 7.8 million tonnes of beet, in 290,000 deliveries, from more than 3,000 growers. 40 Associated British Foods plc Annual Report and Accounts 2020
Strategic report ERNEST Dr Ernest Peresu Group Medical Services Specialist, Illovo Sugar Africa Readiness of our hospitals and clinics in Africa Illovo owns and runs four hospitals and 27 clinics spread across our operations in the six African countries in which we Along with readiness are located. of the hospitals and Dr Ernest Peresu has spearheaded our clinics, a critical part medical preparedness for the challenges of our COVID-19 of COVID-19, leading the plan-ahead emergency planning team helping to safeguard the health and wellbeing of our employees and has been health their families. communications. To deal with the expected increase in Ensuring we the volume of patients and to ensure reached local dedicated lines of medical treatment to communities with prevent the potential for cross-over infections, a key part of that plan was to practical, evidence- create two streams of care – one for based information to patients with respiratory symptoms and empower people another for those with general illnesses to stay as healthy – and ensuring adequate supplies of equipment, oxygen and PPE kits. as possible was a key part of the plan. Annual Report and Accounts 2020 Associated British Foods plc 41
Operating review | Agriculture 20 YEARS With 20 years of expertise, our data and technology platforms deliver targeted insights that create continuous improvement for agricultural supply chains. Read more about how Intellync delivers targeted insight on page 46 BETTER results 42 Associated British Foods plc Annual Report and Accounts 2020
Strategic report Strategic Report AGRICULTURE AB Agri is a leading international agricultural business operating across the agri-food industry, producing and marketing animal feed, nutrition- and technology-based products and services. ABOUT STRATEGY With a detailed understanding of Co-product innovation AB Agri operates through a agriculture’s importance in the global and marketing strong network of contacts food supply chain, our philosophy is to AB Agri is one of the UK’s largest and across the entire agri-food help change it for the better; influencing most progressive marketers of food and supply chain, influencing and improving food production, so that drink co-products, having pioneered the progressive systems that use everyone can eat nutritious food that is industry for over 30 years. Co-products expertise, technology and produced safely and responsibly. are a secondary product stream created insight to make a difference to during the manufacture of food and the way food is produced. Across the agricultural supply chain, our drink. They are usually cereal or plant- products, data insight and technological Organic growth is achieved based residues from industries such as innovation enable our customers to through innovative product brewing, distilling and sugar production. produce and process high-yielding, safe development and by extending and nutritious food in a responsible way, Supply chain, data and the business’s already broad using fewer chemicals and antibiotics, technology solutions geographic reach into new safeguarding natural resources and With 20 years of expertise, our data and territories and new areas creating less waste and lower emissions. technology platforms deliver targeted adjacent to its core capabilities. Employing over 3,000 people around the insight that create continuous Using the diverse breadth of world, we sell products into 84 countries improvement for agricultural supply products, services and people and continue to grow our global chains. We work exclusively with major within the AB Agri community, operations. Our core capabilities include: food processors, retailers and directly the business develops bespoke with farmers, enabling them to: solutions tailored to its Specialised feed ingredients customers’ needs. and mixtures • increase productivity and yields; A major investor in research and • improve animal health and husbandry; AB Agri will continue its development of specialty feed ingredients and successful strategy of seeking and mixtures, we provide highly • deploy robust quality assurance and to make complementary specialised advice around procurement corporate responsibility programmes. acquisitions to strengthen its and formulation for livestock feeds portfolio of businesses and its Commodity risk management and pet foods as well as global technical capability. It will also We are the UK’s leading grain trading manufacturing expertise. We market continue to collaborate with and crop inputs (seed, crop protection pioneering feed ingredients: additive other businesses in the and fertiliser products, agronomy and products, high-quality, bespoke, vitamin Associated British Foods group precision farming advice) company and mineral pre-mixes, starter feeds and to harness new contacts and through Frontier Agriculture, our joint micro-ingredients developed using a technologies. venture with Cargill plc, providing world-class expertise in feed enzymes, customers with in-depth insight into nutrition and product formulation. global commodity markets. Compound feed We are a major international manufacturer and supplier of pig, poultry and dairy feeds with 29 production sites in the UK, continental Europe and China. We work closely with major processors and producers to benchmark productivity and performance, developing tailored feeds and new feeding regimes to improve performance for every customer. Annual Report and Accounts 2020 Associated British Foods plc 43
Operating review | Agriculture PRODUCTS AND SERVICES FOR THE AGRI-FOOD INDUSTRY Revenue Revenue and adjusted operating profit at Intellync is our newly formed data and AB Agri were in line with last year. As technology-led supplier of insights that £1,395m COVID-19 appeared in our markets the business reacted swiftly and effectively to ensure the safety of employees and enable more effective decision making on farms. This will improve efficiency and animal welfare on farms and provide 2019: £1,385m continued availability of animal feed to enhanced supply chain assurance. Actual fx: Up 1% our customers. During the year two small farm data and Constant fx: Up 1% technology businesses were acquired Sales and profit at AB Vista, our and a new technology centre in Kilkenny, international feed enzymes business, Adjusted operating profit Ireland was opened. were strongly ahead of last year, with £43m good sales growth in the Americas and the first full year of sales from Signis, our innovative animal digestion aid. Growth Profits in our Chinese feed business benefited from lower raw material prices and tight cost control. Growth in our 2019: £42m trended lower in the second half as beef cattle and sheep feed business is Actual fx: Up 2% customers either reduced feed reducing our reliance on pig production, Constant fx: Up 2% production volume or reduced their feed which continues to suffer from the enzyme inclusion rates in response to effects of African Swine Fever. Frontier lower foodservice demand. Agriculture, our grain trading and crop Adjusted operating inputs joint venture, saw a reduction in profit margin Sales were lower this year at our UK profit with unfavourable weather in the feed businesses. Sales prices were 3.1% autumn and spring leading to a much- reduced due to lower commodity costs reduced winter cereal area and lower and the benefit of new customers only demand for fertilizer and crop protection 2019: 3.0% partially offset lower compound feed treatments. 2019 IFRS 16 pro forma: 3.0% demand following a decline in foodservice milk and poultry meat volumes as a result of COVID-19. The Return on average new premix production facility at Fradley capital employed Park in Staffordshire has now been fully commissioned. Our feed businesses in 10.5% Spain and Denmark have performed particularly strongly and our Polish business, acquired last year, has 2019: 10.7% performed well. 2019 IFRS 16 pro forma: 10.3% 44 Associated British Foods plc Annual Report and Accounts 2020
Strategic report Strategic Report Agriculture in action BRIAN Brian Kenyon Senior Nutrition Manager, AB Connect, a division of AB Agri A ground-breaking ‘emergency diet’ for livestock Farmers need their livestock to have the right amount of minerals and nutrients to ensure a healthy, balanced I’m proud of the work diet. AB Connect, a part of AB Agri, is our team delivered. one of the top UK animal feed suppliers, Thankfully, we ensuring that approximately 270 million chickens and 2.3 million pigs are fed haven’t had to trigger a healthy, nutritious diet tailored to the use of the their needs. emergency diets When COVID-19 hit the UK, it presented because supply a risk to manufacturing and delivery chains remained continuity for our compound feed mills. Brian and his Nutrition Team set to work robust. But by on a solution to ensure livestock would developing this suite still be fed should parts of the animal of diets the UK’s feed supply chain be interrupted. This agri-food supply had never been done before and required precision planning. chain is even more resilient for The solution they devised was a targeted range of diets that could be the future. more easily supplied during a crisis, whilst still meeting the animals’ health and welfare needs. Brian was the driving force behind turning complexity into simplicity. With his guidance and coordination, the Nutrition Team reviewed all pig and poultry diets and identified suitable emergency substitute diets. They then worked with the Commercial, Customer Services and Formulation Teams to transform these intricate formulas into a reality. Annual Report and Accounts 2020 Associated British Foods plc 45
Agriculture in action FEEDING BEST Data-driven decision-making Such instant nutrition and farm performance guidance is an everyday PRACTICE IN feature of the CowConnect weighing system and feeding software, one of a range of technology-led tools FARMING delivered by Intellync, a division of AB Agri. Through products such as CowConnect, Intellync provides its customers with data-driven insights that enable them to make better, faster, more sustainable decisions on farms – and across the supply chain – in line with best practice. A dairy farmer is preparing the daily feed A few hours later, they review the mix Intellync was launched in ration for their herd and needs to adjust precision to ensure the cows were fed December 2018 to bring together the formulation to account for rain and accurately. They also receive an alert and grow AB Agri’s data, technology the addition of nine extra cows. They informing them that there may be an and sustainability capability, quickly add the correct number of opportunity to optimise their starch with its complement of deep cows to an app and activate the rain inclusion that could improve the herd’s agricultural expertise. function; a new, balanced ration is sent milk production. The same message automatically to the mixer wagon for the goes simultaneously to the farm It has three business areas: team to begin loading the exact amount nutritionist who, by the next morning, • FarmWizard, acquired in April of ingredients needed that day. has remotely updated the ration 2020, which provides easy-to-use calculation, adjusting the starch content. and navigate dairy farm management This automatically appears on the mixer software and milk processor solutions; wagon loading system, ready to be implemented with that day’s feeding programme. The busy farmer, meanwhile, can continue to focus on running their farm. THE FarmWizard CowConnect SUPPLY Provides easy-to-use and navigate dairy farm Provides an innovative weighing system and feeding solution that CHAIN management software. transforms how dairy farms drive feed accuracy. Through our various businesses we cover the supply chain every step of the way. Genetics & Breeding Veterinary Services Consultant Services Feed & Agri Inputs 46 Associated British Foods plc Annual Report and Accounts 2020
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